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Executive Sous Chef at Forefront Healthcare & Culinary Services
Meadville, Pennsylvania, United States - Full Time
Skills Needed
Customer Service, Food Preparation, Sanitation, Safety Practices, Time Management, Supervisory Skills, Problem Solving, Attention To Detail, Teamwork, Adaptability, Communication, Cooking, Nutritional Knowledge, Inventory Management, Recipe Understanding, Equipment Handling
Specialization
Candidates must have at least one year of food preparation experience and a Manager ServSafe certification, which must be obtained within the first 90 days of employment. Strong communication skills and the ability to work in a team-oriented environment are essential.
Sr. Sales Executive at Delivery Hero
Asyut, Asyut, Egypt - Full Time
Skills Needed
Sales, Negotiation, Lead Generation, Cold Calling, Pipeline Management, Relationship Building, Deal Closing, Market Analysis, Crm, Sales Tactics, Communication, Mentoring, Strategic Planning, Cross Functional Collaboration, Pitching, Objection Handling
Specialization
Candidates must possess 3-5 years of sales and technology experience with a proven track record of successfully leading and closing complex deals with major brands. Required attributes include high dedication, creative sales tactics, experience with CRM (Salesforce) and Google Apps, and the ability to collaborate across functional teams.
Experience Required
Minimum 2 year(s)
Executive Secretary at Mary and Vitas
Ferry Pass, Florida, United States - Full Time
Skills Needed
Writing Composition, Initiative, Multitasking, Verbal Communication, Written Communication, Problem Resolution, Negotiation, Computer Proficiency, Internet Navigation, Excel, Word
Specialization
Candidates must possess three to five years of prior experience and strong writing composition skills, along with the ability to work independently and manage multiple tasks. A high school diploma or equivalent is required, along with working knowledge of computers, internet access, and software like Excel and Word.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Downtown Flagstaff Marriott Residence Inn
Madurai, tamil nadu, India - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Teamwork, Menu Development, Food Safety, Sanitation Standards, Budget Management, Customer Service, Training, Problem Solving, Performance Monitoring, Interpersonal Skills, Staff Development, Quality Control, Operational Management
Specialization
Candidates must have either a high school diploma with 6 years of experience or a 2-year degree in a related field with 4 years of experience in culinary or food and beverage areas. Strong leadership, communication, and culinary skills are essential.
Experience Required
Minimum 5 year(s)
B2B Sales Executive at Career Directions Limited (CDL)
Nairobi, , Kenya - Full Time
Skills Needed
Communication, Presentation, Negotiation, New Business Development, Account Opening, Sales Revenue Growth, Strategic Prospecting, Pipeline Management, Deal Conversion, Sales Planning, Execution Skills, Emotional Intelligence, Relationship Management, Problem Solving, Prioritization, Time Management
Specialization
Candidates should have a diploma or degree in Sales & Marketing or a related field, along with 3-5 years of proven B2B sales experience. A strong track record of exceeding sales targets and the ability to penetrate competitive markets are essential.
Experience Required
Minimum 2 year(s)
Executive Secretary at McCANN
Tel-Aviv, Tel-Aviv District, Israel - Full Time
Skills Needed
Office Applications, Complex Calendar Management, Internal Stakeholder Communication, External Stakeholder Communication, Integrity, Reliability, Discretion, Assertiveness, Independent Work, Service Orientation, Organization, Diligence, Responsibility
Specialization
Candidates must be highly organized, responsible, and efficient, capable of ensuring tasks are completed on time. Essential requirements include experience with Office applications, high levels of integrity, reliability, discretion, assertiveness, and a strong service orientation.
Experience Required
Minimum 2 year(s)
Executive Secretary at Accor
Chennai, tamil nadu, India - Full Time
Skills Needed
Human Relations, Complaint Handling, Client Screening, Telephone Etiquette, Administrative Support, Confidentiality, Secretarial Services, Clerical Services, Scheduling, Report Preparation, Correspondence Preparation, Mail Handling, Stock Maintenance, Appointment Management, Data Entry, Contact Management
Specialization
Candidates must possess a Bachelor’s Degree and a minimum of 5 years of experience in an administrative capacity. Proficiency in English (reading, writing, and oral) and competency in MS Excel, Word, and PowerPoint are essential qualifications.
Experience Required
Minimum 5 year(s)
EXECUTIVE SOUS CHEF at The Bartolotta Restaurants
Menomonee Falls, Wisconsin, United States - Full Time
Skills Needed
Staffing, Recruitment, Employee Development, Financial Management, Facilities Management, Menu Concepts, Training, Leadership, Communication, Project Management, Time Management, Scheduling, Managerial Skills, Organizational Skills, Critical Thinking, Collaboration
Specialization
Candidates must be highly organized, self-directed, and possess exceptional interpersonal and communication skills, with a proven track record in training and developing team members across all skill sets. A minimum of two years of culinary managerial experience is required, along with demonstrated strong performance in analytical, innovative, and critical thinking.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Minor International
Ubud, Bali, Indonesia - Full Time
Skills Needed
Kitchen Operations, International Dishes, French Cooking, Italian Cooking, Fusion Cooking, Team Oversight, Scheduling, Training, Performance Management, Safety Standards, Health Compliance, Sanitation Rules, Menu Planning, Inventory Control, Supply Management, Leadership
Specialization
Candidates must possess a college degree in Hotel Management or a related culinary field, coupled with a minimum of five years of industry and culinary management experience, including training large teams. Essential qualifications include excellent knowledge of quality food operations, a passion for leadership, attention to detail, and strong guest service skills.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at American Cruise Lines
Morehead City, North Carolina, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Food Safety, Hygiene Standards, Team Leadership, Time Management, Problem Solving, Multi Tasking, Interpersonal Skills, Oral Communication, Teaching, Training, Dietary Restriction Management, Buffet Preparation
Specialization
Candidates must have at least 5 years of culinary experience in a full-service resort, hotel, or cruise ship environment. A ServSafe Manager Certification and a Transportation Worker Identification Credential (TWIC) are strongly preferred.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at American Cruise Lines
Gulfport, Mississippi, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Food Safety, Hygiene Standards, Team Leadership, Time Management, Problem Solving, Multi Tasking, Interpersonal Skills, Oral Communication, Teaching, Training, Dietary Restriction Management
Specialization
Candidates must have at least 5 years of culinary experience in a full-service resort, hotel, or cruise ship environment. A ServSafe Manager Certification and a Transportation Worker Identification Credential (TWIC) are required or strongly preferred.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at American Cruise Lines
Toledo, Ohio, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Food Safety, Hygiene Standards, Team Leadership, Time Management, Problem Solving, Multi Tasking, Interpersonal Skills, Oral Communication, Teaching, Training
Specialization
Candidates must have at least 5 years of culinary experience in a full-service resort, hotel, or cruise ship environment. A ServSafe Manager Certification and a Transportation Worker Identification Credential (TWIC) are required or strongly preferred.
Experience Required
Minimum 5 year(s)
Executive Recruiter at Sezzle Inc
Bogota, Capital District, RAP (Especial) Central, Colombia - Full Time
Skills Needed
Executive Recruitment, Talent Acquisition, Full Cycle Search, C Suite Placement, Board Appointments, Fintech, Banking, Technology, Strategic Partnering, Market Intelligence, Succession Planning, Candidate Evaluation, Relationship Building, Research, English, Spanish
Specialization
Candidates must possess a minimum of 8 years of progressive experience in executive recruitment, with a proven track record of placing C-suite executives and board members, particularly within the Banking, FinTech, and/or Technology industries. Essential requirements include exceptional relationship-building skills, strong research capabilities, and excellent written and verbal communication skills in both English and Spanish.
Experience Required
Minimum 10 year(s)
Concierge Executive at Accor
Hyderabad, Telangana, India - Full Time
Skills Needed
Team Management, Guest Services, Communication, Problem Solving, Training, Supervision, Customer Satisfaction, Quality Standards, Luggage Handling, Teamwork, Feedback Collection, Operational Efficiency, Positive Environment, Policy Adherence, Motivation, Personalized Service
Specialization
The job requires experience in managing a team and providing excellent guest services. Strong communication and problem-solving skills are essential for ensuring operational efficiency and guest delight.
Experience Required
Minimum 2 year(s)
Executive - Billing at Apollo Hospitals
, kerala, India - Full Time
Skills Needed
Billing, Patient Centric Care, Teamwork, Integrity, Compassion, Healthcare Services, Quality Care, Patient Satisfaction, Medical Facilities, Advanced Technology
Specialization
While specific technical requirements are not detailed, candidates are expected to embody the core values of Apollo Hospitals, including prioritizing patient-centric care, teamwork, integrity, and compassion. The role is situated within a large healthcare and educational foundation structure.
Experience Required
Minimum 2 year(s)
F&B Sales Executive at AC Hotel Humboldthain Park by Marriott
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Sales Techniques, Guest Loyalty, Up Selling, Customer Service, Communication, Teamwork, Problem Solving, Office Duties, Training, Professional Appearance, Confidentiality, Relationship Building, Attention To Detail, Time Management, Multitasking, Adaptability
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of 2 years of related work experience. No supervisory experience is required.
Experience Required
Minimum 2 year(s)
F&B Sales Executive at Delta Calgary South Hotel by Marriott
Mabalacat, Pampanga, Philippines - Full Time
Skills Needed
Sales Techniques, Customer Service, Communication, Organization, Social Media, Revenue Management, Office Duties, Guest Relations, Team Support, Attention To Detail
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with at least one year of related work experience. No supervisory experience or specific licenses are required.
F&B Sales Executive at AC Hotel Humboldthain Park by Marriott
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Sales Techniques, Guest Loyalty, Up Selling, Customer Service, Communication, Teamwork, Problem Solving, Office Duties, Training, Professional Appearance, Confidentiality, Relationship Building, Attention To Detail, Time Management, Multitasking, Adaptability
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of 2 years of related work experience. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Transport Executive at JLL
Hyderabad, Telangana, India - Full Time
Skills Needed
Transport Operations Management, Route Optimization, Gps Tracking, Mis Reporting, Vendor Management, Driver Coordination, Sla Management, Roster Management, Compliance, Safety Protocols, Communication, Problem Solving, Decision Making, Ms Excel, Transport Management Software
Specialization
Candidates need 2–5 years of experience in transport operations, fleet management, or logistics, along with a good understanding of statutory compliance for commercial vehicles. A graduate degree is required, preferably with a specialization in Logistics or Transport.
Experience Required
Minimum 2 year(s)
Associate Executive at Gainwell Technologies LLC
, karnataka, India - Full Time
Skills Needed
Correspondence Preparation, Report Preparation, Manual Preparation, Agenda Establishment, Information Analysis, Confidentiality Management, Telephone Screening, Visitor Handling, Calendar Management, Travel Coordination, Presentation Preparation, Meeting Minutes Preparation, Budget Material Preparation, Filing System Organization, Interpersonal Skills, Analytical Skills
Specialization
Candidates must possess a high school diploma or GED, with an Associate's degree preferred, alongside four or more years of administrative support experience working with organizational policies and procedures. Strong interpersonal, analytical, communication, and organizational skills are essential, along with proficiency in personal computer and office software/equipment.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Forefront Healthcare & Culinary Services
Meadville, Pennsylvania, United States -
Full Time


Start Date

Immediate

Expiry Date

10 May, 26

Salary

0.0

Posted On

09 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Food Preparation, Sanitation, Safety Practices, Time Management, Supervisory Skills, Problem Solving, Attention to Detail, Teamwork, Adaptability, Communication, Cooking, Nutritional Knowledge, Inventory Management, Recipe Understanding, Equipment Handling

Industry

Facilities Services

Description
Company Description Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience Job Description Forefront Healthcare is seeking a talented Executive Sous Chef to join our team at a senior living facility in Meadville, PA. The ideal candidate will have a strong culinary background, prior experience in healthcare or similar high-compliance environments, and the adaptability to thrive within an evolving team. Benefits Offered: Comprehensive Benefits: Medical, Dental, and Vision Paid Time Off: Sick Leave, and 6 Paid Holidays Employee Assistance Program: Support when you need it Company-Provided Life Insurance: Peace of mind for you and your family 401K with Company Match: Plan for your future Essential Functions: Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Coordinate food preparation and meal service. Plan and initiate cooking schedule for food preparation to meet meal schedule. Prepare, season, cook and serve for an assigned meal; ensure appropriate portioned servings according to portion control standards. Prepare nutritional snacks for patients as directed by the Dietary Manager. Creatively collaborate with Dining Management on special events and menus. Monitor the temperature of hot and cold foods through food preparation and service to ensure that established temperature goals are met prior to steam table transfer and maintained throughout meal service. In the absence of the Dietary Manager, checks and inspects food products and supplies as delivered. Supervise and assist in the storage of supplies and food products. Determine the amount and type of food and supplies as required for daily menus. Notify the Dietary Manager of food, supplies or equipment needs. Report equipment breakdowns and unsafe conditions to Dietary Manager. Supervise dietary staff in the absence of Dietary Manager Clean equipment and work areas as assigned by the Dietary Manager Be knowledgeable of Federal, State, and facility’s rules, regulations, policies and procedures. Attend and present in-service educational programs. Follow defined safety codes while performing all duties. Understand facility’s fire and disaster plans; follow established procedures during drills and actual emergencies. Perform other department duties assigned by the Director of Culinary Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Qualifications Competencies: Customer Service Oriented. Basic Food Preparation Knowledge. Sanitation and Safety Practices. Thoroughness. Time Management. Supervisory Responsibility: Must have the ability to coach others. Proven ability to coach and teach within the kitchen. Ability to lead a group of your peers. Physical Demands: Stands and walks continuously throughout the working day. Reaches, stoops, bends, lifts, carries, and manipulates various food products, dietary supplies and equipment. Visual acuity and color discrimination for examining cooked and stored foods. Ability to work with chemicals and cleaning agents. Must be free from infection or diseases. Exposure to temperature and humidity changes as in entering refrigerated storage areas, working at ovens, ranges, dish-washing machines, and at steam tables. Must be able to lift and/or carry 50 to 75 pounds. Position Type/Expected Hours of Work: Work schedule can include days, evenings, some weekends, and some holidays. Required Education and Experience: Ability to read, write and speak English. Minimum of 1 year of food preparation and service experience. Manager ServSafe certification required or must be obtained within first 90 days of employment. Knowledge of food handlers and safety regulations. Proven track record of integrity. Excellent verbal/written and problem-solving skills. Proficiency with various computer software programs (G-Suite, MS Office, restaurant management software, POS). Must be detail oriented and accurate. Ability to multitask while working in a pressured environment; always operating as part of a team. Additional Eligibility Qualifications: Verbal and writing abilities necessary to communicate and work effectively with various levels of staff, residents, family members and the public. Numerical ability necessary to make various computations in keeping work records, and in recipe preparation. Motor coordination and manual dexterity are required to prepare food and operate dietary equipment. Willingness to perform routine, repetitive tasks with frequent interruptions. An appreciation of the value of food and dietary equipment and an awareness of the requirement for careful handling and economy of serving. Ability to read, understand, and follow recipe directions, diet orders and work assignments. Able and willing to work flexible hours, such as during an emergency situation. Must be patient and tolerant toward staff, residents, and family members. Additional Information Forefront Healthcare is an equal opportunity employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law. FLSA Status: Exempt Pay Type: Salary Full-time/Part-time: Full-time
Responsibilities
The Executive Sous Chef will coordinate food preparation and meal service, ensuring compliance with portion control standards and safety regulations. They will also supervise dietary staff and collaborate on special events and menus.
Executive Sous Chef at Forefront Healthcare & Culinary Services
Meadville, Pennsylvania, United States - Full Time
Skills Needed
Customer Service, Food Preparation, Sanitation, Safety Practices, Time Management, Supervisory Skills, Problem Solving, Attention To Detail, Teamwork, Adaptability, Communication, Cooking, Nutritional Knowledge, Inventory Management, Recipe Understanding, Equipment Handling
Specialization
Candidates must have at least one year of food preparation experience and a Manager ServSafe certification, which must be obtained within the first 90 days of employment. Strong communication skills and the ability to work in a team-oriented environment are essential.
Sr. Sales Executive at Delivery Hero
Asyut, Asyut, Egypt - Full Time
Skills Needed
Sales, Negotiation, Lead Generation, Cold Calling, Pipeline Management, Relationship Building, Deal Closing, Market Analysis, Crm, Sales Tactics, Communication, Mentoring, Strategic Planning, Cross Functional Collaboration, Pitching, Objection Handling
Specialization
Candidates must possess 3-5 years of sales and technology experience with a proven track record of successfully leading and closing complex deals with major brands. Required attributes include high dedication, creative sales tactics, experience with CRM (Salesforce) and Google Apps, and the ability to collaborate across functional teams.
Experience Required
Minimum 2 year(s)
Executive Secretary at Mary and Vitas
Ferry Pass, Florida, United States - Full Time
Skills Needed
Writing Composition, Initiative, Multitasking, Verbal Communication, Written Communication, Problem Resolution, Negotiation, Computer Proficiency, Internet Navigation, Excel, Word
Specialization
Candidates must possess three to five years of prior experience and strong writing composition skills, along with the ability to work independently and manage multiple tasks. A high school diploma or equivalent is required, along with working knowledge of computers, internet access, and software like Excel and Word.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Downtown Flagstaff Marriott Residence Inn
Madurai, tamil nadu, India - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Teamwork, Menu Development, Food Safety, Sanitation Standards, Budget Management, Customer Service, Training, Problem Solving, Performance Monitoring, Interpersonal Skills, Staff Development, Quality Control, Operational Management
Specialization
Candidates must have either a high school diploma with 6 years of experience or a 2-year degree in a related field with 4 years of experience in culinary or food and beverage areas. Strong leadership, communication, and culinary skills are essential.
Experience Required
Minimum 5 year(s)
B2B Sales Executive at Career Directions Limited (CDL)
Nairobi, , Kenya - Full Time
Skills Needed
Communication, Presentation, Negotiation, New Business Development, Account Opening, Sales Revenue Growth, Strategic Prospecting, Pipeline Management, Deal Conversion, Sales Planning, Execution Skills, Emotional Intelligence, Relationship Management, Problem Solving, Prioritization, Time Management
Specialization
Candidates should have a diploma or degree in Sales & Marketing or a related field, along with 3-5 years of proven B2B sales experience. A strong track record of exceeding sales targets and the ability to penetrate competitive markets are essential.
Experience Required
Minimum 2 year(s)
Executive Secretary at McCANN
Tel-Aviv, Tel-Aviv District, Israel - Full Time
Skills Needed
Office Applications, Complex Calendar Management, Internal Stakeholder Communication, External Stakeholder Communication, Integrity, Reliability, Discretion, Assertiveness, Independent Work, Service Orientation, Organization, Diligence, Responsibility
Specialization
Candidates must be highly organized, responsible, and efficient, capable of ensuring tasks are completed on time. Essential requirements include experience with Office applications, high levels of integrity, reliability, discretion, assertiveness, and a strong service orientation.
Experience Required
Minimum 2 year(s)
Executive Secretary at Accor
Chennai, tamil nadu, India - Full Time
Skills Needed
Human Relations, Complaint Handling, Client Screening, Telephone Etiquette, Administrative Support, Confidentiality, Secretarial Services, Clerical Services, Scheduling, Report Preparation, Correspondence Preparation, Mail Handling, Stock Maintenance, Appointment Management, Data Entry, Contact Management
Specialization
Candidates must possess a Bachelor’s Degree and a minimum of 5 years of experience in an administrative capacity. Proficiency in English (reading, writing, and oral) and competency in MS Excel, Word, and PowerPoint are essential qualifications.
Experience Required
Minimum 5 year(s)
EXECUTIVE SOUS CHEF at The Bartolotta Restaurants
Menomonee Falls, Wisconsin, United States - Full Time
Skills Needed
Staffing, Recruitment, Employee Development, Financial Management, Facilities Management, Menu Concepts, Training, Leadership, Communication, Project Management, Time Management, Scheduling, Managerial Skills, Organizational Skills, Critical Thinking, Collaboration
Specialization
Candidates must be highly organized, self-directed, and possess exceptional interpersonal and communication skills, with a proven track record in training and developing team members across all skill sets. A minimum of two years of culinary managerial experience is required, along with demonstrated strong performance in analytical, innovative, and critical thinking.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Minor International
Ubud, Bali, Indonesia - Full Time
Skills Needed
Kitchen Operations, International Dishes, French Cooking, Italian Cooking, Fusion Cooking, Team Oversight, Scheduling, Training, Performance Management, Safety Standards, Health Compliance, Sanitation Rules, Menu Planning, Inventory Control, Supply Management, Leadership
Specialization
Candidates must possess a college degree in Hotel Management or a related culinary field, coupled with a minimum of five years of industry and culinary management experience, including training large teams. Essential qualifications include excellent knowledge of quality food operations, a passion for leadership, attention to detail, and strong guest service skills.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at American Cruise Lines
Morehead City, North Carolina, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Food Safety, Hygiene Standards, Team Leadership, Time Management, Problem Solving, Multi Tasking, Interpersonal Skills, Oral Communication, Teaching, Training, Dietary Restriction Management, Buffet Preparation
Specialization
Candidates must have at least 5 years of culinary experience in a full-service resort, hotel, or cruise ship environment. A ServSafe Manager Certification and a Transportation Worker Identification Credential (TWIC) are strongly preferred.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at American Cruise Lines
Gulfport, Mississippi, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Food Safety, Hygiene Standards, Team Leadership, Time Management, Problem Solving, Multi Tasking, Interpersonal Skills, Oral Communication, Teaching, Training, Dietary Restriction Management
Specialization
Candidates must have at least 5 years of culinary experience in a full-service resort, hotel, or cruise ship environment. A ServSafe Manager Certification and a Transportation Worker Identification Credential (TWIC) are required or strongly preferred.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at American Cruise Lines
Toledo, Ohio, United States - Full Time
Skills Needed
Culinary Arts, Menu Planning, Food Safety, Hygiene Standards, Team Leadership, Time Management, Problem Solving, Multi Tasking, Interpersonal Skills, Oral Communication, Teaching, Training
Specialization
Candidates must have at least 5 years of culinary experience in a full-service resort, hotel, or cruise ship environment. A ServSafe Manager Certification and a Transportation Worker Identification Credential (TWIC) are required or strongly preferred.
Experience Required
Minimum 5 year(s)
Executive Recruiter at Sezzle Inc
Bogota, Capital District, RAP (Especial) Central, Colombia - Full Time
Skills Needed
Executive Recruitment, Talent Acquisition, Full Cycle Search, C Suite Placement, Board Appointments, Fintech, Banking, Technology, Strategic Partnering, Market Intelligence, Succession Planning, Candidate Evaluation, Relationship Building, Research, English, Spanish
Specialization
Candidates must possess a minimum of 8 years of progressive experience in executive recruitment, with a proven track record of placing C-suite executives and board members, particularly within the Banking, FinTech, and/or Technology industries. Essential requirements include exceptional relationship-building skills, strong research capabilities, and excellent written and verbal communication skills in both English and Spanish.
Experience Required
Minimum 10 year(s)
Concierge Executive at Accor
Hyderabad, Telangana, India - Full Time
Skills Needed
Team Management, Guest Services, Communication, Problem Solving, Training, Supervision, Customer Satisfaction, Quality Standards, Luggage Handling, Teamwork, Feedback Collection, Operational Efficiency, Positive Environment, Policy Adherence, Motivation, Personalized Service
Specialization
The job requires experience in managing a team and providing excellent guest services. Strong communication and problem-solving skills are essential for ensuring operational efficiency and guest delight.
Experience Required
Minimum 2 year(s)
Executive - Billing at Apollo Hospitals
, kerala, India - Full Time
Skills Needed
Billing, Patient Centric Care, Teamwork, Integrity, Compassion, Healthcare Services, Quality Care, Patient Satisfaction, Medical Facilities, Advanced Technology
Specialization
While specific technical requirements are not detailed, candidates are expected to embody the core values of Apollo Hospitals, including prioritizing patient-centric care, teamwork, integrity, and compassion. The role is situated within a large healthcare and educational foundation structure.
Experience Required
Minimum 2 year(s)
F&B Sales Executive at AC Hotel Humboldthain Park by Marriott
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Sales Techniques, Guest Loyalty, Up Selling, Customer Service, Communication, Teamwork, Problem Solving, Office Duties, Training, Professional Appearance, Confidentiality, Relationship Building, Attention To Detail, Time Management, Multitasking, Adaptability
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of 2 years of related work experience. No supervisory experience is required.
Experience Required
Minimum 2 year(s)
F&B Sales Executive at Delta Calgary South Hotel by Marriott
Mabalacat, Pampanga, Philippines - Full Time
Skills Needed
Sales Techniques, Customer Service, Communication, Organization, Social Media, Revenue Management, Office Duties, Guest Relations, Team Support, Attention To Detail
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with at least one year of related work experience. No supervisory experience or specific licenses are required.
F&B Sales Executive at AC Hotel Humboldthain Park by Marriott
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Sales Techniques, Guest Loyalty, Up Selling, Customer Service, Communication, Teamwork, Problem Solving, Office Duties, Training, Professional Appearance, Confidentiality, Relationship Building, Attention To Detail, Time Management, Multitasking, Adaptability
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of 2 years of related work experience. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Transport Executive at JLL
Hyderabad, Telangana, India - Full Time
Skills Needed
Transport Operations Management, Route Optimization, Gps Tracking, Mis Reporting, Vendor Management, Driver Coordination, Sla Management, Roster Management, Compliance, Safety Protocols, Communication, Problem Solving, Decision Making, Ms Excel, Transport Management Software
Specialization
Candidates need 2–5 years of experience in transport operations, fleet management, or logistics, along with a good understanding of statutory compliance for commercial vehicles. A graduate degree is required, preferably with a specialization in Logistics or Transport.
Experience Required
Minimum 2 year(s)
Associate Executive at Gainwell Technologies LLC
, karnataka, India - Full Time
Skills Needed
Correspondence Preparation, Report Preparation, Manual Preparation, Agenda Establishment, Information Analysis, Confidentiality Management, Telephone Screening, Visitor Handling, Calendar Management, Travel Coordination, Presentation Preparation, Meeting Minutes Preparation, Budget Material Preparation, Filing System Organization, Interpersonal Skills, Analytical Skills
Specialization
Candidates must possess a high school diploma or GED, with an Associate's degree preferred, alongside four or more years of administrative support experience working with organizational policies and procedures. Strong interpersonal, analytical, communication, and organizational skills are essential, along with proficiency in personal computer and office software/equipment.
Experience Required
Minimum 2 year(s)
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