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Hospitality Jobs overseas

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Sous Chef at Pelican Brewing Company
Pacific City, Oregon, United States - Full Time
Skills Needed
Food Preparation, Recipe Execution, Team Leadership, Staff Supervision, Kitchen Operations, Coaching, Communication, Team Building, Culinary Management, Hospitality, Beer Cuisine, Problem Solving
Specialization
Candidates must have 2-3 years of experience as a Sous Chef in a fast-paced, high-volume kitchen. The role requires the ability to perform physical tasks such as lifting 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Bar Team Member at Radisson Hotel Group
Port Ghalib, Red Sea, Egypt - Full Time
Skills Needed
Bartending, Customer Service, Communication Skills, Inventory Control, Team Collaboration, Problem Solving, Hospitality, It Systems Proficiency
Specialization
Previous experience in food and beverage service is beneficial but not essential for this role. Candidates should possess a hands-on approach, strong communication skills, and a genuine passion for the hospitality industry.
Food & Beverage and Culinary Coordinator at Accor
Seattle, Washington, United States - Full Time
Skills Needed
Organizational Skills, Time Management, Communication Skills, Microsoft Office Suite, Food And Beverage Operations, Culinary Terminology, Detail Oriented, Proactive, Teamwork, Hospitality, Service Orientation
Specialization
Candidates should have previous administrative or coordinator experience, preferably in a luxury hotel or food & beverage environment. Strong organizational skills, exceptional communication abilities, and proficiency in Microsoft Office are essential.
Experience Required
Minimum 2 year(s)
RÉCEPTIONNISTE TOURNANT at Accor
Orly, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Communication, Teamwork, French, English, Problem Solving, Hospitality, Interpersonal Skills
Specialization
Candidates should be dynamic, motivated, and possess strong interpersonal skills with a team-oriented mindset. Proficiency in both French and English is required for this role.
Outsider Bar - Host, Part-time at Kimpton Hotels & Restaurants
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reservation Management, Point Of Sale System, Multitasking, Time Management, Interpersonal Skills, Problem Solving, Attention To Detail
Specialization
Previous customer service or hospitality experience is preferred, along with the ability to learn POS and reservation systems. Candidates must be flexible to work weekends, nights, and holidays, and possess excellent interpersonal communication skills.
Front Desk Agent at TownePlace Suites Glendale
Burlington, Massachusetts, United States - Full Time
Skills Needed
Guest Service, Communication, Organizational Skills, Team Oriented, Problem Solving, Customer Satisfaction, Reservation Management, Payment Processing, Upselling, Cash Handling, Hospitality, Time Management, Interpersonal Skills, Attention To Detail, Adaptability, Conflict Resolution
Specialization
Candidates should have a high school diploma or equivalent, with hotel front desk experience preferred. An outgoing demeanor and strong communication skills are essential for ensuring guest satisfaction.
Server Assistant (Busser) - Catch 31 - Entry Level at SHAMIN HOTELS MASTER
Virginia Beach, Virginia, United States - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Physical Stamina, Flexibility, Hospitality
Specialization
Candidates should have a positive attitude, strong communication skills, and the ability to work flexible hours including weekends and holidays. A high school diploma or equivalent is required, while previous restaurant experience is preferred but not mandatory.
Restaurant Host/Hostess at Accor
Rome, Lazio, Italy - Full Time
Skills Needed
Customer Service, Reservation Management, Communication, Multilingual, Attention To Detail, Teamwork, Problem Solving, Stress Management, Telephone Etiquette, Hospitality
Specialization
The ideal candidate is a team player with excellent communication skills, a friendly demeanor, and the ability to handle pressure effectively. Proficiency in multiple languages and strong attention to detail are highly valued for this role.
Host/Hostess @ Willow & Ivy at SOBRAL Restaurant Lennox Hotel
Boston, Massachusetts, United States - Full Time
Skills Needed
Customer Service, Communication, Reservation Management, Hospitality, Pos Systems, Toast Pos, Table Management, Professionalism, Time Management, Multitasking, Interpersonal Skills
Specialization
Candidates must have at least one year of hospitality experience and strong English verbal communication skills. Availability to work a flexible schedule, including weekends and holidays, is required.
Guest Experience Expert (Receptionist) | AC Hotel by Marriott Cape Town Wat at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cape Town, Western Cape, South Africa - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Attention To Detail, Hospitality, Customer Experience, Professionalism, Time Management
Specialization
Candidates must possess a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 10 pounds, along with a professional demeanor and a commitment to hospitality.
Guest Experience Expert - Butler at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Guest Services, Operational Support, Communication, Problem Solving, Hospitality, Attention To Detail, Professionalism, Confidentiality, Safety Compliance
Specialization
Candidates must possess a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 10 pounds.
Head Hostess - Thai Restaurant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Customer Service, Reservation Management, Communication, Teamwork, Conflict Resolution, Time Management, Safety Compliance, Professionalism, Hospitality, Multitasking, Attention To Detail, Interpersonal Skills
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the ability to stand for extended periods and perform physical tasks such as lifting up to 10 pounds.
Femme/Valet de Chambre (H/F) - VILLA GALLICI at Relais & Châteaux Park-Hotel Egerner Höfe
Aix-en-Provence, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Housekeeping, Attention To Detail, Teamwork, Hospitality, Customer Service, Cleaning
Specialization
The ideal candidate is dynamic, meticulous, and possesses a positive attitude. Previous experience in hotel housekeeping is preferred but not strictly required.
Seasonal Part Time Retail Attendant at San Diego Mission Bay Resort
San Diego, California, United States - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Retail Experience, Problem Solving, Sales Transactions, Organization, Merchandising, Guest Interaction, Positive Attitude, Flexibility, Teamwork, Hospitality, Attention To Detail, Time Management
Specialization
Candidates should have previous retail or customer service experience and possess strong communication and interpersonal skills. A friendly attitude focused on guest satisfaction and the ability to work in a fast-paced environment are essential.
Aushilfe Empfang (m/w/d) - Mini Job at The Cloud One
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Front Office Operations, Reservation Management, Customer Service, Administrative Tasks, Communication, Hospitality, Teamwork, English Language Proficiency, German Language Proficiency
Specialization
Candidates should have a background in hotel management or hospitality, though career changers are welcome to apply. Strong communication skills in both German and English, along with a high level of service orientation, are required.
Recepcionista Hotel at Accor
Guadalajara, Sonora, Mexico - Full Time
Skills Needed
Customer Service, Hospitality, English Proficiency, Reservation Systems, Check In/Check Out, Administrative Tasks, Cash Handling, Communication Skills, Proactivity, Organization
Specialization
Requires at least 6 months of experience in customer service or hotel reception and basic to intermediate English. Candidates should have a technical degree or partial bachelor's in tourism, hospitality, administration, or accounting.
Bell Attendant - FT/PT at Renaissance Hotels
Belle Isle, Florida, United States - Full Time
Skills Needed
Customer Service, Communication, Luggage Handling, Problem Solving, Hospitality, Vehicle Operation, Time Management, Attention To Detail, Security Procedures
Specialization
Candidates must possess a high school diploma or equivalent and have the ability to drive both manual and automatic transmission vehicles. Strong interpersonal skills and the ability to handle guest complaints professionally are required.
Groups & Events Coordinator at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Lisbon, , Portugal - Full Time
Skills Needed
Hospitality, Event Coordination, Customer Service, Communication, Problem Solving, Time Management, Attention To Detail, Teamwork, Fluent English, Fluent Portuguese, Proactive Mindset, Flexibility, Banquet Operations
Specialization
Candidates must have previous work experience in the hospitality sector and possess a proactive, flexible mindset. Proficiency in both English and Portuguese is required for this role.
Receptionist / Host (K/M) at Radisson Hotel Group
Krakow, Lesser Poland Voivodeship, Poland - Full Time
Skills Needed
Customer Service, Communication, It Systems, Problem Solving, Hospitality, Tech Savviness, Multitasking, Teamwork, Adaptability, Guest Relations
Specialization
The ideal candidate is a dynamic, innovative, and genuine individual with a passion for music, art, and fashion. Proficiency in both Polish and English, along with experience in IT systems and technology, is required.
Front Office Agent(m/w/d) at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Communication, Check In Procedures, Hospitality, Bartending, Problem Solving, Teamwork, Guest Relations
Specialization
The ideal candidate is friendly, smart, helpful, and enthusiastic about working in a team. No specific formal education or prior experience is explicitly required, focusing instead on personality and a positive attitude.
Sous Chef at Pelican Brewing Company
Pacific City, Oregon, United States -
Full Time

Start Date

Immediate

Expiry Date

07 Jul, 26

Salary

60000.0

Posted On

08 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Recipe Execution, Team Leadership, Staff Supervision, Kitchen Operations, Coaching, Communication, Team Building, Culinary Management, Hospitality, Beer Cuisine, Problem Solving

Industry

Hospitality

Description
Description The Sous Chef is responsible for planning and directing food preparation in the kitchen, supervising other kitchen staff, keeping an eye out for problems that arise in the kitchen. The Sous Chef should be excited to deliver an extraordinary coastal experience to each and every guest at Pelican Brewing. Key Accountabilities: you will be responsible for the following but not limited to: Maintain the highest standards of food preparation and recipe execution Show off your passion and knowledge about pairing great food and great beer together Work well under pressure and confidently lead the back of house team in a fun and fast paced, high-volume kitchen Lead and build a collaborative culinary team by directing professional development with active coaching Self-discipline, initiative and leadership ability Motivate employees to work as a team to ensure that food and service meet appropriate standards Strong communication skills with a passion for team building Motivate the team and recognize their success Be our go to person for effective kitchen operations Continue your professional growth by attending events and seminars to learn industry best practices. Professional work ethic; being present for work, on time and for every scheduled shift Able to work on your feet for at least 8 hours. Must be able to lift, handle, and carry food, supply, small wares, equipment, and paper goods at a minimum of 50 pounds properly and safely Must be able to bend, kneel, stoop, reach, and squat on a frequent basis to receive and store stock, supplies and equipment. Must be able to work in an environment subject to loud noises from restaurant equipment and machinery, fumes, odors, dust, and smoke. Requirements 2-3 years working as a Sous Chef in a busy, fast paced kitchen, dedicated to high quality Team-oriented personality with interest and experience in beer cuisine Ability to drive hospitality and inspire others to do so Position requires prolonged standing, bending, stooping, twisting, and lifting products and supplies weighing 50 pounds and repetitive hand and wrist motion
Responsibilities
The Sous Chef is responsible for planning and directing food preparation while supervising kitchen staff to ensure high standards. They also lead the culinary team through active coaching and professional development to maintain efficient kitchen operations.
Sous Chef at Pelican Brewing Company
Pacific City, Oregon, United States - Full Time
Skills Needed
Food Preparation, Recipe Execution, Team Leadership, Staff Supervision, Kitchen Operations, Coaching, Communication, Team Building, Culinary Management, Hospitality, Beer Cuisine, Problem Solving
Specialization
Candidates must have 2-3 years of experience as a Sous Chef in a fast-paced, high-volume kitchen. The role requires the ability to perform physical tasks such as lifting 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Bar Team Member at Radisson Hotel Group
Port Ghalib, Red Sea, Egypt - Full Time
Skills Needed
Bartending, Customer Service, Communication Skills, Inventory Control, Team Collaboration, Problem Solving, Hospitality, It Systems Proficiency
Specialization
Previous experience in food and beverage service is beneficial but not essential for this role. Candidates should possess a hands-on approach, strong communication skills, and a genuine passion for the hospitality industry.
Food & Beverage and Culinary Coordinator at Accor
Seattle, Washington, United States - Full Time
Skills Needed
Organizational Skills, Time Management, Communication Skills, Microsoft Office Suite, Food And Beverage Operations, Culinary Terminology, Detail Oriented, Proactive, Teamwork, Hospitality, Service Orientation
Specialization
Candidates should have previous administrative or coordinator experience, preferably in a luxury hotel or food & beverage environment. Strong organizational skills, exceptional communication abilities, and proficiency in Microsoft Office are essential.
Experience Required
Minimum 2 year(s)
RÉCEPTIONNISTE TOURNANT at Accor
Orly, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Communication, Teamwork, French, English, Problem Solving, Hospitality, Interpersonal Skills
Specialization
Candidates should be dynamic, motivated, and possess strong interpersonal skills with a team-oriented mindset. Proficiency in both French and English is required for this role.
Outsider Bar - Host, Part-time at Kimpton Hotels & Restaurants
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reservation Management, Point Of Sale System, Multitasking, Time Management, Interpersonal Skills, Problem Solving, Attention To Detail
Specialization
Previous customer service or hospitality experience is preferred, along with the ability to learn POS and reservation systems. Candidates must be flexible to work weekends, nights, and holidays, and possess excellent interpersonal communication skills.
Front Desk Agent at TownePlace Suites Glendale
Burlington, Massachusetts, United States - Full Time
Skills Needed
Guest Service, Communication, Organizational Skills, Team Oriented, Problem Solving, Customer Satisfaction, Reservation Management, Payment Processing, Upselling, Cash Handling, Hospitality, Time Management, Interpersonal Skills, Attention To Detail, Adaptability, Conflict Resolution
Specialization
Candidates should have a high school diploma or equivalent, with hotel front desk experience preferred. An outgoing demeanor and strong communication skills are essential for ensuring guest satisfaction.
Server Assistant (Busser) - Catch 31 - Entry Level at SHAMIN HOTELS MASTER
Virginia Beach, Virginia, United States - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Physical Stamina, Flexibility, Hospitality
Specialization
Candidates should have a positive attitude, strong communication skills, and the ability to work flexible hours including weekends and holidays. A high school diploma or equivalent is required, while previous restaurant experience is preferred but not mandatory.
Restaurant Host/Hostess at Accor
Rome, Lazio, Italy - Full Time
Skills Needed
Customer Service, Reservation Management, Communication, Multilingual, Attention To Detail, Teamwork, Problem Solving, Stress Management, Telephone Etiquette, Hospitality
Specialization
The ideal candidate is a team player with excellent communication skills, a friendly demeanor, and the ability to handle pressure effectively. Proficiency in multiple languages and strong attention to detail are highly valued for this role.
Host/Hostess @ Willow & Ivy at SOBRAL Restaurant Lennox Hotel
Boston, Massachusetts, United States - Full Time
Skills Needed
Customer Service, Communication, Reservation Management, Hospitality, Pos Systems, Toast Pos, Table Management, Professionalism, Time Management, Multitasking, Interpersonal Skills
Specialization
Candidates must have at least one year of hospitality experience and strong English verbal communication skills. Availability to work a flexible schedule, including weekends and holidays, is required.
Guest Experience Expert (Receptionist) | AC Hotel by Marriott Cape Town Wat at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cape Town, Western Cape, South Africa - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Attention To Detail, Hospitality, Customer Experience, Professionalism, Time Management
Specialization
Candidates must possess a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 10 pounds, along with a professional demeanor and a commitment to hospitality.
Guest Experience Expert - Butler at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Guest Services, Operational Support, Communication, Problem Solving, Hospitality, Attention To Detail, Professionalism, Confidentiality, Safety Compliance
Specialization
Candidates must possess a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 10 pounds.
Head Hostess - Thai Restaurant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Customer Service, Reservation Management, Communication, Teamwork, Conflict Resolution, Time Management, Safety Compliance, Professionalism, Hospitality, Multitasking, Attention To Detail, Interpersonal Skills
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the ability to stand for extended periods and perform physical tasks such as lifting up to 10 pounds.
Femme/Valet de Chambre (H/F) - VILLA GALLICI at Relais & Châteaux Park-Hotel Egerner Höfe
Aix-en-Provence, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Housekeeping, Attention To Detail, Teamwork, Hospitality, Customer Service, Cleaning
Specialization
The ideal candidate is dynamic, meticulous, and possesses a positive attitude. Previous experience in hotel housekeeping is preferred but not strictly required.
Seasonal Part Time Retail Attendant at San Diego Mission Bay Resort
San Diego, California, United States - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Retail Experience, Problem Solving, Sales Transactions, Organization, Merchandising, Guest Interaction, Positive Attitude, Flexibility, Teamwork, Hospitality, Attention To Detail, Time Management
Specialization
Candidates should have previous retail or customer service experience and possess strong communication and interpersonal skills. A friendly attitude focused on guest satisfaction and the ability to work in a fast-paced environment are essential.
Aushilfe Empfang (m/w/d) - Mini Job at The Cloud One
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Front Office Operations, Reservation Management, Customer Service, Administrative Tasks, Communication, Hospitality, Teamwork, English Language Proficiency, German Language Proficiency
Specialization
Candidates should have a background in hotel management or hospitality, though career changers are welcome to apply. Strong communication skills in both German and English, along with a high level of service orientation, are required.
Recepcionista Hotel at Accor
Guadalajara, Sonora, Mexico - Full Time
Skills Needed
Customer Service, Hospitality, English Proficiency, Reservation Systems, Check In/Check Out, Administrative Tasks, Cash Handling, Communication Skills, Proactivity, Organization
Specialization
Requires at least 6 months of experience in customer service or hotel reception and basic to intermediate English. Candidates should have a technical degree or partial bachelor's in tourism, hospitality, administration, or accounting.
Bell Attendant - FT/PT at Renaissance Hotels
Belle Isle, Florida, United States - Full Time
Skills Needed
Customer Service, Communication, Luggage Handling, Problem Solving, Hospitality, Vehicle Operation, Time Management, Attention To Detail, Security Procedures
Specialization
Candidates must possess a high school diploma or equivalent and have the ability to drive both manual and automatic transmission vehicles. Strong interpersonal skills and the ability to handle guest complaints professionally are required.
Groups & Events Coordinator at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Lisbon, , Portugal - Full Time
Skills Needed
Hospitality, Event Coordination, Customer Service, Communication, Problem Solving, Time Management, Attention To Detail, Teamwork, Fluent English, Fluent Portuguese, Proactive Mindset, Flexibility, Banquet Operations
Specialization
Candidates must have previous work experience in the hospitality sector and possess a proactive, flexible mindset. Proficiency in both English and Portuguese is required for this role.
Receptionist / Host (K/M) at Radisson Hotel Group
Krakow, Lesser Poland Voivodeship, Poland - Full Time
Skills Needed
Customer Service, Communication, It Systems, Problem Solving, Hospitality, Tech Savviness, Multitasking, Teamwork, Adaptability, Guest Relations
Specialization
The ideal candidate is a dynamic, innovative, and genuine individual with a passion for music, art, and fashion. Proficiency in both Polish and English, along with experience in IT systems and technology, is required.
Front Office Agent(m/w/d) at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Communication, Check In Procedures, Hospitality, Bartending, Problem Solving, Teamwork, Guest Relations
Specialization
The ideal candidate is friendly, smart, helpful, and enthusiastic about working in a team. No specific formal education or prior experience is explicitly required, focusing instead on personality and a positive attitude.