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Chef Jobs overseas

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Assistant-chef d'équipe at Dollarama SEC
Granby, QC J2G 8K1, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de rayon Meuble HF at BUT
Saint-Dizier, Grand Est, France - Full Time
Skills Needed
Merchandising, Team Management, Customer Service, Stock Management, Recruitment, Training, Sales Support, Communication, Leadership, Diversity Awareness
Specialization
You are energetic, a team player, and an exceptional merchant. You excel at motivating your team and ensuring everyone feels valued and proud.
Experience Required
Minimum 2 year(s)
Kitchen Operations Chef at Edge Catering
Vancouver, BC V5L 1T5, Canada - Full Time
Skills Needed
Management Skills, Safety Regulations
Qualification
Graduate
Sous Chef - Day Shifts at BaxterStorey
Wynyard, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Time Management, Attention To Detail, Communication, Creativity, Food Safety, Sanitation Practices
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role, with knowledge of various cooking techniques. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Breakfast / Commis Chef at Provenance Inns
Thirsk YO7 2DP, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sous Chef - Day Shifts at BaxterStorey
Wynyard, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Time Management, Attention To Detail, Food Safety, Communication, Creativity, Culinary Arts, Cooking Techniques, Sanitation Practices
Specialization
Proven experience working as a Commis Chef or in a similar role is required, along with a strong understanding of food safety and sanitation practices. Candidates should possess excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Commis Chef (part-time) at Porters Bar and Restaurant
Dundee DD1 3JA, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Accountability
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef de Brigade (H/F/X) at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Good Presentation, Communication Skills, Customer Service, Commercial Awareness, Team Spirit, Autonomy, Responsibility, Management Skills, Reception Experience, Office Software Knowledge, French Proficiency, English Proficiency, Third Language Proficiency, Knowledge Of Opera Software, Knowledge Of Tars Software, Knowledge Of Vr Software
Specialization
Candidates should have prior experience as a receptionist and possess good knowledge of office tools. Fluency in French, English, and a third language is required, along with management skills.
Experience Required
Minimum 2 year(s)
Chef – Japanese Cuisine at Asuke Sushi
AW4, , United Kingdom - Full Time
Skills Needed
Japanese Cuisine, Communication Skills, Presentation Skills
Qualification
Graduate
Commis Chef, Shanagarry at Ballymaloe House Hotel
Midleton, County Cork, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Junior Pastry Sous Chef at CHCO
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous chef Hemel & Aarde at Vermaat
3UB, , Netherlands - Full Time
Skills Needed
Hygiene, High Quality Standards, Procurement, Safety Regulations
Qualification
Graduate
Italian chef Vincenzo's at Vincenzos Cucina
Ponte Vedra Beach, FL 32082, USA - Full Time
Skills Needed
Restaurant Management, Safety Regulations, Creativity, Team Management, Fine Dining, Communication Skills
Qualification
Graduate
Chef de marque (JUNIOR) at Chalut Beauty Systems Group Canada Inc
Saint-Jérôme, QC J7Y 1T3, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie - Pastry at Marriott International Inc
Ottawa, ON K1N 9H4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Chef - Temp - Blackpool at Berkeley Scott
Blackpool FY3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Italian Chef de Cuisine at RIXOS
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
English, Italian Cuisine, Interpersonal Skills, Food Safety, Italian
Qualification
Diploma
Experience Required
Minimum 5 year(s)
Caterlink - Relief Chef at BaxterStorey
Weston-super-Mare, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Client Relations, Team Support
Specialization
Candidates must have their own transport for this mobile role. The position is term-time only, making it suitable for those seeking flexibility.
Chef de partie (H/F/NB) at Accor
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Organization, Recipe Adherence, Attention To Detail, Pressure Management, Team Leadership, Dynamism, Cleanliness, Cooking Experience, Teaching, Efficiency
Specialization
You should be organized, detail-oriented, and able to manage pressure effectively. Experience in cooking for large groups and the ability to lead a team are essential.
Chef de Projet IT (H/F) at Talan
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Data Security, Stakeholder Engagement, Budget Management, Risk Management, Team Collaboration, Client Service, English Proficiency
Specialization
Minimum of 4 years of experience in IT project management, preferably in data security contexts. Strong understanding of IT risk management and budget oversight is essential.
Experience Required
Minimum 5 year(s)
Assistant-chef d'équipe at Dollarama SEC
Granby, QC J2G 8K1, Canada -
Full Time

Start Date

Immediate

Expiry Date

01 Dec, 25

Salary

0.0

Posted On

02 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Other Industry

Description

VEUILLEZ TÉLÉCHARGER L’APPLICATION MOBILE APPYHERE AFIN D’APPLIQUER

Êtes-vous prêt pour votre prochaine opportunité de carrière?
Si vous cherchez à joindre une équipe qui gère avec une approche hautement visible et pratique, et fournir le leadership et la vision nécessaires pour favoriser la croissance d’une entreprise canadienne prospère, nous sommes le bon endroit pour vous!
L’assistant-chef d’équipe appuie l’équipe de gestion dans le cadre des activités quotidiennes et du bon fonctionnement du magasin. En cas d’absence de l’équipe de gestion, l’assistant-chef d’équipe agit en tant que gérant de service (GDS) et s’assure que les tâches assignées soient effectuées, que les procédures d’ouverture et de fermeture du magasin soient suivies correctement et que les employés travaillent de manière sécuritaire.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Please refer the Job description for details
Assistant-chef d'équipe at Dollarama SEC
Granby, QC J2G 8K1, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de rayon Meuble HF at BUT
Saint-Dizier, Grand Est, France - Full Time
Skills Needed
Merchandising, Team Management, Customer Service, Stock Management, Recruitment, Training, Sales Support, Communication, Leadership, Diversity Awareness
Specialization
You are energetic, a team player, and an exceptional merchant. You excel at motivating your team and ensuring everyone feels valued and proud.
Experience Required
Minimum 2 year(s)
Kitchen Operations Chef at Edge Catering
Vancouver, BC V5L 1T5, Canada - Full Time
Skills Needed
Management Skills, Safety Regulations
Qualification
Graduate
Sous Chef - Day Shifts at BaxterStorey
Wynyard, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Time Management, Attention To Detail, Communication, Creativity, Food Safety, Sanitation Practices
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role, with knowledge of various cooking techniques. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Breakfast / Commis Chef at Provenance Inns
Thirsk YO7 2DP, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sous Chef - Day Shifts at BaxterStorey
Wynyard, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Time Management, Attention To Detail, Food Safety, Communication, Creativity, Culinary Arts, Cooking Techniques, Sanitation Practices
Specialization
Proven experience working as a Commis Chef or in a similar role is required, along with a strong understanding of food safety and sanitation practices. Candidates should possess excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Commis Chef (part-time) at Porters Bar and Restaurant
Dundee DD1 3JA, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Accountability
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Chef de Brigade (H/F/X) at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Good Presentation, Communication Skills, Customer Service, Commercial Awareness, Team Spirit, Autonomy, Responsibility, Management Skills, Reception Experience, Office Software Knowledge, French Proficiency, English Proficiency, Third Language Proficiency, Knowledge Of Opera Software, Knowledge Of Tars Software, Knowledge Of Vr Software
Specialization
Candidates should have prior experience as a receptionist and possess good knowledge of office tools. Fluency in French, English, and a third language is required, along with management skills.
Experience Required
Minimum 2 year(s)
Chef – Japanese Cuisine at Asuke Sushi
AW4, , United Kingdom - Full Time
Skills Needed
Japanese Cuisine, Communication Skills, Presentation Skills
Qualification
Graduate
Commis Chef, Shanagarry at Ballymaloe House Hotel
Midleton, County Cork, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Junior Pastry Sous Chef at CHCO
Dublin, County Dublin, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous chef Hemel & Aarde at Vermaat
3UB, , Netherlands - Full Time
Skills Needed
Hygiene, High Quality Standards, Procurement, Safety Regulations
Qualification
Graduate
Italian chef Vincenzo's at Vincenzos Cucina
Ponte Vedra Beach, FL 32082, USA - Full Time
Skills Needed
Restaurant Management, Safety Regulations, Creativity, Team Management, Fine Dining, Communication Skills
Qualification
Graduate
Chef de marque (JUNIOR) at Chalut Beauty Systems Group Canada Inc
Saint-Jérôme, QC J7Y 1T3, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie - Pastry at Marriott International Inc
Ottawa, ON K1N 9H4, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Chef - Temp - Blackpool at Berkeley Scott
Blackpool FY3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Italian Chef de Cuisine at RIXOS
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
English, Italian Cuisine, Interpersonal Skills, Food Safety, Italian
Qualification
Diploma
Experience Required
Minimum 5 year(s)
Caterlink - Relief Chef at BaxterStorey
Weston-super-Mare, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Client Relations, Team Support
Specialization
Candidates must have their own transport for this mobile role. The position is term-time only, making it suitable for those seeking flexibility.
Chef de partie (H/F/NB) at Accor
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Organization, Recipe Adherence, Attention To Detail, Pressure Management, Team Leadership, Dynamism, Cleanliness, Cooking Experience, Teaching, Efficiency
Specialization
You should be organized, detail-oriented, and able to manage pressure effectively. Experience in cooking for large groups and the ability to lead a team are essential.
Chef de Projet IT (H/F) at Talan
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Data Security, Stakeholder Engagement, Budget Management, Risk Management, Team Collaboration, Client Service, English Proficiency
Specialization
Minimum of 4 years of experience in IT project management, preferably in data security contexts. Strong understanding of IT risk management and budget oversight is essential.
Experience Required
Minimum 5 year(s)