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Cook at Healthcare Services Group, Inc.
Beckley, West Virginia, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restriction Compliance, Recipe Following
Specialization
Requires a high school diploma and a current ServSafe or Food Handler certification. Candidates must be able to lift up to 50 pounds and comply with COVID-19 vaccination policies.
Night Auditor at Drury Hotels
College Station, Texas, United States - Full Time
Skills Needed
Front Desk Operations, Night Auditing, Cash Handling, Guest Relations, Financial Reporting, Food Preparation, Security Monitoring, Conflict Resolution, Attention To Detail, Multitasking
Specialization
Must be able to work independently during overnight shifts and communicate clearly in English. Requires the ability to handle money, use office machinery, and provide friendly customer service.
Night Audit CDD (H/F) at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Guest Relations, Billing, Payment Processing, Opera Pms, English Proficiency, Microsoft Office, Night Auditing, Customer Service, Communication, Organization
Specialization
Candidates must be proficient in English and Microsoft Office, with specific knowledge of the Opera PMS system. A positive attitude, team spirit, and comfort working night shifts are essential.
Commis Chef at Soho House & Co.
Rome, Lazio, Italy - Full Time
Skills Needed
Food Preparation, Ingredient Measuring, Knife Skills, Inventory Management, Food Safety Compliance, Sanitization, Plating, Organization
Specialization
Candidates must be hard-working, efficient, and possess excellent organizational skills. Ability to follow instructions and comply with food health and safety regulations is essential.
Catering - Catering & Events Coordinator at SSA Group, LLC
San Francisco, California, United States - Full Time
Skills Needed
Catering Sales, Event Planning, Negotiation, Financial Management, Client Relationship Management, Tripleseat, Budgeting, Problem Solving, Communication, Organization, Team Leadership, Inventory Management, Beo Creation, Logistics Planning, Staffing Schedules, Analytical Skills
Specialization
Candidates must be at least 18 years old with strong interpersonal skills and the physical ability to lift 35lbs. While no prior experience is required, one or more years of experience in catering or event planning is preferred.
Chef Tournant - The Little Nell at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Culinary Management, Staff Training, Menu Development, Cost Control, Food Safety, High Volume Production, Purchasing, Microsoft Office Suite, Baking, Grilling, Sautéing, Roasting, Blanching, Time Management, Problem Solving, Leadership
Specialization
Requires a culinary degree or equivalent experience with at least 4 years in culinary management, including 2 years in luxury hotels. Must be proficient in various cooking techniques and possess strong leadership and communication skills.
Experience Required
Minimum 2 year(s)
Banquet Captain - Doubletree Greeley at Lincoln Park at Hampton Inn by Hilton Boston Logan Airport Chelsea
Greeley, Colorado, United States - Full Time
Skills Needed
Banquet Leadership, Event Execution, Staff Supervision, Guest Service, Performance Coaching, Labor Management, Food Safety Compliance, Alcohol Service Regulation, Inventory Monitoring, Billing Accuracy, Problem Solving, Communication, Organization, Hospitality Management, Pos Compliance, Upselling
Specialization
Requires a minimum of 2 years of food and beverage or banquet leadership experience with strong communication and organizational skills. Preferred qualifications include ServSafe certification and TIPS or alcohol awareness training.
Experience Required
Minimum 2 year(s)
Engineer II at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Miami, Florida, United States - Full Time
Skills Needed
Preventive Maintenance, Hvac, Electrical Repair, Plumbing, Carpentry, Mep Troubleshooting, Lockout/Tagout, Painting, Drywall Repair, Guest Relations, Tool Safety, Inventory Management
Specialization
Requires a high school diploma, a Universal CFC Certification, and at least 2 years of hotel engineering experience. Must be able to lift up to 50 pounds and possess a valid driver's license.
Experience Required
Minimum 2 year(s)
Commis di Cucina - Stagione 2026 - Caesar Augustus at Relais & Châteaux Park-Hotel Egerner Höfe
Anacapri, Campania, Italy - Full Time
Skills Needed
Italian Cuisine, Food Preparation, Haccp, Hygiene Standards, Teamwork, Inventory Management, Plating, Luxury Hospitality
Specialization
Requires at least 2 years of experience in luxury facilities and a strong knowledge of basic Italian culinary techniques. Must possess HACCP certification and adhere to strict personal and workplace hygiene standards.
Experience Required
Minimum 2 year(s)
Front Desk Host at Horseshoe Bay Resort
Farmington, Utah, United States - Full Time
Skills Needed
Customer Service, Check In/Check Out Processes, Food Handling, Pos System Operation, Multi Tasking, Basic Computer Skills, English Communication, Suggestive Selling, Inventory Management, Sanitation Standards
Specialization
Requires a high school diploma or equivalent and previous customer service experience, preferably in a hotel. Candidates must be at least 18 years old and able to work weekends, holidays, and lift at least 20 lbs.
Guest Service Agent - Holiday Inn Express , Paso Robles at Reneson Hotel Group
Paso Robles, California, United States - Full Time
Skills Needed
Customer Service, Multi Tasking, Clear Communication, Front Desk Operations, Time Management
Specialization
Candidates must possess a valid clean driver's license and the ability to work weekends and holidays. Physical requirements include the ability to stand for long periods and read computer screens.
Front Desk Manager at Homewood Suites Albany
Portland, Maine, United States - Full Time
Skills Needed
Team Leadership, Guest Service, Staff Scheduling, Front Office Operations, Conflict Resolution, Revenue Management, Hotel Pms Systems, Communication Skills, Operational Planning, Brand Standard Compliance
Specialization
Previous experience in hotel front desk or hospitality management is preferred. Candidates should possess strong leadership skills and the flexibility to work evenings, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Bartender - The St. Regis Bar & The Drawing Room at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Pathum Wan, Bangkok, Thailand - Full Time
Skills Needed
Drink Preparation, Wine And Champagne Service, Cash Handling, Guest Relations, Inventory Management, Bar Maintenance, Payment Processing, Safety Compliance, Professional Communication, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Airport Welcoming & Farewell Hostess at Accor
, An Giang Province, Vietnam - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Guest Relations, Coordination, Professional Appearance
Specialization
Candidates should have a high school diploma and preferably previous experience in customer service. Strong communication skills and a polished, professional demeanor are required.
Event Operations & Sales Lead at The Ground
McMinnville, Oregon, United States - Full Time
Skills Needed
Event Management, Client Relationship Management, Venue Operations, Catering Coordination, Logistics Management, Sales Coordination, Problem Solving, Tripleseat, Toast Pos, Communication, Organization, Staff Coordination
Specialization
Candidates need 3+ years of experience in event management, hospitality, or catering with a proven ability to lead events independently. Requirements include a flexible schedule, a valid driver's license, and the ability to perform physical tasks like lifting up to 35 pounds.
Experience Required
Minimum 2 year(s)
Commis -I (Chinese) at Accor
Gurugram, haryana, India - Full Time
Skills Needed
Chinese Cooking Techniques, Knife Skills, Food Safety, Hygiene Standards, Mise En Place, Wok Operation, Steamer Operation, Time Management, Multitasking, Teamwork, Plating And Presentation, Inventory Monitoring
Specialization
Candidates must be proficient in Chinese cooking techniques and ingredients with strong knife skills and physical stamina. Prior professional kitchen experience and basic English communication skills are preferred.
Line Cook at Theodore Roosevelt Medora Foundation
Medora, North Dakota, United States - Full Time
Skills Needed
Grilling, Frying, Sauteing, Food Safety, Sanitation Procedures, Recipe Adherence, Portion Control, Plating, Inventory Management, Communication, Organization, Time Management, Teamwork, Guest Service, Physical Stamina, English Fluency
Specialization
Requires a high school diploma and previous experience in a kitchen role, with a culinary arts certificate preferred. Candidates must be able to work flexible hours and possess the physical stamina to stand for long periods and lift up to 50 pounds.
Operating Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Los Angeles, California, United States - Full Time
Skills Needed
Preventive Maintenance, Hvac, Electrical Repair, Plumbing, Carpentry, Painting, Drywall Repair, Lockout/Tagout, Troubleshooting, Landscaping, Computer Skills, Guest Relations
Specialization
Requires a high school diploma or GED and a valid driver's license. Some experience in general maintenance and painting is preferred, with the ability to lift up to 50 pounds.
Commis de salle H/F at Groupe Réside Études
Gèdre, Occitania, France - Full Time
Skills Needed
Table Setting, Customer Service, Dining Room Maintenance, Breakfast Service, Rigorousness, English Language
Specialization
Candidates should have initial experience in the restaurant industry and a strong sense of hospitality and service. Proficiency in spoken and written English is considered an asset.
Beverage Server at Caesars Entertainment
Chandler, Oklahoma, United States - Full Time
Skills Needed
Customer Service, Beverage Service, Money Handling, Communication Skills, Tray Service, Alcohol Management, Conflict Resolution, Teamwork, Professional Appearance, Basic Math
Specialization
Must be at least 21 years old with a high school diploma or GED and the ability to obtain a liquor license. Requires strong communication skills and the flexibility to work nights, weekends, and holidays.
Cook at Healthcare Services Group, Inc.
Beckley, West Virginia, United States -
Full Time


Start Date

Immediate

Expiry Date

09 Oct, 26

Salary

14.0

Posted On

11 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Meal Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restriction Compliance, Recipe Following

Industry

Hospitality

Description
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate Starting from USD $14.00/Hr. Available Benefits for All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Benefits Link Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR. Responsibilities Prepare and cook meals according to planned menus and recipes. Ensure food quality, taste, and presentation meet HCSG standards. Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. Assist with inventory management and ordering of supplies. Interact positively with residents, staff, and guests, providing excellent customer service. All other duties as assigned. Qualifications High school diploma or equivalent. Previous experience as a cook or in food preparation is preferred. Ability to follow recipes and dietary restrictions. Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks. Compliance with COVID-19 vaccination policies Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. Must be able to perform routine, repetitive tasks continuously. Must be able to work around food and cleaning products. May be required to complete an approved sanitation and safety course. ​​Current ServSafe or Food Handler certification is required based on State / County law. Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to serving delicious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! EEO Statement HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
Responsibilities
Prepare and cook nutritious meals for residents according to planned menus and recipes while ensuring high quality and presentation. Maintain a clean kitchen environment and adhere to all food safety and sanitation guidelines.
Cook at Healthcare Services Group, Inc.
Beckley, West Virginia, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Dietary Restriction Compliance, Recipe Following
Specialization
Requires a high school diploma and a current ServSafe or Food Handler certification. Candidates must be able to lift up to 50 pounds and comply with COVID-19 vaccination policies.
Night Auditor at Drury Hotels
College Station, Texas, United States - Full Time
Skills Needed
Front Desk Operations, Night Auditing, Cash Handling, Guest Relations, Financial Reporting, Food Preparation, Security Monitoring, Conflict Resolution, Attention To Detail, Multitasking
Specialization
Must be able to work independently during overnight shifts and communicate clearly in English. Requires the ability to handle money, use office machinery, and provide friendly customer service.
Night Audit CDD (H/F) at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Guest Relations, Billing, Payment Processing, Opera Pms, English Proficiency, Microsoft Office, Night Auditing, Customer Service, Communication, Organization
Specialization
Candidates must be proficient in English and Microsoft Office, with specific knowledge of the Opera PMS system. A positive attitude, team spirit, and comfort working night shifts are essential.
Commis Chef at Soho House & Co.
Rome, Lazio, Italy - Full Time
Skills Needed
Food Preparation, Ingredient Measuring, Knife Skills, Inventory Management, Food Safety Compliance, Sanitization, Plating, Organization
Specialization
Candidates must be hard-working, efficient, and possess excellent organizational skills. Ability to follow instructions and comply with food health and safety regulations is essential.
Catering - Catering & Events Coordinator at SSA Group, LLC
San Francisco, California, United States - Full Time
Skills Needed
Catering Sales, Event Planning, Negotiation, Financial Management, Client Relationship Management, Tripleseat, Budgeting, Problem Solving, Communication, Organization, Team Leadership, Inventory Management, Beo Creation, Logistics Planning, Staffing Schedules, Analytical Skills
Specialization
Candidates must be at least 18 years old with strong interpersonal skills and the physical ability to lift 35lbs. While no prior experience is required, one or more years of experience in catering or event planning is preferred.
Chef Tournant - The Little Nell at Aspen Skiing Company
Aspen, Colorado, United States - Full Time
Skills Needed
Culinary Management, Staff Training, Menu Development, Cost Control, Food Safety, High Volume Production, Purchasing, Microsoft Office Suite, Baking, Grilling, Sautéing, Roasting, Blanching, Time Management, Problem Solving, Leadership
Specialization
Requires a culinary degree or equivalent experience with at least 4 years in culinary management, including 2 years in luxury hotels. Must be proficient in various cooking techniques and possess strong leadership and communication skills.
Experience Required
Minimum 2 year(s)
Banquet Captain - Doubletree Greeley at Lincoln Park at Hampton Inn by Hilton Boston Logan Airport Chelsea
Greeley, Colorado, United States - Full Time
Skills Needed
Banquet Leadership, Event Execution, Staff Supervision, Guest Service, Performance Coaching, Labor Management, Food Safety Compliance, Alcohol Service Regulation, Inventory Monitoring, Billing Accuracy, Problem Solving, Communication, Organization, Hospitality Management, Pos Compliance, Upselling
Specialization
Requires a minimum of 2 years of food and beverage or banquet leadership experience with strong communication and organizational skills. Preferred qualifications include ServSafe certification and TIPS or alcohol awareness training.
Experience Required
Minimum 2 year(s)
Engineer II at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Miami, Florida, United States - Full Time
Skills Needed
Preventive Maintenance, Hvac, Electrical Repair, Plumbing, Carpentry, Mep Troubleshooting, Lockout/Tagout, Painting, Drywall Repair, Guest Relations, Tool Safety, Inventory Management
Specialization
Requires a high school diploma, a Universal CFC Certification, and at least 2 years of hotel engineering experience. Must be able to lift up to 50 pounds and possess a valid driver's license.
Experience Required
Minimum 2 year(s)
Commis di Cucina - Stagione 2026 - Caesar Augustus at Relais & Châteaux Park-Hotel Egerner Höfe
Anacapri, Campania, Italy - Full Time
Skills Needed
Italian Cuisine, Food Preparation, Haccp, Hygiene Standards, Teamwork, Inventory Management, Plating, Luxury Hospitality
Specialization
Requires at least 2 years of experience in luxury facilities and a strong knowledge of basic Italian culinary techniques. Must possess HACCP certification and adhere to strict personal and workplace hygiene standards.
Experience Required
Minimum 2 year(s)
Front Desk Host at Horseshoe Bay Resort
Farmington, Utah, United States - Full Time
Skills Needed
Customer Service, Check In/Check Out Processes, Food Handling, Pos System Operation, Multi Tasking, Basic Computer Skills, English Communication, Suggestive Selling, Inventory Management, Sanitation Standards
Specialization
Requires a high school diploma or equivalent and previous customer service experience, preferably in a hotel. Candidates must be at least 18 years old and able to work weekends, holidays, and lift at least 20 lbs.
Guest Service Agent - Holiday Inn Express , Paso Robles at Reneson Hotel Group
Paso Robles, California, United States - Full Time
Skills Needed
Customer Service, Multi Tasking, Clear Communication, Front Desk Operations, Time Management
Specialization
Candidates must possess a valid clean driver's license and the ability to work weekends and holidays. Physical requirements include the ability to stand for long periods and read computer screens.
Front Desk Manager at Homewood Suites Albany
Portland, Maine, United States - Full Time
Skills Needed
Team Leadership, Guest Service, Staff Scheduling, Front Office Operations, Conflict Resolution, Revenue Management, Hotel Pms Systems, Communication Skills, Operational Planning, Brand Standard Compliance
Specialization
Previous experience in hotel front desk or hospitality management is preferred. Candidates should possess strong leadership skills and the flexibility to work evenings, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Bartender - The St. Regis Bar & The Drawing Room at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Pathum Wan, Bangkok, Thailand - Full Time
Skills Needed
Drink Preparation, Wine And Champagne Service, Cash Handling, Guest Relations, Inventory Management, Bar Maintenance, Payment Processing, Safety Compliance, Professional Communication, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Airport Welcoming & Farewell Hostess at Accor
, An Giang Province, Vietnam - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Guest Relations, Coordination, Professional Appearance
Specialization
Candidates should have a high school diploma and preferably previous experience in customer service. Strong communication skills and a polished, professional demeanor are required.
Event Operations & Sales Lead at The Ground
McMinnville, Oregon, United States - Full Time
Skills Needed
Event Management, Client Relationship Management, Venue Operations, Catering Coordination, Logistics Management, Sales Coordination, Problem Solving, Tripleseat, Toast Pos, Communication, Organization, Staff Coordination
Specialization
Candidates need 3+ years of experience in event management, hospitality, or catering with a proven ability to lead events independently. Requirements include a flexible schedule, a valid driver's license, and the ability to perform physical tasks like lifting up to 35 pounds.
Experience Required
Minimum 2 year(s)
Commis -I (Chinese) at Accor
Gurugram, haryana, India - Full Time
Skills Needed
Chinese Cooking Techniques, Knife Skills, Food Safety, Hygiene Standards, Mise En Place, Wok Operation, Steamer Operation, Time Management, Multitasking, Teamwork, Plating And Presentation, Inventory Monitoring
Specialization
Candidates must be proficient in Chinese cooking techniques and ingredients with strong knife skills and physical stamina. Prior professional kitchen experience and basic English communication skills are preferred.
Line Cook at Theodore Roosevelt Medora Foundation
Medora, North Dakota, United States - Full Time
Skills Needed
Grilling, Frying, Sauteing, Food Safety, Sanitation Procedures, Recipe Adherence, Portion Control, Plating, Inventory Management, Communication, Organization, Time Management, Teamwork, Guest Service, Physical Stamina, English Fluency
Specialization
Requires a high school diploma and previous experience in a kitchen role, with a culinary arts certificate preferred. Candidates must be able to work flexible hours and possess the physical stamina to stand for long periods and lift up to 50 pounds.
Operating Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Los Angeles, California, United States - Full Time
Skills Needed
Preventive Maintenance, Hvac, Electrical Repair, Plumbing, Carpentry, Painting, Drywall Repair, Lockout/Tagout, Troubleshooting, Landscaping, Computer Skills, Guest Relations
Specialization
Requires a high school diploma or GED and a valid driver's license. Some experience in general maintenance and painting is preferred, with the ability to lift up to 50 pounds.
Commis de salle H/F at Groupe Réside Études
Gèdre, Occitania, France - Full Time
Skills Needed
Table Setting, Customer Service, Dining Room Maintenance, Breakfast Service, Rigorousness, English Language
Specialization
Candidates should have initial experience in the restaurant industry and a strong sense of hospitality and service. Proficiency in spoken and written English is considered an asset.
Beverage Server at Caesars Entertainment
Chandler, Oklahoma, United States - Full Time
Skills Needed
Customer Service, Beverage Service, Money Handling, Communication Skills, Tray Service, Alcohol Management, Conflict Resolution, Teamwork, Professional Appearance, Basic Math
Specialization
Must be at least 21 years old with a high school diploma or GED and the ability to obtain a liquor license. Requires strong communication skills and the flexibility to work nights, weekends, and holidays.
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