Mere Court Hotel & Conference Centre, Knutsford
Junior Sous Chef
Salary: £28,000 - £29,000.00 per annum
A Exceptional Junior Sous Chef is needed for this 4 star country House Hotel. This stunning property offers the best 4 star service and standards. Mere Court Hotel & Conference Centre has 34 well appointed roomsn. We can accommodate up to 200 for a dinner, and our newly refurbished Conference Centre can cater for all our delegates needs offering the latest technology to all our corporate clients. Our restaurant & food offering is graded by the AA to a 1 AA rosette standard & we pride ourselves on the service & standards we offer our entire guest. Visit our website to view the hotel in more detail at www.merecourt.co.uk
We are looking for a Junior Sous Chef with a real and strong passion for both exceptional customer service and food.
We are looking for a candidate with experience in a restaurant and wedding venue, dealing with covers 200+ banqueting.
Must have an hands on approach and be creative. Working with our Head Chef, the candidate will assist in ensuring the department is economically manned at all times to the needs of the business and without detriment to standards and take a joint roll in ordering, costing’s, budgeting, menu planning, stock-taking and rotas etc. Menu development and costing’s in accordance with targeted GP would also be a duty along with adhering to COSHH and Health and Safety Regulations.
Think you have got what it takes?… send your CV to the email below.
Job Type: Full-time
Pay: £27,000.00-£28,000.00 per year

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking

Schedule:

• 8 hour shift
• Weekend availability

Ability to commute/relocate:

• Warrington, WA16 0RW: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 3 years (required)

Work Location: In perso

Please refer the Job description for details