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Hospitality Jobs in Canada

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Commis débarrasseur, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Intermediate English, Flexibility, Responsibility, Reliability, Teamwork, Organization, Cleanliness, Autonomy
Specialization
Candidates must have an intermediate level of English and be flexible with their work schedule. They should also be responsible, reliable, and capable of working well in a team environment.
Tavern - Line Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Time Management, Communication, Teamwork, Food Handling, Attention To Detail, Positive Attitude, Independence, Fast Paced Environment
Specialization
Candidates should have previous experience in a full-service restaurant and possess basic food handling and preparation knowledge. They must be energetic, positive, and able to work under pressure in a fast-paced environment.
Front of House Manager at Basecamp Resorts
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Guest Experience, Staff Leadership, Operational Oversight, Financial Duties, Sales Promotions, Communication Skills, Problem Solving Skills, Inventory Management, Team Motivation, Service Standards, Scheduling, Budgeting, Food And Beverage Knowledge, Hospitality Management, Pos Systems, Training
Specialization
Candidates must have a minimum of 5 years of experience in food and beverage or hospitality management. Strong leadership skills and knowledge of both front-of-house and back-of-house operations are essential.
Experience Required
Minimum 5 year(s)
Line cook at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Communication Skills, Organizational Skills, Food Safety, Teamwork, Time Management, Attention To Detail
Specialization
Candidates should possess excellent communication and organizational skills, along with a positive attitude and willingness to learn. Previous experience as a Line Cook and food safety certification are preferred.
Gérant- Bar George at Oliver & Bonacini
Montreal, Quebec, Canada - Full Time
Skills Needed
Restaurant Management, Team Leadership, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Operational Management, Cost Control, Quality Service, Wine Knowledge, Event Planning, Health And Safety Compliance, Training And Coaching, Marketing Support, Relationship Building, Attention To Detail
Specialization
Candidates should have a minimum of three years of direct restaurant management experience in a high-volume dining environment and a demonstrated passion for gastronomy. Strong communication skills, organizational abilities, and a proven track record in operational management are essential.
Experience Required
Minimum 5 year(s)
Conference Services Manager at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Event Planning, Client Liaison, Operational Precision, Cross Functional Coordination, Financial Management, Problem Solving, Communication, Hospitality Management, Team Collaboration, Customer Service, Site Inspections, Contract Management, Meeting Coordination, Software Proficiency, Attention To Detail, Time Management
Specialization
Candidates should have a minimum of 2 years' experience in a similar role and a degree in Hospitality Management is considered an asset. Proficiency in relevant software and the ability to work flexible hours are also required.
Experience Required
Minimum 2 year(s)
Lift Operator (Winter 2025/26) at Northland Properties
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Skiing, Snowboarding, Interpersonal Skills, Guest Service, Manual Labour, Line Management, Safety Procedures, Documentation, Snow Removal, Physical Assistance, Teamwork, Communication, Problem Solving, Flexibility, Outdoor Work, Customer Interaction
Specialization
Skiing or snowboarding experience is preferred, along with excellent interpersonal skills and the ability to provide guest service in various weather conditions. Candidates must be able to lift up to 40lbs and work flexible hours, including mornings, evenings, and holidays.
Restaurant Manager at Recipe Unlimited
Windsor, Ontario, Canada - Full Time
Skills Needed
Management Experience, Communication Skills, Organizational Skills, Business Acumen, Team Building, Recruitment, Scheduling, Training, Coaching, Recognition
Specialization
Candidates should have previous management experience in a high-volume casual dining restaurant, with excellent communication and organizational skills. Post-secondary education is a bonus, along with experience in orders, schedules, and costing.
Experience Required
Minimum 2 year(s)
Chef.fe de partie pâtisserie (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Patisserie Preparation, Hygiene Standards, Team Management, Bilingual Communication, Pressure Management, Recipe Compliance, Presentation Skills, Continuous Improvement
Specialization
A minimum of 2 years of prior experience in the culinary field is required, along with a professional diploma in culinary arts or equivalent. Candidates must be able to work effectively under pressure and communicate in both French and English.
Experience Required
Minimum 2 year(s)
Guest Experience Manager (Reservations) at Whistler Platinum
Whistler, British Columbia, Canada - Full Time
Skills Needed
Guest Experience, Reservations Management, Consultative Approach, Performance Metrics, Technical Aptitude, Crm Management, Communication Skills, Team Leadership, Problem Solving, Revenue Insights, Data Accuracy, Inventory Management, Service Recovery, Whistler Knowledge, Personalized Service, Fast Paced Environment
Specialization
Candidates should have 3+ years of experience in high-end hospitality reservations or guest services, with strong communication and leadership skills. A deep understanding of guest needs and the ability to manage complex booking issues is essential.
Experience Required
Minimum 2 year(s)
Warewasher at Fairfield by Marriott Cincinnati Uptown
Ottawa, Ontario, Canada - Full Time
Skills Needed
Operating Cleaning Equipment, Dish Washing Machine Operation, Hand Washing, Pot Scrubbing, Trash Compactor Operation, Disinfecting, Stock Rotation, Chemical Use, Inspecting Wares, Lifting Up To 50 Pounds, Safety Procedures Adherence, Professional Communication, Teamwork, Quality Standards Adherence
Specialization
No formal education (high school diploma or G.E.D.) or related work experience is required for this position, nor is any supervisory experience necessary. Candidates must be able to perform physical tasks such as moving, lifting, and standing for extended periods, and must follow all company safety policies.
Spa Practitioner - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Communication Skills, Organizational Skills, Attention To Detail, Multi Tasking, Creative Problem Solving, Health And Wellness Knowledge
Specialization
The ideal candidate should have exemplary customer service skills and a strong passion for the health and wellness industry. A minimum of 1000 hours of combined training in Massage Therapy modalities is required.
Floor Tech at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Floor Care, Cleaning, Buffing, Refinishing, Customer Service, Infection Control, Safety Compliance, Record Keeping, Communication, Teamwork, Equipment Operation, Positive Attitude, Routine Tasks, Physical Stamina, Attention To Detail
Specialization
A high school diploma or equivalent is preferred, along with a positive attitude and effective communication skills. Candidates must be able to lift and carry up to 50 pounds and perform routine tasks continuously.
Guest Servies Agent at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Problem Solving, Teamwork, Communication, Flexibility, Attention To Detail, Empathy, Accountability
Specialization
Candidates should have experience in superior customer service and managing complaints with professionalism and empathy. A positive attitude, strong work ethic, and flexibility to work various shifts are also required.
Chef de Partie – Sushi Specialist ( Part Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Sushi Preparation, Knife Skills, Teamwork, Food Safety, Attention To Detail, Time Management, Problem Solving, Communication, Multitasking, Guest Service, Culinary Techniques, Presentation Skills, Adaptability, Organization, Professionalism, Integrity
Specialization
Candidates should have a minimum of 5 years of culinary experience, specifically in sushi and high-volume operations. Valid food safety certifications and a neat, professional appearance are also required.
Experience Required
Minimum 5 year(s)
Guest Services Assistant Manager at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Guest Services, Front Office, Customer Service, Communication Skills, Organizational Skills, Microsoft Office Suite, Maestro, Leadership, Problem Solving, Training, Budget Management, Operational Monitoring, Switchboard Management, Team Collaboration, Performance Standards, Cost Containment
Specialization
Candidates should have at least 2 years of experience in Front Office or Guest Services within a hotel environment. Proficiency in Microsoft Office and strong communication skills are also required.
Experience Required
Minimum 2 year(s)
Dietary Aide at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Communication, Food Safety, Sanitation
Specialization
A high school diploma or equivalent is preferred, along with the ability to follow instructions and work as part of a team. Compliance with COVID-19 vaccination policies and a current ServSafe or Food Handler certification are required.
Front Desk Agent, Moxy Halifax Downtown, Halifax, NS at Hotel Equities
Halifax, Nova Scotia, Canada - Full Time
Skills Needed
Guest Registration, Payment Processing, Complaint Resolution, Telephone Etiquette, Reservation Taking, Check In Procedures, Check Out Procedures, Luggage Assistance, Local Area Knowledge, Message Handling, Security Procedures, Upselling Rooms, Credit Verification, Shift Closing, Communication, Problem Solving
Specialization
Candidates must possess a High School diploma or equivalent qualification and ideally have experience with Marriott, Hilton, IHG, Wyndham, or Hyatt processes and standards. Essential requirements include the ability to speak, read, write, and understand English, basic computational and computer skills, and the physical capacity to stand and move for up to 8 hours while occasionally lifting up to 15 lbs.
Harpers Landing - Bartender at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Bartending Skills, Customer Service, Communication Skills, Food Safety Practices, Pos Systems, Cash Handling, Drink Preparation, Inventory Management
Specialization
Previous experience in the food industry or hospitality sector is preferred, along with knowledge of food safety practices. Strong bartending skills and excellent customer service abilities are essential.
Cook at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Meal Preparation, Food Safety, Sanitation Guidelines, Inventory Management, Customer Service, Recipe Following, Communication, Positive Attitude
Specialization
Candidates should have a high school diploma or equivalent and preferably some experience in cooking or food preparation. Compliance with COVID-19 vaccination policies and a current ServSafe or Food Handler certification are also required.
Commis débarrasseur, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada -
Full Time

Start Date

Immediate

Expiry Date

11 Mar, 26

Salary

16.1

Posted On

11 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Intermediate English, Flexibility, Responsibility, Reliability, Teamwork, Organization, Cleanliness, Autonomy

Industry

Hospitality

Description
Description de l'entreprise Au cœur des Laurentides, notre hôtel propose une expérience professionnelle unique où excellence et qualité de vie ne font qu'un. Nous croyons fermement que le succès de notre établissement repose sur des employées et employés épanouis, c'est pourquoi nous avons créé un environnement où le bien-être au travail est une priorité absolue. Les hôtels Fairmont ont rejoint la grande famille Accor en 2016, un leader mondial dans l'hôtellerie avec un portefeuille diversifié de marques emblématiques. Situé entre Montréal et Ottawa, Tremblant offre une tonne d’activités pour tous les goûts. Vivez le mode de vie Tremblant tout en développant votre carrière avec des gens dynamiques et engagés. Les mordus de plein air, de ski, de planche et de vélo seront comblés dans cette région excitante et en plein essor. Vous travaillerez dans une équipe stimulante dans laquelle les journées ne se ressemblent pas. Êtes-vous prêt à relever le défi? Ce que l'établissement vous offre : Salaire : 16.10$/heure Avantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)! Stationnement gratuit à l’hôtel Programme d’aide aux employés (PAE) offert gratuitement, incluant : Soutien en santé mentale Conseils juridiques et financiers Services en santé et nutrition Accompagnement professionnel pour le travail et la carrière Appui pour les transitions de vie Nettoyage de votre uniforme sur place. Repas à faible coût pendant vos quarts de travail. Accès gratuit au centre sportif L’opportunité de développer vos talents et de vous épanouir au sein de votre établissement et à travers le monde. La possibilité de vous engager activement dans divers comités et de contribuer à la communauté à travers des initiatives philanthropiques. Intégrer une riche culture d’entreprise : Des valeurs fortes qui guident nos actions et favorisent un environnement de travail collaboratif et respectueux. Une reconnaissance régulière des employés grâce à des événements mensuels et annuels. Un engagement fort envers l’équité, la diversité et l’inclusion, avec des comités dédiés. Des initiatives sociales et environnementales pour faire une différence positive dans nos communautés. *Des conditions s’appliquent Description du poste Être un ambassadeur de la marque en maintenant une apparence professionnelle et soignée; Servir et fournir les produits et services relatifs au service de la restauration à tous nos clients selon les normes et les procédures Effectuer le débarrassage et le remontage de toutes les tables et sections assignés, nettoyer les locaux avant, pendant et après le service Accueillir et prendre soin des clients; Assurer en tout temps la satisfaction des clients; Suivre les standards et règles des Hôtels Fairmont; Aider ses collègues; Compléter les tâches journalières et hebdomadaires requises; Participer aux réunions départementales ainsi qu’aux programmes de formation; Accomplir toutes autres tâches connexes assignées par la direction. Qualifications Anglais de niveau intermédiaire requis afin d’être en mesure d’interagir avec notre clientèle anglophone; Avoir une flexibilité d’horaire de travail en tout temps; Responsable, fiable, digne de confiance; Capable de travailler en équipe Sens développé de l’organisation et de la propreté; Être autonome dans l’exercice de ses fonctions. Informations complémentaires Notre Engagement Diversité & Inclusion : Nous sommes une entreprise inclusive et notre ambition est d’attirer, de recruter, et de promouvoir la diversité des talents. Rejoignez-nous dès aujourd'hui pour une carrière enrichissante au Fairmont Tremblant, où chaque jour apporte de nouvelles opportunités et où votre bien-être est au cœur de nos priorités. https://fairmont-carrieres.com/fairmont-tremblant/

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Responsibilities
The role involves serving and providing food and beverage services to clients while maintaining cleanliness and organization in assigned areas. Additionally, the commis débarrasseur is responsible for ensuring customer satisfaction and assisting colleagues as needed.
Commis débarrasseur, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Intermediate English, Flexibility, Responsibility, Reliability, Teamwork, Organization, Cleanliness, Autonomy
Specialization
Candidates must have an intermediate level of English and be flexible with their work schedule. They should also be responsible, reliable, and capable of working well in a team environment.
Tavern - Line Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Time Management, Communication, Teamwork, Food Handling, Attention To Detail, Positive Attitude, Independence, Fast Paced Environment
Specialization
Candidates should have previous experience in a full-service restaurant and possess basic food handling and preparation knowledge. They must be energetic, positive, and able to work under pressure in a fast-paced environment.
Front of House Manager at Basecamp Resorts
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Guest Experience, Staff Leadership, Operational Oversight, Financial Duties, Sales Promotions, Communication Skills, Problem Solving Skills, Inventory Management, Team Motivation, Service Standards, Scheduling, Budgeting, Food And Beverage Knowledge, Hospitality Management, Pos Systems, Training
Specialization
Candidates must have a minimum of 5 years of experience in food and beverage or hospitality management. Strong leadership skills and knowledge of both front-of-house and back-of-house operations are essential.
Experience Required
Minimum 5 year(s)
Line cook at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Communication Skills, Organizational Skills, Food Safety, Teamwork, Time Management, Attention To Detail
Specialization
Candidates should possess excellent communication and organizational skills, along with a positive attitude and willingness to learn. Previous experience as a Line Cook and food safety certification are preferred.
Gérant- Bar George at Oliver & Bonacini
Montreal, Quebec, Canada - Full Time
Skills Needed
Restaurant Management, Team Leadership, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Operational Management, Cost Control, Quality Service, Wine Knowledge, Event Planning, Health And Safety Compliance, Training And Coaching, Marketing Support, Relationship Building, Attention To Detail
Specialization
Candidates should have a minimum of three years of direct restaurant management experience in a high-volume dining environment and a demonstrated passion for gastronomy. Strong communication skills, organizational abilities, and a proven track record in operational management are essential.
Experience Required
Minimum 5 year(s)
Conference Services Manager at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Event Planning, Client Liaison, Operational Precision, Cross Functional Coordination, Financial Management, Problem Solving, Communication, Hospitality Management, Team Collaboration, Customer Service, Site Inspections, Contract Management, Meeting Coordination, Software Proficiency, Attention To Detail, Time Management
Specialization
Candidates should have a minimum of 2 years' experience in a similar role and a degree in Hospitality Management is considered an asset. Proficiency in relevant software and the ability to work flexible hours are also required.
Experience Required
Minimum 2 year(s)
Lift Operator (Winter 2025/26) at Northland Properties
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Skiing, Snowboarding, Interpersonal Skills, Guest Service, Manual Labour, Line Management, Safety Procedures, Documentation, Snow Removal, Physical Assistance, Teamwork, Communication, Problem Solving, Flexibility, Outdoor Work, Customer Interaction
Specialization
Skiing or snowboarding experience is preferred, along with excellent interpersonal skills and the ability to provide guest service in various weather conditions. Candidates must be able to lift up to 40lbs and work flexible hours, including mornings, evenings, and holidays.
Restaurant Manager at Recipe Unlimited
Windsor, Ontario, Canada - Full Time
Skills Needed
Management Experience, Communication Skills, Organizational Skills, Business Acumen, Team Building, Recruitment, Scheduling, Training, Coaching, Recognition
Specialization
Candidates should have previous management experience in a high-volume casual dining restaurant, with excellent communication and organizational skills. Post-secondary education is a bonus, along with experience in orders, schedules, and costing.
Experience Required
Minimum 2 year(s)
Chef.fe de partie pâtisserie (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Patisserie Preparation, Hygiene Standards, Team Management, Bilingual Communication, Pressure Management, Recipe Compliance, Presentation Skills, Continuous Improvement
Specialization
A minimum of 2 years of prior experience in the culinary field is required, along with a professional diploma in culinary arts or equivalent. Candidates must be able to work effectively under pressure and communicate in both French and English.
Experience Required
Minimum 2 year(s)
Guest Experience Manager (Reservations) at Whistler Platinum
Whistler, British Columbia, Canada - Full Time
Skills Needed
Guest Experience, Reservations Management, Consultative Approach, Performance Metrics, Technical Aptitude, Crm Management, Communication Skills, Team Leadership, Problem Solving, Revenue Insights, Data Accuracy, Inventory Management, Service Recovery, Whistler Knowledge, Personalized Service, Fast Paced Environment
Specialization
Candidates should have 3+ years of experience in high-end hospitality reservations or guest services, with strong communication and leadership skills. A deep understanding of guest needs and the ability to manage complex booking issues is essential.
Experience Required
Minimum 2 year(s)
Warewasher at Fairfield by Marriott Cincinnati Uptown
Ottawa, Ontario, Canada - Full Time
Skills Needed
Operating Cleaning Equipment, Dish Washing Machine Operation, Hand Washing, Pot Scrubbing, Trash Compactor Operation, Disinfecting, Stock Rotation, Chemical Use, Inspecting Wares, Lifting Up To 50 Pounds, Safety Procedures Adherence, Professional Communication, Teamwork, Quality Standards Adherence
Specialization
No formal education (high school diploma or G.E.D.) or related work experience is required for this position, nor is any supervisory experience necessary. Candidates must be able to perform physical tasks such as moving, lifting, and standing for extended periods, and must follow all company safety policies.
Spa Practitioner - The Wickaninnish Inn at Sige Relais Chateaux
Tofino, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Communication Skills, Organizational Skills, Attention To Detail, Multi Tasking, Creative Problem Solving, Health And Wellness Knowledge
Specialization
The ideal candidate should have exemplary customer service skills and a strong passion for the health and wellness industry. A minimum of 1000 hours of combined training in Massage Therapy modalities is required.
Floor Tech at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Floor Care, Cleaning, Buffing, Refinishing, Customer Service, Infection Control, Safety Compliance, Record Keeping, Communication, Teamwork, Equipment Operation, Positive Attitude, Routine Tasks, Physical Stamina, Attention To Detail
Specialization
A high school diploma or equivalent is preferred, along with a positive attitude and effective communication skills. Candidates must be able to lift and carry up to 50 pounds and perform routine tasks continuously.
Guest Servies Agent at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Problem Solving, Teamwork, Communication, Flexibility, Attention To Detail, Empathy, Accountability
Specialization
Candidates should have experience in superior customer service and managing complaints with professionalism and empathy. A positive attitude, strong work ethic, and flexibility to work various shifts are also required.
Chef de Partie – Sushi Specialist ( Part Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Sushi Preparation, Knife Skills, Teamwork, Food Safety, Attention To Detail, Time Management, Problem Solving, Communication, Multitasking, Guest Service, Culinary Techniques, Presentation Skills, Adaptability, Organization, Professionalism, Integrity
Specialization
Candidates should have a minimum of 5 years of culinary experience, specifically in sushi and high-volume operations. Valid food safety certifications and a neat, professional appearance are also required.
Experience Required
Minimum 5 year(s)
Guest Services Assistant Manager at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Guest Services, Front Office, Customer Service, Communication Skills, Organizational Skills, Microsoft Office Suite, Maestro, Leadership, Problem Solving, Training, Budget Management, Operational Monitoring, Switchboard Management, Team Collaboration, Performance Standards, Cost Containment
Specialization
Candidates should have at least 2 years of experience in Front Office or Guest Services within a hotel environment. Proficiency in Microsoft Office and strong communication skills are also required.
Experience Required
Minimum 2 year(s)
Dietary Aide at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Communication, Food Safety, Sanitation
Specialization
A high school diploma or equivalent is preferred, along with the ability to follow instructions and work as part of a team. Compliance with COVID-19 vaccination policies and a current ServSafe or Food Handler certification are required.
Front Desk Agent, Moxy Halifax Downtown, Halifax, NS at Hotel Equities
Halifax, Nova Scotia, Canada - Full Time
Skills Needed
Guest Registration, Payment Processing, Complaint Resolution, Telephone Etiquette, Reservation Taking, Check In Procedures, Check Out Procedures, Luggage Assistance, Local Area Knowledge, Message Handling, Security Procedures, Upselling Rooms, Credit Verification, Shift Closing, Communication, Problem Solving
Specialization
Candidates must possess a High School diploma or equivalent qualification and ideally have experience with Marriott, Hilton, IHG, Wyndham, or Hyatt processes and standards. Essential requirements include the ability to speak, read, write, and understand English, basic computational and computer skills, and the physical capacity to stand and move for up to 8 hours while occasionally lifting up to 15 lbs.
Harpers Landing - Bartender at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Bartending Skills, Customer Service, Communication Skills, Food Safety Practices, Pos Systems, Cash Handling, Drink Preparation, Inventory Management
Specialization
Previous experience in the food industry or hospitality sector is preferred, along with knowledge of food safety practices. Strong bartending skills and excellent customer service abilities are essential.
Cook at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Meal Preparation, Food Safety, Sanitation Guidelines, Inventory Management, Customer Service, Recipe Following, Communication, Positive Attitude
Specialization
Candidates should have a high school diploma or equivalent and preferably some experience in cooking or food preparation. Compliance with COVID-19 vaccination policies and a current ServSafe or Food Handler certification are also required.