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Chef Jobs overseas

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Demi Chef de Partie at First Military Recruitment
London, Cornwall - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Lake House Daylesford
Sydney, Syddanmark, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 10 year(s)
Commis Chef (m/f/d) at Pullman Market
Germany, Manitoba, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie at VIVENO Group GmbH
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie at Hastings Hotels
London, Cornwall - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at PPHE Hotel Group
London, Cornwall - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef De Partie at Accor
Sharm El Sheikh, South Sinai, Egypt - Full Time
Skills Needed
Cooking Techniques, Food Preparation, Portion Control, Hygiene Standards, Kitchen Equipment Operation, Recipe Standardization, Quality Management, Buffet Preparation
Specialization
Requires at least a primary school diploma and a minimum of 3 years of practical experience in a culinary role. Candidates must possess strong practical skills in cooking techniques and the ability to operate complex kitchen equipment.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Batam, Riau Islands, Indonesia - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Food Safety, Staff Training, Portion Control, Menu Planning, Cold Food Preparation, Inventory Monitoring
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Das Edelweiss
Bonn, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Andras House Limited
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Bluestone Resorts Ltd
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Hotel Rafayel Limited
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at British Triathlon Federation
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Vine Hotels
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Brindisa Kitchens
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Imperial London Hotels
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Commis Chef (m/w/d) at New Start Germany GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Accor
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Leadership, Strategic Management, Operational Expertise, Financial Management, Budget Control, Communication, Business Partnering, Luxury Hospitality
Specialization
Requires a minimum of 8 years in hospitality with at least 3 years at a Director level in Culinary. A relevant degree and pre-opening experience in luxury hotels are strongly preferred.
Experience Required
Minimum 10 year(s)
Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Pakhal, haryana, India - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Management, Food Safety, Portion Control, Garnishing, Inventory Monitoring, Staff Training, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Mandarin Oriental Hotel Group Limited
Bonn, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie at First Military Recruitment
London, Cornwall - England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

22 Dec, 26

Salary

45000.0

Posted On

23 Sep, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hotels & Accommodation

Description

Overview: First Military Recruitment are currently seeking a Demi Chef de Partie on behalf of one of our clients, a luxury estate hotel. Our client encourages applications from ex-military personnel however all candidates will be given due consideration.


Duties and Responsibilities:

  • Supporting your section to deliver consistently high-quality dishes.
  • Preparing ingredients and assisting with mise en place and service.
  • Working closely with senior chefs to learn and develop.
  • Maintaining excellent food hygiene and kitchen cleanliness.
  • Helping to keep service smooth, efficient and professional.
  • Contributing to stock control, prep and organisation.

Skills and Qualifications:

  • Experience working with fresh, seasonal produce in a quality-led kitchen.
  • A strong work ethic and commitment to learning.
  • A reliable, positive and professional approach.
  • Good communication and teamwork skills.
  • A desire to grow and progress in a structured, supportive environment.

Benefits:

  • 48 hours per week.
  • Meals on duty and uniform provided.
  • 30 days holiday (rising to 35 after 5 years).
  • Birthday lunch on us.
  • Mental health first aiders & wellbeing support.
  • Free wellbeing resources (online fitness, mindfulness & nutrition).
  • High Street discounts & cashback card.
  • Estate discounts on dining, stays, wine & spa products.
  • Premium pay for Christmas & New Year shifts.
  • Optional low-cost healthcare cash plan.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Overview: First Military Recruitment are currently seeking a Demi Chef de Partie on behalf of one of our clients, a luxury estate hotel. Our client encourages applications from ex-military personnel however all candidates will be given due consideration.


Duties and Responsibilities:

  • Supporting your section to deliver consistently high-quality dishes.
  • Preparing ingredients and assisting with mise en place and service.
  • Working closely with senior chefs to learn and develop.
  • Maintaining excellent food hygiene and kitchen cleanliness.
  • Helping to keep service smooth, efficient and professional.
  • Contributing to stock control, prep and organisation.

Skills and Qualifications:

  • Experience working with fresh, seasonal produce in a quality-led kitchen.
  • A strong work ethic and commitment to learning.
  • A reliable, positive and professional approach.
  • Good communication and teamwork skills.
  • A desire to grow and progress in a structured, supportive environment.

Benefits:

  • 48 hours per week.
  • Meals on duty and uniform provided.
  • 30 days holiday (rising to 35 after 5 years).
  • Birthday lunch on us.
  • Mental health first aiders & wellbeing support.
  • Free wellbeing resources (online fitness, mindfulness & nutrition).
  • High Street discounts & cashback card.
  • Estate discounts on dining, stays, wine & spa products.
  • Premium pay for Christmas & New Year shifts.
  • Optional low-cost healthcare cash plan.
Demi Chef de Partie at First Military Recruitment
London, Cornwall - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Lake House Daylesford
Sydney, Syddanmark, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 10 year(s)
Commis Chef (m/f/d) at Pullman Market
Germany, Manitoba, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie at VIVENO Group GmbH
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie at Hastings Hotels
London, Cornwall - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at PPHE Hotel Group
London, Cornwall - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef De Partie at Accor
Sharm El Sheikh, South Sinai, Egypt - Full Time
Skills Needed
Cooking Techniques, Food Preparation, Portion Control, Hygiene Standards, Kitchen Equipment Operation, Recipe Standardization, Quality Management, Buffet Preparation
Specialization
Requires at least a primary school diploma and a minimum of 3 years of practical experience in a culinary role. Candidates must possess strong practical skills in cooking techniques and the ability to operate complex kitchen equipment.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Batam, Riau Islands, Indonesia - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Food Safety, Staff Training, Portion Control, Menu Planning, Cold Food Preparation, Inventory Monitoring
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Das Edelweiss
Bonn, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Andras House Limited
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Bluestone Resorts Ltd
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Hotel Rafayel Limited
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at British Triathlon Federation
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Vine Hotels
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Brindisa Kitchens
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Imperial London Hotels
London, Norfolk - England, United Kingdom - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Commis Chef (m/w/d) at New Start Germany GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Executive Sous Chef at Accor
Riyadh, Riyadh Region, Saudi Arabia - Full Time
Skills Needed
Leadership, Strategic Management, Operational Expertise, Financial Management, Budget Control, Communication, Business Partnering, Luxury Hospitality
Specialization
Requires a minimum of 8 years in hospitality with at least 3 years at a Director level in Culinary. A relevant degree and pre-opening experience in luxury hotels are strongly preferred.
Experience Required
Minimum 10 year(s)
Demi Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Pakhal, haryana, India - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Management, Food Safety, Portion Control, Garnishing, Inventory Monitoring, Staff Training, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Mandarin Oriental Hotel Group Limited
Bonn, Berlin, Germany - Full Time
Skills Needed
N/A