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Night Auditor Fri/Sat/Sun at Remington Hospitality
Virginia Beach, Virginia, United States - Full Time
Skills Needed
Night Audit, Front Office Operations, Accounting, Credit Policies, Customer Service, Check In, Check Out, Reservation Management, Pbx Operation, Computer Maintenance, Data Accuracy, Time Management, Teamwork
Specialization
Candidates must be able to maintain focus and complete tasks despite frequent interruptions while demonstrating a strong work ethic. The role requires availability for varying schedules including nights, weekends, and holidays.
Accounting Clerk at Driftwood Hospitality
Jacksonville, Florida, United States - Full Time
Skills Needed
Accounting, Accounts Payable, General Cashiering, 10 Key By Touch, Microsoft Windows, Microsoft Word, Microsoft Excel, Billing, Invoicing, Credit Verification, Customer Service, Data Entry, Record Keeping, Communication, Time Management
Specialization
Candidates must have at least one year of accounting experience, with hotel industry experience preferred. Proficiency in Microsoft Office and basic mathematical skills are required, along with the ability to communicate effectively in English.
Host at HMC Hospitality Group
San Pedro, San Luis Potosí, Mexico - Full Time
Skills Needed
Guest Greeting, Restaurant Flow Management, Communication Skills, Organization, Teamwork, Customer Service, Conflict Resolution
Specialization
Candidates should have a friendly, outgoing personality and strong communication skills. The ability to remain calm under pressure and work effectively as a team player is essential.
Kitchen at HMC Hospitality Group
San Pedro, San Luis Potosí, Mexico - Full Time
Skills Needed
Cooking, Food Safety Standards, Recipe Adherence, Kitchen Organization, Plating, Teamwork, Time Management, Attention To Detail
Specialization
Seeking hardworking and energetic team players with a strong work ethic and a positive attitude. Candidates must be able to thrive in a fast-paced environment and demonstrate reliability and attention to detail.
The Melrose Georgetown Hotel Station Cook Il at Remington Hospitality
Washington, District of Columbia, United States - Full Time
Skills Needed
Food Preparation, Menu Item Preparation, Station Setup, Food Handling, Storage Procedures, Line Cooking, Teamwork, Time Management, Communication
Specialization
Requires at least 3 years of experience as a line cook in a hotel or restaurant setting. Candidates must possess a food handling certification and demonstrate a strong work ethic.
Experience Required
Minimum 2 year(s)
Airport Lounge Cleaner at Hyde Park Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Hospitality Focus, Guest Experience, Active Listening, Speaking, Conflict Resolution, Problem Solving, Janitorial Services, Sanitation Compliance, Housekeeping, Waste Management, Floor Maintenance, Dishwashing
Specialization
Candidates must have knowledge of housekeeping practices and the ability to lift up to 40 pounds while standing for entire shifts. Must be able to pass a security background check for airport clearance and work rotating shifts.
Assistant Manager at HMC Hospitality Group
The Villages, Florida, United States - Full Time
Skills Needed
Leadership, Casual Dining Management, Scheduling, Payroll, Inventory Management, Staff Training, Communication, Problem Solving, Sales Promotion, Customer Service
Specialization
Requires a minimum of 3 years of casual dining management experience. Candidates must possess strong leadership skills and a working knowledge of all restaurant management aspects.
Experience Required
Minimum 2 year(s)
Admissions Attendant - OMNIA Dayclub Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Cash Handling, Guest Relations, Pos Systems, Basic Math, Customer Service, Communication, Conflict Resolution, Social Media Marketing, Time Management, Multitasking, Professionalism, Accounting
Specialization
Requires at least 5 years of hospitality experience in high-volume venues and must be 21 years of age or older. Candidates must be able to handle physical demands including standing for long periods and lifting up to 50 lbs.
Experience Required
Minimum 5 year(s)
Security Officer II - Hakkasan Nightclub Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Crowd Control, First Aid, Conflict Resolution, Security Operations, Guest Service, Report Writing, Emergency Response, Radio Communication, Problem Solving, Observation Skills, Physical Stamina, Confidentiality
Specialization
Requires 2 years of security or 3 years of hospitality experience, a valid driver's license, and must be 21+ years of age. Candidates must possess or be able to obtain state-required work cards and be physically capable of lifting up to 75 lbs.
Experience Required
Minimum 2 year(s)
Senior Manager, Content Creator & Social Media Marketing - Corporate New Yo at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Social Media Content Creation, Video Editing, Photography, Short Form Video Production, Instagram Marketing, Tiktok Marketing, Adobe Premiere Pro, Capcut, Adobe Lightroom, Adobe Photoshop, Content Calendar Management, Visual Storytelling, Luxury Hospitality Aesthetics, Social Media Analytics, Composition And Color Theory, Low Light Shooting
Specialization
Candidates need 2-4 years of experience in food or lifestyle content creation with a strong portfolio and proficiency in Adobe Creative Suite or CapCut. Availability for weekend and evening work is required to capture peak dining services and events.
Experience Required
Minimum 2 year(s)
Server - Crane Club Members Lounge New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Food And Beverage Service, Pos System, Guest Relations, Fine Dining, Cocktail Knowledge, Wine Knowledge, Cash Handling, Sanitation Standards, Teamwork, Communication Skills, Time Management, Multitasking
Specialization
Requires a minimum of 2 years of server and food and beverage experience, preferably in fine dining or high-volume environments. Candidates must possess comprehensive knowledge of classic cocktails and basic familiarity with global wine varietals.
Experience Required
Minimum 2 year(s)
Runner - Crane Club Members Lounge New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Food Delivery, Guest Relations, Table Maintenance, Menu Knowledge, Sanitation Standards, Teamwork, Communication, Time Management, Physical Stamina, Allergy Awareness
Specialization
Preferred one year of experience in high-volume restaurants, nightclubs, or lounges. Must be able to lift up to 75 lbs and stand for extended periods in a fast-paced environment.
Event Bartender - The Gallery New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Mixology, Customer Service, Pos Systems, Cash Handling, Alcohol Awareness, Sanitation Standards, Menu Knowledge, Inventory Management, Communication, Teamwork, Time Management, Multitasking
Specialization
Requires a minimum of 2 years of bartending and food and beverage experience, preferably in high-volume environments. Must possess comprehensive knowledge of classic cocktails and basic familiarity with global wine varietals.
Experience Required
Minimum 2 year(s)
Line Cook - MC Restaurant New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Food Preparation, Plating, Sanitation Standards, Food Handling, Hygiene, Mise En Place, Fifo, Pos System Operation, Allergy Management, Dietary Restrictions Handling, Teamwork, Communication, Time Management, Physical Stamina, Professionalism, Station Management
Specialization
Requires a minimum of 1 year of line cook experience or equivalent education, with a preference for high-volume restaurant experience. Candidates must be able to lift up to 75 lbs and stand for extended periods in a fast-paced environment.
Sushi Cook - Sake No Hana New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Sushi Preparation, Food Handling, Sanitation Standards, Plating, Mise En Place, Fifo, Allergy Management, Pos System Operation, Kitchen Safety, Teamwork, Communication, Time Management
Specialization
Requires a minimum of 1 year of prep or sushi cook experience, preferably in a high-volume environment. Must be able to lift up to 75 lbs and stand for extended periods.
Pastry Cook - MC Restaurant New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Pastry Cooking, Baking, Food Preparation, Station Management, Mise En Place, Fifo, Sanitation Standards, Allergy Handling, Dietary Restrictions Management, Pos System Operation, Teamwork, Time Management
Specialization
Requires a minimum of 1 year of baker or pastry experience, preferably in a high-volume environment. Candidates must be able to lift up to 75 lbs and stand for extended periods.
Kitchen at HMC Hospitality Group
Conyers, Georgia, United States - Full Time
Skills Needed
Cooking, Food Safety, Recipe Adherence, Plating, Kitchen Organization, Teamwork, Time Management, Attention To Detail
Specialization
Candidates should possess a strong work ethic, a positive attitude, and the ability to thrive in a fast-paced environment. Reliability and a commitment to quality and detail are essential.
Assistant Manager at HMC Hospitality Group
Buford, Georgia, United States - Full Time
Skills Needed
Leadership, Restaurant Management, Scheduling, Payroll, Inventory Management, Communication, Problem Solving, Team Motivation, Customer Service, Sales Promotion
Specialization
Requires a minimum of 3 years of casual dining management experience. Candidates must possess strong leadership skills and a working knowledge of all aspects of restaurant management.
Experience Required
Minimum 2 year(s)
Kitchen at HMC Hospitality Group
Buford, Georgia, United States - Full Time
Skills Needed
Cooking, Food Safety, Recipe Adherence, Kitchen Organization, Teamwork, Attention To Detail, Time Management
Specialization
Candidates should possess a strong work ethic, a positive attitude, and the ability to thrive in a fast-paced environment. Reliability and a commitment to detail are essential for success in this role.
Assistant Manager at HMC Hospitality Group
Conyers, Georgia, United States - Full Time
Skills Needed
Leadership, Restaurant Management, Scheduling, Payroll, Inventory Management, Communication, Problem Solving, Team Motivation, Customer Service, Sales Promotion
Specialization
Requires a minimum of 3 years of casual dining management experience. Candidates must possess strong leadership skills and a working knowledge of all aspects of restaurant management.
Experience Required
Minimum 2 year(s)
Night Auditor Fri/Sat/Sun at Remington Hospitality
Virginia Beach, Virginia, United States -
Full Time


Start Date

Immediate

Expiry Date

01 Aug, 26

Salary

0.0

Posted On

03 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Night audit, Front office operations, Accounting, Credit policies, Customer service, Check-in, Check-out, Reservation management, PBX operation, Computer maintenance, Data accuracy, Time management, Teamwork

Industry

Hospitality

Description
What you will be doing * Perform all daily audit functions for front office and each outlet of the hotel. * Review room and tax posting on computer or register for accuracy, immediately correcting any errors. Ensure all house charges are posted accurately and in a timely fashion. * Complete back-up of front office computer system and night audit program daily (if applicable). * Complete the rebuild of the front office system, reservation and other related computer maintenance (if applicable). * Understand, know and follow management company's accounting and credit policies and procedures. * Responsible for all front desk functions including check-ins, check-outs, payments, reservations, PBX operation, answering calls within 3 rings, etc. Guests should be treated promptly, warmly, courteously and professionally. Accurate and clear directions to room locations should be given. Qualifications What we are looking for * Focus and maintain attention to tasks, and complete work assignments on time despite frequent interruptions * High work ethic and self-initiative * May be required to work varying schedules to include nights, weekends, and holidays * Someone who enjoys working as and being part of a team that provides great experiences for our Guests!
Responsibilities
Perform daily audit functions, manage front office computer systems, and ensure accurate posting of room and tax charges. Handle all front desk operations including guest check-ins, check-outs, and reservation management while maintaining professional service standards.
Night Auditor Fri/Sat/Sun at Remington Hospitality
Virginia Beach, Virginia, United States - Full Time
Skills Needed
Night Audit, Front Office Operations, Accounting, Credit Policies, Customer Service, Check In, Check Out, Reservation Management, Pbx Operation, Computer Maintenance, Data Accuracy, Time Management, Teamwork
Specialization
Candidates must be able to maintain focus and complete tasks despite frequent interruptions while demonstrating a strong work ethic. The role requires availability for varying schedules including nights, weekends, and holidays.
Accounting Clerk at Driftwood Hospitality
Jacksonville, Florida, United States - Full Time
Skills Needed
Accounting, Accounts Payable, General Cashiering, 10 Key By Touch, Microsoft Windows, Microsoft Word, Microsoft Excel, Billing, Invoicing, Credit Verification, Customer Service, Data Entry, Record Keeping, Communication, Time Management
Specialization
Candidates must have at least one year of accounting experience, with hotel industry experience preferred. Proficiency in Microsoft Office and basic mathematical skills are required, along with the ability to communicate effectively in English.
Host at HMC Hospitality Group
San Pedro, San Luis Potosí, Mexico - Full Time
Skills Needed
Guest Greeting, Restaurant Flow Management, Communication Skills, Organization, Teamwork, Customer Service, Conflict Resolution
Specialization
Candidates should have a friendly, outgoing personality and strong communication skills. The ability to remain calm under pressure and work effectively as a team player is essential.
Kitchen at HMC Hospitality Group
San Pedro, San Luis Potosí, Mexico - Full Time
Skills Needed
Cooking, Food Safety Standards, Recipe Adherence, Kitchen Organization, Plating, Teamwork, Time Management, Attention To Detail
Specialization
Seeking hardworking and energetic team players with a strong work ethic and a positive attitude. Candidates must be able to thrive in a fast-paced environment and demonstrate reliability and attention to detail.
The Melrose Georgetown Hotel Station Cook Il at Remington Hospitality
Washington, District of Columbia, United States - Full Time
Skills Needed
Food Preparation, Menu Item Preparation, Station Setup, Food Handling, Storage Procedures, Line Cooking, Teamwork, Time Management, Communication
Specialization
Requires at least 3 years of experience as a line cook in a hotel or restaurant setting. Candidates must possess a food handling certification and demonstrate a strong work ethic.
Experience Required
Minimum 2 year(s)
Airport Lounge Cleaner at Hyde Park Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Hospitality Focus, Guest Experience, Active Listening, Speaking, Conflict Resolution, Problem Solving, Janitorial Services, Sanitation Compliance, Housekeeping, Waste Management, Floor Maintenance, Dishwashing
Specialization
Candidates must have knowledge of housekeeping practices and the ability to lift up to 40 pounds while standing for entire shifts. Must be able to pass a security background check for airport clearance and work rotating shifts.
Assistant Manager at HMC Hospitality Group
The Villages, Florida, United States - Full Time
Skills Needed
Leadership, Casual Dining Management, Scheduling, Payroll, Inventory Management, Staff Training, Communication, Problem Solving, Sales Promotion, Customer Service
Specialization
Requires a minimum of 3 years of casual dining management experience. Candidates must possess strong leadership skills and a working knowledge of all restaurant management aspects.
Experience Required
Minimum 2 year(s)
Admissions Attendant - OMNIA Dayclub Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Cash Handling, Guest Relations, Pos Systems, Basic Math, Customer Service, Communication, Conflict Resolution, Social Media Marketing, Time Management, Multitasking, Professionalism, Accounting
Specialization
Requires at least 5 years of hospitality experience in high-volume venues and must be 21 years of age or older. Candidates must be able to handle physical demands including standing for long periods and lifting up to 50 lbs.
Experience Required
Minimum 5 year(s)
Security Officer II - Hakkasan Nightclub Las Vegas at Tao Group Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Crowd Control, First Aid, Conflict Resolution, Security Operations, Guest Service, Report Writing, Emergency Response, Radio Communication, Problem Solving, Observation Skills, Physical Stamina, Confidentiality
Specialization
Requires 2 years of security or 3 years of hospitality experience, a valid driver's license, and must be 21+ years of age. Candidates must possess or be able to obtain state-required work cards and be physically capable of lifting up to 75 lbs.
Experience Required
Minimum 2 year(s)
Senior Manager, Content Creator & Social Media Marketing - Corporate New Yo at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Social Media Content Creation, Video Editing, Photography, Short Form Video Production, Instagram Marketing, Tiktok Marketing, Adobe Premiere Pro, Capcut, Adobe Lightroom, Adobe Photoshop, Content Calendar Management, Visual Storytelling, Luxury Hospitality Aesthetics, Social Media Analytics, Composition And Color Theory, Low Light Shooting
Specialization
Candidates need 2-4 years of experience in food or lifestyle content creation with a strong portfolio and proficiency in Adobe Creative Suite or CapCut. Availability for weekend and evening work is required to capture peak dining services and events.
Experience Required
Minimum 2 year(s)
Server - Crane Club Members Lounge New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Food And Beverage Service, Pos System, Guest Relations, Fine Dining, Cocktail Knowledge, Wine Knowledge, Cash Handling, Sanitation Standards, Teamwork, Communication Skills, Time Management, Multitasking
Specialization
Requires a minimum of 2 years of server and food and beverage experience, preferably in fine dining or high-volume environments. Candidates must possess comprehensive knowledge of classic cocktails and basic familiarity with global wine varietals.
Experience Required
Minimum 2 year(s)
Runner - Crane Club Members Lounge New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Food Delivery, Guest Relations, Table Maintenance, Menu Knowledge, Sanitation Standards, Teamwork, Communication, Time Management, Physical Stamina, Allergy Awareness
Specialization
Preferred one year of experience in high-volume restaurants, nightclubs, or lounges. Must be able to lift up to 75 lbs and stand for extended periods in a fast-paced environment.
Event Bartender - The Gallery New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Mixology, Customer Service, Pos Systems, Cash Handling, Alcohol Awareness, Sanitation Standards, Menu Knowledge, Inventory Management, Communication, Teamwork, Time Management, Multitasking
Specialization
Requires a minimum of 2 years of bartending and food and beverage experience, preferably in high-volume environments. Must possess comprehensive knowledge of classic cocktails and basic familiarity with global wine varietals.
Experience Required
Minimum 2 year(s)
Line Cook - MC Restaurant New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Food Preparation, Plating, Sanitation Standards, Food Handling, Hygiene, Mise En Place, Fifo, Pos System Operation, Allergy Management, Dietary Restrictions Handling, Teamwork, Communication, Time Management, Physical Stamina, Professionalism, Station Management
Specialization
Requires a minimum of 1 year of line cook experience or equivalent education, with a preference for high-volume restaurant experience. Candidates must be able to lift up to 75 lbs and stand for extended periods in a fast-paced environment.
Sushi Cook - Sake No Hana New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Sushi Preparation, Food Handling, Sanitation Standards, Plating, Mise En Place, Fifo, Allergy Management, Pos System Operation, Kitchen Safety, Teamwork, Communication, Time Management
Specialization
Requires a minimum of 1 year of prep or sushi cook experience, preferably in a high-volume environment. Must be able to lift up to 75 lbs and stand for extended periods.
Pastry Cook - MC Restaurant New York at Tao Group Hospitality
New York, New York, United States - Full Time
Skills Needed
Pastry Cooking, Baking, Food Preparation, Station Management, Mise En Place, Fifo, Sanitation Standards, Allergy Handling, Dietary Restrictions Management, Pos System Operation, Teamwork, Time Management
Specialization
Requires a minimum of 1 year of baker or pastry experience, preferably in a high-volume environment. Candidates must be able to lift up to 75 lbs and stand for extended periods.
Kitchen at HMC Hospitality Group
Conyers, Georgia, United States - Full Time
Skills Needed
Cooking, Food Safety, Recipe Adherence, Plating, Kitchen Organization, Teamwork, Time Management, Attention To Detail
Specialization
Candidates should possess a strong work ethic, a positive attitude, and the ability to thrive in a fast-paced environment. Reliability and a commitment to quality and detail are essential.
Assistant Manager at HMC Hospitality Group
Buford, Georgia, United States - Full Time
Skills Needed
Leadership, Restaurant Management, Scheduling, Payroll, Inventory Management, Communication, Problem Solving, Team Motivation, Customer Service, Sales Promotion
Specialization
Requires a minimum of 3 years of casual dining management experience. Candidates must possess strong leadership skills and a working knowledge of all aspects of restaurant management.
Experience Required
Minimum 2 year(s)
Kitchen at HMC Hospitality Group
Buford, Georgia, United States - Full Time
Skills Needed
Cooking, Food Safety, Recipe Adherence, Kitchen Organization, Teamwork, Attention To Detail, Time Management
Specialization
Candidates should possess a strong work ethic, a positive attitude, and the ability to thrive in a fast-paced environment. Reliability and a commitment to detail are essential for success in this role.
Assistant Manager at HMC Hospitality Group
Conyers, Georgia, United States - Full Time
Skills Needed
Leadership, Restaurant Management, Scheduling, Payroll, Inventory Management, Communication, Problem Solving, Team Motivation, Customer Service, Sales Promotion
Specialization
Requires a minimum of 3 years of casual dining management experience. Candidates must possess strong leadership skills and a working knowledge of all aspects of restaurant management.
Experience Required
Minimum 2 year(s)
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