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Chef De Partie Jobs overseas

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Chef at Greene King
St Albans, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team spirit are essential.
Chef at Greene King
Bishops Cannings, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must be able to work under pressure in a fast-paced environment and possess a passion for delivering tasty, well-presented meals. A willingness to learn new skills and support various areas of the kitchen is required.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Meal Delivery, Learning, Collaboration
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Menu Knowledge, Fast Paced Service, Kitchen Management
Specialization
Previous experience is essential, ideally at a Chef de Partie level. Candidates must be able to work under pressure in a fast-paced environment and demonstrate a passion for food.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Worthing, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Stoke-on-Trent, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at David Lloyd Clubs
Cardiff, Wales, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Customer Service, Food Preparation, Teamwork, Self Motivation
Specialization
The ideal candidate must have strong knowledge of food safety and health and safety regulations. They should be a self-motivated individual who takes pride in their work and is comfortable working both independently and as part of a team.
Chef at Oceania Healthcare (NZ) Limited
Devonport-Takapuna, Auckland, New Zealand - Full Time
Skills Needed
Cooking, Food Service Operations, Customer Service, Food Hygiene, Time Management, Leadership, Teamwork, Accountability, Resident Confidentiality
Specialization
Candidates must have a completed culinary apprenticeship or equivalent experience and hold relevant food hygiene certificates. Strong leadership, time management, and a commitment to resident care are essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Midgham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Evolve Treatment Centers
Los Angeles, California, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Grocery Shopping, Meal Preparation, Budget Management, Food Safety, Sanitation, Time Management, Organizational Skills, Communication Skills, Multi Tasking, Teamwork, Professional Boundaries, Adolescent Care
Specialization
Candidates must have at least 2 years of culinary experience and be at least 21 years of age. The role requires strong organizational skills, the ability to maintain professional boundaries, and a commitment to working collaboratively within a team environment.
Experience Required
Minimum 2 year(s)
Chef at onsemi
Seremban, Negeri Sembilan, Malaysia - Full Time
Skills Needed
Meal Preparation, Food Hygiene, Portion Control, Menu Planning, Inventory Management, Kitchen Equipment Maintenance, Food Safety Standards, Waste Reduction
Specialization
Requires a minimum of SPM or higher education with 1 to 2 years of relevant experience. Candidates must be willing to work 12-hour rotating shifts and weekends.
Chef at Greene King
Luton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must be able to work under pressure in a fast-paced environment and possess a passion for delivering tasty, well-presented meals. A willingness to learn new skills and support various areas of the kitchen is essential.
Chef at Greene King
Leicester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Brighton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Working Under Pressure, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Accor
Bridgwater, England, United Kingdom - Full Time
Skills Needed
Cooking, Food Preparation, Culinary Skills, Kitchen Operations, Teamwork, Food Safety Standards, Menu Execution
Specialization
Previous experience in a similar chef role is preferred, though full training is provided. Candidates must be passionate about high-quality food and thrive in a fast-paced kitchen environment.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Rhu, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Clear Communication, Teamwork, Working Under Pressure, Adaptability
Specialization
Candidates must possess a strong passion for creating tasty and well-presented meals consistently, coupled with the ability to work effectively under pressure in a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas as needed is also essential.
Chef at Summerset
Howick, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Culinary Arts, Food Safety, Menu Planning, Kitchen Management, Short Order Cooking, Fine Dining, Catering, Team Leadership, Dietary Compliance
Specialization
Candidates must hold a professional cookery qualification and possess experience working as a cook or chef. A sound understanding of food safety plans and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Hinckley and Bosworth, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must be able to work under pressure in a fast-paced environment and possess a passion for delivering tasty, well-presented meals. A willingness to learn new skills and support various areas of the kitchen is required.
Chef at Greene King
Sale, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a team-oriented mindset are essential.
Chef at Greene King
St Albans, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

15 Sep, 26

Salary

0.0

Posted On

17 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge

Industry

Food and Beverage Services

Description
Company Description Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home. Our relaxed pubs with beautifully decorated interiors, seriously good pub food and expertly chosen drinks ranges are the perfect places for our customers to enjoy any occasion. Job Description As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Qualifications As a Chef, you will… Prepare, cook, and present food that meets specs and customer expectations. Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors. Communicate clearly with your team in order to provide high-quality meals to customers on time. Keep up to date with new products, menus, and promotions. What you’ll bring to the kitchen: Ability to work under pressure in a busy kitchen and pull together as a team when needed. A passion for delivering tasty and well-presented meals to customers each and every time. Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed. Additional Information We’re all about rewarding our team’s hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as: The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount. Free employee assistance program – mental health, well-being, financial, and legal support because you matter! Enhanced, family-friendly maternity and paternity policies Menopause Friendly Employer Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them! Wagestream – access your wage before payday for when life happens. Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more… Dept. L4/House: Old Bell (Harpenden) - 06214
Responsibilities
Prepare, cook, and present high-quality meals that meet specifications and customer expectations. Maintain strict kitchen hygiene and safety standards while communicating effectively with the team to ensure timely service.
Chef at Greene King
St Albans, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team spirit are essential.
Chef at Greene King
Bishops Cannings, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must be able to work under pressure in a fast-paced environment and possess a passion for delivering tasty, well-presented meals. A willingness to learn new skills and support various areas of the kitchen is required.
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Meal Delivery, Learning, Collaboration
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in different areas of the kitchen is also important.
Chef at Greene King
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Menu Knowledge, Fast Paced Service, Kitchen Management
Specialization
Previous experience is essential, ideally at a Chef de Partie level. Candidates must be able to work under pressure in a fast-paced environment and demonstrate a passion for food.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Worthing, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Stoke-on-Trent, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at David Lloyd Clubs
Cardiff, Wales, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Customer Service, Food Preparation, Teamwork, Self Motivation
Specialization
The ideal candidate must have strong knowledge of food safety and health and safety regulations. They should be a self-motivated individual who takes pride in their work and is comfortable working both independently and as part of a team.
Chef at Oceania Healthcare (NZ) Limited
Devonport-Takapuna, Auckland, New Zealand - Full Time
Skills Needed
Cooking, Food Service Operations, Customer Service, Food Hygiene, Time Management, Leadership, Teamwork, Accountability, Resident Confidentiality
Specialization
Candidates must have a completed culinary apprenticeship or equivalent experience and hold relevant food hygiene certificates. Strong leadership, time management, and a commitment to resident care are essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Midgham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Evolve Treatment Centers
Los Angeles, California, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Grocery Shopping, Meal Preparation, Budget Management, Food Safety, Sanitation, Time Management, Organizational Skills, Communication Skills, Multi Tasking, Teamwork, Professional Boundaries, Adolescent Care
Specialization
Candidates must have at least 2 years of culinary experience and be at least 21 years of age. The role requires strong organizational skills, the ability to maintain professional boundaries, and a commitment to working collaboratively within a team environment.
Experience Required
Minimum 2 year(s)
Chef at onsemi
Seremban, Negeri Sembilan, Malaysia - Full Time
Skills Needed
Meal Preparation, Food Hygiene, Portion Control, Menu Planning, Inventory Management, Kitchen Equipment Maintenance, Food Safety Standards, Waste Reduction
Specialization
Requires a minimum of SPM or higher education with 1 to 2 years of relevant experience. Candidates must be willing to work 12-hour rotating shifts and weekends.
Chef at Greene King
Luton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must be able to work under pressure in a fast-paced environment and possess a passion for delivering tasty, well-presented meals. A willingness to learn new skills and support various areas of the kitchen is essential.
Chef at Greene King
Leicester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Brighton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Working Under Pressure, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Accor
Bridgwater, England, United Kingdom - Full Time
Skills Needed
Cooking, Food Preparation, Culinary Skills, Kitchen Operations, Teamwork, Food Safety Standards, Menu Execution
Specialization
Previous experience in a similar chef role is preferred, though full training is provided. Candidates must be passionate about high-quality food and thrive in a fast-paced kitchen environment.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Rhu, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Clear Communication, Teamwork, Working Under Pressure, Adaptability
Specialization
Candidates must possess a strong passion for creating tasty and well-presented meals consistently, coupled with the ability to work effectively under pressure in a busy kitchen environment. A willingness to learn new skills and assist in various kitchen areas as needed is also essential.
Chef at Summerset
Howick, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Culinary Arts, Food Safety, Menu Planning, Kitchen Management, Short Order Cooking, Fine Dining, Catering, Team Leadership, Dietary Compliance
Specialization
Candidates must hold a professional cookery qualification and possess experience working as a cook or chef. A sound understanding of food safety plans and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Hinckley and Bosworth, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must be able to work under pressure in a fast-paced environment and possess a passion for delivering tasty, well-presented meals. A willingness to learn new skills and support various areas of the kitchen is required.
Chef at Greene King
Sale, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a team-oriented mindset are essential.