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Hospitality Jobs overseas

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Concessions Attd, PT at Marcus Corporation
Orland Park, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Conflict Resolution
Specialization
Candidates must have strong communication skills and a flexible schedule including evenings, weekends, and holidays. The ability to work in a fast-paced environment and lift up to 35 lbs is required.
Kickback host at Drury Hotels
Overland Park, Kansas, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Inventory Management, Hospitality, Communication, Food Safety Standards, Organization, Customer Service
Specialization
Candidates should be friendly, energetic communicators with knowledge of hotel services and the local community. Ability to conduct food inventory and follow written and verbal directions in English is required.
Server (AM Shift) at Landry's, LLC.
Portland, Oregon, United States - Full Time
Skills Needed
Guest Service, Teamwork, Fast Paced Environment, Alcohol Service, Communication, Hospitality
Specialization
Candidates must be at least 18 years old and have over one year of server experience. A guest-first attitude and a passion for food and fun are required.
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Time Management, Hospitality, Conflict Resolution
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Must be able to lift up to 35 lbs and follow strict hygiene and safety protocols.
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Candidates must be able to work in a fast-paced environment and lift up to 35 lbs.
Food & Beverage Attendant - Plaza North Stone Oak at Drury Hotels
San Antonio, Texas, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Inventory Management, Food Safety Standards, Hospitality, Communication, Organization, Customer Service
Specialization
Candidates should be friendly, energetic communicators with knowledge of hotel services and the local community. Ability to manage food inventory and follow written and verbal directions in English is required.
Housekeeping Houseperson at Loews Hotels
Tucson, Arizona, United States - Full Time
Skills Needed
Cleaning, Guest Relations, Hospitality, Time Management, Teamwork, Safety Compliance, Chemical Handling, Vacuuming, Waste Management, Communication Skills
Specialization
Requires the ability to perform heavy physical labor, including lifting up to 150 pounds and standing for most of the shift. Candidates should have basic English skills and a flexible schedule including weekends and holidays.
Men's Locker Room Attendant at Baltimore Country Club
Lutherville, Maryland, United States - Full Time
Skills Needed
Hospitality, Customer Service, Inventory Management, Problem Solving, Teamwork, Multitasking, Facility Maintenance, Time Management
Specialization
Candidates must be male, at least 16 years old, and have flexible availability for early mornings and weekends. Ability to lift 50 lbs and reliable transportation are required, with previous country club or hospitality experience preferred.
FR - Réceptionniste Stagiaire (F/M/X) at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Reception Management, Communication, Billing, Reservation Management, Safety Procedures, Sales, Hospitality, Team Collaboration, Problem Solving
Specialization
The role is an apprenticeship position suitable for someone looking to learn hotel reception duties. Candidates should be ready to embody the brand's values and provide high-quality service in a professional hotel environment.
Bartender, Part-Time at Aparium Hotel Group
Tampa, Florida, United States - Full Time
Skills Needed
Bartending, Cocktail Crafting, Wine Recommendation, Guest Service, Menu Knowledge, Alcohol Service, Time Management, Communication, Team Collaboration, Inventory Management, Food Safety, Hospitality
Specialization
Candidates must have at least two years of bartending experience and possess or be able to obtain TiPS and SafeStaff certifications. The role requires flexible availability, including nights, weekends, and holidays, along with the physical ability to stand for long periods and lift up to 100 lbs.
Experience Required
Minimum 2 year(s)
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Must be able to lift up to 35 lbs and follow strict hygiene and safety protocols.
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings and weekends. Must be able to lift up to 35 lbs and follow strict hygiene and sanitation guidelines.
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Must be able to lift up to 35 lbs and follow strict hygiene and safety protocols.
Host / Hostess at Landry's, LLC.
Anaheim, California, United States - Full Time
Skills Needed
Guest Relations, Teamwork, Communication, Fast Paced Environment, Hospitality, Customer Service
Specialization
Prior restaurant experience is preferred but not required. Candidates should be friendly, inclusive, respectful, and comfortable working in a fast-paced environment.
Host / Hostess at Landry's, LLC.
Burlingame, California, United States - Full Time
Skills Needed
Guest Relations, Teamwork, Communication, Fast Paced Environment, Customer Service, Hospitality
Specialization
Candidates should be friendly, inclusive, and respectful with a guest-first attitude. Prior restaurant experience is preferred but not required.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Sanitation Standards, Inventory Management, Kitchen Equipment Operation, Food Safety, Time Management, Communication Skills, Hospitality, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays. Candidates should have a positive attitude and the physical ability to stand, walk, and lift up to 35 lbs.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Sanitation Standards, Inventory Management, Kitchen Equipment Operation, Food Safety, Time Management, Communication Skills, Hospitality, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays, with the ability to lift up to 35 lbs. Previous exposure to the food and beverage industry is preferred but not required.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Sanitation Standards, Inventory Management, Kitchen Equipment Operation, Food Safety, Time Management, Communication Skills, Hospitality, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays. Candidates should have a positive attitude and the ability to lift up to 35 lbs in a high-volume kitchen.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Food Safety, Sanitation, Inventory Management, Kitchen Equipment Operation, Time Management, Communication Skills, Hospitality, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays, with the ability to lift up to 35 lbs. Previous food and beverage industry exposure is preferred but not required.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Kitchen Sanitation, Inventory Management, Food Safety, Time Management, Communication Skills, Hospitality, Equipment Handling, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays. Candidates should have a positive attitude and the ability to lift up to 35 lbs in a high-volume kitchen.
Concessions Attd, PT at Marcus Corporation
Orland Park, Illinois, United States -
Full Time

Start Date

Immediate

Expiry Date

22 Aug, 26

Salary

0.0

Posted On

24 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Point Of Sale (POS), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Conflict Resolution

Industry

Hospitality

Description
Starting Pay: $(Insert Wage)/hr. Variable Shifts; Part Time; Free Movies – Amazing Growth Opportunities – (Location) – (Position) Broad Description of Duties: Under the direction of the theatre management team, the Concessions Attendant is responsible for providing support in the theatre and ensuring a very high level of guest satisfaction and cleanliness of the theatre. Tasks will be handled in a friendly, courteous, helpful, timely, and professional manner. This position reports to a member of the theatre management team or General Manager (reporting may vary by location). Essential Functions/Job Duties: Associates must be able to perform the essential functions of the position with or without reasonable accommodation. Complete transactions by greeting each guest, identifying the guest's request, completing loyalty transactions and thanking the guest; Sell food and beverage items at the concession stand; Meet sales expectations through loyalty card sign-ups, suggestive selling, upselling and sampling; Operate point-of-sale terminals and make accurate change; Prepare food and beverage orders while following company food safety policies, as well as those of local regulatory agencies; Fill online concession orders and prepare for pickup; Perform daily concession maintenance duties, including daily stocking; Follow instructions on safe use of all chemicals/cleaning materials; Clean and sanitize the concession stand and beverage areas for guests and associates; Monitor and communicate social distancing guidelines; Make certain guest service is friendly, helpful and fast; Answer questions from guests and resolve any concerns; Uphold Marcus' high standards and execute company-wide programs; Assist with other functions as instructed by the General Manager or a member of the management team *The above list reflects the general details necessary to describe the principal and essential functions of the position and shall not be construed as the only duties that may be assigned for the position. Job Requirements: Possess strong interpersonal, verbal, and written communication skills; Willing and motivated to learn new skills and tasks to meet the changing demands of the industry; Flexible and accessible work schedule that includes late evenings, weekends and holidays as dictated by business needs; The ability to work in a high-volume, fast-paced, team environment; Have a passion for delivering unparalleled hospitality and high quality food & service; Ability to follow all cleanliness, sanitation, and personal hygiene practices as mandated by the company and local regulatory agencies Physical Requirements: While performing the duties of this job, the employee is frequently required to sit, talk and/or hear, and/or use hands to finger, handle, or touch objects, tools, or controls. The employee is required to stand, and/or walk. The employee must occasionally lift and/or move up to 35 lbs. Specific vision abilities required by this job include close vision and the ability to adjust focus. Wearing a face mask is required during scheduled working hours. The mental and physical requirements described here are representative of those that must be met by an individual to successfully perform the essential functions of this position. Work is performed in a theatre environment. The noise level is usually moderate to high with an occasional loud environment. Wearing a face mask is required during scheduled working hours. The work environment characteristics described here are representative of those an individual encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education Required: No minimum education required Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws.
Responsibilities
The Concessions Attendant is responsible for selling food and beverages while ensuring high levels of guest satisfaction. Duties include operating POS terminals, preparing orders, and maintaining the cleanliness of the concession area.
Concessions Attd, PT at Marcus Corporation
Orland Park, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Conflict Resolution
Specialization
Candidates must have strong communication skills and a flexible schedule including evenings, weekends, and holidays. The ability to work in a fast-paced environment and lift up to 35 lbs is required.
Kickback host at Drury Hotels
Overland Park, Kansas, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Inventory Management, Hospitality, Communication, Food Safety Standards, Organization, Customer Service
Specialization
Candidates should be friendly, energetic communicators with knowledge of hotel services and the local community. Ability to conduct food inventory and follow written and verbal directions in English is required.
Server (AM Shift) at Landry's, LLC.
Portland, Oregon, United States - Full Time
Skills Needed
Guest Service, Teamwork, Fast Paced Environment, Alcohol Service, Communication, Hospitality
Specialization
Candidates must be at least 18 years old and have over one year of server experience. A guest-first attitude and a passion for food and fun are required.
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Time Management, Hospitality, Conflict Resolution
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Must be able to lift up to 35 lbs and follow strict hygiene and safety protocols.
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Candidates must be able to work in a fast-paced environment and lift up to 35 lbs.
Food & Beverage Attendant - Plaza North Stone Oak at Drury Hotels
San Antonio, Texas, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Inventory Management, Food Safety Standards, Hospitality, Communication, Organization, Customer Service
Specialization
Candidates should be friendly, energetic communicators with knowledge of hotel services and the local community. Ability to manage food inventory and follow written and verbal directions in English is required.
Housekeeping Houseperson at Loews Hotels
Tucson, Arizona, United States - Full Time
Skills Needed
Cleaning, Guest Relations, Hospitality, Time Management, Teamwork, Safety Compliance, Chemical Handling, Vacuuming, Waste Management, Communication Skills
Specialization
Requires the ability to perform heavy physical labor, including lifting up to 150 pounds and standing for most of the shift. Candidates should have basic English skills and a flexible schedule including weekends and holidays.
Men's Locker Room Attendant at Baltimore Country Club
Lutherville, Maryland, United States - Full Time
Skills Needed
Hospitality, Customer Service, Inventory Management, Problem Solving, Teamwork, Multitasking, Facility Maintenance, Time Management
Specialization
Candidates must be male, at least 16 years old, and have flexible availability for early mornings and weekends. Ability to lift 50 lbs and reliable transportation are required, with previous country club or hospitality experience preferred.
FR - Réceptionniste Stagiaire (F/M/X) at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Reception Management, Communication, Billing, Reservation Management, Safety Procedures, Sales, Hospitality, Team Collaboration, Problem Solving
Specialization
The role is an apprenticeship position suitable for someone looking to learn hotel reception duties. Candidates should be ready to embody the brand's values and provide high-quality service in a professional hotel environment.
Bartender, Part-Time at Aparium Hotel Group
Tampa, Florida, United States - Full Time
Skills Needed
Bartending, Cocktail Crafting, Wine Recommendation, Guest Service, Menu Knowledge, Alcohol Service, Time Management, Communication, Team Collaboration, Inventory Management, Food Safety, Hospitality
Specialization
Candidates must have at least two years of bartending experience and possess or be able to obtain TiPS and SafeStaff certifications. The role requires flexible availability, including nights, weekends, and holidays, along with the physical ability to stand for long periods and lift up to 100 lbs.
Experience Required
Minimum 2 year(s)
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Must be able to lift up to 35 lbs and follow strict hygiene and safety protocols.
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings and weekends. Must be able to lift up to 35 lbs and follow strict hygiene and sanitation guidelines.
Concessions Attd at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Must be able to lift up to 35 lbs and follow strict hygiene and safety protocols.
Host / Hostess at Landry's, LLC.
Anaheim, California, United States - Full Time
Skills Needed
Guest Relations, Teamwork, Communication, Fast Paced Environment, Hospitality, Customer Service
Specialization
Prior restaurant experience is preferred but not required. Candidates should be friendly, inclusive, respectful, and comfortable working in a fast-paced environment.
Host / Hostess at Landry's, LLC.
Burlingame, California, United States - Full Time
Skills Needed
Guest Relations, Teamwork, Communication, Fast Paced Environment, Customer Service, Hospitality
Specialization
Candidates should be friendly, inclusive, and respectful with a guest-first attitude. Prior restaurant experience is preferred but not required.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Sanitation Standards, Inventory Management, Kitchen Equipment Operation, Food Safety, Time Management, Communication Skills, Hospitality, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays. Candidates should have a positive attitude and the physical ability to stand, walk, and lift up to 35 lbs.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Sanitation Standards, Inventory Management, Kitchen Equipment Operation, Food Safety, Time Management, Communication Skills, Hospitality, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays, with the ability to lift up to 35 lbs. Previous exposure to the food and beverage industry is preferred but not required.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Sanitation Standards, Inventory Management, Kitchen Equipment Operation, Food Safety, Time Management, Communication Skills, Hospitality, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays. Candidates should have a positive attitude and the ability to lift up to 35 lbs in a high-volume kitchen.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Food Safety, Sanitation, Inventory Management, Kitchen Equipment Operation, Time Management, Communication Skills, Hospitality, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays, with the ability to lift up to 35 lbs. Previous food and beverage industry exposure is preferred but not required.
Cook at Marcus Corporation
St. Louis, Missouri, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Kitchen Sanitation, Inventory Management, Food Safety, Time Management, Communication Skills, Hospitality, Equipment Handling, Waste Control
Specialization
Requires a flexible schedule including evenings, weekends, and holidays. Candidates should have a positive attitude and the ability to lift up to 35 lbs in a high-volume kitchen.