Chef Jobs, Openings, Vacancies in Overseas

Chef at Accor

London, England, United Kingdom - Full Time

Skills Needed
Menu Planning, Cooking, Food Presentation, Kitchen Operations, Stock Control, Staff Training, Health Standards, Safety Standards, Hygiene Standards, Cost Monitoring, Waste Minimization, Menu Innovation, Creativity, Organizational Skills, Leadership, Team Motivation

Specialization
The ideal candidate should have a strong passion for food and excellent organizational skills. They must also possess the ability to lead and inspire a kitchen team.

Experience Required
Minimum 2 year(s)

Chef at BaxterStorey

Liverpool, England, United Kingdom - Full Time

Skills Needed
Menu Planning, Employee Management, Inventory Management, Customer Relations, Health And Safety Compliance, Budget Management, Menu Development, Documentation Compliance, Creative Culinary Skills, Leadership, Communication Skills, Interpersonal Skills, Food Safety Knowledge, Adaptability, Team Management, Financial Acumen

Specialization
Candidates must have proven experience as a Chef and possess excellent creative culinary skills. Leadership abilities and knowledge of food safety regulations are essential for this role.

Experience Required
Minimum 2 year(s)

Chef at Greene King

London, England, United Kingdom - Full Time

Skills Needed
Positive Attitude, Team Support, Passion For Challenges, Fast Paced Environment, Willingness To Learn

Specialization
You should have a positive can-do attitude and a passion for challenges in a fast-paced kitchen. A willingness to learn and expand your skills is also essential.

Chef at Greene King

St. Neots, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills

Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals and a willingness to learn new skills are essential.

CHEF at Compass Group

, Florida, United States - Full Time

Skills Needed
Culinary Management, Menu Planning, Food Cost Control, Catering Experience, High Volume Cooking, Food Quality Guidelines, Sanitation, Presentation, Customer Service, Team Collaboration, Scheduling, Recipe Development, Purchasing, Event Production, Servsafe Certification, Computer Skills

Specialization
Candidates should have 1 to 3 years of culinary management experience and hands-on chef experience. An associate's degree in Culinary Arts is preferred, along with knowledge of food and catering trends.

Experience Required
Minimum 2 year(s)

Chef at Ventia

Wodonga, Victoria, Australia - Full Time

Skills Needed
Commercial Cookery, Food Safety Standards, Customer Service, Teamwork, Autonomy, Food Preparation, Large Volume Cooking, Stock Management

Specialization
A Commercial Cookery qualification and a current Australian Drivers Licence are required. You should also have experience in a similar role and knowledge of Food Safety Standards.

Experience Required
Minimum 2 year(s)

Chef at Greene King

Warrington, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also important.

Chef at David Lloyd Clubs

Lincoln, Nebraska, United States - Full Time

Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service

Specialization
The ideal candidate should have strong knowledge of food safety and health regulations and be self-motivated with a passion for producing great quality food. They should also be happy to work both individually and as part of a team.

Chef at Greene King

Northampton, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Teamwork

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Busy Bees Global

, , Australia - Full Time

Skills Needed
Commercial Cookery, Nutrition, Dietary Requirements, Food Safety, Organisational Skills, Time Management, Catering, Food Education

Specialization
Candidates must have a relevant Certificate in Commercial Cookery and previous experience in a childcare or similar environment. A strong understanding of nutrition for children and a Food Safety Supervisor Certificate are also required.

Experience Required
Minimum 2 year(s)

Chef at Greene King

Bristol, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and assist in different kitchen areas is also essential.

Chef at Accor

London, England, United Kingdom - Full Time

Skills Needed
Menu Planning, Cooking, Food Presentation, Kitchen Operations, Stock Control, Ordering, Cleanliness, Organization, Training, Motivation, Supervision, Health Standards, Safety Standards, Hygiene Standards, Cost Monitoring, Waste Minimization, Menu Innovation

Specialization
The ideal candidate should have a strong passion for food and excellent organizational skills. They must also possess the ability to lead and inspire a kitchen team.

Experience Required
Minimum 2 year(s)

Chef at Greene King

Wellington, England, United Kingdom - Full Time

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Lounges

Nottingham NG9, England, United Kingdom - Full Time

Skills Needed
N/A

Qualification
Graduate

Chef at BaxterStorey

Dublin, Leinster, Ireland - Full Time

Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication Skills, Teamwork Abilities

Specialization
Proven experience in a Chef de Partie role with knowledge of various cooking techniques and food safety practices. Strong communication and teamwork abilities are essential.

Experience Required
Minimum 2 year(s)

Chef at Greene King

Birmingham, England, United Kingdom - Full Time

Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals to customers consistently.

Chef at Greene King

Stratford-upon-Avon, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Greene King

Cardiff, Wales, United Kingdom - Full Time

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Greene King

Chandler's Ford, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Greene King

Manchester, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.

Chef at Accor

London, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

25 Feb, 26

Salary

0.0

Posted On

27 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Menu Planning, Cooking, Food Presentation, Kitchen Operations, Stock Control, Staff Training, Health Standards, Safety Standards, Hygiene Standards, Cost Monitoring, Waste Minimization, Menu Innovation, Creativity, Organizational Skills, Leadership, Team Motivation

Industry

Hospitality

Description

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality. Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster. Job Description The Chef will be responsible for preparing, cooking, and presenting high-quality dishes, ensuring consistency, creativity, and adherence to food safety standards. The ideal candidate will have a strong passion for food, excellent organizational skills, and the ability to lead and inspire a kitchen team. Key Responsibilities: Plan and prepare menus in collaboration with management Cook and present dishes to a consistently high standard Oversee daily kitchen operations, including stock control and ordering Maintain cleanliness and organization in all kitchen areas Train, motivate, and supervise kitchen staff Ensure compliance with health, safety, and hygiene standards Monitor food costs and minimize waste Contribute to menu innovation and seasonal offerings Additional Information We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

The Chef will be responsible for preparing, cooking, and presenting high-quality dishes while ensuring consistency and adherence to food safety standards. They will oversee daily kitchen operations and train kitchen staff to maintain a high standard of food preparation.

Chef at Accor

London, England, United Kingdom - Full Time

Specialization
The ideal candidate should have a strong passion for food and excellent organizational skills. They must also possess the ability to lead and inspire a kitchen team.

Experience Required
Minimum 2 year(s)

Chef at BaxterStorey

Liverpool, England, United Kingdom - Full Time

Experience Required
Minimum 2 year(s)

Chef at Greene King

London, England, United Kingdom - Full Time

Skills Needed
Positive Attitude, Team Support, Passion For Challenges, Fast Paced Environment, Willingness To Learn

Specialization
You should have a positive can-do attitude and a passion for challenges in a fast-paced kitchen. A willingness to learn and expand your skills is also essential.

Chef at Greene King

St. Neots, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills

Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals and a willingness to learn new skills are essential.

CHEF at Compass Group

, Florida, United States - Full Time

Experience Required
Minimum 2 year(s)

Chef at Ventia

Wodonga, Victoria, Australia - Full Time

Skills Needed
Commercial Cookery, Food Safety Standards, Customer Service, Teamwork, Autonomy, Food Preparation, Large Volume Cooking, Stock Management

Specialization
A Commercial Cookery qualification and a current Australian Drivers Licence are required. You should also have experience in a similar role and knowledge of Food Safety Standards.

Experience Required
Minimum 2 year(s)

Chef at Greene King

Warrington, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork

Chef at David Lloyd Clubs

Lincoln, Nebraska, United States - Full Time

Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service

Chef at Greene King

Northampton, England, United Kingdom - Full Time

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Busy Bees Global

, , Australia - Full Time

Skills Needed
Commercial Cookery, Nutrition, Dietary Requirements, Food Safety, Organisational Skills, Time Management, Catering, Food Education

Experience Required
Minimum 2 year(s)

Chef at Greene King

Bristol, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills

Chef at Accor

London, England, United Kingdom - Full Time

Specialization
The ideal candidate should have a strong passion for food and excellent organizational skills. They must also possess the ability to lead and inspire a kitchen team.

Experience Required
Minimum 2 year(s)

Chef at Greene King

Wellington, England, United Kingdom - Full Time

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Lounges

Nottingham NG9, England, United Kingdom - Full Time

Skills Needed
N/A

Qualification
Graduate

Chef at BaxterStorey

Dublin, Leinster, Ireland - Full Time

Specialization
Proven experience in a Chef de Partie role with knowledge of various cooking techniques and food safety practices. Strong communication and teamwork abilities are essential.

Experience Required
Minimum 2 year(s)

Chef at Greene King

Birmingham, England, United Kingdom - Full Time

Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals to customers consistently.

Chef at Greene King

Stratford-upon-Avon, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Greene King

Cardiff, Wales, United Kingdom - Full Time

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Greene King

Chandler's Ford, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.

Chef at Greene King

Manchester, England, United Kingdom - Full Time

Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork

Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.

Chef Jobs overseas