Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs overseas

About 57168 results in (3) seconds Clear Filters

Jobs Search

About 57168 results in (3) seconds
Driver - Hospitality - On Call, Temp. or Full Time at Central Council Tlingit & Haida Indian
Juneau, Alaska, United States - Full Time
Skills Needed
Safe Driving, Customer Service, Interpersonal Skills, Communication, Time Management, Logistics, Food Safety, Vehicle Maintenance, Record Keeping, Event Support, Problem Solving, Attention To Detail
Specialization
Candidates must have a high school diploma or GED and at least one to two years of relevant experience. A valid driver's license with a clean driving record and the ability to meet insurability requirements are mandatory.
Director of Hospitality-Skilled Nursing Facility at Ignite Medical Resort McHenry
Charlotte, North Carolina, United States - Full Time
Skills Needed
Customer Service, Hospitality Management, Leadership, Communication, Teamwork, Compassionate Care, Problem Solving, Resident Relations
Specialization
The ideal candidate must possess exceptional customer service skills and a dedicated, energetic approach to caregiving. Previous experience in a hospitality or healthcare leadership role is expected for this position.
Experience Required
Minimum 5 year(s)
Dishwasher at Remington Hospitality
Anchorage, Alaska, United States - Full Time
Skills Needed
High Work Ethic, Self Initiative, Teamwork, Cleaning, Dishwashing, Trash Management, Safety Protocols, Assisting With Events
Specialization
Candidates should have a high work ethic and self-initiative. They may be required to work varying schedules, including nights, weekends, and holidays.
Banquet Server - Hilton O'Hare Airport at Hyde Park Hospitality
Chicago, Illinois, United States - Full Time
Skills Needed
Food Service, Beverage Service, Guest Satisfaction, Table Setting, Carrying Trays, Buffet Setup, Etiquette, Menu Knowledge, Communication, Equipment Operation, Safety Standards, Time Management
Specialization
Candidates must possess basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette, including appropriate table settings and some wine knowledge. A high school diploma or equivalent is preferred, along with previous food service experience and required certifications like Food Service Sanitation and an Alcohol Server Permit.
Operations Manager - Crane Club Members Lounge New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Supervising, Operations Management, Guest Service, Team Coordination, Hiring, Training, Scheduling, Pos Functions, Performance Reviews, Problem Solving, Inventory Management, Food And Beverage Knowledge, Compliance, Sanitation Standards, Communication, Leadership
Specialization
Candidates must possess a minimum of three years of supervisory/management experience in a high-volume hospitality setting, with an associate degree or equivalent experience preferred. Strong skills in guest service, coaching, team building, problem-solving, organization, and proficiency with POS and Microsoft products are required.
Experience Required
Minimum 2 year(s)
Food and Beverage Runner - Airport Lounge at Hyde Park Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Hospitality Focus, Guest Experience, Active Listening, Reading Comprehension, Speaking, Writing, Conflict Resolution, Problem Solving, Communication, Multi Tasking, Composure Under Pressure, Food Safety, Physical Stamina, Table Setting, Order Taking
Specialization
Candidates must demonstrate the ability to interact with guests and coworkers in a friendly and enthusiastic manner while maintaining composure under pressure in a fast-paced environment. Minimum qualifications include understanding hygiene and food safety rules, physical stamina for carrying heavy trays and standing for long hours, and the ability to pass a security background check for airport access.
VIP Runner - TAO Nightclub Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Networking, Sales, Social Media Proficiency, Communication, Reservation Management, Venue Knowledge, Promoting, Guestlist Management, Table Sales, Revenue Generation, Outreach, Teamwork, Confidentiality, Fast Paced Environment Handling, Compliance
Specialization
Candidates must possess a High School Diploma or equivalent and strong communication and networking skills, with a minimum of one year in the nightlife or hospitality industry, preferably with sales experience. Applicants must be 21 years of age or older and proficient in using social media applications.
Airport Lounge Cleaner at Hyde Park Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Hospitality Focus, Guest Experience, Active Listening, Speaking, Conflict Resolution, Problem Solving, Cleaning, Dishwashing, Safety Compliance, Risk Management, Maintenance Reporting
Specialization
Candidates must possess knowledge of housekeeping/janitorial concepts and maintain a presentable appearance suitable for a high-service environment. Minimum requirements include the ability to stand for the entire shift, handle stress in a fast-paced environment, lift up to 40 pounds, and pass a security background check for airport access.
Front Desk Clerk/Sheraton Minneapolis West at Remington Hospitality
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Guest Check In, Guest Check Out, Cash Handling, Reservation Management, Computer System Operation, Communication, Teamwork, Problem Solving
Specialization
Candidates must possess a high work ethic and self-initiative, along with the ability to work varying schedules including nights, weekends, and holidays. A key requirement is enjoying being part of a team dedicated to providing great guest experiences.
VIP Runner - JEWEL Nightclub Las Vegas at Tao Group Hospitality
Paradise, Nevada, United States - Full Time
Skills Needed
Guestlist Management, Table Sales, Revenue Generation, Networking, Social Media Marketing, Reservation Management, Communication, Sales, Compliance, Teamwork, Confidentiality, Fast Paced Environment Handling, Lifting, Standing For Extended Periods, Quick Movement
Specialization
Candidates must possess a High School Diploma or equivalent and be at least 21 years of age, with a minimum of 1 year of experience in the nightlife or hospitality industry; sales experience is preferred. Required skills include strong communication, networking abilities, and proficiency in using social media applications.
Bartender at Driftwood Hospitality
Park City, Utah, United States - Full Time
Skills Needed
Bartending, Customer Service, Cash Handling, Food Preparation, Mixology, Inventory Management, Safety Procedures, Communication, Mathematical Skills, Time Management, Teamwork, Attention To Detail, Problem Solving, Manual Dexterity, Garnishing, Product Knowledge
Specialization
Candidates should have knowledge of liquor regulations and hold a current Food Handler Card. Basic skills in food and beverage preparation, cash handling, and communication in English are also required.
Restaurant & Pool Server - Phoenix Uprise Hotel at Remington Hospitality
Phoenix, Arizona, United States - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Work Ethic, Self Initiative, Flexibility
Specialization
Candidates should have a strong work ethic, excellent communication skills, and a customer service focus. Flexibility to work varying schedules, including nights and weekends, is also required.
Beverage Receiver - LAVO Restaurant Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Receiving Procedures, Inventory Management, Sanitation Standards, Communication, Teamwork, Opening Procedures, Closing Procedures, Lifting Up To 75 Lbs, Standing For Extended Periods, Time Management, Attention To Detail, Professional Attitude, Customer Interaction, Problem Solving, Following Instructions, Product Knowledge
Specialization
Candidates should preferably have previous receiver or stocking experience, especially in a high-volume setting, and must be 21 years of age or older. Essential physical demands include the ability to stand for long periods, move quickly, and lift up to 75 lbs in an environment with varying noise, crowds, and potential smoke.
Food & Beverage Supervisor- $14hr + tips - Lemon Bar at Remington Hospitality
Neptune Beach, Florida, United States - Full Time
Skills Needed
Supervision, Training, Scheduling, Communication, Self Initiative, Problem Solving, Staff Management, Guest Relations
Specialization
Candidates must possess strong verbal and written communication skills, coupled with a high work ethic and self-initiative to effectively supervise associates. The ability to maintain excellent relationships with staff and uphold confidentiality for both staff and guests is essential.
Bartender - TAO Downtown Restaurant New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Beverage Preparation, Order Taking, Food Service, Guest Interaction, Pos System Operation, Cash Handling, Sanitation Compliance, Financial Procedures, Communication, Teamwork, Menu Knowledge, Alcohol Service Regulations, Opening Procedures, Closing Procedures, Professional Attitude
Specialization
Candidates must possess a minimum of two years of bartender experience or equivalent related experience, along with a minimum of two years of food and beverage experience, preferably in a high-volume setting. Required knowledge includes comprehensive understanding of classic cocktails and basic familiarity with wine varietals and regions.
Experience Required
Minimum 2 year(s)
Front Desk Agent - The Leo Kent Hotel at Remington Hospitality
Tucson, Arizona, United States - Full Time
Skills Needed
Guest Communication, Check In Procedures, Check Out Procedures, Reservation Management, Cash Handling, Credit Card Processing, Computer Systems Knowledge, Rate Knowledge, Cancellation Procedures, Relocation Procedures, Teamwork, Self Initiative, Work Ethic
Specialization
Candidates must possess a high work ethic and self-initiative, along with the ability to work varying schedules including nights, weekends, and holidays. A key requirement is enjoying being part of a team dedicated to providing great guest experiences.
Dishwasher - Embassy Suites by Hilton Las Vegas at Remington Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Dish Machine Operation, Cleaning, Sanitization, Trash Removal, Safety Guidelines, Msds Protocol Adherence, Teamwork, Self Initiative, Work Ethic
Specialization
Candidates must possess a high work ethic and self-initiative, and be prepared to work varying schedules, including nights, weekends, and holidays. The ideal applicant will enjoy being part of a team focused on providing excellent guest experiences.
Public Area Attendant at Driftwood Hospitality
Kansas City, Missouri, United States - Full Time
Skills Needed
Detail Oriented, Reliable, Cleaning, Floor Care, Dusting, Upholstery Cleaning, Waste Management, Safety Compliance, Sanitation Procedures, Guest Interaction, Teamwork, Flexibility
Specialization
Candidates must be at least 18 years old and possess strong attention to detail, the ability to work independently, and a positive, team-oriented mindset. While previous cleaning experience is preferred, basic English comprehension for safety and communication is required, along with the physical ability to perform manual cleaning tasks.
Food and Beverage Runner at Hyde Park Hospitality
, Virginia, United States - Full Time
Skills Needed
Hospitality Focus, Guest Experience, Active Listening, Reading Comprehension, Speaking, Writing, Conflict Resolution, Problem Solving, Communication Skills, Multi Tasking, Food Safety Knowledge, Physical Stamina, Composure Under Pressure, Polished Appearance, Customer Interaction
Specialization
Candidates must demonstrate friendly and enthusiastic interaction with guests and coworkers, maintain composure under pressure, and have a good understanding of hygiene and food safety rules. Physical ability to carry heavy trays and stand for long hours is also required.
Cashier - Hakkasan Nightclub Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Cash Handling, Customer Service, Pos Systems, Guest Relations, Basic Math Skills, Communication, Time Management, Teamwork, Problem Solving, Attention To Detail, Sales Skills, Marketing, Social Media Management, Conflict Resolution, Organization, Safety Standards
Specialization
Candidates must have at least 5 years of experience in hospitality, particularly in high-volume venues, and be at least 21 years old. Familiarity with POS systems and strong guest relations skills are essential.
Experience Required
Minimum 5 year(s)
Driver - Hospitality - On Call, Temp. or Full Time at Central Council Tlingit & Haida Indian
Juneau, Alaska, United States -
Full Time

Start Date

Immediate

Expiry Date

20 Jul, 26

Salary

0.0

Posted On

21 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safe driving, Customer service, Interpersonal skills, Communication, Time management, Logistics, Food safety, Vehicle maintenance, Record keeping, Event support, Problem solving, Attention to detail

Industry

Government Administration

Description
Description Title: Driver – Hospitality Department: Hospitality Location: Juneau Exemption Status: Non-Exempt Pay Grade(s): 5 Purpose: The Hospitality Driver / Shuttle Driver is responsible for safely transporting guests, staff, food, and supplies in support of hotel and hospitality operations. This role provides courteous and reliable shuttle service for hotel guests while also supporting catering and event logistics. The Driver serves as a front-line representative of the organization, ensuring a safe, professional, and welcoming experience for all passengers and clients. Essential Functions. An individual in this role must be able to perform the following functions with or without reasonable accommodation: · Safely operate company vehicles to transport hotel guests, staff, food, and supplies · Provide scheduled and on-demand shuttle service for hotel guests (e.g., airport, ferry terminal, local destinations) · Assist guests with loading and unloading luggage in a courteous and professional manner · Maintain a high level of customer service; serve as a welcoming first/last point of contact for guests · Load, secure, transport, and unload catering food, equipment, and supplies safely and in compliance with food safety standards · Coordinate delivery and shuttle schedules with hotel front desk, kitchen, and event staff · Conduct pre- and post-trip inspections and report any vehicle issues promptly · Maintain cleanliness and readiness of vehicles at all times · Keep accurate logs of trips, mileage, fuel usage, and passenger counts as required · Follow all traffic laws, safety regulations, and organizational policies · Assist with event setup and breakdown as needed · Support hospitality operations during downtime (stocking, dishwashing, light prep, etc.) · Respond appropriately to emergencies or unexpected situations during transport · Uphold organizational values and represent the organization in a professional and culturally respectful manner Requirements Knowledge, Skills & Abilities (KSAs) · Knowledge of safe driving practices and passenger transport safety · Strong customer service and interpersonal skills · Ability to communicate clearly and professionally with guests and staff · Knowledge of local roads, airport/ferry logistics, and weather conditions preferred · Ability to manage time, routes, and schedules efficiently · Ability to remain calm and responsive in high-pressure or unexpected situations · Basic knowledge of food handling and safe transport procedures (or ability to learn) · Ability to work independently with minimal supervision · Strong attention to safety, detail, and cleanliness Minimum Qualifications (education, experience, skills): · High school diploma or GED · Must be 21 years of age with a Valid driver’s license and clean driving record (must meet insurability requirements) · One (1) – Two (2) years of relevant experience Preferred Qualifications (education, experience, skills): · Prior experience as a driver in a workplace setting.
Responsibilities
The Hospitality Driver is responsible for safely transporting guests, staff, and supplies while providing courteous shuttle services. This role also supports catering logistics and assists with general hospitality operations as needed.
Driver - Hospitality - On Call, Temp. or Full Time at Central Council Tlingit & Haida Indian
Juneau, Alaska, United States - Full Time
Skills Needed
Safe Driving, Customer Service, Interpersonal Skills, Communication, Time Management, Logistics, Food Safety, Vehicle Maintenance, Record Keeping, Event Support, Problem Solving, Attention To Detail
Specialization
Candidates must have a high school diploma or GED and at least one to two years of relevant experience. A valid driver's license with a clean driving record and the ability to meet insurability requirements are mandatory.
Director of Hospitality-Skilled Nursing Facility at Ignite Medical Resort McHenry
Charlotte, North Carolina, United States - Full Time
Skills Needed
Customer Service, Hospitality Management, Leadership, Communication, Teamwork, Compassionate Care, Problem Solving, Resident Relations
Specialization
The ideal candidate must possess exceptional customer service skills and a dedicated, energetic approach to caregiving. Previous experience in a hospitality or healthcare leadership role is expected for this position.
Experience Required
Minimum 5 year(s)
Dishwasher at Remington Hospitality
Anchorage, Alaska, United States - Full Time
Skills Needed
High Work Ethic, Self Initiative, Teamwork, Cleaning, Dishwashing, Trash Management, Safety Protocols, Assisting With Events
Specialization
Candidates should have a high work ethic and self-initiative. They may be required to work varying schedules, including nights, weekends, and holidays.
Banquet Server - Hilton O'Hare Airport at Hyde Park Hospitality
Chicago, Illinois, United States - Full Time
Skills Needed
Food Service, Beverage Service, Guest Satisfaction, Table Setting, Carrying Trays, Buffet Setup, Etiquette, Menu Knowledge, Communication, Equipment Operation, Safety Standards, Time Management
Specialization
Candidates must possess basic knowledge of food and beverage preparations, service standards, guest relations, and etiquette, including appropriate table settings and some wine knowledge. A high school diploma or equivalent is preferred, along with previous food service experience and required certifications like Food Service Sanitation and an Alcohol Server Permit.
Operations Manager - Crane Club Members Lounge New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Supervising, Operations Management, Guest Service, Team Coordination, Hiring, Training, Scheduling, Pos Functions, Performance Reviews, Problem Solving, Inventory Management, Food And Beverage Knowledge, Compliance, Sanitation Standards, Communication, Leadership
Specialization
Candidates must possess a minimum of three years of supervisory/management experience in a high-volume hospitality setting, with an associate degree or equivalent experience preferred. Strong skills in guest service, coaching, team building, problem-solving, organization, and proficiency with POS and Microsoft products are required.
Experience Required
Minimum 2 year(s)
Food and Beverage Runner - Airport Lounge at Hyde Park Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Hospitality Focus, Guest Experience, Active Listening, Reading Comprehension, Speaking, Writing, Conflict Resolution, Problem Solving, Communication, Multi Tasking, Composure Under Pressure, Food Safety, Physical Stamina, Table Setting, Order Taking
Specialization
Candidates must demonstrate the ability to interact with guests and coworkers in a friendly and enthusiastic manner while maintaining composure under pressure in a fast-paced environment. Minimum qualifications include understanding hygiene and food safety rules, physical stamina for carrying heavy trays and standing for long hours, and the ability to pass a security background check for airport access.
VIP Runner - TAO Nightclub Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Networking, Sales, Social Media Proficiency, Communication, Reservation Management, Venue Knowledge, Promoting, Guestlist Management, Table Sales, Revenue Generation, Outreach, Teamwork, Confidentiality, Fast Paced Environment Handling, Compliance
Specialization
Candidates must possess a High School Diploma or equivalent and strong communication and networking skills, with a minimum of one year in the nightlife or hospitality industry, preferably with sales experience. Applicants must be 21 years of age or older and proficient in using social media applications.
Airport Lounge Cleaner at Hyde Park Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Hospitality Focus, Guest Experience, Active Listening, Speaking, Conflict Resolution, Problem Solving, Cleaning, Dishwashing, Safety Compliance, Risk Management, Maintenance Reporting
Specialization
Candidates must possess knowledge of housekeeping/janitorial concepts and maintain a presentable appearance suitable for a high-service environment. Minimum requirements include the ability to stand for the entire shift, handle stress in a fast-paced environment, lift up to 40 pounds, and pass a security background check for airport access.
Front Desk Clerk/Sheraton Minneapolis West at Remington Hospitality
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Guest Check In, Guest Check Out, Cash Handling, Reservation Management, Computer System Operation, Communication, Teamwork, Problem Solving
Specialization
Candidates must possess a high work ethic and self-initiative, along with the ability to work varying schedules including nights, weekends, and holidays. A key requirement is enjoying being part of a team dedicated to providing great guest experiences.
VIP Runner - JEWEL Nightclub Las Vegas at Tao Group Hospitality
Paradise, Nevada, United States - Full Time
Skills Needed
Guestlist Management, Table Sales, Revenue Generation, Networking, Social Media Marketing, Reservation Management, Communication, Sales, Compliance, Teamwork, Confidentiality, Fast Paced Environment Handling, Lifting, Standing For Extended Periods, Quick Movement
Specialization
Candidates must possess a High School Diploma or equivalent and be at least 21 years of age, with a minimum of 1 year of experience in the nightlife or hospitality industry; sales experience is preferred. Required skills include strong communication, networking abilities, and proficiency in using social media applications.
Bartender at Driftwood Hospitality
Park City, Utah, United States - Full Time
Skills Needed
Bartending, Customer Service, Cash Handling, Food Preparation, Mixology, Inventory Management, Safety Procedures, Communication, Mathematical Skills, Time Management, Teamwork, Attention To Detail, Problem Solving, Manual Dexterity, Garnishing, Product Knowledge
Specialization
Candidates should have knowledge of liquor regulations and hold a current Food Handler Card. Basic skills in food and beverage preparation, cash handling, and communication in English are also required.
Restaurant & Pool Server - Phoenix Uprise Hotel at Remington Hospitality
Phoenix, Arizona, United States - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Work Ethic, Self Initiative, Flexibility
Specialization
Candidates should have a strong work ethic, excellent communication skills, and a customer service focus. Flexibility to work varying schedules, including nights and weekends, is also required.
Beverage Receiver - LAVO Restaurant Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Receiving Procedures, Inventory Management, Sanitation Standards, Communication, Teamwork, Opening Procedures, Closing Procedures, Lifting Up To 75 Lbs, Standing For Extended Periods, Time Management, Attention To Detail, Professional Attitude, Customer Interaction, Problem Solving, Following Instructions, Product Knowledge
Specialization
Candidates should preferably have previous receiver or stocking experience, especially in a high-volume setting, and must be 21 years of age or older. Essential physical demands include the ability to stand for long periods, move quickly, and lift up to 75 lbs in an environment with varying noise, crowds, and potential smoke.
Food & Beverage Supervisor- $14hr + tips - Lemon Bar at Remington Hospitality
Neptune Beach, Florida, United States - Full Time
Skills Needed
Supervision, Training, Scheduling, Communication, Self Initiative, Problem Solving, Staff Management, Guest Relations
Specialization
Candidates must possess strong verbal and written communication skills, coupled with a high work ethic and self-initiative to effectively supervise associates. The ability to maintain excellent relationships with staff and uphold confidentiality for both staff and guests is essential.
Bartender - TAO Downtown Restaurant New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Beverage Preparation, Order Taking, Food Service, Guest Interaction, Pos System Operation, Cash Handling, Sanitation Compliance, Financial Procedures, Communication, Teamwork, Menu Knowledge, Alcohol Service Regulations, Opening Procedures, Closing Procedures, Professional Attitude
Specialization
Candidates must possess a minimum of two years of bartender experience or equivalent related experience, along with a minimum of two years of food and beverage experience, preferably in a high-volume setting. Required knowledge includes comprehensive understanding of classic cocktails and basic familiarity with wine varietals and regions.
Experience Required
Minimum 2 year(s)
Front Desk Agent - The Leo Kent Hotel at Remington Hospitality
Tucson, Arizona, United States - Full Time
Skills Needed
Guest Communication, Check In Procedures, Check Out Procedures, Reservation Management, Cash Handling, Credit Card Processing, Computer Systems Knowledge, Rate Knowledge, Cancellation Procedures, Relocation Procedures, Teamwork, Self Initiative, Work Ethic
Specialization
Candidates must possess a high work ethic and self-initiative, along with the ability to work varying schedules including nights, weekends, and holidays. A key requirement is enjoying being part of a team dedicated to providing great guest experiences.
Dishwasher - Embassy Suites by Hilton Las Vegas at Remington Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Dish Machine Operation, Cleaning, Sanitization, Trash Removal, Safety Guidelines, Msds Protocol Adherence, Teamwork, Self Initiative, Work Ethic
Specialization
Candidates must possess a high work ethic and self-initiative, and be prepared to work varying schedules, including nights, weekends, and holidays. The ideal applicant will enjoy being part of a team focused on providing excellent guest experiences.
Public Area Attendant at Driftwood Hospitality
Kansas City, Missouri, United States - Full Time
Skills Needed
Detail Oriented, Reliable, Cleaning, Floor Care, Dusting, Upholstery Cleaning, Waste Management, Safety Compliance, Sanitation Procedures, Guest Interaction, Teamwork, Flexibility
Specialization
Candidates must be at least 18 years old and possess strong attention to detail, the ability to work independently, and a positive, team-oriented mindset. While previous cleaning experience is preferred, basic English comprehension for safety and communication is required, along with the physical ability to perform manual cleaning tasks.
Food and Beverage Runner at Hyde Park Hospitality
, Virginia, United States - Full Time
Skills Needed
Hospitality Focus, Guest Experience, Active Listening, Reading Comprehension, Speaking, Writing, Conflict Resolution, Problem Solving, Communication Skills, Multi Tasking, Food Safety Knowledge, Physical Stamina, Composure Under Pressure, Polished Appearance, Customer Interaction
Specialization
Candidates must demonstrate friendly and enthusiastic interaction with guests and coworkers, maintain composure under pressure, and have a good understanding of hygiene and food safety rules. Physical ability to carry heavy trays and stand for long hours is also required.
Cashier - Hakkasan Nightclub Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Cash Handling, Customer Service, Pos Systems, Guest Relations, Basic Math Skills, Communication, Time Management, Teamwork, Problem Solving, Attention To Detail, Sales Skills, Marketing, Social Media Management, Conflict Resolution, Organization, Safety Standards
Specialization
Candidates must have at least 5 years of experience in hospitality, particularly in high-volume venues, and be at least 21 years old. Familiarity with POS systems and strong guest relations skills are essential.
Experience Required
Minimum 5 year(s)