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CHEF DE PROJET SOUSCRIPTION DAB ENTREPRISES H/F - DIRECTION TECHNIQUE - CDI at SMABTP
Paris, Ile-de-France, France - Full Time
Skills Needed
Underwriting, Property Damage Insurance, Risk Analysis, Pricing Tools, Contract Drafting, Technical Reporting, Training Delivery, Excel, Synthesis Skills, Analytical Thinking, Negotiation, Reinsurance, Co Insurance, Regulatory Compliance, Project Management
Specialization
Requires a Master's degree (Bac+5) and at least 3 years of experience in underwriting or management of corporate property damage products. Candidates must possess strong analytical skills, proficiency in Excel, and deep knowledge of the technical and legal aspects of property insurance.
Experience Required
Minimum 2 year(s)
Chef de rang H/F - Restaurant Gastronomique 1* Michelin - Château de Cource at Relais & Châteaux Park-Hotel Egerner Höfe
Courcelles-sur-Vesle, Hauts-de-France, France - Full Time
Skills Needed
Fine Dining Service, Guest Relations, Team Management, Wine And Champagne Knowledge, English Proficiency, Table Setting, Fish And Meat Carving, Flambéing Techniques, Inventory Management, Hygiene And Safety Standards, Banquet Service, Order Taking
Specialization
Requires previous experience as a Chef de Rang in a gastronomic restaurant and professional proficiency in English. Candidates must have a strong knowledge of service standards, local products, and the ability to manage a small team.
Experience Required
Minimum 2 year(s)
STAGE - Assistant Chef de Projets Stratégie de Contenus E-Commerce (H/F) at Hermes
Paris, Ile-de-France, France - Full Time
Skills Needed
Digital Culture, Content Strategy, Project Coordination, Performance Analysis, Microsoft Office Suite, E Commerce Management, Editorial Planning, Interpersonal Skills
Specialization
Candidates should be business school students with a strong digital culture and a first professional experience. Proficiency in Microsoft Office and a sensitivity to luxury products and visual creation are required.
CHEF DE PROJET SENIOR EN GÉNIE CIVIL – ORIENTATION STRUCTURES (f/h/d) - FRI at Steinhem direct search
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Structural Engineering, Project Management, Reinforced Concrete, Steel Structures, Timber Structures, Masonry, Structural Calculations, Technical Validation, Business Development, Sustainable Development, Tendering Procedures, Execution Phase Management, French Language Proficiency, Team Leadership, Technical Reporting, Client Relationship Management
Specialization
Requires a degree in Civil Engineering (EPF, HES, or equivalent) and at least 10 years of professional experience as a lead structural engineer. Must have a proven track record in large-scale projects, mastery of the French language, and strong leadership skills.
Experience Required
Minimum 10 year(s)
CHEF DE PROJET SENIOR EN GÉNIE CIVIL – ORIENTATION STRUCTURES (f/h/d) - FRI at Steinhem direct search
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Structural Engineering, Project Management, Reinforced Concrete, Steel Structures, Timber Structures, Masonry, Structural Calculation, Technical Validation, Business Development, Sustainable Development, Tendering Procedures, Execution Phase Management, French Language Proficiency, Team Leadership, Client Relationship Management, Technical Reporting
Specialization
Requires a degree in civil engineering (EPF, HES, or equivalent) and at least 10 years of professional experience as a lead structural engineer. Must be fluent in French and possess significant references in large-scale project management.
Experience Required
Minimum 10 year(s)
CHEF DE RANG DI SALA (M/F/NB) | NOVOTEL & IBIS Milano Malpensa Aeroporto at Accor
Cardano al Campo, Lombardy, Italy - Full Time
Skills Needed
Dining Service, Mise En Place, Customer Service, Teamwork, English Proficiency, Conflict Resolution, Simphony Oracle, Guest Relations, Shift Management, Operational Supervision
Specialization
Requires at least 2 years of experience as a Chef de Rang with strong knowledge of mise en place and dining techniques. Must be available for shift work, including weekends and holidays, and possess English language skills.
Experience Required
Minimum 2 year(s)
Sous Chef - Giorgio's Restaurant (Royal Orchid Sheraton Riverside Hotel Ban at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Scheduling, Quality Control, Guest Service, Team Leadership
Specialization
Requires 4 to 6 years of related work experience with at least 2 years in a supervisory role. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Sous-chef de cuisine H/F - Restaurant "Le Komptoir" - Domaine de la Klauss at Relais & Châteaux Park-Hotel Egerner Höfe
Contz-les-Bains, Great East, France - Full Time
Skills Needed
Culinary Techniques, Cooking Techniques, Haccp, Food Safety, Food Hygiene, Inventory Management, Menu Development, Meal Production, Dietary Balance (Gemrcn), Equipment Maintenance, Organization, Manual Handling
Specialization
Candidates must master culinary and cooking techniques, including food production and strict adherence to HACCP safety regulations. Proficiency in inventory management and organizational skills is required to meet the standards of a Michelin-starred establishment.
Experience Required
Minimum 2 year(s)
Secrétaire de la médecin-cheffe de service en ophtalomologie - 80% à 100% at Hôpitaux Universitaires de Genève
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Executive Assistance, Administrative Management, Agenda Management, Medical Terminology, French Fluency, English Fluency, German Fluency, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Confidentiality, Organization, Writing Skills, Interpersonal Communication, Priority Management, Autonomy
Specialization
Requires a commercial employee certificate (CFC) and a Federal Diploma as an Executive Assistant, with at least 5 years of relevant experience. Proficiency in French and English or German is mandatory, along with advanced IT skills and familiarity with medical terminology.
Experience Required
Minimum 5 year(s)
Ingénieur.e d'Affaires Dépollution / Chef.fe de projets Dépollution H/F at Veolia Environnement SA
Gennevilliers, Ile-of-France, France - Full Time
Skills Needed
Project Management, Contract Management, Soil Remediation, In Situ Treatment, Ex Situ Treatment, Financial Tracking, Qhse Management, Technical Writing, Client Relationship Management, Functional Leadership, Budget Optimization, Tender Drafting
Specialization
Requires a Master's degree in environmental science, geology, or civil engineering with over 5 years of experience in pollution remediation. Must possess a valid driver's license and be mobile across the Ile-de-France, Centre, Hauts-de-France, and Normandy regions.
Experience Required
Minimum 5 year(s)
Junior Sous Chef | Qatar Aircraft Catering Company | Qatar Airways Group at Qatar Airways
Doha, , Qatar - Full Time
Skills Needed
Food And Beverage Knowledge, Haccp, Food Hygiene, English Fluency, Fine Dining Trends, Computer Literacy, Staff Supervision, Training, Planning, Pressure Management
Specialization
Requires a minimum of a high school qualification and at least 6 years of job-related experience. Candidates must be fluent in English and possess strong supervisory skills within a high-pressure food production environment.
Experience Required
Minimum 5 year(s)
Lead, Deployment & Escalation | Chef technique, Déploiement et Support Crit at Versaterm Inc
Ottawa, Ontario, Canada - Full Time
Skills Needed
Voip, Ip Telephony, Sip, Freeswitch, Avaya Platforms, Linux Cli, Ng911 Architecture, Root Cause Analysis, Technical Team Management, Network Integration, Postgresql, High Availability Architectures, Esinet, Technical Leadership, Project Management, English And French Fluency
Specialization
Requires a degree in Telecommunications or Computer Science with 8 to 12 years of experience in VoIP and mission-critical environments. Must possess strong Linux proficiency, experience leading technical teams, and the ability to obtain a Government of Canada security clearance.
Experience Required
Minimum 10 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Inventory Management, Customer Service, Stress Resistance, Reliability, German Language Proficiency, English Language Proficiency
Specialization
Experience in cafés or bakeries is preferred, though career changers are welcome. Candidates must possess a valid health certificate (IfSG) and have strong German language skills.
Chef de département Non Alimentaire (textile, Bazar Libre-service et multim at Groupement Les Mousquetaires
Menton, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Team Management, Profit And Loss Management, Customer Relationship Management, Commercial Strategy, Leadership, Organization, Collaborative Work, Retail Management
Specialization
Seeking a personality with strong interpersonal skills, a merchant mindset, and leadership capabilities. Must be able to build trust with customers and foster the professional growth of team members.
Experience Required
Minimum 2 year(s)
Projeteur(se) Chef(fe) de Groupe Tuyauterie et Installation Générale H/F at Ekium
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Piping Design, General Installation, 3d Cad, 2d Cad, Project Management, Team Management, Technical Estimation, P&Id, Pfd, Isometrics, Tie Ins, Material Specification, Microstation, E3d, Plant 3d, Autocad
Specialization
Requires a BTS ROC or equivalent degree with at least 10 years of experience in piping and general installation within a design office. Proficiency in 3D CAD software (Microstation, E3D, Plant 3D) and AutoCAD is essential.
Experience Required
Minimum 10 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Food Hygiene, Inventory Management, Customer Service, Stress Resistance, German Language, English Language
Specialization
Experience in coffee shops, bakeries, or cafés is preferred, though career changers are welcome. A valid health certificate (IfSG) and strong German language skills are required.
Events & Fine Dining Chef de Partie Recruitment Open Day - Mon to Fri roles at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Fine Dining, Events Catering, Culinary Arts, Menu Execution, Ingredient Sourcing, Kitchen Management
Specialization
Candidates must be talented and passionate Chef de Parties with experience in events or fine dining. Ability to work a Monday to Friday schedule is required.
Experience Required
Minimum 2 year(s)
Bartender at Little Chefs Big Change
Vantaa, Van, Finland - Full Time
Skills Needed
N/A
Chef de Partie Pâtisserie (w/m/d) für unsere Schwarzreiter Restaurantküche (Ver at Kempinski Hotels
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Specialist Chef (South Indian & Indo-Chinese) | UK Visa Sponsorship Transfer Ava at Tangoe Inc
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
CHEF DE PROJET SOUSCRIPTION DAB ENTREPRISES H/F - DIRECTION TECHNIQUE - CDI at SMABTP
Paris, Ile-de-France, France -
Full Time

Start Date

Immediate

Expiry Date

15 Sep, 26

Salary

0.0

Posted On

17 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Underwriting, Property Damage Insurance, Risk Analysis, Pricing Tools, Contract Drafting, Technical Reporting, Training Delivery, Excel, Synthesis Skills, Analytical Thinking, Negotiation, Reinsurance, Co-insurance, Regulatory Compliance, Project Management

Industry

Insurance

Description
Description de l'entreprise Avec plus de 4 400 collaborateurs, SMABTP assure pour l’ensemble de leurs besoins en assurance plus de 180 000 clients et sociétaires : entreprises, professionnels, artisans, dirigeants, particuliers. Depuis plus de 160 ans, SMABTP est le spécialiste de l’assurance de responsabilités professionnelles des métiers de la construction et de l’immobilier, des dommages aux biens et des flottes automobiles. SMABTP dispose également d’une offre en assurances de personnes (assurance vie, épargne, prévoyance, retraite, santé…) destinée aux entreprises et aux particuliers. SMABTP distribue ses offres via son réseau de conseillers en assurances implantés partout en France et en outre-mer et plus de 600 courtiers partenaires. Le groupe SMABTP compte également quatre filiales à l’étranger : Asefa en Espagne, Victoria Internacional au Portugal, SMA Belgium en Belgique et SMABTP Côte d’Ivoire SA en Côte d’Ivoire. En rejoignant SMABTP, vous intégrez une entreprise française qui s’ouvre à l’international, des valeurs humaines et sociales fortes et résolument collaboratives. Nous nous projetons dans le futur qui est à bâtir et nous cherchons les talents qui construiront SMABTP de demain et contribueront à la transformation du monde de l’assurance Description du poste Au sein de la Direction Technique Dommages aux biens, vous aurez une double mission de chargé d'études et de souscripteur : Vous participerez aux différents projets de la Direction Technique Dommages aux Biens qui pourront notamment porter sur les thématiques suivantes (liste non exhaustive) : Participer à la création de nouveaux produits, réaliser des veilles concurrentielles, créer les outils de tarification adaptés et les faire évoluer selon les besoins, Participer à la rédaction et mise à jour des différents documents contractuels, guides de souscription, notes techniques réalisées par la direction technique, Elaborer et mettre à jour les outils d'aide à la tarification, Mise en place de contrôles, suivis et reporting, qualité des données de l'activité dommages aux biens, Réaliser les actions de formations ou d'accompagnements / assistance des régions dans le cadre de la montée en compétence technique des différentes populations en charge du dommage aux biens (conseiller, souscripteurs, souscripteurs conseils, gestionnaires, etc...). Egalement, vous serez amené à : Déterminer, en fonction des règles de souscription, de la recevabilité de la demande d'assurance transmise, Analyser les demandes d’assurances en autonomie (évalue le risque, détermine les aménagements de garanties, les dérogations nécessaires et les tarifs), négociant les conditions d’assurance tout en réalisant le reporting nécessaire auprès de sa hiérarchie, Contribuer au développement et à la qualité des risques du portefeuille Dommages aux biens en souscrivant en autonomie dans le respect des règles et des procédures liées à son domaine d’activité des contrats à fort enjeu, pouvant comporter un volet international, des engagements importants, des couvertures de réassurances et/ou de coassurances Garantir l'équilibre technique des risques souscrits tout en étant un collaborateur de référence pour ses interlocuteurs internes Être référent des bonnes pratiques de souscription, réalise et partage des modules de formations techniques, en animant des réunions de formation pour les collaborateurs, Être en mesure d’effectuer des bilans et synthèses d’activités consolidées sur un périmètre élargi. Qualifications Titulaire d'un bac+5 ou équivalent, vous justifiez d'une expérience de 3 ans minimum en souscription/ gestion en produits dommages en biens risques entreprises Vous disposez d'une connaissance approfondie des produits sur les différents produits dommages aux biens Vous êtes méthodique et êtes reconnu pour votre esprit d'analyse et de synthèse Votre bonne connaissance des enjeux techniques, économiques et juridiques liés au secteur de l'assurance dommages aux biens vous permet d'être force de proposition dans le cadre de votre mission Vous faites preuve d'assertivité et êtes reconnu pour votre agilité et votre réactivité Votre rigueur et votre aisance relationnelle ainsi que pour votre esprit d'équipe seront des atouts pour réussir à ce poste Vous êtes reconnu pour votre excellent niveau de rédaction, votre esprit de synthèse et votre aisance pour les outils bureautiques (Excel) Des déplacements récurrents sont à prévoir en région (participations aux échanges avec les PSC). A compétence égale, ce poste est ouvert aux personnes en situation de handicap ou assimilées au sens de l'article L. 5212-13 du Code du travail. SMABTP s'engage en faveur de la diversité, l'égalité professionnelle et l'emploi des personnes en situation de handicap et respecte le principe de non-discrimination et d'égalité de traitement des candidatures. Informations complémentaires Avantages Une rémunération fixe et un variable attractif Une prime de participation avec montant minimum garanti et abondement Télétravail de 2 jours par semaine Des avantages CSE Des titres-restaurants d'un montant attractif Une politique d'entreprise qui soutient la parentalité et la famille Entreprise soucieuse de ses salariés et de l'équilibre vie professionnelle / personnelle Groupe impliqué et actif sur les enjeux RSE et environnementaux Accompagnement des collaborateurs et promotion de la mobilité interne Processus de recrutement Nos équipes RH et managers étudieront avec attention votre profil et vous contacteront pour échanger sur le poste proposé et votre projet professionnel. Votre futur manager vous recevra ensuite directement pour un entretien. Type de contrat: CDI
Responsibilities
The role combines project management and underwriting for property damage insurance, focusing on product creation, pricing tool development, and technical documentation. The candidate will also independently analyze high-stake risks, negotiate insurance conditions, and provide technical training to regional teams.
CHEF DE PROJET SOUSCRIPTION DAB ENTREPRISES H/F - DIRECTION TECHNIQUE - CDI at SMABTP
Paris, Ile-de-France, France - Full Time
Skills Needed
Underwriting, Property Damage Insurance, Risk Analysis, Pricing Tools, Contract Drafting, Technical Reporting, Training Delivery, Excel, Synthesis Skills, Analytical Thinking, Negotiation, Reinsurance, Co Insurance, Regulatory Compliance, Project Management
Specialization
Requires a Master's degree (Bac+5) and at least 3 years of experience in underwriting or management of corporate property damage products. Candidates must possess strong analytical skills, proficiency in Excel, and deep knowledge of the technical and legal aspects of property insurance.
Experience Required
Minimum 2 year(s)
Chef de rang H/F - Restaurant Gastronomique 1* Michelin - Château de Cource at Relais & Châteaux Park-Hotel Egerner Höfe
Courcelles-sur-Vesle, Hauts-de-France, France - Full Time
Skills Needed
Fine Dining Service, Guest Relations, Team Management, Wine And Champagne Knowledge, English Proficiency, Table Setting, Fish And Meat Carving, Flambéing Techniques, Inventory Management, Hygiene And Safety Standards, Banquet Service, Order Taking
Specialization
Requires previous experience as a Chef de Rang in a gastronomic restaurant and professional proficiency in English. Candidates must have a strong knowledge of service standards, local products, and the ability to manage a small team.
Experience Required
Minimum 2 year(s)
STAGE - Assistant Chef de Projets Stratégie de Contenus E-Commerce (H/F) at Hermes
Paris, Ile-de-France, France - Full Time
Skills Needed
Digital Culture, Content Strategy, Project Coordination, Performance Analysis, Microsoft Office Suite, E Commerce Management, Editorial Planning, Interpersonal Skills
Specialization
Candidates should be business school students with a strong digital culture and a first professional experience. Proficiency in Microsoft Office and a sensitivity to luxury products and visual creation are required.
CHEF DE PROJET SENIOR EN GÉNIE CIVIL – ORIENTATION STRUCTURES (f/h/d) - FRI at Steinhem direct search
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Structural Engineering, Project Management, Reinforced Concrete, Steel Structures, Timber Structures, Masonry, Structural Calculations, Technical Validation, Business Development, Sustainable Development, Tendering Procedures, Execution Phase Management, French Language Proficiency, Team Leadership, Technical Reporting, Client Relationship Management
Specialization
Requires a degree in Civil Engineering (EPF, HES, or equivalent) and at least 10 years of professional experience as a lead structural engineer. Must have a proven track record in large-scale projects, mastery of the French language, and strong leadership skills.
Experience Required
Minimum 10 year(s)
CHEF DE PROJET SENIOR EN GÉNIE CIVIL – ORIENTATION STRUCTURES (f/h/d) - FRI at Steinhem direct search
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Structural Engineering, Project Management, Reinforced Concrete, Steel Structures, Timber Structures, Masonry, Structural Calculation, Technical Validation, Business Development, Sustainable Development, Tendering Procedures, Execution Phase Management, French Language Proficiency, Team Leadership, Client Relationship Management, Technical Reporting
Specialization
Requires a degree in civil engineering (EPF, HES, or equivalent) and at least 10 years of professional experience as a lead structural engineer. Must be fluent in French and possess significant references in large-scale project management.
Experience Required
Minimum 10 year(s)
CHEF DE RANG DI SALA (M/F/NB) | NOVOTEL & IBIS Milano Malpensa Aeroporto at Accor
Cardano al Campo, Lombardy, Italy - Full Time
Skills Needed
Dining Service, Mise En Place, Customer Service, Teamwork, English Proficiency, Conflict Resolution, Simphony Oracle, Guest Relations, Shift Management, Operational Supervision
Specialization
Requires at least 2 years of experience as a Chef de Rang with strong knowledge of mise en place and dining techniques. Must be available for shift work, including weekends and holidays, and possess English language skills.
Experience Required
Minimum 2 year(s)
Sous Chef - Giorgio's Restaurant (Royal Orchid Sheraton Riverside Hotel Ban at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Scheduling, Quality Control, Guest Service, Team Leadership
Specialization
Requires 4 to 6 years of related work experience with at least 2 years in a supervisory role. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Sous-chef de cuisine H/F - Restaurant "Le Komptoir" - Domaine de la Klauss at Relais & Châteaux Park-Hotel Egerner Höfe
Contz-les-Bains, Great East, France - Full Time
Skills Needed
Culinary Techniques, Cooking Techniques, Haccp, Food Safety, Food Hygiene, Inventory Management, Menu Development, Meal Production, Dietary Balance (Gemrcn), Equipment Maintenance, Organization, Manual Handling
Specialization
Candidates must master culinary and cooking techniques, including food production and strict adherence to HACCP safety regulations. Proficiency in inventory management and organizational skills is required to meet the standards of a Michelin-starred establishment.
Experience Required
Minimum 2 year(s)
Secrétaire de la médecin-cheffe de service en ophtalomologie - 80% à 100% at Hôpitaux Universitaires de Genève
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Executive Assistance, Administrative Management, Agenda Management, Medical Terminology, French Fluency, English Fluency, German Fluency, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Confidentiality, Organization, Writing Skills, Interpersonal Communication, Priority Management, Autonomy
Specialization
Requires a commercial employee certificate (CFC) and a Federal Diploma as an Executive Assistant, with at least 5 years of relevant experience. Proficiency in French and English or German is mandatory, along with advanced IT skills and familiarity with medical terminology.
Experience Required
Minimum 5 year(s)
Ingénieur.e d'Affaires Dépollution / Chef.fe de projets Dépollution H/F at Veolia Environnement SA
Gennevilliers, Ile-of-France, France - Full Time
Skills Needed
Project Management, Contract Management, Soil Remediation, In Situ Treatment, Ex Situ Treatment, Financial Tracking, Qhse Management, Technical Writing, Client Relationship Management, Functional Leadership, Budget Optimization, Tender Drafting
Specialization
Requires a Master's degree in environmental science, geology, or civil engineering with over 5 years of experience in pollution remediation. Must possess a valid driver's license and be mobile across the Ile-de-France, Centre, Hauts-de-France, and Normandy regions.
Experience Required
Minimum 5 year(s)
Junior Sous Chef | Qatar Aircraft Catering Company | Qatar Airways Group at Qatar Airways
Doha, , Qatar - Full Time
Skills Needed
Food And Beverage Knowledge, Haccp, Food Hygiene, English Fluency, Fine Dining Trends, Computer Literacy, Staff Supervision, Training, Planning, Pressure Management
Specialization
Requires a minimum of a high school qualification and at least 6 years of job-related experience. Candidates must be fluent in English and possess strong supervisory skills within a high-pressure food production environment.
Experience Required
Minimum 5 year(s)
Lead, Deployment & Escalation | Chef technique, Déploiement et Support Crit at Versaterm Inc
Ottawa, Ontario, Canada - Full Time
Skills Needed
Voip, Ip Telephony, Sip, Freeswitch, Avaya Platforms, Linux Cli, Ng911 Architecture, Root Cause Analysis, Technical Team Management, Network Integration, Postgresql, High Availability Architectures, Esinet, Technical Leadership, Project Management, English And French Fluency
Specialization
Requires a degree in Telecommunications or Computer Science with 8 to 12 years of experience in VoIP and mission-critical environments. Must possess strong Linux proficiency, experience leading technical teams, and the ability to obtain a Government of Canada security clearance.
Experience Required
Minimum 10 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Inventory Management, Customer Service, Stress Resistance, Reliability, German Language Proficiency, English Language Proficiency
Specialization
Experience in cafés or bakeries is preferred, though career changers are welcome. Candidates must possess a valid health certificate (IfSG) and have strong German language skills.
Chef de département Non Alimentaire (textile, Bazar Libre-service et multim at Groupement Les Mousquetaires
Menton, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Team Management, Profit And Loss Management, Customer Relationship Management, Commercial Strategy, Leadership, Organization, Collaborative Work, Retail Management
Specialization
Seeking a personality with strong interpersonal skills, a merchant mindset, and leadership capabilities. Must be able to build trust with customers and foster the professional growth of team members.
Experience Required
Minimum 2 year(s)
Projeteur(se) Chef(fe) de Groupe Tuyauterie et Installation Générale H/F at Ekium
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Piping Design, General Installation, 3d Cad, 2d Cad, Project Management, Team Management, Technical Estimation, P&Id, Pfd, Isometrics, Tie Ins, Material Specification, Microstation, E3d, Plant 3d, Autocad
Specialization
Requires a BTS ROC or equivalent degree with at least 10 years of experience in piping and general installation within a design office. Proficiency in 3D CAD software (Microstation, E3D, Plant 3D) and AutoCAD is essential.
Experience Required
Minimum 10 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Food Hygiene, Inventory Management, Customer Service, Stress Resistance, German Language, English Language
Specialization
Experience in coffee shops, bakeries, or cafés is preferred, though career changers are welcome. A valid health certificate (IfSG) and strong German language skills are required.
Events & Fine Dining Chef de Partie Recruitment Open Day - Mon to Fri roles at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Fine Dining, Events Catering, Culinary Arts, Menu Execution, Ingredient Sourcing, Kitchen Management
Specialization
Candidates must be talented and passionate Chef de Parties with experience in events or fine dining. Ability to work a Monday to Friday schedule is required.
Experience Required
Minimum 2 year(s)
Bartender at Little Chefs Big Change
Vantaa, Van, Finland - Full Time
Skills Needed
N/A
Chef de Partie Pâtisserie (w/m/d) für unsere Schwarzreiter Restaurantküche (Ver at Kempinski Hotels
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Specialist Chef (South Indian & Indo-Chinese) | UK Visa Sponsorship Transfer Ava at Tangoe Inc
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A