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Restaurant Server - Soprana Rooftop Cucina at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Communication Skills, Menu Knowledge, Order Taking, Food And Beverage Service, Teamwork, Problem Solving, Time Management, Professionalism
Specialization
Candidates must have a high school diploma or equivalent and at least one year of restaurant serving experience. Strong communication skills and the ability to work flexible shifts, including weekends and holidays, are required.
Guest Services Representative/Night Auditor - Full-Time at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Guest Services, Night Audit, Customer Service, Front Desk Management, Financial Reconciliation, Reservation Management, Conflict Resolution, Communication Skills, Hotel Management Software, Administrative Support
Specialization
Requires a high school diploma or equivalent and flexibility to work overnight, weekends, and holidays. Previous hospitality experience and basic computer skills are preferred.
FT Seasonal Groundskeeping & Landscaping at Horizon Outdoor Hospitality
Little Orleans, Maryland, United States - Full Time
Skills Needed
Landscaping, Groundskeeping, Mowing, Trimming, Mulching, Small Engine Equipment Operation, Tractor Operation, Plumbing Maintenance, Electrical Maintenance, Rv Site Utility Maintenance, Hazard Identification
Specialization
Candidates must have experience in landscaping and outdoor maintenance, specifically including campground and RV repair knowledge. A valid driver's license and the ability to work outdoors in various weather conditions are required.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Salamander Hospitality, Llc
Middleburg, Virginia, United States - Full Time
Skills Needed
Telephone Operations, Guest Service Coordination, Communication, Active Listening, Customer Service, Attention To Detail, Professionalism, Message Transcription, Log Management, Computer Literacy, Hotel Management Software
Specialization
Candidates should possess excellent verbal communication and active listening skills with a professional demeanor. Previous experience in guest services or telephone operations is preferred but not required.
Valet/Shuttle Driver - $22.50/hour at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Guest Relations, Driving, Luggage Handling, Customer Service, Communication, Time Management, Microsoft Office 365, Opera Cloud, Nuvola, Ezfacility, Safety Compliance, Multitasking
Specialization
Requires a high school diploma or GED and a valid US driver's license. Must be physically capable of lifting up to 75 lbs and working outdoors in extreme weather conditions.
Line Cook Banquet at Salamander Hospitality, Llc
Palm Beach Gardens, Florida, United States - Full Time
Skills Needed
Food Preparation, Quality Control, Inventory Management, Communication, Problem Solving, Attention To Detail, Organization, Time Management
Specialization
Candidates must be able to work a flexible schedule, including nights, weekends, and holidays, and should have or be willing to obtain a food handlers certification. Attention to detail and the ability to follow recipes and instructions are essential.
Housekeeper I at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Cleanliness Standards, Linen Replacement, Restocking Amenities, Public Space Maintenance, Maintenance Reporting, Customer Service, Organization, Detail Orientation, Communication Skills, Teamwork, Flexibility, Physical Stamina
Specialization
Candidates should possess a high school diploma or equivalent, with previous housekeeping experience being preferred. Essential requirements include comfort with cleaning equipment and chemicals, strong organizational skills, attention to detail, and the physical stamina necessary for lifting and working in various environments.
Guest Services Representative/Night Auditor - Full-Time at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Customer Service, Guest Relations, Night Audit, Front Desk Management, Financial Reconciliation, Reservation Management, Conflict Resolution, Communication Skills, Hotel Management Software, Administrative Support
Specialization
A high school diploma is required, and previous experience in hospitality or customer service is preferred. Candidates must be flexible to work overnight, weekends, and holidays.
Night Auditor - Full-Time at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Night Audit, Financial Reconciliation, Front Desk Operations, Guest Services, Property Management Systems, Cash Handling, Payment Processing, Reporting, Communication, Attention To Detail, Troubleshooting, Conflict Resolution, M3 Accounting, Hilton Systems
Specialization
Candidates must have a high school diploma or equivalent and at least one year of experience in a hotel front desk or guest service role. Proficiency in property management systems and strong communication skills are required for this position.
Sous Chef Tournant at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Kitchen Management, Food Preparation, Menu Execution, Staff Supervision, Food Safety, Sanitation Regulations, Inventory Management, Culinary Expertise, Leadership, Team Coordination, Training And Mentoring, Event Planning, Equipment Maintenance, Guest Experience Management, Conflict Resolution
Specialization
Candidates must have at least 3 years of experience in a high-volume kitchen environment, preferably with supervisory background. Strong leadership, organizational skills, and comprehensive knowledge of food safety and sanitation are required.
Experience Required
Minimum 2 year(s)
Sous Chef Tournant at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Kitchen Management, Food Preparation, Menu Execution, Staff Supervision, Food Safety, Sanitation Regulations, Inventory Management, Culinary Expertise, Leadership, Training And Mentoring, Event Planning, Equipment Maintenance, Guest Experience Management, Conflict Resolution, Quality Control
Specialization
Candidates must have at least 3 years of experience in a high-volume kitchen environment, preferably with supervisory experience. Strong leadership, organizational skills, and comprehensive knowledge of food safety and sanitation regulations are required.
Experience Required
Minimum 2 year(s)
Guest Room Attendant - Part Time at SCP HOSPITALITY MANAGER LLC
Albion, California, United States - Full Time
Skills Needed
Guest Satisfaction, Attention To Detail, Teamwork, Prompt Response, Guest Relations, Complaint Resolution, Lost And Found Procedures, Safety Procedures, Sanitation, Room Making, Dusting, Vacuuming, Sanitizing Bathrooms, Inventory Management, Equipment Maintenance, Following Instructions
Specialization
Candidates must be a United States citizen or possess a valid work permit and must be able to read, write, and speak English accurately, with fluency in other languages being beneficial. A high school diploma or equivalent is required, and while previous housekeeping experience is preferred, it is not mandatory, and the role requires the ability to work a flexible schedule including evenings, weekends, and holidays.
Events Manager - MAP & SEB at Foley Hospitality Group LLC
Sonoma, California, United States - Full Time
Skills Needed
Event Planning, Menu Planning, Revenue Maximization, Upselling, Client Relationship Management, Logistics Management, Beo Preparation, Budgeting And Billing, Customer Service, Multi Tasking, Time Management, Strategic Decision Making, Organizational Skills, Market Trend Analysis, Conflict Resolution, Administrative Support
Specialization
Candidates must have previous experience in luxury hotel event servicing and a proven track record of meeting upsell goals. Strong organizational skills and the ability to maintain a professional demeanor under pressure are essential.
Experience Required
Minimum 2 year(s)
Public Area Attendant - $24.50/hour at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Customer Service, Attention To Detail, Time Management, Communication, Multitasking, Organization, Safety Compliance, Lifting, Physical Stamina
Specialization
Candidates should have a high school diploma or equivalent, with hotel experience preferred but not required. The role requires physical ability to lift up to 50 lbs and the capacity to work in a fast-paced environment.
Houseperson - Part Time (Weekends) at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Communication Skills, Physical Stamina, Waste Disposal, Inventory Stocking
Specialization
A high school diploma or equivalent is required, with previous housekeeping experience preferred. Candidates must possess physical stamina and the flexibility to work weekends and holidays.
Director of Revenue Management - 100,000 to $115,000/year at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Distribution Management, Yield Management, Performance Analytics, Financial Planning, Budgeting, People Management, Microsoft Excel, Power Bi, Market Analysis, Kpi Monitoring, Ecommerce, Strategic Leadership, Stakeholder Management, Demand Forecasting
Specialization
Requires a minimum of 5+ years of experience in revenue management, distribution, and eCommerce, preferably in a multi-property capacity. Proficiency in industry-leading technology like PMS, RMS, and BI solutions, as well as advanced Excel and Power BI, is required.
Experience Required
Minimum 5 year(s)
Director of Finance at Salamander Hospitality, Llc
Palm Beach Gardens, Florida, United States - Full Time
Skills Needed
Financial Analysis, Budgeting, Forecasting, Internal Controls, Gaap, Contract Management, Staff Supervision, Hotel Accounting, Financial Reporting, Audit, Mathematical Reasoning, Resource Management
Specialization
Requires a bachelor's degree in accounting or finance and at least eight years of progressive hotel accounting experience, including four years as a Director of Finance or Controller. Must have technical knowledge of GAAP and experience with luxury amenities like golf, spa, and membership clubs.
Experience Required
Minimum 10 year(s)
Dishwasher - Embassy Suites by Hilton Asheville Downtown at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Maintenance, Food Preparation, Time Management, Communication, Attention To Detail, Physical Stamina, Food Safety Knowledge
Specialization
A high school diploma or equivalent is required, and previous experience in a similar role is preferred. Candidates must have the physical stamina to stand for long periods and the ability to work in a fast-paced environment.
Executive Chef at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Culinary Management, Menu Development, Kitchen Operations, Food Cost Control, Inventory Management, Staff Leadership, Food Safety, Sanitation Compliance, High Volume Dining, Upscale Dining, Event Execution, Organizational Skills
Specialization
Requires over 5 years of culinary management experience in upscale, high-volume environments. Must possess expertise in menu development and hold a certification in food safety and sanitation.
Experience Required
Minimum 5 year(s)
Breakfast Attendant at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Guest Service, Interpersonal Skills, Communication, Food Preparation, Sanitation, Time Management, Attention To Detail, Teamwork, Conflict Resolution
Specialization
A high school diploma or equivalent is required, and previous experience in a similar role is preferred. Candidates must possess strong communication skills and the flexibility to work early morning shifts, including weekends and holidays.
Restaurant Server - Soprana Rooftop Cucina at Parks Hospitality Group Inc
Asheville, North Carolina, United States -
Full Time

Start Date

Immediate

Expiry Date

23 Jul, 26

Salary

7.25

Posted On

24 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer service, Interpersonal skills, Communication skills, Menu knowledge, Order taking, Food and beverage service, Teamwork, Problem solving, Time management, Professionalism

Industry

Hospitality

Description
Join Our Team as a Restaurant Server at the Soprana Rooftop Cucina at Embassy Suites by Hilton Asheville Downtown At Parks Hospitality Group, we are looking for a friendly and enthusiastic Restaurant Server to join our Food & Beverage team. In this role, you will be responsible for providing excellent food and beverage service to guests, ensuring a positive dining experience in a fast-paced environment. What You’ll Do: * Greet guests warmly and create a welcoming dining experience. * Present menus, take accurate orders, and provide tailored recommendations. * Serve food and beverages promptly, ensuring accuracy and attention to guest needs. * Monitor guest satisfaction throughout the meal, addressing requests and refilling beverages. * Respond knowledgeably to guest inquiries about menu items and dietary needs. * Coordinate with kitchen staff to ensure timely and accurate delivery of orders. * Clear and reset tables efficiently to maintain cleanliness and organization. * Handle guest feedback professionally and escalate concerns to management if needed. * Assist with opening and closing duties, including dining area setup and workstation cleaning. What You’ll Need: * High school diploma or equivalent. * At least 1 year of restaurant serving experience. * Excellent customer service and interpersonal skills. * Ability to remain calm and professional in high-pressure situations. * Strong communication skills, both verbal and written. * Ability to work effectively as part of a team. * Flexibility to work a variety of shifts, including evenings, weekends, and holidays. Why You’ll Love Working Here: * Competitive pay and comprehensive benefits, including medical and dental from day one for full-time team members. * Paid time off (PTO) for all team members, because we value your well-being. * Team Member Recognition Program to celebrate your achievements. * Discounts on hotel stays and dining. * Opportunities for personal and professional growth within Parks Hospitality Group, a company recognized as a Best Place to Work. About Us: At Parks Hospitality Group, we strive for excellence in everything we do. Our team is dedicated to delivering outstanding service and creating memorable experiences for our guests. We offer a supportive and collaborative environment that promotes growth and rewards hard work. Location: Embassy Suites by Hilton Asheville Downtown 192 Haywood Street
Responsibilities
The server is responsible for greeting guests, taking accurate orders, and providing excellent food and beverage service. They must also maintain cleanliness in the dining area and coordinate effectively with kitchen staff.
Restaurant Server - Soprana Rooftop Cucina at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Communication Skills, Menu Knowledge, Order Taking, Food And Beverage Service, Teamwork, Problem Solving, Time Management, Professionalism
Specialization
Candidates must have a high school diploma or equivalent and at least one year of restaurant serving experience. Strong communication skills and the ability to work flexible shifts, including weekends and holidays, are required.
Guest Services Representative/Night Auditor - Full-Time at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Guest Services, Night Audit, Customer Service, Front Desk Management, Financial Reconciliation, Reservation Management, Conflict Resolution, Communication Skills, Hotel Management Software, Administrative Support
Specialization
Requires a high school diploma or equivalent and flexibility to work overnight, weekends, and holidays. Previous hospitality experience and basic computer skills are preferred.
FT Seasonal Groundskeeping & Landscaping at Horizon Outdoor Hospitality
Little Orleans, Maryland, United States - Full Time
Skills Needed
Landscaping, Groundskeeping, Mowing, Trimming, Mulching, Small Engine Equipment Operation, Tractor Operation, Plumbing Maintenance, Electrical Maintenance, Rv Site Utility Maintenance, Hazard Identification
Specialization
Candidates must have experience in landscaping and outdoor maintenance, specifically including campground and RV repair knowledge. A valid driver's license and the ability to work outdoors in various weather conditions are required.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Salamander Hospitality, Llc
Middleburg, Virginia, United States - Full Time
Skills Needed
Telephone Operations, Guest Service Coordination, Communication, Active Listening, Customer Service, Attention To Detail, Professionalism, Message Transcription, Log Management, Computer Literacy, Hotel Management Software
Specialization
Candidates should possess excellent verbal communication and active listening skills with a professional demeanor. Previous experience in guest services or telephone operations is preferred but not required.
Valet/Shuttle Driver - $22.50/hour at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Guest Relations, Driving, Luggage Handling, Customer Service, Communication, Time Management, Microsoft Office 365, Opera Cloud, Nuvola, Ezfacility, Safety Compliance, Multitasking
Specialization
Requires a high school diploma or GED and a valid US driver's license. Must be physically capable of lifting up to 75 lbs and working outdoors in extreme weather conditions.
Line Cook Banquet at Salamander Hospitality, Llc
Palm Beach Gardens, Florida, United States - Full Time
Skills Needed
Food Preparation, Quality Control, Inventory Management, Communication, Problem Solving, Attention To Detail, Organization, Time Management
Specialization
Candidates must be able to work a flexible schedule, including nights, weekends, and holidays, and should have or be willing to obtain a food handlers certification. Attention to detail and the ability to follow recipes and instructions are essential.
Housekeeper I at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Cleanliness Standards, Linen Replacement, Restocking Amenities, Public Space Maintenance, Maintenance Reporting, Customer Service, Organization, Detail Orientation, Communication Skills, Teamwork, Flexibility, Physical Stamina
Specialization
Candidates should possess a high school diploma or equivalent, with previous housekeeping experience being preferred. Essential requirements include comfort with cleaning equipment and chemicals, strong organizational skills, attention to detail, and the physical stamina necessary for lifting and working in various environments.
Guest Services Representative/Night Auditor - Full-Time at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Customer Service, Guest Relations, Night Audit, Front Desk Management, Financial Reconciliation, Reservation Management, Conflict Resolution, Communication Skills, Hotel Management Software, Administrative Support
Specialization
A high school diploma is required, and previous experience in hospitality or customer service is preferred. Candidates must be flexible to work overnight, weekends, and holidays.
Night Auditor - Full-Time at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Night Audit, Financial Reconciliation, Front Desk Operations, Guest Services, Property Management Systems, Cash Handling, Payment Processing, Reporting, Communication, Attention To Detail, Troubleshooting, Conflict Resolution, M3 Accounting, Hilton Systems
Specialization
Candidates must have a high school diploma or equivalent and at least one year of experience in a hotel front desk or guest service role. Proficiency in property management systems and strong communication skills are required for this position.
Sous Chef Tournant at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Kitchen Management, Food Preparation, Menu Execution, Staff Supervision, Food Safety, Sanitation Regulations, Inventory Management, Culinary Expertise, Leadership, Team Coordination, Training And Mentoring, Event Planning, Equipment Maintenance, Guest Experience Management, Conflict Resolution
Specialization
Candidates must have at least 3 years of experience in a high-volume kitchen environment, preferably with supervisory background. Strong leadership, organizational skills, and comprehensive knowledge of food safety and sanitation are required.
Experience Required
Minimum 2 year(s)
Sous Chef Tournant at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Kitchen Management, Food Preparation, Menu Execution, Staff Supervision, Food Safety, Sanitation Regulations, Inventory Management, Culinary Expertise, Leadership, Training And Mentoring, Event Planning, Equipment Maintenance, Guest Experience Management, Conflict Resolution, Quality Control
Specialization
Candidates must have at least 3 years of experience in a high-volume kitchen environment, preferably with supervisory experience. Strong leadership, organizational skills, and comprehensive knowledge of food safety and sanitation regulations are required.
Experience Required
Minimum 2 year(s)
Guest Room Attendant - Part Time at SCP HOSPITALITY MANAGER LLC
Albion, California, United States - Full Time
Skills Needed
Guest Satisfaction, Attention To Detail, Teamwork, Prompt Response, Guest Relations, Complaint Resolution, Lost And Found Procedures, Safety Procedures, Sanitation, Room Making, Dusting, Vacuuming, Sanitizing Bathrooms, Inventory Management, Equipment Maintenance, Following Instructions
Specialization
Candidates must be a United States citizen or possess a valid work permit and must be able to read, write, and speak English accurately, with fluency in other languages being beneficial. A high school diploma or equivalent is required, and while previous housekeeping experience is preferred, it is not mandatory, and the role requires the ability to work a flexible schedule including evenings, weekends, and holidays.
Events Manager - MAP & SEB at Foley Hospitality Group LLC
Sonoma, California, United States - Full Time
Skills Needed
Event Planning, Menu Planning, Revenue Maximization, Upselling, Client Relationship Management, Logistics Management, Beo Preparation, Budgeting And Billing, Customer Service, Multi Tasking, Time Management, Strategic Decision Making, Organizational Skills, Market Trend Analysis, Conflict Resolution, Administrative Support
Specialization
Candidates must have previous experience in luxury hotel event servicing and a proven track record of meeting upsell goals. Strong organizational skills and the ability to maintain a professional demeanor under pressure are essential.
Experience Required
Minimum 2 year(s)
Public Area Attendant - $24.50/hour at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Customer Service, Attention To Detail, Time Management, Communication, Multitasking, Organization, Safety Compliance, Lifting, Physical Stamina
Specialization
Candidates should have a high school diploma or equivalent, with hotel experience preferred but not required. The role requires physical ability to lift up to 50 lbs and the capacity to work in a fast-paced environment.
Houseperson - Part Time (Weekends) at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Communication Skills, Physical Stamina, Waste Disposal, Inventory Stocking
Specialization
A high school diploma or equivalent is required, with previous housekeeping experience preferred. Candidates must possess physical stamina and the flexibility to work weekends and holidays.
Director of Revenue Management - 100,000 to $115,000/year at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Distribution Management, Yield Management, Performance Analytics, Financial Planning, Budgeting, People Management, Microsoft Excel, Power Bi, Market Analysis, Kpi Monitoring, Ecommerce, Strategic Leadership, Stakeholder Management, Demand Forecasting
Specialization
Requires a minimum of 5+ years of experience in revenue management, distribution, and eCommerce, preferably in a multi-property capacity. Proficiency in industry-leading technology like PMS, RMS, and BI solutions, as well as advanced Excel and Power BI, is required.
Experience Required
Minimum 5 year(s)
Director of Finance at Salamander Hospitality, Llc
Palm Beach Gardens, Florida, United States - Full Time
Skills Needed
Financial Analysis, Budgeting, Forecasting, Internal Controls, Gaap, Contract Management, Staff Supervision, Hotel Accounting, Financial Reporting, Audit, Mathematical Reasoning, Resource Management
Specialization
Requires a bachelor's degree in accounting or finance and at least eight years of progressive hotel accounting experience, including four years as a Director of Finance or Controller. Must have technical knowledge of GAAP and experience with luxury amenities like golf, spa, and membership clubs.
Experience Required
Minimum 10 year(s)
Dishwasher - Embassy Suites by Hilton Asheville Downtown at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Maintenance, Food Preparation, Time Management, Communication, Attention To Detail, Physical Stamina, Food Safety Knowledge
Specialization
A high school diploma or equivalent is required, and previous experience in a similar role is preferred. Candidates must have the physical stamina to stand for long periods and the ability to work in a fast-paced environment.
Executive Chef at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Culinary Management, Menu Development, Kitchen Operations, Food Cost Control, Inventory Management, Staff Leadership, Food Safety, Sanitation Compliance, High Volume Dining, Upscale Dining, Event Execution, Organizational Skills
Specialization
Requires over 5 years of culinary management experience in upscale, high-volume environments. Must possess expertise in menu development and hold a certification in food safety and sanitation.
Experience Required
Minimum 5 year(s)
Breakfast Attendant at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Guest Service, Interpersonal Skills, Communication, Food Preparation, Sanitation, Time Management, Attention To Detail, Teamwork, Conflict Resolution
Specialization
A high school diploma or equivalent is required, and previous experience in a similar role is preferred. Candidates must possess strong communication skills and the flexibility to work early morning shifts, including weekends and holidays.