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Hospitality Jobs in Canada

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Shift Leader - LOCAL Public Eatery, South Common at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Mentoring, Hospitality Management, Sales Building, Networking, Agility, Resiliency, Interpersonal Communication, Conflict Resolution, Staff Retention
Specialization
Candidates must be natural leaders with a strong ability to connect with others and a desire to hone their hospitality and sales skills. Key personal attributes include agility, curiosity, humility, integrity, and resiliency.
Experience Required
Minimum 2 year(s)
Line Cook - Montana's Lloydminster at Recipe Unlimited
Lloydminster, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Kitchen Sanitation, Communication, Organization, Time Management, Teamwork
Specialization
Candidates should be energetic, reliable, and able to thrive in a fast-paced environment. Previous line cook experience and food safety certification are considered assets.
Shift Leader - LOCAL Public Eatery, Sherwood Park at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Mentoring, Hospitality Management, Sales Building, Networking, Agility, Resiliency, Interpersonal Communication, Conflict Resolution, Staff Retention
Specialization
Candidates must be natural leaders with a strong ability to connect with others and a desire to grow their hospitality skills. Key personal attributes include agility, curiosity, humility, integrity, and resiliency.
Experience Required
Minimum 2 year(s)
Guest Environment Expert - Housekeeping at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Whistler, British Columbia, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina
Specialization
Must be able to stand, walk, and perform physical tasks including lifting and carrying up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Custodian (Cleaning/Janitorial) - Afternoon Shift - Stampede 2026 - Under at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Security Functions, Facility Maintenance, Painting, Furniture Repair, Whmis, Communication, Social Awareness
Specialization
Candidates must be 18 years or older and comfortable working around large animals and livestock. Previous housekeeping experience and WHMIS certification are considered assets.
In-Room Dining Manager at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Luxury Hospitality Management, In Room Dining Operations, Team Leadership, Guest Psychology, Service Pacing, Emotional Intelligence, Food Safety Compliance, Labor Productivity Management, Vip Guest Relations, Menu Design Collaboration, Conflict Resolution, Operational Excellence
Specialization
Requires leadership experience in luxury hospitality or fine dining and a valid Alberta ProServe certification. Candidates must possess strong emotional intelligence and the ability to maintain discretion and privacy in a high-end environment.
Experience Required
Minimum 5 year(s)
Housekeeping Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Quebec, Quebec, Canada - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Employee Training, Scheduling, Conflict Resolution, Inventory Management, Performance Management
Specialization
Requires a high school diploma with 2 years of housekeeping experience or a 2-year degree in Hospitality or Business Administration. Candidates must be able to manage staff, handle budgets, and maintain brand service standards.
Experience Required
Minimum 2 year(s)
Host or Hostess at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Customer Service, Communication Skills, Telephone Etiquette, Organization, Teamwork, Time Management, Professionalism
Specialization
A high school diploma or GED is preferred, though no prior work or supervisory experience is required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Liquor Store Clerk - Summer Full Time at Northland Properties
Revelstoke, British Columbia, Canada - Full Time
Skills Needed
Cash Handling, Customer Service, Point Of Sale (Pos), Inventory Management, Verbal Communication, Conflict Resolution, Basic Mathematics, Time Management, Stocking, Identification Verification
Specialization
Candidates must have over one year of customer service experience in the liquor industry and a valid Serving it Right certificate. Must be eligible to work in Canada and capable of lifting up to 50 lbs.
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sault Ste. Marie, Ontario, Canada - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Coaching, Menu Planning, Quality Control, Scheduling
Specialization
Requires 4 to 6 years of related work experience and at least 2 years of supervisory experience. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Front of House - Service Assistant at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Dishwashing, Sanitation Procedures, Food Safety, Chemical Product Handling, Teamwork, Collaboration, Physical Stamina, Time Management
Specialization
Must be legally entitled to work in Canada and be able to lift up to 50 lbs. Basic knowledge of Work Safe and chemical handling procedures is required.
NYF Front liners Eaton centre at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a friendly, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
FOH Management - Assistant Manager at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Hospitality Management, Team Leadership, Staff Training, Onboarding, Sales Growth, Profit Optimization, Guest Relations, Conflict Resolution, Communication, Diversity And Inclusion, Interviewing, Operational Oversight
Specialization
Candidates must have leadership experience in a full-service restaurant or bar and possess strong communication and motivational skills. A commitment to inclusivity and a drive for continuous improvement are essential.
Experience Required
Minimum 2 year(s)
Banquets Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Food Service, Guest Relations, Buffet Setup, Sanitation Standards, Communication, Time Management, Physical Stamina, Teamwork
Specialization
Requires a high school diploma or GED and less than one year of related experience. Must be able to lift up to 50 pounds and stand for extended periods.
Franchise Performance Support Manager – Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Hotel Operations, Revenue Management, Strategic Consulting, Customer Service, Stakeholder Management, Channel Strategy, Sales And Marketing, Problem Solving, Time Management, Influencing Skills, Data Analysis, Cross Functional Coordination
Specialization
Requires a bachelor's degree and 4-7 years of progressive experience in hotel operations or hospitality training. Must possess expertise in commercial platforms, revenue management, and the ability to travel up to 60%.
Experience Required
Minimum 5 year(s)
Maintenance Supervisor - Moxy Halifax Downtown Hotel, Halifax NS at Hotel Equities
Halifax, Nova Scotia, Canada - Full Time
Skills Needed
Preventive Maintenance, Team Supervision, Life Safety Systems Monitoring, Budget Management, Staff Training, Facility Management, Problem Solving, Communication Skills, Scheduling, Technical Troubleshooting, Vendor Management, Compliance Monitoring
Specialization
Requires a high school diploma and advanced knowledge of building management or engineering, including experience with major hotel brand standards. Must be physically capable of lifting heavy equipment, climbing ladders, and working a flexible schedule.
Experience Required
Minimum 2 year(s)
ASSISTANT FOOD & BEVERAGE MANAGER at Oakwood Resort
Grand Bend, ON, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Front Of House Supervisor- Original Joes Marda Loop at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Guest Experience, Operational Oversight, Staff Training, Communication, Problem Solving, Cash Handling, Beverage Preparation, Responsible Alcohol Service, Organization
Specialization
Requires at least one year of supervisory experience in a high-volume restaurant or bar setting. Candidates must possess strong communication skills and the ability to remain calm under pressure.
Experience Required
Minimum 2 year(s)
Engineering Director at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Property Maintenance, Budget Management, Capital Expenditure Planning, Preventative Maintenance, Energy Conservation, Hvac R, Electrical Systems, Plumbing, Regulatory Compliance, Emergency Response Leadership, Asset Protection, Financial Reporting, Vendor Management, Human Resources Management, Life Safety Systems, Project Supervision
Specialization
Requires a high school diploma with 6 years of experience or a 2-year degree with 4 years of experience in engineering and maintenance. Technical training in HVAC-R, Electrical, and Plumbing is mandatory.
Experience Required
Minimum 5 year(s)
Back of House - Supervisor at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Diversity And Inclusion
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be energetic, committed to continuous improvement, and possess a desire to motivate others.
Experience Required
Minimum 2 year(s)
Shift Leader - LOCAL Public Eatery, South Common at LOCAL Public Eatery
Edmonton, Alberta, Canada -
Full Time

Start Date

Immediate

Expiry Date

03 Oct, 26

Salary

0.0

Posted On

05 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Leadership, Mentoring, Hospitality Management, Sales Building, Networking, Agility, Resiliency, Interpersonal Communication, Conflict Resolution, Staff Retention

Industry

Hospitality

Description
The fun you want. The flexibility you need. The growth you deserve. At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously. Through flexible schedules, we have the freedom to work and live our lives with passion; No adventure is too big, or too small! Our exterior tells a story, a unique path we have taken. Underneath, the drive, and passion to become experts in our craft, always learning and developing our skills, gaining a level of expertise that no one can match. As a Service Leader, you will directly impact the success of your business by delivering an unexpectedly memorable experience and value for the community and your Partners (employees). Here, you will have a voice in the direction and growth of the business and the ownership and freedom to reach your goals. We live by the motto “It’s your Business.” In this role, you will be responsible for attracting, retaining, and mentoring a dynamic and fearless team of individuals. Being their mentor means that you will dig deep into personal exploration to uncover what they may not see in themselves. Together, you strive to create an unexpectedly memorable offering for your guests and community. What’s required Team leadership – you are a natural born leader in any crowd Bring out the best and connect with others; you know that teamwork means success Interest in honing your hospitality and sales building skills. Make connections and build your team. You are a networker. You continuously seek opportunities to grow and learn. This is you Agility - You respond quickly to your changing environment. Curiosity - You question the way things are done with a drive to make them better. Humility - You are ok with not always having the answer. You are fearless and put your teams needs first. Integrity - You're honest, real and consistent. You believe in yourself and take pride in who you are and what you say. Sense of fun - You like to have fun and enjoy what you do, you always show kindness and care. Resiliency - In the face of challenges, you don't give up. You are resilient and only get stronger from the ups and downs. The Perks This role is eligible for participation in our tip pool program, allowing you to boost your income Competitive base compensation opportunity Flexible scheduling and competitive income opportunities. Fast-paced, high-energy environment, we play to win. We’re here to have a good time and don’t take ourselves too seriously. Be a part of a community of awesome people. Run your business. We will teach you how. Have a seat at the table and the opportunity to contribute to a growing brand. Community partner perks and discounts; we are part of the neighbourhood after all. Development that is always on tap means you’ll learn something new everyday Always innovating. Our menus are ever evolving by the season. Gotta eat. Enjoy our food at a discounted rate. LOCAL Public Eatery is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at LOCAL Public Eatery, however, only candidates under consideration for opportunities with LOCAL Public Eatery will be contacted to participate further in this process. LOCAL Public Eatery provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.
Responsibilities
The Shift Leader is responsible for attracting, retaining, and mentoring a dynamic team to deliver memorable guest experiences. They act as a business leader with the freedom to drive growth and manage daily operations within the eatery.
Shift Leader - LOCAL Public Eatery, South Common at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Mentoring, Hospitality Management, Sales Building, Networking, Agility, Resiliency, Interpersonal Communication, Conflict Resolution, Staff Retention
Specialization
Candidates must be natural leaders with a strong ability to connect with others and a desire to hone their hospitality and sales skills. Key personal attributes include agility, curiosity, humility, integrity, and resiliency.
Experience Required
Minimum 2 year(s)
Line Cook - Montana's Lloydminster at Recipe Unlimited
Lloydminster, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Kitchen Sanitation, Communication, Organization, Time Management, Teamwork
Specialization
Candidates should be energetic, reliable, and able to thrive in a fast-paced environment. Previous line cook experience and food safety certification are considered assets.
Shift Leader - LOCAL Public Eatery, Sherwood Park at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Mentoring, Hospitality Management, Sales Building, Networking, Agility, Resiliency, Interpersonal Communication, Conflict Resolution, Staff Retention
Specialization
Candidates must be natural leaders with a strong ability to connect with others and a desire to grow their hospitality skills. Key personal attributes include agility, curiosity, humility, integrity, and resiliency.
Experience Required
Minimum 2 year(s)
Guest Environment Expert - Housekeeping at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Whistler, British Columbia, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina
Specialization
Must be able to stand, walk, and perform physical tasks including lifting and carrying up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Custodian (Cleaning/Janitorial) - Afternoon Shift - Stampede 2026 - Under at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Security Functions, Facility Maintenance, Painting, Furniture Repair, Whmis, Communication, Social Awareness
Specialization
Candidates must be 18 years or older and comfortable working around large animals and livestock. Previous housekeeping experience and WHMIS certification are considered assets.
In-Room Dining Manager at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Luxury Hospitality Management, In Room Dining Operations, Team Leadership, Guest Psychology, Service Pacing, Emotional Intelligence, Food Safety Compliance, Labor Productivity Management, Vip Guest Relations, Menu Design Collaboration, Conflict Resolution, Operational Excellence
Specialization
Requires leadership experience in luxury hospitality or fine dining and a valid Alberta ProServe certification. Candidates must possess strong emotional intelligence and the ability to maintain discretion and privacy in a high-end environment.
Experience Required
Minimum 5 year(s)
Housekeeping Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Quebec, Quebec, Canada - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Employee Training, Scheduling, Conflict Resolution, Inventory Management, Performance Management
Specialization
Requires a high school diploma with 2 years of housekeeping experience or a 2-year degree in Hospitality or Business Administration. Candidates must be able to manage staff, handle budgets, and maintain brand service standards.
Experience Required
Minimum 2 year(s)
Host or Hostess at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Customer Service, Communication Skills, Telephone Etiquette, Organization, Teamwork, Time Management, Professionalism
Specialization
A high school diploma or GED is preferred, though no prior work or supervisory experience is required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Liquor Store Clerk - Summer Full Time at Northland Properties
Revelstoke, British Columbia, Canada - Full Time
Skills Needed
Cash Handling, Customer Service, Point Of Sale (Pos), Inventory Management, Verbal Communication, Conflict Resolution, Basic Mathematics, Time Management, Stocking, Identification Verification
Specialization
Candidates must have over one year of customer service experience in the liquor industry and a valid Serving it Right certificate. Must be eligible to work in Canada and capable of lifting up to 50 lbs.
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sault Ste. Marie, Ontario, Canada - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Coaching, Menu Planning, Quality Control, Scheduling
Specialization
Requires 4 to 6 years of related work experience and at least 2 years of supervisory experience. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Front of House - Service Assistant at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Dishwashing, Sanitation Procedures, Food Safety, Chemical Product Handling, Teamwork, Collaboration, Physical Stamina, Time Management
Specialization
Must be legally entitled to work in Canada and be able to lift up to 50 lbs. Basic knowledge of Work Safe and chemical handling procedures is required.
NYF Front liners Eaton centre at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Verbal Communication, Written Communication, Food Preparation, Time Management, Professionalism
Specialization
Candidates should possess excellent communication skills and a friendly, energetic customer service attitude. Ability to work in a fast-paced, physically demanding environment is required.
FOH Management - Assistant Manager at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Hospitality Management, Team Leadership, Staff Training, Onboarding, Sales Growth, Profit Optimization, Guest Relations, Conflict Resolution, Communication, Diversity And Inclusion, Interviewing, Operational Oversight
Specialization
Candidates must have leadership experience in a full-service restaurant or bar and possess strong communication and motivational skills. A commitment to inclusivity and a drive for continuous improvement are essential.
Experience Required
Minimum 2 year(s)
Banquets Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Food Service, Guest Relations, Buffet Setup, Sanitation Standards, Communication, Time Management, Physical Stamina, Teamwork
Specialization
Requires a high school diploma or GED and less than one year of related experience. Must be able to lift up to 50 pounds and stand for extended periods.
Franchise Performance Support Manager – Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Hotel Operations, Revenue Management, Strategic Consulting, Customer Service, Stakeholder Management, Channel Strategy, Sales And Marketing, Problem Solving, Time Management, Influencing Skills, Data Analysis, Cross Functional Coordination
Specialization
Requires a bachelor's degree and 4-7 years of progressive experience in hotel operations or hospitality training. Must possess expertise in commercial platforms, revenue management, and the ability to travel up to 60%.
Experience Required
Minimum 5 year(s)
Maintenance Supervisor - Moxy Halifax Downtown Hotel, Halifax NS at Hotel Equities
Halifax, Nova Scotia, Canada - Full Time
Skills Needed
Preventive Maintenance, Team Supervision, Life Safety Systems Monitoring, Budget Management, Staff Training, Facility Management, Problem Solving, Communication Skills, Scheduling, Technical Troubleshooting, Vendor Management, Compliance Monitoring
Specialization
Requires a high school diploma and advanced knowledge of building management or engineering, including experience with major hotel brand standards. Must be physically capable of lifting heavy equipment, climbing ladders, and working a flexible schedule.
Experience Required
Minimum 2 year(s)
ASSISTANT FOOD & BEVERAGE MANAGER at Oakwood Resort
Grand Bend, ON, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Front Of House Supervisor- Original Joes Marda Loop at Recipe Unlimited
Calgary, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Guest Experience, Operational Oversight, Staff Training, Communication, Problem Solving, Cash Handling, Beverage Preparation, Responsible Alcohol Service, Organization
Specialization
Requires at least one year of supervisory experience in a high-volume restaurant or bar setting. Candidates must possess strong communication skills and the ability to remain calm under pressure.
Experience Required
Minimum 2 year(s)
Engineering Director at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Property Maintenance, Budget Management, Capital Expenditure Planning, Preventative Maintenance, Energy Conservation, Hvac R, Electrical Systems, Plumbing, Regulatory Compliance, Emergency Response Leadership, Asset Protection, Financial Reporting, Vendor Management, Human Resources Management, Life Safety Systems, Project Supervision
Specialization
Requires a high school diploma with 6 years of experience or a 2-year degree with 4 years of experience in engineering and maintenance. Technical training in HVAC-R, Electrical, and Plumbing is mandatory.
Experience Required
Minimum 5 year(s)
Back of House - Supervisor at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Diversity And Inclusion
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be energetic, committed to continuous improvement, and possess a desire to motivate others.
Experience Required
Minimum 2 year(s)