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Chef Jobs overseas

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Commis Chef at IHG Career
, , Australia - Full Time
Skills Needed
Commercial Cookery Certification, A La Carte, Banqueting, Buffet Food Production, Attention To Detail, Teamwork Skills, Time Management Skills, Haccp Procedures, Personal Presentation, Quality Commitment
Specialization
A formal Commercial Cookery Certification and at least one year of experience as a Commis Chef in a hotel kitchen environment are required. You should possess strong skills in food production and have great attention to detail.
Commis Chef at The Silver Room Restaurant
Newcastle West, County Limerick, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Pastry Chef at Galway Bay Hotel
Galway, County Galway, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Commis Chef at Faithlegg Hotel
County Waterford, , Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
COMMIS CHEF at SOSPIRI PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef at Harmons
Riverton, Utah, United States - Full Time
Skills Needed
Pastry Preparation, Customer Service, Inventory Management, Recipe Following, Food Safety, Baking Techniques, Communication Skills, Organization Skills, Team Collaboration, Problem Solving, Attention To Detail, Time Management, Positive Attitude, Constructive Feedback, Adaptability, Quality Control
Specialization
A high school diploma or GED is preferred along with one year of bakery experience. Candidates must have a current Food Handler’s Permit and the ability to prepare pastries efficiently while following recipes.
Commis Chef at IHG Career
, , Australia - Full Time
Skills Needed
Commercial Cookery, Food Handling, Haccp, Communication, Team Player, Attention To Detail, Culinary Skills, Hygiene Standards, Local Produce Knowledge, Flexibility, Time Management, Problem Solving
Specialization
Candidates must have a Commercial Cookery qualification and 1-2 years of culinary experience, along with a valid Safe Food Handling Certificate. Strong communication skills and the ability to lift heavy objects are also required.
Pastry Chef at Courtyard by Marriott Somerset KY
Kota Kinabalu, Sabah, Malaysia - Full Time
Skills Needed
Creative Baking, Decorating, Team Leadership, Food Safety, Customer Service, Communication, Problem Solving, Training, Inventory Management, Quality Control, Budget Management, Culinary Standards, Employee Supervision, Guest Satisfaction, Collaboration, Interpersonal Skills
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in a related field with 2 years of experience. Strong leadership, communication, and culinary skills are essential.
Experience Required
Minimum 2 year(s)
Commis Chef at Avery Healthcare
Chertsey KT16 9FS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Hold basic food hygiene certificate.
Qualification
Trade Certificate
Chef - Bank at Barchester Healthcare
Islington, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef at Madeline Hotel and Residences Auberge Resorts Collection
Mountain Village, Colorado, United States - Full Time
Skills Needed
Pastry Operations, Recipe Development, Ingredient Ordering, Food Storage, Kitchen Equipment Maintenance, Sanitation Standards, Food Safety Procedures, Professional Appearance, Team Leadership, Flexibility, Baking Skills, Creativity, Attention To Detail, Time Management, Communication Skills, Problem Solving
Specialization
Candidates should have at least two years of experience in a similar role and the ability to work a flexible schedule, including weekends and holidays. A strong focus on food safety and maintaining a professional appearance is essential.
Experience Required
Minimum 2 year(s)
Senior Chef at University of Otago
, , - Full Time
Skills Needed
Hospitality, High Volume Meal Preparation, Communication Skills, Teamwork, Food Safety Program, Nutritious Meals, Dietary Needs, Supervisory Skills
Specialization
Experience in hospitality and handling high-volume meal preparation is essential. A fully qualified Chef with good communication skills and the ability to produce high-quality meals is preferred.
Experience Required
Minimum 2 year(s)
Commis Chef at Cafe jabelle
CNV3, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef (Bank) at Oyster Care Homes LTD
Hassocks BN6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Pastry Chef at Basement Sate
London, England, United Kingdom - Full Time
Skills Needed
Pastry
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Pastry Chef at Houm
Dubai, , United Arab Emirates - Full Time
Skills Needed
Leadership, Nutrition, Creativity, Food Preparation, Baking
Specialization
Culinary arts pastry-making baking or relevant field an advantage
Qualification
Trade Certificate
Experience Required
Minimum 4 year(s)
Commis Chef at Ristorante Michelangelo
Carlisle CA1 1EE, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Second Chef at Care UK
Thame OX9, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Commis Chef at Hilton
, , United Kingdom - Full Time
Skills Needed
Food Preparation, Food Presentation, Teamwork, Positive Attitude, Passion For Food, Culinary Skills, Time Management, Attention To Detail
Specialization
Are you an experienced Line Chef, positive and passionate about food, and eager to be part of a stellar kitchen brigade? This role is suited for individuals who thrive in a dynamic kitchen environment.
Commis Chef at The Red Kite
CC2, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef at IHG Career
, , Australia -
Full Time

Start Date

Immediate

Expiry Date

01 Jan, 26

Salary

0.0

Posted On

03 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Commercial Cookery Certification, A La Carte, Banqueting, Buffet Food Production, Attention To Detail, Teamwork Skills, Time Management Skills, HACCP Procedures, Personal Presentation, Quality Commitment

Industry

Hospitality

Description
Located in the Valley of The Hawkesbury River, just 45 minutes from Sydney and at the foothills of the Blue Mountains, Crowne Plaza Hawkesbury Valley is the ideal destination for a group getaway, romantic retreat, wedding or conference destination. Based on 8 hectares of landscaped gardens, our comfortable, contemporary rooms and suites, delicious dining options and the only Villa Thalgo Day Spa in Australia, provide our guests with a diverse destination experience. Crowne Plaza Hawkesbury Valley is where indulgent retreat meets urban convenience. Crowne Plaza Hawkesbury Valley is currently looking for a Part Time Commis Chef to join our team. You’ll have ambition, talent and obviously, some key skills. Because, for this vital role, we’re looking for someone who is a truly exceptional professional who is passionate about food and delivering a superior guest experience. Working closely with our Kitchen Leaders, you will be responsible for assisting in the daily operations of our Food & Beverage Operation including Gazebo Restaurant, Harvest Restaurant, Barracks Bar, In-Room Dinning and Conference & Events. To be successful in this role you will possess the following skills: • A formal Commercial Cookery Certification • A minimum of one years experience as a Commis Chef in a hotel kitchen environment. • Strong skill base and experience in a la carte, banqueting and buffet food production • Possess great attention to detail • Exceptional teamwork skills • Time management skills • A working knowledge and understanding of HACCP procedures • High standard of personal presentation • Ongoing commitment to quality and providing a truly unique experience to our guests • The flexibility to work various shifts on a rotating roster including evenings, weekends, public holidays and the upcoming festive season period • You must meet the legal requirements to work in this country. In return for your hard work, you can look forward to a highly competitive salary and benefits package, including parking and hotel discounts worldwide. What’s more, because your career will be as unique as you are, we’ll give you all the tailored support you need to make a great start, be involved and grow. And because the Crowne Plaza Hotels & Resorts brand belongs to the IHG® family of brands, you’ll also benefit from all of the opportunities that come from being part of a successful, global hospitality company with over 4800 hotels in over 100 countries around the world. So whoever you are, whatever you love doing, bring your passion to Crowne Plaza and IHG and we’ll make sure you’ll have room to be yourself. Find out more about joining us today by going to careers.ihg.com
Responsibilities
You will assist in the daily operations of our Food & Beverage Operation, including various dining venues and events. Working closely with Kitchen Leaders, your role is vital in delivering a superior guest experience.
Commis Chef at IHG Career
, , Australia - Full Time
Skills Needed
Commercial Cookery Certification, A La Carte, Banqueting, Buffet Food Production, Attention To Detail, Teamwork Skills, Time Management Skills, Haccp Procedures, Personal Presentation, Quality Commitment
Specialization
A formal Commercial Cookery Certification and at least one year of experience as a Commis Chef in a hotel kitchen environment are required. You should possess strong skills in food production and have great attention to detail.
Commis Chef at The Silver Room Restaurant
Newcastle West, County Limerick, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Pastry Chef at Galway Bay Hotel
Galway, County Galway, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Commis Chef at Faithlegg Hotel
County Waterford, , Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
COMMIS CHEF at SOSPIRI PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef at Harmons
Riverton, Utah, United States - Full Time
Skills Needed
Pastry Preparation, Customer Service, Inventory Management, Recipe Following, Food Safety, Baking Techniques, Communication Skills, Organization Skills, Team Collaboration, Problem Solving, Attention To Detail, Time Management, Positive Attitude, Constructive Feedback, Adaptability, Quality Control
Specialization
A high school diploma or GED is preferred along with one year of bakery experience. Candidates must have a current Food Handler’s Permit and the ability to prepare pastries efficiently while following recipes.
Commis Chef at IHG Career
, , Australia - Full Time
Skills Needed
Commercial Cookery, Food Handling, Haccp, Communication, Team Player, Attention To Detail, Culinary Skills, Hygiene Standards, Local Produce Knowledge, Flexibility, Time Management, Problem Solving
Specialization
Candidates must have a Commercial Cookery qualification and 1-2 years of culinary experience, along with a valid Safe Food Handling Certificate. Strong communication skills and the ability to lift heavy objects are also required.
Pastry Chef at Courtyard by Marriott Somerset KY
Kota Kinabalu, Sabah, Malaysia - Full Time
Skills Needed
Creative Baking, Decorating, Team Leadership, Food Safety, Customer Service, Communication, Problem Solving, Training, Inventory Management, Quality Control, Budget Management, Culinary Standards, Employee Supervision, Guest Satisfaction, Collaboration, Interpersonal Skills
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in a related field with 2 years of experience. Strong leadership, communication, and culinary skills are essential.
Experience Required
Minimum 2 year(s)
Commis Chef at Avery Healthcare
Chertsey KT16 9FS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Specialization
Hold basic food hygiene certificate.
Qualification
Trade Certificate
Chef - Bank at Barchester Healthcare
Islington, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry Chef at Madeline Hotel and Residences Auberge Resorts Collection
Mountain Village, Colorado, United States - Full Time
Skills Needed
Pastry Operations, Recipe Development, Ingredient Ordering, Food Storage, Kitchen Equipment Maintenance, Sanitation Standards, Food Safety Procedures, Professional Appearance, Team Leadership, Flexibility, Baking Skills, Creativity, Attention To Detail, Time Management, Communication Skills, Problem Solving
Specialization
Candidates should have at least two years of experience in a similar role and the ability to work a flexible schedule, including weekends and holidays. A strong focus on food safety and maintaining a professional appearance is essential.
Experience Required
Minimum 2 year(s)
Senior Chef at University of Otago
, , - Full Time
Skills Needed
Hospitality, High Volume Meal Preparation, Communication Skills, Teamwork, Food Safety Program, Nutritious Meals, Dietary Needs, Supervisory Skills
Specialization
Experience in hospitality and handling high-volume meal preparation is essential. A fully qualified Chef with good communication skills and the ability to produce high-quality meals is preferred.
Experience Required
Minimum 2 year(s)
Commis Chef at Cafe jabelle
CNV3, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef (Bank) at Oyster Care Homes LTD
Hassocks BN6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Pastry Chef at Basement Sate
London, England, United Kingdom - Full Time
Skills Needed
Pastry
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Pastry Chef at Houm
Dubai, , United Arab Emirates - Full Time
Skills Needed
Leadership, Nutrition, Creativity, Food Preparation, Baking
Specialization
Culinary arts pastry-making baking or relevant field an advantage
Qualification
Trade Certificate
Experience Required
Minimum 4 year(s)
Commis Chef at Ristorante Michelangelo
Carlisle CA1 1EE, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Second Chef at Care UK
Thame OX9, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Commis Chef at Hilton
, , United Kingdom - Full Time
Skills Needed
Food Preparation, Food Presentation, Teamwork, Positive Attitude, Passion For Food, Culinary Skills, Time Management, Attention To Detail
Specialization
Are you an experienced Line Chef, positive and passionate about food, and eager to be part of a stellar kitchen brigade? This role is suited for individuals who thrive in a dynamic kitchen environment.
Commis Chef at The Red Kite
CC2, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate