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Hospitality Jobs in Australia

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Food and Beverage Supervisor | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food And Beverage Service, Leadership, Personalized Service, Presentation, Stock Control, Payroll Management, Forecasting, Departmental Reporting, Team Training, Guest Feedback Management, Wine Knowledge, Champagne Knowledge, Beverage Operations, Revenue Reconciliation, Pos Systems, Rsa Certificate
Specialization
Candidates must have proven experience in premium or luxury bar, lounge, or restaurant operations, ideally in a leadership role within a five-star setting, coupled with deep knowledge of beverage operations and stock control. A current RSA certificate and full Australian working rights are mandatory requirements for this position.
Experience Required
Minimum 2 year(s)
Conference, Sales & Events Manager - Fixed Term at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Conference Management, Event Sales, Revenue Management, Client Relationship Management, Contract Negotiation, Project Management, P&L Reporting, Budgeting, Stakeholder Management, Ms Office, Strategic Marketing, Event Execution
Specialization
Requires at least 6 months of experience in Conference and Events Management with a strong focus on sales and revenue targets. Candidates must possess strong organizational skills, proficiency in MS Office, and valid working rights in Australia or New Zealand.
Experience Required
Minimum 2 year(s)
Handyperson - InterContinental Perth City Centre at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
General Maintenance, Repair Work, Preventative Maintenance, Electrical, Air Conditioning, Door Lock Systems, Painting, Tiling, Plumbing, Furniture Repairs, Communication, Teamwork, Self Starter, Shift Work
Specialization
Candidates must possess a minimum of two years of general maintenance experience with broad knowledge of building procedures, including practical workplace experience in areas like electrical, plumbing, or painting. Applicants also need the legal right to work in Australia and the ability to work flexible shift patterns, including early mornings, evenings, weekends, and public holidays.
Experience Required
Minimum 2 year(s)
F&B Service Expert - Banquet at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Event Preparation, Bartending, Food Service, Customer Relationship Management, Guest Experience, Communication, Problem Solving, Teamwork, Adaptability
Specialization
Candidates must possess an up-to-date RSA and have relevant experience in a similar role. Applicants are required to have legal working rights in Australia and demonstrate a self-motivated, customer-focused attitude.
✨ Join Our Housekeeping Team – Sofitel Sydney Wentworth ✨ at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Positive Attitude, Willing To Learn, Cleanliness, Organization, Teamwork, Fast Paced Environment, Shift Work
Specialization
Candidates should possess a positive attitude, a willingness to learn, and enjoy maintaining cleanliness and organization. Applicants must be able to work effectively in a team within a busy, fast-paced environment and be available for various shifts, possessing the right to work in Australia.
Assistant Night Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Opera Property Management System, Luxury Hospitality, Night Operations Management, Guest Relations, Financial Auditing, Conflict Resolution, Team Leadership, Safety Protocols, Data Analysis, Attention To Detail, Communication, Problem Solving, First Aid, Rsa Certification
Specialization
Requires experience with the OPERA property management system and a background in luxury hospitality. Candidates must possess valid Australian work rights, a driver's license, and relevant certifications including RSA and First Aid.
Experience Required
Minimum 2 year(s)
Concierge at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Guest Interaction, Problem Solving, Arrangements, Reservations, Dry Cleaning Coordination, Operational Tasks, Front Office Support, Community Knowledge, Relationship Building, Guest Experience Creation, Client Communication, Policy Adherence, Team Building
Specialization
Candidates must be adept at being the 'face of the hotel,' building strong guest relationships through engaging and thoughtful service, and possessing in-depth knowledge of the hotel and surrounding area. The role requires upholding all company policies and procedures while facilitating guest needs and supporting the team.
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Food Storage, Temperature Testing, Kitchen Equipment Operation, Sanitation, Cleanliness, Task Delegation, Shift Running, Food Safety Knowledge, Communication, Teamwork, Autonomy, Culinary Career Growth
Specialization
Successful candidates must possess experience from a similar role, preferably in a 4-5 star hotel kitchen, and hold a relevant trade qualification. Strong food safety knowledge, great communication skills, and the ability to work both autonomously and in a team are essential for this position.
Experience Required
Minimum 2 year(s)
Restaurant Team Leader at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Experience, Service Excellence, Operational Leadership, Team Development, Financial Control, Decision Making, Pressure Handling, Rapport Building, Collaboration, Pos Usage, Rsa Compliance, Food Safety, Menu Knowledge, Upselling, Section Management, Coaching
Specialization
The ideal candidate is a professional, hands-on leader capable of performing under pressure while driving real-time service standards and possessing strong decision-making skills. Essential requirements include strong communication and numerical skills, basic computer literacy, and current RSA certification, with hotel experience being preferred.
Experience Required
Minimum 2 year(s)
Director of Operations at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Strategic Planning, Problem Solving, Decision Making, Communication, Relationship Building, Negotiation, Leadership, Financial Performance Management, Labor Productivity, Operating Budgets, Revenue Growth, Service Strategy Implementation, Forecasting, Cost Control, P&L Management, Talent Development
Specialization
Candidates need a Bachelor's degree plus 2 years of hotel leadership experience, or an Associate's degree plus 4 years of hotel operations leadership experience, with luxury brand experience being highly desirable. Essential qualifications include strong knowledge across rooms, F&B, events, revenue management, and marketing, alongside proven abilities in financial management and strategic planning.
Experience Required
Minimum 5 year(s)
Guest Experience Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Service, Check In Procedures, Check Out Procedures, Initiative, Operational Needs Processing, Guest Request Addressing, Report Completion, Local Area Knowledge Sharing, Professional Communication, Quality Standards Upholding
Specialization
Candidates need a high school diploma or G.E.D. equivalent, but no related work experience or supervisory experience is required. Success critically depends on maintaining professionalism, upholding quality standards, protecting company assets, and ensuring confidentiality.
Store & Receiving Clerk at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Inventory Management, Stock Rotation, Communication, Time Management, Organizational Skills, Manual Handling, Attention To Detail, Problem Solving, Teamwork, Sanitation
Specialization
Candidates should have previous experience in a similar role, preferably within the hotel industry. Strong communication, organizational skills, and the ability to perform manual handling tasks are essential requirements.
Food & Beverage Service Expert- Event Operations (Casual) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Food Service, Event Operations, Guest Interaction, Table Setting, Kitchen Communication, Safety Procedures, Professional Appearance, Teamwork, Quality Assurance, Physical Stamina
Specialization
Candidates should possess at least one year of related work experience and must hold specific certifications including an RSA Certificate, Food Safety Certificate, and Food Allergen Training. The role demands physical capability, including standing for extended periods and lifting up to 25 pounds, alongside a commitment to professional conduct and teamwork.
Food & Beverage Expert- Garum Restaurant (Casual) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Food Service, Beverage Service, Closing Duties, Cleaning, Stocking, Equipment Maintenance, Safety Procedures, Guest Relations, Professional Communication, Teamwork, Quality Assurance, Physical Stamina, Fine Motor Skills, Rsa Certification, Food Safety Training, Allergen Training
Specialization
Candidates must be able to perform physical tasks such as standing for long periods, moving/lifting up to 50 pounds, grasping objects, and navigating various surfaces, while maintaining a clean and professional appearance. Prior food service experience is desirable, and specific certifications like RSA, Food Safety Training, and Allergen Training are preferred.
Casual Housekeeper at Minor International
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Communication Skills, Physical Stamina, Safety Protocol Adherence, Chemical Handling
Specialization
Candidates should have prior housekeeping experience and the physical stamina to perform repetitive tasks. Strong attention to detail, professional communication skills, and availability for flexible shifts including weekends are required.
Executive Chef at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Culinary Leadership, High Volume Banqueting, Conference Catering, Menu Development, Food Cost Control, Labour Management, Food Safety Compliance, Whs Standards, Budgeting, Forecasting, Team Mentoring, Operational Management
Specialization
Proven experience as an Executive or Head Chef, specifically within a hotel environment with a strong background in high-volume catering. Requires exceptional leadership skills and sound financial acumen for budgeting and cost control.
Experience Required
Minimum 10 year(s)
Executive Chef at Accor
, Queensland, Australia - Full Time
Skills Needed
Culinary Leadership, Kitchen Management, Budgeting, Cost Control, Menu Development, Staff Training, Food Safety, Haccp, Whs Compliance, High Volume Operations, Mentoring, Quality Control
Specialization
Requires a qualification in Commercial Cookery and demonstrated experience managing high-volume restaurant kitchens. Candidates must have a proven track record of mentoring junior staff and strict adherence to food safety standards.
Experience Required
Minimum 10 year(s)
Executive Chef at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Menu Design, Food Cost Management, Budgeting, Stock Control, Supplier Relationships, Food Safety, Haccp, Whs Standards, Team Mentoring, Event Management, Kitchen Operations, Financial Acumen, Forecasting, Staff Development
Specialization
Candidates must have proven experience as an Executive Chef or Head Chef, with hotel industry experience being highly advantageous. Strong leadership, financial acumen, and a deep understanding of kitchen operations and food safety are essential for this role.
Experience Required
Minimum 5 year(s)
Conference & Events Coordinator at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Event Management, Client Communication, Attention To Detail, Time Management, Negotiation, Sales, Problem Solving, Organisational Skills, Food And Beverage Knowledge, Event Planning, Function Sheet Preparation, Contract Management
Specialization
Successful candidates should ideally possess over six months of experience in conferences, events, or hotel operations, and holding an RSA certification is highly regarded. Essential requirements include strong organizational, communication, and time management skills, along with flexibility for evening and weekend shifts.
Front Office Supervisor - Night at Accor
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Guest Service, Check In, Check Out, Training, Development, Up Selling, Product Knowledge, Confidentiality, Opera, Microsoft Word, Outlook, Senior First Aid Certificate, Manual Drivers License, Night Shift Management, Airline Crew Movements
Specialization
Candidates must possess a naturally bright, guest-focused customer service style, confidence to initiate conversation, and proven ability to manage time while juggling multiple tasks, including experience managing large airline crew movements. Required qualifications include experience with Opera, Microsoft Word, Outlook, a Senior First Aid Certificate, and an open manual driver's license, along with availability for overnight work on a 7-day roster.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor | Club Millesime at Accor
Sydney, New South Wales, Australia -
Full Time

Start Date

Immediate

Expiry Date

29 Jun, 26

Salary

0.0

Posted On

31 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food and Beverage Service, Leadership, Personalized Service, Presentation, Stock Control, Payroll Management, Forecasting, Departmental Reporting, Team Training, Guest Feedback Management, Wine Knowledge, Champagne Knowledge, Beverage Operations, Revenue Reconciliation, POS Systems, RSA Certificate

Industry

Hospitality

Description
Company Description Discover Sofitel Sydney Darling Harbour Sofitel Sydney Darling Harbour invites guests and talent into a world where French Art de Vivre meets Sydney’s vibrant waterfront culture. As Sofitel’s flagship hotel in the Pacific, the property features 590 elegant rooms and suites, four distinctive bars and restaurants, a breathtaking award-winning infinity pool, a state-of-the-art fitness centre overlooking the skyline, an exclusive top-floor Executive Lounge and our renowned luxury spa. At the heart of everything we do are exceptional people. We are deeply committed to cultivating an inspiring, energising, and rewarding environment, one where craftsmanship is celebrated, creativity is encouraged, and luxury is delivered with intention and pride. Inspiration, Recognition & Reward As a valued Sofitel Ambassador, you will be immersed in a world of refined privileges and bespoke rewards. Enjoy privileged access to an international portfolio of luxury accommodation, exceptional dining, and curated lifestyle experiences. Daily touches of indulgence; from preferred-rate artisan coffee to a thoughtfully designed Ambassador dining menu, elevate the everyday. Your growth is equally important to us. Through a distinguished learning platform blending expert knowledge with tailored development, we support your evolution as a culinary leader within a culture that celebrates excellence, individuality and ambition. Job Description Bonjour! At Sofitel, every VIP guest journey is a rare opportunity to craft an unforgettable story; one defined by elegance, discretion and deeply personalised care. Step into the role of Food and Beverage Supervisor at Club Millesime, where you will be a key ambassador of our Passion for Excellence. In this role, you will deliver personalised luxury service with warmth, flair, and professionalism, bringing the art of French hospitality to life for every guest. From the first welcome to the final farewell, you will create moments that are seamless, refined, and memorably elegant. Leading by example, you will oversee the daily delivery of food and beverage within Club Millesime, ensuring impeccable presentation, service, and attention to detail. You will introduce innovative service touches, anticipate guest needs, and collaborate closely with all hotel departments to ensure a smooth, luxurious experience at every touchpoint. Your presence will inspire the team to maintain the highest standards of sophistication and personalised care. In addition to operational leadership, you will support the Club Millesime management team in areas such as budgeting, stock control, payroll, forecasting, and departmental reporting, balancing efficiency with luxury. You will assist with team training and development, while actively managing guest feedback to continually elevate the experience. This is an opportunity to lead with poise, creativity, and heart, ensuring every guest feels truly valued and every stay is exceptional. Qualifications About You You bring proven experience in premium or luxury bar, lounge, or restaurant operations, ideally in a leadership role within a five-star environment. With a genuine passion for personalised guest service, you have the intuition and creativity to craft memorable experiences, resolving any challenges with elegance, discretion, and finesse. Your deep knowledge of wine, champagne, beverage operations, stock control, revenue reconciliation, and POS systems ensures every service runs seamlessly and to the highest luxury standard. As a confident ambassador of the Sofitel brand, you thrive in a diverse team environment, inspiring colleagues and delighting guests with your professionalism and warmth. Flexible and dependable, you embrace a rotating roster including weekends and public holidays to deliver service that is both sophisticated and safe, reflecting the true essence of luxury hospitality. You hold a current RSA certificate to ensure every service is delivered safely, elegantly, and to the highest standard of care, and hold full Australian working rights, allowing you to work with us without restriction. If you are passionate about hospitality and take pride in delivering elevated service, we would love to hear from you! Additional Information Our Commitment to Diversity & Inclusion We are an inclusive company, and our ambition is to attract, recruit, and promote diverse talent. We offer reasonable adjustments throughout the recruitment process, please let us know how we can support you. Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

How To Apply:

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Responsibilities
The Food and Beverage Supervisor will lead the daily delivery of food and beverage service within Club Millesime, ensuring impeccable presentation and personalized luxury service while inspiring the team to maintain high standards. Additionally, this role supports management with operational tasks including budgeting, stock control, payroll, forecasting, and departmental reporting.
Food and Beverage Supervisor | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Food And Beverage Service, Leadership, Personalized Service, Presentation, Stock Control, Payroll Management, Forecasting, Departmental Reporting, Team Training, Guest Feedback Management, Wine Knowledge, Champagne Knowledge, Beverage Operations, Revenue Reconciliation, Pos Systems, Rsa Certificate
Specialization
Candidates must have proven experience in premium or luxury bar, lounge, or restaurant operations, ideally in a leadership role within a five-star setting, coupled with deep knowledge of beverage operations and stock control. A current RSA certificate and full Australian working rights are mandatory requirements for this position.
Experience Required
Minimum 2 year(s)
Conference, Sales & Events Manager - Fixed Term at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Conference Management, Event Sales, Revenue Management, Client Relationship Management, Contract Negotiation, Project Management, P&L Reporting, Budgeting, Stakeholder Management, Ms Office, Strategic Marketing, Event Execution
Specialization
Requires at least 6 months of experience in Conference and Events Management with a strong focus on sales and revenue targets. Candidates must possess strong organizational skills, proficiency in MS Office, and valid working rights in Australia or New Zealand.
Experience Required
Minimum 2 year(s)
Handyperson - InterContinental Perth City Centre at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
General Maintenance, Repair Work, Preventative Maintenance, Electrical, Air Conditioning, Door Lock Systems, Painting, Tiling, Plumbing, Furniture Repairs, Communication, Teamwork, Self Starter, Shift Work
Specialization
Candidates must possess a minimum of two years of general maintenance experience with broad knowledge of building procedures, including practical workplace experience in areas like electrical, plumbing, or painting. Applicants also need the legal right to work in Australia and the ability to work flexible shift patterns, including early mornings, evenings, weekends, and public holidays.
Experience Required
Minimum 2 year(s)
F&B Service Expert - Banquet at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Event Preparation, Bartending, Food Service, Customer Relationship Management, Guest Experience, Communication, Problem Solving, Teamwork, Adaptability
Specialization
Candidates must possess an up-to-date RSA and have relevant experience in a similar role. Applicants are required to have legal working rights in Australia and demonstrate a self-motivated, customer-focused attitude.
✨ Join Our Housekeeping Team – Sofitel Sydney Wentworth ✨ at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Positive Attitude, Willing To Learn, Cleanliness, Organization, Teamwork, Fast Paced Environment, Shift Work
Specialization
Candidates should possess a positive attitude, a willingness to learn, and enjoy maintaining cleanliness and organization. Applicants must be able to work effectively in a team within a busy, fast-paced environment and be available for various shifts, possessing the right to work in Australia.
Assistant Night Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Opera Property Management System, Luxury Hospitality, Night Operations Management, Guest Relations, Financial Auditing, Conflict Resolution, Team Leadership, Safety Protocols, Data Analysis, Attention To Detail, Communication, Problem Solving, First Aid, Rsa Certification
Specialization
Requires experience with the OPERA property management system and a background in luxury hospitality. Candidates must possess valid Australian work rights, a driver's license, and relevant certifications including RSA and First Aid.
Experience Required
Minimum 2 year(s)
Concierge at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Guest Interaction, Problem Solving, Arrangements, Reservations, Dry Cleaning Coordination, Operational Tasks, Front Office Support, Community Knowledge, Relationship Building, Guest Experience Creation, Client Communication, Policy Adherence, Team Building
Specialization
Candidates must be adept at being the 'face of the hotel,' building strong guest relationships through engaging and thoughtful service, and possessing in-depth knowledge of the hotel and surrounding area. The role requires upholding all company policies and procedures while facilitating guest needs and supporting the team.
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Food Storage, Temperature Testing, Kitchen Equipment Operation, Sanitation, Cleanliness, Task Delegation, Shift Running, Food Safety Knowledge, Communication, Teamwork, Autonomy, Culinary Career Growth
Specialization
Successful candidates must possess experience from a similar role, preferably in a 4-5 star hotel kitchen, and hold a relevant trade qualification. Strong food safety knowledge, great communication skills, and the ability to work both autonomously and in a team are essential for this position.
Experience Required
Minimum 2 year(s)
Restaurant Team Leader at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Experience, Service Excellence, Operational Leadership, Team Development, Financial Control, Decision Making, Pressure Handling, Rapport Building, Collaboration, Pos Usage, Rsa Compliance, Food Safety, Menu Knowledge, Upselling, Section Management, Coaching
Specialization
The ideal candidate is a professional, hands-on leader capable of performing under pressure while driving real-time service standards and possessing strong decision-making skills. Essential requirements include strong communication and numerical skills, basic computer literacy, and current RSA certification, with hotel experience being preferred.
Experience Required
Minimum 2 year(s)
Director of Operations at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Strategic Planning, Problem Solving, Decision Making, Communication, Relationship Building, Negotiation, Leadership, Financial Performance Management, Labor Productivity, Operating Budgets, Revenue Growth, Service Strategy Implementation, Forecasting, Cost Control, P&L Management, Talent Development
Specialization
Candidates need a Bachelor's degree plus 2 years of hotel leadership experience, or an Associate's degree plus 4 years of hotel operations leadership experience, with luxury brand experience being highly desirable. Essential qualifications include strong knowledge across rooms, F&B, events, revenue management, and marketing, alongside proven abilities in financial management and strategic planning.
Experience Required
Minimum 5 year(s)
Guest Experience Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Service, Check In Procedures, Check Out Procedures, Initiative, Operational Needs Processing, Guest Request Addressing, Report Completion, Local Area Knowledge Sharing, Professional Communication, Quality Standards Upholding
Specialization
Candidates need a high school diploma or G.E.D. equivalent, but no related work experience or supervisory experience is required. Success critically depends on maintaining professionalism, upholding quality standards, protecting company assets, and ensuring confidentiality.
Store & Receiving Clerk at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Inventory Management, Stock Rotation, Communication, Time Management, Organizational Skills, Manual Handling, Attention To Detail, Problem Solving, Teamwork, Sanitation
Specialization
Candidates should have previous experience in a similar role, preferably within the hotel industry. Strong communication, organizational skills, and the ability to perform manual handling tasks are essential requirements.
Food & Beverage Service Expert- Event Operations (Casual) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Food Service, Event Operations, Guest Interaction, Table Setting, Kitchen Communication, Safety Procedures, Professional Appearance, Teamwork, Quality Assurance, Physical Stamina
Specialization
Candidates should possess at least one year of related work experience and must hold specific certifications including an RSA Certificate, Food Safety Certificate, and Food Allergen Training. The role demands physical capability, including standing for extended periods and lifting up to 25 pounds, alongside a commitment to professional conduct and teamwork.
Food & Beverage Expert- Garum Restaurant (Casual) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Food Service, Beverage Service, Closing Duties, Cleaning, Stocking, Equipment Maintenance, Safety Procedures, Guest Relations, Professional Communication, Teamwork, Quality Assurance, Physical Stamina, Fine Motor Skills, Rsa Certification, Food Safety Training, Allergen Training
Specialization
Candidates must be able to perform physical tasks such as standing for long periods, moving/lifting up to 50 pounds, grasping objects, and navigating various surfaces, while maintaining a clean and professional appearance. Prior food service experience is desirable, and specific certifications like RSA, Food Safety Training, and Allergen Training are preferred.
Casual Housekeeper at Minor International
Sydney, New South Wales, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Communication Skills, Physical Stamina, Safety Protocol Adherence, Chemical Handling
Specialization
Candidates should have prior housekeeping experience and the physical stamina to perform repetitive tasks. Strong attention to detail, professional communication skills, and availability for flexible shifts including weekends are required.
Executive Chef at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Culinary Leadership, High Volume Banqueting, Conference Catering, Menu Development, Food Cost Control, Labour Management, Food Safety Compliance, Whs Standards, Budgeting, Forecasting, Team Mentoring, Operational Management
Specialization
Proven experience as an Executive or Head Chef, specifically within a hotel environment with a strong background in high-volume catering. Requires exceptional leadership skills and sound financial acumen for budgeting and cost control.
Experience Required
Minimum 10 year(s)
Executive Chef at Accor
, Queensland, Australia - Full Time
Skills Needed
Culinary Leadership, Kitchen Management, Budgeting, Cost Control, Menu Development, Staff Training, Food Safety, Haccp, Whs Compliance, High Volume Operations, Mentoring, Quality Control
Specialization
Requires a qualification in Commercial Cookery and demonstrated experience managing high-volume restaurant kitchens. Candidates must have a proven track record of mentoring junior staff and strict adherence to food safety standards.
Experience Required
Minimum 10 year(s)
Executive Chef at IHG Career
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Menu Design, Food Cost Management, Budgeting, Stock Control, Supplier Relationships, Food Safety, Haccp, Whs Standards, Team Mentoring, Event Management, Kitchen Operations, Financial Acumen, Forecasting, Staff Development
Specialization
Candidates must have proven experience as an Executive Chef or Head Chef, with hotel industry experience being highly advantageous. Strong leadership, financial acumen, and a deep understanding of kitchen operations and food safety are essential for this role.
Experience Required
Minimum 5 year(s)
Conference & Events Coordinator at Minor International
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Event Management, Client Communication, Attention To Detail, Time Management, Negotiation, Sales, Problem Solving, Organisational Skills, Food And Beverage Knowledge, Event Planning, Function Sheet Preparation, Contract Management
Specialization
Successful candidates should ideally possess over six months of experience in conferences, events, or hotel operations, and holding an RSA certification is highly regarded. Essential requirements include strong organizational, communication, and time management skills, along with flexibility for evening and weekend shifts.
Front Office Supervisor - Night at Accor
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Guest Service, Check In, Check Out, Training, Development, Up Selling, Product Knowledge, Confidentiality, Opera, Microsoft Word, Outlook, Senior First Aid Certificate, Manual Drivers License, Night Shift Management, Airline Crew Movements
Specialization
Candidates must possess a naturally bright, guest-focused customer service style, confidence to initiate conversation, and proven ability to manage time while juggling multiple tasks, including experience managing large airline crew movements. Required qualifications include experience with Opera, Microsoft Word, Outlook, a Senior First Aid Certificate, and an open manual driver's license, along with availability for overnight work on a 7-day roster.
Experience Required
Minimum 2 year(s)