Working Title: Cook
Employment Status: Full-Time and Part-Time
Starting Hourly Rate: $20,00 per hour
Address: 975 boul. Roméo-Vachon N, Dorval, QC H4Y 0A2
New Hire Schedule: temps plein ou partiel (doit être disponible les jours, les soirs et les fins de semaine)
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Why work with Restaurant Associates? Imagine joining a team that’s at the top of their game. Come to work at Restaurant Associates and learn from the pros how to serve thousands of visitors in some of the world’s best venues. Because of what we do, more than 30,000 guests enjoy an unforgettable experience every day. Learn. Grow. Serve. It’s a winning combination. Join us.

JOB SUMMARY

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

• Prepare, pre-cook and/or cook food products as directed.
• Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
• Clean kitchen equipment after use according to health and safety policies and procedures.
• Label, date, store and rotate food and beverage products in appropriate storage areas.
• Communicate effectively with all appropriate operational departments.
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
• Perform other duties as assigned or directed.
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  Qualifications:*

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

• Proven cooking experience, including experience as a restaurant cook or prep cook.
• Food Safety Certification required.
• Certificate from a recognized cooking school.
• Excellent understanding of various cooking methods, ingredients, equipment and procedures.
• Accuracy and speed in executing assigned tasks.
• Familiar with industry’s best practices.
• Able to work independently and as part of a team.
• Excellent written and verbal communication skills.
• Physical ability to carry out the duties of the position.

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.
For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.

Application question(s):

• Nous avons une politique d’entreprise selon laquelle nous ne pouvons pas embaucher de personnes âgées de moins de 15 ans. Répondez-vous à notre exigence d’âge minimale ? / We have a company policy where we cannot hire anyone under the age of 15. Do you meet our minimum age requirement?
• Pouvez-vous confirmer vos disponibilités de travail actuel (les heures et jours que vous pouvez travailler) ? / Can you confirm your current work availability (the hours and days you can work)?
• Veuillez décrire votre niveau d’expérience dans les cuisines ou production alimentaires / Please describe your level of experience in kitchens or food production ?

Language:

• English (preferred)
• French (preferred)

Work Location: In perso