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Chef de Chantier / Technicien Spécialiste Liaison Aérienne (LA) H/F at Segula Technologies
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Construction Techniques, Maintenance, Electrical Engineering, Safety Regulations, Quality Assurance, Team Management, Project Planning, Technical Documentation, Risk Management, Problem Solving, Communication Skills, Leadership, Autonomy, Organization, Client Relations, Environmental Standards
Specialization
Candidates should have a Bac to Bac+2 in electrotechnics, industrial maintenance, electrical engineering, or public works, along with at least 3 years of experience in aerial line projects. A strong emphasis on safety and quality, as well as leadership and organizational skills, is required.
Experience Required
Minimum 2 year(s)
Pastry Chef – Seasonal, From-Scratch Restaurant in the Finger Lakes at KINDRED FARE
Geneva, New York, United States - Full Time
Skills Needed
Pastry Chef, Baking, Dessert Preparation, Collaboration, Time Management, Organization, Creativity, Local Ingredients, Seasonal Cooking, Food Safety, Communication, Inventory Management, Quality Control, Customer Feedback, Teamwork, Independence
Specialization
Candidates should have a minimum of 2 years of professional experience in a pastry role and a strong foundation in scratch pastry and dessert work. They must be self-motivated, dependable, and comfortable working both independently and as part of a team.
Experience Required
Minimum 2 year(s)
Chef de projet ferroviaire – Eale / Caténaire / Génie civil (H/F) at Artelia
Clermont-Dessous, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Engineering, Planning, Coordination, Technical Supervision, Risk Management, Cost Optimization, Team Leadership, Adaptability, Autonomy, Rigor
Specialization
Candidates should have a degree in engineering or a Master's in Public Works or Civil Engineering. A minimum of 3 years of experience and proficiency in planning tools are required.
Experience Required
Minimum 2 year(s)
Assistant Chef de Projet Communication et évènementiel (H/F) - Stage at Allianz Global Corporate & Specialty SE
Puteaux, Ile-de-France, France - Full Time
Skills Needed
Communication, Creativity, Digital Tools, Community Management, Event Organization, Script Writing, Kpi Analysis, Initiative
Specialization
Candidates should be pursuing a Bac +4/+5 in communication or marketing and possess strong interpersonal skills, creativity, and initiative. Proficiency in digital tools like MS Office and Photoshop is required, along with a good level of English.
Chef d’équipe SOC – Opérations de sécurité et réponse aux incidents at American Iron and Metal
Montréal-Est, Quebec, Canada - Full Time
Skills Needed
Leadership, Incident Management, Soc Operations, Team Management, Technical Skills, Communication, Coaching, Performance Management, Security Tools, Incident Response, Kpi Tracking, Documentation, Threat Detection, Problem Solving, Collaboration, Regulatory Compliance
Specialization
Candidates should have over 10 years of experience in SOC and incident response, with at least 2-4 years in a management role. Strong technical skills in security platforms and excellent communication abilities are essential.
Experience Required
Minimum 10 year(s)
Sous Chef / Junior Kitchen Leader - LOCAL Public Eatery, Lansdowne at LOCAL Public Eatery
Ottawa, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Culinary Skills, Sales Building, Networking, Agility, Curiosity, Humility, Integrity, Sense Of Fun, Resiliency
Specialization
You should be a natural leader who connects with others and values teamwork. A strong interest in culinary skills and continuous learning is essential.
Sous-chef de cuisine (H/F) - Clos Vauban - Mirabelle - Bib Gourmand at Sige Relais Chateaux
Langres, Great East, France - Full Time
Skills Needed
Cooking, Team Management, Creativity, Precision, Organization, Product Sensitivity, Training, Stock Management, Versatility, Communication
Specialization
Candidates should have a culinary education and demonstrate creativity, rigor, and a passion for cooking. Team spirit and organizational skills are essential, along with a sensitivity to seasonal products.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für traumhaftes 4*S-Luxushotel gesucht! (m/w/d) at AV Group
Waidring, Tyrol, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Assurance, Coordination
Specialization
The ideal candidate is reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
Kirppu Skive søger en passioneret butikschef til en grøn revolution at Kirppu Danmark
Skive, Central Denmark Region, Denmark - Full Time
Skills Needed
Leadership, Customer Service, Team Motivation, Sales Promotion, Employee Training, Store Management, Problem Solving, Positive Attitude, Organizational Skills, Retail Experience, Community Building, Visual Merchandising, Customer Experience, Communication Skills, Adaptability, Entrepreneurial Mindset
Specialization
We are looking for an enthusiastic individual with prior leadership experience, preferably in retail. A solution-oriented mindset and a strong focus on customer experience are essential for this role.
Experience Required
Minimum 2 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Openings) at Urban Plates
San Diego, California, United States - Full Time
Skills Needed
Culinary Skills, Kitchen Management, Food Preparation, Team Development, Menu Planning, Food Quality, Production Consistency, Guest Satisfaction, Training, Leadership, Operational Efficiency, Time Management, Communication, Problem Solving, Creativity, Attention To Detail
Specialization
Candidates should have experience in culinary management and a passion for cooking real food. A valid driver's license and acceptable driving record are required for the position.
Experience Required
Minimum 5 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Opening) at Urban Plates
Irvine, California, United States - Full Time
Skills Needed
Culinary Skills, Kitchen Management, Food Preparation, Team Development, Menu Planning, Food Quality, Production Consistency, Guest Satisfaction
Specialization
Candidates must possess a valid driver's license and meet minimum auto insurance requirements. Experience in kitchen management and culinary skills is essential.
Experience Required
Minimum 5 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Opening) at Urban Plates
Pasadena, California, United States - Full Time
Skills Needed
Culinary Skills, Kitchen Management, Food Quality, Production Consistency, Guest Satisfaction, Team Development, Menu Planning, Training, Leadership, Operational Efficiency
Specialization
Candidates must possess a valid driver's license and meet minimum auto insurance requirements. Experience in kitchen management and culinary skills is essential.
Experience Required
Minimum 5 year(s)
Chef(fe) de rang - Restaurant Bellefeuille - 1* Guide Michelin (H/F) at Sige Relais Chateaux
Paris, Ile-of-France, France - Full Time
Skills Needed
Attention To Detail, Teamwork, Customer Service, Communication, Professionalism, Discretion, Listening Skills, Passion For Gastronomy, English Proficiency
Specialization
Candidates should have at least one year of experience in starred gastronomic restaurants and possess a strong attention to detail. A passion for French gastronomy and fluency in English are also essential.
Experience Required
Minimum 2 year(s)
Chef de projets Automaticien - Systèmes Industriel Informatisé H/F at Veolia Environnement SA
Puteaux, Ile-of-France, France - Full Time
Skills Needed
Scada, Automation, Industrial Systems, Technical Documentation, Project Management, Feasibility Studies, Control Systems, Cybersecurity, Water Regulations, Team Management, Client Relationship Management, Problem Solving, Initiative, Adaptability, Technical Audits, Supplier Engagement
Specialization
Candidates should have a Bac + 5 or equivalent experience in industrial SCADA, automation, and computerized industrial systems. Knowledge of industrial communication networks and water regulations is essential.
Experience Required
Minimum 5 year(s)
Platschef med försäljningsfokus för rekrytering till YP Yrkesbutiker at Jovi
Trollhättans kommun, , Sweden - Full Time
Skills Needed
Sales, Leadership, Customer Relationship Management, Business Development, Analytical Skills, Team Development, Budget Management, Networking, B2b Sales, Strategic Planning, Operational Management, Coaching, Market Analysis, Communication, Entrepreneurship, Result Orientation
Specialization
The ideal candidate should have at least three years of leadership experience with personnel and budget responsibilities, along with a strong focus on sales and customer engagement. A relevant post-secondary education or equivalent work experience is preferred.
Experience Required
Minimum 5 year(s)
Vice-président - Chef comptable | Vice President - Chief Accountant at Valsoft Corporation
Montreal, Quebec, Canada - Full Time
Skills Needed
Cpa, Ifrs, Aspe, Accounting, Financial Reporting, Internal Controls, Sox Compliance, Erp Systems, Consolidation, Leadership, Stakeholder Management, Process Improvement, Acquisitions Integration, Technical Guidance, Risk Management, Team Development
Specialization
Candidates must have a CPA, CA or equivalent designation and 12-15+ years of progressive experience in accounting/finance, including 5+ years in senior leadership. Strong technical knowledge of IFRS/ASPE and experience in multinational environments are essential.
Experience Required
Minimum 10 year(s)
Commis Chef - Casual/Part-time - Crowne Plaza Geelong (Pre-Opening) at IHG Career
, , Australia - Full Time
Skills Needed
Culinary Skills, Food Presentation, Teamwork, Communication, Food Safety, Hygiene, Flexibility, Passion For Food
Specialization
Previous experience in a commercial kitchen is preferred, along with a genuine passion for food and teamwork. Flexibility to work various shifts and strong communication skills are essential.
Demi Chef de Partie (All Day Dining) - Hilton Abu Dhabi Yas Island at Hilton Hotels & Resorts
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Presentation Skills, Food Safety, Cost Control, Communication Skills, Teamwork, Time Management, Attention To Detail, Hygiene Standards, Problem Solving, Positive Attitude, Ability To Work Under Pressure
Specialization
Candidates should possess NVQ Level 2 and a Basic Food Hygiene Certificate, along with a positive attitude and good communication skills. Previous kitchen experience in a similar role and NVQ Level 3 are advantageous.
Chef d Equipe Crowd - Houdini / Crowd Lead - Houdini (TV Featurette) at Bardel Entertainment
Montreal, Quebec, Canada - Full Time
Skills Needed
Houdini, Crowd Simulation, Animation Principles, Team Leadership, Problem Solving, Scripting, Collaboration, Technical Direction, Performance Tuning, Workflow Optimization, Agent Systems, Visual Continuity, Communication, Mentorship, Debugging, Rendering Workflows
Specialization
Previous experience as a Senior Crowd Artist or Crowd Lead in animation or VFX is required. Strong understanding of animation principles and advanced proficiency in procedural workflows are essential.
Experience Required
Minimum 5 year(s)
Chef de Partie - daytime hours - Tottenham Hotspur Training Ground at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork, Driving Licence
Specialization
Proven experience working as a Chef de Partie or similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety and sanitation practices is essential, as well as the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef de Chantier / Technicien Spécialiste Liaison Aérienne (LA) H/F at Segula Technologies
Marseille, Provence-Alpes-Côte d'Azur, France -
Full Time

Start Date

Immediate

Expiry Date

20 Jan, 26

Salary

0.0

Posted On

22 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Construction Techniques, Maintenance, Electrical Engineering, Safety Regulations, Quality Assurance, Team Management, Project Planning, Technical Documentation, Risk Management, Problem Solving, Communication Skills, Leadership, Autonomy, Organization, Client Relations, Environmental Standards

Industry

Engineering Services

Description
Description de l'entreprise Accélérez votre carrière au sein d’un groupe d’ingénierie mondial à forte croissance. Chez SEGULA Technologies, vous travaillerez sur des projets passionnants et contribuerez à façonner l’avenir au sein d’une entreprise pour qui l’innovation est indissociable de l’ingénierie. Impression 3D, réalité augmentée, véhicule autonome, usine du futur... rythment le quotidien de nos 15 000 ingénieux collaborateurs, pourquoi pas le vôtre ? À côté de chez vous ou à l’autre bout de la planète, vous trouverez chez SEGULA Technologies l’opportunité qui donnera un sens nouveau à votre carrière ! Description du poste Dans le cadre de l'expansion de nos activités, nous sommes actuellement à la recherche d'un Chef de Chantier / Technicien Spécialiste Liaison Aérienne (LA) H/F. Votre mission principale consistera à assurer la conduite et la coordination de chantiers de construction, de rénovation ou de maintenance des lignes électriques aériennes haute tension (HTA/HTB), dans le respect des exigences de sécurité, qualité, coût et délai. Gestion de chantier Préparer, organiser et piloter les interventions sur les liaisons aériennes Participer à la planification des travaux Réaliser les visites de site, valider les accès, les implantations et les moyens à déployer Gérer les équipes sur le terrain (interne ou sous-traitance) Coordonner les activités en lien avec les autres intervenants Sécurité & Qualité Faire appliquer les règles de sécurité en vigueur Réaliser les briefings sécurité et veiller à l'application des règles Suivre les procédures qualité et participer aux audits internes/externes Veiller au respect des normes techniques et environnementales Suivi opérationnel Contrôler l'avancement et la conformité des travaux Gérer les imprévus techniques ou organisationnels Réaliser le reporting quotidien/hebdomadaire à la hiérarchie et au client Participer à la réception des travaux 🧠 COMPÉTENCES TECHNIQUES ET SAVOIR-FAIRE Excellente connaissance des techniques de construction et maintenance des lignes aériennes HTA/HTB Maîtrise des plans d’exécution, schémas et dossiers techniques Capacité à organiser et sécuriser une zone de travail en environnement à risque électrique Connaissance des normes RTE Qualifications Formation : Bac à Bac+2 dans les domaines de l’électrotechnique, de la maintenance industrielle, du génie électrique ou travaux publics. Formation en sécurité électrique (H2, B2, BR, BC...) à jour. Expérience : Minimum 3 ans d’expérience en chantier LA ou en exploitation de lignes électriques HTA/HTB. Une première expérience sur un chantier RTE est fortement appréciée. Qualités requises : Leadership de terrain et sens de l’organisation. Réactivité, rigueur et autonomie. Bon relationnel avec les équipes et les interlocuteurs clients. Sensibilité forte à la sécurité et à la qualité. Informations complémentaires SEGULA TECHNOLOGIES est une entreprise attachée à la mixité et à la diversité, nous reconnaissons et recrutons tous les talents.
Responsibilities
The main mission is to ensure the management and coordination of construction, renovation, or maintenance projects for high voltage aerial power lines. This includes preparing interventions, managing teams, ensuring safety compliance, and reporting on project progress.
Chef de Chantier / Technicien Spécialiste Liaison Aérienne (LA) H/F at Segula Technologies
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Construction Techniques, Maintenance, Electrical Engineering, Safety Regulations, Quality Assurance, Team Management, Project Planning, Technical Documentation, Risk Management, Problem Solving, Communication Skills, Leadership, Autonomy, Organization, Client Relations, Environmental Standards
Specialization
Candidates should have a Bac to Bac+2 in electrotechnics, industrial maintenance, electrical engineering, or public works, along with at least 3 years of experience in aerial line projects. A strong emphasis on safety and quality, as well as leadership and organizational skills, is required.
Experience Required
Minimum 2 year(s)
Pastry Chef – Seasonal, From-Scratch Restaurant in the Finger Lakes at KINDRED FARE
Geneva, New York, United States - Full Time
Skills Needed
Pastry Chef, Baking, Dessert Preparation, Collaboration, Time Management, Organization, Creativity, Local Ingredients, Seasonal Cooking, Food Safety, Communication, Inventory Management, Quality Control, Customer Feedback, Teamwork, Independence
Specialization
Candidates should have a minimum of 2 years of professional experience in a pastry role and a strong foundation in scratch pastry and dessert work. They must be self-motivated, dependable, and comfortable working both independently and as part of a team.
Experience Required
Minimum 2 year(s)
Chef de projet ferroviaire – Eale / Caténaire / Génie civil (H/F) at Artelia
Clermont-Dessous, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Engineering, Planning, Coordination, Technical Supervision, Risk Management, Cost Optimization, Team Leadership, Adaptability, Autonomy, Rigor
Specialization
Candidates should have a degree in engineering or a Master's in Public Works or Civil Engineering. A minimum of 3 years of experience and proficiency in planning tools are required.
Experience Required
Minimum 2 year(s)
Assistant Chef de Projet Communication et évènementiel (H/F) - Stage at Allianz Global Corporate & Specialty SE
Puteaux, Ile-de-France, France - Full Time
Skills Needed
Communication, Creativity, Digital Tools, Community Management, Event Organization, Script Writing, Kpi Analysis, Initiative
Specialization
Candidates should be pursuing a Bac +4/+5 in communication or marketing and possess strong interpersonal skills, creativity, and initiative. Proficiency in digital tools like MS Office and Photoshop is required, along with a good level of English.
Chef d’équipe SOC – Opérations de sécurité et réponse aux incidents at American Iron and Metal
Montréal-Est, Quebec, Canada - Full Time
Skills Needed
Leadership, Incident Management, Soc Operations, Team Management, Technical Skills, Communication, Coaching, Performance Management, Security Tools, Incident Response, Kpi Tracking, Documentation, Threat Detection, Problem Solving, Collaboration, Regulatory Compliance
Specialization
Candidates should have over 10 years of experience in SOC and incident response, with at least 2-4 years in a management role. Strong technical skills in security platforms and excellent communication abilities are essential.
Experience Required
Minimum 10 year(s)
Sous Chef / Junior Kitchen Leader - LOCAL Public Eatery, Lansdowne at LOCAL Public Eatery
Ottawa, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Culinary Skills, Sales Building, Networking, Agility, Curiosity, Humility, Integrity, Sense Of Fun, Resiliency
Specialization
You should be a natural leader who connects with others and values teamwork. A strong interest in culinary skills and continuous learning is essential.
Sous-chef de cuisine (H/F) - Clos Vauban - Mirabelle - Bib Gourmand at Sige Relais Chateaux
Langres, Great East, France - Full Time
Skills Needed
Cooking, Team Management, Creativity, Precision, Organization, Product Sensitivity, Training, Stock Management, Versatility, Communication
Specialization
Candidates should have a culinary education and demonstrate creativity, rigor, and a passion for cooking. Team spirit and organizational skills are essential, along with a sensitivity to seasonal products.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für traumhaftes 4*S-Luxushotel gesucht! (m/w/d) at AV Group
Waidring, Tyrol, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Assurance, Coordination
Specialization
The ideal candidate is reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
Kirppu Skive søger en passioneret butikschef til en grøn revolution at Kirppu Danmark
Skive, Central Denmark Region, Denmark - Full Time
Skills Needed
Leadership, Customer Service, Team Motivation, Sales Promotion, Employee Training, Store Management, Problem Solving, Positive Attitude, Organizational Skills, Retail Experience, Community Building, Visual Merchandising, Customer Experience, Communication Skills, Adaptability, Entrepreneurial Mindset
Specialization
We are looking for an enthusiastic individual with prior leadership experience, preferably in retail. A solution-oriented mindset and a strong focus on customer experience are essential for this role.
Experience Required
Minimum 2 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Openings) at Urban Plates
San Diego, California, United States - Full Time
Skills Needed
Culinary Skills, Kitchen Management, Food Preparation, Team Development, Menu Planning, Food Quality, Production Consistency, Guest Satisfaction, Training, Leadership, Operational Efficiency, Time Management, Communication, Problem Solving, Creativity, Attention To Detail
Specialization
Candidates should have experience in culinary management and a passion for cooking real food. A valid driver's license and acceptable driving record are required for the position.
Experience Required
Minimum 5 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Opening) at Urban Plates
Irvine, California, United States - Full Time
Skills Needed
Culinary Skills, Kitchen Management, Food Preparation, Team Development, Menu Planning, Food Quality, Production Consistency, Guest Satisfaction
Specialization
Candidates must possess a valid driver's license and meet minimum auto insurance requirements. Experience in kitchen management and culinary skills is essential.
Experience Required
Minimum 5 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Opening) at Urban Plates
Pasadena, California, United States - Full Time
Skills Needed
Culinary Skills, Kitchen Management, Food Quality, Production Consistency, Guest Satisfaction, Team Development, Menu Planning, Training, Leadership, Operational Efficiency
Specialization
Candidates must possess a valid driver's license and meet minimum auto insurance requirements. Experience in kitchen management and culinary skills is essential.
Experience Required
Minimum 5 year(s)
Chef(fe) de rang - Restaurant Bellefeuille - 1* Guide Michelin (H/F) at Sige Relais Chateaux
Paris, Ile-of-France, France - Full Time
Skills Needed
Attention To Detail, Teamwork, Customer Service, Communication, Professionalism, Discretion, Listening Skills, Passion For Gastronomy, English Proficiency
Specialization
Candidates should have at least one year of experience in starred gastronomic restaurants and possess a strong attention to detail. A passion for French gastronomy and fluency in English are also essential.
Experience Required
Minimum 2 year(s)
Chef de projets Automaticien - Systèmes Industriel Informatisé H/F at Veolia Environnement SA
Puteaux, Ile-of-France, France - Full Time
Skills Needed
Scada, Automation, Industrial Systems, Technical Documentation, Project Management, Feasibility Studies, Control Systems, Cybersecurity, Water Regulations, Team Management, Client Relationship Management, Problem Solving, Initiative, Adaptability, Technical Audits, Supplier Engagement
Specialization
Candidates should have a Bac + 5 or equivalent experience in industrial SCADA, automation, and computerized industrial systems. Knowledge of industrial communication networks and water regulations is essential.
Experience Required
Minimum 5 year(s)
Platschef med försäljningsfokus för rekrytering till YP Yrkesbutiker at Jovi
Trollhättans kommun, , Sweden - Full Time
Skills Needed
Sales, Leadership, Customer Relationship Management, Business Development, Analytical Skills, Team Development, Budget Management, Networking, B2b Sales, Strategic Planning, Operational Management, Coaching, Market Analysis, Communication, Entrepreneurship, Result Orientation
Specialization
The ideal candidate should have at least three years of leadership experience with personnel and budget responsibilities, along with a strong focus on sales and customer engagement. A relevant post-secondary education or equivalent work experience is preferred.
Experience Required
Minimum 5 year(s)
Vice-président - Chef comptable | Vice President - Chief Accountant at Valsoft Corporation
Montreal, Quebec, Canada - Full Time
Skills Needed
Cpa, Ifrs, Aspe, Accounting, Financial Reporting, Internal Controls, Sox Compliance, Erp Systems, Consolidation, Leadership, Stakeholder Management, Process Improvement, Acquisitions Integration, Technical Guidance, Risk Management, Team Development
Specialization
Candidates must have a CPA, CA or equivalent designation and 12-15+ years of progressive experience in accounting/finance, including 5+ years in senior leadership. Strong technical knowledge of IFRS/ASPE and experience in multinational environments are essential.
Experience Required
Minimum 10 year(s)
Commis Chef - Casual/Part-time - Crowne Plaza Geelong (Pre-Opening) at IHG Career
, , Australia - Full Time
Skills Needed
Culinary Skills, Food Presentation, Teamwork, Communication, Food Safety, Hygiene, Flexibility, Passion For Food
Specialization
Previous experience in a commercial kitchen is preferred, along with a genuine passion for food and teamwork. Flexibility to work various shifts and strong communication skills are essential.
Demi Chef de Partie (All Day Dining) - Hilton Abu Dhabi Yas Island at Hilton Hotels & Resorts
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Presentation Skills, Food Safety, Cost Control, Communication Skills, Teamwork, Time Management, Attention To Detail, Hygiene Standards, Problem Solving, Positive Attitude, Ability To Work Under Pressure
Specialization
Candidates should possess NVQ Level 2 and a Basic Food Hygiene Certificate, along with a positive attitude and good communication skills. Previous kitchen experience in a similar role and NVQ Level 3 are advantageous.
Chef d Equipe Crowd - Houdini / Crowd Lead - Houdini (TV Featurette) at Bardel Entertainment
Montreal, Quebec, Canada - Full Time
Skills Needed
Houdini, Crowd Simulation, Animation Principles, Team Leadership, Problem Solving, Scripting, Collaboration, Technical Direction, Performance Tuning, Workflow Optimization, Agent Systems, Visual Continuity, Communication, Mentorship, Debugging, Rendering Workflows
Specialization
Previous experience as a Senior Crowd Artist or Crowd Lead in animation or VFX is required. Strong understanding of animation principles and advanced proficiency in procedural workflows are essential.
Experience Required
Minimum 5 year(s)
Chef de Partie - daytime hours - Tottenham Hotspur Training Ground at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork, Driving Licence
Specialization
Proven experience working as a Chef de Partie or similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety and sanitation practices is essential, as well as the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)