Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Microsoft Corporation Jobs overseas

About 8903 results in (4) seconds Clear Filters

Jobs Search

About 8903 results in (4) seconds
Food Runner, PT at Marcus Corporation
Little Rock, Arkansas, United States - Full Time
Skills Needed
Food Service, Customer Service, Communication, Teamwork, Table Service, Bussing, Station Setup, Plate Presentation, Sanitation, Interpersonal Skills
Specialization
The ideal candidate is an enthusiastic individual capable of supporting servers and kitchen staff in a fast-paced environment. Candidates must be able to perform physical tasks such as stocking, polishing silverware, and managing food presentation.
Food Runner, PT at Marcus Corporation
Little Rock, Arkansas, United States - Full Time
Skills Needed
Food Service, Communication, Customer Service, Teamwork, Station Setup, Plate Presentation, Bussing, Time Management, Attention To Detail
Specialization
The candidate should be an enthusiastic individual capable of supporting kitchen and service staff in a fast-paced environment. No specific formal education or prior experience is explicitly mandated, focusing instead on the ability to perform necessary service tasks.
Club Attendant - Part Time at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Hospitality, Food And Beverage Service, Communication Skills, Data Entry, Problem Solving, Sanitation Practices, Guest Relations, Organization
Specialization
Candidates must have prior customer service experience and a high school diploma or equivalent. Strong communication skills and the ability to work flexible hours, including nights, weekends, and holidays, are required.
Mason Street Grill Busperson - Part Time at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Hospitality, Customer Service, Table Setting, Cleaning, Multi Tasking, Teamwork, Food Service Support, Physical Stamina, Lifting, Communication
Specialization
Candidates must have prior restaurant or hospitality experience and the ability to lift up to 50 lbs. The role requires the physical stamina to stand for long periods and the ability to navigate a crowded dining environment.
Mason Street Grill Busperson - Part Time at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Hospitality, Customer Service, Table Setting, Food Service, Cleaning, Multi Tasking, Time Management, Teamwork, Physical Stamina, Communication
Specialization
Candidates must have prior restaurant or hospitality experience and the physical ability to lift up to 50 lbs and stand for long periods. The role requires the ability to work in a fast-paced environment and adhere to specific service standards.
Mason Street Grill Busperson - Part Time at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Hospitality, Customer Service, Table Setting, Food Service, Cleaning, Multi Tasking, Teamwork, Communication, Physical Stamina, Attention To Detail
Specialization
Candidates must have prior restaurant or hospitality experience and the ability to lift up to 50 lbs. The role requires the physical stamina to stand for long periods and the ability to work in a fast-paced environment.
Driver Assistant DEA at Enviri Corporation
Indianapolis, Indiana, United States - Full Time
Skills Needed
Waste Segregation, Dea Controls Handling, Hazardous Materials Management, Osha Regulations, Microsoft Excel, Microsoft Word, Forklift Operation, Attention To Detail, Documentation, Customer Service
Specialization
Requires a high school diploma or GED and the ability to meet all requirements for handling DEA regulated waste. Preferred qualifications include experience with OSHA regulations, proficiency in Windows programs, and a clean driving record.
Shift Lead, PT at Marcus Corporation
St. Peters, Missouri, United States - Full Time
Skills Needed
Guest Service, Staff Training, Policy Enforcement, Conflict Resolution, Inventory Management, Communication, Leadership, Terminal Troubleshooting, Financial Goal Execution, Team Coordination
Specialization
Candidates must possess strong interpersonal and communication skills with a minimum of six months of experience in the theatre industry. A high school diploma or equivalent is preferred, and the ability to perform physical tasks like lifting up to 35 lbs is required.
Shift Lead, PT at Marcus Corporation
St. Peters, Missouri, United States - Full Time
Skills Needed
Guest Service, Staff Training, Policy Enforcement, Conflict Resolution, Inventory Management, Team Leadership, Communication, Operational Efficiency, Financial Goal Planning, Terminal Troubleshooting
Specialization
Candidates must have at least six months of experience in the theatre industry and possess strong interpersonal and communication skills. A high school diploma or equivalent is preferred for this role.
Prep Cook - Lead at Jubitz Corporation
Portland, Oregon, United States - Full Time
Skills Needed
Prep List Creation, Line Cooking, Knife Handling, Food Safety, Kitchen Sanitation, Meat Slicing, Grilling, Broiling, Sauce Preparation, Soup Preparation, Salad Preparation, Equipment Operation
Specialization
Requires a minimum of three years of experience in a high-volume, 24-hour kitchen and a valid Oregon Food Handler's Card. Proficiency with industrial kitchen machinery and a high school diploma or culinary certificate is preferred.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Safety Compliance, Scheduling, Food Presentation, Quality Control, Equipment Maintenance, Mathematical Skills, Leadership, Conflict Resolution, Ordering, Food Rotation
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety, and sanitation standards is required.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Safety Compliance, Menu Presentation, Scheduling, Food Safety, Equipment Maintenance, Mathematical Skills, Quality Control
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety standards, and kitchen equipment is required.
Experience Required
Minimum 2 year(s)
Shift Lead, PT at Marcus Corporation
St. Peters, Missouri, United States - Full Time
Skills Needed
Guest Service, Staff Training, Policy Enforcement, Team Leadership, Communication, Inventory Management, Conflict Resolution, Operational Efficiency, Terminal Troubleshooting
Specialization
Candidates must possess strong interpersonal and communication skills with a minimum of six months of experience in the theatre industry. A high school diploma or equivalent is preferred, and the ability to perform physical tasks like lifting up to 35 lbs is required.
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Safety Compliance, Menu Presentation, Scheduling, Food Safety, Equipment Maintenance, Quality Control, Mathematical Skills, Team Leadership, Conflict Resolution
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety standards, and basic mathematical skills for recipe management is required.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Safety Compliance, Menu Presentation, Scheduling, Food Rotation, Equipment Maintenance, Mathematical Skills, Quality Control, Banquet Operations, Leadership, Conflict Resolution
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. Proficiency in food preparation, safety standards, and the use of commercial kitchen equipment is required.
Experience Required
Minimum 2 year(s)
PMO Analyst at Enviri Corporation
Upper Merion Township, Pennsylvania, United States - Full Time
Skills Needed
Smartsheet, Power Bi, Azure Devops, Project Management, Program Governance, Audit Readiness, Data Modeling, Stakeholder Management, Waterfall Methodology, Financial Tracking, Risk Management, Reporting Automation, Resource Management, Compliance, Excel, Executive Reporting
Specialization
Requires a Bachelor's degree and at least 5 years of experience in project management or PMO roles. Proficiency in Smartsheet, Azure DevOps, and Power BI is highly preferred for managing enterprise initiatives.
Experience Required
Minimum 5 year(s)
Cook, PT at Marcus Corporation
Oak Creek, Wisconsin, United States - Full Time
Skills Needed
Kitchen Equipment Operation, Food Preparation, Recipe Adherence, Sanitation Standards, Food Presentation, Waste Control, Communication Skills, Teamwork
Specialization
Candidates should possess a positive attitude, strong work ethic, and the ability to thrive in a high-volume, fast-paced environment. Passion for food quality and exceptional guest service is essential.
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Food Safety, Sanitation Standards, Menu Presentation, Scheduling, Equipment Maintenance, Mathematical Skills, Quality Control, Banquet Operations, Food Rotation, Team Leadership, Conflict Resolution
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. Proficiency in food preparation, safety standards, and the use of kitchen equipment is required.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Food Safety, Sanitation Standards, Line Operation, Menu Presentation, Scheduling, Mathematical Skills, Equipment Maintenance, Quality Control
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety standards, and basic mathematical skills for recipe management is required.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Food Safety, Scheduling, Menu Presentation, Equipment Maintenance, Mathematical Skills, Quality Control, Banquet Operations
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety, and sanitation standards is required.
Experience Required
Minimum 2 year(s)
Food Runner, PT at Marcus Corporation
Little Rock, Arkansas, United States -
Full Time

Start Date

Immediate

Expiry Date

01 Aug, 26

Salary

0.0

Posted On

03 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food service, Customer service, Communication, Teamwork, Table service, Bussing, Station setup, Plate presentation, Sanitation, Interpersonal skills

Industry

Hospitality

Description
Food. Service. Film. Fun! Marcus Theatres: where talented people find limitless opportunities! Join the Marcus Theatres Service Team and learn how we have redefined food and beverage at the movies! As a Food Runner with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Our Associates Enjoy… Competitive Wages & Premium Holiday Pay Flexible or Set Schedules Free Movies Paid Uniforms Medical, Dental, Vision and Retirement Benefits for Full-time (30+ Hours per Week) Fully Paid Accelerated Training Program Working in a Professional Bar & Restaurant Environment Do You Have What it Takes? We are looking for an enthusiastic Food Runner to help provide an excellent guest dining experience. The successful candidate will able to support our staff and improve the dining experience for our customers. You will be expected to relay important information between management, kitchen staff and servers, as well as customers and servers. During our busy hours, we expect the food runner to assist servers, performing any tasks necessary to ensure a high-quality customer experience. We Need YOU. Your Job Duties May Include… Set up all garnishes for dishes, assemble trays and stock bread Polish silverware Responsible for set-up and break-down of station at the beginning and end of shift Assist with special guest requests to ensure total guest satisfaction Communicate with servers and kitchen associates to ensure total guest satisfaction Serve food to tables if needed Assist with bussing duties if needed Remove all dirty dishes from kitchen and/or server areas Maintain standard of plate presentation Maintain condition and cleanliness of work area Perform other duties as assigned At Marcus Theatres we strive to create Magical Movie Memories for our guests. As a Food Runner at one of our food & beverage locations you will become a part of our family! All ready to get started? Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws.
Responsibilities
The food runner is responsible for relaying information between staff and customers while ensuring high-quality dining experiences. Duties include assembling trays, serving food, bussing tables, and maintaining the cleanliness of the service area.
Food Runner, PT at Marcus Corporation
Little Rock, Arkansas, United States - Full Time
Skills Needed
Food Service, Customer Service, Communication, Teamwork, Table Service, Bussing, Station Setup, Plate Presentation, Sanitation, Interpersonal Skills
Specialization
The ideal candidate is an enthusiastic individual capable of supporting servers and kitchen staff in a fast-paced environment. Candidates must be able to perform physical tasks such as stocking, polishing silverware, and managing food presentation.
Food Runner, PT at Marcus Corporation
Little Rock, Arkansas, United States - Full Time
Skills Needed
Food Service, Communication, Customer Service, Teamwork, Station Setup, Plate Presentation, Bussing, Time Management, Attention To Detail
Specialization
The candidate should be an enthusiastic individual capable of supporting kitchen and service staff in a fast-paced environment. No specific formal education or prior experience is explicitly mandated, focusing instead on the ability to perform necessary service tasks.
Club Attendant - Part Time at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Hospitality, Food And Beverage Service, Communication Skills, Data Entry, Problem Solving, Sanitation Practices, Guest Relations, Organization
Specialization
Candidates must have prior customer service experience and a high school diploma or equivalent. Strong communication skills and the ability to work flexible hours, including nights, weekends, and holidays, are required.
Mason Street Grill Busperson - Part Time at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Hospitality, Customer Service, Table Setting, Cleaning, Multi Tasking, Teamwork, Food Service Support, Physical Stamina, Lifting, Communication
Specialization
Candidates must have prior restaurant or hospitality experience and the ability to lift up to 50 lbs. The role requires the physical stamina to stand for long periods and the ability to navigate a crowded dining environment.
Mason Street Grill Busperson - Part Time at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Hospitality, Customer Service, Table Setting, Food Service, Cleaning, Multi Tasking, Time Management, Teamwork, Physical Stamina, Communication
Specialization
Candidates must have prior restaurant or hospitality experience and the physical ability to lift up to 50 lbs and stand for long periods. The role requires the ability to work in a fast-paced environment and adhere to specific service standards.
Mason Street Grill Busperson - Part Time at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Hospitality, Customer Service, Table Setting, Food Service, Cleaning, Multi Tasking, Teamwork, Communication, Physical Stamina, Attention To Detail
Specialization
Candidates must have prior restaurant or hospitality experience and the ability to lift up to 50 lbs. The role requires the physical stamina to stand for long periods and the ability to work in a fast-paced environment.
Driver Assistant DEA at Enviri Corporation
Indianapolis, Indiana, United States - Full Time
Skills Needed
Waste Segregation, Dea Controls Handling, Hazardous Materials Management, Osha Regulations, Microsoft Excel, Microsoft Word, Forklift Operation, Attention To Detail, Documentation, Customer Service
Specialization
Requires a high school diploma or GED and the ability to meet all requirements for handling DEA regulated waste. Preferred qualifications include experience with OSHA regulations, proficiency in Windows programs, and a clean driving record.
Shift Lead, PT at Marcus Corporation
St. Peters, Missouri, United States - Full Time
Skills Needed
Guest Service, Staff Training, Policy Enforcement, Conflict Resolution, Inventory Management, Communication, Leadership, Terminal Troubleshooting, Financial Goal Execution, Team Coordination
Specialization
Candidates must possess strong interpersonal and communication skills with a minimum of six months of experience in the theatre industry. A high school diploma or equivalent is preferred, and the ability to perform physical tasks like lifting up to 35 lbs is required.
Shift Lead, PT at Marcus Corporation
St. Peters, Missouri, United States - Full Time
Skills Needed
Guest Service, Staff Training, Policy Enforcement, Conflict Resolution, Inventory Management, Team Leadership, Communication, Operational Efficiency, Financial Goal Planning, Terminal Troubleshooting
Specialization
Candidates must have at least six months of experience in the theatre industry and possess strong interpersonal and communication skills. A high school diploma or equivalent is preferred for this role.
Prep Cook - Lead at Jubitz Corporation
Portland, Oregon, United States - Full Time
Skills Needed
Prep List Creation, Line Cooking, Knife Handling, Food Safety, Kitchen Sanitation, Meat Slicing, Grilling, Broiling, Sauce Preparation, Soup Preparation, Salad Preparation, Equipment Operation
Specialization
Requires a minimum of three years of experience in a high-volume, 24-hour kitchen and a valid Oregon Food Handler's Card. Proficiency with industrial kitchen machinery and a high school diploma or culinary certificate is preferred.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Safety Compliance, Scheduling, Food Presentation, Quality Control, Equipment Maintenance, Mathematical Skills, Leadership, Conflict Resolution, Ordering, Food Rotation
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety, and sanitation standards is required.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Safety Compliance, Menu Presentation, Scheduling, Food Safety, Equipment Maintenance, Mathematical Skills, Quality Control
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety standards, and kitchen equipment is required.
Experience Required
Minimum 2 year(s)
Shift Lead, PT at Marcus Corporation
St. Peters, Missouri, United States - Full Time
Skills Needed
Guest Service, Staff Training, Policy Enforcement, Team Leadership, Communication, Inventory Management, Conflict Resolution, Operational Efficiency, Terminal Troubleshooting
Specialization
Candidates must possess strong interpersonal and communication skills with a minimum of six months of experience in the theatre industry. A high school diploma or equivalent is preferred, and the ability to perform physical tasks like lifting up to 35 lbs is required.
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Safety Compliance, Menu Presentation, Scheduling, Food Safety, Equipment Maintenance, Quality Control, Mathematical Skills, Team Leadership, Conflict Resolution
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety standards, and basic mathematical skills for recipe management is required.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Safety Compliance, Menu Presentation, Scheduling, Food Rotation, Equipment Maintenance, Mathematical Skills, Quality Control, Banquet Operations, Leadership, Conflict Resolution
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. Proficiency in food preparation, safety standards, and the use of commercial kitchen equipment is required.
Experience Required
Minimum 2 year(s)
PMO Analyst at Enviri Corporation
Upper Merion Township, Pennsylvania, United States - Full Time
Skills Needed
Smartsheet, Power Bi, Azure Devops, Project Management, Program Governance, Audit Readiness, Data Modeling, Stakeholder Management, Waterfall Methodology, Financial Tracking, Risk Management, Reporting Automation, Resource Management, Compliance, Excel, Executive Reporting
Specialization
Requires a Bachelor's degree and at least 5 years of experience in project management or PMO roles. Proficiency in Smartsheet, Azure DevOps, and Power BI is highly preferred for managing enterprise initiatives.
Experience Required
Minimum 5 year(s)
Cook, PT at Marcus Corporation
Oak Creek, Wisconsin, United States - Full Time
Skills Needed
Kitchen Equipment Operation, Food Preparation, Recipe Adherence, Sanitation Standards, Food Presentation, Waste Control, Communication Skills, Teamwork
Specialization
Candidates should possess a positive attitude, strong work ethic, and the ability to thrive in a high-volume, fast-paced environment. Passion for food quality and exceptional guest service is essential.
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Food Safety, Sanitation Standards, Menu Presentation, Scheduling, Equipment Maintenance, Mathematical Skills, Quality Control, Banquet Operations, Food Rotation, Team Leadership, Conflict Resolution
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. Proficiency in food preparation, safety standards, and the use of kitchen equipment is required.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Food Safety, Sanitation Standards, Line Operation, Menu Presentation, Scheduling, Mathematical Skills, Equipment Maintenance, Quality Control
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety standards, and basic mathematical skills for recipe management is required.
Experience Required
Minimum 2 year(s)
Full Time Kitchen Supervisor $17/h+ based on experience at Marcus Corporation
Chesterfield, Missouri, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Staff Training, Inventory Management, Sanitation Standards, Food Safety, Scheduling, Menu Presentation, Equipment Maintenance, Mathematical Skills, Quality Control, Banquet Operations
Specialization
Candidates must have at least two years of supervisory experience and 2-3 years of experience as a lead cook. A thorough working knowledge of food preparation, safety, and sanitation standards is required.
Experience Required
Minimum 2 year(s)