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Sales Executive Jobs overseas

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Executive Cook at TASTEBUD FOODCOURT PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at InterContinental
Singapore, , Singapore - Full Time
Skills Needed
Food Quality, Preparation, Connections, Bar, Drive, Food Safety
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Executive Chef at Morrow Hospitality
New Orleans, LA 70119, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at Punch Bowl Social
Arlington, VA 22203, USA - Full Time
Skills Needed
Deliveries, Foh, Yields, Cooking, Thinking Skills, Recipe Development, Walls
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Executive Chef at Highgate Hotels
Paradise Valley, Arizona, USA - Full Time
Skills Needed
Scheduling, Productivity, Regulations, Confidentiality
Specialization
A hotel or a related field
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at The Proud Bird
Los Angeles, CA 90045, USA - Full Time
Skills Needed
Culinary Skills, It, Operations, Drug Free Workplace, Federal Law, Catering, Cost Control, Color, Private Events
Qualification
Graduate
Experience Required
Minimum 3 year(s)
executive chef at Paris Paris
Toronto, ON M6J 2Z5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at Red Stick Social
Baton Rouge, LA 70802, USA - Full Time
Skills Needed
Catering, Communication Skills, Food Industry, Cooking, Management Skills
Qualification
Graduate
Executive Chef at Accor
Vũng Tàu, , Vietnam - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Cost Management, Haccp Compliance, Interpersonal Skills, Creativity, International Cuisine, Local Flair, Guest Focused Mindset, Calm Under Pressure
Specialization
Proven success as an Executive Chef or Senior Sous Chef with strong leadership and creativity. A passion for interacting with people and a guest-focused mindset is essential.
Experience Required
Minimum 5 year(s)
Executive Chef at Pine and Plate Talent
Atlanta, GA 30318, USA - Full Time
Skills Needed
Teams
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at DEERWOOD COUNTRY CLUB
Jacksonville, FL 32256, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at Elior UK
Oxford OX4, England, United Kingdom - Full Time
Skills Needed
Adjustments
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Executive Chef at Compass Group
Calgary, AB, Canada - Full Time
Skills Needed
Management Skills, Excel, Presentations, Communication Skills, Customer Service, Meals, It, Food Service Operations
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at Flatrock Motorclub
Rockwood, TN 37854, USA - Full Time
Skills Needed
Resource Management, Operations, Budgeting, Fine Dining, Cost Control
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at The Monven GroupLeos Italian Social
Raleigh, NC 27609, USA - Full Time
Skills Needed
Problem Solving, Discretion, Sensitive Information, Purchasing, Computer Technology, Excel, Instructions, Health Insurance, Diplomacy, Writing, Documentation, Flexible Schedule, Technology, Vision Insurance, Dental Insurance, Analytical Skills, Training, Inventory Control
Specialization
Management, Operations
Qualification
Graduate
Executive Chef at Market Broiler Restaurants
Fremont, CA 94538, USA - Full Time
Skills Needed
Training, Hiring, Leadership Skills, Positive Work Environment, Sanitation, Coaching, Microsoft Word
Qualification
Graduate
Executive Chef at Landrys Inc
Stateline, NV 89449, USA - Full Time
Skills Needed
English, Training, Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at Bowdies Chophouse Saugatuck
Saugatuck, MI 49453, USA - Full Time
Skills Needed
Leadership Skills, Scheduling, Creativity, Sanitation, Staff Training, Safety Regulations
Qualification
Graduate
Executive Chef at Upper Crust Food Service
Wentzville, MO 63385, USA - Full Time
Skills Needed
Communication Skills, Management Skills, High Pressure Situations, Staff Development
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at Q Center
Saint Charles, IL 60174, USA - Full Time
Skills Needed
Menu Development, Loss Prevention, Payroll, Budgeting, Revenue, Preparation, Catering, Specifications, Portion Control, Sanitation, Approvals, Adjustments, Food Safety, Performance Reviews, Regulations, Forecasting, Purchase Orders
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Cook at TASTEBUD FOODCOURT PTE LTD
Singapore, , Singapore -
Full Time

Start Date

Immediate

Expiry Date

27 Nov, 25

Salary

5000.0

Posted On

28 Aug, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Job Descriptions
Ensure that the culinary team maintains quality and standard of cooking whilst complying to health and safety standard
In charge of overseeing minimumally 5 outlets of kitchen operations
Following kitchen and hygiene set standards
Responsible of managing the SOP for kitchen team
Managing COGS for all outlets
Ensuring of food freshness and expiries
Setting food standards and quality
To remove any hazards and make safe any defects in the kitchen or equipment
In charge of food ingredient ordering
Managing weekly food menu
Capable to come up with new dishes on a quarterly basis
Required to hands on when necessary
Job Requirements
At least 5 years of experience
Must have experience in chinese or thai cuisine
Team Player
Able to work in a fast-paced environment
Required to work on weekend
Need to run site dail

How To Apply:

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Responsibilities

Please refer the Job description for details
Executive Cook at TASTEBUD FOODCOURT PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at InterContinental
Singapore, , Singapore - Full Time
Skills Needed
Food Quality, Preparation, Connections, Bar, Drive, Food Safety
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Executive Chef at Morrow Hospitality
New Orleans, LA 70119, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at Punch Bowl Social
Arlington, VA 22203, USA - Full Time
Skills Needed
Deliveries, Foh, Yields, Cooking, Thinking Skills, Recipe Development, Walls
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Executive Chef at Highgate Hotels
Paradise Valley, Arizona, USA - Full Time
Skills Needed
Scheduling, Productivity, Regulations, Confidentiality
Specialization
A hotel or a related field
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at The Proud Bird
Los Angeles, CA 90045, USA - Full Time
Skills Needed
Culinary Skills, It, Operations, Drug Free Workplace, Federal Law, Catering, Cost Control, Color, Private Events
Qualification
Graduate
Experience Required
Minimum 3 year(s)
executive chef at Paris Paris
Toronto, ON M6J 2Z5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at Red Stick Social
Baton Rouge, LA 70802, USA - Full Time
Skills Needed
Catering, Communication Skills, Food Industry, Cooking, Management Skills
Qualification
Graduate
Executive Chef at Accor
Vũng Tàu, , Vietnam - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Cost Management, Haccp Compliance, Interpersonal Skills, Creativity, International Cuisine, Local Flair, Guest Focused Mindset, Calm Under Pressure
Specialization
Proven success as an Executive Chef or Senior Sous Chef with strong leadership and creativity. A passion for interacting with people and a guest-focused mindset is essential.
Experience Required
Minimum 5 year(s)
Executive Chef at Pine and Plate Talent
Atlanta, GA 30318, USA - Full Time
Skills Needed
Teams
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at DEERWOOD COUNTRY CLUB
Jacksonville, FL 32256, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at Elior UK
Oxford OX4, England, United Kingdom - Full Time
Skills Needed
Adjustments
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Executive Chef at Compass Group
Calgary, AB, Canada - Full Time
Skills Needed
Management Skills, Excel, Presentations, Communication Skills, Customer Service, Meals, It, Food Service Operations
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at Flatrock Motorclub
Rockwood, TN 37854, USA - Full Time
Skills Needed
Resource Management, Operations, Budgeting, Fine Dining, Cost Control
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Executive Chef at The Monven GroupLeos Italian Social
Raleigh, NC 27609, USA - Full Time
Skills Needed
Problem Solving, Discretion, Sensitive Information, Purchasing, Computer Technology, Excel, Instructions, Health Insurance, Diplomacy, Writing, Documentation, Flexible Schedule, Technology, Vision Insurance, Dental Insurance, Analytical Skills, Training, Inventory Control
Specialization
Management, Operations
Qualification
Graduate
Executive Chef at Market Broiler Restaurants
Fremont, CA 94538, USA - Full Time
Skills Needed
Training, Hiring, Leadership Skills, Positive Work Environment, Sanitation, Coaching, Microsoft Word
Qualification
Graduate
Executive Chef at Landrys Inc
Stateline, NV 89449, USA - Full Time
Skills Needed
English, Training, Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at Bowdies Chophouse Saugatuck
Saugatuck, MI 49453, USA - Full Time
Skills Needed
Leadership Skills, Scheduling, Creativity, Sanitation, Staff Training, Safety Regulations
Qualification
Graduate
Executive Chef at Upper Crust Food Service
Wentzville, MO 63385, USA - Full Time
Skills Needed
Communication Skills, Management Skills, High Pressure Situations, Staff Development
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Executive Chef at Q Center
Saint Charles, IL 60174, USA - Full Time
Skills Needed
Menu Development, Loss Prevention, Payroll, Budgeting, Revenue, Preparation, Catering, Specifications, Portion Control, Sanitation, Approvals, Adjustments, Food Safety, Performance Reviews, Regulations, Forecasting, Purchase Orders
Qualification
Graduate
Experience Required
Minimum 3 year(s)