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Hospitality Jobs overseas

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Line Cook (PT) / Courtyard by Marriott Little Italy Hotel at Schulte Hospitality Group
San Diego, California, United States - Full Time
Skills Needed
Sanitation Standards, Food Handling, Inventory Management, Food Preparation, Communication, Team Player, Multi Tasking, Workplace Safety
Specialization
A minimum of a high school education is preferred, along with previous experience in a similar role. Candidates should possess a basic understanding of sanitation regulations and the ability to communicate effectively.
Cashier at Granite State Hospitality
Hooksett, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Order Taking, Cleaning, Stocking, Flexibility, Teamwork
Specialization
Open availability and flexibility with scheduling is desired, with weekend availability being necessary. No experience is required as training will be provided.
Server, Barista/Bistro at PEG Hospitality Group,Inc
Ogden, Utah, United States - Full Time
Skills Needed
Guest Service, Food Preparation, Beverage Preparation, Coffee Drinks, Cash Handling, Point Of Sale Systems, Food Safety, Sanitation Standards, Team Collaboration, Multitasking, Professionalism, Communication, Flexibility, Cleaning, Stocking, Customer Interaction
Specialization
Candidates must possess a food handler’s permit and Sips & Tips Certification. They should be able to multitask under pressure and maintain a professional appearance and positive attitude.
Room Attendant-Housekeeper (FULL TIME) at Schulte Hospitality Group
Miramar, Florida, United States - Full Time
Skills Needed
Multi Tasking, Effective Communication, Team Player, Guest Service, Cleanliness Standards
Specialization
A High School Diploma or GED is required for this position. Candidates should possess the ability to multi-task and communicate effectively.
Bartender at Schulte Hospitality Group
San Juan, Puerto Rico, United States - Full Time
Skills Needed
Alcohol Serving Practices, Communication, Guest Satisfaction, Detail Oriented, Team Player
Specialization
Candidates must have a minimum of a high school education and at least three years of bartending experience. Certification in bartending and alcohol awareness is preferred.
Experience Required
Minimum 2 year(s)
Bartender / Food Server Full Time at Schulte Hospitality Group
El Segundo, California, United States - Full Time
Skills Needed
Communication, Team Player, Customer Service, Multi Tasking, Flexibility, Alcohol Serving Knowledge
Specialization
Candidates must have a minimum of a high school education and at least one year of experience in a hotel or restaurant serving role. Food safety and alcohol awareness certifications are preferred.
Director of Sales at Schulte Hospitality Group
Town of Colonie, New York, United States - Full Time
Skills Needed
Sales, Leadership, Communication, Analytical Skills, Revenue Management, Interpersonal Skills, Market Awareness, Customer Loyalty, Teamwork, Forecasting, Pricing Strategy, Marketing, Networking, Collaboration, Problem Solving, Microsoft Office
Specialization
Candidates must have a minimum of a Bachelor's Degree in Hotel Administration, Business, or Marketing and at least 5 years of progressive hotel sales experience with leadership responsibilities. Strong analytical and communication skills are essential.
Experience Required
Minimum 5 year(s)
Guest Service Representative at Schulte Hospitality Group
Des Moines, Iowa, United States - Full Time
Skills Needed
Guest Recognition, Arrival List Review, Vip Handling, Telephone Etiquette, Cash Handling, Front Desk Organization, Lobby Activation, Ppi Data Handling, Check In Procedures, Check Out Procedures, Guest Inquiry Response, Computer Skills, Verbal Communication, Written Communication, Time Management
Specialization
Candidates must possess a minimum of one year of experience in Front Desk Operations and have an in-depth knowledge of hotel front desk procedures. Essential abilities include basic computer skills and the capacity to communicate effectively and exceed guest expectations.
Line Cook PM PT at Schulte Hospitality Group
Palm Springs, California, United States - Full Time
Skills Needed
Sanitation Standards, Food Storage, Inventory Rotation, Food Preparation, Menu Creation, Communication, Team Player, Multi Tasking
Specialization
Candidates should possess previous experience in a similar role and ideally have a minimum of a high school education. Essential abilities include basic knowledge of sanitation and workplace safety regulations, effective verbal and written communication, and the capacity to work flexible hours.
Director of Sales at Resolute Road Hospitality
Farmers Branch, Texas, United States - Full Time
Skills Needed
Sales Strategy, Revenue Maximization, Occupancy Goals, Outside Sales Calls, Relationship Building, Telephone Solicitation, Site Tours, Market Trend Analysis, Revenue Management, Forecasting, Negotiation, Client Qualification, Sales Promotion, Team Leadership, Budget Planning, Computer Proficiency
Specialization
Candidates must possess at least five years of sales experience, with two to four years preferred in the hospitality industry, and an Associate degree is required, though a Bachelor's degree is preferred. Required abilities include proficiency in English, strong computer skills, knowledge of the sales process, and the ability to negotiate and lead a team.
Experience Required
Minimum 5 year(s)
Assistant Kitchen Manager at Granite State Hospitality
Hooksett, New Hampshire, United States - Full Time
Skills Needed
Leadership, Organization, Interpersonal Skills, Food Production Planning, Inventory Management, Reporting, Safety, Sanitation, Employee Scheduling, Staff Training, Staff Development, Food Preparation, Guidance
Specialization
Candidates must possess strong leadership, organizational, and interpersonal skills, along with a minimum of three years of culinary experience and a High School Diploma or GED. Applicants must also be able to obtain ServSafe certification and work physically demanding shifts including nights, weekends, and holidays, with the ability to lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
Barista at Granite State Hospitality
Portsmouth, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Order Taking, Beverage Preparation, Food Preparation, Baking, Stocking, Cleaning, Food Expo
Specialization
The primary requirement is open availability and flexibility with scheduling, although no prior experience is necessary as training will be provided to the right individuals. The role is for the Portsmouth location of Common Man Roadside Market & Deli.
Line Cook at Granite State Hospitality
Portsmouth, New Hampshire, United States - Full Time
Skills Needed
Accurate Production, Menu Item Execution, Station Prep, Stocking, Back Of House Cleaning, Consistency
Specialization
The role requires open availability and flexibility with scheduling, including nights and weekends. No prior experience is necessary as training will be provided to the right individuals.
Maintenance Technician at Granite State Hospitality
Hooksett, New Hampshire, United States - Full Time
Skills Needed
Plumbing, Electrical, Refrigeration, Carpentry, Painting, Drywall Repair, Hvac, Driving, Plowing, Safety Culture, Customer Service, Attention To Detail, Physical Stamina, Independent Work
Specialization
Candidates must possess basic skills in carpentry, painting, and drywall repair, along with experience in trades such as electrical, plumbing, HVAC, and refrigeration. Applicants must be able to work independently, lift up to 50 pounds, read and write repair orders, and provide positive customer service.
Grab & Go Cook at Granite State Hospitality
Hooksett, New Hampshire, United States - Full Time
Skills Needed
Food Preparation, Stocking, Cleaning, Food Safety, Customer Service, Time Management, Flexibility
Specialization
The primary requirement is open availability and flexibility with scheduling, as no prior experience is necessary because the company will provide training to the right individuals. Candidates should be prepared for hands-on food service work.
Utility/Houseman at Schulte Hospitality Group
Columbia, South Carolina, United States - Full Time
Skills Needed
Multi Tasking, Effective Communication, Team Player, Guest Service, Cleanliness Standards
Specialization
A minimum of a high school education is required, with post-high school education preferred. Candidates should have at least one year of experience in a housekeeping role.
Bartender (Part Time) at Schulte Hospitality Group
Bloomington, Indiana, United States - Full Time
Skills Needed
Bartending, Alcohol Serving Practices, Communication, Detail Oriented, Team Player, Customer Service
Specialization
Candidates must have a minimum of a high school education and at least three years of bartending experience. Certification in bartending and alcohol awareness is preferred.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Resolute Road Hospitality
, Oregon, United States - Full Time
Skills Needed
Leadership, Communication, Hospitality Management, Financial Analysis, Sales Process, Revenue Management, Team Development, Guest Satisfaction, Problem Solving, Training, Scheduling, Employee Motivation, Organizational Skills, Customer Service, Time Management, Performance Evaluation
Specialization
Candidates must have an associate degree in a relevant field and two to four years of experience in the hospitality industry, with previous supervisory experience required. TIPS certification is also required or must be obtained prior to employment.
Experience Required
Minimum 2 year(s)
Front Office Manager at PEG Hospitality Group,Inc
Salt Lake City, Utah, United States - Full Time
Skills Needed
Training, Guest Relations, Communication, Team Management, Problem Solving, Scheduling, Performance Evaluation, Collaboration, Budget Management, Report Generation, Customer Service, Attention To Detail, Policy Compliance, Software Maintenance, Coaching, Recognition
Specialization
The job requires experience in managing front office operations and training staff. Strong communication and problem-solving skills are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Resolute Road Hospitality
Bozeman, Montana, United States - Full Time
Skills Needed
Leadership, Cost Structure Management, Quality Standards, Guest Satisfaction, Communication, Housekeeping Operations, Maintenance Operations, Sales Operations, Front Desk Operations, Financial Performance, Brand Standards, Delegation, Supervision, Training, Human Resources Management, Scheduling
Specialization
Candidates must possess an Associate degree or equivalent experience, along with two to four years of hospitality industry experience, including previous supervisory experience. Required skills include proficiency in English, strong communication, basic to advanced knowledge of labor and financial analysis, and TIPS certification must be obtained prior to employment.
Experience Required
Minimum 2 year(s)
Line Cook (PT) / Courtyard by Marriott Little Italy Hotel at Schulte Hospitality Group
San Diego, California, United States -
Full Time

Start Date

Immediate

Expiry Date

30 Apr, 26

Salary

0.0

Posted On

30 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Sanitation Standards, Food Handling, Inventory Management, Food Preparation, Communication, Team Player, Multi-tasking, Workplace Safety

Industry

Hospitality

Description
Schulte Companies is seeking a dynamic, service-oriented Cook (Part-Time) to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!   What's in it for you? When you join Schulte Companies you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! Schulte Companies provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:   * Work Today, Get Paid today, with Daily Pay! * Free Telemedicine and Virtual Mental Health care access for All Associates starting day one! * Multiple Health Insurance and Life Insurance options * 401k Plan + Company Match * Paid Time Off * Holiday Pay * Pet Insurance * Employee Assistance Program * Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!   Our Company: Schulte Companies is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.   JOB DUTIES AND RESPONSIBILITIES * Maintains high sanitation standards throughout the area of responsibility * Ensures organized and clean storage areas for all food * Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory * Prepares food according to specifications for breakfast, lunch, dinner and banquets * Maintains clean and orderly storage areas and product pars * Work with manager to create specials and other menu variations * Perform various other duties as assigned   EDUCATION AND EXPERIENCE * Minimum of High School education preferred * Previous experience in a similar role required   KNOWLEDGE, SKILLS AND ABILITIES * Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety. * Ability to communicate effectively verbally and in writing * Knowledge of food preparation health and safety guidelines * Ability to work flexible hours and shifts * Ability to multi-task * Team player   *The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy Specific compensation and benefit details will be discussed during the interview process.   * Schulte Companies is an Equal Opportunity Employer.
Responsibilities
The Line Cook is responsible for maintaining high sanitation standards, ensuring organized storage areas, and preparing food according to specifications. Additional duties include creating specials and maintaining cleanliness in the kitchen.
Line Cook (PT) / Courtyard by Marriott Little Italy Hotel at Schulte Hospitality Group
San Diego, California, United States - Full Time
Skills Needed
Sanitation Standards, Food Handling, Inventory Management, Food Preparation, Communication, Team Player, Multi Tasking, Workplace Safety
Specialization
A minimum of a high school education is preferred, along with previous experience in a similar role. Candidates should possess a basic understanding of sanitation regulations and the ability to communicate effectively.
Cashier at Granite State Hospitality
Hooksett, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Order Taking, Cleaning, Stocking, Flexibility, Teamwork
Specialization
Open availability and flexibility with scheduling is desired, with weekend availability being necessary. No experience is required as training will be provided.
Server, Barista/Bistro at PEG Hospitality Group,Inc
Ogden, Utah, United States - Full Time
Skills Needed
Guest Service, Food Preparation, Beverage Preparation, Coffee Drinks, Cash Handling, Point Of Sale Systems, Food Safety, Sanitation Standards, Team Collaboration, Multitasking, Professionalism, Communication, Flexibility, Cleaning, Stocking, Customer Interaction
Specialization
Candidates must possess a food handler’s permit and Sips & Tips Certification. They should be able to multitask under pressure and maintain a professional appearance and positive attitude.
Room Attendant-Housekeeper (FULL TIME) at Schulte Hospitality Group
Miramar, Florida, United States - Full Time
Skills Needed
Multi Tasking, Effective Communication, Team Player, Guest Service, Cleanliness Standards
Specialization
A High School Diploma or GED is required for this position. Candidates should possess the ability to multi-task and communicate effectively.
Bartender at Schulte Hospitality Group
San Juan, Puerto Rico, United States - Full Time
Skills Needed
Alcohol Serving Practices, Communication, Guest Satisfaction, Detail Oriented, Team Player
Specialization
Candidates must have a minimum of a high school education and at least three years of bartending experience. Certification in bartending and alcohol awareness is preferred.
Experience Required
Minimum 2 year(s)
Bartender / Food Server Full Time at Schulte Hospitality Group
El Segundo, California, United States - Full Time
Skills Needed
Communication, Team Player, Customer Service, Multi Tasking, Flexibility, Alcohol Serving Knowledge
Specialization
Candidates must have a minimum of a high school education and at least one year of experience in a hotel or restaurant serving role. Food safety and alcohol awareness certifications are preferred.
Director of Sales at Schulte Hospitality Group
Town of Colonie, New York, United States - Full Time
Skills Needed
Sales, Leadership, Communication, Analytical Skills, Revenue Management, Interpersonal Skills, Market Awareness, Customer Loyalty, Teamwork, Forecasting, Pricing Strategy, Marketing, Networking, Collaboration, Problem Solving, Microsoft Office
Specialization
Candidates must have a minimum of a Bachelor's Degree in Hotel Administration, Business, or Marketing and at least 5 years of progressive hotel sales experience with leadership responsibilities. Strong analytical and communication skills are essential.
Experience Required
Minimum 5 year(s)
Guest Service Representative at Schulte Hospitality Group
Des Moines, Iowa, United States - Full Time
Skills Needed
Guest Recognition, Arrival List Review, Vip Handling, Telephone Etiquette, Cash Handling, Front Desk Organization, Lobby Activation, Ppi Data Handling, Check In Procedures, Check Out Procedures, Guest Inquiry Response, Computer Skills, Verbal Communication, Written Communication, Time Management
Specialization
Candidates must possess a minimum of one year of experience in Front Desk Operations and have an in-depth knowledge of hotel front desk procedures. Essential abilities include basic computer skills and the capacity to communicate effectively and exceed guest expectations.
Line Cook PM PT at Schulte Hospitality Group
Palm Springs, California, United States - Full Time
Skills Needed
Sanitation Standards, Food Storage, Inventory Rotation, Food Preparation, Menu Creation, Communication, Team Player, Multi Tasking
Specialization
Candidates should possess previous experience in a similar role and ideally have a minimum of a high school education. Essential abilities include basic knowledge of sanitation and workplace safety regulations, effective verbal and written communication, and the capacity to work flexible hours.
Director of Sales at Resolute Road Hospitality
Farmers Branch, Texas, United States - Full Time
Skills Needed
Sales Strategy, Revenue Maximization, Occupancy Goals, Outside Sales Calls, Relationship Building, Telephone Solicitation, Site Tours, Market Trend Analysis, Revenue Management, Forecasting, Negotiation, Client Qualification, Sales Promotion, Team Leadership, Budget Planning, Computer Proficiency
Specialization
Candidates must possess at least five years of sales experience, with two to four years preferred in the hospitality industry, and an Associate degree is required, though a Bachelor's degree is preferred. Required abilities include proficiency in English, strong computer skills, knowledge of the sales process, and the ability to negotiate and lead a team.
Experience Required
Minimum 5 year(s)
Assistant Kitchen Manager at Granite State Hospitality
Hooksett, New Hampshire, United States - Full Time
Skills Needed
Leadership, Organization, Interpersonal Skills, Food Production Planning, Inventory Management, Reporting, Safety, Sanitation, Employee Scheduling, Staff Training, Staff Development, Food Preparation, Guidance
Specialization
Candidates must possess strong leadership, organizational, and interpersonal skills, along with a minimum of three years of culinary experience and a High School Diploma or GED. Applicants must also be able to obtain ServSafe certification and work physically demanding shifts including nights, weekends, and holidays, with the ability to lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
Barista at Granite State Hospitality
Portsmouth, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Order Taking, Beverage Preparation, Food Preparation, Baking, Stocking, Cleaning, Food Expo
Specialization
The primary requirement is open availability and flexibility with scheduling, although no prior experience is necessary as training will be provided to the right individuals. The role is for the Portsmouth location of Common Man Roadside Market & Deli.
Line Cook at Granite State Hospitality
Portsmouth, New Hampshire, United States - Full Time
Skills Needed
Accurate Production, Menu Item Execution, Station Prep, Stocking, Back Of House Cleaning, Consistency
Specialization
The role requires open availability and flexibility with scheduling, including nights and weekends. No prior experience is necessary as training will be provided to the right individuals.
Maintenance Technician at Granite State Hospitality
Hooksett, New Hampshire, United States - Full Time
Skills Needed
Plumbing, Electrical, Refrigeration, Carpentry, Painting, Drywall Repair, Hvac, Driving, Plowing, Safety Culture, Customer Service, Attention To Detail, Physical Stamina, Independent Work
Specialization
Candidates must possess basic skills in carpentry, painting, and drywall repair, along with experience in trades such as electrical, plumbing, HVAC, and refrigeration. Applicants must be able to work independently, lift up to 50 pounds, read and write repair orders, and provide positive customer service.
Grab & Go Cook at Granite State Hospitality
Hooksett, New Hampshire, United States - Full Time
Skills Needed
Food Preparation, Stocking, Cleaning, Food Safety, Customer Service, Time Management, Flexibility
Specialization
The primary requirement is open availability and flexibility with scheduling, as no prior experience is necessary because the company will provide training to the right individuals. Candidates should be prepared for hands-on food service work.
Utility/Houseman at Schulte Hospitality Group
Columbia, South Carolina, United States - Full Time
Skills Needed
Multi Tasking, Effective Communication, Team Player, Guest Service, Cleanliness Standards
Specialization
A minimum of a high school education is required, with post-high school education preferred. Candidates should have at least one year of experience in a housekeeping role.
Bartender (Part Time) at Schulte Hospitality Group
Bloomington, Indiana, United States - Full Time
Skills Needed
Bartending, Alcohol Serving Practices, Communication, Detail Oriented, Team Player, Customer Service
Specialization
Candidates must have a minimum of a high school education and at least three years of bartending experience. Certification in bartending and alcohol awareness is preferred.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Resolute Road Hospitality
, Oregon, United States - Full Time
Skills Needed
Leadership, Communication, Hospitality Management, Financial Analysis, Sales Process, Revenue Management, Team Development, Guest Satisfaction, Problem Solving, Training, Scheduling, Employee Motivation, Organizational Skills, Customer Service, Time Management, Performance Evaluation
Specialization
Candidates must have an associate degree in a relevant field and two to four years of experience in the hospitality industry, with previous supervisory experience required. TIPS certification is also required or must be obtained prior to employment.
Experience Required
Minimum 2 year(s)
Front Office Manager at PEG Hospitality Group,Inc
Salt Lake City, Utah, United States - Full Time
Skills Needed
Training, Guest Relations, Communication, Team Management, Problem Solving, Scheduling, Performance Evaluation, Collaboration, Budget Management, Report Generation, Customer Service, Attention To Detail, Policy Compliance, Software Maintenance, Coaching, Recognition
Specialization
The job requires experience in managing front office operations and training staff. Strong communication and problem-solving skills are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Resolute Road Hospitality
Bozeman, Montana, United States - Full Time
Skills Needed
Leadership, Cost Structure Management, Quality Standards, Guest Satisfaction, Communication, Housekeeping Operations, Maintenance Operations, Sales Operations, Front Desk Operations, Financial Performance, Brand Standards, Delegation, Supervision, Training, Human Resources Management, Scheduling
Specialization
Candidates must possess an Associate degree or equivalent experience, along with two to four years of hospitality industry experience, including previous supervisory experience. Required skills include proficiency in English, strong communication, basic to advanced knowledge of labor and financial analysis, and TIPS certification must be obtained prior to employment.
Experience Required
Minimum 2 year(s)