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Chef Jobs overseas

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Chef de Chantier BT Tertiaire - H-F/// at Newslot Recrutement
Villebon-sur-Yvette, Ile-de-France, France - Full Time
Skills Needed
Low Voltage Installations, Site Management, Team Leadership, Electrical Plan Reading, Technical Reporting, Resource Management, Safety Compliance, Tertiary Electrical Systems
Specialization
Candidates must have at least 5 years of confirmed experience in tertiary electricity and a strong mastery of low-voltage installations. Proven ability in site management, team leadership, and the ability to read technical plans is required.
Experience Required
Minimum 5 year(s)
Full-time Personal Chef - Waltham, MA at Tiny Spoon Chef
Wellesley, Massachusetts, United States - Full Time
Skills Needed
Meal Planning, Grocery Shopping, Culinary Arts, Menu Design, Event Catering, Cooking Instruction, Client Relationship Management, Kitchen Clean Up, Time Management, Attention To Detail
Specialization
Candidates must have at least four years of line experience, a reliable vehicle, and ServSafe Manager and state-specific Allergen certifications. Familiarity with Google Workspaces and social media is preferred.
Experience Required
Minimum 2 year(s)
Assistant chef de réception - (H/F/X) at Accor
Tremblay-en-France, Ile-de-France, France - Full Time
Skills Needed
Leadership, Customer Service, Team Management, Conflict Resolution, Fols Pms, French Proficiency, English Proficiency, Commercial Mindset, Billing Management, Staff Training, Guest Loyalty Programs, Reactivity, Initiative, Rigorousness
Specialization
Candidates must possess strong leadership skills, a commercial mindset, and fluency in French and English. Proficiency in the FOLS Property Management System (PMS) is required.
Experience Required
Minimum 2 year(s)
Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Organization, Live Cooking, International Cuisine, Team Leadership, Culinary Arts, Kitchen Management, Food Concept Implementation
Specialization
Must be a trained gastronomy professional with a passion for eclectic and international cuisine. Requires a proactive 'doer' personality with strong organizational skills and the ability to inspire both guests and colleagues.
Experience Required
Minimum 2 year(s)
Chef d'équipe de production 2*8 - H/F at TRIGO
Rennes, Brittany, France - Full Time
Skills Needed
Team Management, Quality Control, Production Planning, Sap, Microsoft Office, Iso Quality Standards, Dimensional Control Tools, Client Relationship Management, Corrective Actions, Preventive Actions, Communication, Industrial Logistics
Specialization
Requires a degree between high school and associate level with 4-5 years of industrial experience, preferably in automotive or logistics. Proficiency in SAP, MS Office, ISO standards, and a valid driver's license are essential.
Experience Required
Minimum 5 year(s)
Pizza Chef(06267) - 255 Anglers Drive at DOMINOS PIZZA FRANCHISE
Steamboat Springs, Colorado, United States - Full Time
Skills Needed
Pizza Making, Baking, Customer Service, People Skills, Time Management
Specialization
Candidates must be at least 16 years of age. A positive attitude and a commitment to speed and quality are required.
Chef de chantier électricité -/ H/F-/- at Newslot Recrutement
Mane, Occitania, France - Full Time
Skills Needed
Electrical Standards, Team Management, Site Coordination, Reading Electrical Diagrams, Qhse Procedures, Project Management Software, Resource Planning, Technical Specifications, Cost Control, Client Communication
Specialization
Requires a technical background in electricity or engineering with at least 3 years of experience in an industrial environment. Must have proven experience in site supervision and strong leadership skills.
Experience Required
Minimum 2 year(s)
Chef de chantier électricité -/ H/F-/ at Newslot Recrutement
Mane, Occitania, France - Full Time
Skills Needed
Electrical Standards, Team Management, Site Coordination, Reading Electrical Diagrams, Qhse Procedures, Project Management Software, Resource Planning, Technical Specifications, Cost Control, Client Communication
Specialization
Requires a technical background in electricity or engineering with at least 3 years of experience in an industrial environment. Must have proven experience in site supervision and strong leadership skills.
Experience Required
Minimum 2 year(s)
Platschef till Kamux – Upplands Väsby at Kamux AB
Upplands Väsby, Stockholm County, Sweden - Full Time
Skills Needed
Personnel Management, Sales Management, Budgeting, Financial Analysis, Coaching, Inventory Management, Business Development, Recruitment, Work Environment Safety, Strategic Planning, English Proficiency, Swedish Proficiency
Specialization
Candidates must have at least 3 years of leadership experience with personnel responsibility, preferably in sales or business operations. A valid driver's license and fluency in both Swedish and English are required.
Experience Required
Minimum 2 year(s)
Chef de rang H/F - Room service - CDD at Relais & Châteaux Park-Hotel Egerner Höfe
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Table Setting, Order Taking, English Proficiency, Luxury Service Standards, Attention To Detail, Interpersonal Skills, Room Service Management, Beverage Service, Guest Relations
Specialization
Requires a professional degree in hospitality or catering (CAP, BTS, or Bac Pro) and successful professional experience. Candidates must be fluent in English, possess a strong sense of luxury aesthetics, and demonstrate excellent interpersonal skills.
Experience Required
Minimum 2 year(s)
ALTERNANT(E) CHEF DE PROJET GMAO (H/F) at Groupement Les Mousquetaires
Vitré, Brittany, France - Full Time
Skills Needed
Cmms Deployment, Industrial Maintenance, Inventory Management, Stock Optimization, Data Analysis, Microsoft Excel, Industrial Performance, Resource Management, Collaboration, Autonomy
Specialization
Requires a student pursuing a Master's degree (Bac +4/5) in industrial management, maintenance, or industrial performance. Proficiency in Excel and knowledge of industrial maintenance and stock management are essential.
Pizza Chef(06267) - 255 Anglers Drive at DOMINOS PIZZA FRANCHISE
Steamboat Springs, Colorado, United States - Full Time
Skills Needed
Pizza Making, Baking, Customer Service, People Skills, Time Management
Specialization
Candidates must be at least 16 years of age. No prior experience is required, though it may lead to a higher starting wage.
Chef de rang H/F - CDD saison estivale at Relais & Châteaux Park-Hotel Egerner Höfe
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Table Setting, Order Taking, English Proficiency, Luxury Hospitality Standards, Attention To Detail, Interpersonal Skills, Restaurant Service, Complaint Handling, Team Coordination
Specialization
Requires a professional qualification in hospitality (CAP, BTS, or Bac Pro) and a strong sense of luxury aesthetics. Proficiency in English is required, with a second foreign language being a significant advantage.
Experience Required
Minimum 2 year(s)
UN CHEF DE SERVICE COMPTABILITÉ (H/F) at Carrière - Coris Bank International
Adjido Déka, Maritime Region, Togo - Full Time
Skills Needed
Accounting Management, Financial Reporting, Team Leadership, Regulatory Compliance, Internal Control, Financial Statement Production, Analytical Accounting, Fixed Asset Management, Audit Coordination, Banking Regulations, Ifrs, Syscohada, Uemoa Banking Regulations, Banking Chart Of Accounts, Microsoft Office, Amplitude Banking Software
Specialization
Candidates must hold a Master's degree (Bac+4/5) in Accounting, Finance, or Audit with at least five years of experience in banking or accounting firms, including three years in management. Proficiency in IFRS, SYSCOHADA, and UEMOA banking regulations is required.
Experience Required
Minimum 5 year(s)
Pizza Chef(06368) - 401 E MAIN STREET at DOMINOS PIZZA FRANCHISE
Florence, Colorado, United States - Full Time
Skills Needed
Food Preparation, Food Safety, Multitasking, Communication, Recipe Execution, Sanitation, Attention To Detail, Time Management, Driving, Customer Service
Specialization
Must be able to work in a fast-paced environment and perform physical tasks including lifting up to 50 pounds. Requires a valid driver's license and access to an insured vehicle for deliveries.
Junior Sous Chef (All Day Dining Room) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Al Rayyan, Al Rayyan, Qatar - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Scheduling, Coaching, Guest Service, Quality Control, Menu Planning, Kitchen Logistics
Specialization
Requires 4 to 6 years of related work experience and at least 2 years of supervisory experience. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Demi Chef - Moxy Bangkok Ratchaprasong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Kitchen Management, Food Safety, Inventory Management, Staff Supervision, Fifo, Sanitation, Team Leadership, Guest Relations, Training And Coaching, Operational Efficiency
Specialization
Requires a high school diploma and at least two years of related work experience, including one year of supervisory experience. A Food Safety certification is preferred.
Experience Required
Minimum 2 year(s)
Chef de Chantier BT Tertiaire -/ H-F/- at Newslot Recrutement
Villebon-sur-Yvette, Ile-de-France, France - Full Time
Skills Needed
Low Voltage Installations, Site Management, Team Leadership, Electrical Plan Reading, Technical Reporting, Supply Management, Safety Compliance, Tertiary Electrical Systems
Specialization
Requires at least 5 years of confirmed experience in tertiary electricity and strong mastery of low voltage installations. Must possess leadership skills and the ability to interpret electrical diagrams autonomously.
Experience Required
Minimum 5 year(s)
Stage – Chef de projet ServiceNow H/F at Devoteam
Levallois-Perret, Ile-de-France, France - Full Time
Skills Needed
Project Management, Agile Methodology, Budget Monitoring, Governance Reporting, Analytical Skills, Oral Communication, Leadership, It Knowledge
Specialization
Seeking a student from an engineering, business school, or university for a 6-month end-of-studies internship starting July 2026. Candidates should be autonomous, dynamic, and have a strong interest in IT and innovation.
Chef de Projet Nucléaire confirmé H/F at Egis Group
Cherbourg-en-Cotentin, Normandy, France - Full Time
Skills Needed
Project Management, Nuclear Engineering, Budget Management, Team Leadership, Technical Commercial Proposals, Risk Management, Contract Negotiation, Civil Engineering, Geotechnics, Ms Project, Primavera, Planning, Quality Control, Stakeholder Communication, Financial Reporting, Regulatory Compliance
Specialization
Requires an engineering or generalist university degree with at least 10 years of experience in engineering studies and project management. Must have knowledge of the nuclear environment, specifically in fuel cycles and decommissioning.
Experience Required
Minimum 10 year(s)
Chef de Chantier BT Tertiaire - H-F/// at Newslot Recrutement
Villebon-sur-Yvette, Ile-de-France, France -
Full Time

Start Date

Immediate

Expiry Date

28 Aug, 26

Salary

0.0

Posted On

30 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Low Voltage Installations, Site Management, Team Leadership, Electrical Plan Reading, Technical Reporting, Resource Management, Safety Compliance, Tertiary Electrical Systems

Industry

Staffing and Recruiting

Description
Nous recherchons un Chef de Chantier BT Tertiaire basé(e) à Villebon-sur-Yvette. Rémunération : Selon expérience (incluant 13ème mois mensualisé) Avantages : tickets restaurant mutuelle, voiture de service (Peut rentrer à la maison) Contrat : CDI ETAM (37,5 h) + RTT Chantier sur ile de France, équipe de 3/7 personnes DESCRIPTION DU POSTE Dans le cadre de son développement, notre client recherche un Chef de Chantier BT Tertiaire expérimenté afin de piloter des projets électriques en environnement tertiaire (bureaux, bâtiments publics, ERP…). Rattaché au Conducteur de Travaux, il assure la bonne exécution des chantiers qui lui sont confiés, dans le respect des délais, des coûts, de la qualité et des règles de sécurité. Missions principales Organiser et superviser les travaux sur chantier Encadrer les équipes (électriciens, sous-traitants) Lire et interpréter les plans et schémas électriques Assurer le suivi technique et opérationnel des installations BT Garantir le respect des normes électriques et de sécurité Gérer les approvisionnements et le matériel Participer aux réunions de chantier Assurer le reporting auprès du Conducteur de Travaux Profil recherché Expérience confirmée d’au moins 5 ans en électricité tertiaire Solide maîtrise des installations en basse tension Expérience significative en gestion de chantier Capacité à encadrer et fédérer une équipe Bonne lecture de plans et autonomie Sens de l’organisation et rigueur
Responsibilities
The Site Manager is responsible for piloting electrical projects in tertiary environments, ensuring they are completed on time, within budget, and according to quality and safety standards. Key duties include supervising teams of electricians and subcontractors, interpreting electrical diagrams, and reporting to the Works Manager.
Chef de Chantier BT Tertiaire - H-F/// at Newslot Recrutement
Villebon-sur-Yvette, Ile-de-France, France - Full Time
Skills Needed
Low Voltage Installations, Site Management, Team Leadership, Electrical Plan Reading, Technical Reporting, Resource Management, Safety Compliance, Tertiary Electrical Systems
Specialization
Candidates must have at least 5 years of confirmed experience in tertiary electricity and a strong mastery of low-voltage installations. Proven ability in site management, team leadership, and the ability to read technical plans is required.
Experience Required
Minimum 5 year(s)
Full-time Personal Chef - Waltham, MA at Tiny Spoon Chef
Wellesley, Massachusetts, United States - Full Time
Skills Needed
Meal Planning, Grocery Shopping, Culinary Arts, Menu Design, Event Catering, Cooking Instruction, Client Relationship Management, Kitchen Clean Up, Time Management, Attention To Detail
Specialization
Candidates must have at least four years of line experience, a reliable vehicle, and ServSafe Manager and state-specific Allergen certifications. Familiarity with Google Workspaces and social media is preferred.
Experience Required
Minimum 2 year(s)
Assistant chef de réception - (H/F/X) at Accor
Tremblay-en-France, Ile-de-France, France - Full Time
Skills Needed
Leadership, Customer Service, Team Management, Conflict Resolution, Fols Pms, French Proficiency, English Proficiency, Commercial Mindset, Billing Management, Staff Training, Guest Loyalty Programs, Reactivity, Initiative, Rigorousness
Specialization
Candidates must possess strong leadership skills, a commercial mindset, and fluency in French and English. Proficiency in the FOLS Property Management System (PMS) is required.
Experience Required
Minimum 2 year(s)
Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Organization, Live Cooking, International Cuisine, Team Leadership, Culinary Arts, Kitchen Management, Food Concept Implementation
Specialization
Must be a trained gastronomy professional with a passion for eclectic and international cuisine. Requires a proactive 'doer' personality with strong organizational skills and the ability to inspire both guests and colleagues.
Experience Required
Minimum 2 year(s)
Chef d'équipe de production 2*8 - H/F at TRIGO
Rennes, Brittany, France - Full Time
Skills Needed
Team Management, Quality Control, Production Planning, Sap, Microsoft Office, Iso Quality Standards, Dimensional Control Tools, Client Relationship Management, Corrective Actions, Preventive Actions, Communication, Industrial Logistics
Specialization
Requires a degree between high school and associate level with 4-5 years of industrial experience, preferably in automotive or logistics. Proficiency in SAP, MS Office, ISO standards, and a valid driver's license are essential.
Experience Required
Minimum 5 year(s)
Pizza Chef(06267) - 255 Anglers Drive at DOMINOS PIZZA FRANCHISE
Steamboat Springs, Colorado, United States - Full Time
Skills Needed
Pizza Making, Baking, Customer Service, People Skills, Time Management
Specialization
Candidates must be at least 16 years of age. A positive attitude and a commitment to speed and quality are required.
Chef de chantier électricité -/ H/F-/- at Newslot Recrutement
Mane, Occitania, France - Full Time
Skills Needed
Electrical Standards, Team Management, Site Coordination, Reading Electrical Diagrams, Qhse Procedures, Project Management Software, Resource Planning, Technical Specifications, Cost Control, Client Communication
Specialization
Requires a technical background in electricity or engineering with at least 3 years of experience in an industrial environment. Must have proven experience in site supervision and strong leadership skills.
Experience Required
Minimum 2 year(s)
Chef de chantier électricité -/ H/F-/ at Newslot Recrutement
Mane, Occitania, France - Full Time
Skills Needed
Electrical Standards, Team Management, Site Coordination, Reading Electrical Diagrams, Qhse Procedures, Project Management Software, Resource Planning, Technical Specifications, Cost Control, Client Communication
Specialization
Requires a technical background in electricity or engineering with at least 3 years of experience in an industrial environment. Must have proven experience in site supervision and strong leadership skills.
Experience Required
Minimum 2 year(s)
Platschef till Kamux – Upplands Väsby at Kamux AB
Upplands Väsby, Stockholm County, Sweden - Full Time
Skills Needed
Personnel Management, Sales Management, Budgeting, Financial Analysis, Coaching, Inventory Management, Business Development, Recruitment, Work Environment Safety, Strategic Planning, English Proficiency, Swedish Proficiency
Specialization
Candidates must have at least 3 years of leadership experience with personnel responsibility, preferably in sales or business operations. A valid driver's license and fluency in both Swedish and English are required.
Experience Required
Minimum 2 year(s)
Chef de rang H/F - Room service - CDD at Relais & Châteaux Park-Hotel Egerner Höfe
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Table Setting, Order Taking, English Proficiency, Luxury Service Standards, Attention To Detail, Interpersonal Skills, Room Service Management, Beverage Service, Guest Relations
Specialization
Requires a professional degree in hospitality or catering (CAP, BTS, or Bac Pro) and successful professional experience. Candidates must be fluent in English, possess a strong sense of luxury aesthetics, and demonstrate excellent interpersonal skills.
Experience Required
Minimum 2 year(s)
ALTERNANT(E) CHEF DE PROJET GMAO (H/F) at Groupement Les Mousquetaires
Vitré, Brittany, France - Full Time
Skills Needed
Cmms Deployment, Industrial Maintenance, Inventory Management, Stock Optimization, Data Analysis, Microsoft Excel, Industrial Performance, Resource Management, Collaboration, Autonomy
Specialization
Requires a student pursuing a Master's degree (Bac +4/5) in industrial management, maintenance, or industrial performance. Proficiency in Excel and knowledge of industrial maintenance and stock management are essential.
Pizza Chef(06267) - 255 Anglers Drive at DOMINOS PIZZA FRANCHISE
Steamboat Springs, Colorado, United States - Full Time
Skills Needed
Pizza Making, Baking, Customer Service, People Skills, Time Management
Specialization
Candidates must be at least 16 years of age. No prior experience is required, though it may lead to a higher starting wage.
Chef de rang H/F - CDD saison estivale at Relais & Châteaux Park-Hotel Egerner Höfe
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Table Setting, Order Taking, English Proficiency, Luxury Hospitality Standards, Attention To Detail, Interpersonal Skills, Restaurant Service, Complaint Handling, Team Coordination
Specialization
Requires a professional qualification in hospitality (CAP, BTS, or Bac Pro) and a strong sense of luxury aesthetics. Proficiency in English is required, with a second foreign language being a significant advantage.
Experience Required
Minimum 2 year(s)
UN CHEF DE SERVICE COMPTABILITÉ (H/F) at Carrière - Coris Bank International
Adjido Déka, Maritime Region, Togo - Full Time
Skills Needed
Accounting Management, Financial Reporting, Team Leadership, Regulatory Compliance, Internal Control, Financial Statement Production, Analytical Accounting, Fixed Asset Management, Audit Coordination, Banking Regulations, Ifrs, Syscohada, Uemoa Banking Regulations, Banking Chart Of Accounts, Microsoft Office, Amplitude Banking Software
Specialization
Candidates must hold a Master's degree (Bac+4/5) in Accounting, Finance, or Audit with at least five years of experience in banking or accounting firms, including three years in management. Proficiency in IFRS, SYSCOHADA, and UEMOA banking regulations is required.
Experience Required
Minimum 5 year(s)
Pizza Chef(06368) - 401 E MAIN STREET at DOMINOS PIZZA FRANCHISE
Florence, Colorado, United States - Full Time
Skills Needed
Food Preparation, Food Safety, Multitasking, Communication, Recipe Execution, Sanitation, Attention To Detail, Time Management, Driving, Customer Service
Specialization
Must be able to work in a fast-paced environment and perform physical tasks including lifting up to 50 pounds. Requires a valid driver's license and access to an insured vehicle for deliveries.
Junior Sous Chef (All Day Dining Room) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Al Rayyan, Al Rayyan, Qatar - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Scheduling, Coaching, Guest Service, Quality Control, Menu Planning, Kitchen Logistics
Specialization
Requires 4 to 6 years of related work experience and at least 2 years of supervisory experience. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Demi Chef - Moxy Bangkok Ratchaprasong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Kitchen Management, Food Safety, Inventory Management, Staff Supervision, Fifo, Sanitation, Team Leadership, Guest Relations, Training And Coaching, Operational Efficiency
Specialization
Requires a high school diploma and at least two years of related work experience, including one year of supervisory experience. A Food Safety certification is preferred.
Experience Required
Minimum 2 year(s)
Chef de Chantier BT Tertiaire -/ H-F/- at Newslot Recrutement
Villebon-sur-Yvette, Ile-de-France, France - Full Time
Skills Needed
Low Voltage Installations, Site Management, Team Leadership, Electrical Plan Reading, Technical Reporting, Supply Management, Safety Compliance, Tertiary Electrical Systems
Specialization
Requires at least 5 years of confirmed experience in tertiary electricity and strong mastery of low voltage installations. Must possess leadership skills and the ability to interpret electrical diagrams autonomously.
Experience Required
Minimum 5 year(s)
Stage – Chef de projet ServiceNow H/F at Devoteam
Levallois-Perret, Ile-de-France, France - Full Time
Skills Needed
Project Management, Agile Methodology, Budget Monitoring, Governance Reporting, Analytical Skills, Oral Communication, Leadership, It Knowledge
Specialization
Seeking a student from an engineering, business school, or university for a 6-month end-of-studies internship starting July 2026. Candidates should be autonomous, dynamic, and have a strong interest in IT and innovation.
Chef de Projet Nucléaire confirmé H/F at Egis Group
Cherbourg-en-Cotentin, Normandy, France - Full Time
Skills Needed
Project Management, Nuclear Engineering, Budget Management, Team Leadership, Technical Commercial Proposals, Risk Management, Contract Negotiation, Civil Engineering, Geotechnics, Ms Project, Primavera, Planning, Quality Control, Stakeholder Communication, Financial Reporting, Regulatory Compliance
Specialization
Requires an engineering or generalist university degree with at least 10 years of experience in engineering studies and project management. Must have knowledge of the nuclear environment, specifically in fuel cycles and decommissioning.
Experience Required
Minimum 10 year(s)