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Hospitality Jobs in Canada

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2e cuisinier at Hilton Hotels & Resorts
Quebec, Quebec, Canada - Full Time
Skills Needed
Mise En Place, Food Preparation, Kitchen Organization, Hygiene Standards, Teamwork, Communication, Discipline, Attention To Detail, Cooking Techniques, Inventory Management, Working Under Pressure
Specialization
Candidates should possess good communication skills, discipline, and the ability to work effectively within a team. Previous experience in an industrial kitchen and basic knowledge of food hygiene are considered advantageous.
Front of House - Late Night Server at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Communication, Multitasking, Basic Math, Teamwork, Order Taking, Payment Processing, Menu Knowledge
Specialization
Candidates must be legally entitled to work in Canada and possess strong communication and people skills. Physical ability to stand for long shifts and lift up to 30 lbs is required.
Back of House - Line Cook at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Communication, Attention To Detail, Teamwork, Time Management, Food Handling, Plating, Speed, Positive Attitude, Working Under Pressure
Specialization
Candidates should possess impeccable attention to detail, an energetic and positive demeanor, and the ability to work effectively both independently and collaboratively. Basic food handling and preparation knowledge is necessary, along with the capacity to perform well under pressure in a fast-paced setting.
Contract: Catering Supervisor at Compass Group Canada
Ottawa, ON, Canada - Full Time
Skills Needed
Supervisory Skills, Customer Satisfaction
Qualification
Graduate
Front Desk Agent, HI Whistler at Hostelling International
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Problem Solving, Communication, Property Management System, Service Recovery, Conflict Resolution, Local Expertise, Interpersonal Skills, Adaptability, Teamwork
Specialization
Candidates should enjoy meeting new people and possess the ability to learn property management systems quickly. Strong problem-solving skills, a positive attitude, and experience in resolving guest complaints are essential for this role.
Executive Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fredericton, New Brunswick, Canada - Full Time
Skills Needed
Culinary Management, Menu Development, Food Safety, Sanitation Standards, Staff Supervision, Budget Management, Quality Control, Team Leadership, Guest Relations, Performance Management, Purchasing, Inventory Control, Coaching, Training, Conflict Resolution
Specialization
Candidates must have a high school diploma with 6 years of experience or a 2-year degree in Culinary Arts/Hospitality with 4 years of experience. Strong leadership, communication, and financial management skills are required to oversee kitchen staff and property operations.
Experience Required
Minimum 5 year(s)
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Equipment Operation, Inventory Management, Multitasking, Communication Skills, Organization Skills, Meal Assembly, Culinary Arts
Specialization
Candidates should have previous restaurant or kitchen experience and proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Back of House - Line Cook at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Handling Protocols, Kitchen Cleanliness, Communication, Time Management, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Server - Lulu Bar at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos) Operation, Cash Handling, Menu Knowledge, Order Taking, Dietary Requirement Management, Conflict Resolution, Professionalism, Communication Skills, Basic Math
Specialization
Requires 1-2 years of serving or bartending experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
Host - Olive Garden Polo Park at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Communication, Customer Service, Multi Tasking, Organization, Interpersonal Skills, Time Management, Conflict Resolution, Sanitation Practices, Teamwork, Adaptability
Specialization
Candidates should possess a dynamic, energetic personality with excellent communication and organizational skills. The ability to multi-task in a fast-paced environment and work a flexible schedule is required.
Manager, Email Marketing at Cabot Link at Inverness Limited Partnership
Toronto, Ontario, Canada - Full Time
Skills Needed
Email Marketing, Copywriting, Proofreading, Content Development, Campaign Management, Hubspot, Microsoft Office, Time Management, Strategic Planning, Data Analysis, Brand Consistency, Communication, Project Management, Luxury Brand Execution, Marketing Strategy
Specialization
Candidates must have 4+ years of experience in email marketing, brand marketing, or communications with a strong portfolio of luxury brand execution. Proficiency in Microsoft Office and excellent written communication skills are required, with familiarity in HubSpot and the golf industry considered significant assets.
Experience Required
Minimum 2 year(s)
Sales & Catering Manager (Maternity Leave - 19 month Contract) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kingston, Ontario, Canada - Full Time
Skills Needed
Sales, Catering Management, Relationship Building, Prospecting, Customer Service, Negotiation, Revenue Management, Event Planning, Account Management, Communication, Analytical Skills, Problem Solving, Time Management, Opera Software, Interpersonal Skills, Multitasking
Specialization
Candidates must have a minimum of 2 years of proven sales experience, preferably in a catering environment, and a two-year community college diploma. Strong communication, organizational, and analytical skills are required, along with the ability to work effectively in a diverse, multi-cultural team.
Experience Required
Minimum 2 year(s)
Weekend Suite Attendant at Sonesta ES Suites Toronto, CAD
Toronto, Ontario, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitization, Laundry Operations, Guest Service, Time Management, Attention To Detail, Teamwork, Communication, Safety Compliance
Specialization
Previous housekeeping or extended stay industry experience is preferred. Candidates must be able to lift up to 75 pounds and work a flexible schedule including weekends and holidays.
Room Attendant at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Cleaning Techniques, Safety Protocols, Sanitary Guidelines, Attention To Detail, Interpersonal Communication, Time Management, Physical Stamina, Team Collaboration, Organization, Professionalism
Specialization
Candidates must have basic knowledge of cleaning techniques and safety procedures, along with the ability to communicate effectively in English. The role requires physical capability to stand for long periods and lift up to 100 lbs with assistance.
Renovation Manager - (Toronto/Canada) at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Project Management, Architecture, Construction Management, Design Review, Property Improvement Plan, Budget Management, Blueprint Reading, Building Codes, Life Safety Standards, Ada Requirements, Negotiation, Technical Writing, Salesforce, Mentoring, Stakeholder Management
Specialization
Requires a bachelor's degree in architecture, design, or construction management with 5 to 7+ years of progressive experience. Must possess strong project management skills, proficiency in reading blueprints, and the ability to communicate technical requirements effectively.
Experience Required
Minimum 5 year(s)
Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit And Control, Asset And Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication
Specialization
Requires a 4-year bachelor's degree in Finance, Accounting, or a related major. No prior work experience is required for this role.
Dishwasher at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Sanitation Guidelines, Kitchen Organization, Equipment Maintenance, Interpersonal Communication, Time Management, Physical Stamina, Collaboration, Professional Urgency
Specialization
Requires functional English proficiency and the ability to perform physically demanding tasks, including lifting up to 100 lbs with assistance. Candidates must be adaptable and capable of working in hot, fast-paced environments for extended periods.
Bartender - Lulu Bar at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Cocktail Mixing, Customer Service, Pos Operation, Inventory Management, Drink Production, Cash Handling, Table Service, Compliance, Communication Skills, Time Management
Specialization
Requires at least one year of cocktail bar experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
Seasonal Yacht Club Supervisor at Eldorado Resort
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Marina Operations, Vessel Handling, Staff Supervision, Conflict Management, Safety Compliance, Inventory Management, Emergency Preparedness, Customer Service, Scheduling, Microsoft Office, Fuel Dock Procedures, Rental Management
Specialization
Requires experience in marina operations, a valid BC Driver's License, and a Boat License operator's card. Candidates should possess strong leadership skills, a safety-first mindset, and the ability to work outdoors in varying weather conditions.
Experience Required
Minimum 2 year(s)
Back of House - Supervisor at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be committed to continuous improvement, inclusivity, and motivating others.
Experience Required
Minimum 2 year(s)
2e cuisinier at Hilton Hotels & Resorts
Quebec, Quebec, Canada -
Full Time

Start Date

Immediate

Expiry Date

11 Jul, 26

Salary

0.0

Posted On

12 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Mise en place, Food preparation, Kitchen organization, Hygiene standards, Teamwork, Communication, Discipline, Attention to detail, Cooking techniques, Inventory management, Working under pressure

Industry

Hospitality

Description
A Second Cook will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. What will I be doing? As a Second Cook you will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. Specifically, you will be responsible for performing the following activities: Produce the Mise en Place Kitchen Set up the ordered for sales points Ensure the organization and hygiene in the Kitchen Prepare food using appropriate techniques of cooking under the guidance of his superior Store and check the validity of food Assist other departments whenever necessary In shift changes transmit the information to turn and seek previous shift information Perform such other duties assigned by the supervisor What are we looking for? A Second Cook serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Good written and verbal communication Organization/discipline Attention and concentration Know how to work in teams Positive attitude Interest in developing the area/company Ability to work under pressure It will be advantageous in this position if you demonstrate the following capabilities and advantages: Training in Food Previous experience in industrial kitchen Basic knowledge of food hygiene What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Responsibilities
The Second Cook is responsible for the production and organization of kitchen mise en place and assisting the First Cook with daily operations. They must ensure kitchen hygiene, prepare food using appropriate techniques, and coordinate effectively during shift changes.
2e cuisinier at Hilton Hotels & Resorts
Quebec, Quebec, Canada - Full Time
Skills Needed
Mise En Place, Food Preparation, Kitchen Organization, Hygiene Standards, Teamwork, Communication, Discipline, Attention To Detail, Cooking Techniques, Inventory Management, Working Under Pressure
Specialization
Candidates should possess good communication skills, discipline, and the ability to work effectively within a team. Previous experience in an industrial kitchen and basic knowledge of food hygiene are considered advantageous.
Front of House - Late Night Server at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Communication, Multitasking, Basic Math, Teamwork, Order Taking, Payment Processing, Menu Knowledge
Specialization
Candidates must be legally entitled to work in Canada and possess strong communication and people skills. Physical ability to stand for long shifts and lift up to 30 lbs is required.
Back of House - Line Cook at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Communication, Attention To Detail, Teamwork, Time Management, Food Handling, Plating, Speed, Positive Attitude, Working Under Pressure
Specialization
Candidates should possess impeccable attention to detail, an energetic and positive demeanor, and the ability to work effectively both independently and collaboratively. Basic food handling and preparation knowledge is necessary, along with the capacity to perform well under pressure in a fast-paced setting.
Contract: Catering Supervisor at Compass Group Canada
Ottawa, ON, Canada - Full Time
Skills Needed
Supervisory Skills, Customer Satisfaction
Qualification
Graduate
Front Desk Agent, HI Whistler at Hostelling International
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Problem Solving, Communication, Property Management System, Service Recovery, Conflict Resolution, Local Expertise, Interpersonal Skills, Adaptability, Teamwork
Specialization
Candidates should enjoy meeting new people and possess the ability to learn property management systems quickly. Strong problem-solving skills, a positive attitude, and experience in resolving guest complaints are essential for this role.
Executive Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fredericton, New Brunswick, Canada - Full Time
Skills Needed
Culinary Management, Menu Development, Food Safety, Sanitation Standards, Staff Supervision, Budget Management, Quality Control, Team Leadership, Guest Relations, Performance Management, Purchasing, Inventory Control, Coaching, Training, Conflict Resolution
Specialization
Candidates must have a high school diploma with 6 years of experience or a 2-year degree in Culinary Arts/Hospitality with 4 years of experience. Strong leadership, communication, and financial management skills are required to oversee kitchen staff and property operations.
Experience Required
Minimum 5 year(s)
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Equipment Operation, Inventory Management, Multitasking, Communication Skills, Organization Skills, Meal Assembly, Culinary Arts
Specialization
Candidates should have previous restaurant or kitchen experience and proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Back of House - Line Cook at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Handling Protocols, Kitchen Cleanliness, Communication, Time Management, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Server - Lulu Bar at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos) Operation, Cash Handling, Menu Knowledge, Order Taking, Dietary Requirement Management, Conflict Resolution, Professionalism, Communication Skills, Basic Math
Specialization
Requires 1-2 years of serving or bartending experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
Host - Olive Garden Polo Park at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Communication, Customer Service, Multi Tasking, Organization, Interpersonal Skills, Time Management, Conflict Resolution, Sanitation Practices, Teamwork, Adaptability
Specialization
Candidates should possess a dynamic, energetic personality with excellent communication and organizational skills. The ability to multi-task in a fast-paced environment and work a flexible schedule is required.
Manager, Email Marketing at Cabot Link at Inverness Limited Partnership
Toronto, Ontario, Canada - Full Time
Skills Needed
Email Marketing, Copywriting, Proofreading, Content Development, Campaign Management, Hubspot, Microsoft Office, Time Management, Strategic Planning, Data Analysis, Brand Consistency, Communication, Project Management, Luxury Brand Execution, Marketing Strategy
Specialization
Candidates must have 4+ years of experience in email marketing, brand marketing, or communications with a strong portfolio of luxury brand execution. Proficiency in Microsoft Office and excellent written communication skills are required, with familiarity in HubSpot and the golf industry considered significant assets.
Experience Required
Minimum 2 year(s)
Sales & Catering Manager (Maternity Leave - 19 month Contract) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kingston, Ontario, Canada - Full Time
Skills Needed
Sales, Catering Management, Relationship Building, Prospecting, Customer Service, Negotiation, Revenue Management, Event Planning, Account Management, Communication, Analytical Skills, Problem Solving, Time Management, Opera Software, Interpersonal Skills, Multitasking
Specialization
Candidates must have a minimum of 2 years of proven sales experience, preferably in a catering environment, and a two-year community college diploma. Strong communication, organizational, and analytical skills are required, along with the ability to work effectively in a diverse, multi-cultural team.
Experience Required
Minimum 2 year(s)
Weekend Suite Attendant at Sonesta ES Suites Toronto, CAD
Toronto, Ontario, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitization, Laundry Operations, Guest Service, Time Management, Attention To Detail, Teamwork, Communication, Safety Compliance
Specialization
Previous housekeeping or extended stay industry experience is preferred. Candidates must be able to lift up to 75 pounds and work a flexible schedule including weekends and holidays.
Room Attendant at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Cleaning Techniques, Safety Protocols, Sanitary Guidelines, Attention To Detail, Interpersonal Communication, Time Management, Physical Stamina, Team Collaboration, Organization, Professionalism
Specialization
Candidates must have basic knowledge of cleaning techniques and safety procedures, along with the ability to communicate effectively in English. The role requires physical capability to stand for long periods and lift up to 100 lbs with assistance.
Renovation Manager - (Toronto/Canada) at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Project Management, Architecture, Construction Management, Design Review, Property Improvement Plan, Budget Management, Blueprint Reading, Building Codes, Life Safety Standards, Ada Requirements, Negotiation, Technical Writing, Salesforce, Mentoring, Stakeholder Management
Specialization
Requires a bachelor's degree in architecture, design, or construction management with 5 to 7+ years of progressive experience. Must possess strong project management skills, proficiency in reading blueprints, and the ability to communicate technical requirements effectively.
Experience Required
Minimum 5 year(s)
Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit And Control, Asset And Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication
Specialization
Requires a 4-year bachelor's degree in Finance, Accounting, or a related major. No prior work experience is required for this role.
Dishwasher at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Sanitation Guidelines, Kitchen Organization, Equipment Maintenance, Interpersonal Communication, Time Management, Physical Stamina, Collaboration, Professional Urgency
Specialization
Requires functional English proficiency and the ability to perform physically demanding tasks, including lifting up to 100 lbs with assistance. Candidates must be adaptable and capable of working in hot, fast-paced environments for extended periods.
Bartender - Lulu Bar at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Cocktail Mixing, Customer Service, Pos Operation, Inventory Management, Drink Production, Cash Handling, Table Service, Compliance, Communication Skills, Time Management
Specialization
Requires at least one year of cocktail bar experience and a valid Alberta ProServe certification. Candidates must be over 18 and capable of standing for long periods and lifting heavy trays.
Seasonal Yacht Club Supervisor at Eldorado Resort
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Marina Operations, Vessel Handling, Staff Supervision, Conflict Management, Safety Compliance, Inventory Management, Emergency Preparedness, Customer Service, Scheduling, Microsoft Office, Fuel Dock Procedures, Rental Management
Specialization
Requires experience in marina operations, a valid BC Driver's License, and a Boat License operator's card. Candidates should possess strong leadership skills, a safety-first mindset, and the ability to work outdoors in varying weather conditions.
Experience Required
Minimum 2 year(s)
Back of House - Supervisor at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be committed to continuous improvement, inclusivity, and motivating others.
Experience Required
Minimum 2 year(s)