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Registered Dietitian at Healthcare Services Group, Inc.
Martinsville, Virginia, United States - Full Time
Skills Needed
Clinical Nutrition Assessment, Care Plan Development, Nutrition Education, Patient Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Organizational Skills, Communication Skills, Electronic Medical Record Documentation, Weight Trend Analysis, Comorbidity Management
Specialization
Candidates must be registered by the Commission on Dietetic Registration and hold a good standing Certification/License in the state of practice, with strong organizational and communication skills required. Knowledge of the state survey process is preferred, and multi-site roles require a valid Driver's License.
Cook at Healthcare Services Group, Inc.
Henderson, Kentucky, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality Assurance, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Compliance, Communication, Lifting Up To 50 Pounds
Specialization
Candidates need a high school diploma or equivalent, and previous cooking or food preparation experience is preferred. Applicants must be able to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 50 pounds.
Dietary Aide at Healthcare Services Group, Inc.
Muscle Shoals, Alabama, United States - Full Time
Skills Needed
Food Preparation, Serving Meals, Cleaning, Sanitization, Food Safety, Customer Service, Teamwork, Communication, Following Instructions, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
Candidates should ideally possess a high school diploma or equivalent, though previous food service experience is preferred but not mandatory. Essential requirements include the ability to follow instructions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 30 pounds and standing for extended periods.
Dietary Aide at Healthcare Services Group, Inc.
Columbus, Texas, United States - Full Time
Skills Needed
Food Preparation, Serving Meals, Sanitation, Food Safety, Customer Service, Teamwork, Communication, Lifting, Standing, Bending, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
A high school diploma or equivalent is preferred, and previous food service experience is beneficial but not mandatory. Candidates must be able to follow instructions, work in a team, maintain a positive attitude, and meet physical requirements including lifting up to 30 pounds and standing for extended periods.
Housekeeper at Healthcare Services Group, Inc.
Temple, Texas, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitation, Safety Guidelines, Record Keeping, Infection Control, Universal Precautions, Customer Service, Communication, Following Instructions, Lifting, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, though previous housekeeping experience is preferred but not mandatory. Applicants must be able to lift up to 50 pounds, stand/walk for extended periods, follow instructions, and comply with COVID-19 vaccination policies.
Cook at Healthcare Services Group, Inc.
San Antonio, Texas, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Dietary Aide at Healthcare Services Group, Inc.
Howell, Michigan, United States - Full Time
Skills Needed
Food Preparation, Serving Meals, Cleaning, Sanitation, Food Safety, Customer Service, Teamwork, Communication, Following Instructions
Specialization
A high school diploma or equivalent is preferred, along with previous food service experience, although the latter is not required. Candidates must be able to follow instructions, work in a team, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 30 pounds.
Dining Services District Manager at Healthcare Services Group, Inc.
Morgantown, West Virginia, United States - Full Time
Skills Needed
Supervision, Compliance, Staff Training, Scheduling, Record Keeping, Liaison, Communication, Organizational Skills, Leadership, Interpersonal Skills, Analytical Skills, P&L Management, Budget Management, Time Management, Computer Skills, Regulatory Compliance
Specialization
A high school diploma or equivalent is required, though a Bachelor's degree in management or a related field is preferred, along with a minimum of two years' experience in quantity food service and personnel supervision. Candidates must possess strong leadership, analytical, and communication skills, with proven success in P&L and budget management.
Experience Required
Minimum 2 year(s)
Dishwasher at Healthcare Services Group, Inc.
Atco, New Jersey, United States - Full Time
Skills Needed
Washing Dishes, Sanitizing Equipment, Food Safety, Sanitation Guidelines, Waste Disposal, Recycling, Customer Service, Teamwork, Communication, Following Instructions
Specialization
A high school diploma or equivalent is preferred, and previous food service experience is beneficial but not mandatory. Candidates must be able to follow instructions, work in a team, maintain a positive attitude, and comply with COVID-19 vaccination policies.
Cook at Healthcare Services Group, Inc.
La Crescent, Minnesota, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Food Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Applicants must also meet physical requirements, including lifting up to 50 pounds and standing for extended periods, and possess current ServSafe or Food Handler certification as required by local law.
Cook at Healthcare Services Group, Inc.
La Crescent, Minnesota, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Applicants must be able to meet physical demands, including lifting up to 50 pounds and standing for extended periods, and must possess current ServSafe or Food Handler certification as required by local law.
Cook at Healthcare Services Group, Inc.
Newport News, Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Environmental Services - Manager in Training at Healthcare Services Group, Inc.
Katy, Texas, United States - Full Time
Skills Needed
Supervision, Housekeeping Management, Laundry Operations, Floor Care, Compliance, Staff Training, Scheduling, Record Keeping, Communication, Organizational Skills, Computer Skills, Web Based Reporting, Lifting, Standing, Walking
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous experience in food service or hospitality being preferred. Essential requirements include strong organizational and communication skills, computer proficiency for record keeping, and the physical ability to lift up to 50 pounds and work for extended periods.
Cook - Kosher at Healthcare Services Group, Inc.
Carthage, North Carolina, United States - Full Time
Skills Needed
Kosher Kitchen Standards, Food Preparation, Cooking Processes, Menu Planning, Recipe Adherence, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restrictions, Communication, Servsafe Certification, Food Handler Certification
Specialization
Candidates must possess 5-10 years of experience with kosher kitchen standards, including preparation and cooking processes, preferably in an institutional setting. Essential qualifications include a high school diploma or equivalent, the ability to follow recipes and dietary restrictions, and compliance with physical demands and necessary certifications like ServSafe or Food Handler.
Experience Required
Minimum 5 year(s)
Housekeeper at Healthcare Services Group, Inc.
Peterborough, New Hampshire, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitation, Infection Control, Safety Guidelines, Record Keeping, Customer Service, Communication, Following Instructions, Lifting, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, and previous housekeeping experience is preferred but not mandatory. Applicants must be able to perform physical tasks like lifting up to 50 pounds and working continuously with cleaning products, while maintaining a positive attitude.
Housekeeper at Healthcare Services Group, Inc.
Oakland, Maryland, United States - Full Time
Skills Needed
Cleaning, Sanitation, Safety Guidelines, Record Keeping, Infection Control, Universal Precautions, Customer Service, Communication, Following Instructions, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, though previous housekeeping experience is preferred but not mandatory. Applicants must be able to lift up to 50 pounds, stand/walk for extended periods, work around cleaning products, and comply with COVID-19 vaccination policies.
Housekeeper at Healthcare Services Group, Inc.
Oakland, Maryland, United States - Full Time
Skills Needed
Cleaning, Sanitation, Safety Guidelines, Record Keeping, Infection Control, Universal Precautions, Customer Service, Communication, Following Instructions, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, though previous housekeeping experience is preferred but not mandatory. Applicants must comply with COVID-19 vaccination policies and be physically capable of lifting up to 50 pounds and standing/walking for extended periods.
Food Service Director at Healthcare Services Group, Inc.
Quitman, Mississippi, United States - Full Time
Skills Needed
Food Service Management, Inventory Management, Food Safety, Customer Service, Team Leadership, Record Keeping, Staff Training, Quality Control, Infection Control, Communication, Compliance, Computer Skills, Personnel Supervision, Food Production, Sanitation
Specialization
Candidates should ideally possess an Associate’s degree or higher in food service or hospitality, along with two years of experience in quantity food production and personnel supervision. Mandatory certifications include obtaining Food Protection Manager within 14 days, and Food Service Manager/Long-Term Care Food Service certifications within 60 days of employment.
Experience Required
Minimum 2 year(s)
Food Service Director at Healthcare Services Group, Inc.
Foley, Alabama, United States - Full Time
Skills Needed
Food Quality Standards, Inventory Management, Food Safety, Customer Service, Team Leadership, Record Keeping, Staff Training, Quality Control, Infection Control, Communication, Punctuality, Computer Skills, Compliance, Personnel Supervision, Dietary Management
Specialization
Candidates should possess an Associate’s degree or higher in food service management or hospitality, preferably with two years of experience in quantity food production and personnel supervision. Mandatory certifications include obtaining Food Protection Manager within 14 days, and Food Service Manager/Long-Term Care Food Service certifications within 60 days.
Experience Required
Minimum 2 year(s)
Floor Tech at Healthcare Services Group, Inc.
Longwood, Florida, United States - Full Time
Skills Needed
Floor Care, Cleaning, Buffing, Refinishing Floors, Equipment Operation, Record Keeping, Infection Control, Universal Precautions, Customer Service, Communication, Lifting, Pushing, Pulling, Standing, Bending, Walking
Specialization
Candidates should ideally possess a high school diploma or equivalent, though previous floor care experience is preferred but not mandatory. Applicants must maintain a positive attitude, comply with COVID-19 policies, and be physically capable of lifting up to 50 pounds and performing repetitive tasks continuously.
Registered Dietitian at Healthcare Services Group, Inc.
Martinsville, Virginia, United States -
Full Time

Start Date

Immediate

Expiry Date

14 Jun, 26

Salary

0.0

Posted On

16 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Clinical Nutrition Assessment, Care Plan Development, Nutrition Education, Patient Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Organizational Skills, Communication Skills, Electronic Medical Record Documentation, Weight Trend Analysis, Comorbidity Management

Industry

Hospitality

Description
Overview Registered Dietitian Monday - Friday with Flexible schedules Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Daily pay option with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Additional benefits may vary by location and eligibility. Additional benefits may include vacation, holiday, and sick pay, as well as medical, dental, vision, 401(k), Employee Stock Purchase Plan, and other voluntary insurance products. Ask your interviewer for details. Benefits Link Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR. Responsibilities Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record. Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities Provide nutrition education and counseling to residents/patients, families, and staff. Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients’ overall health and well-being. Ensure adherence to CMS, State, and Federal regulations and company standards. Provide coverage in multiple buildings based on company needs, and as desired. All other duties as assigned. Qualifications Registered by the Commission on Dietetic Registration. ** Hold a Certification/License in good standing within the state of practice. Knowledge of the state survey process and compliance with nutrition care regulations (preferred, but not required). Strong organizational and communication skills. Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks. Compliance with COVID-19 vaccination policies as required by state, local, and/or customers. If multi-site registered dietitian, must have valid Driver's License **RD-Eligible and provisional state licensure accepted in certain locations Ready to Join Us? If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! EEO Statement HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
Responsibilities
The Registered Dietitian will assess the clinical nutrition needs of residents and develop, implement, and evaluate individualized care plans based on clinical findings and lab results. Responsibilities also include providing nutrition education, collaborating with interdisciplinary teams, and ensuring adherence to all relevant regulations.
Registered Dietitian at Healthcare Services Group, Inc.
Martinsville, Virginia, United States - Full Time
Skills Needed
Clinical Nutrition Assessment, Care Plan Development, Nutrition Education, Patient Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Organizational Skills, Communication Skills, Electronic Medical Record Documentation, Weight Trend Analysis, Comorbidity Management
Specialization
Candidates must be registered by the Commission on Dietetic Registration and hold a good standing Certification/License in the state of practice, with strong organizational and communication skills required. Knowledge of the state survey process is preferred, and multi-site roles require a valid Driver's License.
Cook at Healthcare Services Group, Inc.
Henderson, Kentucky, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality Assurance, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Compliance, Communication, Lifting Up To 50 Pounds
Specialization
Candidates need a high school diploma or equivalent, and previous cooking or food preparation experience is preferred. Applicants must be able to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 50 pounds.
Dietary Aide at Healthcare Services Group, Inc.
Muscle Shoals, Alabama, United States - Full Time
Skills Needed
Food Preparation, Serving Meals, Cleaning, Sanitization, Food Safety, Customer Service, Teamwork, Communication, Following Instructions, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
Candidates should ideally possess a high school diploma or equivalent, though previous food service experience is preferred but not mandatory. Essential requirements include the ability to follow instructions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 30 pounds and standing for extended periods.
Dietary Aide at Healthcare Services Group, Inc.
Columbus, Texas, United States - Full Time
Skills Needed
Food Preparation, Serving Meals, Sanitation, Food Safety, Customer Service, Teamwork, Communication, Lifting, Standing, Bending, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
A high school diploma or equivalent is preferred, and previous food service experience is beneficial but not mandatory. Candidates must be able to follow instructions, work in a team, maintain a positive attitude, and meet physical requirements including lifting up to 30 pounds and standing for extended periods.
Housekeeper at Healthcare Services Group, Inc.
Temple, Texas, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitation, Safety Guidelines, Record Keeping, Infection Control, Universal Precautions, Customer Service, Communication, Following Instructions, Lifting, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, though previous housekeeping experience is preferred but not mandatory. Applicants must be able to lift up to 50 pounds, stand/walk for extended periods, follow instructions, and comply with COVID-19 vaccination policies.
Cook at Healthcare Services Group, Inc.
San Antonio, Texas, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Dietary Aide at Healthcare Services Group, Inc.
Howell, Michigan, United States - Full Time
Skills Needed
Food Preparation, Serving Meals, Cleaning, Sanitation, Food Safety, Customer Service, Teamwork, Communication, Following Instructions
Specialization
A high school diploma or equivalent is preferred, along with previous food service experience, although the latter is not required. Candidates must be able to follow instructions, work in a team, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 30 pounds.
Dining Services District Manager at Healthcare Services Group, Inc.
Morgantown, West Virginia, United States - Full Time
Skills Needed
Supervision, Compliance, Staff Training, Scheduling, Record Keeping, Liaison, Communication, Organizational Skills, Leadership, Interpersonal Skills, Analytical Skills, P&L Management, Budget Management, Time Management, Computer Skills, Regulatory Compliance
Specialization
A high school diploma or equivalent is required, though a Bachelor's degree in management or a related field is preferred, along with a minimum of two years' experience in quantity food service and personnel supervision. Candidates must possess strong leadership, analytical, and communication skills, with proven success in P&L and budget management.
Experience Required
Minimum 2 year(s)
Dishwasher at Healthcare Services Group, Inc.
Atco, New Jersey, United States - Full Time
Skills Needed
Washing Dishes, Sanitizing Equipment, Food Safety, Sanitation Guidelines, Waste Disposal, Recycling, Customer Service, Teamwork, Communication, Following Instructions
Specialization
A high school diploma or equivalent is preferred, and previous food service experience is beneficial but not mandatory. Candidates must be able to follow instructions, work in a team, maintain a positive attitude, and comply with COVID-19 vaccination policies.
Cook at Healthcare Services Group, Inc.
La Crescent, Minnesota, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Food Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Applicants must also meet physical requirements, including lifting up to 50 pounds and standing for extended periods, and possess current ServSafe or Food Handler certification as required by local law.
Cook at Healthcare Services Group, Inc.
La Crescent, Minnesota, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Applicants must be able to meet physical demands, including lifting up to 50 pounds and standing for extended periods, and must possess current ServSafe or Food Handler certification as required by local law.
Cook at Healthcare Services Group, Inc.
Newport News, Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Environmental Services - Manager in Training at Healthcare Services Group, Inc.
Katy, Texas, United States - Full Time
Skills Needed
Supervision, Housekeeping Management, Laundry Operations, Floor Care, Compliance, Staff Training, Scheduling, Record Keeping, Communication, Organizational Skills, Computer Skills, Web Based Reporting, Lifting, Standing, Walking
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous experience in food service or hospitality being preferred. Essential requirements include strong organizational and communication skills, computer proficiency for record keeping, and the physical ability to lift up to 50 pounds and work for extended periods.
Cook - Kosher at Healthcare Services Group, Inc.
Carthage, North Carolina, United States - Full Time
Skills Needed
Kosher Kitchen Standards, Food Preparation, Cooking Processes, Menu Planning, Recipe Adherence, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restrictions, Communication, Servsafe Certification, Food Handler Certification
Specialization
Candidates must possess 5-10 years of experience with kosher kitchen standards, including preparation and cooking processes, preferably in an institutional setting. Essential qualifications include a high school diploma or equivalent, the ability to follow recipes and dietary restrictions, and compliance with physical demands and necessary certifications like ServSafe or Food Handler.
Experience Required
Minimum 5 year(s)
Housekeeper at Healthcare Services Group, Inc.
Peterborough, New Hampshire, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitation, Infection Control, Safety Guidelines, Record Keeping, Customer Service, Communication, Following Instructions, Lifting, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, and previous housekeeping experience is preferred but not mandatory. Applicants must be able to perform physical tasks like lifting up to 50 pounds and working continuously with cleaning products, while maintaining a positive attitude.
Housekeeper at Healthcare Services Group, Inc.
Oakland, Maryland, United States - Full Time
Skills Needed
Cleaning, Sanitation, Safety Guidelines, Record Keeping, Infection Control, Universal Precautions, Customer Service, Communication, Following Instructions, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, though previous housekeeping experience is preferred but not mandatory. Applicants must be able to lift up to 50 pounds, stand/walk for extended periods, work around cleaning products, and comply with COVID-19 vaccination policies.
Housekeeper at Healthcare Services Group, Inc.
Oakland, Maryland, United States - Full Time
Skills Needed
Cleaning, Sanitation, Safety Guidelines, Record Keeping, Infection Control, Universal Precautions, Customer Service, Communication, Following Instructions, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, though previous housekeeping experience is preferred but not mandatory. Applicants must comply with COVID-19 vaccination policies and be physically capable of lifting up to 50 pounds and standing/walking for extended periods.
Food Service Director at Healthcare Services Group, Inc.
Quitman, Mississippi, United States - Full Time
Skills Needed
Food Service Management, Inventory Management, Food Safety, Customer Service, Team Leadership, Record Keeping, Staff Training, Quality Control, Infection Control, Communication, Compliance, Computer Skills, Personnel Supervision, Food Production, Sanitation
Specialization
Candidates should ideally possess an Associate’s degree or higher in food service or hospitality, along with two years of experience in quantity food production and personnel supervision. Mandatory certifications include obtaining Food Protection Manager within 14 days, and Food Service Manager/Long-Term Care Food Service certifications within 60 days of employment.
Experience Required
Minimum 2 year(s)
Food Service Director at Healthcare Services Group, Inc.
Foley, Alabama, United States - Full Time
Skills Needed
Food Quality Standards, Inventory Management, Food Safety, Customer Service, Team Leadership, Record Keeping, Staff Training, Quality Control, Infection Control, Communication, Punctuality, Computer Skills, Compliance, Personnel Supervision, Dietary Management
Specialization
Candidates should possess an Associate’s degree or higher in food service management or hospitality, preferably with two years of experience in quantity food production and personnel supervision. Mandatory certifications include obtaining Food Protection Manager within 14 days, and Food Service Manager/Long-Term Care Food Service certifications within 60 days.
Experience Required
Minimum 2 year(s)
Floor Tech at Healthcare Services Group, Inc.
Longwood, Florida, United States - Full Time
Skills Needed
Floor Care, Cleaning, Buffing, Refinishing Floors, Equipment Operation, Record Keeping, Infection Control, Universal Precautions, Customer Service, Communication, Lifting, Pushing, Pulling, Standing, Bending, Walking
Specialization
Candidates should ideally possess a high school diploma or equivalent, though previous floor care experience is preferred but not mandatory. Applicants must maintain a positive attitude, comply with COVID-19 policies, and be physically capable of lifting up to 50 pounds and performing repetitive tasks continuously.