Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Chef De Partie Jobs overseas

About 7807 results in (3) seconds Clear Filters

Jobs Search

About 7807 results in (3) seconds
Chef at Greene King
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented meals. A willingness to learn new skills and collaborate effectively within a team is essential for this role.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Adaptability
Specialization
Candidates must have the ability to work under pressure in a busy kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
Upsall, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Pressure Management, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a strong passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
North Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should have a passion for food and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in various kitchen areas is also essential.
Chef at Greene King
Shrewsbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge
Specialization
Ability to work under pressure in a busy kitchen environment. Passion for delivering high-quality, well-presented meals and a willingness to learn new skills.
Chef at Greene King
Leighton Buzzard, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Working Under Pressure
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment. A passion for culinary excellence and a willingness to learn and assist in various kitchen areas are essential.
Chef at Compass Group
, , - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Allergen Awareness, Dietary Compliance, Nutrition, Communication, Customer Service, Whs Compliance, Waste Management
Specialization
Requires a Certificate III in Commercial Cookery and a minimum of two years of experience in a chef role. Candidates must be able to obtain a National Police Check and a Working With Children Check.
Experience Required
Minimum 2 year(s)
Chef at Greene King
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Menu Knowledge, Pressure Management, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
Chester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Kitchen Safety
Specialization
Candidates must be able to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively as part of a team is essential.
Chef at Greene King
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Fast Paced Environment, Menu Knowledge, Product Knowledge
Specialization
Candidates should have the ability to work under pressure in a busy kitchen and demonstrate a passion for delivering well-presented meals. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
Ely, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Teamwork, Communication, Time Management, Working Under Pressure
Specialization
The ideal candidate is a friendly and reliable team member who can work under pressure in a fast-paced kitchen. Relevant experience is preferred but not required, and evening and weekend availability is necessary.
Chef at Accor
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Menu Planning, Haccp, Coshh, Health And Safety Compliance, Food Hygiene, Stock Rotation, Portion Control, Team Leadership, Banqueting Operations, Communication
Specialization
Candidates must have experience in a busy food operation within the last two years and possess a professional kitchen qualification such as an NVQ. A thorough understanding of H&S, food hygiene policies, and a positive, self-motivated attitude are required.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Molesey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Fast Paced Service, Learning New Skills
Specialization
Candidates must possess a passion for creating perfect dishes, thrive in a fast-paced service environment, and be able to work well under pressure as part of a team. A willingness to learn new skills and assist in different kitchen areas when needed is also required.
Chef at Greene King
Cambridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Taco Bamba Fair Lakes
Richmond, Virginia, United States - Full Time
Skills Needed
Culinary Execution, Staff Management, Food Safety, Sanitation, Inventory Management, Cost Control, Leadership, Communication, Multitasking, Pos Systems, Kds, Microsoft Excel, Problem Solving, Coaching, Menu Execution
Specialization
Candidates must have prior restaurant experience, strong communication skills, and the ability to work in a fast-paced, physically demanding environment. Proficiency in basic math and technology, along with the ability to lift 25+ pounds, is required.
Experience Required
Minimum 2 year(s)
Chef at WINDSOR CAPITAL GROUP
Arcadia, California, United States - Full Time
Skills Needed
Culinary Operations, Food Preparation, Menu Development, Inventory Management, Staff Supervision, Quality Control, Food Safety, Training, Customer Service, Multi Tasking, Problem Solving, Communication, Time Management, Cost Control, Sanitation, Team Leadership
Specialization
Candidates should have a high school diploma or equivalent and thrive in a fast-paced environment. Culinary management experience is preferred, along with the ability to multitask and effectively manage kitchen operations.
Experience Required
Minimum 5 year(s)
Chef at Granite Associates
Town of Liberty, New York, United States - Full Time
Skills Needed
Fine Dining, International Cuisines, Menu Planning, Event Execution, Luxury Service Standards, Household Management, Discretion, Time Management, Organization, Professionalism, Teamwork, Etiquette
Specialization
Requires 5-10 years of experience as a chef in luxury hospitality or private households. Candidates must possess advanced knowledge of fine dining and the ability to maintain absolute confidentiality and professionalism.
Experience Required
Minimum 5 year(s)
Chef at Greene King
Stratford-upon-Avon, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team spirit are essential.
Chef at Greene King
Norwich, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Shrewsbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team spirit are essential.
Chef at Greene King
City of Edinburgh, Scotland, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

25 Jul, 26

Salary

0.0

Posted On

26 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food preparation, Cooking, Food presentation, Hygiene standards, Safety regulations, Team communication, Time management, Working under pressure, Menu knowledge

Industry

Food and Beverage Services

Description
Company Description Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day. Job Description As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Qualifications As a Chef, you will… Prepare, cook, and present food that meets specs and customer expectations. Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors. Communicate clearly with your team in order to provide high-quality meals to customers on time. Keep up to date with new products, menus, and promotions. What you’ll bring to the kitchen: Ability to work under pressure in a busy kitchen and pull together as a team when needed. A passion for delivering tasty and well-presented meals to customers each and every time. Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed. Additional Information We’re all about rewarding our team’s hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as: The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount. Free employee assistance program – mental health, well-being, financial, and legal support because you matter! Enhanced, family-friendly maternity and paternity policies Menopause Friendly Employer Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them! Wagestream – access your wage before payday for when life happens. Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more… Dept. L4/House: Elginhaugh Farm (Midlothian) - 05669
Responsibilities
The Chef is responsible for preparing, cooking, and presenting high-quality food that meets company specifications and customer expectations. They must also maintain strict hygiene and safety standards while communicating effectively with the kitchen team.
Chef at Greene King
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented meals. A willingness to learn new skills and collaborate effectively within a team is essential for this role.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Adaptability
Specialization
Candidates must have the ability to work under pressure in a busy kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
Upsall, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Pressure Management, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a strong passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
North Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should have a passion for food and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in various kitchen areas is also essential.
Chef at Greene King
Shrewsbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge
Specialization
Ability to work under pressure in a busy kitchen environment. Passion for delivering high-quality, well-presented meals and a willingness to learn new skills.
Chef at Greene King
Leighton Buzzard, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Working Under Pressure
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment. A passion for culinary excellence and a willingness to learn and assist in various kitchen areas are essential.
Chef at Compass Group
, , - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Allergen Awareness, Dietary Compliance, Nutrition, Communication, Customer Service, Whs Compliance, Waste Management
Specialization
Requires a Certificate III in Commercial Cookery and a minimum of two years of experience in a chef role. Candidates must be able to obtain a National Police Check and a Working With Children Check.
Experience Required
Minimum 2 year(s)
Chef at Greene King
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Menu Knowledge, Pressure Management, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
Chester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Kitchen Safety
Specialization
Candidates must be able to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively as part of a team is essential.
Chef at Greene King
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Fast Paced Environment, Menu Knowledge, Product Knowledge
Specialization
Candidates should have the ability to work under pressure in a busy kitchen and demonstrate a passion for delivering well-presented meals. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
Ely, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Teamwork, Communication, Time Management, Working Under Pressure
Specialization
The ideal candidate is a friendly and reliable team member who can work under pressure in a fast-paced kitchen. Relevant experience is preferred but not required, and evening and weekend availability is necessary.
Chef at Accor
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Food Preparation, Menu Planning, Haccp, Coshh, Health And Safety Compliance, Food Hygiene, Stock Rotation, Portion Control, Team Leadership, Banqueting Operations, Communication
Specialization
Candidates must have experience in a busy food operation within the last two years and possess a professional kitchen qualification such as an NVQ. A thorough understanding of H&S, food hygiene policies, and a positive, self-motivated attitude are required.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Molesey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Working Under Pressure, Fast Paced Service, Learning New Skills
Specialization
Candidates must possess a passion for creating perfect dishes, thrive in a fast-paced service environment, and be able to work well under pressure as part of a team. A willingness to learn new skills and assist in different kitchen areas when needed is also required.
Chef at Greene King
Cambridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Taco Bamba Fair Lakes
Richmond, Virginia, United States - Full Time
Skills Needed
Culinary Execution, Staff Management, Food Safety, Sanitation, Inventory Management, Cost Control, Leadership, Communication, Multitasking, Pos Systems, Kds, Microsoft Excel, Problem Solving, Coaching, Menu Execution
Specialization
Candidates must have prior restaurant experience, strong communication skills, and the ability to work in a fast-paced, physically demanding environment. Proficiency in basic math and technology, along with the ability to lift 25+ pounds, is required.
Experience Required
Minimum 2 year(s)
Chef at WINDSOR CAPITAL GROUP
Arcadia, California, United States - Full Time
Skills Needed
Culinary Operations, Food Preparation, Menu Development, Inventory Management, Staff Supervision, Quality Control, Food Safety, Training, Customer Service, Multi Tasking, Problem Solving, Communication, Time Management, Cost Control, Sanitation, Team Leadership
Specialization
Candidates should have a high school diploma or equivalent and thrive in a fast-paced environment. Culinary management experience is preferred, along with the ability to multitask and effectively manage kitchen operations.
Experience Required
Minimum 5 year(s)
Chef at Granite Associates
Town of Liberty, New York, United States - Full Time
Skills Needed
Fine Dining, International Cuisines, Menu Planning, Event Execution, Luxury Service Standards, Household Management, Discretion, Time Management, Organization, Professionalism, Teamwork, Etiquette
Specialization
Requires 5-10 years of experience as a chef in luxury hospitality or private households. Candidates must possess advanced knowledge of fine dining and the ability to maintain absolute confidentiality and professionalism.
Experience Required
Minimum 5 year(s)
Chef at Greene King
Stratford-upon-Avon, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team spirit are essential.
Chef at Greene King
Norwich, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Shrewsbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team spirit are essential.