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Hospitality Jobs overseas

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Sous Chef In Western Suburbs at Craft & Crew Hospitality
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Culinary Skills, Creativity, Leadership, Communication, Time Management, Adaptability, Attention To Detail, Food Safety
Specialization
A strong culinary foundation and creativity in developing recipes are essential for this role. Leadership abilities and excellent communication skills are also vital for mentoring kitchen staff and ensuring seamless operations.
Experience Required
Minimum 2 year(s)
Maintenance Staff at MidContinent Hospitality
, Texas, United States - Full Time
Skills Needed
Carpentry, Painting, Plumbing, Hvac, Preventive Maintenance, Guest Service, Safety Compliance, Equipment Repair, Emergency Response, Communication, Driving, Time Management, Problem Solving, Attention To Detail, Physical Stamina, Teamwork
Specialization
A high school diploma or equivalent is preferred, along with experience in a hotel or related field. Candidates should be licensed in a trade and possess a valid driver's license.
Room Attendant at KOLTER HOSPITALITY GROUP
Palm Beach Gardens, Florida, United States - Full Time
Skills Needed
Cleaning, Attention To Detail, Guest Service, Problem Solving, Time Management, Communication, Teamwork, Organization, Safety Procedures, Physical Stamina, Housekeeping, Customer Service, Adaptability, Positive Attitude, Reliability, Eagerness To Grow
Specialization
A high school diploma or GED is preferred, along with prior housekeeping experience. Candidates must be able to work holidays and weekends and meet physical requirements such as lifting and maneuvering heavy carts.
Corporate Director of Revenue Management at MidContinent Hospitality
Frisco, Texas, United States - Full Time
Skills Needed
Analytical Skills, Hotel Operations, Yield Management, Dynamic Pricing, Communication Skills, Forecasting, Revenue Management Systems, Leadership, Market Analysis, Strategic Planning, Inventory Management, Performance Evaluation, Sales Strategy, Data Interpretation, Collaboration, Problem Solving
Specialization
Candidates should possess strong analytical skills and a deep understanding of hotel operations, along with expertise in yield and inventory management. A minimum of 5-7 years of progressive experience in hotel revenue management, including at least 3 years in a leadership role, is required.
Experience Required
Minimum 5 year(s)
Regional Director of Sales at MidContinent Hospitality
Frisco, Texas, United States - Full Time
Skills Needed
Communication Skills, Organizational Skills, Hospitality Knowledge, Sales Process Understanding, Time Management, Leadership, Coaching, Revenue Management, Strategic Planning, Relationship Building, Performance Evaluation, Sales Reporting, Budget Development, Market Trend Analysis, Client Engagement, Microsoft Office Proficiency
Specialization
Candidates must have a bachelor's degree and at least five years of experience in the hotel industry, with managerial experience preferred. Strong communication, organizational skills, and a solid understanding of the sales process in hospitality are essential.
Experience Required
Minimum 5 year(s)
AC Sky Bar Host/Hostess at KOLTER HOSPITALITY GROUP
Orlando, Florida, United States - Full Time
Skills Needed
Guest Service, Reservation Management, Communication, Menu Knowledge, Teamwork, Problem Solving, Cash Handling, Safety Procedures
Specialization
Candidates should be able to work most weekends and holidays and report to work on time in proper uniform. Customer service or hospitality experience is a plus, but not required.
Laundry Attendant - Part Time at Athena Hospitality Group
Florence, Kentucky, United States - Full Time
Skills Needed
Linen Processing, Operating Washers And Dryers, Ironing, Folding, Stocking, Equipment Cleaning, Safety Practices, Floor Sweeping And Mopping, Communication, Pressure Handling, Physical Stamina, Lifting, Bending, Stooping
Specialization
Candidates should ideally have a High School diploma or equivalent and/or experience in a hotel or related field, and must be able to communicate clearly and maintain composure under pressure. Essential physical requirements include the ability to stand and walk 90% of the workday, and handle significant weight when pushing carts or pulling linens from washers.
Maintenance Engineer - Part Time at Athena Hospitality Group
Florence, Kentucky, United States - Full Time
Skills Needed
Maintenance Engineering, Equipment Repair, Preventative Maintenance, Carpentry, Painting, Plumbing, Hvac Maintenance, Guest Request Handling, Safety Procedures, Energy Conservation, Landscaping, Shuttle Driving, Mechanical Stock Management, Customer Service
Specialization
Candidates are preferred to have experience in a hotel or related field and must possess a High School diploma or equivalent. A valid driver's license and an acceptable Motor Vehicle Driving Record may be required, and the applicant must be willing to work varied schedules including evenings, nights, weekends, and holidays.
Busser at KOLTER HOSPITALITY GROUP
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Customer Service, Food Handling, Table Resetting, Cleaning, Communication, Teamwork, Cash Handling, Menu Knowledge, Time Management, Attention To Detail
Specialization
A high school education or GED is required, along with previous experience in a hotel or related field preferred. Candidates must be able to lift up to 50 pounds and pass alcohol awareness and food handler training.
Preventative Maintenance Technician- Margaritaville Resort Orlando at NDM Hospitality Services
Kissimmee, Florida, United States - Full Time
Skills Needed
Preventive Maintenance, Customer Service, Plumbing, Electrical, Hvac, Appliance Repair, Furniture Repair, Communication, Organization, Self Starter, Problem Solving, Time Management, Multi Tasking, Construction, Inspection, Reporting
Specialization
Candidates must have a high school diploma and at least one year of hospitality experience, along with skills in construction and maintenance. Excellent customer service skills and the ability to communicate effectively are also required.
Οροφοκόμος/ Βαλές (από 1/4-10/5) - Οία, Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Cleaning, Tidying, Reporting, Inventory Control, Driving
Specialization
Candidates must have a minimum of one year of proven experience in a similar role within a hotel unit and must possess a driver's license.
Room Attendant at KOLTER HOSPITALITY GROUP
West Palm Beach, Florida, United States - Full Time
Skills Needed
Cleaning, Attention To Detail, Guest Service, Problem Solving, Time Management, Communication, Teamwork, Organization, Safety Procedures, Adaptability
Specialization
A high school diploma or GED is preferred, along with prior housekeeping experience. Candidates must be able to lift and maneuver heavy carts and work flexible hours, including weekends and holidays.
Housekeeping Houseperson at KOLTER HOSPITALITY GROUP
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Cleaning, Customer Service, Problem Solving, Time Management, Attention To Detail, Teamwork, Communication, Organization, Safety Procedures, Guest Relations, Adaptability, Positive Attitude, Reliability, Physical Stamina, Eagerness To Learn, Service Excellence
Specialization
Candidates should be able to work most weekends and holidays and report to work on time in proper uniform. No specific experience or education is required, but physical stamina is necessary for the role.
Bartender at MidContinent Hospitality
, Texas, United States - Full Time
Skills Needed
Drink Preparation, Customer Service, Cashiering, Inventory Control, Problem Solving, Communication, Sanitation, Teamwork, Alcohol Awareness, Food Handling, P.O.S System Operation, Stress Management, Grooming Standards, Presentation Skills, Attention To Detail, Time Management
Specialization
A high school diploma or equivalent is preferred, along with experience in a hotel or related field. Alcohol Awareness Certification is required to comply with state regulations.
House Person at MidContinent Hospitality
, Texas, United States - Full Time
Skills Needed
Detail Oriented, Thoroughness, Discretion, Guest Privacy Respect, Consistency, Friendly Interaction, Reading Product Labels, Basic English Communication, Standing, Walking, Lifting, Bending, Laundry Operations
Specialization
Candidates must be detail-oriented, thorough, and capable of maintaining guest privacy while interacting pleasantly. Basic English literacy is preferred for reading labels and communicating job-related needs.
PM Cook at KOLTER HOSPITALITY GROUP
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Food Preparation, Food Handling, Recipe Following, Portion Control, Quality Control, Presentation Skills, Sanitation Practices, Inventory Management, Time Management, Problem Solving, Guest Service, Teamwork, Adaptability, Safety Procedures, Communication, Efficiency
Specialization
Candidates should have at least one year of cooking experience and be able to work flexible hours, including weekends and holidays. Physical requirements include the ability to stand for long periods and lift up to 25 lbs.
Β΄ Σερβιτόρος/α (Bars) - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Customer Service, Teamwork, Attention To Detail, Ability To Work Under Pressure, English Proficiency, Experience In Hospitality, Politeness, Knowledge Of Restaurant Management Software
Specialization
Candidates must have a high school diploma and at least one year of proven experience in a similar position within a hotel. A very good knowledge of English is required.
Guest Service Agent - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Guest Service, Information Provision, Check In Procedures, Complaint Handling, English Proficiency, German Language Skills, Computer Literacy, Communication Skills, Opera (Hotel Software)
Specialization
Essential requirements include excellent command of English, knowledge of German, excellent computer skills, and strong communication abilities. Desirable qualifications include a degree from a Tourism-related school and prior experience in a similar role or using hotel software like Opera.
Server AM at KOLTER HOSPITALITY GROUP
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Customer Service, Food Handling, Payment Processing, Menu Knowledge, Problem Solving, Time Management, Teamwork, Attention To Detail, Communication, Professionalism, Safety Procedures, Cordial Engagement, Efficiency, Adaptability, Positive Attitude, Personalized Service
Specialization
Candidates should be able to work weekends and report to work on time in proper uniform. While no specific experience is required, customer service or hospitality experience is a plus.
Bartender - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Bartending, Customer Service, English Proficiency, Team Spirit, Communication Skills, Organizational Skills, Positive Attitude, Alcoholic Beverages Preparation, Inventory Management, Pos Software Knowledge
Specialization
High school diploma is required along with proven experience in a similar role or customer service in a hotel setting. A very good knowledge of English is necessary.
Sous Chef In Western Suburbs at Craft & Crew Hospitality
Minnetonka, Minnesota, United States -
Full Time

Start Date

Immediate

Expiry Date

02 May, 26

Salary

65000.0

Posted On

01 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Creativity, Leadership, Communication, Time Management, Adaptability, Attention to Detail, Food Safety

Industry

Hospitality

Description
Join a dynamic culinary team at Craft & Crew Hospitality in Minnetonka, MN, as our Full-Time Sous Chef! This exciting role invites you to unleash your creativity and showcase your culinary talents in a vibrant environment where teamwork thrives. As an onsite leader, you will play a pivotal role in crafting unforgettable dining experiences while mentoring and developing our passionate crew. Enjoy a competitive salary ranging from $55k to $65k, reflecting your skills and dedication. This position not only fosters personal growth but also offers the chance to be part of an innovative kitchen that prioritizes guest satisfaction and fun. You will be given great benefits such as Medical, Dental, Vision, 401(k), Competitive Salary, Paid Time Off, and Employee Discounts. Seize this opportunity to grow your career in a high-performance setting that celebrates creativity and teamwork! Hello, we're Craft & Crew Hospitality Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value drivens organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us! What's your day like? As a Full-Time Sous Chef at Craft & Crew Hospitality, your day-to-day responsibilities will be both engaging and challenging. You will assist the Executive Chef in menu planning and execution, ensuring every dish meets our high standards of quality and presentation. Daily tasks include managing kitchen staff, fostering teamwork, and promoting a fun, creative atmosphere. You will oversee food preparation, cooking techniques, and kitchen organization to ensure smooth operations. Additionally, you will implement food safety protocols and maintain a pristine kitchen environment. Your role will involve training and mentoring new team members, promoting crew development and collaboration. Expect to adapt quickly, problem-solve under pressure, and consistently prioritize guest satisfaction while bringing inspiration and innovation to our culinary offerings! What matters most To excel as a Full-Time Sous Chef at Craft & Crew Hospitality, several key skills are essential. A strong culinary foundation is critical, along with creativity in developing new recipes and enhancing existing ones. Leadership abilities are vital, as you will be mentoring kitchen staff and fostering a collaborative environment. Excellent communication skills will enable you to coordinate effectively with team members and ensure seamless operations. Time management is crucial in a fast-paced kitchen, allowing you to prioritize tasks and maintain high efficiency during service hours. Adaptability is important, as you may need to respond quickly to changes in menu items or guest preferences. Additionally, a keen eye for detail and a commitment to food safety standards will ensure consistency in quality and hygiene. Your passion for food and dedication to guest satisfaction will drive your success in this role! Make your move If this sounds like the right job for you, don't wait - apply today to join our team. We look forward to hearing from you!
Responsibilities
As a Full-Time Sous Chef, you will assist the Executive Chef in menu planning and execution while managing kitchen staff and fostering teamwork. You will oversee food preparation, cooking techniques, and kitchen organization to ensure smooth operations.
Sous Chef In Western Suburbs at Craft & Crew Hospitality
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Culinary Skills, Creativity, Leadership, Communication, Time Management, Adaptability, Attention To Detail, Food Safety
Specialization
A strong culinary foundation and creativity in developing recipes are essential for this role. Leadership abilities and excellent communication skills are also vital for mentoring kitchen staff and ensuring seamless operations.
Experience Required
Minimum 2 year(s)
Maintenance Staff at MidContinent Hospitality
, Texas, United States - Full Time
Skills Needed
Carpentry, Painting, Plumbing, Hvac, Preventive Maintenance, Guest Service, Safety Compliance, Equipment Repair, Emergency Response, Communication, Driving, Time Management, Problem Solving, Attention To Detail, Physical Stamina, Teamwork
Specialization
A high school diploma or equivalent is preferred, along with experience in a hotel or related field. Candidates should be licensed in a trade and possess a valid driver's license.
Room Attendant at KOLTER HOSPITALITY GROUP
Palm Beach Gardens, Florida, United States - Full Time
Skills Needed
Cleaning, Attention To Detail, Guest Service, Problem Solving, Time Management, Communication, Teamwork, Organization, Safety Procedures, Physical Stamina, Housekeeping, Customer Service, Adaptability, Positive Attitude, Reliability, Eagerness To Grow
Specialization
A high school diploma or GED is preferred, along with prior housekeeping experience. Candidates must be able to work holidays and weekends and meet physical requirements such as lifting and maneuvering heavy carts.
Corporate Director of Revenue Management at MidContinent Hospitality
Frisco, Texas, United States - Full Time
Skills Needed
Analytical Skills, Hotel Operations, Yield Management, Dynamic Pricing, Communication Skills, Forecasting, Revenue Management Systems, Leadership, Market Analysis, Strategic Planning, Inventory Management, Performance Evaluation, Sales Strategy, Data Interpretation, Collaboration, Problem Solving
Specialization
Candidates should possess strong analytical skills and a deep understanding of hotel operations, along with expertise in yield and inventory management. A minimum of 5-7 years of progressive experience in hotel revenue management, including at least 3 years in a leadership role, is required.
Experience Required
Minimum 5 year(s)
Regional Director of Sales at MidContinent Hospitality
Frisco, Texas, United States - Full Time
Skills Needed
Communication Skills, Organizational Skills, Hospitality Knowledge, Sales Process Understanding, Time Management, Leadership, Coaching, Revenue Management, Strategic Planning, Relationship Building, Performance Evaluation, Sales Reporting, Budget Development, Market Trend Analysis, Client Engagement, Microsoft Office Proficiency
Specialization
Candidates must have a bachelor's degree and at least five years of experience in the hotel industry, with managerial experience preferred. Strong communication, organizational skills, and a solid understanding of the sales process in hospitality are essential.
Experience Required
Minimum 5 year(s)
AC Sky Bar Host/Hostess at KOLTER HOSPITALITY GROUP
Orlando, Florida, United States - Full Time
Skills Needed
Guest Service, Reservation Management, Communication, Menu Knowledge, Teamwork, Problem Solving, Cash Handling, Safety Procedures
Specialization
Candidates should be able to work most weekends and holidays and report to work on time in proper uniform. Customer service or hospitality experience is a plus, but not required.
Laundry Attendant - Part Time at Athena Hospitality Group
Florence, Kentucky, United States - Full Time
Skills Needed
Linen Processing, Operating Washers And Dryers, Ironing, Folding, Stocking, Equipment Cleaning, Safety Practices, Floor Sweeping And Mopping, Communication, Pressure Handling, Physical Stamina, Lifting, Bending, Stooping
Specialization
Candidates should ideally have a High School diploma or equivalent and/or experience in a hotel or related field, and must be able to communicate clearly and maintain composure under pressure. Essential physical requirements include the ability to stand and walk 90% of the workday, and handle significant weight when pushing carts or pulling linens from washers.
Maintenance Engineer - Part Time at Athena Hospitality Group
Florence, Kentucky, United States - Full Time
Skills Needed
Maintenance Engineering, Equipment Repair, Preventative Maintenance, Carpentry, Painting, Plumbing, Hvac Maintenance, Guest Request Handling, Safety Procedures, Energy Conservation, Landscaping, Shuttle Driving, Mechanical Stock Management, Customer Service
Specialization
Candidates are preferred to have experience in a hotel or related field and must possess a High School diploma or equivalent. A valid driver's license and an acceptable Motor Vehicle Driving Record may be required, and the applicant must be willing to work varied schedules including evenings, nights, weekends, and holidays.
Busser at KOLTER HOSPITALITY GROUP
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Customer Service, Food Handling, Table Resetting, Cleaning, Communication, Teamwork, Cash Handling, Menu Knowledge, Time Management, Attention To Detail
Specialization
A high school education or GED is required, along with previous experience in a hotel or related field preferred. Candidates must be able to lift up to 50 pounds and pass alcohol awareness and food handler training.
Preventative Maintenance Technician- Margaritaville Resort Orlando at NDM Hospitality Services
Kissimmee, Florida, United States - Full Time
Skills Needed
Preventive Maintenance, Customer Service, Plumbing, Electrical, Hvac, Appliance Repair, Furniture Repair, Communication, Organization, Self Starter, Problem Solving, Time Management, Multi Tasking, Construction, Inspection, Reporting
Specialization
Candidates must have a high school diploma and at least one year of hospitality experience, along with skills in construction and maintenance. Excellent customer service skills and the ability to communicate effectively are also required.
Οροφοκόμος/ Βαλές (από 1/4-10/5) - Οία, Σαντορίνης at Metaxa Hospitality Group
Ia Municipal Unit, Aegean, Greece - Full Time
Skills Needed
Cleaning, Tidying, Reporting, Inventory Control, Driving
Specialization
Candidates must have a minimum of one year of proven experience in a similar role within a hotel unit and must possess a driver's license.
Room Attendant at KOLTER HOSPITALITY GROUP
West Palm Beach, Florida, United States - Full Time
Skills Needed
Cleaning, Attention To Detail, Guest Service, Problem Solving, Time Management, Communication, Teamwork, Organization, Safety Procedures, Adaptability
Specialization
A high school diploma or GED is preferred, along with prior housekeeping experience. Candidates must be able to lift and maneuver heavy carts and work flexible hours, including weekends and holidays.
Housekeeping Houseperson at KOLTER HOSPITALITY GROUP
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Cleaning, Customer Service, Problem Solving, Time Management, Attention To Detail, Teamwork, Communication, Organization, Safety Procedures, Guest Relations, Adaptability, Positive Attitude, Reliability, Physical Stamina, Eagerness To Learn, Service Excellence
Specialization
Candidates should be able to work most weekends and holidays and report to work on time in proper uniform. No specific experience or education is required, but physical stamina is necessary for the role.
Bartender at MidContinent Hospitality
, Texas, United States - Full Time
Skills Needed
Drink Preparation, Customer Service, Cashiering, Inventory Control, Problem Solving, Communication, Sanitation, Teamwork, Alcohol Awareness, Food Handling, P.O.S System Operation, Stress Management, Grooming Standards, Presentation Skills, Attention To Detail, Time Management
Specialization
A high school diploma or equivalent is preferred, along with experience in a hotel or related field. Alcohol Awareness Certification is required to comply with state regulations.
House Person at MidContinent Hospitality
, Texas, United States - Full Time
Skills Needed
Detail Oriented, Thoroughness, Discretion, Guest Privacy Respect, Consistency, Friendly Interaction, Reading Product Labels, Basic English Communication, Standing, Walking, Lifting, Bending, Laundry Operations
Specialization
Candidates must be detail-oriented, thorough, and capable of maintaining guest privacy while interacting pleasantly. Basic English literacy is preferred for reading labels and communicating job-related needs.
PM Cook at KOLTER HOSPITALITY GROUP
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Food Preparation, Food Handling, Recipe Following, Portion Control, Quality Control, Presentation Skills, Sanitation Practices, Inventory Management, Time Management, Problem Solving, Guest Service, Teamwork, Adaptability, Safety Procedures, Communication, Efficiency
Specialization
Candidates should have at least one year of cooking experience and be able to work flexible hours, including weekends and holidays. Physical requirements include the ability to stand for long periods and lift up to 25 lbs.
Β΄ Σερβιτόρος/α (Bars) - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Customer Service, Teamwork, Attention To Detail, Ability To Work Under Pressure, English Proficiency, Experience In Hospitality, Politeness, Knowledge Of Restaurant Management Software
Specialization
Candidates must have a high school diploma and at least one year of proven experience in a similar position within a hotel. A very good knowledge of English is required.
Guest Service Agent - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Guest Service, Information Provision, Check In Procedures, Complaint Handling, English Proficiency, German Language Skills, Computer Literacy, Communication Skills, Opera (Hotel Software)
Specialization
Essential requirements include excellent command of English, knowledge of German, excellent computer skills, and strong communication abilities. Desirable qualifications include a degree from a Tourism-related school and prior experience in a similar role or using hotel software like Opera.
Server AM at KOLTER HOSPITALITY GROUP
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Customer Service, Food Handling, Payment Processing, Menu Knowledge, Problem Solving, Time Management, Teamwork, Attention To Detail, Communication, Professionalism, Safety Procedures, Cordial Engagement, Efficiency, Adaptability, Positive Attitude, Personalized Service
Specialization
Candidates should be able to work weekends and report to work on time in proper uniform. While no specific experience is required, customer service or hospitality experience is a plus.
Bartender - Χερσόνησος, Ηρακλείου Κρήτης at Metaxa Hospitality Group
Limenas Chersonisou, Crete, Greece - Full Time
Skills Needed
Bartending, Customer Service, English Proficiency, Team Spirit, Communication Skills, Organizational Skills, Positive Attitude, Alcoholic Beverages Preparation, Inventory Management, Pos Software Knowledge
Specialization
High school diploma is required along with proven experience in a similar role or customer service in a hotel setting. A very good knowledge of English is necessary.