Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together.
We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.
Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award winning teams – we are currently recruiting for a Hospitality Chef to join our team at Watford.
Location: WD17 1TX
Rate of Pay: £33,000 - £36,000 per annum
Working Pattern: Monday to Thursday 6am to 3pm - Friday 7am to 1pm but this is adaptable

• Preparing delicious, high-quality food that delights our clients and customers
• Supporting the team with ordering food, stock control and controlling food waste
• Possess the ability to work under pressure
• Knowledge in Pastry is a bonus
• Support the Executive chef in creating new and exiting menus for hospitality
• Take initiative and make decisions that are right for our customers
• Able to keep up standard in presentation
• Able to think ahead and prepare ahead of potential busy weeks.
• Reliable and punctual
• Team player