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Hospitality Jobs in Canada

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About 257 results in (3) seconds
SERVER - FOH - Evenings/Weekends at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Order Taking, Multitasking, Communication Skills, Problem Solving, Cash Handling, Menu Knowledge, Time Management
Specialization
Requires at least one year of serving experience in a high-volume restaurant or bar. Candidates must possess strong communication skills and the ability to remain calm under pressure.
Guest Service Agent (Full Time) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Communication Skills, Microsoft Windows, Micros Pms, Opera, Customer Satisfaction, Front Office Operations
Specialization
Candidates should have effective communication skills and a good command of English, with previous front desk experience and knowledge of PMS software being strong assets. Must be legally eligible to work in Canada and available for shift work including weekends and holidays.
Assistant Cook at Government of the Northwest Territories
Behchokǫ̀, NT, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Banquet Server (Part Time) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food & Beverage Service, Banquet Service, Guest Relations, Multitasking, Time Management, Teamwork, Physical Stamina, Decision Making, Hygiene Standards, Safety Compliance
Specialization
Requires at least one year of experience in food and beverage, specifically in banquets or conventions. Must be 18+ years old with ProServe certification and legal eligibility to work in Canada.
Administrative Assistant, Employee Health & Safety - Casual Part-Time at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Wcb Claims Administration, Occupational Health & Safety, Data Entry, Microsoft Excel, Microsoft Word, Smartsheet, Microsoft Outlook, File Management, Incident Reporting, Employee Onboarding, Budget Tracking, Ecompliance Software
Specialization
Requires experience in a professional office environment and proficiency with HRIS, learning management systems, and safety software. Advanced Excel skills, including pivot tables and formulas, are essential.
Experience Required
Minimum 2 year(s)
The Burger's Priest - Supervisor at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Cash Reconciliation, Inventory Management, Customer Service, Multitasking, Organization, Attention To Detail
Specialization
Candidates must have at least one year of leadership experience and be Food Handler Certified or willing to obtain certification. The role requires availability for mixed shifts and the ability to work in a fast-paced, hot environment.
Experience Required
Minimum 2 year(s)
Bartender - Harpers Landing at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Mixology, Drink Preparation, Customer Service, Pos Systems, Cash Handling, Food Safety, Communication Skills, Inventory Management
Specialization
Previous experience in hospitality or the food industry is preferred. Candidates should possess strong bartending skills, basic math proficiency, and knowledge of food safety regulations.
The Burger's Priest - Guest Experience Team Member at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Service, Order Accuracy, Cash Handling, Payment Processing, Sanitation Policies, Multitasking, Teamwork, Communication
Specialization
Candidates must be friendly, enthusiastic, and possess or be willing to obtain a Food Handler Certificate. Ability to work mixed shifts and stand for long periods in a hot environment is required.
Line Cook / Prep Cook - LOCAL Public Eatery, Sherwood Park at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Line Cooking, Kitchen Equipment Operation, Teamwork, Quality Control, Portion Control, Time Management, Adaptability, Communication
Specialization
Experience in a fast-paced, high-volume kitchen is preferred but not required. Candidates should possess a passion for cooking, a drive for continuous learning, and strong teamwork abilities.
Back of House - Supervisor, Culinary at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Menu Execution, Hospitality Management, Diversity And Inclusion
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be committed to continuous improvement and possess a desire to motivate others.
Experience Required
Minimum 2 year(s)
Back of House - Prep Cook at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling Protocols, Kitchen Cleanliness, Time Management, Communication, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should possess basic food handling and preparation knowledge with the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Server Food & Beverage - Best Western Valemount at Vantage Hotels
Valemount, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Multitasking, Problem Solving, Communication, Food Handling, Order Taking, Buffet Management, Time Management, Basic Math
Specialization
Candidates should have a professional demeanor, the ability to multitask in fast-paced environments, and flexibility to work weekends and holidays. A food handling permit is required or must be obtained.
Experience Required
Minimum 2 year(s)
Line Cook - BOH at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Organization, Food Safety, Hygiene Standards, Inventory Management, Team Collaboration, Time Management, Attention To Detail
Specialization
Previous kitchen experience is considered an asset, but training is provided for the right candidate. Applicants should be passionate about cooking, detail-oriented, and able to work effectively in a fast-paced environment.
First Cook at Eldorado Resort
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Plating, Kitchen Equipment Operation, Food Safety, Inventory Management, Multitasking, Interpersonal Communication, Time Management, Attention To Detail, Food Waste Reduction
Specialization
Candidates need a minimum of 2 years of professional kitchen experience and a valid FOODSAFE certificate. Physical ability to stand for long periods and lift up to 40 pounds is required.
Experience Required
Minimum 2 year(s)
Back of House - Line Cook at Northland Properties
Richmond, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should possess basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Sous Chef / Kitchen Leader - LOCAL Public Eatery, Jasper Ave at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Culinary Skills, Sales Building, Networking, People Development, Mentoring, Agility, Resiliency, Integrity, Operational Management
Specialization
Requires a natural leader with strong interpersonal skills and a drive for continuous culinary and professional growth. Candidates must demonstrate agility, humility, integrity, and resiliency in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Registered Massage Therapist at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Body Treatments, Guest Service, Retail Sales, Communication, Organization, Interpersonal Skills, Problem Solving, Time Management, Hygiene Maintenance
Specialization
Must be a Certified Registered Massage Therapist with a 2200-hour course certification and registration in the province of Alberta. Required certifications include CPR and First Aid, along with legal eligibility to work in Canada.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie (Full Time) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Culinary Arts, Menu Knowledge, Kitchen Management, Food Safety, Sanitation Standards, Problem Solving, Interpersonal Skills, Teamwork, Time Management, Microsoft Windows, Guest Service
Specialization
Requires 5-6 years of culinary experience and Journeyman's papers or an international equivalent. A diploma certification in a culinary discipline is preferred, along with legal eligibility to work in Canada.
Experience Required
Minimum 5 year(s)
Kitchen Manager at Recipe Unlimited
Mississauga, Ontario, Canada - Full Time
Skills Needed
Inventory Management, Labor Cost Control, Scheduling, Staff Training, Quality Control, Portion Control, Recipe Adherence, Food Handling, Health And Safety Compliance, Leadership, Budgeting, Operating Costs
Specialization
Requires 2-3 years of management experience in a high-volume casual dining environment. Candidates should possess strong business acumen, knowledge of food preparation, and the ability to motivate others.
Experience Required
Minimum 2 year(s)
Second Cook at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Hot Food Preparation, Cold Food Preparation, Grill Station, Fryer Station, Oven Station, Food Safety, Hygiene Compliance, Menu Knowledge, Kitchen Equipment Cleaning, Teamwork, Communication, Time Management, High Volume Cooking, Luxury Hospitality, Waste Reduction, Guest Interaction
Specialization
Requires 2 years of kitchen experience, preferably in a hotel, and a diploma or certificate in Culinary Arts. Must possess a Food Safe certification and be able to work in a fast-paced, high-volume environment.
Experience Required
Minimum 2 year(s)
SERVER - FOH - Evenings/Weekends at Recipe Unlimited
Winnipeg, Manitoba, Canada -
Full Time

Start Date

Immediate

Expiry Date

04 Oct, 26

Salary

0.0

Posted On

06 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Order Taking, Multitasking, Communication Skills, Problem Solving, Cash Handling, Menu Knowledge, Time Management

Industry

Hospitality

Description
We're hiring! Original Joe’s is a neighbourhood favourite where good food, great drinks and great people come together. We’re looking for friendly, motivated team players who enjoy a fast-paced environment and take pride in making guests feel welcome. Whether you’re starting out or building a career in hospitality, OJ’s is a place where your work is valued and your personality shines. Server Opportunity – Be Part of Our Team! Your Role We’re looking for a Server who is passionate about creating an exceptional dining experience for every guest. You’ll be the face of the restaurant, delivering friendly, attentive service and making sure every visit feels special. If you’re outgoing, organized, and thrive in a fast-paced environment, we’d love to have you on our team! Why You’ll Love Working With Us Competitive pay that rewards your hard work Employee dining discount at participating Recipe brands Flexible scheduling so you can balance work and life Growth and development opportunities to build your skills within the restaurant Career advancement with a company that owns some of Canada’s most iconic restaurant brands A fun, energetic team environment where every shift is dynamic and engaging What You’ll Do Provide attentive and friendly service, ensuring each guest feels welcomed and valued throughout their dining experience. Take orders accurately and make recommendations from the menu, showcasing your knowledge of our offerings. Deliver food and drinks promptly, ensuring all orders are correct and meet quality standards. Engage with guests to ensure satisfaction, addressing any questions or concerns promptly and professionally. Collaborate with your teammates, maintaining open communication during busy shifts to ensure seamless service. Keep the dining area clean and organized, supporting a safe and enjoyable environment for guests and staff. Handle guest payments and manage the cash drawer with accuracy and attention to detail. Stay up-to-date with menu items and specials, using your expertise to enhance the guest experience. What You Bring 1+ years of serving experience in a high-volume restaurant or bar. Strong communication skills and confidence when engaging with guests. A guest-focused mindset and passion for creating memorable dining experiences. Ability to multitask and stay organized in a fast-paced environment. Calm under pressure with quick problem-solving skills. A genuine love for hospitality and connecting with people. Apply online today and become part of the team! Some opportunities may exist with our Franchise partners, which are independently owned and operated. At Original Joe's, our core value is "Taking Care of People." We are dedicated to fostering a diverse, equitable, and inclusive workplace where every individual is valued and supported. Our commitment to this value shapes how we build our teams, support our franchisees, and ensure everyone can reach their full potential. We are also committed to providing accommodations in accordance with applicable human rights and accommodation legislation. If you require an accommodation to participate in the job application or interview process, please contact us at careers@franworks.com.
Responsibilities
Provide attentive and friendly service to guests while accurately taking orders and delivering food and drinks. Maintain a clean dining area and handle guest payments with accuracy.
SERVER - FOH - Evenings/Weekends at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Order Taking, Multitasking, Communication Skills, Problem Solving, Cash Handling, Menu Knowledge, Time Management
Specialization
Requires at least one year of serving experience in a high-volume restaurant or bar. Candidates must possess strong communication skills and the ability to remain calm under pressure.
Guest Service Agent (Full Time) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Communication Skills, Microsoft Windows, Micros Pms, Opera, Customer Satisfaction, Front Office Operations
Specialization
Candidates should have effective communication skills and a good command of English, with previous front desk experience and knowledge of PMS software being strong assets. Must be legally eligible to work in Canada and available for shift work including weekends and holidays.
Assistant Cook at Government of the Northwest Territories
Behchokǫ̀, NT, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Banquet Server (Part Time) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food & Beverage Service, Banquet Service, Guest Relations, Multitasking, Time Management, Teamwork, Physical Stamina, Decision Making, Hygiene Standards, Safety Compliance
Specialization
Requires at least one year of experience in food and beverage, specifically in banquets or conventions. Must be 18+ years old with ProServe certification and legal eligibility to work in Canada.
Administrative Assistant, Employee Health & Safety - Casual Part-Time at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Wcb Claims Administration, Occupational Health & Safety, Data Entry, Microsoft Excel, Microsoft Word, Smartsheet, Microsoft Outlook, File Management, Incident Reporting, Employee Onboarding, Budget Tracking, Ecompliance Software
Specialization
Requires experience in a professional office environment and proficiency with HRIS, learning management systems, and safety software. Advanced Excel skills, including pivot tables and formulas, are essential.
Experience Required
Minimum 2 year(s)
The Burger's Priest - Supervisor at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Cash Reconciliation, Inventory Management, Customer Service, Multitasking, Organization, Attention To Detail
Specialization
Candidates must have at least one year of leadership experience and be Food Handler Certified or willing to obtain certification. The role requires availability for mixed shifts and the ability to work in a fast-paced, hot environment.
Experience Required
Minimum 2 year(s)
Bartender - Harpers Landing at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Mixology, Drink Preparation, Customer Service, Pos Systems, Cash Handling, Food Safety, Communication Skills, Inventory Management
Specialization
Previous experience in hospitality or the food industry is preferred. Candidates should possess strong bartending skills, basic math proficiency, and knowledge of food safety regulations.
The Burger's Priest - Guest Experience Team Member at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Service, Order Accuracy, Cash Handling, Payment Processing, Sanitation Policies, Multitasking, Teamwork, Communication
Specialization
Candidates must be friendly, enthusiastic, and possess or be willing to obtain a Food Handler Certificate. Ability to work mixed shifts and stand for long periods in a hot environment is required.
Line Cook / Prep Cook - LOCAL Public Eatery, Sherwood Park at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Line Cooking, Kitchen Equipment Operation, Teamwork, Quality Control, Portion Control, Time Management, Adaptability, Communication
Specialization
Experience in a fast-paced, high-volume kitchen is preferred but not required. Candidates should possess a passion for cooking, a drive for continuous learning, and strong teamwork abilities.
Back of House - Supervisor, Culinary at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Menu Execution, Hospitality Management, Diversity And Inclusion
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be committed to continuous improvement and possess a desire to motivate others.
Experience Required
Minimum 2 year(s)
Back of House - Prep Cook at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling Protocols, Kitchen Cleanliness, Time Management, Communication, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should possess basic food handling and preparation knowledge with the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Server Food & Beverage - Best Western Valemount at Vantage Hotels
Valemount, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Multitasking, Problem Solving, Communication, Food Handling, Order Taking, Buffet Management, Time Management, Basic Math
Specialization
Candidates should have a professional demeanor, the ability to multitask in fast-paced environments, and flexibility to work weekends and holidays. A food handling permit is required or must be obtained.
Experience Required
Minimum 2 year(s)
Line Cook - BOH at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Organization, Food Safety, Hygiene Standards, Inventory Management, Team Collaboration, Time Management, Attention To Detail
Specialization
Previous kitchen experience is considered an asset, but training is provided for the right candidate. Applicants should be passionate about cooking, detail-oriented, and able to work effectively in a fast-paced environment.
First Cook at Eldorado Resort
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Plating, Kitchen Equipment Operation, Food Safety, Inventory Management, Multitasking, Interpersonal Communication, Time Management, Attention To Detail, Food Waste Reduction
Specialization
Candidates need a minimum of 2 years of professional kitchen experience and a valid FOODSAFE certificate. Physical ability to stand for long periods and lift up to 40 pounds is required.
Experience Required
Minimum 2 year(s)
Back of House - Line Cook at Northland Properties
Richmond, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should possess basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Sous Chef / Kitchen Leader - LOCAL Public Eatery, Jasper Ave at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Culinary Skills, Sales Building, Networking, People Development, Mentoring, Agility, Resiliency, Integrity, Operational Management
Specialization
Requires a natural leader with strong interpersonal skills and a drive for continuous culinary and professional growth. Candidates must demonstrate agility, humility, integrity, and resiliency in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Registered Massage Therapist at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Body Treatments, Guest Service, Retail Sales, Communication, Organization, Interpersonal Skills, Problem Solving, Time Management, Hygiene Maintenance
Specialization
Must be a Certified Registered Massage Therapist with a 2200-hour course certification and registration in the province of Alberta. Required certifications include CPR and First Aid, along with legal eligibility to work in Canada.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie (Full Time) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Culinary Arts, Menu Knowledge, Kitchen Management, Food Safety, Sanitation Standards, Problem Solving, Interpersonal Skills, Teamwork, Time Management, Microsoft Windows, Guest Service
Specialization
Requires 5-6 years of culinary experience and Journeyman's papers or an international equivalent. A diploma certification in a culinary discipline is preferred, along with legal eligibility to work in Canada.
Experience Required
Minimum 5 year(s)
Kitchen Manager at Recipe Unlimited
Mississauga, Ontario, Canada - Full Time
Skills Needed
Inventory Management, Labor Cost Control, Scheduling, Staff Training, Quality Control, Portion Control, Recipe Adherence, Food Handling, Health And Safety Compliance, Leadership, Budgeting, Operating Costs
Specialization
Requires 2-3 years of management experience in a high-volume casual dining environment. Candidates should possess strong business acumen, knowledge of food preparation, and the ability to motivate others.
Experience Required
Minimum 2 year(s)
Second Cook at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Hot Food Preparation, Cold Food Preparation, Grill Station, Fryer Station, Oven Station, Food Safety, Hygiene Compliance, Menu Knowledge, Kitchen Equipment Cleaning, Teamwork, Communication, Time Management, High Volume Cooking, Luxury Hospitality, Waste Reduction, Guest Interaction
Specialization
Requires 2 years of kitchen experience, preferably in a hotel, and a diploma or certificate in Culinary Arts. Must possess a Food Safe certification and be able to work in a fast-paced, high-volume environment.
Experience Required
Minimum 2 year(s)