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Chef Jobs overseas

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Chef at Greene King
North Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should have a passion for food and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in various kitchen areas is also essential.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Adaptability
Specialization
Candidates must have the ability to work under pressure in a busy kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team spirit are essential.
Chef at Greene King
Little Bookham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Pressure Handling, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to work under pressure in a fast-paced kitchen environment. A willingness to learn new skills and a team-oriented mindset are essential.
Chef at Greene King
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure
Specialization
Essential experience as a Chef de Partie is required. Candidates must be able to work under pressure in a busy kitchen environment and possess a passion for delivering well-presented meals.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Doncaster, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Grays, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at David Lloyd Clubs
Warrington, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Food Production, Customer Service, Teamwork, Menu Development
Specialization
Candidates must have strong knowledge of food safety and health and safety regulations. The ideal candidate is a self-motivated individual passionate about customer service and capable of working both independently and as part of a team.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Upsall, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Pressure Management, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a strong passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
North Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should have a passion for food and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in various kitchen areas is also important.
Chef at Greene King
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented meals. A willingness to learn new skills and collaborate effectively within a team is essential for this role.
Chef at Greene King
Brighton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Working Under Pressure, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at David Lloyd Clubs
Bury St Edmunds, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Food Quality, Teamwork, Customer Service, Menu Development, Ingredient Sourcing
Specialization
The ideal candidate must possess strong knowledge of food safety and health and safety regulations, taking pride in producing high-quality food. They should be self-motivated and comfortable working both individually and as part of a team, with a passion for customer service.
Chef at Greene King
Crawley, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Teamwork, Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must be able to work under pressure in a fast-paced environment and possess a passion for delivering well-presented meals. A willingness to learn new skills and support various areas of the kitchen is essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Pressure Handling, Meal Delivery, Learning New Skills, Teamwork
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for delivering tasty, well-presented meals and the ability to work under pressure in a busy environment. A willingness to learn new skills and support various areas of the kitchen is required.
Chef at Next Plc
Blaby, England, United Kingdom - Full Time
Skills Needed
Menu Production, Food Safety, Allergen Control, Stock Rotation, Kitchen Hygiene, Time Management, Teamwork, Organization
Specialization
Requires a minimum of 2 years of food industry experience and a recognized catering qualification. Must hold a current Food Hygiene Certificate and possess strong organizational skills.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Fareham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Working Under Pressure, Time Management, Kitchen Safety
Specialization
The ideal candidate should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
Gloucester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Working Under Pressure, Culinary Skills
Specialization
The ideal candidate should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering tasty, well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
North Hertfordshire, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

30 Jun, 26

Salary

0.0

Posted On

01 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion for Food, Learning New Skills, Teamwork

Industry

Food and Beverage Services

Description
Company Description We’re called Venture Hotels for a reason: We’re pioneers! And we thrive on originality. As Greene King’s ventures arm, we’re here to push boundaries. And we’re driven by a team that sees every day as an opportunity to go beyond the ordinary.The result: hotels with a unique sense of place that locals can feel proud of. Job Description As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Part time hours are accepted. Flexible working shift pattern available. Must be 18+ due to working in the kitchen alone at times. Qualifications As a Chef, you will… Prepare, cook, and present food that meets specs and customer expectations. Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors. Communicate clearly with your team in order to provide high-quality meals to customers on time. Keep up to date with new products, menus, and promotions. What you’ll bring to the kitchen: Ability to work under pressure in a busy kitchen and pull together as a team when needed. A passion for delivering tasty and well-presented meals to customers each and every time. Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed. Additional Information We’re all about rewarding our team’s hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as: The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount. Free employee assistance program – mental health, well-being, financial, and legal support because you matter! Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them! Wagestream – access your wage before payday for when life happens. Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more… Dept. L4/House: Sun Hotel (Hitchin) - 06515
Responsibilities
As a Chef, you will prepare, cook, and present food that meets specifications and customer expectations while maintaining hygiene and safety standards. You will also communicate clearly with your team to ensure high-quality meals are delivered on time.
Chef at Greene King
North Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should have a passion for food and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in various kitchen areas is also essential.
Chef at Greene King
Aberdeen City, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Fast Paced Service, Menu Knowledge, Adaptability
Specialization
Candidates must have the ability to work under pressure in a busy kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team spirit are essential.
Chef at Greene King
Little Bookham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Pressure Handling, Menu Knowledge
Specialization
Candidates should have a passion for food and the ability to work under pressure in a fast-paced kitchen environment. A willingness to learn new skills and a team-oriented mindset are essential.
Chef at Greene King
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure
Specialization
Essential experience as a Chef de Partie is required. Candidates must be able to work under pressure in a busy kitchen environment and possess a passion for delivering well-presented meals.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Doncaster, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at Greene King
Grays, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for food and the ability to thrive in a fast-paced, high-pressure kitchen environment. A willingness to learn new skills and a collaborative team-player attitude are essential.
Chef at David Lloyd Clubs
Warrington, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Food Production, Customer Service, Teamwork, Menu Development
Specialization
Candidates must have strong knowledge of food safety and health and safety regulations. The ideal candidate is a self-motivated individual passionate about customer service and capable of working both independently and as part of a team.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Upsall, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Pressure Management, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a strong passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
North Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
The ideal candidate should have a passion for food and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and assist in various kitchen areas is also important.
Chef at Greene King
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented meals. A willingness to learn new skills and collaborate effectively within a team is essential for this role.
Chef at Greene King
Brighton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Working Under Pressure, Kitchen Operations
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at David Lloyd Clubs
Bury St Edmunds, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Food Quality, Teamwork, Customer Service, Menu Development, Ingredient Sourcing
Specialization
The ideal candidate must possess strong knowledge of food safety and health and safety regulations, taking pride in producing high-quality food. They should be self-motivated and comfortable working both individually and as part of a team, with a passion for customer service.
Chef at Greene King
Crawley, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Teamwork, Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must be able to work under pressure in a fast-paced environment and possess a passion for delivering well-presented meals. A willingness to learn new skills and support various areas of the kitchen is essential.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Barrow-in-Furness, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Time Management, Pressure Handling, Meal Delivery, Learning New Skills, Teamwork
Specialization
You should have a passion for delivering tasty and well-presented meals and the ability to work under pressure in a busy kitchen. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Time Management, Working Under Pressure, Menu Knowledge
Specialization
Candidates must have a passion for delivering tasty, well-presented meals and the ability to work under pressure in a busy environment. A willingness to learn new skills and support various areas of the kitchen is required.
Chef at Next Plc
Blaby, England, United Kingdom - Full Time
Skills Needed
Menu Production, Food Safety, Allergen Control, Stock Rotation, Kitchen Hygiene, Time Management, Teamwork, Organization
Specialization
Requires a minimum of 2 years of food industry experience and a recognized catering qualification. Must hold a current Food Hygiene Certificate and possess strong organizational skills.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Fareham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Hygiene Standards, Safety Regulations, Team Communication, Menu Knowledge, Working Under Pressure, Time Management, Kitchen Safety
Specialization
The ideal candidate should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for culinary excellence. A willingness to learn new skills and collaborate effectively with the team is essential for this role.
Chef at Greene King
Gloucester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Kitchen Hygiene, Safety Regulations, Team Communication, Menu Knowledge, Time Management, Working Under Pressure, Culinary Skills
Specialization
The ideal candidate should have the ability to work under pressure in a fast-paced kitchen environment and demonstrate a passion for delivering tasty, well-presented food. A willingness to learn new skills and collaborate effectively with the team is essential for this role.