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CHEF DE PROJETS (spécialiste REFLEX / HARDIS) H/F CDI at REXEL
Cestas, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Reflex Wms Expertise, Project Management, Training And Pedagogy, Data Modeling, Process Modeling, Analytical Skills, Leadership, Customer Orientation, Supply Chain Management, Core Model Design, User Acceptance Testing, Dashboard Construction
Specialization
Requires a Master's degree (Bac+4/5) in management informatics or engineering with confirmed experience in IT project management. Must possess deep expertise in REFLEX WMS and strong skills in data and process modeling.
Experience Required
Minimum 5 year(s)
Chef de projet Digital In Store [Luxe-Retail] (H/F) at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Digital In Store Strategy, Project Management, Agile Methodologies, Change Management, Business Process Analysis, Functional Specifications, Stakeholder Coordination, Client Relationship Management, English Fluency, Risk Management, Design Thinking, Omnichannel Strategy
Specialization
Candidates should have a degree in engineering, business, or IT with at least 3 years of professional experience. Proficiency in English and familiarity with retail systems such as OMS, POS, and ERP are required.
Experience Required
Minimum 2 year(s)
Sous Chef-Restaurant - Four Points by Sheraton Manado at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, North Sulawesi, Indonesia - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Staff Supervision, Food Safety, Sanitation Standards, Menu Design, Inventory Management, Customer Service, Budget Management, Employee Training, Food Presentation, Production Planning
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 2 years of experience. Must possess strong leadership skills and expertise in food and beverage operations.
Experience Required
Minimum 2 year(s)
Chef de projet électronique hardware - Guyancourt H/F at WBO Service
Versailles, Ile-de-France, France - Full Time
Skills Needed
Hardware Design, Electronic Circuit Analysis, Ecu Knowledge, Supplier Compliance, Technical Review, Risk Management, Embedded Systems, Industrialization Processes, Technical Documentation, Project Management
Specialization
Candidates must have a degree in electronics or embedded systems and at least 5 to 10 years of experience in hardware design or validation within the automotive industry. Proficiency in reading electronic schematics and managing supplier compliance processes is required.
Experience Required
Minimum 5 year(s)
Alternance - Assistant Chef de projet E-business H/F at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
E Commerce, Crm, Salesforce Commerce Cloud, Html, Excel, Google Sheets, Data Analysis, English Proficiency, E Merchandising, Newsletter Development, User Experience, Project Coordination
Specialization
Requires a Master's degree (Bac+5) specializing in data, marketing, or digital. Proficiency in English and tools like Excel and Salesforce is required, with HTML knowledge being a plus.
Chefe de Bar (M/F) - Vila Nova de Santo André/Melides at Ace Hospitality Management (Hotelaria)
Santo André, São Paulo, Brazil - Full Time
Skills Needed
Mixology, Wine Service, Team Leadership, Inventory Management, Staff Training, Customer Service, Haccp Compliance, Cost Control, English Proficiency, Operational Management
Specialization
Requires previous experience as a Bar Manager or similar role within the hospitality sector with strong knowledge of mixology and spirits. Proficiency in English and a degree in Hospitality or Catering is preferred.
Experience Required
Minimum 2 year(s)
Executive Sous Chef-Upscale Senior Living Community at Freedom Plaza Sun City Center Florida
, Florida, United States - Full Time
Skills Needed
Menu Planning, Costing, Kitchen Management, Fine Dining, Supervisory Skills, Health Department Compliance, Kitchen Equipment Maintenance, Servsafe Certification, Communication, Leadership
Specialization
Requires three years of experience in fine dining (hotel, restaurant, or club) and one year of supervisory experience. Must possess culinary education or two years of college and be ServSafe certified.
Experience Required
Minimum 2 year(s)
Chef de Projet Méthodes Indus Horlogerie (H/F) - CDD at Richemont
Plan-les-Ouates, Geneva, Switzerland - Full Time
Skills Needed
Lean Manufacturing, Project Management, Vsm, Kaizen, 5s, Smed, Problem Solving, Powerbi, Microsoft Office, Operational Efficiency, Process Optimization, Cross Functional Coordination
Specialization
Requires an engineering degree or equivalent with proven experience in project management and Lean Manufacturing deployment. Must be proficient in Lean tools, PowerBI, and possess strong communication skills to lead cross-functional teams.
Experience Required
Minimum 5 year(s)
Sous Chef - Cotino, A Storyliving by Disney Community at The Walt Disney Company
Palm Desert, California, United States - Full Time
Skills Needed
Culinary Management, Menu Development, Food Costing, Staff Leadership, Inventory Management, Health And Safety Compliance, Fine Dining Service, Labor Cost Management, Servsafe Certification, Microsoft Excel, Butchery, Saucier, Pastry, Wine Pairing, Catering And Events, Kitchen Operations
Specialization
Candidates must have at least 5 years of culinary experience in a club or fine dining environment and 2 years of management experience. A ServSafe certification and a high school diploma are required, with an associate degree in Culinary Arts preferred.
Experience Required
Minimum 5 year(s)
Médecin adjoint ou adjointe du chef de service - 100% at Hôpitaux Universitaires de Genève
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Leadership, Organizational Skills, Interpersonal Communication, Clinical Supervision, Medical Teaching, Fetal Medicine, Obstetrics, Gynecology, Prenatal Diagnosis, Patient Coordination, Research Project Management, Multidisciplinary Collaboration
Specialization
Requires a federal medical degree, FMH title in gynecology and obstetrics, and advanced training in Swiss maternal-fetal medicine. Must possess a doctoral thesis (PhD), a practice permit for Geneva, and C1 level proficiency in French.
Experience Required
Minimum 10 year(s)
Chef de Projet Réduction de Coûts Industriels (H/F) at fortil
Saint-Pierre-des-Corps, Centre-Val de Loire, France - Full Time
Skills Needed
Cost Reduction, Value Engineering, Project Management, Techno Economic Optimization, Sap, Bom Analysis, Industrialization, Mechanical Engineering, Roi Analysis, Capex/Opex Management, Continuous Improvement, Cross Functional Coordination, English Proficiency
Specialization
Requires a Master's degree in mechanical or industrial engineering with at least 5 years of experience in a similar industrial role. Must be proficient in SAP, BOM analysis, and possess professional English skills.
Experience Required
Minimum 5 year(s)
Alternance - Chef de Produit exclusif internet F/H/X at BUT
Émerainville, Ile-de-France, France - Full Time
Skills Needed
Product Management, E Commerce Optimization, Competitive Benchmarking, Performance Analysis, Excel, English Proficiency, User Experience Analysis, Market Trend Analysis, Content Strategy, Supplier Negotiation
Specialization
Candidates should be pursuing a Master's degree (Bac +4/5) in Purchasing or Marketing with a passion for digital trends. Proficiency in Excel and a good level of English are required, along with strong analytical and interpersonal skills.
Sous Chef- The EDITION Cape Town Hotel (Pre-opening) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cape Town, Western Cape, South Africa - Full Time
Skills Needed
Kitchen Operations Management, Culinary Arts, Staff Supervision, Food Safety & Sanitation, Menu Design, Budget Management, Inventory Control, Customer Service, Team Leadership, Performance Appraisal, Food Presentation, Labor Management System
Specialization
Requires a high school diploma with 4 years of culinary experience, or a 2-year degree in Culinary Arts or Hotel Management with 2 years of experience. Candidates must demonstrate strong leadership skills and a commitment to luxury service standards.
Experience Required
Minimum 2 year(s)
Demi Chef de rang La Bouitte Restaurant gastronomique at Relais & Châteaux Park-Hotel Egerner Höfe
Les Belleville, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Gastronomic Service, Table Setting, Wine Pairing, Customer Service, Team Leadership, Silverware Handling, Glassware Management, Professional Etiquette, Communication, Time Management
Specialization
Requires previous experience in gastronomic or Michelin-starred dining with a passion for excellence and a professional demeanor. Candidates must demonstrate reliability, discretion, and the ability to handle the fast pace of a high-end establishment.
Experience Required
Minimum 2 year(s)
Alternant Chef de Projet Acquisition Alimentaire (F/H) at Carrefour rgion Brabant wallon
Massy, Ile-de-France, France - Full Time
Skills Needed
Digital Marketing, Sea, Retargeting, Affiliation, Social Media Marketing, Display Advertising, Data Analysis, Kpi Reporting, Excel, Google Slides, Budget Management, Creative Briefing
Specialization
Requires a Master's level student (Bac+4/5) specializing in Digital Marketing or Data with a strong command of digital media tools and office software. Ideal candidates possess analytical rigor, strong communication skills, and a previous internship in digital marketing.
Sous Chef - Romazzino a Belmond Hotel Costa Smeralda at Belmond Hotels
Porto Cervo, Sardinia, Italy - Full Time
Skills Needed
Kitchen Management, Menu Creation, Quality Control, Leadership, Food Safety Standards, Hygiene Management, Staff Mentorship, Team Coordination, Luxury Hospitality, Communication Skills
Specialization
Requires a culinary qualification or relevant high-end dining experience with at least 3 years in a similar luxury hotel role. Must possess strong leadership skills and a deep knowledge of food safety and hygiene standards.
Experience Required
Minimum 2 year(s)
Alternance – Assistant Chef de Projet Marketing H/F at Skillie
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Marketing Communication, Change Management, User Guide Creation, Data Analysis, Content Creation, Collaborative Tools, Microsoft Office, Google Suite, Canva, Digital Marketing, Stakeholder Coordination
Specialization
Seeking a student pursuing a Master's degree (Bac+5) in marketing, communication, digital, or project management. Candidates should be organized and creative with proficiency in Office tools and digital design platforms like Canva.
Chef d’équipe maçon expérimenté Gros Œuvre -- H-/-F-/ at Newslot Recrutement
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Team Management, General Masonry, Structural Work, Project Planning, Quality Control, Safety Compliance, Training And Mentoring, Client Relations
Specialization
Requires a confirmed experience in general masonry and structural work with strong leadership capabilities. A valid Driver's License (Permis B) and N4P1 or N4P2 qualification are mandatory.
Experience Required
Minimum 5 year(s)
Ställföreträdande stationschef till Preem Jönköping at Drivmedelsstation Preem AB
Jönköping, Jönköping County, Sweden - Full Time
Skills Needed
Leadership, Sales, Customer Service, Operational Management, Coaching, Kpi Analysis, Staff Coordination, Problem Solving, Communication, Relationship Building
Specialization
Candidates should have a strong customer focus and experience in service and sales, preferably from retail, fuel stations, or restaurants. Previous experience in operational leadership or supervisory roles is considered a merit.
Experience Required
Minimum 2 year(s)
Säljledare / Ställföreträdande butikschef - Danderyd at Lidl Sverige
Danderyds kommun, , Sweden - Full Time
Skills Needed
Team Leadership, Staff Development, Customer Service, Problem Solving, Planning, Delegation, Kpi Management, Communication, Store Operations, Retail Management
Specialization
Requires experience leading teams in a fast-paced, result-oriented environment and fluency in Swedish. A high school diploma is required, with previous experience in retail management or service-oriented industries being a merit.
Experience Required
Minimum 2 year(s)
CHEF DE PROJETS (spécialiste REFLEX / HARDIS) H/F CDI at REXEL
Cestas, Nouvelle-Aquitaine, France -
Full Time

Start Date

Immediate

Expiry Date

04 Oct, 26

Salary

52000.0

Posted On

06 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Reflex WMS Expertise, Project Management, Training and Pedagogy, Data Modeling, Process Modeling, Analytical Skills, Leadership, Customer Orientation, Supply Chain Management, Core Model Design, User Acceptance Testing, Dashboard Construction

Industry

Wholesale

Description
Description de l'entreprise Expert de la distribution multicanale pour le monde de l’énergie, Rexel accompagne ses clients professionnels dans la mise en œuvre de solutions innovantes et durables, où qu'ils soient. Engagé vers une croissance durable, la digitalisation et l’innovation sont au cœur de l’entreprise. Handi- accueillante, notre entreprise pratique la tolérance zéro à l’égard de toute forme de discrimination. Description du poste Localisation toute France Déplacements réguliers 2 à 3 jours par semaine (en moyenne) Profil / qualité - Expertise REFLEX (historique key user / projet déploiement) - Compétence en gestion de projet - Capacité à transmettre avec pédagogie / formation - Esprit d’équipe, curiosité et intégrité - Capacités d’analyse et de synthèse - Leadership - Adaptabilité et autonomie - Orientation client, culture du résultat Mission principale pendant toute la durée du projet de remplacement du WMS historique par REFLEX - Participation à la conception du core model - Contribution au paramétrage de l’outil - Participation à la recette - Rédaction des modes opératoires - Participation aux formations key users / end users - Accompagnement sur les centres logistiques en bascule pendant la durée de l’hypercare stabilisation - Implémentation du kit de déploiement sur l’ensemble des centres logistiques - Construction d’indicateurs (Dashboard Reflex, Qlik…) Mission post déploiement - Amélioration continue pour améliorer le core model - Autres missions dans le périmètre Supply Chain Qualifications VOS QUALITÉS ET COMPÉTENCES Issus d’un parcours Bac+4 /+5 en informatique de gestion (MIAGE, Ecole d’ingénieur, Master double compétences en informatique, …), votre expérience confirmée en conduite de projets informatiques et vos connaissances en modélisation de données et de process ainsi que votre connaissance générale des différents métiers d’une entreprise feront la différence. Elles seront indissociables de vos qualités personnelles, en particulier : Capacités d’analyse et de synthèse Leadership Esprit d’équipe, curiosité et intégrité Adaptabilité et autonomie Orientation client, culture du résultat Informations complémentaires POURQUOI NOUS REJOINDRE : Rejoindre Rexel, c’est intégrer un groupe qui valorise les talents et offre de réelles opportunités d’évolution, en France comme à l’international, avec 588 mobilités internes réalisées en 2025 (85 % de nos collaborateurs recommandent REXEL comme employeur). Vous bénéficiez d’un package de rémunération attractif avec un salaire de base sur 13 mois. Vous profitez également de la participation, de l’intéressement et de solutions d’épargne avantageuses. Notre politique sociale favorise l’équilibre entre vie professionnelle et personnelle. Vous pouvez bénéficier jusqu’à 12 jours de RTT par an, ainsi qu’un cadre de travail flexible avec une journée de télétravail par semaine selon le poste. Enfin, nous enrichissons la vie de nos équipes par des avantages sociaux (chèques vacances, ticket de cinéma à tarif réduit, activités et voyages organisés par le CSE…). Postulez maintenant et devenez un acteur clé du déploiement de l’expertise et des solutions Rexel. A propos de REXEL : Avec un chiffre d’affaires de 3,2 Mds€ en 2025, Rexel est le leader français de la distribution professionnelle de produits et services pour le monde de l’énergie. L’entreprise conçoit et distribue des solutions d'électrification sur 3 marchés : résidentiel, tertiaire et industriel et couvre 4 domaines d’expertises principaux : distribution d’énergie, génie climatique, automatismes industriels, data-communication et sécurité. Forts d’un important maillage territorial comptant 435 agences, 8 centres logistiques régionaux, et d’une offre digitale puissante, les experts Rexel accompagnent et conseillent les professionnels dans le choix et l’installation de solutions électriques conciliant performance et responsabilité, avec un objectif en tête : distribuer les bonnes énergies sur l’ensemble de l’Hexagone. Rexel s’engage en faveur de l’éducation à la transition énergétique au travers de la Fondation Rexel, abritée par la Fondation de France. Le Groupe Rexel est présent dans 17 pays, à travers un réseau de plus de 1 950 agences, et compte plus de 26 500 collaborateurs. La Société est cotée sur le marché Eurolist d’Euronext Paris. Pour plus d’information, rendez-vous sur Courant Positif, le média de Rexel France. Employment Type: Full-time Experience Level (for career site): Experienced Professional Contract Type: Permanent Job Family: Supply Chain & Warehousing Rémunération: EUR 41000 - EUR 52000 - annuel
Responsibilities
Lead the replacement of the legacy WMS with REFLEX, including core model design, configuration, and deployment across logistics centers. Post-deployment, focus on continuous improvement of the core model and other Supply Chain projects.
CHEF DE PROJETS (spécialiste REFLEX / HARDIS) H/F CDI at REXEL
Cestas, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Reflex Wms Expertise, Project Management, Training And Pedagogy, Data Modeling, Process Modeling, Analytical Skills, Leadership, Customer Orientation, Supply Chain Management, Core Model Design, User Acceptance Testing, Dashboard Construction
Specialization
Requires a Master's degree (Bac+4/5) in management informatics or engineering with confirmed experience in IT project management. Must possess deep expertise in REFLEX WMS and strong skills in data and process modeling.
Experience Required
Minimum 5 year(s)
Chef de projet Digital In Store [Luxe-Retail] (H/F) at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Digital In Store Strategy, Project Management, Agile Methodologies, Change Management, Business Process Analysis, Functional Specifications, Stakeholder Coordination, Client Relationship Management, English Fluency, Risk Management, Design Thinking, Omnichannel Strategy
Specialization
Candidates should have a degree in engineering, business, or IT with at least 3 years of professional experience. Proficiency in English and familiarity with retail systems such as OMS, POS, and ERP are required.
Experience Required
Minimum 2 year(s)
Sous Chef-Restaurant - Four Points by Sheraton Manado at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Manado, North Sulawesi, Indonesia - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Staff Supervision, Food Safety, Sanitation Standards, Menu Design, Inventory Management, Customer Service, Budget Management, Employee Training, Food Presentation, Production Planning
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 2 years of experience. Must possess strong leadership skills and expertise in food and beverage operations.
Experience Required
Minimum 2 year(s)
Chef de projet électronique hardware - Guyancourt H/F at WBO Service
Versailles, Ile-de-France, France - Full Time
Skills Needed
Hardware Design, Electronic Circuit Analysis, Ecu Knowledge, Supplier Compliance, Technical Review, Risk Management, Embedded Systems, Industrialization Processes, Technical Documentation, Project Management
Specialization
Candidates must have a degree in electronics or embedded systems and at least 5 to 10 years of experience in hardware design or validation within the automotive industry. Proficiency in reading electronic schematics and managing supplier compliance processes is required.
Experience Required
Minimum 5 year(s)
Alternance - Assistant Chef de projet E-business H/F at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
E Commerce, Crm, Salesforce Commerce Cloud, Html, Excel, Google Sheets, Data Analysis, English Proficiency, E Merchandising, Newsletter Development, User Experience, Project Coordination
Specialization
Requires a Master's degree (Bac+5) specializing in data, marketing, or digital. Proficiency in English and tools like Excel and Salesforce is required, with HTML knowledge being a plus.
Chefe de Bar (M/F) - Vila Nova de Santo André/Melides at Ace Hospitality Management (Hotelaria)
Santo André, São Paulo, Brazil - Full Time
Skills Needed
Mixology, Wine Service, Team Leadership, Inventory Management, Staff Training, Customer Service, Haccp Compliance, Cost Control, English Proficiency, Operational Management
Specialization
Requires previous experience as a Bar Manager or similar role within the hospitality sector with strong knowledge of mixology and spirits. Proficiency in English and a degree in Hospitality or Catering is preferred.
Experience Required
Minimum 2 year(s)
Executive Sous Chef-Upscale Senior Living Community at Freedom Plaza Sun City Center Florida
, Florida, United States - Full Time
Skills Needed
Menu Planning, Costing, Kitchen Management, Fine Dining, Supervisory Skills, Health Department Compliance, Kitchen Equipment Maintenance, Servsafe Certification, Communication, Leadership
Specialization
Requires three years of experience in fine dining (hotel, restaurant, or club) and one year of supervisory experience. Must possess culinary education or two years of college and be ServSafe certified.
Experience Required
Minimum 2 year(s)
Chef de Projet Méthodes Indus Horlogerie (H/F) - CDD at Richemont
Plan-les-Ouates, Geneva, Switzerland - Full Time
Skills Needed
Lean Manufacturing, Project Management, Vsm, Kaizen, 5s, Smed, Problem Solving, Powerbi, Microsoft Office, Operational Efficiency, Process Optimization, Cross Functional Coordination
Specialization
Requires an engineering degree or equivalent with proven experience in project management and Lean Manufacturing deployment. Must be proficient in Lean tools, PowerBI, and possess strong communication skills to lead cross-functional teams.
Experience Required
Minimum 5 year(s)
Sous Chef - Cotino, A Storyliving by Disney Community at The Walt Disney Company
Palm Desert, California, United States - Full Time
Skills Needed
Culinary Management, Menu Development, Food Costing, Staff Leadership, Inventory Management, Health And Safety Compliance, Fine Dining Service, Labor Cost Management, Servsafe Certification, Microsoft Excel, Butchery, Saucier, Pastry, Wine Pairing, Catering And Events, Kitchen Operations
Specialization
Candidates must have at least 5 years of culinary experience in a club or fine dining environment and 2 years of management experience. A ServSafe certification and a high school diploma are required, with an associate degree in Culinary Arts preferred.
Experience Required
Minimum 5 year(s)
Médecin adjoint ou adjointe du chef de service - 100% at Hôpitaux Universitaires de Genève
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Leadership, Organizational Skills, Interpersonal Communication, Clinical Supervision, Medical Teaching, Fetal Medicine, Obstetrics, Gynecology, Prenatal Diagnosis, Patient Coordination, Research Project Management, Multidisciplinary Collaboration
Specialization
Requires a federal medical degree, FMH title in gynecology and obstetrics, and advanced training in Swiss maternal-fetal medicine. Must possess a doctoral thesis (PhD), a practice permit for Geneva, and C1 level proficiency in French.
Experience Required
Minimum 10 year(s)
Chef de Projet Réduction de Coûts Industriels (H/F) at fortil
Saint-Pierre-des-Corps, Centre-Val de Loire, France - Full Time
Skills Needed
Cost Reduction, Value Engineering, Project Management, Techno Economic Optimization, Sap, Bom Analysis, Industrialization, Mechanical Engineering, Roi Analysis, Capex/Opex Management, Continuous Improvement, Cross Functional Coordination, English Proficiency
Specialization
Requires a Master's degree in mechanical or industrial engineering with at least 5 years of experience in a similar industrial role. Must be proficient in SAP, BOM analysis, and possess professional English skills.
Experience Required
Minimum 5 year(s)
Alternance - Chef de Produit exclusif internet F/H/X at BUT
Émerainville, Ile-de-France, France - Full Time
Skills Needed
Product Management, E Commerce Optimization, Competitive Benchmarking, Performance Analysis, Excel, English Proficiency, User Experience Analysis, Market Trend Analysis, Content Strategy, Supplier Negotiation
Specialization
Candidates should be pursuing a Master's degree (Bac +4/5) in Purchasing or Marketing with a passion for digital trends. Proficiency in Excel and a good level of English are required, along with strong analytical and interpersonal skills.
Sous Chef- The EDITION Cape Town Hotel (Pre-opening) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cape Town, Western Cape, South Africa - Full Time
Skills Needed
Kitchen Operations Management, Culinary Arts, Staff Supervision, Food Safety & Sanitation, Menu Design, Budget Management, Inventory Control, Customer Service, Team Leadership, Performance Appraisal, Food Presentation, Labor Management System
Specialization
Requires a high school diploma with 4 years of culinary experience, or a 2-year degree in Culinary Arts or Hotel Management with 2 years of experience. Candidates must demonstrate strong leadership skills and a commitment to luxury service standards.
Experience Required
Minimum 2 year(s)
Demi Chef de rang La Bouitte Restaurant gastronomique at Relais & Châteaux Park-Hotel Egerner Höfe
Les Belleville, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Gastronomic Service, Table Setting, Wine Pairing, Customer Service, Team Leadership, Silverware Handling, Glassware Management, Professional Etiquette, Communication, Time Management
Specialization
Requires previous experience in gastronomic or Michelin-starred dining with a passion for excellence and a professional demeanor. Candidates must demonstrate reliability, discretion, and the ability to handle the fast pace of a high-end establishment.
Experience Required
Minimum 2 year(s)
Alternant Chef de Projet Acquisition Alimentaire (F/H) at Carrefour rgion Brabant wallon
Massy, Ile-de-France, France - Full Time
Skills Needed
Digital Marketing, Sea, Retargeting, Affiliation, Social Media Marketing, Display Advertising, Data Analysis, Kpi Reporting, Excel, Google Slides, Budget Management, Creative Briefing
Specialization
Requires a Master's level student (Bac+4/5) specializing in Digital Marketing or Data with a strong command of digital media tools and office software. Ideal candidates possess analytical rigor, strong communication skills, and a previous internship in digital marketing.
Sous Chef - Romazzino a Belmond Hotel Costa Smeralda at Belmond Hotels
Porto Cervo, Sardinia, Italy - Full Time
Skills Needed
Kitchen Management, Menu Creation, Quality Control, Leadership, Food Safety Standards, Hygiene Management, Staff Mentorship, Team Coordination, Luxury Hospitality, Communication Skills
Specialization
Requires a culinary qualification or relevant high-end dining experience with at least 3 years in a similar luxury hotel role. Must possess strong leadership skills and a deep knowledge of food safety and hygiene standards.
Experience Required
Minimum 2 year(s)
Alternance – Assistant Chef de Projet Marketing H/F at Skillie
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Marketing Communication, Change Management, User Guide Creation, Data Analysis, Content Creation, Collaborative Tools, Microsoft Office, Google Suite, Canva, Digital Marketing, Stakeholder Coordination
Specialization
Seeking a student pursuing a Master's degree (Bac+5) in marketing, communication, digital, or project management. Candidates should be organized and creative with proficiency in Office tools and digital design platforms like Canva.
Chef d’équipe maçon expérimenté Gros Œuvre -- H-/-F-/ at Newslot Recrutement
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Team Management, General Masonry, Structural Work, Project Planning, Quality Control, Safety Compliance, Training And Mentoring, Client Relations
Specialization
Requires a confirmed experience in general masonry and structural work with strong leadership capabilities. A valid Driver's License (Permis B) and N4P1 or N4P2 qualification are mandatory.
Experience Required
Minimum 5 year(s)
Ställföreträdande stationschef till Preem Jönköping at Drivmedelsstation Preem AB
Jönköping, Jönköping County, Sweden - Full Time
Skills Needed
Leadership, Sales, Customer Service, Operational Management, Coaching, Kpi Analysis, Staff Coordination, Problem Solving, Communication, Relationship Building
Specialization
Candidates should have a strong customer focus and experience in service and sales, preferably from retail, fuel stations, or restaurants. Previous experience in operational leadership or supervisory roles is considered a merit.
Experience Required
Minimum 2 year(s)
Säljledare / Ställföreträdande butikschef - Danderyd at Lidl Sverige
Danderyds kommun, , Sweden - Full Time
Skills Needed
Team Leadership, Staff Development, Customer Service, Problem Solving, Planning, Delegation, Kpi Management, Communication, Store Operations, Retail Management
Specialization
Requires experience leading teams in a fast-paced, result-oriented environment and fluency in Swedish. A high school diploma is required, with previous experience in retail management or service-oriented industries being a merit.
Experience Required
Minimum 2 year(s)