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Hospitality Jobs in Australia

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Food and Beverage Attendant (Event Operations) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Pos System, Rsa Certification, Barista Skills, Beverage Knowledge, Dietary Requirement Management, Whs Practices
Specialization
Candidates should have previous food and beverage experience, ideally in a hotel, and must hold a Responsible Service of Alcohol (RSA) competency card. Flexibility to work weekends and public holidays is required.
Director of Engineering & Work Health and Safety at IHG Career
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Engineering Leadership, Whs Governance, Asset Management, Hvac Systems, Preventative Maintenance, Capital Expenditure Planning, Regulatory Compliance, Risk Assessment, Stakeholder Management, Project Management, Fire And Life Safety, Sustainability Initiatives, Contractor Management, Root Cause Analysis, Emergency Response Planning, Team Coaching
Specialization
Requires significant engineering leadership experience within a hotel or large facility environment with technical expertise in building systems. Must have a proven track record in WHS leadership, regulatory compliance, and managing capital projects.
Experience Required
Minimum 10 year(s)
Director of Finance at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Financial Management, Commercial Acumen, Budgeting And Forecasting, Financial Reporting, Stakeholder Management, Internal Controls, Compliance, Team Leadership, Cash Flow Management, Operational Finance, Hotel Accounting, Strategic Planning
Specialization
Requires a CA or CPA qualification with a degree in Accounting, Finance, or Commerce and proven senior finance experience in a hotel environment. Must possess strong commercial acumen and proficiency in hotel-specific financial systems.
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Section Management, Leadership, Food Safety, Hygiene Compliance, Menu Planning, Culinary Standards, Professional Communication, Kitchen Operations
Specialization
Proven experience as a Demi Chef de Partie in a similar professional setting is required. Candidates must have Australian work rights and the flexibility to work a full-time rotating roster.
Experience Required
Minimum 2 year(s)
Food & Beverage Manager at Accor
Canberra, , Australia - Full Time
Skills Needed
People Leadership, Budget Management, Labour Cost Control, Stock Management, Rsa Compliance, Food Safety, Problem Solving, Operational Management, Guest Experience Optimization, Roster Management
Specialization
Requires previous leadership experience in food and beverage, preferably within a hotel environment. Candidates must possess strong skills in budget management, compliance standards, and a guest-focused mindset.
Experience Required
Minimum 5 year(s)
Business Development Manager - Corporate at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Business Development, Account Management, Corporate Sales, Negotiation, Strategic Planning, Relationship Building, Market Analysis, Presentation Skills, Revenue Growth, Client Acquisition, Communication, Professionalism
Specialization
Candidates must possess exceptional relationship-building and negotiation skills with a proven track record of driving revenue growth. Full working rights in Australia are required, along with the ability to travel for client meetings and industry events.
Experience Required
Minimum 5 year(s)
Porter at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Luggage Handling, Communication Skills, Interpersonal Skills, Professional Grooming, Physical Fitness, Time Management, Problem Solving, Hospitality Management, Local Knowledge
Specialization
Candidates must have a passion for luxury customer service and the physical ability to lift up to 30kg. Flexibility to work various shifts, including evenings and late nights, is required.
Houseperson - Casual at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Cleaning, Linen Management, Time Management, Interpersonal Skills, Attention To Detail, Physical Fitness, Chemical Safety, Teamwork, Guest Relations, Initiative
Specialization
Requires a service-oriented individual with physical fitness to handle heavy lifting and a rotating roster including weekends. Must have Australian work rights and knowledge of safe cleaning chemical practices.
Food and Beverage Supervisor | Champagne Bar at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Guest Service, Wine Knowledge, Champagne Knowledge, Beverage Operations, Stock Control, Revenue Reconciliation, Pos Systems, Team Mentoring, Luxury Hospitality, Operational Oversight, Conflict Resolution
Specialization
Proven experience in a luxury bar or restaurant leadership role within a five-star environment is required. Candidates must hold a current RSA certificate and have full Australian working rights.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Food And Beverage Supervision, Stock Control, Team Leadership, Mentoring, Problem Solving, Written Communication, Verbal Communication, Guest Experience Management, Dinner Service Management, Interpersonal Skills
Specialization
Requires a minimum of 2 years of experience in high-end dining operations and a valid South Australian RSA certification. Candidates must have strong interpersonal skills and full Australian working rights.
Experience Required
Minimum 2 year(s)
Bartender - Feast at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Cocktail Preparation, Mixed Drinks, Guest Engagement, Bar Service, Food Service, Inventory Management, Customer Relationship Management, Rsa Certification
Specialization
Candidates must possess a current RSA certification and have relevant experience in a similar bar role. Valid working rights in Australia and a self-motivated, can-do attitude are required.
Experience Required
Minimum 2 year(s)
Beverage and Food Supervisor (Living Room Bar) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Team Management, Shift Operations, Guest Relations, Staff Training, Roster Management, Sanitation Standards, Alcohol Beverage Service Compliance, Inventory Management, Customer Experience, Conflict Resolution
Specialization
Candidates should be passionate about curating authentic guest experiences and leading a team in a high-energy environment. Ability to maintain hotel standards, manage rosters, and ensure compliance with local alcohol laws is required.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor (Event Supervisor) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Event Coordination, People Management, Customer Service, Payroll Administration, Staff Training, Scheduling, Budgeting, Problem Solving, English Proficiency, Banquet Operations, Room Layout Design, Vendor Management
Specialization
Candidates must have at least one year of experience in a similar role with sound knowledge of hospitality or banquet operations. A current RSA certification and the flexibility to work a rotating roster including weekends and holidays are required.
Experience Required
Minimum 2 year(s)
Head Pastry Chef at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Pastry Production, Menu Design, Team Leadership, Banqueting Service, Food Cost Management, Haccp Compliance, Stock Control, Dessert Presentation, Staff Mentoring, Time Management
Specialization
Requires trade qualifications in Commercial Cookery or Patisserie and proven senior pastry experience in a high-volume hotel or resort. Must possess strong leadership skills and a creative approach to five-star pastry presentation.
Experience Required
Minimum 5 year(s)
Precinct Marketing Coordinator at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Digital Marketing, Social Media Management, Content Creation, Email Marketing, Pr, Canva, Meta, Data Analysis, Stakeholder Management, Copywriting, Campaign Optimization, Event Marketing
Specialization
Requires a bachelor's degree or tertiary qualification in hospitality with at least one year of experience in hotel operations or sales and marketing. Must possess strong communication skills, proficiency in digital marketing tools, and full working rights in Australia.
Guest Experience Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hobart, Tasmania, Australia - Full Time
Skills Needed
Customer Service, Front Office Management, Interpersonal Communication, Problem Solving, Time Management, Conflict Resolution, Upselling, Opera Property Management System, Billing, Guest Relations
Specialization
Requires at least 2 years of experience in a front desk or customer service role with strong communication and organizational skills. Must have full working rights in Australia and flexibility to work a rotating 24-hour roster.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Food Safety, Inventory Management, Staff Training, Menu Planning, Team Leadership, Communication, Culinary Arts
Specialization
Candidates must be qualified chefs with relevant experience in a high-end restaurant or 5-star hotel environment. Strong knowledge of food safety and the ability to work both autonomously and as part of a team are required.
Experience Required
Minimum 2 year(s)
Kitchen Steward at Hilton Japan
Melbourne, Victoria, Australia - Full Time
Skills Needed
Dishwashing, Chemical Handling, Kitchen Cleaning, Food Preparation, Hygiene Standards, Manual Handling, Communication Skills, Time Management, Autonomous Working
Specialization
Applicants must have the legal right to work in Australia and previous experience handling chemicals. Flexibility to work a rotating 7-day roster, including weekends and public holidays, is required.
People & Culture Coordinator at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Recruitment, Onboarding, Employee Records Management, Payroll Administration, Hr Reporting, Internal Communications, Time Management, Relationship Building, Administrative Support, Probation Review Tracking
Specialization
Requires strong administrative and organizational skills with a natural ability to build relationships. Experience in a generalist HR role and relevant tertiary qualifications are preferred.
Sous Chef - ibis Styles Sydney Central at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Operations, Team Leadership, Culinary Presentation, Food Safety, Hygiene Practices, Communication, Organization, Multitasking, Guest Experience Management, Staff Development
Specialization
Requires previous experience in hotel or restaurant kitchen operations and relevant trade qualifications. Must possess a Food Safety Supervisor Certificate and valid Australian working rights.
Experience Required
Minimum 2 year(s)
Food and Beverage Attendant (Event Operations) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gold Coast City, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

19 Aug, 26

Salary

0.0

Posted On

21 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food And Beverage Service, Customer Service, POS System, RSA Certification, Barista Skills, Beverage Knowledge, Dietary Requirement Management, WHS Practices

Industry

Hospitality

Description
Food & Beverage Attendant - Events   About the Company     Marriott International portfolio of brands includes JW Marriott alongside 29 other Marriott brands. Marriott International is the world’s leading global hospitality company, with more brands, more hotels and more opportunities for associates to grow and succeed.  JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. It’s as simple as that. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy a true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can really pursue your passions in a luxury environment. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™.  JW Marriott Gold Coast Resort & Spa is looking for enthusiastic Food & Beverage Attendant to join our fantastic F&B team at the Events outlet on a part time basis.     About the role   You’re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience.  Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we’ll make sure you feel right at home.     Critical responsibilities:       * Ensure efficient, friendly and professional service is provided to all guests  * Warmly welcome & serve our guests  * Be an expert on the hotel, know it inside and out to ensure our guests receive a dynamic service experience  * Meet & connect with our guests and give them an experience beyond their expectations  * Assisting all guests with menu, dietary requirements and recommendations  * Ensuring accuracy with requests, orders and service delivery  * Use of POS system  * Stock ice, glassware and paper supplies.   * Set up, stock, and maintain work areas  * Ensuring all service areas are immaculate  * Promoting safety and support WHS practices    Successful Candidates will have:  * Previous experience in food & beverage service, ideally in a hotel environment  * Responsible Service of Alcohol Competency Card (RSA)  * Has a positive, can-do attitude  * Enjoys working in a fast paced environment  * Barista skills advantageous  * Beverage knowledge desirable  * Flexible availability, including weekends and public holidays     The Benefits   * Enjoy the benefits of:  * Unlimited strategic development and career opportunities  * Generous accommodation and food and beverage discounts including all properties within the Marriott International group   * Recognition programs to keep you motivated   * The best hotel training opportunities provided  * Wellbeing and mindfulness programs to ensure you stay healthy     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.   JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Provide professional and friendly food and beverage service to guests while maintaining immaculate service areas. Responsibilities include managing orders via POS, assisting with dietary requirements, and ensuring efficient event operations.
Food and Beverage Attendant (Event Operations) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Pos System, Rsa Certification, Barista Skills, Beverage Knowledge, Dietary Requirement Management, Whs Practices
Specialization
Candidates should have previous food and beverage experience, ideally in a hotel, and must hold a Responsible Service of Alcohol (RSA) competency card. Flexibility to work weekends and public holidays is required.
Director of Engineering & Work Health and Safety at IHG Career
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Engineering Leadership, Whs Governance, Asset Management, Hvac Systems, Preventative Maintenance, Capital Expenditure Planning, Regulatory Compliance, Risk Assessment, Stakeholder Management, Project Management, Fire And Life Safety, Sustainability Initiatives, Contractor Management, Root Cause Analysis, Emergency Response Planning, Team Coaching
Specialization
Requires significant engineering leadership experience within a hotel or large facility environment with technical expertise in building systems. Must have a proven track record in WHS leadership, regulatory compliance, and managing capital projects.
Experience Required
Minimum 10 year(s)
Director of Finance at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Financial Management, Commercial Acumen, Budgeting And Forecasting, Financial Reporting, Stakeholder Management, Internal Controls, Compliance, Team Leadership, Cash Flow Management, Operational Finance, Hotel Accounting, Strategic Planning
Specialization
Requires a CA or CPA qualification with a degree in Accounting, Finance, or Commerce and proven senior finance experience in a hotel environment. Must possess strong commercial acumen and proficiency in hotel-specific financial systems.
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Section Management, Leadership, Food Safety, Hygiene Compliance, Menu Planning, Culinary Standards, Professional Communication, Kitchen Operations
Specialization
Proven experience as a Demi Chef de Partie in a similar professional setting is required. Candidates must have Australian work rights and the flexibility to work a full-time rotating roster.
Experience Required
Minimum 2 year(s)
Food & Beverage Manager at Accor
Canberra, , Australia - Full Time
Skills Needed
People Leadership, Budget Management, Labour Cost Control, Stock Management, Rsa Compliance, Food Safety, Problem Solving, Operational Management, Guest Experience Optimization, Roster Management
Specialization
Requires previous leadership experience in food and beverage, preferably within a hotel environment. Candidates must possess strong skills in budget management, compliance standards, and a guest-focused mindset.
Experience Required
Minimum 5 year(s)
Business Development Manager - Corporate at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Business Development, Account Management, Corporate Sales, Negotiation, Strategic Planning, Relationship Building, Market Analysis, Presentation Skills, Revenue Growth, Client Acquisition, Communication, Professionalism
Specialization
Candidates must possess exceptional relationship-building and negotiation skills with a proven track record of driving revenue growth. Full working rights in Australia are required, along with the ability to travel for client meetings and industry events.
Experience Required
Minimum 5 year(s)
Porter at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Luggage Handling, Communication Skills, Interpersonal Skills, Professional Grooming, Physical Fitness, Time Management, Problem Solving, Hospitality Management, Local Knowledge
Specialization
Candidates must have a passion for luxury customer service and the physical ability to lift up to 30kg. Flexibility to work various shifts, including evenings and late nights, is required.
Houseperson - Casual at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Cleaning, Linen Management, Time Management, Interpersonal Skills, Attention To Detail, Physical Fitness, Chemical Safety, Teamwork, Guest Relations, Initiative
Specialization
Requires a service-oriented individual with physical fitness to handle heavy lifting and a rotating roster including weekends. Must have Australian work rights and knowledge of safe cleaning chemical practices.
Food and Beverage Supervisor | Champagne Bar at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Leadership, Guest Service, Wine Knowledge, Champagne Knowledge, Beverage Operations, Stock Control, Revenue Reconciliation, Pos Systems, Team Mentoring, Luxury Hospitality, Operational Oversight, Conflict Resolution
Specialization
Proven experience in a luxury bar or restaurant leadership role within a five-star environment is required. Candidates must hold a current RSA certificate and have full Australian working rights.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Food And Beverage Supervision, Stock Control, Team Leadership, Mentoring, Problem Solving, Written Communication, Verbal Communication, Guest Experience Management, Dinner Service Management, Interpersonal Skills
Specialization
Requires a minimum of 2 years of experience in high-end dining operations and a valid South Australian RSA certification. Candidates must have strong interpersonal skills and full Australian working rights.
Experience Required
Minimum 2 year(s)
Bartender - Feast at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Port Douglas, Queensland, Australia - Full Time
Skills Needed
Cocktail Preparation, Mixed Drinks, Guest Engagement, Bar Service, Food Service, Inventory Management, Customer Relationship Management, Rsa Certification
Specialization
Candidates must possess a current RSA certification and have relevant experience in a similar bar role. Valid working rights in Australia and a self-motivated, can-do attitude are required.
Experience Required
Minimum 2 year(s)
Beverage and Food Supervisor (Living Room Bar) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Team Management, Shift Operations, Guest Relations, Staff Training, Roster Management, Sanitation Standards, Alcohol Beverage Service Compliance, Inventory Management, Customer Experience, Conflict Resolution
Specialization
Candidates should be passionate about curating authentic guest experiences and leading a team in a high-energy environment. Ability to maintain hotel standards, manage rosters, and ensure compliance with local alcohol laws is required.
Experience Required
Minimum 2 year(s)
Food and Beverage Supervisor (Event Supervisor) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Event Coordination, People Management, Customer Service, Payroll Administration, Staff Training, Scheduling, Budgeting, Problem Solving, English Proficiency, Banquet Operations, Room Layout Design, Vendor Management
Specialization
Candidates must have at least one year of experience in a similar role with sound knowledge of hospitality or banquet operations. A current RSA certification and the flexibility to work a rotating roster including weekends and holidays are required.
Experience Required
Minimum 2 year(s)
Head Pastry Chef at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Pastry Production, Menu Design, Team Leadership, Banqueting Service, Food Cost Management, Haccp Compliance, Stock Control, Dessert Presentation, Staff Mentoring, Time Management
Specialization
Requires trade qualifications in Commercial Cookery or Patisserie and proven senior pastry experience in a high-volume hotel or resort. Must possess strong leadership skills and a creative approach to five-star pastry presentation.
Experience Required
Minimum 5 year(s)
Precinct Marketing Coordinator at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Digital Marketing, Social Media Management, Content Creation, Email Marketing, Pr, Canva, Meta, Data Analysis, Stakeholder Management, Copywriting, Campaign Optimization, Event Marketing
Specialization
Requires a bachelor's degree or tertiary qualification in hospitality with at least one year of experience in hotel operations or sales and marketing. Must possess strong communication skills, proficiency in digital marketing tools, and full working rights in Australia.
Guest Experience Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hobart, Tasmania, Australia - Full Time
Skills Needed
Customer Service, Front Office Management, Interpersonal Communication, Problem Solving, Time Management, Conflict Resolution, Upselling, Opera Property Management System, Billing, Guest Relations
Specialization
Requires at least 2 years of experience in a front desk or customer service role with strong communication and organizational skills. Must have full working rights in Australia and flexibility to work a rotating 24-hour roster.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Food Safety, Inventory Management, Staff Training, Menu Planning, Team Leadership, Communication, Culinary Arts
Specialization
Candidates must be qualified chefs with relevant experience in a high-end restaurant or 5-star hotel environment. Strong knowledge of food safety and the ability to work both autonomously and as part of a team are required.
Experience Required
Minimum 2 year(s)
Kitchen Steward at Hilton Japan
Melbourne, Victoria, Australia - Full Time
Skills Needed
Dishwashing, Chemical Handling, Kitchen Cleaning, Food Preparation, Hygiene Standards, Manual Handling, Communication Skills, Time Management, Autonomous Working
Specialization
Applicants must have the legal right to work in Australia and previous experience handling chemicals. Flexibility to work a rotating 7-day roster, including weekends and public holidays, is required.
People & Culture Coordinator at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Recruitment, Onboarding, Employee Records Management, Payroll Administration, Hr Reporting, Internal Communications, Time Management, Relationship Building, Administrative Support, Probation Review Tracking
Specialization
Requires strong administrative and organizational skills with a natural ability to build relationships. Experience in a generalist HR role and relevant tertiary qualifications are preferred.
Sous Chef - ibis Styles Sydney Central at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Kitchen Operations, Team Leadership, Culinary Presentation, Food Safety, Hygiene Practices, Communication, Organization, Multitasking, Guest Experience Management, Staff Development
Specialization
Requires previous experience in hotel or restaurant kitchen operations and relevant trade qualifications. Must possess a Food Safety Supervisor Certificate and valid Australian working rights.
Experience Required
Minimum 2 year(s)