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Hospitality Jobs overseas

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Assistant Restaurant Manager - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States - Full Time
Skills Needed
Restaurant Operations, Staff Management, Guest Service, Training And Coaching, Pos Systems, Inventory Management, Sanitation Standards, Conflict Resolution, Time Management, Leadership, Food And Beverage Knowledge, Scheduling, Performance Evaluation, Cash Handling, Problem Solving, Communication
Specialization
Candidates should have 4 years of food service experience and preferably 2 years in a supervisory role. A bachelor's degree in hospitality management or a related field is preferred.
Experience Required
Minimum 2 year(s)
Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Operations Management, Culinary Arts, Staff Supervision, Budget Management, Food Safety And Sanitation, Menu Design, Inventory Management, Food Presentation, Leadership, Hospitality Management
Specialization
Requires a minimum of 2 years of experience in a similar role within a large-scale hotel operation. Candidates should possess an open-minded personality and a deep passion for cooking and hospitality.
Experience Required
Minimum 2 year(s)
Night Audit in Teilzeit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Protel Air, Guest Relations, Night Audit, Check In/Check Out, Cash Closing, German Language, English Language, Administrative Tasks, Problem Solving, Reliability
Specialization
Candidates must be experienced in dealing with international guests and be fluent in both German and English. Strong administrative skills, reliability, and the ability to work independently during the night are required.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Engagement, Order Processing, Inventory Monitoring, Stock Rotation, Collaboration, Health And Safety Compliance, Rsa Certification, Barista Skills, Wine Knowledge, Cocktail Preparation, English Proficiency, Multitasking
Specialization
Candidates must possess a current Victorian RSA, have relevant experience in a similar role, and have valid working rights in Australia. Proficiency in English and a self-motivated attitude are essential, while barista and wine knowledge are highly regarded.
VP of Sales at Reeco
, , United States - Full Time
Skills Needed
B2b Saas Sales, Sales Leadership, Enterprise Sales, Go To Market Strategy, Revenue Forecasting, Pipeline Management, Consultative Selling, Value Based Selling, Ai Tool Proficiency, Hospitality Industry Expertise, Strategic Planning, Talent Development, Account Planning, Relationship Building, Operational Thinking, Cross Functional Collaboration
Specialization
Requires 10+ years of B2B SaaS sales experience and 5+ years of leadership experience, with a strong preference for hospitality technology expertise. Candidates must possess an AI-native mindset, actively using tools like ChatGPT or Claude to enhance productivity and data analysis.
Experience Required
Minimum 10 year(s)
Chef de Partie Confirmé (F/H/X) at Accor
Bron, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Culinary Techniques, Team Leadership, Haccp, Food Presentation, Organization, Kitchen Management, Quality Control, Training And Mentoring
Specialization
Requires confirmed experience as a Chef de Partie with strong mastery of culinary techniques. Candidates must demonstrate rigor, leadership, and a keen eye for detail and quality.
Experience Required
Minimum 2 year(s)
Assistant Manager, PT at Marcus Corporation
Oak Creek, Wisconsin, United States - Full Time
Skills Needed
Leadership, Guest Service, Coaching, Staff Supervision, Performance Evaluation, Communication Skills, Hiring, Training, Conflict Resolution, Operational Management
Specialization
Candidates should possess a positive attitude, strong work ethic, and excellent communication skills. Ability to thrive in a high-volume, fast-paced, and team-focused environment is essential.
Experience Required
Minimum 2 year(s)
Banquet Server (Events / Weddings / Catering) – Seasonal at DELAVAN LAKE LAWN MANAGEMENT LLC
Delavan, Wisconsin, United States - Full Time
Skills Needed
Guest Service, Communication Skills, Event Setup, Food Service, Beverage Service, Time Management, Teamwork, Organization
Specialization
Candidates must be at least 18 years old with a positive attitude and the ability to work flexible hours. Previous hospitality experience is preferred but not required.
Guest Experience Expert - Russian Speaker at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Russian Language, Customer Service, Front Office Operations, Communication Skills, Problem Solving, Reporting, Local Area Knowledge
Specialization
A high school diploma or GED is preferred, and no prior related work experience is required. Candidates must be able to perform physical tasks such as standing for extended periods and lifting up to 10 pounds.
Shipping Lead (Manufacturing) at Electric Mirror LLC
Everett, Washington, United States - Full Time
Skills Needed
Visual Management, Packaging Quality Assurance, Staff Training, Forklift Operation, Logistics Coordination, Microsoft Outlook, Microsoft Excel, Multitasking, Cross Departmental Coordination, Process Improvement
Specialization
Candidates must have at least 2 years of experience in both a manufacturing setting and a comparable shipping or logistics role. Forklift certification and proficiency in Microsoft Office are required.
Experience Required
Minimum 2 year(s)
Housekeeping Villa Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, South Nilandhe Atoll, Maldives - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication
Specialization
Candidates must be able to stand, walk, and lift or move objects up to 50 pounds. Professional appearance, adherence to company policies, and a commitment to safety and confidentiality are required.
Assistant Restaurant Manager -F&B - Brasserie La Farine at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Leadership, Guest Service, Inventory Management, Staff Training, Scheduling, Employee Coaching, Quality Control, Safety Compliance, Fifo, Conflict Resolution, Operational Efficiency, Professional Communication
Specialization
Requires a high school diploma or equivalent with at least two years of related work experience. Candidates must have at least one year of supervisory experience and the physical ability to perform demanding restaurant tasks.
Experience Required
Minimum 2 year(s)
Food & Beverage Attendant at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Pos System Operation, Menu Knowledge, Upselling, Food Safety, Hygiene Standards, Responsible Service Of Alcohol, Coffee Preparation, Cocktail Preparation, Communication Skills, Interpersonal Skills, Teamwork, Time Management
Specialization
Previous hospitality experience and knowledge of coffee or cocktail preparation are preferred. A current NSW RSA certificate and the ability to work a rotating roster including weekends and public holidays are required.
Spa Receptionist at Accor
Istanbul, Istanbul, Turkey - Full Time
Skills Needed
Appointment Booking, Customer Service, Sales, Communication Skills, Ms Office, English Proficiency, Organization, Problem Solving
Specialization
Candidates should possess strong communication skills, a guest-oriented demeanor, and proficiency in English and MS Office. Previous experience in the hospitality or SPA industry is preferred.
Sales Manager 2 at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Chicago, Illinois, United States - Full Time
Skills Needed
Sales Solicitation, Relationship Management, Lead Generation, Upselling, Market Analysis, Contract Writing, Customer Service, Revenue Maximization, Communication Skills, Organizational Skills, Luxury Hotel Management, Stakeholder Management
Specialization
Requires a degree in Business, Marketing, or Hotel Management with 1-3 years of relevant experience depending on the degree level. Candidates must have luxury hotel experience and the flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Food & Beverage Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, American Samoa, United States - Full Time
Skills Needed
Guest Relations, Cleaning Procedures, Food & Beverage Service, Stock Management, Professional Communication, Safety Compliance, Time Management, Teamwork
Specialization
Requires a high school diploma or GED equivalent with no prior related work experience necessary. Must be physically capable of standing for long periods and lifting up to 50 pounds.
Graphic Designer - Branding & AI at SIHAMCO
Delhi, delhi, India - Full Time
Skills Needed
Branding, Graphic Design, Ai Creative Tools, Adobe Illustrator, Typography, Logo Design, Packaging Design, Visual Identity, Midjourney, Chatgpt, Nanobanana, Seedance, Layout Design, Print Production, Mood Boarding, Brand Guidelines
Specialization
Requires over 5 years of experience in branding or graphic design, with a strong preference for hospitality or fine-dining backgrounds. Must be an expert in Adobe Illustrator and proficient in AI tools like MidJourney and ChatGPT.
Experience Required
Minimum 5 year(s)
Barista at SSA Group, LLC
San Antonio, Texas, United States - Full Time
Skills Needed
Beverage Preparation, Espresso Machine Maintenance, Guest Service, Food Safety, Sanitation, Interpersonal Communication, Problem Solving, Organization, Flexibility, Teamwork
Specialization
Strong interpersonal and communication skills are required, along with the ability to work in a fast-paced environment. Previous barista experience is preferred, and candidates must be available for varied hours including weekends and holidays.
Guest Relation La Fantaisie H/F at Leitmotiv
Paris, Ile-de-France, France - Full Time
Skills Needed
Guest Relations, Luxury Hospitality Codes, English Proficiency, Customer Satisfaction, Stress Management, Attention To Detail, Teamwork, Vip Management, Interpersonal Communication, Problem Solving, Adaptability, Time Management
Specialization
Candidates should ideally have a hospitality background with at least one year of experience in a similar role. Proficiency in English and a strong command of luxury service standards are essential.
Experience Required
Minimum 2 year(s)
Spa Manager- Fairmont Agra at Accor
Agra, Uttar Pradesh, India - Full Time
Skills Needed
Spa Management, Hospitality Management, Operations Management, Leadership, Customer Service
Specialization
The candidate should have experience in spa or hospitality management. Ability to lead a team and align with Accor's brand values is expected.
Experience Required
Minimum 5 year(s)
Assistant Restaurant Manager - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States -
Full Time

Start Date

Immediate

Expiry Date

30 Sep, 26

Salary

30.0

Posted On

02 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Restaurant Operations, Staff Management, Guest Service, Training and Coaching, POS Systems, Inventory Management, Sanitation Standards, Conflict Resolution, Time Management, Leadership, Food and Beverage Knowledge, Scheduling, Performance Evaluation, Cash Handling, Problem Solving, Communication

Industry

Hospitality

Description
Company Description Limelight Hotels by Aspen One provide authentic and contemporary connections to their communities and the adventures that surround them. Each Limelight hotel is inspired by place, united by purpose, defined by you and set in the heart of elevated and unique locations, each carefully designed with distinctive design and purposeful functionality, created to evoke a sense of place and a point of view. Current locations include those across Colorado in Aspen, Snowmass, Denver, and Boulder (opened August 2025); Ketchum, Idaho; Mammoth, California (opened December 2025); and Charleston, South Carolina (coming in 2028). For more information, visit www.limelighthotels.com or follow @limelighthotel on X, Instagram or Facebook. Please note that all official communications from the Talent Acquisition or Human Resources team are sent from email addresses within the [email protected], aspen.com, aspensnowmass.com, aspenhospitality.co, limelighthotels.com & thelittlenell.com domains. Job Description Position Summary The Assistant Restaurant Manager oversees daily restaurant and bar operations ensuring a high level of guest service, efficient staff management and training, upkeep of the operation and service execution. This role requires strong leadership, attention to detail, and the ability to maintain high standards of food quality, cleanliness, and guest satisfaction. This position reports to the Senior Restaurant Manager. The pay range for this position is $25.00 to $30.00 per hour; actual pay will be dependent on budget and experience. Job Posting Deadline Applications for this position will be accepted until July 12, 2026. Essential Job Functions/Key Job Responsibilities • Supervise and coordinate restaurant staff to ensure exceptional guest service and efficient operations • Train, motivate, and provide feedback to staff to maintain high service standards • Oversee daily restaurant activities, including guest seating, order taking, and food delivery • Ensure food quality, cleanliness, and presentation meet company standards • Handle guest complaints and resolve service issues promptly and professionally • Maintain records of employee needs and responsibilities including time off requests, schedules, tip sheets, and Personal Action Forms (PAFs) • Collaborate with the kitchen to ensure timely and accurate food preparation • Monitor staff performance and assist with performance evaluations • Ensure adherence to health, safety, and sanitation standards in the restaurant • Assist with opening and closing procedures, including restaurant setup and cleanup, cash handling and processing of guest payments accurately • Conduct daily pre-meal meeting and tasting in congruence with Chef and Restaurant Manager, ensuring staff’s knowledge of food, menus, beverage, wine and service • Maintain high level of guest satisfaction, make immediate corrective action when guests needs are not met • Other duties as assigned Qualifications Education & Experience Requirements • Bachelor's degree in hospitality management, or related field preferred • 4 years' experience in food service environment required • 2 years' experience in a supervisory role preferred Knowledge, Skills & Abilities • Strong knowledge of restaurant operations, including service, food preparation, and sanitation standards • Excellent leadership and team management skills to motivate and guide staff • Ability to handle guest concerns, complaints, and feedback in a professional and efficient manner • In-depth knowledge of food and beverage menus, including ingredients, preparation, and presentation • Strong communication skills for interacting with guests, staff, and management • Ability to manage time effectively, multitask, and prioritize in a fast-paced environment • Proficiency in point-of-sale (POS) systems and restaurant management software • Ability to train, coach, and develop staff to improve performance and service quality • Strong organizational skills to manage reservations, schedules, and inventory • Knowledge of health, safety, and sanitation regulations in a restaurant setting • Ability to monitor and maintain inventory levels of food, beverages, and supplies • Strong problem-solving skills to address operational challenges and guest issues • Ability to maintain a calm and composed demeanor under pressure • Flexibility to work evenings, weekends, and holidays as needed Additional Information Work Environment & Physical Demands • Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time • Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces • Must be able to occasionally lift, push or pull up to 50 lbs. individually or with assistance (weight limits can vary according to position, but no more than 50) Job Benefits This position is classified as a regular full-time position eligible for the following benefits: Enrollment dates differ across the various programs. • Health, Dental and Vision Insurance Programs • Flexible Spending Account Programs • Life Insurance Programs • Paid Time Off Programs • Paid Leave Programs • 401(k) Savings Plan • Employee Ski Pass and Dependent Ski Passes • Other company perks The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. By accepting a position with Aspen One, Aspen Snowmass, Aspen Ventures or Aspen Hospitality you acknowledge that you are able to perform the essential functions of the job with or without reasonable accommodation. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. To request accommodation during the application and interviewing process, please contact Human Resources at 970-300-7700. This job description is designed to indicate the general nature and level of work. It is not designed to contain or be interpreted as a comprehensive list of all duties, responsibilities, and qualifications required of employees assigned to this job. Duties and responsibilities may change at any time with or without notice. Aspen One is an equal opportunity employer (Minority/Female/Disabled/Veteran). At Aspen One, inclusion, equity, and diversity are fundamental to fulfilling our vision of building a better workplace and better world. From our hiring practices through the entire employee experience, we embrace and celebrate the unique experiences, perspectives and cultural backgrounds that each employee brings to the workplace. We encourage diverse points of view which allows us to develop innovative solutions to the ever-evolving world of work. Aspen One strives to foster an environment where our employees feel respected, valued and empowered, and our team members are at the forefront of helping us promote and sustain an inclusive workplace that works for all. For an overview of Aspen One Company's benefits and other compensation visit www.aspensnowmass.com/employment/benefits-and-perks Aspen One participates in E-Verify. E-Verify & Right to Work Poster Job Location: Limelight Boulder Budgeted Pay Rate: $28.00 Job category: Limelight Boulder Season: Year Round Job Classification: Full-Time Regular Compensation: USD 25.00 - USD 30.00 - hourly
Responsibilities
The Assistant Restaurant Manager oversees daily restaurant and bar operations to ensure high guest satisfaction and efficient service execution. Key duties include supervising staff, managing training, and collaborating with the kitchen to maintain food quality and safety standards.
Assistant Restaurant Manager - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States - Full Time
Skills Needed
Restaurant Operations, Staff Management, Guest Service, Training And Coaching, Pos Systems, Inventory Management, Sanitation Standards, Conflict Resolution, Time Management, Leadership, Food And Beverage Knowledge, Scheduling, Performance Evaluation, Cash Handling, Problem Solving, Communication
Specialization
Candidates should have 4 years of food service experience and preferably 2 years in a supervisory role. A bachelor's degree in hospitality management or a related field is preferred.
Experience Required
Minimum 2 year(s)
Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Operations Management, Culinary Arts, Staff Supervision, Budget Management, Food Safety And Sanitation, Menu Design, Inventory Management, Food Presentation, Leadership, Hospitality Management
Specialization
Requires a minimum of 2 years of experience in a similar role within a large-scale hotel operation. Candidates should possess an open-minded personality and a deep passion for cooking and hospitality.
Experience Required
Minimum 2 year(s)
Night Audit in Teilzeit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Protel Air, Guest Relations, Night Audit, Check In/Check Out, Cash Closing, German Language, English Language, Administrative Tasks, Problem Solving, Reliability
Specialization
Candidates must be experienced in dealing with international guests and be fluent in both German and English. Strong administrative skills, reliability, and the ability to work independently during the night are required.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Engagement, Order Processing, Inventory Monitoring, Stock Rotation, Collaboration, Health And Safety Compliance, Rsa Certification, Barista Skills, Wine Knowledge, Cocktail Preparation, English Proficiency, Multitasking
Specialization
Candidates must possess a current Victorian RSA, have relevant experience in a similar role, and have valid working rights in Australia. Proficiency in English and a self-motivated attitude are essential, while barista and wine knowledge are highly regarded.
VP of Sales at Reeco
, , United States - Full Time
Skills Needed
B2b Saas Sales, Sales Leadership, Enterprise Sales, Go To Market Strategy, Revenue Forecasting, Pipeline Management, Consultative Selling, Value Based Selling, Ai Tool Proficiency, Hospitality Industry Expertise, Strategic Planning, Talent Development, Account Planning, Relationship Building, Operational Thinking, Cross Functional Collaboration
Specialization
Requires 10+ years of B2B SaaS sales experience and 5+ years of leadership experience, with a strong preference for hospitality technology expertise. Candidates must possess an AI-native mindset, actively using tools like ChatGPT or Claude to enhance productivity and data analysis.
Experience Required
Minimum 10 year(s)
Chef de Partie Confirmé (F/H/X) at Accor
Bron, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Culinary Techniques, Team Leadership, Haccp, Food Presentation, Organization, Kitchen Management, Quality Control, Training And Mentoring
Specialization
Requires confirmed experience as a Chef de Partie with strong mastery of culinary techniques. Candidates must demonstrate rigor, leadership, and a keen eye for detail and quality.
Experience Required
Minimum 2 year(s)
Assistant Manager, PT at Marcus Corporation
Oak Creek, Wisconsin, United States - Full Time
Skills Needed
Leadership, Guest Service, Coaching, Staff Supervision, Performance Evaluation, Communication Skills, Hiring, Training, Conflict Resolution, Operational Management
Specialization
Candidates should possess a positive attitude, strong work ethic, and excellent communication skills. Ability to thrive in a high-volume, fast-paced, and team-focused environment is essential.
Experience Required
Minimum 2 year(s)
Banquet Server (Events / Weddings / Catering) – Seasonal at DELAVAN LAKE LAWN MANAGEMENT LLC
Delavan, Wisconsin, United States - Full Time
Skills Needed
Guest Service, Communication Skills, Event Setup, Food Service, Beverage Service, Time Management, Teamwork, Organization
Specialization
Candidates must be at least 18 years old with a positive attitude and the ability to work flexible hours. Previous hospitality experience is preferred but not required.
Guest Experience Expert - Russian Speaker at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Russian Language, Customer Service, Front Office Operations, Communication Skills, Problem Solving, Reporting, Local Area Knowledge
Specialization
A high school diploma or GED is preferred, and no prior related work experience is required. Candidates must be able to perform physical tasks such as standing for extended periods and lifting up to 10 pounds.
Shipping Lead (Manufacturing) at Electric Mirror LLC
Everett, Washington, United States - Full Time
Skills Needed
Visual Management, Packaging Quality Assurance, Staff Training, Forklift Operation, Logistics Coordination, Microsoft Outlook, Microsoft Excel, Multitasking, Cross Departmental Coordination, Process Improvement
Specialization
Candidates must have at least 2 years of experience in both a manufacturing setting and a comparable shipping or logistics role. Forklift certification and proficiency in Microsoft Office are required.
Experience Required
Minimum 2 year(s)
Housekeeping Villa Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, South Nilandhe Atoll, Maldives - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication
Specialization
Candidates must be able to stand, walk, and lift or move objects up to 50 pounds. Professional appearance, adherence to company policies, and a commitment to safety and confidentiality are required.
Assistant Restaurant Manager -F&B - Brasserie La Farine at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Leadership, Guest Service, Inventory Management, Staff Training, Scheduling, Employee Coaching, Quality Control, Safety Compliance, Fifo, Conflict Resolution, Operational Efficiency, Professional Communication
Specialization
Requires a high school diploma or equivalent with at least two years of related work experience. Candidates must have at least one year of supervisory experience and the physical ability to perform demanding restaurant tasks.
Experience Required
Minimum 2 year(s)
Food & Beverage Attendant at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Pos System Operation, Menu Knowledge, Upselling, Food Safety, Hygiene Standards, Responsible Service Of Alcohol, Coffee Preparation, Cocktail Preparation, Communication Skills, Interpersonal Skills, Teamwork, Time Management
Specialization
Previous hospitality experience and knowledge of coffee or cocktail preparation are preferred. A current NSW RSA certificate and the ability to work a rotating roster including weekends and public holidays are required.
Spa Receptionist at Accor
Istanbul, Istanbul, Turkey - Full Time
Skills Needed
Appointment Booking, Customer Service, Sales, Communication Skills, Ms Office, English Proficiency, Organization, Problem Solving
Specialization
Candidates should possess strong communication skills, a guest-oriented demeanor, and proficiency in English and MS Office. Previous experience in the hospitality or SPA industry is preferred.
Sales Manager 2 at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Chicago, Illinois, United States - Full Time
Skills Needed
Sales Solicitation, Relationship Management, Lead Generation, Upselling, Market Analysis, Contract Writing, Customer Service, Revenue Maximization, Communication Skills, Organizational Skills, Luxury Hotel Management, Stakeholder Management
Specialization
Requires a degree in Business, Marketing, or Hotel Management with 1-3 years of relevant experience depending on the degree level. Candidates must have luxury hotel experience and the flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Food & Beverage Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, American Samoa, United States - Full Time
Skills Needed
Guest Relations, Cleaning Procedures, Food & Beverage Service, Stock Management, Professional Communication, Safety Compliance, Time Management, Teamwork
Specialization
Requires a high school diploma or GED equivalent with no prior related work experience necessary. Must be physically capable of standing for long periods and lifting up to 50 pounds.
Graphic Designer - Branding & AI at SIHAMCO
Delhi, delhi, India - Full Time
Skills Needed
Branding, Graphic Design, Ai Creative Tools, Adobe Illustrator, Typography, Logo Design, Packaging Design, Visual Identity, Midjourney, Chatgpt, Nanobanana, Seedance, Layout Design, Print Production, Mood Boarding, Brand Guidelines
Specialization
Requires over 5 years of experience in branding or graphic design, with a strong preference for hospitality or fine-dining backgrounds. Must be an expert in Adobe Illustrator and proficient in AI tools like MidJourney and ChatGPT.
Experience Required
Minimum 5 year(s)
Barista at SSA Group, LLC
San Antonio, Texas, United States - Full Time
Skills Needed
Beverage Preparation, Espresso Machine Maintenance, Guest Service, Food Safety, Sanitation, Interpersonal Communication, Problem Solving, Organization, Flexibility, Teamwork
Specialization
Strong interpersonal and communication skills are required, along with the ability to work in a fast-paced environment. Previous barista experience is preferred, and candidates must be available for varied hours including weekends and holidays.
Guest Relation La Fantaisie H/F at Leitmotiv
Paris, Ile-de-France, France - Full Time
Skills Needed
Guest Relations, Luxury Hospitality Codes, English Proficiency, Customer Satisfaction, Stress Management, Attention To Detail, Teamwork, Vip Management, Interpersonal Communication, Problem Solving, Adaptability, Time Management
Specialization
Candidates should ideally have a hospitality background with at least one year of experience in a similar role. Proficiency in English and a strong command of luxury service standards are essential.
Experience Required
Minimum 2 year(s)
Spa Manager- Fairmont Agra at Accor
Agra, Uttar Pradesh, India - Full Time
Skills Needed
Spa Management, Hospitality Management, Operations Management, Leadership, Customer Service
Specialization
The candidate should have experience in spa or hospitality management. Ability to lead a team and align with Accor's brand values is expected.
Experience Required
Minimum 5 year(s)