Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Chef Jobs overseas

About 6970 results in (2) seconds Clear Filters

Jobs Search

About 6970 results in (2) seconds
(Viel Trinkgeld!) Chef de Rang/Kellner mit Inkasso für exklusives Vitalhote at AV Group
Sankt Johann in Tirol, Tyrol, Austria - Full Time
Skills Needed
Customer Service, Teamwork, Communication, German Language Skills, Quality Standards, Hygiene Standards, Coordination, Professionalism
Specialization
Candidates should be reliable, professional, and team-oriented, with good German language skills. Previous experience in similar roles is advantageous.
Chef de Rang/Kellner mit Inkasso für charmantes 4*S-Wellnessresort gesucht! at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Guest Service, Billing, Teamwork, Communication, Quality Standards, Hygiene Standards, German Language Skills, Customer Care
Specialization
Candidates should be reliable, professional, and a true team player with good German language skills. Previous experience in similar roles is advantageous.
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Teamwork, Reliability, Stress Resistance, German Language, English Language
Specialization
Experience in coffee shops, bakeries, or cafes is preferred, but enthusiastic career changers are also welcome. You should have a responsible attitude towards food handling and excellent German language skills, with English being a plus.
(Top Trinkgeld!) Chef de Rang/Kellner mit Inkasso für traumhaftes Gasthaus at AV Group
Weyregg am Attersee, Upper Austria, Austria - Full Time
Skills Needed
Guest Service, Team Player, German Language Skills, Communication Skills, Quality Standards, Hygiene Standards, Coordination, Customer Support
Specialization
Candidates should be reliable, professional, and possess good German language skills, with additional languages being a plus. Previous experience in similar roles is advantageous.
Research and Development Internship 26' - Product Development Chef (Hive) at Unilever
Wageningen, Gelderland, Netherlands - Full Time
Skills Needed
Culinary Skills, Digital Skills, Tasting Skills, Food Technology, Food Processing, Chefmanship, Safety Standards, Hygiene Standards
Specialization
Candidates should be enrolled in a Bachelor or Master program in Food Technology, Food Processing, or Culinary Arts and demonstrate basic culinary skills. Fluency in English and Dutch is required, along with a passion for food.
Assistant Chef de Projet Achats – Déploiement Outils & Data (H/F) - Paris at EPSA
Courbevoie, Ile-de-France, France - Full Time
Skills Needed
Project Management, Data Analysis, Sap, P2p, Erp, User Training, Change Management, Communication, Supplier Management, Process Optimization, Support, Training Development, Stakeholder Engagement, Testing, Incident Management
Specialization
Candidates should have 3 to 6 years of experience in purchasing or P2P within a large organization, with a strong background in ERP or purchasing tool deployment. Excellent communication skills and experience in user training and change management are essential.
Experience Required
Minimum 2 year(s)
Stage – Chef(fe) de Projet adjoint(e) / PMO – Services Publics – Nantes at Sopra Steria
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Financial Reporting, Risk Management, Process Improvement, Data Analysis, Communication, Collaboration, Digital Transformation, Governance, Stakeholder Engagement, Problem Solving, Innovation, Leadership, Adaptability, Curiosity
Specialization
Candidates should be pursuing a degree in Engineering, Computer Science, or a related field. They should possess strong communication skills and a logical mindset, with a desire to engage in innovative projects.
Campus Dining Sous Chef - California Polytechnic State University - San Lui at Compass Group
, California, United States - Full Time
Skills Needed
Culinary Experience, Menu Planning, Cost Control, Food Safety, Sanitation, Leadership, Training, Management, Coaching, Food Presentation, Inventory Management, Food Preparation, Computer Skills, Servsafe Certification, Culinary Arts
Specialization
Candidates should have 5 years of related culinary experience, including 1 year at a management level. An Associate's degree in Culinary Arts and ServSafe certification are preferred.
Experience Required
Minimum 5 year(s)
Chef/ fe de Projet Développement Logiciel / Responsable de Lot - Défense & at Sopra Steria
Le Plessis-Robinson, Ile-de-France, France - Full Time
Skills Needed
Project Management, Software Development, Team Leadership, Quality Assurance, Communication, Linux, Voip, Ip Networks, Systems Engineering, Planning, Documentation Management, Budget Management, Stakeholder Communication, Software Validation, Technical Coordination, Problem Solving
Specialization
Candidates should have a Bac+5 degree in engineering or equivalent, with at least 5 years of experience in software development and complex systems engineering. Experience in team management and knowledge of communication systems is preferred.
Experience Required
Minimum 5 year(s)
Chef de projets Communauté (h/f/nb) - Alternance / Stage Janvier 2026 at Kiabi
Lezennes, Hauts-de-France, France - Full Time
Skills Needed
Digital Marketing, Community Management, Content Creation, Seo, Event Organization, Data Analysis, Collaboration, Partnership Development, Trend Monitoring, Customer Engagement, Communication, Creativity, Autonomy, Curiosity, Persuasiveness, Rigor
Specialization
The ideal candidate is pursuing a Master's degree in Digital and has some experience in marketing or communication. They should be curious, autonomous, and passionate about customer engagement and brand development.
Commis Pastry Chef | Βοηθός Ζαχαροπλάστη - Avali, South Corfu | Season 2026 at MarBella Collection
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Pastry Techniques, Baking Processes, Attention To Detail, Teamwork, Communication Skills, Creativity, Initiative, Food Safety, Sanitation Standards
Specialization
Basic understanding of pastry techniques and baking processes is required. A diploma or certificate in pastry arts or culinary studies is advantageous.
Assistant Chef de Projet Achats – Déploiement Outils & Data (H/F) - NANTES at EPSA
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Data Analysis, Supplier Management, Sap, Training, Change Management, Communication, P2p, Erp, User Support, Process Optimization, Stakeholder Engagement, Platform Deployment, Financial Performance, Operational Efficiency, Sustainability
Specialization
Candidates should have 3 to 6 years of experience in purchasing or P2P within a large organization, with a strong background in ERP or purchasing tool deployment. Excellent communication skills and experience in user training and change management are essential.
Experience Required
Minimum 2 year(s)
Chef/ fe de Projets adjoint/e Aéronautique - Défense & Sécurité - Le Plessi at Sopra Steria
Le Plessis-Robinson, Ile-de-France, France - Full Time
Skills Needed
Project Management, Telecommunications, Software Development, Critical Software, Client Relationship, Team Motivation, Aerospace Knowledge
Specialization
Candidates should have a BAC+5 engineering degree or equivalent and a minimum of 5 years of experience in critical software development. Experience in project management and knowledge of air traffic control or aerospace is a plus.
Experience Required
Minimum 5 year(s)
Chef de projet confirmé - études GC/Infrastructure - Projets Nucléaires H/F at Egis Group
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Génie Civil, Géotechnique, Structure Béton Armé, Charpente Métallique, Conception, Gestion De Projet, Encadrement, Formation, Autonomie, Prise D'initiatives, Coopération, Outils Bureautiques, Réactivité, Polyvalence, Bienveillance
Specialization
You should have a technical background in civil engineering with at least 10 to 15 years of experience in project management. Knowledge in geotechnics, reinforced concrete structures, and steel frameworks is preferred, along with proficiency in design software.
Experience Required
Minimum 10 year(s)
Chef/fe de rang Le Saint-Paul R&C 5* - CDD Saisonnier - logement possible at Sige Relais Chateaux
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Excellent Relational Skills, Team Spirit, Customer Relations, English Proficiency, Presentation Skills, Sales Skills
Specialization
Candidates should have a background in hospitality and demonstrate excellent interpersonal skills and a positive attitude. Proficiency in English is essential, and a second language is preferred.
Experience Required
Minimum 2 year(s)
Executive Chef (m/w/d) Mitarbeitergastronomie & Veranstaltungen (Mo-Fr) I at Storyteller
Neuss, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Event Catering, Food Trends, Quality Control, Haccp Knowledge, Budget Management, Creativity, Customer Service, Communication Skills, Organizational Skills, Sustainability Awareness, Regional Cuisine Knowledge, Menu Planning, Training And Development, Problem Solving
Specialization
Candidates should have a culinary education with strong skills and experience in a leadership role, preferably in innovative gastronomy or event catering. A passion for cooking, creativity, and knowledge of current food trends are essential.
Experience Required
Minimum 5 year(s)
INGÉNIEUR CHEF DE PROJET MOE - SITES DE MAINTENANCE ET REMISAGE (TRAM-BUS) at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Project Management, Technical Expertise, Communication, Team Leadership, Problem Solving, Organizational Skills, Agility, Client Relationship Management, Risk Management, Conformity Assurance, Construction Management, Engineering Design, Sustainability, Innovation, Autocad, Microsoft Office
Specialization
Candidates should have a degree in engineering or a related field with at least 10 years of experience, including 5 years in project management specifically for maintenance and storage sites. Strong organizational, communication, and leadership skills are essential, along with proficiency in design tools like AutoCAD.
Experience Required
Minimum 10 year(s)
Chef de projet confirmé Infrastructures, Aménagements et Transports Urbains at Egis Group
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Urban Planning, Civil Engineering, Team Leadership, Client Relations, Contract Management, Financial Oversight, Technical Coordination, Public Procurement, Sustainable Design, Urban Mobility, Regulatory Knowledge, Communication Skills, Analytical Skills, Problem Solving, Mentoring
Specialization
Candidates should have a general engineering degree or a specialization in civil engineering, urban planning, or related fields, with at least 10 years of experience in urban infrastructure and development. Strong leadership, communication, and project management skills are essential, along with knowledge of public procurement and regulatory procedures.
Experience Required
Minimum 10 year(s)
STAGE – Assistant chef produit marketing Programme Grande Ecole (F/H) at Audencia
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Marketing, Communication, Organization, Teamwork, Logistics, Event Planning, Crm, Powerpoint, Excel, Word, Canva
Specialization
Candidates should be students in marketing, either in their final year of a bachelor's degree or in a master's program. Strong organizational and communication skills are required, along with proficiency in office tools and ideally some experience in marketing or event organization.
Chef de Chantier / Technicien Spécialiste Liaison Souterraine (LS) H/F at Segula Technologies
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Cable Installation, Underground Connections, Safety Regulations, Technical Documentation, Team Management, Quality Control, Project Planning, Electrical Standards, Site Coordination, Technical Compliance, Field Autonomy, Responsibility, Team Collaboration, Safety Briefings, Operational Management, Technical Analysis
Specialization
Candidates should have a Bac pro to Bac+2 in electrotechnics or related fields, along with at least 3 years of experience in underground high voltage projects. Relevant electrical certifications and a strong commitment to safety and quality are essential.
Experience Required
Minimum 2 year(s)
(Viel Trinkgeld!) Chef de Rang/Kellner mit Inkasso für exklusives Vitalhote at AV Group
Sankt Johann in Tirol, Tyrol, Austria -
Full Time

Start Date

Immediate

Expiry Date

09 Feb, 26

Salary

2600.0

Posted On

11 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Teamwork, Communication, German Language Skills, Quality Standards, Hygiene Standards, Coordination, Professionalism

Industry

Staffing and Recruiting

Description
Du möchtest in einem der schönsten Hotels Tirols arbeiten und deine Leidenschaft ausleben? Werde Teil unseres herzlichen Teams in einem exklusiven und geprüften Betrieb – diese einmalige Chance wartet auf dich! :-) Aufgaben Begrüße und betreue unsere Gäste freundlich im Servicebereich Berate Gäste kompetent und kümmere dich um die Rechnungsstellung Koordiniere dich mit der Küche für einen reibungslosen Ablauf Unterstütze die Einhaltung unserer Qualitäts- und Hygienestandards Qualifikation Du bist verlässlich, professionell und ein echter Teamplayer Gute Deutschkenntnisse bringst du mit, weitere Sprachen sind ein Plus Vorerfahrung von Vorteil (beispielsweise als Commis de Rang, Frühstückskellner, Kellner, Servicemitarbeiter, Bankettservice-Mitarbeiter, Stationskellner, Kellner mit Inkasso, Barkeeper, Sommelier, Chef de Rang, Oberkellner, Chef de Bar, Restaurantleiter oder Ähnliches) Benefits Etablierter Betrieb in einer der schönsten Lagen Freundliche und herzliche Mitarbeiter – bei uns wirst du dich wohlfühlen Gehalt ab 1.900-2.600 EUR netto/Monat (Überzahlung je nach Qualifikation möglich) Hohes Trinkgeld 13. + 14. Gehalt (Urlaubs- & Weihnachtsgeld) Kostenlose Unterkunft (modernes Einzelzimmer mit TV, WLAN, Bad, Dusche, WC und vieles mehr) Kostenlose, leckere Verpflegung (auch an freien Tagen) Tolle Benefits (Wellnessbereich, Fitnessstudio, Ski- und Bergbahntickets, WLAN und vieles mehr) Geregelte Arbeitszeiten und planbare Freizeit Schnelle Aufstiegschancen in einem wachsenden Betrieb Einstellung ab sofort oder nach Vereinbarung Wahlweise Saisonstelle oder Ganzjahresstelle Vollzeit Wahlweise 5-oder 6-Tage-Woche Nutze deine Chance und werde Teil eines herzlichen Teams in einem der schönsten Betriebe der Region. Bewirb dich jetzt – wir freuen uns darauf, dich kennenzulernen! :-)
Responsibilities
Welcome and assist guests in the service area, ensuring a friendly atmosphere. Coordinate with the kitchen for smooth operations and manage billing effectively.
(Viel Trinkgeld!) Chef de Rang/Kellner mit Inkasso für exklusives Vitalhote at AV Group
Sankt Johann in Tirol, Tyrol, Austria - Full Time
Skills Needed
Customer Service, Teamwork, Communication, German Language Skills, Quality Standards, Hygiene Standards, Coordination, Professionalism
Specialization
Candidates should be reliable, professional, and team-oriented, with good German language skills. Previous experience in similar roles is advantageous.
Chef de Rang/Kellner mit Inkasso für charmantes 4*S-Wellnessresort gesucht! at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Guest Service, Billing, Teamwork, Communication, Quality Standards, Hygiene Standards, German Language Skills, Customer Care
Specialization
Candidates should be reliable, professional, and a true team player with good German language skills. Previous experience in similar roles is advantageous.
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Teamwork, Reliability, Stress Resistance, German Language, English Language
Specialization
Experience in coffee shops, bakeries, or cafes is preferred, but enthusiastic career changers are also welcome. You should have a responsible attitude towards food handling and excellent German language skills, with English being a plus.
(Top Trinkgeld!) Chef de Rang/Kellner mit Inkasso für traumhaftes Gasthaus at AV Group
Weyregg am Attersee, Upper Austria, Austria - Full Time
Skills Needed
Guest Service, Team Player, German Language Skills, Communication Skills, Quality Standards, Hygiene Standards, Coordination, Customer Support
Specialization
Candidates should be reliable, professional, and possess good German language skills, with additional languages being a plus. Previous experience in similar roles is advantageous.
Research and Development Internship 26' - Product Development Chef (Hive) at Unilever
Wageningen, Gelderland, Netherlands - Full Time
Skills Needed
Culinary Skills, Digital Skills, Tasting Skills, Food Technology, Food Processing, Chefmanship, Safety Standards, Hygiene Standards
Specialization
Candidates should be enrolled in a Bachelor or Master program in Food Technology, Food Processing, or Culinary Arts and demonstrate basic culinary skills. Fluency in English and Dutch is required, along with a passion for food.
Assistant Chef de Projet Achats – Déploiement Outils & Data (H/F) - Paris at EPSA
Courbevoie, Ile-de-France, France - Full Time
Skills Needed
Project Management, Data Analysis, Sap, P2p, Erp, User Training, Change Management, Communication, Supplier Management, Process Optimization, Support, Training Development, Stakeholder Engagement, Testing, Incident Management
Specialization
Candidates should have 3 to 6 years of experience in purchasing or P2P within a large organization, with a strong background in ERP or purchasing tool deployment. Excellent communication skills and experience in user training and change management are essential.
Experience Required
Minimum 2 year(s)
Stage – Chef(fe) de Projet adjoint(e) / PMO – Services Publics – Nantes at Sopra Steria
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Financial Reporting, Risk Management, Process Improvement, Data Analysis, Communication, Collaboration, Digital Transformation, Governance, Stakeholder Engagement, Problem Solving, Innovation, Leadership, Adaptability, Curiosity
Specialization
Candidates should be pursuing a degree in Engineering, Computer Science, or a related field. They should possess strong communication skills and a logical mindset, with a desire to engage in innovative projects.
Campus Dining Sous Chef - California Polytechnic State University - San Lui at Compass Group
, California, United States - Full Time
Skills Needed
Culinary Experience, Menu Planning, Cost Control, Food Safety, Sanitation, Leadership, Training, Management, Coaching, Food Presentation, Inventory Management, Food Preparation, Computer Skills, Servsafe Certification, Culinary Arts
Specialization
Candidates should have 5 years of related culinary experience, including 1 year at a management level. An Associate's degree in Culinary Arts and ServSafe certification are preferred.
Experience Required
Minimum 5 year(s)
Chef/ fe de Projet Développement Logiciel / Responsable de Lot - Défense & at Sopra Steria
Le Plessis-Robinson, Ile-de-France, France - Full Time
Skills Needed
Project Management, Software Development, Team Leadership, Quality Assurance, Communication, Linux, Voip, Ip Networks, Systems Engineering, Planning, Documentation Management, Budget Management, Stakeholder Communication, Software Validation, Technical Coordination, Problem Solving
Specialization
Candidates should have a Bac+5 degree in engineering or equivalent, with at least 5 years of experience in software development and complex systems engineering. Experience in team management and knowledge of communication systems is preferred.
Experience Required
Minimum 5 year(s)
Chef de projets Communauté (h/f/nb) - Alternance / Stage Janvier 2026 at Kiabi
Lezennes, Hauts-de-France, France - Full Time
Skills Needed
Digital Marketing, Community Management, Content Creation, Seo, Event Organization, Data Analysis, Collaboration, Partnership Development, Trend Monitoring, Customer Engagement, Communication, Creativity, Autonomy, Curiosity, Persuasiveness, Rigor
Specialization
The ideal candidate is pursuing a Master's degree in Digital and has some experience in marketing or communication. They should be curious, autonomous, and passionate about customer engagement and brand development.
Commis Pastry Chef | Βοηθός Ζαχαροπλάστη - Avali, South Corfu | Season 2026 at MarBella Collection
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Pastry Techniques, Baking Processes, Attention To Detail, Teamwork, Communication Skills, Creativity, Initiative, Food Safety, Sanitation Standards
Specialization
Basic understanding of pastry techniques and baking processes is required. A diploma or certificate in pastry arts or culinary studies is advantageous.
Assistant Chef de Projet Achats – Déploiement Outils & Data (H/F) - NANTES at EPSA
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Data Analysis, Supplier Management, Sap, Training, Change Management, Communication, P2p, Erp, User Support, Process Optimization, Stakeholder Engagement, Platform Deployment, Financial Performance, Operational Efficiency, Sustainability
Specialization
Candidates should have 3 to 6 years of experience in purchasing or P2P within a large organization, with a strong background in ERP or purchasing tool deployment. Excellent communication skills and experience in user training and change management are essential.
Experience Required
Minimum 2 year(s)
Chef/ fe de Projets adjoint/e Aéronautique - Défense & Sécurité - Le Plessi at Sopra Steria
Le Plessis-Robinson, Ile-de-France, France - Full Time
Skills Needed
Project Management, Telecommunications, Software Development, Critical Software, Client Relationship, Team Motivation, Aerospace Knowledge
Specialization
Candidates should have a BAC+5 engineering degree or equivalent and a minimum of 5 years of experience in critical software development. Experience in project management and knowledge of air traffic control or aerospace is a plus.
Experience Required
Minimum 5 year(s)
Chef de projet confirmé - études GC/Infrastructure - Projets Nucléaires H/F at Egis Group
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Génie Civil, Géotechnique, Structure Béton Armé, Charpente Métallique, Conception, Gestion De Projet, Encadrement, Formation, Autonomie, Prise D'initiatives, Coopération, Outils Bureautiques, Réactivité, Polyvalence, Bienveillance
Specialization
You should have a technical background in civil engineering with at least 10 to 15 years of experience in project management. Knowledge in geotechnics, reinforced concrete structures, and steel frameworks is preferred, along with proficiency in design software.
Experience Required
Minimum 10 year(s)
Chef/fe de rang Le Saint-Paul R&C 5* - CDD Saisonnier - logement possible at Sige Relais Chateaux
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Excellent Relational Skills, Team Spirit, Customer Relations, English Proficiency, Presentation Skills, Sales Skills
Specialization
Candidates should have a background in hospitality and demonstrate excellent interpersonal skills and a positive attitude. Proficiency in English is essential, and a second language is preferred.
Experience Required
Minimum 2 year(s)
Executive Chef (m/w/d) Mitarbeitergastronomie & Veranstaltungen (Mo-Fr) I at Storyteller
Neuss, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Event Catering, Food Trends, Quality Control, Haccp Knowledge, Budget Management, Creativity, Customer Service, Communication Skills, Organizational Skills, Sustainability Awareness, Regional Cuisine Knowledge, Menu Planning, Training And Development, Problem Solving
Specialization
Candidates should have a culinary education with strong skills and experience in a leadership role, preferably in innovative gastronomy or event catering. A passion for cooking, creativity, and knowledge of current food trends are essential.
Experience Required
Minimum 5 year(s)
INGÉNIEUR CHEF DE PROJET MOE - SITES DE MAINTENANCE ET REMISAGE (TRAM-BUS) at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Project Management, Technical Expertise, Communication, Team Leadership, Problem Solving, Organizational Skills, Agility, Client Relationship Management, Risk Management, Conformity Assurance, Construction Management, Engineering Design, Sustainability, Innovation, Autocad, Microsoft Office
Specialization
Candidates should have a degree in engineering or a related field with at least 10 years of experience, including 5 years in project management specifically for maintenance and storage sites. Strong organizational, communication, and leadership skills are essential, along with proficiency in design tools like AutoCAD.
Experience Required
Minimum 10 year(s)
Chef de projet confirmé Infrastructures, Aménagements et Transports Urbains at Egis Group
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Urban Planning, Civil Engineering, Team Leadership, Client Relations, Contract Management, Financial Oversight, Technical Coordination, Public Procurement, Sustainable Design, Urban Mobility, Regulatory Knowledge, Communication Skills, Analytical Skills, Problem Solving, Mentoring
Specialization
Candidates should have a general engineering degree or a specialization in civil engineering, urban planning, or related fields, with at least 10 years of experience in urban infrastructure and development. Strong leadership, communication, and project management skills are essential, along with knowledge of public procurement and regulatory procedures.
Experience Required
Minimum 10 year(s)
STAGE – Assistant chef produit marketing Programme Grande Ecole (F/H) at Audencia
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Marketing, Communication, Organization, Teamwork, Logistics, Event Planning, Crm, Powerpoint, Excel, Word, Canva
Specialization
Candidates should be students in marketing, either in their final year of a bachelor's degree or in a master's program. Strong organizational and communication skills are required, along with proficiency in office tools and ideally some experience in marketing or event organization.
Chef de Chantier / Technicien Spécialiste Liaison Souterraine (LS) H/F at Segula Technologies
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Cable Installation, Underground Connections, Safety Regulations, Technical Documentation, Team Management, Quality Control, Project Planning, Electrical Standards, Site Coordination, Technical Compliance, Field Autonomy, Responsibility, Team Collaboration, Safety Briefings, Operational Management, Technical Analysis
Specialization
Candidates should have a Bac pro to Bac+2 in electrotechnics or related fields, along with at least 3 years of experience in underground high voltage projects. Relevant electrical certifications and a strong commitment to safety and quality are essential.
Experience Required
Minimum 2 year(s)