Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Chef Jobs overseas

About 14463 results in (2) seconds Clear Filters

Jobs Search

About 14463 results in (2) seconds
Chef De Partie (CDP) / Demi Chef (Pastry) at GRIGLIA PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Interpersonal Skills, Bakery, Pastry
Specialization
A diploma or higher qualification in pastry bakery or related culinary disciplines.
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Copy of Chef /Cheffe de projet voie ferrée at Artelia
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Railway Engineering, Civil Engineering, Construction Management, Planning Tools, Technical Solutions, Sncf Organization, Problem Solving, Autonomy, Technical Rigor, Adaptability
Specialization
Candidates should have a degree in engineering or a Master's in civil engineering, building, or public works. A minimum of 3 years of proven experience in railway project management with expertise in railway tracks is required.
Experience Required
Minimum 2 year(s)
chef cuisinier/chef cuisinière d'entreprise at RestoBrasserie Daniel Lapointe Victo Inc
Victoriaville, QC G6S 1E4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef/Cheffe de projet conduite de travaux at Sopra Steria
Montreuil, Ile-de-France, France - Full Time
Skills Needed
Conduite De Travaux, Gestion De Projets, Cfo, Cfa, Cvc, Vdi, Installations De Sûreté, Autocad, Pack Office, Excel, Powerpoint, Suivi Budgétaire, Qualité, Sécurité, Rigueur, Autonomie
Specialization
You should have a higher education in building construction and at least 5 years of experience in project management within the building sector. Excellent knowledge in CFO, CFA, CVC, VDI, and good understanding of building security installations are required.
Experience Required
Minimum 5 year(s)
Chef / Cheffe de Projet Hydraulique Urbaine at Artelia
Toulouse, Occitania, France - Full Time
Skills Needed
Hydraulic Engineering, Network Diagnostics, Modeling, Project Management, Client Relations, Team Coordination, Public Procurement Knowledge, Geotechnics Knowledge, Software Proficiency, Technical Management, Financial Management, Quality Assurance, Expertise, Asset Management, Response To Public Tenders, Interpersonal Skills
Specialization
A BAC+5 degree in hydraulics is required along with a minimum of 3 years of relevant experience. Proficiency in specific software and knowledge of public markets are preferred.
Experience Required
Minimum 2 year(s)
Chef - Cheffe de projet Génie Civil Urbain at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Civil Engineering, Structural Analysis, Construction Management, Team Leadership, Quality Assurance, Client Relations, Technical Expertise, Budget Management, Scheduling, Regulatory Compliance, Problem Solving, Communication, Bim, Geotechnics, Material Knowledge
Specialization
A minimum of 7 years of experience in civil engineering, with at least one role involving project management is required. Strong knowledge of structural materials and construction methods is essential.
Experience Required
Minimum 5 year(s)
chef préposé/chef préposée au garde-manger at Cuisine Pasta Casareccia
Montréal, QC H4A 1X4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Jr. Sous Chef / Sous Chef – Pastry & Bakery at Accor
Bangkok, , Thailand - Full Time
Skills Needed
Pastry Chef, Sous Chef, Leadership, Creativity, Attention To Detail, Bakery Techniques, Dessert Trends, Production Management, Mentoring, Haccp Standards, Menu Development, Inventory Management, Quality Standards, Hygiene Requirements, Team Inspiration
Specialization
Proven experience as a Pastry Chef or Sous Chef in a luxury setting is required. Strong leadership skills and knowledge of dessert trends are essential.
Experience Required
Minimum 2 year(s)
Stage Cheffe / Chef de projets construction at Technique Solaire
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Negotiation, Contract Management, Planning, Construction Oversight, Risk Prevention, Team Collaboration, Problem Solving, Communication, Renewable Energy, Client Relations, Budget Management, Quality Control, Health And Safety, Continuous Improvement, Stakeholder Engagement
Specialization
Candidates should be engineering students seeking a 6-month internship starting in early 2026. A passion for renewable energy and strong interpersonal skills are essential for this role.
Chef:in de Partie / Postenchef:in (m/w/d) at Bergson GmbH
Deutschland, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Event Chef, Event Lead Sous Chef- Cescaphe at Cescaphe Event Group
Philadelphia, PA 19130, USA - Full Time
Skills Needed
Fine Dining, Catering
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Commis Chef - Sous Chef (No Accommodation) at The Griffins Head Mears Ashby Northants
NN0, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chefarztsekretärin/Chefarztsekretär (w/m/d) at St Georg Klinikum Eisenach gGmbH
99817 Eisenach, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef/Sous Chef - Streatham Hill at The Restaurant Recruiter
South London, England, United Kingdom - Full Time
Skills Needed
Cooking, Communication Skills, Safety Regulations
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef / Cheffe De Projet Contractant Général at Artelia
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Construction Management, Budget Management, Risk Management, Quality Control, Team Coordination, Communication, Ms Project, Technical Knowledge, Client Relations, Scheduling, Contract Administration, Problem Solving, Safety Compliance, Industry Trends, Resource Allocation
Specialization
Candidates should have a degree in engineering or a related field with at least 10 years of experience in project management and construction oversight, preferably in an industrial setting. Strong organizational, communication, and problem-solving skills are essential, along with proficiency in MS Project.
Experience Required
Minimum 10 year(s)
Chefs of ALL levels (Commis to Sous Chef) at TNS Catering Management LTD
Cambridge CB1 9NJ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant-chef d'équipe at Dollarama SEC
Alma, QC G8B 2V7, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef(fe) pâtissier(ère) at Patio Patio
Sainte-Thérèse, QC J7E 2W9, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant-chef d'équipe at Dollarama SEC
Trois-Rivières, QC G9A 4N3, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Senior Chef - Full Time at Slipstream Brewing
Yeerongpilly, Queensland, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie (CDP) / Demi Chef (Pastry) at GRIGLIA PTE LTD
Singapore, , Singapore -
Full Time

Start Date

Immediate

Expiry Date

25 Nov, 25

Salary

4500.0

Posted On

25 Aug, 25

Experience

3 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Interpersonal Skills, Bakery, Pastry

Industry

Hospitality

Description

JOIN OUR PASSIONATE TEAM & TAKE YOUR CULINARY CAREER TO THE NEXT LEVEL

We are a dynamic, rapidly growing restaurant group proud to operate Altro Zafferano and Griglia Open Fire Italian Kitchen —two of Singapore’s most celebrated dining destinations. We are now looking for driven and passionate professionals to be part of our exciting journey.

✅ REQUIREMENTS

  • A Diploma or higher qualification in Pastry, Bakery, or related culinary disciplines.
  • 3 to 5 years of relevant work experience in pastry within a high-standard restaurant or hotel environment.
  • Strong team player with leadership potential and excellent interpersonal skills.
  • Positive, enthusiastic, and professional attitude with a passion for pastry arts.
  • Willingness to work weekends and public holidays.
  • Immediate availability preferred.
Responsibilities
  • Assist the Head Chef, Sous Chef, Junior Sous Chef, and Pastry Chef during service to ensure quality, timing, and coordination of all dessert items.
  • Uphold the highest standards in presentation, flavor, texture, and portion control for all pastry items.
  • Use only approved ingredients as directed by senior kitchen leadership to maintain consistency and quality.
  • Take full ownership and responsibility for your station, ensuring cleanliness, readiness, and overall efficiency.
  • Proactively communicate with the team to suggest improvements and address challenges in your section.
  • Ensure all items produced in your section meet the company’s quality and presentation standards.
Chef De Partie (CDP) / Demi Chef (Pastry) at GRIGLIA PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Interpersonal Skills, Bakery, Pastry
Specialization
A diploma or higher qualification in pastry bakery or related culinary disciplines.
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Copy of Chef /Cheffe de projet voie ferrée at Artelia
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Railway Engineering, Civil Engineering, Construction Management, Planning Tools, Technical Solutions, Sncf Organization, Problem Solving, Autonomy, Technical Rigor, Adaptability
Specialization
Candidates should have a degree in engineering or a Master's in civil engineering, building, or public works. A minimum of 3 years of proven experience in railway project management with expertise in railway tracks is required.
Experience Required
Minimum 2 year(s)
chef cuisinier/chef cuisinière d'entreprise at RestoBrasserie Daniel Lapointe Victo Inc
Victoriaville, QC G6S 1E4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef/Cheffe de projet conduite de travaux at Sopra Steria
Montreuil, Ile-de-France, France - Full Time
Skills Needed
Conduite De Travaux, Gestion De Projets, Cfo, Cfa, Cvc, Vdi, Installations De Sûreté, Autocad, Pack Office, Excel, Powerpoint, Suivi Budgétaire, Qualité, Sécurité, Rigueur, Autonomie
Specialization
You should have a higher education in building construction and at least 5 years of experience in project management within the building sector. Excellent knowledge in CFO, CFA, CVC, VDI, and good understanding of building security installations are required.
Experience Required
Minimum 5 year(s)
Chef / Cheffe de Projet Hydraulique Urbaine at Artelia
Toulouse, Occitania, France - Full Time
Skills Needed
Hydraulic Engineering, Network Diagnostics, Modeling, Project Management, Client Relations, Team Coordination, Public Procurement Knowledge, Geotechnics Knowledge, Software Proficiency, Technical Management, Financial Management, Quality Assurance, Expertise, Asset Management, Response To Public Tenders, Interpersonal Skills
Specialization
A BAC+5 degree in hydraulics is required along with a minimum of 3 years of relevant experience. Proficiency in specific software and knowledge of public markets are preferred.
Experience Required
Minimum 2 year(s)
Chef - Cheffe de projet Génie Civil Urbain at Artelia
Choisy-le-Roi, Ile-de-France, France - Full Time
Skills Needed
Project Management, Civil Engineering, Structural Analysis, Construction Management, Team Leadership, Quality Assurance, Client Relations, Technical Expertise, Budget Management, Scheduling, Regulatory Compliance, Problem Solving, Communication, Bim, Geotechnics, Material Knowledge
Specialization
A minimum of 7 years of experience in civil engineering, with at least one role involving project management is required. Strong knowledge of structural materials and construction methods is essential.
Experience Required
Minimum 5 year(s)
chef préposé/chef préposée au garde-manger at Cuisine Pasta Casareccia
Montréal, QC H4A 1X4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Jr. Sous Chef / Sous Chef – Pastry & Bakery at Accor
Bangkok, , Thailand - Full Time
Skills Needed
Pastry Chef, Sous Chef, Leadership, Creativity, Attention To Detail, Bakery Techniques, Dessert Trends, Production Management, Mentoring, Haccp Standards, Menu Development, Inventory Management, Quality Standards, Hygiene Requirements, Team Inspiration
Specialization
Proven experience as a Pastry Chef or Sous Chef in a luxury setting is required. Strong leadership skills and knowledge of dessert trends are essential.
Experience Required
Minimum 2 year(s)
Stage Cheffe / Chef de projets construction at Technique Solaire
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Negotiation, Contract Management, Planning, Construction Oversight, Risk Prevention, Team Collaboration, Problem Solving, Communication, Renewable Energy, Client Relations, Budget Management, Quality Control, Health And Safety, Continuous Improvement, Stakeholder Engagement
Specialization
Candidates should be engineering students seeking a 6-month internship starting in early 2026. A passion for renewable energy and strong interpersonal skills are essential for this role.
Chef:in de Partie / Postenchef:in (m/w/d) at Bergson GmbH
Deutschland, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Event Chef, Event Lead Sous Chef- Cescaphe at Cescaphe Event Group
Philadelphia, PA 19130, USA - Full Time
Skills Needed
Fine Dining, Catering
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Commis Chef - Sous Chef (No Accommodation) at The Griffins Head Mears Ashby Northants
NN0, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chefarztsekretärin/Chefarztsekretär (w/m/d) at St Georg Klinikum Eisenach gGmbH
99817 Eisenach, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef/Sous Chef - Streatham Hill at The Restaurant Recruiter
South London, England, United Kingdom - Full Time
Skills Needed
Cooking, Communication Skills, Safety Regulations
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef / Cheffe De Projet Contractant Général at Artelia
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Construction Management, Budget Management, Risk Management, Quality Control, Team Coordination, Communication, Ms Project, Technical Knowledge, Client Relations, Scheduling, Contract Administration, Problem Solving, Safety Compliance, Industry Trends, Resource Allocation
Specialization
Candidates should have a degree in engineering or a related field with at least 10 years of experience in project management and construction oversight, preferably in an industrial setting. Strong organizational, communication, and problem-solving skills are essential, along with proficiency in MS Project.
Experience Required
Minimum 10 year(s)
Chefs of ALL levels (Commis to Sous Chef) at TNS Catering Management LTD
Cambridge CB1 9NJ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant-chef d'équipe at Dollarama SEC
Alma, QC G8B 2V7, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef(fe) pâtissier(ère) at Patio Patio
Sainte-Thérèse, QC J7E 2W9, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant-chef d'équipe at Dollarama SEC
Trois-Rivières, QC G9A 4N3, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Senior Chef - Full Time at Slipstream Brewing
Yeerongpilly, Queensland, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate