Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Chef Jobs overseas

About 14993 results in (3) seconds Clear Filters

Jobs Search

About 14993 results in (3) seconds
Chef de Partie at Wild Notting Hill
London W11 2RH, , United Kingdom - Full Time
Skills Needed
Production Processes, Communication Skills, Food Preparation, Safety Regulations
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Chef De Partie at WSH Group
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Team Mentoring, Food Safety, Creativity, High Street Dining Concepts, Health And Safety Practices, Event Catering, Training And Development
Specialization
Candidates should have experience as a Chef de Partie or a Commis Chef looking to progress, with a passion for high-quality food. An ability to mentor a team and a strong understanding of modern dining concepts is essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at the italian club ltd
Liverpool L1 4HF, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at HMSHost
Schiphol, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Chef de Partie at Casa Hotel
CS7, , United Kingdom - Full Time
Skills Needed
Health, Wellbeing, Enquiries, Communication Skills, Teams, It
Specialization
Basic food hygiene certificate
Qualification
Trade Certificate
Experience Required
Minimum 2 year(s)
Executive Chef at Amara
West Orange, NJ 07052, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef Assistant at BRIGHT HORIZONS CHILDRENS CENTERS LLC
Durham, NC 27703, USA - Full Time
Skills Needed
Ged, Children, Background Checks
Qualification
Diploma
Full Time Chef at Holiday Inn
Salisbury SP4 7SQ, , United Kingdom - Full Time
Skills Needed
Eligibility
Qualification
Graduate
Chef de Partie at The Three Tuns
HOTR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Chef de Partie at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Cooking Procedures, Food Quality, Presentation, Hygiene, Teamwork, Communication, Menu Development, Stock Control, Flexibility, Positive Attitude
Specialization
Candidates should have previous experience in a similar role and strong knowledge of cooking procedures. Excellent communication skills and a passion for cooking are essential.
Experience Required
Minimum 2 year(s)
Chef de Commis at The Social Hub
, , - Full Time
Skills Needed
Food Preparation, Cooking, Hygiene Standards, Multitasking, Organization, Teamwork, Customer Service, Flexibility
Specialization
You should have 1-2 years of experience in a similar role and be fluent in Spanish. Being friendly, calm under pressure, and highly organized are essential traits.
Breakfast Chef at Macdonald Cardrona Hotel Spa
Peebles, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Culinaire
Denver, CO 80204, USA - Full Time
Skills Needed
Management Skills, Preparation, Morale, Microsoft Word, Technical Requirements, Excel, Culinary Skills, Team Spirit, Business Skills, Compass, Communication Skills, Drug Free Workplace, Technical Execution, Working Environment, Presentations, Financial Goals
Qualification
Graduate
Chef de Partie at The Queens Head
Wymondham NR18 0AR, , United Kingdom - Full Time
Skills Needed
Cooking, Safety Practices, Regulations, Culinary Skills
Qualification
Graduate
commis chef 02 at Riviera Hotel Dubai
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Accor
Doha, , Qatar - Full Time
Skills Needed
Supervision, Coordination, Cooking, Food Safety, Communication, Recipe Development, Inventory Management, Guest Care, Personal Hygiene, Teamwork, Health And Safety, Haccp Guidelines, Presentation, Time Management, Problem Solving, Creativity
Specialization
Candidates should have a minimum of 2-4 years of experience in a 5-star hotel and possess excellent communication skills. The ability to work under pressure and a commitment to exceeding guest expectations are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Nairobi, , Kenya - Full Time
Skills Needed
Attention To Detail, Hygiene, Teamwork, Organization, Autonomy, Food Preparation, Cooking Instructions, Inventory Management, Safety Guidelines, Environmental Awareness, Food Storage, Guest Service, Adaptability, Time Management, Quality Control, Haccp Regulations
Specialization
Candidates should have a vocational diploma in food & beverage studies or relevant experience in the sector. A minimum of 2-3 years in a similar role within a hotel setup is required.
Experience Required
Minimum 2 year(s)
Executive Chef at Ariss Valley Golf Country Club
Ariss, ON, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Chef de Partie at The Albert
WL3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Gracious Hospitality Management
New York, New York, USA - Full Time
Skills Needed
Management Skills, Vendors, Adherence, Flexible Schedule, Steps, Third Party Vendors, Culinary Management, English, Microsoft Office, Customer Service Skills, Management Software, Supervisory Skills, Email, Communication Skills, Health, Ethics
Specialization
Hospitality, Management
Qualification
Graduate
Chef de Partie at Wild Notting Hill
London W11 2RH, , United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

08 Dec, 25

Salary

17.0

Posted On

09 Sep, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Production Processes, Communication Skills, Food Preparation, Safety Regulations

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in restaurant and hospitality environments, with a focus on food preparation and production. As a Chef, you will be responsible for creating exceptional dishes that delight our guests while ensuring the highest standards of food safety and quality. This role requires excellent leadership and team management skills to supervise kitchen staff effectively.

SKILLS

  • Proven experience in a restaurant or hospitality setting, with a strong understanding of culinary techniques.
  • Proficiency in food preparation and production processes, with an emphasis on quality control.
  • Knowledge of food safety regulations and best practices in the kitchen environment.
  • Strong leadership abilities to effectively manage a diverse team of cooks and kitchen staff.
  • Excellent communication skills, both verbal and written, to liaise with team members and management.
  • Ability to work under pressure in a fast-paced environment while maintaining attention to detail.
  • A creative mindset with a passion for culinary arts and innovation in cooking techniques.
    Join us as we create memorable dining experiences through exceptional cuisine!
    Job Types: Full-time, Permanent
    Pay: £15.00-£17.00 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Experience:

  • CDP: 5 years (preferred)

Work Location: In perso

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
  • Prepare and cook high-quality dishes according to the menu and customer preferences.
  • Oversee daily kitchen operations, ensuring efficient food production and timely service.
  • Maintain strict adherence to food safety regulations and hygiene standards.
  • Supervise and train kitchen staff, fostering a collaborative and motivated team environment.
  • Develop new recipes and menu items, incorporating seasonal ingredients and trends.
  • Manage inventory, including ordering supplies and minimising waste.
  • Collaborate with front-of-house staff to ensure seamless service delivery.
  • Monitor kitchen equipment for proper functioning and arrange repairs as needed.
Chef de Partie at Wild Notting Hill
London W11 2RH, , United Kingdom - Full Time
Skills Needed
Production Processes, Communication Skills, Food Preparation, Safety Regulations
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Chef De Partie at WSH Group
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Team Mentoring, Food Safety, Creativity, High Street Dining Concepts, Health And Safety Practices, Event Catering, Training And Development
Specialization
Candidates should have experience as a Chef de Partie or a Commis Chef looking to progress, with a passion for high-quality food. An ability to mentor a team and a strong understanding of modern dining concepts is essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at the italian club ltd
Liverpool L1 4HF, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at HMSHost
Schiphol, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Chef de Partie at Casa Hotel
CS7, , United Kingdom - Full Time
Skills Needed
Health, Wellbeing, Enquiries, Communication Skills, Teams, It
Specialization
Basic food hygiene certificate
Qualification
Trade Certificate
Experience Required
Minimum 2 year(s)
Executive Chef at Amara
West Orange, NJ 07052, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef Assistant at BRIGHT HORIZONS CHILDRENS CENTERS LLC
Durham, NC 27703, USA - Full Time
Skills Needed
Ged, Children, Background Checks
Qualification
Diploma
Full Time Chef at Holiday Inn
Salisbury SP4 7SQ, , United Kingdom - Full Time
Skills Needed
Eligibility
Qualification
Graduate
Chef de Partie at The Three Tuns
HOTR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Chef de Partie at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Cooking Procedures, Food Quality, Presentation, Hygiene, Teamwork, Communication, Menu Development, Stock Control, Flexibility, Positive Attitude
Specialization
Candidates should have previous experience in a similar role and strong knowledge of cooking procedures. Excellent communication skills and a passion for cooking are essential.
Experience Required
Minimum 2 year(s)
Chef de Commis at The Social Hub
, , - Full Time
Skills Needed
Food Preparation, Cooking, Hygiene Standards, Multitasking, Organization, Teamwork, Customer Service, Flexibility
Specialization
You should have 1-2 years of experience in a similar role and be fluent in Spanish. Being friendly, calm under pressure, and highly organized are essential traits.
Breakfast Chef at Macdonald Cardrona Hotel Spa
Peebles, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Culinaire
Denver, CO 80204, USA - Full Time
Skills Needed
Management Skills, Preparation, Morale, Microsoft Word, Technical Requirements, Excel, Culinary Skills, Team Spirit, Business Skills, Compass, Communication Skills, Drug Free Workplace, Technical Execution, Working Environment, Presentations, Financial Goals
Qualification
Graduate
Chef de Partie at The Queens Head
Wymondham NR18 0AR, , United Kingdom - Full Time
Skills Needed
Cooking, Safety Practices, Regulations, Culinary Skills
Qualification
Graduate
commis chef 02 at Riviera Hotel Dubai
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Accor
Doha, , Qatar - Full Time
Skills Needed
Supervision, Coordination, Cooking, Food Safety, Communication, Recipe Development, Inventory Management, Guest Care, Personal Hygiene, Teamwork, Health And Safety, Haccp Guidelines, Presentation, Time Management, Problem Solving, Creativity
Specialization
Candidates should have a minimum of 2-4 years of experience in a 5-star hotel and possess excellent communication skills. The ability to work under pressure and a commitment to exceeding guest expectations are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Nairobi, , Kenya - Full Time
Skills Needed
Attention To Detail, Hygiene, Teamwork, Organization, Autonomy, Food Preparation, Cooking Instructions, Inventory Management, Safety Guidelines, Environmental Awareness, Food Storage, Guest Service, Adaptability, Time Management, Quality Control, Haccp Regulations
Specialization
Candidates should have a vocational diploma in food & beverage studies or relevant experience in the sector. A minimum of 2-3 years in a similar role within a hotel setup is required.
Experience Required
Minimum 2 year(s)
Executive Chef at Ariss Valley Golf Country Club
Ariss, ON, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Chef de Partie at The Albert
WL3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Chef at Gracious Hospitality Management
New York, New York, USA - Full Time
Skills Needed
Management Skills, Vendors, Adherence, Flexible Schedule, Steps, Third Party Vendors, Culinary Management, English, Microsoft Office, Customer Service Skills, Management Software, Supervisory Skills, Email, Communication Skills, Health, Ethics
Specialization
Hospitality, Management
Qualification
Graduate