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Hospitality Jobs in Germany

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Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Operations, Team Leadership, Quality Standards, Budget Planning, Cost Control, Revenue Growth, Purchasing, Supplier Management, Hygiene Standards, Haccp, Concept Development, Guest Complaint Handling, Data Analysis, Event Planning, Trend Observation, Service Orientation
Specialization
Candidates should possess a completed vocational training in hotel or restaurant management or a degree in Hospitality Management, ideally with several years of professional experience in a leading F&B role. Essential qualifications include sound knowledge of gastronomy/hotel organization, proficiency in budgeting/cost analysis, initial leadership experience, strong quality awareness, organizational talent, and fluency in German and English.
Experience Required
Minimum 2 year(s)
Senior Payroll Master at Fairfield Inn Suites by Marriott Mansfield
Berlin, , Germany - Full Time
Skills Needed
Accuracy, Financial Records, Data Analysis, Statistical Reporting, Auditing, Invoicing, Account Reconciliation, Team Coordination, Communication, Confidentiality, Problem Solving, Mentoring, Quality Standards, Professionalism, Customer Service
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of one year of related work experience. No supervisory experience or specific certifications are required.
Account Executive at OpenTable
Munich, Bavaria, Germany - Full Time
Skills Needed
B2b Sales, Consultative Sales, Relationship Building, Data Driven Demos, Revenue Generation, Industry Insights, Objection Handling, Sales Forecasting, Salesforce, Google Suite, Negotiation Skills, Time Management, Presentation Skills, Team Collaboration, Hospitality Knowledge, Technology Proficiency
Specialization
Candidates must be native German speakers with proficient English and have at least 5 years of experience in B2B enterprise sales. A passion for hospitality and technology, along with strong communication and negotiation skills, is essential.
Experience Required
Minimum 5 year(s)
Servicekraft Bar / Barkeeper (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific experience or educational requirements mentioned.
Sous Chef (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Creativity, Communication Skills, Trend Awareness, Hygiene Compliance, Budget Management, Training And Development, Collaboration, Problem Solving, German Language Proficiency
Specialization
Candidates should have relevant experience in a similar position within the hospitality industry and a passion for setting new trends. Strong communication skills and good German language proficiency are also required.
Experience Required
Minimum 2 year(s)
Reservation Agent (m/w/d) – OPENING Ibis Styles München Airport (m/w/d) at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Reservation Systems, Customer Service, Ms Office, Opera Software, Teamwork, Flexibility, Problem Solving, Quality Awareness, German Language, English Language
Specialization
Candidates should have a completed education in hospitality or relevant experience in hotel reservations. Proficiency in MS Office and Opera, along with good German and English language skills, is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Passion For Food, Adaptability, Creativity
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the role.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, Motivation, Food Concepts, Professionalism, Cleanliness
Specialization
A completed culinary training and experience as a junior chef or commis de cuisine are required. You should be able to motivate colleagues and have a passion for new food concepts.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Communication Skills, Teamwork, Hotel Software, Ms Office, German Language, English Language, Customer Support, Administrative Tasks, Structured Work, Reliability, Multilingual Skills, Shift Work
Specialization
Candidates must have at least 6 months of experience in a front office or similar role in hospitality. Strong communication skills, a friendly demeanor, and the ability to work in a structured manner are essential.
Commis de Cuisine NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Flexibility, Passion For Food, Creativity
Specialization
Your personality is valued more than your resume, and you should enjoy working with people and caring for their well-being. A passion for good food and drinks, along with a willingness to bring your skills and character to the team, is essential.
Head Bartender (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Charm, Personality, Recommendation Skills, Drink Preparation, Training New Employees, Mise En Place Preparation, Standard Implementation, Hygiene Compliance, Interdepartmental Communication, Inventory Support, Hospitality Passion, Creativity, English Proficiency, German Proficiency, Team Spirit
Specialization
The ideal candidate possesses strong hosting qualities with a positive demeanor, a passion for gastronomy and interacting with people, and creativity for developing new drinks and designing the bar menu. Good command of English and German, a desire for continuous development, and strong team spirit are also essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine heimat (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the team.
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Culinary Skills, Live Cooking, International Cuisine, Food Concepts, Motivation, Collaboration, Kitchen Management
Specialization
A completed culinary education and experience as a junior chef or commis are required. You should be able to motivate colleagues and lead a team while being passionate about live cooking and international cuisine.
Kitchen Support Expert at Courtyard by Marriott St Joseph Benton Harbor
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Kitchen Preparation, Safety Procedures, Teamwork, Communication, Professional Appearance, Confidentiality, Maintenance Reporting, Object Handling, Dishwashing, Positive Relationships, Quality Standards, Problem Solving, Time Management, Attention To Detail, Customer Service
Specialization
No specific educational or work experience requirements are mentioned for this position. Candidates are expected to follow safety protocols and maintain a professional appearance.
Haustechniker*in (in Voll- oder Teilzeit) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Technical Beruf Experience, Heating, Air Conditioning, Ventilation, Kitchen Equipment, Ms Office, Process Implementation, Problem Solving, Hands On Mentality, Teamwork, Result Orientation
Specialization
Candidates must possess experience in a technical profession and demonstrate aptitude and technical understanding across heating, ventilation, air conditioning, and kitchen systems. A proactive approach, problem-solving skills, and a desire to work result-orientedly in a team are essential.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication Skills, Hotel Software, Teamwork, Reliability, Flexibility, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles within hospitality. Strong communication skills in German and English, along with a structured work approach, are essential.
Küchenhilfe (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Experience In Gastronomy, Understanding Of Kitchen Requirements, Reliable Work Ethic, Communication Skills, Flexibility, Haccp Knowledge
Specialization
Experience in gastronomy, preferably in large kitchens or canteens, is required. Candidates should have a reliable and independent work style along with strong communication skills.
Rezeptionsmitarbeiter | Front Office Agent (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relation Management, Concierge Services, Customer Service, Reservation Management, Communication Skills, German Language, English Language, Luxury Hospitality, Dynamic Appearance, Independent Work, Responsibility, Service Orientation, International Guest Interaction
Specialization
Experience in luxury hospitality is advantageous, particularly in roles such as Front Office Agent or Guest Service Agent. Candidates should possess excellent German and English language skills, a positive demeanor, and a reliable work ethic.
Head Housekeeper (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Budget Management, Standard Operating Procedures, Training, Collaboration, Guest Experience, Problem Solving, Communication, Positive Impact, Hospitality Passion
Specialization
Candidates should have previous housekeeping experience at a similar level, preferably with hotel opening experience. Fluency in German and English is required, and a passion for hospitality is essential.
Experience Required
Minimum 5 year(s)
Working Student 25hours things Shop (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales, Guest Satisfaction, Creativity, Product Management, Supplier Relationship Management, Promotional Activities, Merchandise Management, Inventory Management, German, English
Specialization
The ideal candidate is a creative doer with a passion for sales and a desire to learn. Proficiency in German and English is required, along with a willingness to engage with unconventional hotel concepts and international guests.
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Freising, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

21 May, 26

Salary

0.0

Posted On

20 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food & Beverage Operations, Team Leadership, Quality Standards, Budget Planning, Cost Control, Revenue Growth, Purchasing, Supplier Management, Hygiene Standards, HACCP, Concept Development, Guest Complaint Handling, Data Analysis, Event Planning, Trend Observation, Service Orientation

Industry

Hospitality

Description
Unternehmensbeschreibung Für das Opening des Ibis Styles Hotel am Flughafen München suchen wir ab sofort mehrere Food & Beverage Supervisor (m/w/d). Im neuen ibis Styles direkt am Flughafen München erwartet Sie ein modernes Design, das von der Isar inspiriert ist und die Natur aufgreift. Wald und Wasser sind die zentralen Themen, sichtbar in der blaugrünen Fassade, die an das Farbenspiel bayerischer Auwälder erinnert. Herzstück ist die offene Lobby, in der sich unser Restaurant ISAR GARDEN mit Terrasse, sowie Bar, Coworking Spaces, Foodmarket und Kinderbereich befinden. Das Hotel verfügt auch über einen vollständig ausgestatten Fitnessraum. Unser Hotel liegt direkt am Münchener Flughafen und ist optimal an den öffentlichen Nahverkehr angebunden. Sie erreichen uns in wenigen Minuten mit dem Bus 635 oder den S-Bahn-Linien S8 und S1 - schnell, bequem und unkompliziert. Was wir bieten: Grow, learn and enjoy Teilnahme an den Weiterbildungsmöglichkeiten der Accor Academy Nutze die Gelegenheit, innerhalb der Region oder weltweit zu wachsen Durch unsere Corporate Social Responsibility-Aktivitäten kannst du zu unserer lokalen Gemeinschaft beitragen und einen Unterschied machen Profitiere von unserer All Heartist Card und dem Angebot von speziellen Mitarbeiterpreisen und anderen Vorteilen in ACCOR Hotels weltweit Attraktives Vergütungspaket Stellenbeschreibung Dein Team und Arbeitsumfeld: Auf Dich wartet ein motiviertes Hotelteam, welches sich gegenseitig flexibel unterstützt. Unser Ziel ist es jedem Gast einen unvergesslichen Aufenthalt zu gestalten. Mitverantwortung für alle gastronomischen Outlets (Restaurant, Bar & Konferenzbereich) Mitarbeit bei der Planung, Organisation und Steuerung des gesamten F&B-Betriebs Sicherstellung eines hohen Qualitätsstandards in Service und Produktangebot Führung, Motivation und Entwicklung des F&B-Teams inklusive Dienst- und Urlaubsplanung in enger Zusammenarbeit mit dem F&B Manager Mitarbeit bei der Budgetplanung, Kostenkontrolle und Umsatzsteigerung im F&B-Bereich Mitverantwortung für den Wareneinkauf, Lieferantenmanagement und Lagerbestände Überwachung der Einhaltung von Hygiene-, Sicherheits- und Qualitätsstandards (HACCP) Entwicklung und Umsetzung von F&B-Konzepten, Aktionen und Angeboten Enge Zusammenarbeit mit anderen Abteilungen (Küche, Sales, Front Office, Events) Bearbeitung von Gästebeschwerden und Sicherstellung einer hohen Gästezufriedenheit Mitarbeit bei der Analyse von Kennzahlen sowie Erstellung von Reports für die Geschäftsführung Unterstützung bei der Planung und Durchführung von Veranstaltungen und Banketten Markt- und Trendbeobachtung zur kontinuierlichen Weiterentwicklung des Angebots Qualifikationen Was Du mitbringst: Abgeschlossene Ausbildung im Hotelfach, Restaurantfach oder Studium im Hotel- bzw. Hospitality-Management Idealerweise mehrjährige Berufserfahrung in leitender Position im F&B-Bereich Fundierte Kenntnisse in Gastronomie- und Hotelorganisation Sicherer Umgang mit Budgetierung, Kalkulation und Kennzahlenanalyse Erste Erfahrung in Mitarbeiterführung, -motivation und -entwicklung Ausgeprägtes Qualitäts- und Verantwortungsbewusstsein Organisations- und Planungstalent sowie Hands-on-Mentalität Sicherer Umgang mit gängigen Hotel- und Kassensystemen (z. B. Simphony & Opera) Hohe Belastbarkeit, Flexibilität und ausgeprägte Serviceorientierung Kenntnisse im Bereich Hygiene- und Sicherheitsstandards (HACCP)Teamfähigkeit Ausgeprägte Serviceorientierung gegenüber unseren internationalen Gästen Gute Sprachkenntnisse in Deutsch und Englisch, weitere Sprache von Vorteil Zusätzliche Informationen Unser Engagement für Diversity & Inclusion Wir sind ein inklusives Unternehmen und unser Ziel ist es, vielfältige Talente anzuziehen, einzustellen und zu fördern. Gründe für Accor zu arbeiten? Wir sind weit mehr als ein weltweit führendes Unternehmen. Wir sind 360.000 Talente, die Menschen in den Mittelpunkt unseres Handelns stellen und echte Leidenschaft für Service und Leistung jenseits der Grenzen fördern. Sich Accor anzuschließen, bedeutet sich auf eine einzigartige Lebensreise zu begeben, um sich die Gastfreundschaft von morgen vorzustellen. Tun Sie, was Sie lieben, engagieren Sie sich für die Welt und wagen Sie es, den Status quo in Frage zu stellen! #BELIMITLESS Weitere Informationen finden Sie unter: https://careers.accor.com/ Kategorie: Food & Beverage Beschäftigungsverhältnis: unbefristet Beschäftigungsart: Vollzeit

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Responsibilities
The supervisor will share responsibility for all gastronomic outlets, including planning, organizing, and steering the entire F&B operation while ensuring high standards in service and product offerings. Key duties involve leading, motivating, and developing the F&B team, assisting with budget planning, cost control, and revenue enhancement, and overseeing purchasing and inventory management.
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Operations, Team Leadership, Quality Standards, Budget Planning, Cost Control, Revenue Growth, Purchasing, Supplier Management, Hygiene Standards, Haccp, Concept Development, Guest Complaint Handling, Data Analysis, Event Planning, Trend Observation, Service Orientation
Specialization
Candidates should possess a completed vocational training in hotel or restaurant management or a degree in Hospitality Management, ideally with several years of professional experience in a leading F&B role. Essential qualifications include sound knowledge of gastronomy/hotel organization, proficiency in budgeting/cost analysis, initial leadership experience, strong quality awareness, organizational talent, and fluency in German and English.
Experience Required
Minimum 2 year(s)
Senior Payroll Master at Fairfield Inn Suites by Marriott Mansfield
Berlin, , Germany - Full Time
Skills Needed
Accuracy, Financial Records, Data Analysis, Statistical Reporting, Auditing, Invoicing, Account Reconciliation, Team Coordination, Communication, Confidentiality, Problem Solving, Mentoring, Quality Standards, Professionalism, Customer Service
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of one year of related work experience. No supervisory experience or specific certifications are required.
Account Executive at OpenTable
Munich, Bavaria, Germany - Full Time
Skills Needed
B2b Sales, Consultative Sales, Relationship Building, Data Driven Demos, Revenue Generation, Industry Insights, Objection Handling, Sales Forecasting, Salesforce, Google Suite, Negotiation Skills, Time Management, Presentation Skills, Team Collaboration, Hospitality Knowledge, Technology Proficiency
Specialization
Candidates must be native German speakers with proficient English and have at least 5 years of experience in B2B enterprise sales. A passion for hospitality and technology, along with strong communication and negotiation skills, is essential.
Experience Required
Minimum 5 year(s)
Servicekraft Bar / Barkeeper (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific experience or educational requirements mentioned.
Sous Chef (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Creativity, Communication Skills, Trend Awareness, Hygiene Compliance, Budget Management, Training And Development, Collaboration, Problem Solving, German Language Proficiency
Specialization
Candidates should have relevant experience in a similar position within the hospitality industry and a passion for setting new trends. Strong communication skills and good German language proficiency are also required.
Experience Required
Minimum 2 year(s)
Reservation Agent (m/w/d) – OPENING Ibis Styles München Airport (m/w/d) at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Reservation Systems, Customer Service, Ms Office, Opera Software, Teamwork, Flexibility, Problem Solving, Quality Awareness, German Language, English Language
Specialization
Candidates should have a completed education in hospitality or relevant experience in hotel reservations. Proficiency in MS Office and Opera, along with good German and English language skills, is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Passion For Food, Adaptability, Creativity
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the role.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, Motivation, Food Concepts, Professionalism, Cleanliness
Specialization
A completed culinary training and experience as a junior chef or commis de cuisine are required. You should be able to motivate colleagues and have a passion for new food concepts.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Communication Skills, Teamwork, Hotel Software, Ms Office, German Language, English Language, Customer Support, Administrative Tasks, Structured Work, Reliability, Multilingual Skills, Shift Work
Specialization
Candidates must have at least 6 months of experience in a front office or similar role in hospitality. Strong communication skills, a friendly demeanor, and the ability to work in a structured manner are essential.
Commis de Cuisine NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Flexibility, Passion For Food, Creativity
Specialization
Your personality is valued more than your resume, and you should enjoy working with people and caring for their well-being. A passion for good food and drinks, along with a willingness to bring your skills and character to the team, is essential.
Head Bartender (all genders) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Charm, Personality, Recommendation Skills, Drink Preparation, Training New Employees, Mise En Place Preparation, Standard Implementation, Hygiene Compliance, Interdepartmental Communication, Inventory Support, Hospitality Passion, Creativity, English Proficiency, German Proficiency, Team Spirit
Specialization
The ideal candidate possesses strong hosting qualities with a positive demeanor, a passion for gastronomy and interacting with people, and creativity for developing new drinks and designing the bar menu. Good command of English and German, a desire for continuous development, and strong team spirit are also essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine heimat (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the team.
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Culinary Skills, Live Cooking, International Cuisine, Food Concepts, Motivation, Collaboration, Kitchen Management
Specialization
A completed culinary education and experience as a junior chef or commis are required. You should be able to motivate colleagues and lead a team while being passionate about live cooking and international cuisine.
Kitchen Support Expert at Courtyard by Marriott St Joseph Benton Harbor
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Kitchen Preparation, Safety Procedures, Teamwork, Communication, Professional Appearance, Confidentiality, Maintenance Reporting, Object Handling, Dishwashing, Positive Relationships, Quality Standards, Problem Solving, Time Management, Attention To Detail, Customer Service
Specialization
No specific educational or work experience requirements are mentioned for this position. Candidates are expected to follow safety protocols and maintain a professional appearance.
Haustechniker*in (in Voll- oder Teilzeit) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Technical Beruf Experience, Heating, Air Conditioning, Ventilation, Kitchen Equipment, Ms Office, Process Implementation, Problem Solving, Hands On Mentality, Teamwork, Result Orientation
Specialization
Candidates must possess experience in a technical profession and demonstrate aptitude and technical understanding across heating, ventilation, air conditioning, and kitchen systems. A proactive approach, problem-solving skills, and a desire to work result-orientedly in a team are essential.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication Skills, Hotel Software, Teamwork, Reliability, Flexibility, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles within hospitality. Strong communication skills in German and English, along with a structured work approach, are essential.
Küchenhilfe (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Experience In Gastronomy, Understanding Of Kitchen Requirements, Reliable Work Ethic, Communication Skills, Flexibility, Haccp Knowledge
Specialization
Experience in gastronomy, preferably in large kitchens or canteens, is required. Candidates should have a reliable and independent work style along with strong communication skills.
Rezeptionsmitarbeiter | Front Office Agent (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relation Management, Concierge Services, Customer Service, Reservation Management, Communication Skills, German Language, English Language, Luxury Hospitality, Dynamic Appearance, Independent Work, Responsibility, Service Orientation, International Guest Interaction
Specialization
Experience in luxury hospitality is advantageous, particularly in roles such as Front Office Agent or Guest Service Agent. Candidates should possess excellent German and English language skills, a positive demeanor, and a reliable work ethic.
Head Housekeeper (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Budget Management, Standard Operating Procedures, Training, Collaboration, Guest Experience, Problem Solving, Communication, Positive Impact, Hospitality Passion
Specialization
Candidates should have previous housekeeping experience at a similar level, preferably with hotel opening experience. Fluency in German and English is required, and a passion for hospitality is essential.
Experience Required
Minimum 5 year(s)
Working Student 25hours things Shop (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales, Guest Satisfaction, Creativity, Product Management, Supplier Relationship Management, Promotional Activities, Merchandise Management, Inventory Management, German, English
Specialization
The ideal candidate is a creative doer with a passion for sales and a desire to learn. Proficiency in German and English is required, along with a willingness to engage with unconventional hotel concepts and international guests.