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Chef De Partie Jobs overseas

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Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Culinary Skills, Team Leadership, Menu Planning, Food Safety, Time Management, Creativity, Attention To Detail, Communication, Customer Service, Inventory Management
Specialization
Candidates should have relevant culinary experience and demonstrate strong leadership skills. A passion for hospitality and creativity in cooking are essential.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various kitchen roles is an advantage.
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, German Language Skills, Cooking, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef/Soucier wanted for charming 4*S luxury hotel! (m/f at AV Group
Velden am Wörther See, Carinthia, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency, Culinary Experience
Specialization
Candidates should be reliable, professional, and team-oriented, with a good command of English. Previous culinary experience is advantageous.
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, Cooking, Menu Planning, Quality Control, Hygiene Standards, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous, along with good German language skills.
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Reliability, Professionalism, Teamwork, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für modernes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bregenz, Vorarlberg, Austria - Full Time
Skills Needed
Team Player, Menu Planning, Hygiene Standards, Cooking Skills, Professionalism, Reliability, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency, Culinary Skills
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various culinary roles is advantageous.
Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards, Collaboration
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für modernes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bregenz, Vorarlberg, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
(Top Lage!) Chef de Partie/Sous Chef für traumhaftes Luxusrestaurant gesuch at AV Group
München, Brandenburg, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, Menu Planning, Hygiene Standards, Cooking Skills
Specialization
Candidates should be reliable, professional, and team-oriented, with good German or English skills. Previous experience is beneficial but not required, as training will be provided.
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Culinary Skills, Team Leadership, Food Preparation, Menu Planning, Inventory Management, Time Management, Creativity, Attention To Detail
Specialization
Candidates should have relevant culinary experience and the ability to work in a fast-paced environment. Strong leadership and teamwork skills are essential for this position.
Experience Required
Minimum 2 year(s)
Cuisinier / Chef de Partie H/F MARS > NOVEMBRE 2026 at Belambra Clubs & Hôtels
L'Isle-sur-la-Sorgue, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Hygiene Standards, Customer Service, Team Collaboration, Attention To Detail, Show Cooking, Pizza Making
Specialization
Candidates must have at least a CAP/BEP in cuisine and two years of professional experience. They should be detail-oriented, enthusiastic, and possess strong interpersonal skills for customer interaction.
Experience Required
Minimum 2 year(s)
Chef d' Partie | Eskama (The St. Regis Aruba Resort) at Courtyard by Marriott Somerset KY
, , Aruba - Full Time
Skills Needed
Food Preparation, Cooking, Quality Control, Teamwork, Communication, Safety Procedures, Time Management, Customer Service, Problem Solving, Attention To Detail, Recipe Adherence, Food Garnishing, Training, Scheduling, Employee Motivation, Professional Appearance
Specialization
Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree. No supervisory experience is required.
Experience Required
Minimum 2 year(s)
Liu Li Palace - Hot Pot Chef de Partie | AYANA BALI at AYANA Hospitality
, Bali, Indonesia - Full Time
Skills Needed
Hot Pot Preparation, Food Quality Control, Menu Development, Kitchen Operations, Staff Supervision, Inventory Management, Cost Control, Customer Complaint Resolution, Chinese Cuisine, Time Management, Attention To Detail, Pressure Handling, English Communication
Specialization
Candidates must be Indonesian Citizens with a minimum of three years of experience in a similar role, preferably in a high-end restaurant focusing on Chinese cuisine and hot pot. Essential requirements include excellent organizational skills, high attention to detail, the ability to work under pressure, and good English communication skills.
Experience Required
Minimum 2 year(s)
Chef de Partie - Ballynahinch Castle Hotel & Estate at Sige Relais Chateaux
, Conamara Municipal District, Ireland - Full Time
Skills Needed
Food Preparation, Teamwork, Attention To Detail, Time Management, Culinary Skills, Customer Service, Creativity, Communication
Specialization
Candidates should have experience in a similar role or be ready to take the next big step in their career. A passion for great food, service, and people is essential.
Experience Required
Minimum 2 year(s)
Chef de partie (H/F) - Logé - Château de Fonscolombe at Sige Relais Chateaux
Le Puy-Sainte-Réparade, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Culinary Techniques, Hygiene Standards, Team Leadership, Coordination, Technical Sheets, Creativity, Product Quality, Presentation Skills, Problem Solving, Organization, Interpersonal Skills, Responsiveness, Positive Attitude, Patience, Diplomacy
Specialization
Candidates should have in-depth knowledge of culinary techniques and hygiene standards, as well as the ability to lead a small team. Strong organizational skills and a positive attitude are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria -
Full Time

Start Date

Immediate

Expiry Date

02 Apr, 26

Salary

0.0

Posted On

02 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Team Leadership, Menu Planning, Food Safety, Time Management, Creativity, Attention to Detail, Communication, Customer Service, Inventory Management

Industry

Staffing and Recruiting

Description
Du möchtest in einem der schönsten Hotels Salzburgs arbeiten und deine Leidenschaft ausleben? Werde Teil unseres herzlichen Teams in einem exklusiven und geprüften Betrieb – diese einmalige Chance wartet auf dich! :-) Aufgaben Bereite köstliche Gerichte für unsere Gäste zu Unterstütze die Menüplanung und -gestaltung Arbeite eng mit dem Küchenteam für einen reibungslosen Ablauf zusammen Unterstütze die Einhaltung unserer Qualitäts- und Hygienestandards Qualifikation Du bist verlässlich, professionell und ein echter Teamplayer Gute Deutschkenntnisse bringst du mit, weitere Sprachen sind ein Plus Vorerfahrung von Vorteil (beispielsweise als Hilfskoch, Beikoch, Jungkoch, Commis de Cuisine, Kantinenkoch, Caterer, Koch, Gardemanger, Saucier, Entremetier, Chef de Partie, Sous Chef, Küchenchef oder Ähnliches) Benefits Etablierter Betrieb in einer der schönsten Lagen Freundliche und herzliche Mitarbeiter – bei uns wirst du dich wohlfühlen Gehalt ab 2.200-2.900 EUR netto/Monat (Überzahlung je nach Qualifikation möglich) 13. + 14. Gehalt (Urlaubs- & Weihnachtsgeld) Kostenlose Unterkunft (modernes Einzelzimmer mit TV, WLAN, Bad, Dusche, WC und vieles mehr) Kostenlose, leckere Verpflegung (auch an freien Tagen) Tolle Benefits (Wellnessbereich, Fitnessstudio, Ski- und Bergbahntickets, WLAN und vieles mehr) Geregelte Arbeitszeiten und planbare Freizeit Schnelle Aufstiegschancen in einem wachsenden Betrieb Einstellung ab sofort oder nach Vereinbarung Wahlweise Saisonstelle oder Ganzjahresstelle Vollzeit Wahlweise 5-oder 6-Tage-Woche Nutze deine Chance und werde Teil eines herzlichen Teams in einem der schönsten Betriebe der Region. Bewirb dich jetzt – wir freuen uns darauf, dich kennenzulernen! :-)
Responsibilities
The Chef de Partie/Sous Chef will be responsible for managing kitchen operations and ensuring high-quality food preparation. They will also assist in menu planning and maintain food safety standards.
Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Culinary Skills, Team Leadership, Menu Planning, Food Safety, Time Management, Creativity, Attention To Detail, Communication, Customer Service, Inventory Management
Specialization
Candidates should have relevant culinary experience and demonstrate strong leadership skills. A passion for hospitality and creativity in cooking are essential.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various kitchen roles is an advantage.
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, German Language Skills, Cooking, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef/Soucier wanted for charming 4*S luxury hotel! (m/f at AV Group
Velden am Wörther See, Carinthia, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency, Culinary Experience
Specialization
Candidates should be reliable, professional, and team-oriented, with a good command of English. Previous culinary experience is advantageous.
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, Cooking, Menu Planning, Quality Control, Hygiene Standards, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous, along with good German language skills.
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Reliability, Professionalism, Teamwork, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für modernes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bregenz, Vorarlberg, Austria - Full Time
Skills Needed
Team Player, Menu Planning, Hygiene Standards, Cooking Skills, Professionalism, Reliability, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency, Culinary Skills
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various culinary roles is advantageous.
Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards, Collaboration
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für modernes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bregenz, Vorarlberg, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
(Top Lage!) Chef de Partie/Sous Chef für traumhaftes Luxusrestaurant gesuch at AV Group
München, Brandenburg, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, Menu Planning, Hygiene Standards, Cooking Skills
Specialization
Candidates should be reliable, professional, and team-oriented, with good German or English skills. Previous experience is beneficial but not required, as training will be provided.
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Culinary Skills, Team Leadership, Food Preparation, Menu Planning, Inventory Management, Time Management, Creativity, Attention To Detail
Specialization
Candidates should have relevant culinary experience and the ability to work in a fast-paced environment. Strong leadership and teamwork skills are essential for this position.
Experience Required
Minimum 2 year(s)
Cuisinier / Chef de Partie H/F MARS > NOVEMBRE 2026 at Belambra Clubs & Hôtels
L'Isle-sur-la-Sorgue, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Hygiene Standards, Customer Service, Team Collaboration, Attention To Detail, Show Cooking, Pizza Making
Specialization
Candidates must have at least a CAP/BEP in cuisine and two years of professional experience. They should be detail-oriented, enthusiastic, and possess strong interpersonal skills for customer interaction.
Experience Required
Minimum 2 year(s)
Chef d' Partie | Eskama (The St. Regis Aruba Resort) at Courtyard by Marriott Somerset KY
, , Aruba - Full Time
Skills Needed
Food Preparation, Cooking, Quality Control, Teamwork, Communication, Safety Procedures, Time Management, Customer Service, Problem Solving, Attention To Detail, Recipe Adherence, Food Garnishing, Training, Scheduling, Employee Motivation, Professional Appearance
Specialization
Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree. No supervisory experience is required.
Experience Required
Minimum 2 year(s)
Liu Li Palace - Hot Pot Chef de Partie | AYANA BALI at AYANA Hospitality
, Bali, Indonesia - Full Time
Skills Needed
Hot Pot Preparation, Food Quality Control, Menu Development, Kitchen Operations, Staff Supervision, Inventory Management, Cost Control, Customer Complaint Resolution, Chinese Cuisine, Time Management, Attention To Detail, Pressure Handling, English Communication
Specialization
Candidates must be Indonesian Citizens with a minimum of three years of experience in a similar role, preferably in a high-end restaurant focusing on Chinese cuisine and hot pot. Essential requirements include excellent organizational skills, high attention to detail, the ability to work under pressure, and good English communication skills.
Experience Required
Minimum 2 year(s)
Chef de Partie - Ballynahinch Castle Hotel & Estate at Sige Relais Chateaux
, Conamara Municipal District, Ireland - Full Time
Skills Needed
Food Preparation, Teamwork, Attention To Detail, Time Management, Culinary Skills, Customer Service, Creativity, Communication
Specialization
Candidates should have experience in a similar role or be ready to take the next big step in their career. A passion for great food, service, and people is essential.
Experience Required
Minimum 2 year(s)
Chef de partie (H/F) - Logé - Château de Fonscolombe at Sige Relais Chateaux
Le Puy-Sainte-Réparade, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Culinary Techniques, Hygiene Standards, Team Leadership, Coordination, Technical Sheets, Creativity, Product Quality, Presentation Skills, Problem Solving, Organization, Interpersonal Skills, Responsiveness, Positive Attitude, Patience, Diplomacy
Specialization
Candidates should have in-depth knowledge of culinary techniques and hygiene standards, as well as the ability to lead a small team. Strong organizational skills and a positive attitude are essential.
Experience Required
Minimum 2 year(s)