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Hospitality Jobs in Canada

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Pacific Club Lounge Attendant at Westmont Hospitality Group
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Concierge Services, Guest Relations, Time Management, Attention To Detail, Teamwork, Problem Solving, Communication, Lifting, Standing, Walking
Specialization
Candidates must be physically fit, able to lift heavy items, and possess an energetic, positive attitude while maintaining professionalism under pressure. Required qualifications include 'Serving it Right' and Food Safe certifications, with fluency in English being mandatory; previous Food & Beverage guest service experience and Concierge experience are preferred.
Sushi Cook at Westmont Hospitality Group
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Sushi Preparation, Japanese Cuisine, Food Safety, Inventory Management, Food Preparation, Sanitation Standards, Team Collaboration, Customer Service, Communication, Product Knowledge, Attention To Detail
Specialization
Candidates must have at least 2 years of experience as a Sushi Cook or in a similar environment and be familiar with Japanese cuisine. A valid Foodsafe Level 1 certificate is required, and knowledge of Cantonese or Mandarin is an asset.
Experience Required
Minimum 2 year(s)
Customer Success Manager - Fashion/General Retail, Hospitality at United Services Group
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Relationship Management, Partner Management, Budgeting, Profitability Analysis, Quality Audits, Performance Management, Communication, Training, Process Implementation, Revenue Growth, Cost Control, Inventory Management, Kpi Management, Salesforce, Service Channel, Operational Management
Specialization
The candidate must excel at building strong customer relationships, acting as the single point of contact for all service communications, and managing internal coordination with partners and support teams. Responsibilities also encompass strict adherence to operational processes, compliance checks, financial management including budgeting and cost control, and leading partner performance management and training initiatives.
Experience Required
Minimum 5 year(s)
Banquet Attendant / Server at Concord Hospitality Enterprises
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Banquet Experience, Event Setup, Event Breakdown, Guest Needs Attendant, Public Space Maintenance, Supply Tracking, Equipment Setup, Teamwork, Safety Procedures, Punctuality, Food Handling, Food Safety, Proserve Certification, Physical Stamina, Attention To Detail
Specialization
Candidates should possess customer service experience, preferably in a hotel or restaurant banquet setting, and ideally hold a degree or diploma in Hospitality or Tourism. Essential requirements include a strong work ethic, reliability, punctuality, ProServe certification, and the physical ability to stand for long periods and lift up to 50 lbs.
Full-Time Demi Cook 1 - Hilton Garden Inn & Homewood Suites Ottawa Downtown at Concord Hospitality Enterprises
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Safety Standards, Hospitality Standards, Inventory Management, Menu Development, Equipment Operation, Plating, Organization, Time Management, Lifting, Recipe Following, Multitasking, Cost Control, Wage Control, Communication
Specialization
Candidates must possess the ability to multitask effectively, have knowledge of food products and standard recipes, and be skilled in operating commercial kitchen equipment. A culinary degree or certificate is required, along with the ability to lift up to fifty pounds and work any day of the week.
Front of House - Host/Hostess at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Organization, Communication, Time Management, Customer Service, Positive Attitude, Work Ethic, Flexibility, Continuous Improvement
Specialization
Candidates must possess an energetic and positive demeanor, demonstrate the ability to remain highly organized, and be team-oriented with a strong work ethic. Dependability, flexibility, and a commitment to continuous improvement are also essential requirements for this position.
Front of House - Server Late Night at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Conversation Leading, Connecting With People, Outgoing, Positive, Upbeat, Serving Essentials, Handling Concerns, Maintaining Cleanliness, Time Management, Communication, People Skills
Specialization
Candidates must possess a strong ability to lead conversations and connect with people in an outgoing, positive, and upbeat manner, demonstrating a team-oriented attitude. Prior experience in a serving role at a full-service restaurant is considered an asset.
Montana's Lloydminster - Server at Recipe Unlimited
Lloydminster, Alberta, Canada - Full Time
Skills Needed
Product Knowledge, Enthusiasm, Hospitality, Communication, Social Skills, Organizational Skills, Teamwork, Self Confidence, Positive Attitude, Willingness To Learn, Thriving In Fast Paced Environment, Flexible Scheduling, Responsible Alcohol Service, Food Safety Handling, Order Processing, Payment Processing
Specialization
Candidates must possess provincial responsible alcohol service certification and excellent communication, social, and organizational skills, ideally being team-oriented with a positive and energetic attitude. The role requires the ability to thrive in a fast-paced setting and work a flexible schedule.
Front of House - Bartender at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Customer Service, Cocktail Preparation, Wine Knowledge, Beer Knowledge, Menu Knowledge, Food Pairing, Beverage Service, Organization, Communication, Leadership, Judgment, Time Management, Serving Experience
Specialization
Candidates must possess previous serving experience at a highly competent level and have basic technical bartending knowledge covering standard cocktails and highballs. Essential soft skills include a strong ability to lead conversations, high organization, comfort in sharing positive food/drink experiences, and demonstrating confident leadership and sound judgment.
Front Desk Specialist at Gravity Haus
Area B (Shelter Bay/Mica Creek), British Columbia, Canada - Full Time
Skills Needed
Hospitality, Guest Experience, Check In, Check Out, Reservations, Property Management System, Communication, Issue Resolution, Membership Education, Itinerary Curation, Organizational Skills, Multitasking, Team Collaboration, Pms, Opentable, Slack
Specialization
Candidates need at least one year of experience in hospitality or customer service, preferably in a hotel setting, along with strong organizational and multitasking abilities for a fast-paced environment. A passion for the outdoors, wellness, and sustainability is also desired.
FOH Management - Assistant Manager at Northland Properties
Richmond, British Columbia, Canada - Full Time
Skills Needed
Leadership, Hospitality, Communication, Team Development, Sales Increase, Profit Increase, Hiring, Onboarding, Training, Supervision, Mentoring, Guest Satisfaction, Continuous Improvement, Diversity, Inclusivity, Table Service
Specialization
Candidates must possess leadership experience in a full-service restaurant or bar, demonstrating proven skills in developing and motivating team members. Essential attributes include being energetic, positive, having strong patience and communication skills, and a drive for continuous improvement while being committed to inclusivity.
Experience Required
Minimum 2 year(s)
Front of House - Supervisor at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Leadership, Guest Satisfaction, Team Morale, Conflict Resolution, Motivation, Inclusivity, Diversity, Serving Experience, Hospitality
Specialization
Candidates should have previous serving experience in a full-service restaurant or bar. A hospitality-driven attitude towards guests and team members is essential.
Supervisor at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Supervision, Customer Service, Leadership, Critical Thinking, Problem Solving, Hospitality, Microsoft Office, Pos Systems, Beverage Knowledge
Specialization
Candidates must have a minimum of two years of experience in a restaurant or hospitality environment and at least one year of supervisory experience. Smart Choices certification and proficiency in Microsoft Office applications are also required.
Experience Required
Minimum 2 year(s)
FOH Management - Assistant Manager at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Leadership, Communication, Hospitality, Sales, Training, Mentoring, Team Development, Inclusivity, Diversity, Patience, Positive Attitude, Continuous Improvement
Specialization
Candidates should have leadership experience in a full-service restaurant or bar and possess strong communication and leadership skills. A commitment to inclusivity and experience in leadership development are considered assets.
Experience Required
Minimum 2 year(s)
Back of House - Chef at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Leadership, Team Development, Food Quality, Food Handling, Communication, Attention To Detail, Positive Attitude, Independence, Teamwork, Pressure Management, Culinary Skills, Creativity, Menu Development, High Volume Kitchen Experience, Culinary Arts, Hospitality
Specialization
Candidates should have previous leadership experience in a high-volume kitchen and a proven track record of developing people. Attention to detail, an energetic attitude, and the ability to work under pressure are essential.
Experience Required
Minimum 5 year(s)
Senior Accountant at Whistler Platinum
Whistler, British Columbia, Canada - Full Time
Skills Needed
Accounting, Trust Accounting, Operating Accounting, Financial Reporting, Quickbooks Online, Microsoft Excel, Data Entry, Reconciliation, Budgeting, Payroll Processing, Leadership, Mentoring, Process Automation, Property Management, Hospitality, Accounts Payable, Accounts Receivable
Specialization
Candidates should have 5+ years of full-charge accounting experience, preferably in property management or hospitality. A bachelor's degree in accounting or finance is required, with proficiency in Canadian accounting principles and advanced QuickBooks Online skills.
Experience Required
Minimum 5 year(s)
Restaurant Manager - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Team Leadership, People Development, Hospitality, Sales Building, Networking, Agility, Curiosity, Humility, Integrity, Resiliency, Mentoring, Business Operations
Specialization
Candidates must possess natural team leadership abilities, a strong interest in honing hospitality and sales skills, and a desire to continuously learn and network. Essential personal attributes include agility, curiosity, humility, integrity, a sense of fun, and resiliency when facing challenges.
Experience Required
Minimum 2 year(s)
Front of House - Supervisor at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Leadership, Business Management, Team Development, Guest Satisfaction, Team Morale, Handling Guest Concerns, Motivation, Positive Attitude, Inclusivity, Diversity, Serving, Hospitality
Specialization
Candidates must have previous serving experience in a full-service restaurant or bar and possess a strong hospitality drive towards guests and team members. Previous restaurant leadership experience is considered an asset, and applicants must be legally entitled to work in Canada.
Front of House - Host/Hostess at Northland Properties
Richmond, British Columbia, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Organization, Work Ethic, Dependability, Flexibility, Communication, Time Management, People Skills
Specialization
Candidates must possess an energetic and positive demeanor, the ability to remain highly organized, and a strong team orientation. Essential qualities include having a strong work ethic, being dependable and flexible, and demonstrating a commitment to continuous improvement.
Restaurant Manager - LOCAL Public Eatery, Lansdowne at LOCAL Public Eatery
Ottawa, Ontario, Canada - Full Time
Skills Needed
Team Leadership, People Development, Mentoring, Hospitality, Sales Building, Networking, Agility, Curiosity, Humility, Integrity, Sense Of Fun, Resiliency, Operations Management, Business Acumen
Specialization
Candidates must possess natural team leadership abilities, a desire to connect with others, and an interest in honing hospitality and sales-building skills, acting as a networker who continuously seeks growth. Essential personal attributes include agility, curiosity, humility, integrity, a sense of fun, and resiliency when facing challenges.
Experience Required
Minimum 2 year(s)
Pacific Club Lounge Attendant at Westmont Hospitality Group
Vancouver, British Columbia, Canada -
Full Time

Start Date

Immediate

Expiry Date

03 Jun, 26

Salary

21.91

Posted On

05 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Food And Beverage Service, Concierge Services, Guest Relations, Time Management, Attention To Detail, Teamwork, Problem Solving, Communication, Lifting, Standing, Walking

Industry

Hospitality

Description
POSITION SUMMARY   REPORTING TO THE PACIFIC CLUB MANAGER, THE SUCCESSFUL CANDIDATE WILL BE RESPONSIBLE FOR DELIVERING MEMORABLE SERVICE TO OUR GUESTS OF THE PACIFIC CLUB FOCUSING PRIMARILY ON THE FOOD AND BEVERAGE SERVICE OPERATIONS, AS WELL AS ASSISTING GUESTS WITH CONCIERGE SERVICES ACCORDING TO THE STANDARDS OF PAN PACIFIC HOTELS AND RESORTS.   KEY RESPONSIBILITIES     The key responsibilities of the Pacific Club Attendant include but are not limited to:  * Greet and assist guests during meal periods; i.e. breakfast, evening hors-d’oeuvres & honor bar  * Prepares room for meal periods; completes all opening and closing duties and cleans dining room * Maintains side stands and regularly inspects and cleans equipment used * Returns all reusable food items to the kitchen; places orders for various dry goods and dairy products * Act as a runner between the main kitchen and the Pacific Club lounge to set up, replenish and break down the buffet on a daily basis * Develop an engaging rapport with all Pacific Club guests, ensuring repeat guests are duly recognized  * Actively engage in all aspects of food and beverage service in the Pacific floor lounge, ensuring best quality practices and standards are adhered to at all times  * Escort guests to rooms as required * Assist guests with luggage storage as required * Perform a room or suite pre-inspection as required * Assist the Pacific Club Manager to develop and maintain guest history and personal preferences data to enhance guest experience  * Resolve any guest complaints in a timely manner, escalating to an Agent or Manager as needed * Answer telephones in a friendly yet professional manner * Perform other related duties as required Physical Demands * Must be physically fit and able to lift heavy trays and tables; Involves long periods of walking and standing.     COMPETENCY PROFILE                                                                                                                                             * Contribute an energetic and positive attitude to the hotel atmosphere * Maintain professional internal / external guest service, smiles, creates eye contact and uses guest / associate names * Demonstrate outstanding guest relations skills and be approachable by nature  * Work in a team setting under high pressure & stressful situations  * Show a history of demonstrating excellent time management and attention to detail  * Maintain professional business confidentiality as required   SELECTION CRITERIA   Qualifications and Technical Experience * Previous experience in a guest service position in a Food & Beverage operation preferred. * Concierge experience is an asset * Serving it right and Food safe certification required  * Fluent written and spoken English is mandatory; additional language(s) is considered an asset
Responsibilities
The attendant is responsible for delivering memorable service to Pacific Club guests, focusing primarily on food and beverage service operations during meal periods like breakfast and evening hors-d’oeuvres. Key duties also include assisting guests with concierge services, maintaining the lounge, and acting as a runner between the kitchen and the lounge.
Pacific Club Lounge Attendant at Westmont Hospitality Group
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Concierge Services, Guest Relations, Time Management, Attention To Detail, Teamwork, Problem Solving, Communication, Lifting, Standing, Walking
Specialization
Candidates must be physically fit, able to lift heavy items, and possess an energetic, positive attitude while maintaining professionalism under pressure. Required qualifications include 'Serving it Right' and Food Safe certifications, with fluency in English being mandatory; previous Food & Beverage guest service experience and Concierge experience are preferred.
Sushi Cook at Westmont Hospitality Group
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Sushi Preparation, Japanese Cuisine, Food Safety, Inventory Management, Food Preparation, Sanitation Standards, Team Collaboration, Customer Service, Communication, Product Knowledge, Attention To Detail
Specialization
Candidates must have at least 2 years of experience as a Sushi Cook or in a similar environment and be familiar with Japanese cuisine. A valid Foodsafe Level 1 certificate is required, and knowledge of Cantonese or Mandarin is an asset.
Experience Required
Minimum 2 year(s)
Customer Success Manager - Fashion/General Retail, Hospitality at United Services Group
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Relationship Management, Partner Management, Budgeting, Profitability Analysis, Quality Audits, Performance Management, Communication, Training, Process Implementation, Revenue Growth, Cost Control, Inventory Management, Kpi Management, Salesforce, Service Channel, Operational Management
Specialization
The candidate must excel at building strong customer relationships, acting as the single point of contact for all service communications, and managing internal coordination with partners and support teams. Responsibilities also encompass strict adherence to operational processes, compliance checks, financial management including budgeting and cost control, and leading partner performance management and training initiatives.
Experience Required
Minimum 5 year(s)
Banquet Attendant / Server at Concord Hospitality Enterprises
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Banquet Experience, Event Setup, Event Breakdown, Guest Needs Attendant, Public Space Maintenance, Supply Tracking, Equipment Setup, Teamwork, Safety Procedures, Punctuality, Food Handling, Food Safety, Proserve Certification, Physical Stamina, Attention To Detail
Specialization
Candidates should possess customer service experience, preferably in a hotel or restaurant banquet setting, and ideally hold a degree or diploma in Hospitality or Tourism. Essential requirements include a strong work ethic, reliability, punctuality, ProServe certification, and the physical ability to stand for long periods and lift up to 50 lbs.
Full-Time Demi Cook 1 - Hilton Garden Inn & Homewood Suites Ottawa Downtown at Concord Hospitality Enterprises
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Safety Standards, Hospitality Standards, Inventory Management, Menu Development, Equipment Operation, Plating, Organization, Time Management, Lifting, Recipe Following, Multitasking, Cost Control, Wage Control, Communication
Specialization
Candidates must possess the ability to multitask effectively, have knowledge of food products and standard recipes, and be skilled in operating commercial kitchen equipment. A culinary degree or certificate is required, along with the ability to lift up to fifty pounds and work any day of the week.
Front of House - Host/Hostess at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Organization, Communication, Time Management, Customer Service, Positive Attitude, Work Ethic, Flexibility, Continuous Improvement
Specialization
Candidates must possess an energetic and positive demeanor, demonstrate the ability to remain highly organized, and be team-oriented with a strong work ethic. Dependability, flexibility, and a commitment to continuous improvement are also essential requirements for this position.
Front of House - Server Late Night at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Conversation Leading, Connecting With People, Outgoing, Positive, Upbeat, Serving Essentials, Handling Concerns, Maintaining Cleanliness, Time Management, Communication, People Skills
Specialization
Candidates must possess a strong ability to lead conversations and connect with people in an outgoing, positive, and upbeat manner, demonstrating a team-oriented attitude. Prior experience in a serving role at a full-service restaurant is considered an asset.
Montana's Lloydminster - Server at Recipe Unlimited
Lloydminster, Alberta, Canada - Full Time
Skills Needed
Product Knowledge, Enthusiasm, Hospitality, Communication, Social Skills, Organizational Skills, Teamwork, Self Confidence, Positive Attitude, Willingness To Learn, Thriving In Fast Paced Environment, Flexible Scheduling, Responsible Alcohol Service, Food Safety Handling, Order Processing, Payment Processing
Specialization
Candidates must possess provincial responsible alcohol service certification and excellent communication, social, and organizational skills, ideally being team-oriented with a positive and energetic attitude. The role requires the ability to thrive in a fast-paced setting and work a flexible schedule.
Front of House - Bartender at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Customer Service, Cocktail Preparation, Wine Knowledge, Beer Knowledge, Menu Knowledge, Food Pairing, Beverage Service, Organization, Communication, Leadership, Judgment, Time Management, Serving Experience
Specialization
Candidates must possess previous serving experience at a highly competent level and have basic technical bartending knowledge covering standard cocktails and highballs. Essential soft skills include a strong ability to lead conversations, high organization, comfort in sharing positive food/drink experiences, and demonstrating confident leadership and sound judgment.
Front Desk Specialist at Gravity Haus
Area B (Shelter Bay/Mica Creek), British Columbia, Canada - Full Time
Skills Needed
Hospitality, Guest Experience, Check In, Check Out, Reservations, Property Management System, Communication, Issue Resolution, Membership Education, Itinerary Curation, Organizational Skills, Multitasking, Team Collaboration, Pms, Opentable, Slack
Specialization
Candidates need at least one year of experience in hospitality or customer service, preferably in a hotel setting, along with strong organizational and multitasking abilities for a fast-paced environment. A passion for the outdoors, wellness, and sustainability is also desired.
FOH Management - Assistant Manager at Northland Properties
Richmond, British Columbia, Canada - Full Time
Skills Needed
Leadership, Hospitality, Communication, Team Development, Sales Increase, Profit Increase, Hiring, Onboarding, Training, Supervision, Mentoring, Guest Satisfaction, Continuous Improvement, Diversity, Inclusivity, Table Service
Specialization
Candidates must possess leadership experience in a full-service restaurant or bar, demonstrating proven skills in developing and motivating team members. Essential attributes include being energetic, positive, having strong patience and communication skills, and a drive for continuous improvement while being committed to inclusivity.
Experience Required
Minimum 2 year(s)
Front of House - Supervisor at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Leadership, Guest Satisfaction, Team Morale, Conflict Resolution, Motivation, Inclusivity, Diversity, Serving Experience, Hospitality
Specialization
Candidates should have previous serving experience in a full-service restaurant or bar. A hospitality-driven attitude towards guests and team members is essential.
Supervisor at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Supervision, Customer Service, Leadership, Critical Thinking, Problem Solving, Hospitality, Microsoft Office, Pos Systems, Beverage Knowledge
Specialization
Candidates must have a minimum of two years of experience in a restaurant or hospitality environment and at least one year of supervisory experience. Smart Choices certification and proficiency in Microsoft Office applications are also required.
Experience Required
Minimum 2 year(s)
FOH Management - Assistant Manager at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Leadership, Communication, Hospitality, Sales, Training, Mentoring, Team Development, Inclusivity, Diversity, Patience, Positive Attitude, Continuous Improvement
Specialization
Candidates should have leadership experience in a full-service restaurant or bar and possess strong communication and leadership skills. A commitment to inclusivity and experience in leadership development are considered assets.
Experience Required
Minimum 2 year(s)
Back of House - Chef at Northland Properties
Langley, British Columbia, Canada - Full Time
Skills Needed
Leadership, Team Development, Food Quality, Food Handling, Communication, Attention To Detail, Positive Attitude, Independence, Teamwork, Pressure Management, Culinary Skills, Creativity, Menu Development, High Volume Kitchen Experience, Culinary Arts, Hospitality
Specialization
Candidates should have previous leadership experience in a high-volume kitchen and a proven track record of developing people. Attention to detail, an energetic attitude, and the ability to work under pressure are essential.
Experience Required
Minimum 5 year(s)
Senior Accountant at Whistler Platinum
Whistler, British Columbia, Canada - Full Time
Skills Needed
Accounting, Trust Accounting, Operating Accounting, Financial Reporting, Quickbooks Online, Microsoft Excel, Data Entry, Reconciliation, Budgeting, Payroll Processing, Leadership, Mentoring, Process Automation, Property Management, Hospitality, Accounts Payable, Accounts Receivable
Specialization
Candidates should have 5+ years of full-charge accounting experience, preferably in property management or hospitality. A bachelor's degree in accounting or finance is required, with proficiency in Canadian accounting principles and advanced QuickBooks Online skills.
Experience Required
Minimum 5 year(s)
Restaurant Manager - LOCAL Public Eatery, Kitsilano at LOCAL Public Eatery
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Team Leadership, People Development, Hospitality, Sales Building, Networking, Agility, Curiosity, Humility, Integrity, Resiliency, Mentoring, Business Operations
Specialization
Candidates must possess natural team leadership abilities, a strong interest in honing hospitality and sales skills, and a desire to continuously learn and network. Essential personal attributes include agility, curiosity, humility, integrity, a sense of fun, and resiliency when facing challenges.
Experience Required
Minimum 2 year(s)
Front of House - Supervisor at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Leadership, Business Management, Team Development, Guest Satisfaction, Team Morale, Handling Guest Concerns, Motivation, Positive Attitude, Inclusivity, Diversity, Serving, Hospitality
Specialization
Candidates must have previous serving experience in a full-service restaurant or bar and possess a strong hospitality drive towards guests and team members. Previous restaurant leadership experience is considered an asset, and applicants must be legally entitled to work in Canada.
Front of House - Host/Hostess at Northland Properties
Richmond, British Columbia, Canada - Full Time
Skills Needed
Hospitality, Teamwork, Organization, Work Ethic, Dependability, Flexibility, Communication, Time Management, People Skills
Specialization
Candidates must possess an energetic and positive demeanor, the ability to remain highly organized, and a strong team orientation. Essential qualities include having a strong work ethic, being dependable and flexible, and demonstrating a commitment to continuous improvement.
Restaurant Manager - LOCAL Public Eatery, Lansdowne at LOCAL Public Eatery
Ottawa, Ontario, Canada - Full Time
Skills Needed
Team Leadership, People Development, Mentoring, Hospitality, Sales Building, Networking, Agility, Curiosity, Humility, Integrity, Sense Of Fun, Resiliency, Operations Management, Business Acumen
Specialization
Candidates must possess natural team leadership abilities, a desire to connect with others, and an interest in honing hospitality and sales-building skills, acting as a networker who continuously seeks growth. Essential personal attributes include agility, curiosity, humility, integrity, a sense of fun, and resiliency when facing challenges.
Experience Required
Minimum 2 year(s)