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Chef Jobs overseas

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Chef at Greene King
Dundee, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at David Lloyd Clubs
Reading, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
The ideal candidate should have strong knowledge of food safety and health regulations and be self-motivated with a passion for customer service. You should be able to work both individually and as part of a team.
Chef at Greene King
Hart, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals to customers consistently.
Chef at Greene King
West Suffolk, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Inverness, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Dunfermline, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Peterborough, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Teamwork
Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals to customers consistently.
Chef at Greene King
West Suffolk, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Dunstable, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and assist in various kitchen areas is also essential.
Chef at Greene King
Canwick, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Gawsworth, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills
Specialization
You should be able to work under pressure in a busy kitchen and have a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also essential.
Chef at Greene King
Hook, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Southampton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also essential.
Chef at Retirement Villages Group
South Chailey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Menu Planning, Inventory Management, Food Safety, Sanitation Standards, Communication, Organizational Skills, Creativity, Attention To Detail
Specialization
Proven experience as a Chef or in a similar role is required, along with knowledge of nutrition and dietary needs for seniors. Excellent communication and organizational skills are essential for this position.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Epsom and Ewell, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also essential.
Chef at Greene King
Braintree, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Chandler's Ford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Communication, Teamwork, Ability To Work Under Pressure, Positive Attitude
Specialization
Kitchen experience is essential as this role involves working solo in the kitchen. Candidates must be available on Mondays & Tuesdays, and ad-hoc days to cover holidays.
Chef at GREAT WESTERN DINING
Fort Dodge, Iowa, United States - Full Time
Skills Needed
Culinary Arts, Personnel Management, Multitasking, Food Safety Compliance, Haccp Controls, Purchasing, Sanitation, P&L Reporting, Leadership, Coaching, Training, Communication, Client Relations, Food Handling, Integrity, Ethical Behavior
Specialization
A degree in Culinary Arts is preferred, along with experience in personnel management. Candidates should possess strong leadership skills, knowledge of food safety, and the ability to maintain a positive attitude under pressure.
Experience Required
Minimum 2 year(s)
Chef at Alsana
Carpinteria, California, United States - Full Time
Skills Needed
Meal Preparation, Food Safety, Sanitation Procedures, Client Education, Inventory Management, Recipe Development, Communication, Confidentiality, Nutritional Needs, Collaboration, Food Handling, Dietitian Collaboration, Health Codes, Servsafe Standards, Food Allergies, Client Support
Specialization
A high school diploma and 1-2 years of experience in the culinary field are required. Current ServSafe Certification is also necessary.
Chef at Greene King
Dundee, Scotland, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

28 Dec, 25

Salary

0.0

Posted On

29 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion for Food, Learning New Skills, Teamwork

Industry

Food and Beverage Services

Description
Company Description Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day. Job Description As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team. Qualifications As a Chef, you will… Prepare, cook, and present food that meets specs and customer expectations. Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors. Communicate clearly with your team in order to provide high-quality meals to customers on time. Keep up to date with new products, menus, and promotions. What you’ll bring to the kitchen: Ability to work under pressure in a busy kitchen and pull together as a team when needed. A passion for delivering tasty and well-presented meals to customers each and every time. Willingness to get stuck in, learn new skills and help out in different areas of the kitchen when needed. Additional Information We’re all about rewarding our team’s hard work, that’s why… You’ll receive a competitive salary, pension contribution as well as: The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career. Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount. Free employee assistance program – mental health, well-being, financial, and legal support because you matter! Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank. Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them! Wagestream – access your wage before payday for when life happens. Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…
Responsibilities
As a Chef, you will prepare, cook, and present food that meets specifications and customer expectations. You will also maintain hygiene levels and safety regulations in the kitchen.
Chef at Greene King
Dundee, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at David Lloyd Clubs
Reading, England, United Kingdom - Full Time
Skills Needed
Food Safety, Health And Safety Regulations, Self Motivated, Quality Food Production, Teamwork, Customer Service
Specialization
The ideal candidate should have strong knowledge of food safety and health regulations and be self-motivated with a passion for customer service. You should be able to work both individually and as part of a team.
Chef at Greene King
Hart, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals to customers consistently.
Chef at Greene King
West Suffolk, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Inverness, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also important.
Chef at Greene King
Dunfermline, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Peterborough, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Teamwork
Specialization
Ability to work under pressure in a busy kitchen and collaborate as a team. A passion for delivering tasty and well-presented meals to customers consistently.
Chef at Greene King
West Suffolk, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Maintenance, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Dunstable, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering well-presented meals. A willingness to learn new skills and assist in various kitchen areas is also essential.
Chef at Greene King
Canwick, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Gawsworth, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills
Specialization
You should be able to work under pressure in a busy kitchen and have a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also essential.
Chef at Greene King
Hook, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Southampton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Team Collaboration
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also essential.
Chef at Retirement Villages Group
South Chailey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Menu Planning, Inventory Management, Food Safety, Sanitation Standards, Communication, Organizational Skills, Creativity, Attention To Detail
Specialization
Proven experience as a Chef or in a similar role is required, along with knowledge of nutrition and dietary needs for seniors. Excellent communication and organizational skills are essential for this position.
Experience Required
Minimum 2 year(s)
Chef at Greene King
Epsom and Ewell, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation, Hygiene Standards, Safety Regulations, Team Communication, Time Management, Pressure Handling, Passion For Food, Learning New Skills
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and assist in different areas of the kitchen is also essential.
Chef at Greene King
Braintree, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Team Communication, Pressure Management, Passion For Food, Learning New Skills, Teamwork
Specialization
You should have the ability to work under pressure in a busy kitchen and a passion for delivering tasty and well-presented meals. A willingness to learn new skills and help out in different areas of the kitchen is also essential.
Chef at Greene King
Chandler's Ford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Presentation Skills, Hygiene Standards, Safety Regulations, Communication, Teamwork, Ability To Work Under Pressure, Positive Attitude
Specialization
Kitchen experience is essential as this role involves working solo in the kitchen. Candidates must be available on Mondays & Tuesdays, and ad-hoc days to cover holidays.
Chef at GREAT WESTERN DINING
Fort Dodge, Iowa, United States - Full Time
Skills Needed
Culinary Arts, Personnel Management, Multitasking, Food Safety Compliance, Haccp Controls, Purchasing, Sanitation, P&L Reporting, Leadership, Coaching, Training, Communication, Client Relations, Food Handling, Integrity, Ethical Behavior
Specialization
A degree in Culinary Arts is preferred, along with experience in personnel management. Candidates should possess strong leadership skills, knowledge of food safety, and the ability to maintain a positive attitude under pressure.
Experience Required
Minimum 2 year(s)
Chef at Alsana
Carpinteria, California, United States - Full Time
Skills Needed
Meal Preparation, Food Safety, Sanitation Procedures, Client Education, Inventory Management, Recipe Development, Communication, Confidentiality, Nutritional Needs, Collaboration, Food Handling, Dietitian Collaboration, Health Codes, Servsafe Standards, Food Allergies, Client Support
Specialization
A high school diploma and 1-2 years of experience in the culinary field are required. Current ServSafe Certification is also necessary.