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Pizza Chef, (TRAINEE PIZZA CHEF) at Corrieris
Stirling FK9 5LH, , United Kingdom - Full Time
Skills Needed
Interpersonal Skills, Cooking
Qualification
Graduate
Commis Chef/Junior Chef de Partie at Tom Sheridans
Galway, County Galway, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef De Partie/ Junior Sous Chef at Siamo Recruitment
Cirencester, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Safety Practices
Qualification
Graduate
Time Chef de Partie / Commis Chef at Springfield House Function Centre
Dural NSW 2158, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef / Demi Chef de Partie at Haycock Manor Hotel
Peterborough, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sous-chef senior/Senior Sous-Chef at Gestion ADC
Val-d'Or, QC, Canada - Full Time
Skills Needed
English, French, Leadership, Communication Skills, Computer Skills, Cooking
Specialization
Dep/aec or certificate (preferred)
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Chef de Cuisine | Restaruant Chef at Little Saint
Healdsburg, CA 95448, USA - Full Time
Skills Needed
Manual Dexterity
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Chef Gestionnaire - Chef Manager at Aramark
Sainte-Thérèse, QC J7E 4K9, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef/Senior Sous Chef at Marriott International
SKS, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Management Skills, Customer Satisfaction, Creativity
Qualification
Graduate
Senior Sous Chef/Deputy Head Chef at Restaurant Journey
CG3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
chef spécialisé/chef spécialisée at NUVOLA
Chicoutimi, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Line Chef / Cook / Chef de Partie at The Brenchley
Maidstone ME14 1SA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous-chef senior/Senior Sous-Chef at Gestion ADC
Amos, QC, Canada - Full Time
Skills Needed
Cooking, Communication Skills, Computer Skills, Leadership, English, French
Specialization
Dep/aec or certificate (preferred)
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Sous Chefs, Chef de Parties, Demi Chefs, Commis Chefs, and Cooks at Ace Hotel
Sydney NSW 2000, , Australia - Full Time
Skills Needed
Specialty Coffee, Customer Service, Collaboration, Cocktails, Conferences, Food Preparation, Hygiene, Training
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef de Partie H/F at Accor
Roissy-en-France, Ile-de-France, France - Full Time
Skills Needed
Food Preparation, Plating, Quality Control, Time Management, Team Leadership, Haccp Compliance, Organization, Attention To Detail
Specialization
Candidates should have experience in a similar role and adhere to HACCP standards. Strong organizational skills and attention to detail are essential.
Experience Required
Minimum 2 year(s)
Chef - New Opening at Lounges
HP3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de partie F/H at Barrière
Royan, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Knife Skills, Creativity, Organization, Adaptability, Teamwork, Hygiene, Safety, Cooking Techniques
Specialization
Candidates should have a CAP/BEP in Cuisine and at least 3 years of experience in quality brasserie-style restaurants. They should be organized, quick, autonomous, and passionate about cooking.
Experience Required
Minimum 2 year(s)
Trainee Pizza Chef at Berts
KUHH1, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de groupe H/F at Segula Technologies
Fos-sur-Mer, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, 3d Modeling, Technical Comparisons, Budget Estimation, Client Interaction, Team Coordination, Methodology Application, Standards Compliance, Autocad, Isocad, Plant 3d, Mechanical Engineering, General Installation, Pedagogy, Interpersonal Skills
Specialization
You must hold a diploma at the Bac+2/3 level in mechanical and general installation, with at least 15 years of experience in a design office. Experience in team coordination or management is required, along with proficiency in specific software tools.
Experience Required
Minimum 10 year(s)
Chef/Prep Cook- PT at The Skating Club of Boston
Norwood, MA 02062, USA - Full Time
Skills Needed
Catering, Culinary Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Pizza Chef, (TRAINEE PIZZA CHEF) at Corrieris
Stirling FK9 5LH, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

21 Nov, 25

Salary

0.0

Posted On

21 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Interpersonal Skills, Cooking

Industry

Hospitality

Description

We’re looking for a pizza chef, (TRAINEE) to work alongside our experienced team and learn the skills needed to become a pizza-making pro. The ideal candidate will be enthusiastic, hardworking, and eager to learn.

Responsibilities:

  • Assisting in the preparation of pizza dough and toppings
  • Learning how to operate and maintain pizza ovens and other kitchen equipment
  • Assisting in the cooking and assembly of pizzas
  • Ensuring that all dishes are prepared and presented according to our high standards
  • Maintaining a clean and organized kitchen area
  • Assisting with other duties as needed

Requirements:

  • Passion for cooking and a desire to learn the art of pizza-making
  • Ability to work well in a team and under pressure
  • Willingness to work flexible hours, including evenings and weekends
  • Good communication and interpersonal skills

Attention to detail and a commitment to quality
Job Types: Full-time, Part-time
Pay: £10.00-£13.00 per hour

Benefits:

  • Discounted or free food

Work Location: In perso

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
  • Assisting in the preparation of pizza dough and toppings
  • Learning how to operate and maintain pizza ovens and other kitchen equipment
  • Assisting in the cooking and assembly of pizzas
  • Ensuring that all dishes are prepared and presented according to our high standards
  • Maintaining a clean and organized kitchen area
  • Assisting with other duties as neede
Pizza Chef, (TRAINEE PIZZA CHEF) at Corrieris
Stirling FK9 5LH, , United Kingdom - Full Time
Skills Needed
Interpersonal Skills, Cooking
Qualification
Graduate
Commis Chef/Junior Chef de Partie at Tom Sheridans
Galway, County Galway, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef De Partie/ Junior Sous Chef at Siamo Recruitment
Cirencester, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Safety Practices
Qualification
Graduate
Time Chef de Partie / Commis Chef at Springfield House Function Centre
Dural NSW 2158, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef / Demi Chef de Partie at Haycock Manor Hotel
Peterborough, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sous-chef senior/Senior Sous-Chef at Gestion ADC
Val-d'Or, QC, Canada - Full Time
Skills Needed
English, French, Leadership, Communication Skills, Computer Skills, Cooking
Specialization
Dep/aec or certificate (preferred)
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Chef de Cuisine | Restaruant Chef at Little Saint
Healdsburg, CA 95448, USA - Full Time
Skills Needed
Manual Dexterity
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Chef Gestionnaire - Chef Manager at Aramark
Sainte-Thérèse, QC J7E 4K9, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef/Senior Sous Chef at Marriott International
SKS, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Management Skills, Customer Satisfaction, Creativity
Qualification
Graduate
Senior Sous Chef/Deputy Head Chef at Restaurant Journey
CG3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
chef spécialisé/chef spécialisée at NUVOLA
Chicoutimi, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Line Chef / Cook / Chef de Partie at The Brenchley
Maidstone ME14 1SA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous-chef senior/Senior Sous-Chef at Gestion ADC
Amos, QC, Canada - Full Time
Skills Needed
Cooking, Communication Skills, Computer Skills, Leadership, English, French
Specialization
Dep/aec or certificate (preferred)
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Sous Chefs, Chef de Parties, Demi Chefs, Commis Chefs, and Cooks at Ace Hotel
Sydney NSW 2000, , Australia - Full Time
Skills Needed
Specialty Coffee, Customer Service, Collaboration, Cocktails, Conferences, Food Preparation, Hygiene, Training
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef de Partie H/F at Accor
Roissy-en-France, Ile-de-France, France - Full Time
Skills Needed
Food Preparation, Plating, Quality Control, Time Management, Team Leadership, Haccp Compliance, Organization, Attention To Detail
Specialization
Candidates should have experience in a similar role and adhere to HACCP standards. Strong organizational skills and attention to detail are essential.
Experience Required
Minimum 2 year(s)
Chef - New Opening at Lounges
HP3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de partie F/H at Barrière
Royan, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Knife Skills, Creativity, Organization, Adaptability, Teamwork, Hygiene, Safety, Cooking Techniques
Specialization
Candidates should have a CAP/BEP in Cuisine and at least 3 years of experience in quality brasserie-style restaurants. They should be organized, quick, autonomous, and passionate about cooking.
Experience Required
Minimum 2 year(s)
Trainee Pizza Chef at Berts
KUHH1, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de groupe H/F at Segula Technologies
Fos-sur-Mer, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, 3d Modeling, Technical Comparisons, Budget Estimation, Client Interaction, Team Coordination, Methodology Application, Standards Compliance, Autocad, Isocad, Plant 3d, Mechanical Engineering, General Installation, Pedagogy, Interpersonal Skills
Specialization
You must hold a diploma at the Bac+2/3 level in mechanical and general installation, with at least 15 years of experience in a design office. Experience in team coordination or management is required, along with proficiency in specific software tools.
Experience Required
Minimum 10 year(s)
Chef/Prep Cook- PT at The Skating Club of Boston
Norwood, MA 02062, USA - Full Time
Skills Needed
Catering, Culinary Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
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