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Shift Leader at Cheba Hut
Denver, Colorado, United States - Full Time
Skills Needed
Leadership, Food Quality, Safety Standards, Customer Interaction, Cleanliness, Team Development, Training, Feedback, Opening Duties, Closing Duties, Shift Change Duties, Cash Handling, Productivity Management, Situational Awareness, Problem Resolution, Alcohol Service
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to establish priorities and resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Captain D's
Montgomery, Alabama, United States - Full Time
Skills Needed
Leadership, Guest Service, Teamwork, Problem Solving, Communication, Time Management, Training, Adaptability, Physical Stamina, Attention To Detail
Specialization
Candidates must be at least 18 years old and successfully complete a background check. The role requires physical capabilities such as frequent standing, walking, reaching, bending, and lifting up to 50 pounds, along with the ability to perform repetitive movements.
Shift Leader at Cheba Hut
Englewood, Colorado, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Leadership, Opening Duties, Closing Duties, Shift Change Duties, Cash Handling, Productivity Monitoring, Labor Monitoring, Order Submission, Situational Awareness
Specialization
Candidates must be at least 18 years old and possess a minimum of a High School diploma or equivalent, with a college degree preferred. A minimum of 2 years of Restaurant Operations experience, preferably in quick service or fast casual, is required, along with necessary food safety training and certification through the company's program.
Experience Required
Minimum 2 year(s)
Shift Leader at Cheba Hut
Denver, Colorado, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Leadership, Opening Duties, Closing Duties, Cash Handling, Productivity Management, Situational Awareness, Issue Resolution, Alcohol Service, Food Safety Handling, Pos System Knowledge
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to establish priorities and resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Cheba Hut
Paradise, Nevada, United States - Full Time
Skills Needed
Leadership, Food Quality, Safety Standards, Customer Interaction, Cleanliness, Team Development, Training, Feedback, Situational Awareness, Proactive Leadership, Priority Establishment, Issue Resolution, Cash Handling, Productivity Monitoring, Alcohol Service, Food Safety
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to resolve customer and crew issues under pressure. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Cheba Hut
North Las Vegas, Nevada, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Leadership, Opening Duties, Closing Duties, Cash Handling, Productivity Monitoring, Labor Monitoring, Food Safety, Situational Awareness, Proactive Leadership
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Cheba Hut
Enterprise, Nevada, United States - Full Time
Skills Needed
Leadership, Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Opening Duties, Closing Duties, Cash Handling, Productivity Monitoring, Situational Awareness, Problem Resolution, Food Safety, Alcohol Service
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, with the ability to resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at JEM Restaurant Group - Taco Bell
North Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Development, Positive Attitude, Inspiration, Team Management
Specialization
Applicants must be 18 years old or older and available for part-time or full-time work. Prior experience leading a successful team, maintaining a positive attitude, and having a love for great food are desired qualities.
Shift Leader at JEM Restaurant Group - Taco Bell
Summerville, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Development, Positive Attitude, Inspiration, Team Management
Specialization
Applicants must be 18 years old or older and available for part-time or full-time work. Prior experience leading a successful team, possessing a positive attitude, and having a love for great food are desired qualifications.
Shift Leader at JEM Restaurant Group - Taco Bell
North Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Development, Positive Attitude, Inspiration
Specialization
Candidates must be 18 years old or older and available for part-time or full-time work. Prior experience leading a successful team, maintaining a positive attitude, and having a love for great food are desired qualifications.
Shift Leader at JEM Restaurant Group - Taco Bell
North Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Development, Positive Attitude, Inspiring, Team Management
Specialization
Applicants must be 18 years old or older and available for part-time or full-time work. Prior experience leading a successful team and a love for great food are desired qualities for this role.
Shift Leader at BBQ Holdings Inc
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Leadership, Customer Service, Team Management, Food Safety, Cash Handling, Pos Systems, Communication, Math Skills, Conflict Resolution, Training And Development, Inventory Management, Sanitation, Time Management, Problem Solving, Microsoft Office
Specialization
Candidates must have at least six months of experience in a quick-service restaurant environment and possess strong communication and leadership skills. The role requires the ability to perform physical tasks, such as lifting up to 30 pounds and standing for extended periods.
Shift Leader at Oxygeno
Kyle, Texas, United States - Full Time
Skills Needed
Leadership, Team Management, Communication, Customer Service, Problem Solving, Food Safety, Operations Management, Organization, Proactive, Coaching, Motivation
Specialization
Candidates should have previous restaurant or retail experience, with leadership experience being a plus. Strong communication skills, a proactive mindset, and the ability to work in a fast-paced environment are required.
Shift Leader at Bagel Brands
North Branch, Minnesota, United States - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Strategic Thinking, Inventory Management, Communication, Coaching, Training, Conflict Resolution, Administrative Tasks, Product Knowledge, Sop Execution, Decision Making, Problem Solving, Time Management
Specialization
Candidates must have at least 1 year of leadership, restaurant, retail, or customer service experience and be at least 18 years old. The role requires the ability to work early mornings, evenings, weekends, and holidays, as well as the physical capacity to stand for long periods and lift up to 50 pounds.
Shift Leader at BBQ Holdings Inc
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Leadership, Customer Service, Team Management, Food Safety, Cash Handling, Pos Systems, Communication, Math Skills, Conflict Resolution, Training And Development, Inventory Management, Time Management, Sanitation, Problem Solving, Operational Efficiency
Specialization
Candidates must have at least six months of experience in a quick-service restaurant environment and possess strong communication and leadership skills. The role requires the physical ability to stand, walk, and lift up to 30 pounds, along with basic knowledge of store financials and computer systems.
Shift Leader at Freeland Group Restaurants
Columbia City, Indiana, United States - Full Time
Skills Needed
Team Management, Customer Satisfaction, Cash Control, Security Procedures, Labor Management, Food Quality Control, Operations Management, Fast Paced Environment Management
Specialization
Candidates must have at least one year of restaurant experience. The role requires proficiency in cash control, security procedures, and labor management within a fast-paced team environment.
Shift Leader at Habit Burger & Grill
Duarte, California, United States - Full Time
Skills Needed
Leadership, Restaurant Management, Customer Service, Conflict Resolution, Problem Solving, Food Safety, Sanitation, Staff Training, Cash Handling, Inventory Management, Labor Cost Control, Communication, Basic Math, Computer Competency, Team Supervision
Specialization
Candidates should have at least one year of food service management experience or two years in a food service role. A Food Manager or ServSafe Manager certification is required for this position.
Shift Leader at Freeland Group Restaurants
Wabash, Indiana, United States - Full Time
Skills Needed
Restaurant Management, Customer Satisfaction, Operations Management, Team Leadership, Cash Control, Security Procedures, Labor Management, Food Quality Control
Specialization
Candidates must have at least one year of restaurant experience. The role requires the ability to manage labor, control cash, and maintain a positive, fast-paced work environment.
Shift Leader at Freeland Group Restaurants
Huntington, Indiana, United States - Full Time
Skills Needed
Customer Satisfaction, Team Management, Cash Control, Security Procedures, Labor Management, Food Quality Control, Operations Management
Specialization
Candidates must have at least one year of restaurant experience. The role requires strong operational skills, including cash handling, labor management, and the ability to work in a fast-paced environment.
Shift Leader at Freeland Group Restaurants
Logansport, Indiana, United States - Full Time
Skills Needed
Customer Satisfaction, Team Management, Cash Control, Security Procedures, Labor Management, Food Quality Control, Operations Management
Specialization
Candidates must have at least one year of restaurant experience. The role requires proficiency in cash handling, security procedures, and the ability to manage labor effectively in a fast-paced environment.
Shift Leader at Cheba Hut
Denver, Colorado, United States -
Full Time

Start Date

Immediate

Expiry Date

01 Jun, 26

Salary

26.5

Posted On

03 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Food Quality, Safety Standards, Customer Interaction, Cleanliness, Team Development, Training, Feedback, Opening Duties, Closing Duties, Shift Change Duties, Cash Handling, Productivity Management, Situational Awareness, Problem Resolution, Alcohol Service

Industry

Restaurants

Description
Description Employment Status: Regular, Full-time/Part-Time Work Hours: 15-40 hours per week. Days, Evenings, Weekends & schedules vary. Pay Range: $21.20-$26.50 per hour + benefits Reports To: General Manager Company Cheba Hut started back in 1998 in Tempe, Arizona. We started with a pipe dream.... Craft some tasty, stoner-approved toasted subs and munchies from scratch, create a laid-back workplace for our friends, and do it all in a relaxed environment where people could escape the grind. We couldn’t have accomplished anything without the help of many hardworking friends along the way, and now we need you to help us continue our journey! At Cheba Hut, we do it a little differently. We are real people who craft real food for other real people. We give a damn and take pride in what we do. We embrace individuality. We puff, puff, give. And we choose to flip the bird to the man! If you are stuck at a job with no room for growth or simply want something fresh where you can be yourself, make some tasty grub, and listen to some sweet jams, take advantage of this opportunity, and come have some fun with us. Elevated Huts, Inc is Cheba Hut "Toasted" Sub's largest franchisee with 25 locations managed in Colorado and Nevada. We are currently looking to grow our team. If you think you have what it takes to be a leader in this "high" energy team, check out the following details and apply today! NO SCRIPTS! NO UNIFORMS! NO BULLSHIT! BENEFITS Medical, Dental, and Vision Insurance Accident, Short term, and Long term disability coverage Virtual Healthcare Life Insurance 401k w/ Match Free Cheba Hut Swag Free Meals and Bar Drinks Access to FREE Concert Tickets Flexible Hours/Scheduling Summary As a Cheba Hut Shift Leader, you will oversee overall shop operations to ensure food quality and safety standards, genuine interactions with our fans, shop cleanliness, and ongoing development of the team through role-model behaviors. You will also assist with training, give feedback, lead by example, and create a work environment that facilitates confidence and long-term success in new employees as needed. This position does not have direct managerial duties. This role serves as a pathway to a management position. KEY RESPONSIBILITIES Big 4 (Service, Product Quality, Atmosphere, Cleanliness) Work hard, have a great attitude, take pride, and give a damn. Perform opening, closing, and shift change duties per standard operating procedures. Preserve an upbeat and comfortable shop environment for current clientele. Cultivate positive relationships with coworkers, customers, vendors, and neighbors. Set the tone, be a thermostat not a thermometer. Awareness Ensure that our customers have a unique and enjoyable dining experience and verify through genuine interactions. Maintain overall cleanliness and organization of the shop. Manage productivity to achieve sales per man hour goals. Stay informed and up to date on all communications and results. Accountability Assume responsibilities of the shop while on duty. Uphold food quality and safety standards at the highest level by implementing food preparation and production standards. Perform various financial activities, such as cash handling, balancing receipts, and deposit preparation. Communicate sensitive and pertinent information quickly and effectively. Shift Ownership Owning the expediter position Ensure staff adherence to break policies during shift Ensure staff completion of all applicable checklists during shift Monitoring labor and staff productivity levels, coaching when needed Monitoring bar staff (breaks adherence, adherence to checklists and RSOA) Aiding in submitting and receiving food orders Communication with store leadership on any and all-important items from shift Requirements Knowledge, Abilities, and Skills Think “shop first”/"customer first.” Demonstrate integrity. Demonstrate self-direction. Demonstrate situational awareness and proactive leadership Ability to establish priorities. Ability to resolve customer and crew issues. Ability to work in a diverse culture. Ability to follow oral and written instruction. Ability to receive/give direction. Ability to work under pressure. Responsible alcohol service training. Food safety/handling training (as required by state). Education and Experience Minimum of High School diploma or equivalent required, college degree preferred. Must be 18 years of age or older. Minimum of 2 years Restaurant Operations experience required, preferably quick service or fast casual. Must be certified through Cheba Hut trainers training program. Food safety/handling training (Food Handlers Card required in NV). Working knowledge of R365 or similar POS system. Working Conditions Reliable transportation required Occasional late-night or early-morning shifts may be required. Ability to work well under physically and mentally stressful situations. Ability to lift up to 50 lbs. Stamina to work a 10-hour shift. Ability to stand for up to 10 hours per day. Ability to bend, reach, and maneuver in tight workspaces. Consistent access to a working smart phone. Overtime may be required. EEO Statement Cheba Hut provides equal opportunities to all applicants for employment without regard to race, color, religion, creed, sex, national origin, ancestry, age, status as an officer or enlisted members of the military forces, veteran status, disability, genetic information, sexual orientation, transgender status, marriage to a co-worker, or any other protected characteristic applicable under federal, state, and local laws. At-Will Employment All employment with Cheba Hut is voluntary and is subject to termination by you or Cheba Hut at-will, with or without cause, and with or without notice, at any time. There is no guarantee, in any manner, Cheba Hut will continue your employment for any set period of time. Disclaimer Please note that this job description is not a comprehensive list of activities, duties and responsibilities that are required of this position. Duties, responsibilities and activities may change, or new ones may be assigned at any time with or without notice with direction from Cheba Hut.
Responsibilities
The Shift Leader oversees overall shop operations, focusing on food quality, safety standards, genuine customer interactions, and shop cleanliness. This role also involves assisting with team development through role-modeling, training, and providing feedback to foster confidence and success in new employees.
Shift Leader at Cheba Hut
Denver, Colorado, United States - Full Time
Skills Needed
Leadership, Food Quality, Safety Standards, Customer Interaction, Cleanliness, Team Development, Training, Feedback, Opening Duties, Closing Duties, Shift Change Duties, Cash Handling, Productivity Management, Situational Awareness, Problem Resolution, Alcohol Service
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to establish priorities and resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Captain D's
Montgomery, Alabama, United States - Full Time
Skills Needed
Leadership, Guest Service, Teamwork, Problem Solving, Communication, Time Management, Training, Adaptability, Physical Stamina, Attention To Detail
Specialization
Candidates must be at least 18 years old and successfully complete a background check. The role requires physical capabilities such as frequent standing, walking, reaching, bending, and lifting up to 50 pounds, along with the ability to perform repetitive movements.
Shift Leader at Cheba Hut
Englewood, Colorado, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Leadership, Opening Duties, Closing Duties, Shift Change Duties, Cash Handling, Productivity Monitoring, Labor Monitoring, Order Submission, Situational Awareness
Specialization
Candidates must be at least 18 years old and possess a minimum of a High School diploma or equivalent, with a college degree preferred. A minimum of 2 years of Restaurant Operations experience, preferably in quick service or fast casual, is required, along with necessary food safety training and certification through the company's program.
Experience Required
Minimum 2 year(s)
Shift Leader at Cheba Hut
Denver, Colorado, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Leadership, Opening Duties, Closing Duties, Cash Handling, Productivity Management, Situational Awareness, Issue Resolution, Alcohol Service, Food Safety Handling, Pos System Knowledge
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to establish priorities and resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Cheba Hut
Paradise, Nevada, United States - Full Time
Skills Needed
Leadership, Food Quality, Safety Standards, Customer Interaction, Cleanliness, Team Development, Training, Feedback, Situational Awareness, Proactive Leadership, Priority Establishment, Issue Resolution, Cash Handling, Productivity Monitoring, Alcohol Service, Food Safety
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to resolve customer and crew issues under pressure. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Cheba Hut
North Las Vegas, Nevada, United States - Full Time
Skills Needed
Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Leadership, Opening Duties, Closing Duties, Cash Handling, Productivity Monitoring, Labor Monitoring, Food Safety, Situational Awareness, Proactive Leadership
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, along with the ability to resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at Cheba Hut
Enterprise, Nevada, United States - Full Time
Skills Needed
Leadership, Food Quality, Safety Standards, Customer Interaction, Shop Cleanliness, Team Development, Training, Feedback, Opening Duties, Closing Duties, Cash Handling, Productivity Monitoring, Situational Awareness, Problem Resolution, Food Safety, Alcohol Service
Specialization
Candidates must demonstrate integrity, self-direction, situational awareness, and proactive leadership, with the ability to resolve customer and crew issues. A minimum of a High School diploma or equivalent is required, along with at least 2 years of Restaurant Operations experience, preferably in quick service or fast casual.
Experience Required
Minimum 2 year(s)
Shift Leader at JEM Restaurant Group - Taco Bell
North Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Development, Positive Attitude, Inspiration, Team Management
Specialization
Applicants must be 18 years old or older and available for part-time or full-time work. Prior experience leading a successful team, maintaining a positive attitude, and having a love for great food are desired qualities.
Shift Leader at JEM Restaurant Group - Taco Bell
Summerville, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Development, Positive Attitude, Inspiration, Team Management
Specialization
Applicants must be 18 years old or older and available for part-time or full-time work. Prior experience leading a successful team, possessing a positive attitude, and having a love for great food are desired qualifications.
Shift Leader at JEM Restaurant Group - Taco Bell
North Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Development, Positive Attitude, Inspiration
Specialization
Candidates must be 18 years old or older and available for part-time or full-time work. Prior experience leading a successful team, maintaining a positive attitude, and having a love for great food are desired qualifications.
Shift Leader at JEM Restaurant Group - Taco Bell
North Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Team Development, Positive Attitude, Inspiring, Team Management
Specialization
Applicants must be 18 years old or older and available for part-time or full-time work. Prior experience leading a successful team and a love for great food are desired qualities for this role.
Shift Leader at BBQ Holdings Inc
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Leadership, Customer Service, Team Management, Food Safety, Cash Handling, Pos Systems, Communication, Math Skills, Conflict Resolution, Training And Development, Inventory Management, Sanitation, Time Management, Problem Solving, Microsoft Office
Specialization
Candidates must have at least six months of experience in a quick-service restaurant environment and possess strong communication and leadership skills. The role requires the ability to perform physical tasks, such as lifting up to 30 pounds and standing for extended periods.
Shift Leader at Oxygeno
Kyle, Texas, United States - Full Time
Skills Needed
Leadership, Team Management, Communication, Customer Service, Problem Solving, Food Safety, Operations Management, Organization, Proactive, Coaching, Motivation
Specialization
Candidates should have previous restaurant or retail experience, with leadership experience being a plus. Strong communication skills, a proactive mindset, and the ability to work in a fast-paced environment are required.
Shift Leader at Bagel Brands
North Branch, Minnesota, United States - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Strategic Thinking, Inventory Management, Communication, Coaching, Training, Conflict Resolution, Administrative Tasks, Product Knowledge, Sop Execution, Decision Making, Problem Solving, Time Management
Specialization
Candidates must have at least 1 year of leadership, restaurant, retail, or customer service experience and be at least 18 years old. The role requires the ability to work early mornings, evenings, weekends, and holidays, as well as the physical capacity to stand for long periods and lift up to 50 pounds.
Shift Leader at BBQ Holdings Inc
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Leadership, Customer Service, Team Management, Food Safety, Cash Handling, Pos Systems, Communication, Math Skills, Conflict Resolution, Training And Development, Inventory Management, Time Management, Sanitation, Problem Solving, Operational Efficiency
Specialization
Candidates must have at least six months of experience in a quick-service restaurant environment and possess strong communication and leadership skills. The role requires the physical ability to stand, walk, and lift up to 30 pounds, along with basic knowledge of store financials and computer systems.
Shift Leader at Freeland Group Restaurants
Columbia City, Indiana, United States - Full Time
Skills Needed
Team Management, Customer Satisfaction, Cash Control, Security Procedures, Labor Management, Food Quality Control, Operations Management, Fast Paced Environment Management
Specialization
Candidates must have at least one year of restaurant experience. The role requires proficiency in cash control, security procedures, and labor management within a fast-paced team environment.
Shift Leader at Habit Burger & Grill
Duarte, California, United States - Full Time
Skills Needed
Leadership, Restaurant Management, Customer Service, Conflict Resolution, Problem Solving, Food Safety, Sanitation, Staff Training, Cash Handling, Inventory Management, Labor Cost Control, Communication, Basic Math, Computer Competency, Team Supervision
Specialization
Candidates should have at least one year of food service management experience or two years in a food service role. A Food Manager or ServSafe Manager certification is required for this position.
Shift Leader at Freeland Group Restaurants
Wabash, Indiana, United States - Full Time
Skills Needed
Restaurant Management, Customer Satisfaction, Operations Management, Team Leadership, Cash Control, Security Procedures, Labor Management, Food Quality Control
Specialization
Candidates must have at least one year of restaurant experience. The role requires the ability to manage labor, control cash, and maintain a positive, fast-paced work environment.
Shift Leader at Freeland Group Restaurants
Huntington, Indiana, United States - Full Time
Skills Needed
Customer Satisfaction, Team Management, Cash Control, Security Procedures, Labor Management, Food Quality Control, Operations Management
Specialization
Candidates must have at least one year of restaurant experience. The role requires strong operational skills, including cash handling, labor management, and the ability to work in a fast-paced environment.
Shift Leader at Freeland Group Restaurants
Logansport, Indiana, United States - Full Time
Skills Needed
Customer Satisfaction, Team Management, Cash Control, Security Procedures, Labor Management, Food Quality Control, Operations Management
Specialization
Candidates must have at least one year of restaurant experience. The role requires proficiency in cash handling, security procedures, and the ability to manage labor effectively in a fast-paced environment.