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Line Cook - Seasonal at One Off Hospitality Group Ltd
Chicago, Illinois, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Kitchen Equipment Maintenance, Mise En Place, Sanitation, Time Management, Attention To Detail, Teamwork, Fast Paced Environment Management
Specialization
Candidates must have a culinary school degree or equivalent work experience and possess a valid Food Handler Certification. The role requires the ability to work in a fast-paced, hot environment, stand for long periods, and handle physical tasks involving equipment up to 50 pounds.
Dishwasher at POTOMAC HOSPITALITY GROUP INC
Bowie, Maryland, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Janitorial, Custodial, Cleaning, Maintenance, Food Safety, Time Management, Physical Stamina, Attention To Detail
Specialization
Candidates must be dependable, capable of lifting up to 50 lbs, and able to work on their feet for full shifts. Weekend availability is mandatory for this position.
Full Time - Bartender - Ole Red Gatlinburg at Ryman Hospitality Properties
Gatlinburg, Tennessee, United States - Full Time
Skills Needed
Cocktail Mixing, Guest Service, Food Service, Recipe Adherence, Menu Knowledge, Suggestive Selling, Cash Handling, Pos Operation, Alcohol Service Compliance, Inventory Management, Communication, Teamwork, Problem Solving, Safety Compliance, Sanitation Procedures, Shift Management
Specialization
Candidates must possess a high school diploma or equivalent and required previous bartending experience, with high-volume bar experience being preferred. Essential abilities include effective communication, teamwork, the capacity to handle intoxicated guests safely, and availability to work peak times including evenings, weekends, and holidays.
Full Time - Bartender - Ole Red Nashville Airport at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Bartending, Cocktail Preparation, Customer Service, Pos Systems, Cash Handling, Inventory Management, Alcohol Awareness, Menu Knowledge, Suggestive Selling, Sanitation Procedures, Teamwork, Communication, Safety Compliance, Conflict Resolution
Specialization
Candidates must have previous bartending experience and the ability to operate POS systems and handle cash. A high school diploma is required, along with a state alcohol education card and the ability to obtain an airport SIDA badge.
Experience Required
Minimum 2 year(s)
Front of House Supervisor at One Off Hospitality Group Ltd
Chicago, Illinois, United States - Full Time
Skills Needed
Guest Service, Team Leadership, Coaching, Conflict Resolution, Safety Compliance, Sanitation, Inventory Management, Communication, Operational Oversight, Training, Problem Solving, Attention To Detail, Time Management, Food Handling, Customer Relations, Event Management
Specialization
A high school diploma or GED is required, along with food handler and Basset certification. Previous front-of-house leadership experience is preferred, and candidates should possess strong attention to detail and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Part Time - Server Assistant - Category 10 at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Customer Service, Table Bussing, Sanitation Procedures, Communication, Teamwork, Problem Solving, Facility Maintenance, Safety Compliance, Time Management, Attention To Detail
Specialization
Candidates should have effective interpersonal skills and the ability to work in a fast-paced environment, including evenings, weekends, and holidays. Physical requirements include the ability to stand for extended periods and lift up to 50 lbs.
Box Office Supervisor - Simpsonville Amphitheatre at Ryman Hospitality Properties
Simpsonville, South Carolina, United States - Full Time
Skills Needed
Supervision, Ticket Sales, Customer Service, Issue Resolution, Daily Operations, Staff Training, Schedule Preparation, Financial Reconciliation, Inventory Management, Ticketing Systems, Interpersonal Communication, Verbal Communication, Written Communication, Leadership, Coaching, Microsoft Office
Specialization
Candidates must possess a high school diploma or equivalent, along with a minimum of two years of guest service experience and required supervisory experience. Essential skills include strong leadership abilities, effective communication, and proficiency with ticketing systems and Microsoft Office.
Experience Required
Minimum 2 year(s)
Full Time - Box Office Supervisor - Grand Ole Opry at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Supervision, Ticketing Systems, Customer Service, Conflict Resolution, Financial Reconciliation, Staff Scheduling, Inventory Management, Microsoft Office, Communication, Leadership, Training And Development, Reporting, Operations Management
Specialization
Candidates must have a high school diploma and at least two years of guest service experience, with supervisory experience preferred. Proficiency in ticketing systems and Microsoft Office is required, along with the ability to work flexible hours including evenings and weekends.
Experience Required
Minimum 2 year(s)
Box Office Agent - Simpsonville Amphitheatre at Ryman Hospitality Properties
Simpsonville, South Carolina, United States - Full Time
Skills Needed
Guest Service, Ticket Sales, Transaction Processing, Inquiries Handling, Communication Skills, Attention To Detail, Organization Skills, Computer Skills, Troubleshooting, De Escalation, Ticketing Systems, Adaptability, Problem Solving
Specialization
Candidates must possess a high school diploma or equivalent and ideally have over one year of experience in guest service roles. Essential requirements include strong verbal and written communication skills, attention to detail, basic computer proficiency, and the ability to work flexible hours, including evenings, weekends, and holidays.
Marketing Manager - Ole Red Orlando at Ryman Hospitality Properties
Orlando, Florida, United States - Full Time
Skills Needed
Marketing Strategy, Social Media Management, Digital Marketing, Event Marketing, Budget Management, Data Analysis, Public Relations, Copywriting, Project Management, Adobe Creative Suite, Microsoft Office, Communication Skills, Strategic Planning, Vendor Management, Relationship Building, Kpi Tracking
Specialization
Candidates should have at least 3 years of marketing experience, preferably in the restaurant or entertainment industry. Proficiency in digital media, social media platforms, and design software like Adobe Creative Suite is required, along with a bachelor's degree in marketing or a related field.
Experience Required
Minimum 2 year(s)
Part Time - Bartender - Ole Red Orlando at Ryman Hospitality Properties
Orlando, Florida, United States - Full Time
Skills Needed
Bartending, Cocktail Preparation, Pos System Operation, Cash Handling, Customer Service, Suggestive Selling, Inventory Management, Sanitation Procedures, Alcohol Awareness, Teamwork, Communication, Conflict Resolution, Product Rotation, Food Service
Specialization
Candidates must have previous bartending experience and proficiency with POS systems and cash handling. The role requires the ability to stand for extended periods and lift up to 50 lbs in a fast-paced, noisy environment.
Experience Required
Minimum 2 year(s)
Part Time - Retail Sales Associate - Ole Red Las Vegas at Ryman Hospitality Properties
Las Vegas, Nevada, United States - Full Time
Skills Needed
Customer Service, Retail Sales, Cash Handling, Point Of Sale (Pos) System, Merchandising, Verbal Communication, Interpersonal Skills, Upselling, Inventory Management, Stockroom Maintenance
Specialization
Candidates must have a high school diploma or equivalent and at least one year of experience in guest service, sales, or cash handling. Strong interpersonal skills, an outgoing personality, and the ability to work flexible hours including evenings, weekends, and holidays are required.
Area Director of Retail at Banff Hospitality Collective
, , United States - Full Time
Skills Needed
Luxury Retail Management, Merchandising, Buying, P&L Management, Vendor Management, Visual Merchandising, Assortment Planning, Inventory Management, Strategic Planning, Team Leadership, Financial Acumen, Guest Experience Design, Product Curation, Retail Operations, Brand Expression, Market Trend Analysis
Specialization
Candidates must have 8+ years of experience in luxury retail, merchandising, or buying, with a proven track record in multi-location operations. Strong financial acumen and a refined taste level aligned with premier fashion and lifestyle brands are required.
Experience Required
Minimum 10 year(s)
Line Cook - LUPO Italian at Banff Hospitality Collective
Banff, Alberta, Canada - Full Time
Skills Needed
Culinary, Food Preparation, Cooking, Kitchen Cleanliness, Organization, Training, Communication, Fast Paced Environment
Specialization
Previous culinary experience is required for this role. Candidates must possess a strong work ethic, excellent communication skills, and the ability to work in a fast-paced environment.
Barback - Category 10 Nashville at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Bar Stocking, Inventory Management, Fifo, Sanitation Procedures, Alcohol Service Safety, Communication, Teamwork, Cleaning, Customer Service
Specialization
Requires a high school diploma and previous experience in restaurant operations. A state alcohol education card is mandatory upon hire.
Server - Ole Red Nashville Airport at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Customer Service, Pos Systems, Cash Handling, Upselling, Alcohol Service, Menu Knowledge, Multitasking, Interpersonal Communication, Food Presentation, Conflict Resolution, Teamwork, Sanitation Procedures
Specialization
Requires a high school diploma, POS and cash handling experience, and the ability to obtain a State Alcohol Education Card and airport SIDA badge. Candidates must be able to work flexible hours, including weekends and holidays, and handle physical demands like lifting 25 lbs.
Assistant Manager (Hourly) at One Off Hospitality Group Ltd
Chicago, Illinois, United States - Full Time
Skills Needed
Staff Management, Guest Service, Scheduling, Conflict Resolution, Operations Management, Food Safety, Inventory Management, Leadership, Communication, Problem Solving, Attention To Detail, Team Building, Marketing, Restaurant Operations
Specialization
Candidates must have a High School Diploma or GED and a valid Food Handler Certification. The role requires the ability to stand for long periods, handle physical tasks up to 50 pounds, and work flexible hours in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Seasonal Assistant General Manager - Magpie & Stump at Banff Hospitality Collective
Banff, Alberta, Canada - Full Time
Skills Needed
Venue Operations, Financial Management, Payroll Administration, Food Safety, Sanitation Practices, Guest Service, Team Leadership, Inventory Management, Liquor Ordering, Conflict Resolution, Communication, Technology Troubleshooting, Staff Training, Strategic Planning, Relationship Building, Diplomacy
Specialization
Requires ProServe certification and a flexible schedule, with a preference for 2 years of food and beverage industry experience. Candidates should possess strong leadership skills, a collaborative working style, and the ability to manage technology systems.
Experience Required
Minimum 2 year(s)
Host - Hello Sunshine at Banff Hospitality Collective
Banff, Alberta, Canada - Full Time
Skills Needed
Communication Skills, Attention To Detail, Initiative, Teamwork, Guest Greeting, Seating Management, Table Clearing
Specialization
Candidates must possess excellent communication skills, a strong work ethic, and a positive attitude. A flexible schedule and legal eligibility to work in Canada are required.
Part Time - Overnight Security - Ryman Auditorium at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Crowd Control, Conflict De Escalation, Emergency Response, Surveillance, Security Screening, First Aid, Cpr, Aed, Incident Reporting, Access Control, Patrolling, Interpersonal Communication
Specialization
Requires a high school diploma and a pre-employment drug screening. Preferred candidates have a background in law enforcement or security within entertainment or hospitality venues.
Line Cook - Seasonal at One Off Hospitality Group Ltd
Chicago, Illinois, United States -
Full Time

Start Date

Immediate

Expiry Date

29 Jul, 26

Salary

0.0

Posted On

30 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary arts, Food preparation, Kitchen equipment maintenance, Mise en place, Sanitation, Time management, Attention to detail, Teamwork, Fast-paced environment management

Industry

Restaurants

Description
Description For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most beloved places to eat and drink. More importantly, we’re a group of people – chefs, hospitality veterans, managers and creators – who believe in the power of treating our guests like family and our restaurants like home. REPORTS TO: CHEF DE CUISINE FLSA: NON-EXEMPT POSITION SUMMARY: The line cook is passionate about cuisine, pays attention to detail, has strong work ethic and eager to learn. Line cooks work in a fast-paced environment ensuring that all menu items are cooked, plated and taste to One Off standards. Requirements Essential Duties & Responsibilities The essential functions include, but are not limited to the following: Maintains a cheerful, courteous disposition and a neat, clean and professional image With minimal assistance, be able to set up and work multiple stations at an acceptable level With assistance, able to perform prep tasks assigned by the CDC and managers in a timely fashion Completes required mise en place or prep list in a timely fashion Sets up station as required for all scheduled services Is prepared to work private functions, banquets and offsite events Operates, maintains and properly cleans kitchen equipment Maintains and cleans their required tools Works efficiently with a constant sense of urgency Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance Able to work a flexible schedule as business dictates Performs shift change and/or opening or closing duties Adheres to all company safety and sanitation policies and procedures Assists other team members as needed or when business needs dictates Minimum Qualifications (Education, Experience, Skills) Culinary school graduate or equal work experience required Food Handler Certification required Ability to handle stress under pressure Willingness to maintain a clean, healthy, and safe working environment Ability to coordinate multiple activities with attention to detail Ability to work independently, with minimal supervision Physical Demands and Work Environment Ability to be flexible with job demands and open minded when being asked to complete tasks Ability to operate and use all equipment necessary to run the restaurant Ability to move or handle equipment throughout the restaurant generally weighing 0-50 pounds Ability to work varied hours/days as business dictates Ability to stand for up to 8-10 hours a day in a hot environment Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish One Off Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Responsibilities
The line cook is responsible for preparing, cooking, and plating menu items according to company standards while maintaining a clean and organized workstation. They must also assist with prep tasks, manage kitchen equipment, and support team members during service, banquets, or private events.
Line Cook - Seasonal at One Off Hospitality Group Ltd
Chicago, Illinois, United States - Full Time
Skills Needed
Culinary Arts, Food Preparation, Kitchen Equipment Maintenance, Mise En Place, Sanitation, Time Management, Attention To Detail, Teamwork, Fast Paced Environment Management
Specialization
Candidates must have a culinary school degree or equivalent work experience and possess a valid Food Handler Certification. The role requires the ability to work in a fast-paced, hot environment, stand for long periods, and handle physical tasks involving equipment up to 50 pounds.
Dishwasher at POTOMAC HOSPITALITY GROUP INC
Bowie, Maryland, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Janitorial, Custodial, Cleaning, Maintenance, Food Safety, Time Management, Physical Stamina, Attention To Detail
Specialization
Candidates must be dependable, capable of lifting up to 50 lbs, and able to work on their feet for full shifts. Weekend availability is mandatory for this position.
Full Time - Bartender - Ole Red Gatlinburg at Ryman Hospitality Properties
Gatlinburg, Tennessee, United States - Full Time
Skills Needed
Cocktail Mixing, Guest Service, Food Service, Recipe Adherence, Menu Knowledge, Suggestive Selling, Cash Handling, Pos Operation, Alcohol Service Compliance, Inventory Management, Communication, Teamwork, Problem Solving, Safety Compliance, Sanitation Procedures, Shift Management
Specialization
Candidates must possess a high school diploma or equivalent and required previous bartending experience, with high-volume bar experience being preferred. Essential abilities include effective communication, teamwork, the capacity to handle intoxicated guests safely, and availability to work peak times including evenings, weekends, and holidays.
Full Time - Bartender - Ole Red Nashville Airport at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Bartending, Cocktail Preparation, Customer Service, Pos Systems, Cash Handling, Inventory Management, Alcohol Awareness, Menu Knowledge, Suggestive Selling, Sanitation Procedures, Teamwork, Communication, Safety Compliance, Conflict Resolution
Specialization
Candidates must have previous bartending experience and the ability to operate POS systems and handle cash. A high school diploma is required, along with a state alcohol education card and the ability to obtain an airport SIDA badge.
Experience Required
Minimum 2 year(s)
Front of House Supervisor at One Off Hospitality Group Ltd
Chicago, Illinois, United States - Full Time
Skills Needed
Guest Service, Team Leadership, Coaching, Conflict Resolution, Safety Compliance, Sanitation, Inventory Management, Communication, Operational Oversight, Training, Problem Solving, Attention To Detail, Time Management, Food Handling, Customer Relations, Event Management
Specialization
A high school diploma or GED is required, along with food handler and Basset certification. Previous front-of-house leadership experience is preferred, and candidates should possess strong attention to detail and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Part Time - Server Assistant - Category 10 at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Customer Service, Table Bussing, Sanitation Procedures, Communication, Teamwork, Problem Solving, Facility Maintenance, Safety Compliance, Time Management, Attention To Detail
Specialization
Candidates should have effective interpersonal skills and the ability to work in a fast-paced environment, including evenings, weekends, and holidays. Physical requirements include the ability to stand for extended periods and lift up to 50 lbs.
Box Office Supervisor - Simpsonville Amphitheatre at Ryman Hospitality Properties
Simpsonville, South Carolina, United States - Full Time
Skills Needed
Supervision, Ticket Sales, Customer Service, Issue Resolution, Daily Operations, Staff Training, Schedule Preparation, Financial Reconciliation, Inventory Management, Ticketing Systems, Interpersonal Communication, Verbal Communication, Written Communication, Leadership, Coaching, Microsoft Office
Specialization
Candidates must possess a high school diploma or equivalent, along with a minimum of two years of guest service experience and required supervisory experience. Essential skills include strong leadership abilities, effective communication, and proficiency with ticketing systems and Microsoft Office.
Experience Required
Minimum 2 year(s)
Full Time - Box Office Supervisor - Grand Ole Opry at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Supervision, Ticketing Systems, Customer Service, Conflict Resolution, Financial Reconciliation, Staff Scheduling, Inventory Management, Microsoft Office, Communication, Leadership, Training And Development, Reporting, Operations Management
Specialization
Candidates must have a high school diploma and at least two years of guest service experience, with supervisory experience preferred. Proficiency in ticketing systems and Microsoft Office is required, along with the ability to work flexible hours including evenings and weekends.
Experience Required
Minimum 2 year(s)
Box Office Agent - Simpsonville Amphitheatre at Ryman Hospitality Properties
Simpsonville, South Carolina, United States - Full Time
Skills Needed
Guest Service, Ticket Sales, Transaction Processing, Inquiries Handling, Communication Skills, Attention To Detail, Organization Skills, Computer Skills, Troubleshooting, De Escalation, Ticketing Systems, Adaptability, Problem Solving
Specialization
Candidates must possess a high school diploma or equivalent and ideally have over one year of experience in guest service roles. Essential requirements include strong verbal and written communication skills, attention to detail, basic computer proficiency, and the ability to work flexible hours, including evenings, weekends, and holidays.
Marketing Manager - Ole Red Orlando at Ryman Hospitality Properties
Orlando, Florida, United States - Full Time
Skills Needed
Marketing Strategy, Social Media Management, Digital Marketing, Event Marketing, Budget Management, Data Analysis, Public Relations, Copywriting, Project Management, Adobe Creative Suite, Microsoft Office, Communication Skills, Strategic Planning, Vendor Management, Relationship Building, Kpi Tracking
Specialization
Candidates should have at least 3 years of marketing experience, preferably in the restaurant or entertainment industry. Proficiency in digital media, social media platforms, and design software like Adobe Creative Suite is required, along with a bachelor's degree in marketing or a related field.
Experience Required
Minimum 2 year(s)
Part Time - Bartender - Ole Red Orlando at Ryman Hospitality Properties
Orlando, Florida, United States - Full Time
Skills Needed
Bartending, Cocktail Preparation, Pos System Operation, Cash Handling, Customer Service, Suggestive Selling, Inventory Management, Sanitation Procedures, Alcohol Awareness, Teamwork, Communication, Conflict Resolution, Product Rotation, Food Service
Specialization
Candidates must have previous bartending experience and proficiency with POS systems and cash handling. The role requires the ability to stand for extended periods and lift up to 50 lbs in a fast-paced, noisy environment.
Experience Required
Minimum 2 year(s)
Part Time - Retail Sales Associate - Ole Red Las Vegas at Ryman Hospitality Properties
Las Vegas, Nevada, United States - Full Time
Skills Needed
Customer Service, Retail Sales, Cash Handling, Point Of Sale (Pos) System, Merchandising, Verbal Communication, Interpersonal Skills, Upselling, Inventory Management, Stockroom Maintenance
Specialization
Candidates must have a high school diploma or equivalent and at least one year of experience in guest service, sales, or cash handling. Strong interpersonal skills, an outgoing personality, and the ability to work flexible hours including evenings, weekends, and holidays are required.
Area Director of Retail at Banff Hospitality Collective
, , United States - Full Time
Skills Needed
Luxury Retail Management, Merchandising, Buying, P&L Management, Vendor Management, Visual Merchandising, Assortment Planning, Inventory Management, Strategic Planning, Team Leadership, Financial Acumen, Guest Experience Design, Product Curation, Retail Operations, Brand Expression, Market Trend Analysis
Specialization
Candidates must have 8+ years of experience in luxury retail, merchandising, or buying, with a proven track record in multi-location operations. Strong financial acumen and a refined taste level aligned with premier fashion and lifestyle brands are required.
Experience Required
Minimum 10 year(s)
Line Cook - LUPO Italian at Banff Hospitality Collective
Banff, Alberta, Canada - Full Time
Skills Needed
Culinary, Food Preparation, Cooking, Kitchen Cleanliness, Organization, Training, Communication, Fast Paced Environment
Specialization
Previous culinary experience is required for this role. Candidates must possess a strong work ethic, excellent communication skills, and the ability to work in a fast-paced environment.
Barback - Category 10 Nashville at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Bar Stocking, Inventory Management, Fifo, Sanitation Procedures, Alcohol Service Safety, Communication, Teamwork, Cleaning, Customer Service
Specialization
Requires a high school diploma and previous experience in restaurant operations. A state alcohol education card is mandatory upon hire.
Server - Ole Red Nashville Airport at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Customer Service, Pos Systems, Cash Handling, Upselling, Alcohol Service, Menu Knowledge, Multitasking, Interpersonal Communication, Food Presentation, Conflict Resolution, Teamwork, Sanitation Procedures
Specialization
Requires a high school diploma, POS and cash handling experience, and the ability to obtain a State Alcohol Education Card and airport SIDA badge. Candidates must be able to work flexible hours, including weekends and holidays, and handle physical demands like lifting 25 lbs.
Assistant Manager (Hourly) at One Off Hospitality Group Ltd
Chicago, Illinois, United States - Full Time
Skills Needed
Staff Management, Guest Service, Scheduling, Conflict Resolution, Operations Management, Food Safety, Inventory Management, Leadership, Communication, Problem Solving, Attention To Detail, Team Building, Marketing, Restaurant Operations
Specialization
Candidates must have a High School Diploma or GED and a valid Food Handler Certification. The role requires the ability to stand for long periods, handle physical tasks up to 50 pounds, and work flexible hours in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Seasonal Assistant General Manager - Magpie & Stump at Banff Hospitality Collective
Banff, Alberta, Canada - Full Time
Skills Needed
Venue Operations, Financial Management, Payroll Administration, Food Safety, Sanitation Practices, Guest Service, Team Leadership, Inventory Management, Liquor Ordering, Conflict Resolution, Communication, Technology Troubleshooting, Staff Training, Strategic Planning, Relationship Building, Diplomacy
Specialization
Requires ProServe certification and a flexible schedule, with a preference for 2 years of food and beverage industry experience. Candidates should possess strong leadership skills, a collaborative working style, and the ability to manage technology systems.
Experience Required
Minimum 2 year(s)
Host - Hello Sunshine at Banff Hospitality Collective
Banff, Alberta, Canada - Full Time
Skills Needed
Communication Skills, Attention To Detail, Initiative, Teamwork, Guest Greeting, Seating Management, Table Clearing
Specialization
Candidates must possess excellent communication skills, a strong work ethic, and a positive attitude. A flexible schedule and legal eligibility to work in Canada are required.
Part Time - Overnight Security - Ryman Auditorium at Ryman Hospitality Properties
Nashville, Tennessee, United States - Full Time
Skills Needed
Crowd Control, Conflict De Escalation, Emergency Response, Surveillance, Security Screening, First Aid, Cpr, Aed, Incident Reporting, Access Control, Patrolling, Interpersonal Communication
Specialization
Requires a high school diploma and a pre-employment drug screening. Preferred candidates have a background in law enforcement or security within entertainment or hospitality venues.