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Front Desk supervisor at VINAYAKA HOSPITALITY OAKBROOK
Westchester, Illinois, United States - Full Time
Skills Needed
Guest Registration, Checkout Process, Supervision, Credit Management, Task Assignment, Training, Communication, Organizational Skills, Customer Relations, Leadership, Computer Operation, Report Completion, Equipment Maintenance, Problem Solving, Time Management, Detail Oriented
Specialization
Candidates must possess strong verbal and written communication skills, extensive knowledge of hotel services, and excellent customer relations and leadership capabilities. The role requires the ability to stand for up to 8 hours, lift up to 15 lbs occasionally, and continuously use manual dexterity for operating office equipment.
Experience Required
Minimum 2 year(s)
PM Food Runner at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Fine Dining Service Etiquette, Guest Service, Teamwork, Communication, Organization, Expediting, Micros Ordering System, Lifting, Attention To Detail, Conflict Resolution, Safety Procedures, Food Handling, Alcohol Certification, Table Setting, Bus Tables
Specialization
Candidates must be extremely organized, capable of expediting multiple orders correctly, and able to service a twelve-table station independently during peak demand. Essential requirements include good communication skills, the ability to lift up to 50lbs, stand for prolonged periods, handle hot items, and possess a pleasant personality suitable for dealing with guests during stressful service.
FT - Food & Beverage Supervisor at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Supervision, Employee On Boarding, Training, Scheduling, Team Motivation, Guest Service, Inventory Management, Cost Control, Menu Knowledge, Liquor Laws, Health Code Compliance, Conflict Resolution, Communication, Attention To Detail, Multi Tasking, Self Motivation
Specialization
Candidates must be able to lift up to 50 lbs, remain on their feet for extended periods (up to 10 hours), and possess good English communication skills. Required qualifications include a High School Diploma or GED, a current Food Handler’s Card, Title IV Liquor Certification, prior restaurant operations experience, and 1-2 years of F&B Supervisory experience.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at Island Hospitality Management
Sunnyvale, California, United States - Full Time
Skills Needed
Custodial Knowledge, Management Capabilities, Communication Skills, Problem Solving, Team Leadership, Guest Service, Attention To Detail, Training, Inventory Management, Maintenance Coordination, Scheduling Flexibility, Initiative, Stress Management, Physical Stamina
Specialization
Successful candidates must possess a blend of custodial knowledge and management skills, taking personal accountability for room cleanliness and setting a positive example for the team. The position requires excellent communication, the ability to handle workplace problems effectively, and availability for flexible scheduling.
Cook at Island Hospitality Management
San Diego, California, United States - Full Time
Skills Needed
Culinary Skills, Food Preparation, Cooking, Kitchen Standards Maintenance, Health And Safety Code Compliance, Organization, Stocking, Recipe Adherence, Prep Work, Bar Support, Order Receiving, Plating, Equipment Operation, Cleaning And Sanitizing, Problem Solving, Working Under Pressure
Specialization
Candidates must follow all applicable health and safety codes, maintain an organized and clean kitchen, and prepare food according to established recipes and standards. Essential qualifications include being a highly motivated team player capable of problem-solving and working well under pressure, with basic knowledge of kitchen equipment operation.
Guest Services Coordinator (Part-Time) at Island Hospitality Management
Paso Robles, California, United States - Full Time
Skills Needed
Guest Service, Communication Skills, Administrative Duties, Microsoft Office, Typing, Filing, Customer Interaction, Problem Solving, Record Keeping, Marketing Materials Preparation, Office Supply Management, Approachability, Teamwork, Flexibility, Attention To Detail, Time Management
Specialization
Candidates should have intermediate computer proficiency and excellent communication skills. Prior administrative or resort office experience is preferred, along with a readiness to provide excellent guest service.
Housekeeping Supervisor at Island Hospitality Management
Mountain View, California, United States - Full Time
Skills Needed
Custodial Knowledge, Management Capabilities, Accountability, Communication Skills, Problem Solving, Guest Service, Staff Training, Preventative Maintenance, Inventory Management, Team Leadership, Attention To Detail, Physical Stamina, Scheduling Flexibility
Specialization
The ideal candidate needs a blend of custodial knowledge and management skills, excellent communication for interdepartmental coordination, and the ability to work well under stress while meeting physical demands including standing, walking, and lifting up to 25 pounds frequently.
Experience Required
Minimum 2 year(s)
Night Auditor at Island Hospitality Management
Bellevue, Washington, United States - Full Time
Skills Needed
Front Desk Operations, Guest Service, Communication Skills, Problem Solving, Security, Check In, Check Out, Payment Processing, Reporting, Initiative, Team Player, Stress Management, Attention To Detail, Professionalism, Courtesy, Time Management
Specialization
Successful candidates must be highly motivated team players with strong initiative, capable of anticipating, preventing, and solving workplace problems effectively. Essential requirements include the ability to work alone, maintain composure in stressful situations, and consistently provide excellent guest service while standing or walking for extended periods.
Bartender at BCC Hospitality Services LLC
Miami, Florida, United States - Full Time
Skills Needed
Pos Operation, Beverage Preparation, Customer Service, Communication, Stocking, Cash Handling, Knowledge Of Spirits, Knowledge Of Wines, Knowledge Of Beer, Adaptability, Feedback Reception, Teamwork
Specialization
Candidates must possess knowledge of spirits, wines, and beer, along with basic computer skills and experience with a POS system, requiring fluency in English both written and oral. Availability for flexible shifts, including weekends and holidays, is mandatory.
Mixologist at BCC Hospitality Services LLC
Miami, Florida, United States - Full Time
Skills Needed
Training, Cocktail Recipe Creation, Innovation, Quality Maintenance, Productivity Enhancement, Guest Interaction, Leadership, Communication, Experimentation, Adaptability, Feedback Reception
Specialization
Candidates must possess a minimum of 5 years of experience in a high-volume, service-focused bar or lounge, with proven experience as a mixologist in a high-end setting. Essential qualities include strong creativity, a passion for flavor experimentation, and excellent leadership and communication skills.
Experience Required
Minimum 5 year(s)
Banquet Server at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Service Etiquette, Table Settings, Menu Knowledge, Communication, Organization, Attention To Detail, Lifting, Carrying Trays, Handling Hot Plates, Guest Service, Teamwork, Self Starter, Liquor Regulations, Food Safety, Time Management
Specialization
Candidates must be extremely organized, possess knowledge of appropriate table settings, and be able to recall and promote menu items accurately. Essential physical requirements include the ability to transport up to 50 lbs, remain on feet for prolonged periods, and safely carry loaded trays on slippery surfaces.
Maintenance Tech at Island Hospitality Management
Bellevue, Washington, United States - Full Time
Skills Needed
Inspection, Repairs, Maintenance, Plumbing, Electrical, Hvac, Painting, Teamwork, Problem Solving, Guest Service, Safety Compliance, Preventative Maintenance, Reporting, Emergency Response, Attention To Detail, Initiative
Specialization
Candidates must be thorough professionals with a practical mind, capable of working effectively both independently and as part of a team while maintaining safety standards. Essential requirements include the ability to recognize and correct safety hazards, complete various skilled repairs, and provide excellent guest service, often with flexible scheduling availability.
Room Attendant at Island Hospitality Management
San Antonio, Texas, United States - Full Time
Skills Needed
Housekeeping, Guest Satisfaction, Product Quality Standards, Problem Solving, Guest Service, Attention To Detail, Physical Stamina, Teamwork, Initiative, Time Management
Specialization
Candidates must be highly motivated team players capable of handling workplace problems effectively, including anticipating and solving issues while providing excellent guest service. Essential functions require the ability to stand, sit, or walk for extended periods and regularly lift or move up to 25 pounds.
Resort Maintenance Technician (Seasonal) at Island Hospitality Management
North Salt Lake, Utah, United States - Full Time
Skills Needed
Routine Maintenance, Preventative Maintenance, Electrical Repairs, Plumbing, Sewage Repair, Construction Repair, Street Repair, Irrigation System Repair, Grounds Maintenance, Lawn Care, Janitorial Work, Vehicle Maintenance, Safety Procedures, Customer Service, Communication, Computer Proficiency
Specialization
Candidates must possess general knowledge and broad experience in maintenance techniques covering plumbing, electrical, groundskeeping, and janitorial work, along with proficiency in operating various tools and equipment. A preferred qualification is six months of maintenance experience in a campground or RV resort, and the ability to respond to needs while on-call is required.
Maintenance Tech at Island Hospitality Management
Marina del Rey, California, United States - Full Time
Skills Needed
Inspection, Repairs, Maintenance, Plumbing, Electrical, Hvac, Painting, Teamwork, Problem Solving, Guest Service, Safety Compliance, Preventative Maintenance, Reporting, Emergency Response, Attention To Detail, Initiative
Specialization
Candidates must be thorough professionals capable of recognizing and correcting safety hazards, completing basic repairs across plumbing, electrical, HVAC, and exterior projects, while adhering to all health and safety guidelines.
Banquet Captain at Island Hospitality Management
Springfield, Virginia, United States - Full Time
Skills Needed
Banquet Event Order Analysis, Communication, Staff Management, Room Set Ups, Menu Execution, Problem Solving, Guest Service, Beverage Monitoring, Food Service Coordination, Pre Shift Meetings, Stock Management, Sanitization, Initiative, Anticipation
Specialization
Candidates must be highly motivated team players capable of effectively communicating with customers, managers, and associates to meet expectations regarding setups, menus, and staffing. The role requires strong problem-solving abilities, the capacity to anticipate guest needs, work well under stress, and perform physical duties such as standing for extended periods and lifting up to 25 pounds frequently.
FT - Spa Reservationist at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Guest Service, Sales, Scheduling, Upselling, Cross Selling, Communication, Listening, Telephone Etiquette, Time Management, Detail Orientation, Multi Tasking, Computer Skills, Integrity, Adaptability, Stress Tolerance, Spa Software Operation
Specialization
Candidates must be able to proactively provide superior guest service, maintain detailed knowledge of all spa services and facilities, and accurately manage reservations and guest information using SpaSoft software. A minimum of one year of related work experience is required, with proficiency in essential computer applications like Word, Excel, and Outlook.
PT - AM Server at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Fine Dining Service Etiquette, Menu Knowledge, Beverage Knowledge, Wine List Navigation, Pos System Operation, Table Maintenance, Communication, Organization, Stress Management, Guest Relations, Conflict Resolution, Adherence To Standards, Side Work Completion, Check Transaction Accuracy
Specialization
Candidates must possess complete knowledge of fine dining service etiquette, menu items, and beverage offerings, along with fluency in liquor laws and health codes. Essential requirements include being extremely organized, maintaining a pleasant disposition under stress, strong communication skills, and possessing relevant certifications like a Food Handler's Card and Alcohol Certification.
Experience Required
Minimum 2 year(s)
Bartender at Island Hospitality Management
Portsmouth, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Beverage Preparation, Food Preparation, Efficiency, Observation, Knowledgeable, Professionalism, Health And Safety Codes, Stocking, Cleaning, Sanitizing, Payment Processing, Problem Solving, Team Player, Initiative, Stress Management
Specialization
Candidates must possess an engaging and friendly personality, be efficient, observant, and knowledgeable, while maintaining professionalism and approachability for all guests. Key requirements involve knowing local health and safety codes, validating IDs, monitoring intoxication levels, and being physically capable of standing, walking, and lifting up to 25 pounds frequently.
Restaurant Server- Embassy Suites Syracuse Destiny USA at Island Hospitality Management
Syracuse, New York, United States - Full Time
Skills Needed
Food Service, Beverage Service, Customer Service, Cash Handling, Inventory Management, Sanitization, Problem Solving, Teamwork, Communication, Professionalism, Safety Compliance, Id Verification
Specialization
Candidates must be able to follow standard operating procedures and possess the ability to work well in stressful situations. The role requires physical stamina for standing, walking, and lifting up to 25 pounds, along with a flexible schedule.
Front Desk supervisor at VINAYAKA HOSPITALITY OAKBROOK
Westchester, Illinois, United States -
Full Time

Start Date

Immediate

Expiry Date

17 Jun, 26

Salary

0.0

Posted On

19 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Registration, Checkout Process, Supervision, Credit Management, Task Assignment, Training, Communication, Organizational Skills, Customer Relations, Leadership, Computer Operation, Report Completion, Equipment Maintenance, Problem Solving, Time Management, Detail Oriented

Industry

Hospitality

Description
Description TITLE: Front Desk Supervisor DEPARTMENT: Rooms/Front Office REPORTS TO: Front Desk Supervisor/Front Desk Manager JOB SUMMARY Orchestrate and expedite the registration and checkout process at the front desk. Oversee the daily operation of the front desk. ESSENTIAL FUNCTIONS · Greet and welcome guests upon arrival. Register guests into the computer, verifying reservation, address, and credit information. Promote the Hotel’s reward program and provide recognition and benefits to all present members. · Accept payment for guests’ accounts both at the time of registration and at checkout. Maintain a house bank and make a deposit and accurate report of receipts daily. · Supervise the front desk agents, ensuring the correct sequence of events for proper registration and checkout of guests. Assign specific tasks to front desk agents relative to credit, missing addresses, registration bucket maintenance, registration cards, posting charges, and overall cleanliness and organization of the front desk. · Arrive at workplace on time in full uniform prepared with tools and all equipment needed for service. Review current day’s expected arrivals and check all VIP and special request reservations to ensure that they are pre-registered, blocked properly and other departments are notified of room assignment. Review the daily room availability and inform staff. Check status of departures on a daily basis. Relay all pertinent information to front desk agents, telecommunications, the following shift supervisor, and the Front Office Manager. · Provide ongoing training and support to front desk agents. · Ensure all necessary reports and forms are completed daily. · Maintain all front desk related equipment and a par stock of supplies. SUPPORTIVE FUNCTIONS In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel. · Assist concierge in handling mail and facsimiles and providing guest with information regarding hotel facilities and local attractions. · Book reservations for those guests who approach the Front Desk. · Maintain a daily log of all guests’ opportunities with corrective action steps. Follow-up on any unresolved situations in a timely manner and pass on appropriate information to other Managers for handling. · Follow-up on credit opportunities. · Any other duties as assigned by the Front Office Manager or General Manager. SPECIFIC JOB KNOWLEDGE, SKILLS, AND ABILITIES The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities. · Must be able to read and write to facilitate the communication process. · Requires good communication skills, both verbal and written. · Extensive knowledge of the hotel, its services and facilities. · Must have excellent customer relations skills and leadership capability. · Must be detail oriented with outstanding organizational and communication skills. · Must have excellent leadership capability and customer relations skills. · Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems. PHYSICAL DEMANDS · Must be able to stand and exert well-paced ability for up to 8 hours in length. · Must be able to exert well-paced ability to reach other departments of the hotel on a timely basis. · Must be able to exert well-paced ability in limited space. · Must be able to lift up to 15 lbs. occasionally. · Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity. · Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees. · Ability to spend extended lengths of time viewing a computer screen. · Vision occurs continuously with the most common visual functions being those of near vision and depth perception. · Requires manual dexterity to use and operate all necessary equipment. · Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, electric typewriter, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed. AVAILABILITY This company operates seven days a week, 24 hours a day. At times it may be necessary to move you from your accustomed work day, to include Holidays, or time of work if business or task assignments demand. In addition, it should be understood that business needs determines the amount of hours that you work
Responsibilities
This role involves orchestrating and expediting the registration and checkout process while overseeing the daily operations of the front desk, including greeting guests and managing payments. The supervisor is also responsible for supervising front desk agents, assigning tasks, and ensuring proper procedures for guest handling are followed.
Front Desk supervisor at VINAYAKA HOSPITALITY OAKBROOK
Westchester, Illinois, United States - Full Time
Skills Needed
Guest Registration, Checkout Process, Supervision, Credit Management, Task Assignment, Training, Communication, Organizational Skills, Customer Relations, Leadership, Computer Operation, Report Completion, Equipment Maintenance, Problem Solving, Time Management, Detail Oriented
Specialization
Candidates must possess strong verbal and written communication skills, extensive knowledge of hotel services, and excellent customer relations and leadership capabilities. The role requires the ability to stand for up to 8 hours, lift up to 15 lbs occasionally, and continuously use manual dexterity for operating office equipment.
Experience Required
Minimum 2 year(s)
PM Food Runner at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Fine Dining Service Etiquette, Guest Service, Teamwork, Communication, Organization, Expediting, Micros Ordering System, Lifting, Attention To Detail, Conflict Resolution, Safety Procedures, Food Handling, Alcohol Certification, Table Setting, Bus Tables
Specialization
Candidates must be extremely organized, capable of expediting multiple orders correctly, and able to service a twelve-table station independently during peak demand. Essential requirements include good communication skills, the ability to lift up to 50lbs, stand for prolonged periods, handle hot items, and possess a pleasant personality suitable for dealing with guests during stressful service.
FT - Food & Beverage Supervisor at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Supervision, Employee On Boarding, Training, Scheduling, Team Motivation, Guest Service, Inventory Management, Cost Control, Menu Knowledge, Liquor Laws, Health Code Compliance, Conflict Resolution, Communication, Attention To Detail, Multi Tasking, Self Motivation
Specialization
Candidates must be able to lift up to 50 lbs, remain on their feet for extended periods (up to 10 hours), and possess good English communication skills. Required qualifications include a High School Diploma or GED, a current Food Handler’s Card, Title IV Liquor Certification, prior restaurant operations experience, and 1-2 years of F&B Supervisory experience.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at Island Hospitality Management
Sunnyvale, California, United States - Full Time
Skills Needed
Custodial Knowledge, Management Capabilities, Communication Skills, Problem Solving, Team Leadership, Guest Service, Attention To Detail, Training, Inventory Management, Maintenance Coordination, Scheduling Flexibility, Initiative, Stress Management, Physical Stamina
Specialization
Successful candidates must possess a blend of custodial knowledge and management skills, taking personal accountability for room cleanliness and setting a positive example for the team. The position requires excellent communication, the ability to handle workplace problems effectively, and availability for flexible scheduling.
Cook at Island Hospitality Management
San Diego, California, United States - Full Time
Skills Needed
Culinary Skills, Food Preparation, Cooking, Kitchen Standards Maintenance, Health And Safety Code Compliance, Organization, Stocking, Recipe Adherence, Prep Work, Bar Support, Order Receiving, Plating, Equipment Operation, Cleaning And Sanitizing, Problem Solving, Working Under Pressure
Specialization
Candidates must follow all applicable health and safety codes, maintain an organized and clean kitchen, and prepare food according to established recipes and standards. Essential qualifications include being a highly motivated team player capable of problem-solving and working well under pressure, with basic knowledge of kitchen equipment operation.
Guest Services Coordinator (Part-Time) at Island Hospitality Management
Paso Robles, California, United States - Full Time
Skills Needed
Guest Service, Communication Skills, Administrative Duties, Microsoft Office, Typing, Filing, Customer Interaction, Problem Solving, Record Keeping, Marketing Materials Preparation, Office Supply Management, Approachability, Teamwork, Flexibility, Attention To Detail, Time Management
Specialization
Candidates should have intermediate computer proficiency and excellent communication skills. Prior administrative or resort office experience is preferred, along with a readiness to provide excellent guest service.
Housekeeping Supervisor at Island Hospitality Management
Mountain View, California, United States - Full Time
Skills Needed
Custodial Knowledge, Management Capabilities, Accountability, Communication Skills, Problem Solving, Guest Service, Staff Training, Preventative Maintenance, Inventory Management, Team Leadership, Attention To Detail, Physical Stamina, Scheduling Flexibility
Specialization
The ideal candidate needs a blend of custodial knowledge and management skills, excellent communication for interdepartmental coordination, and the ability to work well under stress while meeting physical demands including standing, walking, and lifting up to 25 pounds frequently.
Experience Required
Minimum 2 year(s)
Night Auditor at Island Hospitality Management
Bellevue, Washington, United States - Full Time
Skills Needed
Front Desk Operations, Guest Service, Communication Skills, Problem Solving, Security, Check In, Check Out, Payment Processing, Reporting, Initiative, Team Player, Stress Management, Attention To Detail, Professionalism, Courtesy, Time Management
Specialization
Successful candidates must be highly motivated team players with strong initiative, capable of anticipating, preventing, and solving workplace problems effectively. Essential requirements include the ability to work alone, maintain composure in stressful situations, and consistently provide excellent guest service while standing or walking for extended periods.
Bartender at BCC Hospitality Services LLC
Miami, Florida, United States - Full Time
Skills Needed
Pos Operation, Beverage Preparation, Customer Service, Communication, Stocking, Cash Handling, Knowledge Of Spirits, Knowledge Of Wines, Knowledge Of Beer, Adaptability, Feedback Reception, Teamwork
Specialization
Candidates must possess knowledge of spirits, wines, and beer, along with basic computer skills and experience with a POS system, requiring fluency in English both written and oral. Availability for flexible shifts, including weekends and holidays, is mandatory.
Mixologist at BCC Hospitality Services LLC
Miami, Florida, United States - Full Time
Skills Needed
Training, Cocktail Recipe Creation, Innovation, Quality Maintenance, Productivity Enhancement, Guest Interaction, Leadership, Communication, Experimentation, Adaptability, Feedback Reception
Specialization
Candidates must possess a minimum of 5 years of experience in a high-volume, service-focused bar or lounge, with proven experience as a mixologist in a high-end setting. Essential qualities include strong creativity, a passion for flavor experimentation, and excellent leadership and communication skills.
Experience Required
Minimum 5 year(s)
Banquet Server at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Service Etiquette, Table Settings, Menu Knowledge, Communication, Organization, Attention To Detail, Lifting, Carrying Trays, Handling Hot Plates, Guest Service, Teamwork, Self Starter, Liquor Regulations, Food Safety, Time Management
Specialization
Candidates must be extremely organized, possess knowledge of appropriate table settings, and be able to recall and promote menu items accurately. Essential physical requirements include the ability to transport up to 50 lbs, remain on feet for prolonged periods, and safely carry loaded trays on slippery surfaces.
Maintenance Tech at Island Hospitality Management
Bellevue, Washington, United States - Full Time
Skills Needed
Inspection, Repairs, Maintenance, Plumbing, Electrical, Hvac, Painting, Teamwork, Problem Solving, Guest Service, Safety Compliance, Preventative Maintenance, Reporting, Emergency Response, Attention To Detail, Initiative
Specialization
Candidates must be thorough professionals with a practical mind, capable of working effectively both independently and as part of a team while maintaining safety standards. Essential requirements include the ability to recognize and correct safety hazards, complete various skilled repairs, and provide excellent guest service, often with flexible scheduling availability.
Room Attendant at Island Hospitality Management
San Antonio, Texas, United States - Full Time
Skills Needed
Housekeeping, Guest Satisfaction, Product Quality Standards, Problem Solving, Guest Service, Attention To Detail, Physical Stamina, Teamwork, Initiative, Time Management
Specialization
Candidates must be highly motivated team players capable of handling workplace problems effectively, including anticipating and solving issues while providing excellent guest service. Essential functions require the ability to stand, sit, or walk for extended periods and regularly lift or move up to 25 pounds.
Resort Maintenance Technician (Seasonal) at Island Hospitality Management
North Salt Lake, Utah, United States - Full Time
Skills Needed
Routine Maintenance, Preventative Maintenance, Electrical Repairs, Plumbing, Sewage Repair, Construction Repair, Street Repair, Irrigation System Repair, Grounds Maintenance, Lawn Care, Janitorial Work, Vehicle Maintenance, Safety Procedures, Customer Service, Communication, Computer Proficiency
Specialization
Candidates must possess general knowledge and broad experience in maintenance techniques covering plumbing, electrical, groundskeeping, and janitorial work, along with proficiency in operating various tools and equipment. A preferred qualification is six months of maintenance experience in a campground or RV resort, and the ability to respond to needs while on-call is required.
Maintenance Tech at Island Hospitality Management
Marina del Rey, California, United States - Full Time
Skills Needed
Inspection, Repairs, Maintenance, Plumbing, Electrical, Hvac, Painting, Teamwork, Problem Solving, Guest Service, Safety Compliance, Preventative Maintenance, Reporting, Emergency Response, Attention To Detail, Initiative
Specialization
Candidates must be thorough professionals capable of recognizing and correcting safety hazards, completing basic repairs across plumbing, electrical, HVAC, and exterior projects, while adhering to all health and safety guidelines.
Banquet Captain at Island Hospitality Management
Springfield, Virginia, United States - Full Time
Skills Needed
Banquet Event Order Analysis, Communication, Staff Management, Room Set Ups, Menu Execution, Problem Solving, Guest Service, Beverage Monitoring, Food Service Coordination, Pre Shift Meetings, Stock Management, Sanitization, Initiative, Anticipation
Specialization
Candidates must be highly motivated team players capable of effectively communicating with customers, managers, and associates to meet expectations regarding setups, menus, and staffing. The role requires strong problem-solving abilities, the capacity to anticipate guest needs, work well under stress, and perform physical duties such as standing for extended periods and lifting up to 25 pounds frequently.
FT - Spa Reservationist at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Guest Service, Sales, Scheduling, Upselling, Cross Selling, Communication, Listening, Telephone Etiquette, Time Management, Detail Orientation, Multi Tasking, Computer Skills, Integrity, Adaptability, Stress Tolerance, Spa Software Operation
Specialization
Candidates must be able to proactively provide superior guest service, maintain detailed knowledge of all spa services and facilities, and accurately manage reservations and guest information using SpaSoft software. A minimum of one year of related work experience is required, with proficiency in essential computer applications like Word, Excel, and Outlook.
PT - AM Server at Camelback Hospitality PE LLC
Paradise Valley, Arizona, United States - Full Time
Skills Needed
Fine Dining Service Etiquette, Menu Knowledge, Beverage Knowledge, Wine List Navigation, Pos System Operation, Table Maintenance, Communication, Organization, Stress Management, Guest Relations, Conflict Resolution, Adherence To Standards, Side Work Completion, Check Transaction Accuracy
Specialization
Candidates must possess complete knowledge of fine dining service etiquette, menu items, and beverage offerings, along with fluency in liquor laws and health codes. Essential requirements include being extremely organized, maintaining a pleasant disposition under stress, strong communication skills, and possessing relevant certifications like a Food Handler's Card and Alcohol Certification.
Experience Required
Minimum 2 year(s)
Bartender at Island Hospitality Management
Portsmouth, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Beverage Preparation, Food Preparation, Efficiency, Observation, Knowledgeable, Professionalism, Health And Safety Codes, Stocking, Cleaning, Sanitizing, Payment Processing, Problem Solving, Team Player, Initiative, Stress Management
Specialization
Candidates must possess an engaging and friendly personality, be efficient, observant, and knowledgeable, while maintaining professionalism and approachability for all guests. Key requirements involve knowing local health and safety codes, validating IDs, monitoring intoxication levels, and being physically capable of standing, walking, and lifting up to 25 pounds frequently.
Restaurant Server- Embassy Suites Syracuse Destiny USA at Island Hospitality Management
Syracuse, New York, United States - Full Time
Skills Needed
Food Service, Beverage Service, Customer Service, Cash Handling, Inventory Management, Sanitization, Problem Solving, Teamwork, Communication, Professionalism, Safety Compliance, Id Verification
Specialization
Candidates must be able to follow standard operating procedures and possess the ability to work well in stressful situations. The role requires physical stamina for standing, walking, and lifting up to 25 pounds, along with a flexible schedule.