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Concessions Attd, PT at Marcus Corporation
Bellevue, Nebraska, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Conflict Resolution
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Candidates must be able to work in a fast-paced environment and lift up to 35 lbs.
Concessions Attd, PT at Marcus Corporation
Bellevue, Nebraska, United States - Full Time
Skills Needed
Customer Service, Point Of Sale Operation, Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Conflict Resolution
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Must be able to work in a fast-paced environment and lift up to 35 lbs.
Concessions Attd, PT at Marcus Corporation
Bellevue, Nebraska, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings and weekends. Candidates must be able to work in a fast-paced environment and lift up to 35 lbs.
Concessions Attd, PT at Marcus Corporation
Mequon, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Time Management, Hospitality, Conflict Resolution
Specialization
Requires strong communication skills and a flexible schedule including evenings, weekends, and holidays. Must be able to work in a fast-paced environment and lift up to 35 lbs.
Environmental Technician I at Enviri Corporation
Avalon, Texas, United States - Full Time
Skills Needed
Hazardous Materials Handling, Forklift Operation, Pallet Jack Operation, Environmental Compliance, Waste Disposal, Documentation, Personal Protective Equipment (Ppe), Waste Treatment
Specialization
Requires at least 2 years of experience with hazardous materials and the ability to operate a forklift. Candidates must be physically capable of lifting 50 pounds and working in various outdoor and indoor climate conditions.
Experience Required
Minimum 2 year(s)
Mason Street Grill Executive Chef at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Culinary Leadership, Kitchen Management, Menu Innovation, Food Procurement, Cost Control, Staff Training, Sanitation Standards, Fine Dining Execution, Labor Budgeting, Recipe Standardization, Inventory Management, Event Planning
Specialization
Requires a minimum of 5 years of culinary management experience in high-volume, upscale environments. Must possess a ServSafe Certification and proficiency in both classical and modern culinary techniques.
Experience Required
Minimum 5 year(s)
Doorperson, FT at Marcus Corporation
Roswell, Georgia, United States - Full Time
Skills Needed
Interpersonal Communication, Verbal Communication, Written Communication, Guest Services, Crowd Control, Conflict Resolution, Hospitality, Sanitation Practices
Specialization
Candidates must have strong communication skills and a flexible schedule including evenings, weekends, and holidays. No minimum education is required, but the ability to lift up to 35 lbs and work in a fast-paced environment is necessary.
Multi Shot Operator at Vandor Corporation
Richmond, Indiana, United States - Full Time
Skills Needed
Mold Press Operation, Visual Inspection, Gaging, Handheld Measuring Tools, Quality Control, Mathematical Calculations, Safety Compliance, Attention To Detail
Specialization
Candidates must have a high school diploma or GED and previous manufacturing experience. Physical ability to lift up to 75lbs and stand for 8-12 hours is required.
Bartender, PT at Marcus Corporation
Williamsburg, Virginia, United States - Full Time
Skills Needed
Beverage Preparation, Guest Service, Cash Handling, Alcohol Verification, Inventory Management, Communication Skills, Teamwork, Multitasking
Specialization
Candidates should possess a positive attitude, strong work ethic, and the ability to thrive in a high-volume, fast-paced environment. Passion for beverage quality and exceptional guest service is essential.
Production Control at Vandor Corporation
Richmond, Indiana, United States - Full Time
Skills Needed
Production Scheduling, Erp/Mrp Systems, Inventory Control, Bom Management, Microsoft Excel, Microsoft Word, Analytical Skills, Problem Solving, Communication Skills, Edi Functions, Automotive Manufacturing, Logistics Coordination
Specialization
Requires a high school diploma or GED with 1 to 3 years of experience in automotive manufacturing or production scheduling preferred. Candidates must be proficient in Microsoft Office and possess strong analytical and communication skills.
Experience Required
Minimum 2 year(s)
Usher, PT at Marcus Corporation
Lincoln, Nebraska, United States - Full Time
Skills Needed
Guest Service, Communication Skills, Cash Handling, Cleaning, Teamwork, Sales, Time Management
Specialization
Candidates should possess a positive attitude, strong work ethic, and excellent communication skills. Ability to work in a high-volume, fast-paced, and team-focused environment is essential.
Concessions Attd, PT at Marcus Corporation
Delafield, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Point Of Sale (Pos), Food Safety, Upselling, Interpersonal Communication, Sanitization, Time Management, Hospitality, Conflict Resolution
Specialization
Candidates must have strong communication skills and a flexible schedule including evenings, weekends, and holidays. The ability to work in a fast-paced environment and lift up to 35 lbs is required.
Box Office Attd, PT at Marcus Corporation
Flourtown, Pennsylvania, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Point Of Sale (Pos), Interpersonal Communication, Upselling, Conflict Resolution, Time Management, Hospitality
Specialization
Candidates must have strong communication skills and a flexible schedule including evenings, weekends, and holidays. The ability to work in a fast-paced environment and lift up to 35 lbs is required.
Mason Street Grill Executive Chef at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Procurement, Cost Control, Staff Training And Mentoring, Kitchen Operations Management, Sanitation And Safety Compliance, Recipe Standardization, Labor Budgeting, Fine Dining Execution, Inventory Management, Event Planning
Specialization
Requires at least 5 years of culinary management experience in high-volume upscale environments and a valid ServSafe Certification. Must possess strong leadership skills and proficiency in both classical and modern culinary techniques.
Experience Required
Minimum 5 year(s)
Mason Street Grill Executive Chef at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Procurement, Cost Control, Staff Training And Mentoring, Sanitation And Safety, Kitchen Operations Management, Recipe Standardization, Labor Budgeting, Fine Dining Execution, Inventory Management, Staff Scheduling
Specialization
Requires at least 5 years of culinary management experience in high-volume, upscale environments. Must possess a ServSafe Certification and strong proficiency in both classical and modern culinary techniques.
Experience Required
Minimum 5 year(s)
Mason Street Grill Executive Chef at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Procurement, Cost Control, Staff Training And Mentoring, Sanitation And Safety Compliance, Kitchen Operations Management, Recipe Standardization, Labor Budgeting, Fine Dining Execution, Inventory Management, Staff Scheduling
Specialization
Requires at least 5 years of culinary management experience in high-volume, upscale environments and a valid ServSafe Certification. Must possess strong leadership skills and extensive knowledge of both classical and modern culinary techniques.
Experience Required
Minimum 5 year(s)
Warehouse Associates at Enviri Corporation
Avalon, Texas, United States - Full Time
Skills Needed
Hazardous Materials Handling, Forklift Operation, Pallet Jack Operation, Environmental Regulation Compliance, Waste Disposal, Documentation, Safety Equipment Usage, Physical Stamina
Specialization
Requires a high school diploma or GED and at least 2 years of experience working with hazardous materials. Must be able to operate a forklift and work in various indoor and outdoor climate conditions.
Experience Required
Minimum 2 year(s)
Reel Sizzle Cook at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Equipment Operation, Sanitation Standards, Guest Service, Time Management, Communication Skills, Teamwork, Recipe Adherence, Food Presentation
Specialization
Candidates should possess a positive attitude, strong work ethic, and the ability to thrive in a high-volume, fast-paced environment. Passion for food quality and exceptional guest service is essential.
Reel Sizzle Cook at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Kitchen Equipment Operation, Food Preparation, Recipe Adherence, Sanitation Standards, Food Presentation, Waste Control, Communication Skills, Teamwork, Guest Service
Specialization
Candidates should possess a positive attitude, strong work ethic, and the ability to thrive in a high-volume, fast-paced environment. Passion for food quality and exceptional guest service is essential.
Senior Service Center Manager at Enviri Corporation
Phoenix, Arizona, United States - Full Time
Skills Needed
P&L Management, Leadership, Dot Regulations, Logistics Planning, Customer Relationship Management, Budgeting, Hazardous Waste Management, Project Management, Change Management, Lean Management, Six Sigma, Performance Appraisals, Route Management, Regulatory Compliance, Technical Training, Data Analysis
Specialization
Requires a high school diploma (Bachelor's preferred) and 3-5 years of leadership experience in transportation and logistics. Must have knowledge of DOT regulations and the ability to obtain 40-hour HAZWOPER training.
Experience Required
Minimum 5 year(s)
Concessions Attd, PT at Marcus Corporation
Bellevue, Nebraska, United States -
Full Time

Start Date

Immediate

Expiry Date

12 Sep, 26

Salary

0.0

Posted On

14 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Point Of Sale (POS), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Conflict Resolution

Industry

Hospitality

Description
Starting Pay: $(Insert Wage)/hr. Variable Shifts; Part Time; Free Movies – Amazing Growth Opportunities – (Location) – (Position) Broad Description of Duties: Under the direction of the theatre management team, the Concessions Attendant is responsible for providing support in the theatre and ensuring a very high level of guest satisfaction and cleanliness of the theatre. Tasks will be handled in a friendly, courteous, helpful, timely, and professional manner. This position reports to a member of the theatre management team or General Manager (reporting may vary by location). Essential Functions/Job Duties: Associates must be able to perform the essential functions of the position with or without reasonable accommodation. Complete transactions by greeting each guest, identifying the guest's request, completing loyalty transactions and thanking the guest; Sell food and beverage items at the concession stand; Meet sales expectations through loyalty card sign-ups, suggestive selling, upselling and sampling; Operate point-of-sale terminals and make accurate change; Prepare food and beverage orders while following company food safety policies, as well as those of local regulatory agencies; Fill online concession orders and prepare for pickup; Perform daily concession maintenance duties, including daily stocking; Follow instructions on safe use of all chemicals/cleaning materials; Clean and sanitize the concession stand and beverage areas for guests and associates; Monitor and communicate social distancing guidelines; Make certain guest service is friendly, helpful and fast; Answer questions from guests and resolve any concerns; Uphold Marcus' high standards and execute company-wide programs; Assist with other functions as instructed by the General Manager or a member of the management team *The above list reflects the general details necessary to describe the principal and essential functions of the position and shall not be construed as the only duties that may be assigned for the position. Job Requirements: Possess strong interpersonal, verbal, and written communication skills; Willing and motivated to learn new skills and tasks to meet the changing demands of the industry; Flexible and accessible work schedule that includes late evenings, weekends and holidays as dictated by business needs; The ability to work in a high-volume, fast-paced, team environment; Have a passion for delivering unparalleled hospitality and high quality food & service; Ability to follow all cleanliness, sanitation, and personal hygiene practices as mandated by the company and local regulatory agencies Physical Requirements: While performing the duties of this job, the employee is frequently required to sit, talk and/or hear, and/or use hands to finger, handle, or touch objects, tools, or controls. The employee is required to stand, and/or walk. The employee must occasionally lift and/or move up to 35 lbs. Specific vision abilities required by this job include close vision and the ability to adjust focus. Wearing a face mask is required during scheduled working hours. The mental and physical requirements described here are representative of those that must be met by an individual to successfully perform the essential functions of this position. Work is performed in a theatre environment. The noise level is usually moderate to high with an occasional loud environment. Wearing a face mask is required during scheduled working hours. The work environment characteristics described here are representative of those an individual encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Education Required: No minimum education required Marcus Theatres is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination in our hiring and employment practices in accordance with all applicable laws.
Responsibilities
Responsible for selling food and beverage items at the concession stand while ensuring high guest satisfaction. Duties include processing transactions, preparing orders, and maintaining the cleanliness of the theatre and concession areas.
Concessions Attd, PT at Marcus Corporation
Bellevue, Nebraska, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Conflict Resolution
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Candidates must be able to work in a fast-paced environment and lift up to 35 lbs.
Concessions Attd, PT at Marcus Corporation
Bellevue, Nebraska, United States - Full Time
Skills Needed
Customer Service, Point Of Sale Operation, Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Conflict Resolution
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings, weekends, and holidays. Must be able to work in a fast-paced environment and lift up to 35 lbs.
Concessions Attd, PT at Marcus Corporation
Bellevue, Nebraska, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Inventory Stocking, Hospitality, Time Management
Specialization
Requires strong communication skills and the ability to work a flexible schedule including evenings and weekends. Candidates must be able to work in a fast-paced environment and lift up to 35 lbs.
Concessions Attd, PT at Marcus Corporation
Mequon, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Point Of Sale (Pos), Cash Handling, Food Safety, Upselling, Interpersonal Communication, Sanitization, Time Management, Hospitality, Conflict Resolution
Specialization
Requires strong communication skills and a flexible schedule including evenings, weekends, and holidays. Must be able to work in a fast-paced environment and lift up to 35 lbs.
Environmental Technician I at Enviri Corporation
Avalon, Texas, United States - Full Time
Skills Needed
Hazardous Materials Handling, Forklift Operation, Pallet Jack Operation, Environmental Compliance, Waste Disposal, Documentation, Personal Protective Equipment (Ppe), Waste Treatment
Specialization
Requires at least 2 years of experience with hazardous materials and the ability to operate a forklift. Candidates must be physically capable of lifting 50 pounds and working in various outdoor and indoor climate conditions.
Experience Required
Minimum 2 year(s)
Mason Street Grill Executive Chef at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Culinary Leadership, Kitchen Management, Menu Innovation, Food Procurement, Cost Control, Staff Training, Sanitation Standards, Fine Dining Execution, Labor Budgeting, Recipe Standardization, Inventory Management, Event Planning
Specialization
Requires a minimum of 5 years of culinary management experience in high-volume, upscale environments. Must possess a ServSafe Certification and proficiency in both classical and modern culinary techniques.
Experience Required
Minimum 5 year(s)
Doorperson, FT at Marcus Corporation
Roswell, Georgia, United States - Full Time
Skills Needed
Interpersonal Communication, Verbal Communication, Written Communication, Guest Services, Crowd Control, Conflict Resolution, Hospitality, Sanitation Practices
Specialization
Candidates must have strong communication skills and a flexible schedule including evenings, weekends, and holidays. No minimum education is required, but the ability to lift up to 35 lbs and work in a fast-paced environment is necessary.
Multi Shot Operator at Vandor Corporation
Richmond, Indiana, United States - Full Time
Skills Needed
Mold Press Operation, Visual Inspection, Gaging, Handheld Measuring Tools, Quality Control, Mathematical Calculations, Safety Compliance, Attention To Detail
Specialization
Candidates must have a high school diploma or GED and previous manufacturing experience. Physical ability to lift up to 75lbs and stand for 8-12 hours is required.
Bartender, PT at Marcus Corporation
Williamsburg, Virginia, United States - Full Time
Skills Needed
Beverage Preparation, Guest Service, Cash Handling, Alcohol Verification, Inventory Management, Communication Skills, Teamwork, Multitasking
Specialization
Candidates should possess a positive attitude, strong work ethic, and the ability to thrive in a high-volume, fast-paced environment. Passion for beverage quality and exceptional guest service is essential.
Production Control at Vandor Corporation
Richmond, Indiana, United States - Full Time
Skills Needed
Production Scheduling, Erp/Mrp Systems, Inventory Control, Bom Management, Microsoft Excel, Microsoft Word, Analytical Skills, Problem Solving, Communication Skills, Edi Functions, Automotive Manufacturing, Logistics Coordination
Specialization
Requires a high school diploma or GED with 1 to 3 years of experience in automotive manufacturing or production scheduling preferred. Candidates must be proficient in Microsoft Office and possess strong analytical and communication skills.
Experience Required
Minimum 2 year(s)
Usher, PT at Marcus Corporation
Lincoln, Nebraska, United States - Full Time
Skills Needed
Guest Service, Communication Skills, Cash Handling, Cleaning, Teamwork, Sales, Time Management
Specialization
Candidates should possess a positive attitude, strong work ethic, and excellent communication skills. Ability to work in a high-volume, fast-paced, and team-focused environment is essential.
Concessions Attd, PT at Marcus Corporation
Delafield, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Point Of Sale (Pos), Food Safety, Upselling, Interpersonal Communication, Sanitization, Time Management, Hospitality, Conflict Resolution
Specialization
Candidates must have strong communication skills and a flexible schedule including evenings, weekends, and holidays. The ability to work in a fast-paced environment and lift up to 35 lbs is required.
Box Office Attd, PT at Marcus Corporation
Flourtown, Pennsylvania, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Point Of Sale (Pos), Interpersonal Communication, Upselling, Conflict Resolution, Time Management, Hospitality
Specialization
Candidates must have strong communication skills and a flexible schedule including evenings, weekends, and holidays. The ability to work in a fast-paced environment and lift up to 35 lbs is required.
Mason Street Grill Executive Chef at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Procurement, Cost Control, Staff Training And Mentoring, Kitchen Operations Management, Sanitation And Safety Compliance, Recipe Standardization, Labor Budgeting, Fine Dining Execution, Inventory Management, Event Planning
Specialization
Requires at least 5 years of culinary management experience in high-volume upscale environments and a valid ServSafe Certification. Must possess strong leadership skills and proficiency in both classical and modern culinary techniques.
Experience Required
Minimum 5 year(s)
Mason Street Grill Executive Chef at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Procurement, Cost Control, Staff Training And Mentoring, Sanitation And Safety, Kitchen Operations Management, Recipe Standardization, Labor Budgeting, Fine Dining Execution, Inventory Management, Staff Scheduling
Specialization
Requires at least 5 years of culinary management experience in high-volume, upscale environments. Must possess a ServSafe Certification and strong proficiency in both classical and modern culinary techniques.
Experience Required
Minimum 5 year(s)
Mason Street Grill Executive Chef at Marcus Corporation
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Procurement, Cost Control, Staff Training And Mentoring, Sanitation And Safety Compliance, Kitchen Operations Management, Recipe Standardization, Labor Budgeting, Fine Dining Execution, Inventory Management, Staff Scheduling
Specialization
Requires at least 5 years of culinary management experience in high-volume, upscale environments and a valid ServSafe Certification. Must possess strong leadership skills and extensive knowledge of both classical and modern culinary techniques.
Experience Required
Minimum 5 year(s)
Warehouse Associates at Enviri Corporation
Avalon, Texas, United States - Full Time
Skills Needed
Hazardous Materials Handling, Forklift Operation, Pallet Jack Operation, Environmental Regulation Compliance, Waste Disposal, Documentation, Safety Equipment Usage, Physical Stamina
Specialization
Requires a high school diploma or GED and at least 2 years of experience working with hazardous materials. Must be able to operate a forklift and work in various indoor and outdoor climate conditions.
Experience Required
Minimum 2 year(s)
Reel Sizzle Cook at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Equipment Operation, Sanitation Standards, Guest Service, Time Management, Communication Skills, Teamwork, Recipe Adherence, Food Presentation
Specialization
Candidates should possess a positive attitude, strong work ethic, and the ability to thrive in a high-volume, fast-paced environment. Passion for food quality and exceptional guest service is essential.
Reel Sizzle Cook at Marcus Corporation
Country Club Hills, Illinois, United States - Full Time
Skills Needed
Kitchen Equipment Operation, Food Preparation, Recipe Adherence, Sanitation Standards, Food Presentation, Waste Control, Communication Skills, Teamwork, Guest Service
Specialization
Candidates should possess a positive attitude, strong work ethic, and the ability to thrive in a high-volume, fast-paced environment. Passion for food quality and exceptional guest service is essential.
Senior Service Center Manager at Enviri Corporation
Phoenix, Arizona, United States - Full Time
Skills Needed
P&L Management, Leadership, Dot Regulations, Logistics Planning, Customer Relationship Management, Budgeting, Hazardous Waste Management, Project Management, Change Management, Lean Management, Six Sigma, Performance Appraisals, Route Management, Regulatory Compliance, Technical Training, Data Analysis
Specialization
Requires a high school diploma (Bachelor's preferred) and 3-5 years of leadership experience in transportation and logistics. Must have knowledge of DOT regulations and the ability to obtain 40-hour HAZWOPER training.
Experience Required
Minimum 5 year(s)