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Koch/Chef de Partie für modernes 4*S-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
, , Austria - Full Time
Skills Needed
Team Player, Cooking, Menu Planning, Quality Standards, Hygiene Standards, German Language, Culinary Skills
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef de Rang/Kellner mit Inkasso für wunderschönes 4*-Wellnesshotel gesucht at AV Group
Zell am Ziller, Tyrol, Austria - Full Time
Skills Needed
Customer Service, Teamwork, Communication, German Language Skills, Hygiene Standards, Quality Standards, Coordination, Professionalism
Specialization
Candidates should be reliable, professional, and team-oriented, with good German language skills; additional languages are a plus. Previous experience in similar roles is advantageous.
(Top Team!) Koch/Chef de Partie für traumhaftes Restaurant gesucht! (m/w/d) at AV Group
München, Brandenburg, Germany - Full Time
Skills Needed
Team Player, Mediterranean Cuisine, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Collaboration, Reliability, Professionalism, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
Pastry Demi-Chef - Relais & Chateaux Petra Segreta Resort & Spa - Stagione at Sige Relais Chateaux
Olbia, Sardinia, Italy - Full Time
Skills Needed
Passion For Excellence, Attention To Detail, Open Mindset, Flexibility, Proactivity, Team Collaboration, Culinary Experience, Initiative
Specialization
Candidates should possess a strong passion for culinary excellence and have experience in a Michelin-star restaurant. A proactive attitude and the ability to adapt in a dynamic environment are essential.
Experience Required
Minimum 2 year(s)
Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle at Hana Group
Leeds, England, United Kingdom - Full Time
Skills Needed
Enthusiastic, Energetic, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety Compliance, Organizational Skills, Multitasking, Leadership, Sustainability, Initiative, Attention To Detail, Communication, Problem Solving, Time Management
Specialization
Candidates should have experience in leading teams and a good understanding of food safety regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment while maintaining high standards.
Experience Required
Minimum 2 year(s)
Sous Chef - Full Time - *Hours will Vary* - *Weekends Required* - *Excellen at Presbyterian Communities of South Carolina
Clinton, South Carolina, United States - Full Time
Skills Needed
Culinary Expertise, Food Safety, Sanitation, Leadership, Training, Food Presentation, Cooking, Teamwork, Communication, Organization, Time Management, Problem Solving, Attention To Detail, Customer Service, Inventory Management, Regulatory Knowledge
Specialization
Candidates must have a minimum of two years of cooking experience in a fine dining or hotel environment and hold a High School diploma or GED. ServSafe certification and a valid SC Driver’s License are also required.
Experience Required
Minimum 2 year(s)
STAGE DE FIN D’ÉTUDES – ADJOINT CHEF DE PROJET SYSTEMES DE PILOTAGE ET DE S at Ingérop
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Technical Studies, Communication Systems, Urban Transport, Safety Systems, Cost Estimation, Team Collaboration, Client Interaction, Construction Management, Engineering Design, Meeting Facilitation, Documentation, Interdisciplinary Coordination, Field Work, Technical Reporting, Problem Solving
Specialization
The internship is aimed at students in their 2nd or 3rd year of engineering school, with a focus on curiosity, rigor, and strong communication skills. Candidates should be pursuing a degree equivalent to Bac + 4 or 5.
Assistant.e Chef de Projet Opérations (Content & Rights Management) – Stage at Believe
Paris, Ile-de-France, France - Full Time
Skills Needed
Content Management, Copyright, Data Analysis, Process Improvement, Project Management, Creative Thinking, Initiative, Writing Skills, Analytical Skills, Powerpoint, Excel, Word, English Fluency, Cultural Industries Knowledge
Specialization
Candidates should be master's students with strong writing and analytical skills, capable of managing projects independently. A background in operational processes and a passion for cultural industries, especially music, is preferred.
Coordinateur / Chef de projet – Création & Évolution de Sites (SI / Poste d at Collective
Niort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Coordination, Communication, Documentation, Agile Methodologies, Stakeholder Management, Site Management, Process Improvement, Technical Coordination, Planning, Deployment, Change Management, Risk Management, Team Collaboration, Mobility, Analysis
Specialization
Candidates should have confirmed experience in managing IT projects, ideally in multi-site environments. Strong coordination skills and the ability to communicate effectively with various internal and external stakeholders are essential.
Experience Required
Minimum 5 year(s)
Chef(fe) de projet technique - Infrastructure & Cloud - Aix-en-Provence at Sopra Steria
Aix-en-Provence, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Project Management, Technical Coordination, Problem Solving, Infrastructure Engineering, Application Production, Team Leadership, Change Management, Agile Methodologies, Communication, Client Relations, Technical Analysis, Training, Stakeholder Engagement, Organizational Impact Assessment, Roadmap Development, Internal Communication
Specialization
Candidates should have a Bac+5 degree or equivalent and at least 5 years of experience in a similar role, with significant experience in production engineering or infrastructure. Strong technical skills in application and system environments, along with project management methodologies, are essential.
Experience Required
Minimum 5 year(s)
Chef(fe) d'équipe - Activité relevé d’index et pose/remplacement de modules at APF ENTREPRISES
Noisy-le-Sec, Ile-de-France, France - Full Time
Skills Needed
Planning, Team Management, Client Relations, Safety Compliance, Performance Monitoring, Training, Problem Solving, Autonomy, Communication, Organization, Technical Skills, Analytical Skills, Initiative, Rigor, Patience
Specialization
Candidates should have at least one year of experience in organizing and planning field teams, with a preference for those who have prior field intervention experience. A valid driver's license and familiarity with safety protocols related to gas and asbestos are required.
INGÉNIEUR CHEF DE PROJET MOE - SITES DE MAINTENANCE ET REMISAGE (TRAM-BUS) at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Project Management, Technical Expertise, Communication, Team Leadership, Problem Solving, Organizational Skills, Agility, Client Relationship Management, Risk Management, Conformity Assurance, Construction Management, Engineering Design, Sustainability, Innovation, Autocad, Microsoft Office
Specialization
Candidates should have a degree in engineering or a related field and at least 10 years of experience, with a minimum of 5 years in project management specifically for maintenance and storage sites. Strong organizational, communication, and leadership skills are essential, along with proficiency in design tools like AutoCAD.
Experience Required
Minimum 10 year(s)
Chef de Cuisine All-day Dining Restaurant - The Lake Como EDITION - Season at Courtyard by Marriott Somerset KY
Como, Lombardy, Italy - Full Time
Skills Needed
Culinary Skills, Menu Development, Food Safety, Team Leadership, Customer Service, Budget Management, Food Presentation, Staff Training, Communication, Problem Solving, Quality Control, Interpersonal Skills, Time Management, Sanitation Standards, Creativity, Operational Management
Specialization
Candidates should have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership skills and the ability to manage kitchen operations are essential.
Experience Required
Minimum 5 year(s)
Chef d'Entreprise spécialiséAssurances Collectives F/H Indépendant Narbonne at AXA Insurance dac
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Commercial Acumen, Customer Service, Business Development, B2b Relations, Prospecting, Negotiation, Client Advisory, Social Protection
Specialization
You should have significant experience in business development with corporate clients. Strong B2B relationship skills and excellent client advisory abilities are essential.
Experience Required
Minimum 5 year(s)
Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle - at Hana Group
Leeds, England, United Kingdom - Full Time
Skills Needed
Enthusiastic, Energetic, Initiative, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety Compliance, Organizational Skills, Multitasking, Leadership, Sustainability, Quality Control, Stock Management, Communication, Problem Solving
Specialization
Candidates should have experience in leading teams and a good understanding of food safety and health regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment while maintaining high standards.
Experience Required
Minimum 2 year(s)
Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle - at Hana Group
Leeds, England, United Kingdom - Full Time
Skills Needed
Enthusiastic, Energetic, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety, Multitasking, Organizational Skills, Leadership, Initiative, Sustainability, Planning, Quality Control, Communication, Problem Solving
Specialization
Candidates should have experience in leading teams and a good understanding of food safety and health regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment while maintaining high standards.
Experience Required
Minimum 2 year(s)
Chef d'entreprise spécialisé Assurances Collectives F/H Indépendant-Toulous at AXA Insurance dac
, , - Full Time
Skills Needed
Commercial Acumen, Customer Service, B2b Relationships, Prospecting, Negotiation, Client Advisory, Portfolio Management, Business Development
Specialization
You should have significant experience in business development with corporate clients. Excellent relationship skills and a strong sense of client advisory and negotiation are essential.
Experience Required
Minimum 5 year(s)
Assistant(e) chef(fe) de réception (H/F) - Le Saint-Paul R&C 5* - CDD Saiso at Sige Relais Chateaux
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Team Coordination, Customer Service, Communication, Leadership, Planning, Organization, Attention To Detail, English Proficiency, Hospitality Management, Training, Motivation, Problem Solving, Presentation Skills, Multilingualism, Time Management
Specialization
Candidates should have a background in hospitality and possess strong interpersonal skills, a positive attitude, and the ability to lead and motivate teams. Proficiency in English is essential, and a second language is preferred.
Experience Required
Minimum 2 year(s)
Assistant Chef de projet et communication à la Kiabi Foundation (h/f/nb) - at Kiabi
Lille, Hauts-de-France, France - Full Time
Skills Needed
Project Management, Communication, Content Creation, Video Editing, Strategic Partnerships, Rse, Multilingual Support, Event Coordination, Reporting, Administrative Management, Proactivity, Rigorousness, Societal Issues Awareness, Versatility, Time Management
Specialization
Candidates should be nearing the end of their studies or on a gap year, with a strong command of English and a passion for content creation. They should be proactive, rigorous, and sensitive to societal issues, capable of managing multiple tasks simultaneously.
Stagiaire Assistant(e) Chef Exécutif / Coordination Opérationnelle H/F at The French Bastards
, , - Full Time
Skills Needed
Project Coordination, Operational Management, Technical Writing, Communication Skills, Attention To Detail, Proactivity, Autonomy, Team Spirit, Office Suite Proficiency
Specialization
Candidates should be pursuing a Bac +2/3 in fields like business, hospitality, or gastronomy, with a preference for prior experience in operational coordination. Strong writing skills and proficiency in Office Suite are essential.
Koch/Chef de Partie für modernes 4*S-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
, , Austria -
Full Time


Start Date

Immediate

Expiry Date

25 Mar, 26

Salary

2600.0

Posted On

25 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Player, Cooking, Menu Planning, Quality Standards, Hygiene Standards, German Language, Culinary Skills

Industry

Staffing and Recruiting

Description
Du möchtest in einem der schönsten Hotels Vorarlbergs arbeiten und deine Leidenschaft ausleben? Werde Teil unseres herzlichen Teams in einem exklusiven und geprüften Betrieb – diese einmalige Chance wartet auf dich! :-) Aufgaben Bereite köstliche Gerichte für unsere Gäste zu Unterstütze die Menüplanung und -gestaltung Arbeite eng mit dem Küchenteam für einen reibungslosen Ablauf zusammen Unterstütze die Einhaltung unserer Qualitäts- und Hygienestandards Qualifikation Du bist verlässlich, professionell und ein echter Teamplayer Gute Deutschkenntnisse bringst du mit, weitere Sprachen sind ein Plus Vorerfahrung von Vorteil (beispielsweise als Hilfskoch, Beikoch, Jungkoch, Commis de Cuisine, Kantinenkoch, Caterer, Koch, Gardemanger, Saucier, Entremetier, Chef de Partie, Sous Chef, Küchenchef oder Ähnliches) Benefits Etablierter Betrieb in einer der schönsten Lagen Freundliche und herzliche Mitarbeiter – bei uns wirst du dich wohlfühlen Gehalt ab 2.200-2.600 EUR netto/Monat (Überzahlung je nach Qualifikation möglich) 13. + 14. Gehalt (Urlaubs- & Weihnachtsgeld) Kostenlose Unterkunft (modernes Einzelzimmer mit TV, WLAN, Bad, Dusche, WC und vieles mehr) Kostenlose, leckere Verpflegung (auch an freien Tagen) Tolle Benefits (Wellnessbereich, Fitnessstudio, Ski- und Bergbahntickets, WLAN und vieles mehr) Geregelte Arbeitszeiten und planbare Freizeit Schnelle Aufstiegschancen in einem wachsenden Betrieb Einstellung ab sofort oder nach Vereinbarung Wahlweise Saisonstelle oder Ganzjahresstelle Vollzeit Wahlweise 5-oder 6-Tage-Woche Nutze deine Chance und werde Teil eines herzlichen Teams in einem der schönsten Betriebe der Region. Bewirb dich jetzt – wir freuen uns darauf, dich kennenzulernen! :-)
Responsibilities
Prepare delicious dishes for guests and assist in menu planning and design. Collaborate closely with the kitchen team to ensure smooth operations and adherence to quality and hygiene standards.
Koch/Chef de Partie für modernes 4*S-Hotel gesucht! (m/w/d) (Ref.: S9714) at AV Group
, , Austria - Full Time
Skills Needed
Team Player, Cooking, Menu Planning, Quality Standards, Hygiene Standards, German Language, Culinary Skills
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef de Rang/Kellner mit Inkasso für wunderschönes 4*-Wellnesshotel gesucht at AV Group
Zell am Ziller, Tyrol, Austria - Full Time
Skills Needed
Customer Service, Teamwork, Communication, German Language Skills, Hygiene Standards, Quality Standards, Coordination, Professionalism
Specialization
Candidates should be reliable, professional, and team-oriented, with good German language skills; additional languages are a plus. Previous experience in similar roles is advantageous.
(Top Team!) Koch/Chef de Partie für traumhaftes Restaurant gesucht! (m/w/d) at AV Group
München, Brandenburg, Germany - Full Time
Skills Needed
Team Player, Mediterranean Cuisine, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Collaboration, Reliability, Professionalism, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
Pastry Demi-Chef - Relais & Chateaux Petra Segreta Resort & Spa - Stagione at Sige Relais Chateaux
Olbia, Sardinia, Italy - Full Time
Skills Needed
Passion For Excellence, Attention To Detail, Open Mindset, Flexibility, Proactivity, Team Collaboration, Culinary Experience, Initiative
Specialization
Candidates should possess a strong passion for culinary excellence and have experience in a Michelin-star restaurant. A proactive attitude and the ability to adapt in a dynamic environment are essential.
Experience Required
Minimum 2 year(s)
Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle at Hana Group
Leeds, England, United Kingdom - Full Time
Skills Needed
Enthusiastic, Energetic, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety Compliance, Organizational Skills, Multitasking, Leadership, Sustainability, Initiative, Attention To Detail, Communication, Problem Solving, Time Management
Specialization
Candidates should have experience in leading teams and a good understanding of food safety regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment while maintaining high standards.
Experience Required
Minimum 2 year(s)
Sous Chef - Full Time - *Hours will Vary* - *Weekends Required* - *Excellen at Presbyterian Communities of South Carolina
Clinton, South Carolina, United States - Full Time
Skills Needed
Culinary Expertise, Food Safety, Sanitation, Leadership, Training, Food Presentation, Cooking, Teamwork, Communication, Organization, Time Management, Problem Solving, Attention To Detail, Customer Service, Inventory Management, Regulatory Knowledge
Specialization
Candidates must have a minimum of two years of cooking experience in a fine dining or hotel environment and hold a High School diploma or GED. ServSafe certification and a valid SC Driver’s License are also required.
Experience Required
Minimum 2 year(s)
STAGE DE FIN D’ÉTUDES – ADJOINT CHEF DE PROJET SYSTEMES DE PILOTAGE ET DE S at Ingérop
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Technical Studies, Communication Systems, Urban Transport, Safety Systems, Cost Estimation, Team Collaboration, Client Interaction, Construction Management, Engineering Design, Meeting Facilitation, Documentation, Interdisciplinary Coordination, Field Work, Technical Reporting, Problem Solving
Specialization
The internship is aimed at students in their 2nd or 3rd year of engineering school, with a focus on curiosity, rigor, and strong communication skills. Candidates should be pursuing a degree equivalent to Bac + 4 or 5.
Assistant.e Chef de Projet Opérations (Content & Rights Management) – Stage at Believe
Paris, Ile-de-France, France - Full Time
Skills Needed
Content Management, Copyright, Data Analysis, Process Improvement, Project Management, Creative Thinking, Initiative, Writing Skills, Analytical Skills, Powerpoint, Excel, Word, English Fluency, Cultural Industries Knowledge
Specialization
Candidates should be master's students with strong writing and analytical skills, capable of managing projects independently. A background in operational processes and a passion for cultural industries, especially music, is preferred.
Coordinateur / Chef de projet – Création & Évolution de Sites (SI / Poste d at Collective
Niort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Coordination, Communication, Documentation, Agile Methodologies, Stakeholder Management, Site Management, Process Improvement, Technical Coordination, Planning, Deployment, Change Management, Risk Management, Team Collaboration, Mobility, Analysis
Specialization
Candidates should have confirmed experience in managing IT projects, ideally in multi-site environments. Strong coordination skills and the ability to communicate effectively with various internal and external stakeholders are essential.
Experience Required
Minimum 5 year(s)
Chef(fe) de projet technique - Infrastructure & Cloud - Aix-en-Provence at Sopra Steria
Aix-en-Provence, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Project Management, Technical Coordination, Problem Solving, Infrastructure Engineering, Application Production, Team Leadership, Change Management, Agile Methodologies, Communication, Client Relations, Technical Analysis, Training, Stakeholder Engagement, Organizational Impact Assessment, Roadmap Development, Internal Communication
Specialization
Candidates should have a Bac+5 degree or equivalent and at least 5 years of experience in a similar role, with significant experience in production engineering or infrastructure. Strong technical skills in application and system environments, along with project management methodologies, are essential.
Experience Required
Minimum 5 year(s)
Chef(fe) d'équipe - Activité relevé d’index et pose/remplacement de modules at APF ENTREPRISES
Noisy-le-Sec, Ile-de-France, France - Full Time
Skills Needed
Planning, Team Management, Client Relations, Safety Compliance, Performance Monitoring, Training, Problem Solving, Autonomy, Communication, Organization, Technical Skills, Analytical Skills, Initiative, Rigor, Patience
Specialization
Candidates should have at least one year of experience in organizing and planning field teams, with a preference for those who have prior field intervention experience. A valid driver's license and familiarity with safety protocols related to gas and asbestos are required.
INGÉNIEUR CHEF DE PROJET MOE - SITES DE MAINTENANCE ET REMISAGE (TRAM-BUS) at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Project Management, Technical Expertise, Communication, Team Leadership, Problem Solving, Organizational Skills, Agility, Client Relationship Management, Risk Management, Conformity Assurance, Construction Management, Engineering Design, Sustainability, Innovation, Autocad, Microsoft Office
Specialization
Candidates should have a degree in engineering or a related field and at least 10 years of experience, with a minimum of 5 years in project management specifically for maintenance and storage sites. Strong organizational, communication, and leadership skills are essential, along with proficiency in design tools like AutoCAD.
Experience Required
Minimum 10 year(s)
Chef de Cuisine All-day Dining Restaurant - The Lake Como EDITION - Season at Courtyard by Marriott Somerset KY
Como, Lombardy, Italy - Full Time
Skills Needed
Culinary Skills, Menu Development, Food Safety, Team Leadership, Customer Service, Budget Management, Food Presentation, Staff Training, Communication, Problem Solving, Quality Control, Interpersonal Skills, Time Management, Sanitation Standards, Creativity, Operational Management
Specialization
Candidates should have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership skills and the ability to manage kitchen operations are essential.
Experience Required
Minimum 5 year(s)
Chef d'Entreprise spécialiséAssurances Collectives F/H Indépendant Narbonne at AXA Insurance dac
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Commercial Acumen, Customer Service, Business Development, B2b Relations, Prospecting, Negotiation, Client Advisory, Social Protection
Specialization
You should have significant experience in business development with corporate clients. Strong B2B relationship skills and excellent client advisory abilities are essential.
Experience Required
Minimum 5 year(s)
Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle - at Hana Group
Leeds, England, United Kingdom - Full Time
Skills Needed
Enthusiastic, Energetic, Initiative, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety Compliance, Organizational Skills, Multitasking, Leadership, Sustainability, Quality Control, Stock Management, Communication, Problem Solving
Specialization
Candidates should have experience in leading teams and a good understanding of food safety and health regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment while maintaining high standards.
Experience Required
Minimum 2 year(s)
Mobile Chef, Sushi - Morning Shifts - This role Requires Your Own Vehicle - at Hana Group
Leeds, England, United Kingdom - Full Time
Skills Needed
Enthusiastic, Energetic, Flexible, Customer Service, Teamwork, Food Safety, Health And Safety, Multitasking, Organizational Skills, Leadership, Initiative, Sustainability, Planning, Quality Control, Communication, Problem Solving
Specialization
Candidates should have experience in leading teams and a good understanding of food safety and health regulations. They must be enthusiastic, flexible, and able to work in a fast-paced environment while maintaining high standards.
Experience Required
Minimum 2 year(s)
Chef d'entreprise spécialisé Assurances Collectives F/H Indépendant-Toulous at AXA Insurance dac
, , - Full Time
Skills Needed
Commercial Acumen, Customer Service, B2b Relationships, Prospecting, Negotiation, Client Advisory, Portfolio Management, Business Development
Specialization
You should have significant experience in business development with corporate clients. Excellent relationship skills and a strong sense of client advisory and negotiation are essential.
Experience Required
Minimum 5 year(s)
Assistant(e) chef(fe) de réception (H/F) - Le Saint-Paul R&C 5* - CDD Saiso at Sige Relais Chateaux
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Team Coordination, Customer Service, Communication, Leadership, Planning, Organization, Attention To Detail, English Proficiency, Hospitality Management, Training, Motivation, Problem Solving, Presentation Skills, Multilingualism, Time Management
Specialization
Candidates should have a background in hospitality and possess strong interpersonal skills, a positive attitude, and the ability to lead and motivate teams. Proficiency in English is essential, and a second language is preferred.
Experience Required
Minimum 2 year(s)
Assistant Chef de projet et communication à la Kiabi Foundation (h/f/nb) - at Kiabi
Lille, Hauts-de-France, France - Full Time
Skills Needed
Project Management, Communication, Content Creation, Video Editing, Strategic Partnerships, Rse, Multilingual Support, Event Coordination, Reporting, Administrative Management, Proactivity, Rigorousness, Societal Issues Awareness, Versatility, Time Management
Specialization
Candidates should be nearing the end of their studies or on a gap year, with a strong command of English and a passion for content creation. They should be proactive, rigorous, and sensitive to societal issues, capable of managing multiple tasks simultaneously.
Stagiaire Assistant(e) Chef Exécutif / Coordination Opérationnelle H/F at The French Bastards
, , - Full Time
Skills Needed
Project Coordination, Operational Management, Technical Writing, Communication Skills, Attention To Detail, Proactivity, Autonomy, Team Spirit, Office Suite Proficiency
Specialization
Candidates should be pursuing a Bac +2/3 in fields like business, hospitality, or gastronomy, with a preference for prior experience in operational coordination. Strong writing skills and proficiency in Office Suite are essential.
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