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Commis Chef at Food Court Catering
Ireland, Idaho, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Chef de Partie at Glenlo Abbey Hotel
Ireland, Idaho, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Chef de Partie at The Wright Group
Ireland, Idaho, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Commis Chef at The Hoxton Vet
Ireland, Idaho, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Data Scientist at Blueshift Digital Inc
Ireland, Oregon, Ireland - Full Time
Skills Needed
N/A
Lead Scrum Master at Hudl
Ireland, Manitoba, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Business Analyst at Helic & Co.
Ireland, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Business Analyst at POP MART The Americas
Ireland, Dundee - Scotland, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Java Software Engineer at KTek Resourcing
Ireland, Manitoba, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Floor Manager at City of London Group Plc
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Assistent Restaurant Manager at Thermen Bad Nieuweschans
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Restaurant Manager at Pronto Software
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Restaurant Manager / Supervisor Bediening at Auberge de Rousch
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Restaurant Manager at Dignity and Transition Support Services
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Food Services Manager at Whites of Wexford
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Food & Beverage Manager at Bizessence
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Host / Food & Beverage Assistant at Mount Juliet Estate
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
F&B Assistant (With Experience) at Trim Castle Hotel
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Store Manager at Central Coast Motor Group
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Store Manager at Brentwood Coffee Limited
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Commis Chef at Food Court Catering
Ireland, Idaho, Ireland -
Full Time

Start Date

Immediate

Expiry Date

11 Jan, 27

Salary

16114.08

Posted On

13 Oct, 26

Experience

4 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

About the job

The Mespil Hotel has an exciting opportunity for a Commis Chef to join our Kitchen team.


The main responsibilities of this role is to support the kitchen team in delivering high-quality food by assisting in the preparation, cooking, and presentation of dishes while maintaining hygiene, safety, and operational standards.


This is a challenging position for a highly motivated, hardworking individual interested in developing themselves in the hospitality industry. Areas of responsibility will focus on the following areas:


Kitchen Operations:


  • Assist in the preparation and cooking of menu items under the guidance of senior chefs
  • Maintain high standards of food hygiene and follow HACCP procedures
  • Ensure all food is prepared, stored, and labeled correctly
  • Support the kitchen team during service to ensure smooth operations
  • Keep workstations clean, organised, and well-stocked at all times
  • Assist with goods receiving and storage, ensuring stock rotation (FIFO)
  • Follow recipes and portion control guidelines to maintain consistency
  • Contribute to minimising food waste and controlling costs
  • Comply with all health & safety regulations

Stock Control


  • Assist with stock control, ordering, and inventory management
  • Minimise waste and ensure efficient use of ingredients

General Duties


  • Work efficiently in a fast-paced environment
  • Maintain a professional appearance and attitude
  • Be flexible with working hours, including weekends and holidays
  • Adhere to all company policies and procedures

Skills & Experience Required


  • Previous experience in a kitchen environment (placement or entry-level role desirable)
  • Basic knowledge of food preparation and cooking techniques
  • Understanding of food safety and hygiene standards
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Willingness to learn and develop culinary skills
  • Flexibility to work shifts, including evenings and weekends

Personal Attributes


  • Passion for food and hospitality
  • Positive attitude and eagerness to learn
  • Good attention to detail
  • Ability to work under pressure
  • Reliable and punctual

Qualifications


  • Culinary qualification (desirable but not essential)
  • Food Safety/HACCP training (preferred)

Personal Attributes


  • Passion for food and hospitality
  • Positive, can-do attitude
  • Reliable, punctual, and professional

The benefits of working at the Mespil Hotel:


  • Competitive Salary
  • Continuous training and professional development programs.
  • Complimentary stays at our sister property.
  • Additional days off based on your length of service.
  • Access to our Employee Assistance Programme (EAP) for you and your family.
  • Option to join our Pension Scheme after 1 year of service.
  • Option to avail of Health Insurance at reduced rates.
  • Complimentary buffet-style meals in the staff canteen for breakfast, lunch, and dinner.
  • A referral program-refer a friend to join our team and receive a reward.
  • Participation in the Bike 2 Work Scheme and the Tax Saver Commuter Ticket Scheme.
  • Employee recognition initiatives to celebrate your achievements.
  • An exciting calendar of social events.
  • Being part of a supportive and dynamic team in a hotel recognized as an "Outstanding Employer" for 2023, 2024, 2025 and 2026 through the Failte Ireland Employer Excellence Program.
Responsibilities

About the job

The Mespil Hotel has an exciting opportunity for a Commis Chef to join our Kitchen team.


The main responsibilities of this role is to support the kitchen team in delivering high-quality food by assisting in the preparation, cooking, and presentation of dishes while maintaining hygiene, safety, and operational standards.


This is a challenging position for a highly motivated, hardworking individual interested in developing themselves in the hospitality industry. Areas of responsibility will focus on the following areas:


Kitchen Operations:


  • Assist in the preparation and cooking of menu items under the guidance of senior chefs
  • Maintain high standards of food hygiene and follow HACCP procedures
  • Ensure all food is prepared, stored, and labeled correctly
  • Support the kitchen team during service to ensure smooth operations
  • Keep workstations clean, organised, and well-stocked at all times
  • Assist with goods receiving and storage, ensuring stock rotation (FIFO)
  • Follow recipes and portion control guidelines to maintain consistency
  • Contribute to minimising food waste and controlling costs
  • Comply with all health & safety regulations

Stock Control


  • Assist with stock control, ordering, and inventory management
  • Minimise waste and ensure efficient use of ingredients

General Duties


  • Work efficiently in a fast-paced environment
  • Maintain a professional appearance and attitude
  • Be flexible with working hours, including weekends and holidays
  • Adhere to all company policies and procedures

Skills & Experience Required


  • Previous experience in a kitchen environment (placement or entry-level role desirable)
  • Basic knowledge of food preparation and cooking techniques
  • Understanding of food safety and hygiene standards
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Willingness to learn and develop culinary skills
  • Flexibility to work shifts, including evenings and weekends

Personal Attributes


  • Passion for food and hospitality
  • Positive attitude and eagerness to learn
  • Good attention to detail
  • Ability to work under pressure
  • Reliable and punctual

Qualifications


  • Culinary qualification (desirable but not essential)
  • Food Safety/HACCP training (preferred)

Personal Attributes


  • Passion for food and hospitality
  • Positive, can-do attitude
  • Reliable, punctual, and professional

The benefits of working at the Mespil Hotel:


  • Competitive Salary
  • Continuous training and professional development programs.
  • Complimentary stays at our sister property.
  • Additional days off based on your length of service.
  • Access to our Employee Assistance Programme (EAP) for you and your family.
  • Option to join our Pension Scheme after 1 year of service.
  • Option to avail of Health Insurance at reduced rates.
  • Complimentary buffet-style meals in the staff canteen for breakfast, lunch, and dinner.
  • A referral program-refer a friend to join our team and receive a reward.
  • Participation in the Bike 2 Work Scheme and the Tax Saver Commuter Ticket Scheme.
  • Employee recognition initiatives to celebrate your achievements.
  • An exciting calendar of social events.
  • Being part of a supportive and dynamic team in a hotel recognized as an "Outstanding Employer" for 2023, 2024, 2025 and 2026 through the Failte Ireland Employer Excellence Program.
Commis Chef at Food Court Catering
Ireland, Idaho, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Chef de Partie at Glenlo Abbey Hotel
Ireland, Idaho, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Chef de Partie at The Wright Group
Ireland, Idaho, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Commis Chef at The Hoxton Vet
Ireland, Idaho, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Data Scientist at Blueshift Digital Inc
Ireland, Oregon, Ireland - Full Time
Skills Needed
N/A
Lead Scrum Master at Hudl
Ireland, Manitoba, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 18 year(s)
Business Analyst at Helic & Co.
Ireland, Dublin County, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Business Analyst at POP MART The Americas
Ireland, Dundee - Scotland, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Java Software Engineer at KTek Resourcing
Ireland, Manitoba, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 4 year(s)
Floor Manager at City of London Group Plc
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Assistent Restaurant Manager at Thermen Bad Nieuweschans
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Restaurant Manager at Pronto Software
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Restaurant Manager / Supervisor Bediening at Auberge de Rousch
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Restaurant Manager at Dignity and Transition Support Services
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Food Services Manager at Whites of Wexford
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Food & Beverage Manager at Bizessence
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Host / Food & Beverage Assistant at Mount Juliet Estate
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
F&B Assistant (With Experience) at Trim Castle Hotel
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Store Manager at Central Coast Motor Group
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)
Store Manager at Brentwood Coffee Limited
Ireland, Si Sa Ket, Ireland - Full Time
Skills Needed
N/A
Experience Required
Minimum 15 year(s)