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Hospitality Jobs in Germany

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Schankhilfe (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Drink Preparation, Bar Operation, Hygiene Standards, Team Coordination, Order Management, Customer Service, German Language, English Language
Specialization
Experience in bar or beverage service is advantageous, along with familiarity with beverage equipment. Candidates should be reliable, team-oriented, and able to work under pressure.
Franchisenehmer (m/w/d) – Arbeitnehmerüberlassung / Personalvermittlung - a at MOYO Stuttgart GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Experience In Employee Leasing, Leadership Skills, Sales Strength, Entrepreneurial Thinking, Network Development
Specialization
Candidates should have at least 5 years of experience in employee leasing, ideally in a leadership role. A strong network in the region and industry, along with entrepreneurial thinking and leadership qualities, are essential.
Experience Required
Minimum 5 year(s)
Sales Manager*in – OPENING Ibis Styles München Airport (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Sales, Customer Acquisition, Key Account Management, Market Analysis, Negotiation, Networking, Crm Systems, B2b Sales, Communication, Presentation Skills, Analytical Skills, Team Collaboration, German Language, English Language
Specialization
Candidates should have a completed education in hospitality or business, ideally with a focus on sales, and several years of experience in hotel sales, preferably in branded or airport hotels. Strong communication skills, negotiation abilities, and experience with CRM systems are essential.
Experience Required
Minimum 5 year(s)
Trainee Ausbildung: SPA Therapeut - Schwerpunkt Gesundheit at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Medical Knowledge, Therapeutic Skills, Communication Skills, Empathy, Teamwork, Reliability, Customer Service, Wellness Techniques, Anatomy, Physiology, Massage Techniques, Spa Management, Organizational Skills, Product Sales, Guest Care, Flexibility
Specialization
Candidates should have an interest in wellness and relaxation techniques, along with strong communication and empathy skills. Reliability, teamwork, and a professional appearance are also essential.
Food & Beverage Host at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Interpersonal Skills, Teamwork, Customer Service, Problem Solving, Time Management, Hygiene Standards
Specialization
Candidates should focus on guest needs, remain calm under pressure, and possess strong interpersonal skills. Teamwork and a solution-oriented approach are essential for this role.
Assistant General Manager - Combo Hotels Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Organization, Team Coordination, Guest Relations, Communication, Project Management, Operational Management, Employee Training, Creativity, Engagement, Humor, Teamwork, Online Reputation Management, Financial Analysis, Strategic Planning
Specialization
Candidates should possess enthusiasm, commitment, and creativity, along with strong teamwork skills. They will be responsible for onboarding new employees and fostering collaboration among staff.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication, Hotel Software, Teamwork
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Flight Coordinator (m/w/d) Airline Catering Frankfurt am Main at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Catering, Quality Control, Time Management, Communication, Organization, Customer Service, Ms Office, English Proficiency, Flexibility, Driving License
Specialization
Candidates should have a gastronomic background, such as a chef or hotel management professional, with 1 to 3 years of experience in hospitality or catering. A valid ZUP and a Class B driver's license are required, along with strong English skills and proficiency in MS Office.
Experience Required
Minimum 2 year(s)
Guest Service Agent(m/w/d)- Schwerpunkt Front Office/ Teilzeit at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Friendly, Helpful, Practical, Professional, Teamwork, Customer Service, Communication, Problem Solving, Attention To Detail, Bar Service, Check In Procedures, Guest Relations, Multitasking, Positive Attitude, Adaptability, Time Management
Specialization
The ideal candidate should have a positive attitude, enthusiasm, and enjoy working in a team. Experience in customer service and the ability to remain professional in various situations are essential.
Cluster Hotel Manager (m/w/d) - Süddeutschland at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Leadership, Team Building, Budget Management, Operational Management, Communication, Strategic Planning, Guest Relations, Recruitment, Training, Hospitality Management, Problem Solving, Trend Analysis, Pms Knowledge, Pos Knowledge, Charisma, Hands On Mentality
Specialization
Candidates should have several years of experience in a leadership role within lifestyle hospitality or gastronomy. Strong knowledge of POS and PMS systems, along with excellent communication and leadership skills, are essential.
Experience Required
Minimum 5 year(s)
Empfangsmitarbeiter Nachtschicht (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Reliability, Administrative Skills, Problem Solving, Attention To Detail, Software Protel Air, Night Audit, Guest Relations, German Language, English Language, Cash Handling, Time Management, Flexibility, Cultural Sensitivity
Specialization
Candidates should have experience in hospitality, particularly in roles such as receptionist or night audit, and must be able to communicate effectively in both German and English. A strong sense of guest needs and a reliable, independent work style are essential.
Souschef/in (m/w/d) im Hotel Drei Quellen Therme at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Creativity, Teamwork, Hygiene Standards, Attention To Detail, Time Management, Communication, Reliability, Passion For Cooking, German Language Skills, Knowledge Of High Quality Cuisine, Material Management, Menu Development, Customer Service, Physical Stamina
Specialization
Candidates must have completed training as a cook and possess some experience in a similar role, preferably in high-quality cuisine. A clean working style, good German language skills, and a willingness to work weekends are essential.
Green Real Estate Technician (m/w/d) at The Guesthouse
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sustainability, Energy Efficiency, Building Management, Project Management, Team Leadership, Communication Skills, Problem Solving, Technical Reporting, Budget Planning, Facility Management, Digital Infrastructure, Regulatory Compliance, Maintenance Planning, Resource Conservation, Innovative Building Technology
Specialization
Candidates should have a completed technical education or equivalent qualification in facility management, along with several years of experience in technical building management or real estate. Strong organizational skills, communication abilities, and a passion for sustainability and innovative building technology are essential.
Experience Required
Minimum 5 year(s)
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, International Cuisine, Food Concepts, Training, Gastronomy
Specialization
Completion of a chef apprenticeship and some professional experience are required. Enthusiasm for live cooking and international cuisine is essential.
Experience Required
Minimum 2 year(s)
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Customer Service, Communication, Project Management, Gastronomy, Sales, Organization, Teamwork
Specialization
Candidates should have a background in event management or hospitality and some experience in a similar role. Strong communication skills in German and English, along with a passion for hosting, are essential.
Event Logistiker (m/w/d) SAP-Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Logistics, Catering, Inventory Management, Team Collaboration, Organization Skills, Self Management, German Language Skills, Forklift Operation, Driving License Class B
Specialization
Experience in event logistics or operational logistics is required. Candidates should possess strong organizational skills, be reliable, and have good German language proficiency.
Experience Required
Minimum 2 year(s)
Betriebsleiter (m/w/d) MAREDO Beef & Beer Berlin at Maredo | Foodlover 69 GmbH
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Operational Management, Quality Assurance, Service Standards, Hygiene Standards, Employee Motivation, Organizational Skills, Hands On Approach, Financial Acumen, German Language Skills
Specialization
Candidates should have a completed culinary education or comparable experience, along with at least three years in a leadership role within the gastronomy sector. Strong organizational skills, a hands-on mentality, and excellent German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Junior Logistik Operations Manager | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Team Leadership, Catering, Inventory Management, Food Safety, Communication, Organization, Flexibility, Analytical Thinking, Problem Solving, Microsoft Office 365, Creativity, Innovation
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in gastronomy or catering. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine Patisserie (m/w/d) at Kempinski Hotels
Berchtesgaden, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Quality Awareness, Quick Comprehension, Creativity, Communication Skills
Specialization
Candidates should have completed vocational training as a chef or pastry chef in upscale gastronomy. A high level of quality awareness, creativity, and good communication skills are essential.
Hoteldirektor/ Betriebsleiter (m/w/d) at PLAZA Hotelgroup
Timmendorfer Strand, Schleswig-Holstein, Germany - Full Time
Skills Needed
Leadership, Market Positioning, Yield Management, Revenue Management, Employee Recruitment, Quality Management, Customer Satisfaction, Sales, Marketing, Operations Management, Financial Management, Networking, Food & Beverage Management, Sustainability, Team Development, Communication
Specialization
Candidates should have a strong command of financial metrics and experience in daily operations, including F&B and sales & marketing. Knowledge of modern quality management systems is also essential.
Experience Required
Minimum 5 year(s)
Schankhilfe (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

15 Feb, 26

Salary

0.0

Posted On

17 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Drink Preparation, Bar Operation, Hygiene Standards, Team Coordination, Order Management, Customer Service, German Language, English Language

Industry

Hospitality

Description
Bereit für den nächsten großen Schritt? Starten Sie ab Mitte Dezember 2025 in die Wintersaison und erleben Sie die Wintersaison 2025 / 26 bei uns! Sie arbeiten konzentriert, zuverlässig und haben Freude daran, den Überblick zu behalten – auch wenn’s hoch hergeht? Dann werden Sie unsere neue Schankhilfe im Schwarzacher! Sie sorgen im Hintergrund dafür, dass jede Bestellung sitzt: präzise, schnell und in bester Qualität. Als wichtige Schnittstelle zwischen Service und Bar sind Sie maßgeblich dafür verantwortlich, dass alles rund läuft – und unsere Gäste ihre Getränke pünktlich und perfekt serviert bekommen. Ihre Aufgaben Bereiten Sie alle Getränke zu, die von unseren Kellnerinnen und Kellnern boniert wurden – vom Spritzer bis zum Espresso. Bedienen Sie die Schankanlage sicher, professionell und hygienisch. Richten Sie alkoholfreie Getränke, Weine, Biere, Kaffeespezialitäten und einfache Cocktails sorgfältig und effizient an. Arbeiten Sie zügig und sauber – auch bei hohem Bestellaufkommen. Behalten Sie den Überblick über offene Bons, Vorräte und den Nachschub an Gläsern. Stimmen Sie sich mit Bar, Küche und Service ab – für einen reibungslosen Ablauf. Sorgen Sie für Ordnung, Sauberkeit und Einhaltung der HACCP-Standards an Ihrer Station. Das bringen Sie mit Erfahrung im Bereich Schank, Bar oder Getränkeausgabe ist von Vorteil. Sicherer Umgang mit Schankanlage, Kaffeemaschine und den gängigen Getränken ist Ihnen vertraut. Sie arbeiten konzentriert, schnell und sauber – auch unter Druck. Sie behalten die Ruhe, auch wenn viele Bestellungen gleichzeitig kommen. Sie sind zuverlässig, hilfsbereit und teamorientiert. Sie verfügen über gute Deutschkenntnisse und grundlegende Englischkenntnisse, um auch in einem internationalen Team zu kommunizieren. Das sind unsere Vorteile Erhalten Sie eine attraktive Entlohnung nach Kollektivvertrag, abhängig von Ihrer Qualifikation & Erfahrung, mit Bereitschaft zur Überzahlung. Profitieren Sie von einem garantierten 13. und 14. Gehalt gemäß Kollektivvertrag. Freuen Sie sich auf eine ausgewogene, gesunde Verpflegung (Frühstück, Mittag- und Abendessen), die Sie auch an Ihren freien Tagen genießen können. Wohnen Sie in unserem TOP-Team-Haus mit Tiefgarage, Balkon, Sauna und Fitnessbereich. Nutzen Sie unsere umfangreichen Schulungs- und Weiterbildungsangebote von „WorkForUs!“. Freuen Sie sich über exklusive Benefits und Vergünstigungen mit der Saalbach-TeamCard und WorkForUs-Card in der Region und darüber hinaus. Ihr Weg zu einem besonderen Arbeitsplatz Starten Sie mit uns in eine unvergessliche Wintersaison 2025 / 26 (Dezember 2025 bis Mitte April 2026) im Hotel Unterschwarzachhof und in der Après-Ski- und Eventlocation Der Schwarzacher! Erleben Sie das besondere Unterschwarzachhof-Gefühl inmitten der traumhaften Bergwelt von Saalbach-Hinterglemm und genießen Sie nach Feierabend Ski-Fahren, Snow-Boarden oder entspannte Stunden am Berg. Als besonderes Extra steht Ihnen unser exklusives Team-Haus mit modernen Zimmern (inklusive Balkon), Sauna, Fitnessbereich und Tiefgarage zur Verfügung. Bewerben Sie sich jetzt über unser Online-Bewerbungsformular oder direkt auf unserer Website und werden Sie Teil einer ganz besonderen Wintersaison!
Responsibilities
Prepare and serve drinks accurately and efficiently while maintaining high hygiene standards. Coordinate with the service and kitchen teams to ensure timely delivery of orders.
Schankhilfe (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Drink Preparation, Bar Operation, Hygiene Standards, Team Coordination, Order Management, Customer Service, German Language, English Language
Specialization
Experience in bar or beverage service is advantageous, along with familiarity with beverage equipment. Candidates should be reliable, team-oriented, and able to work under pressure.
Franchisenehmer (m/w/d) – Arbeitnehmerüberlassung / Personalvermittlung - a at MOYO Stuttgart GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Experience In Employee Leasing, Leadership Skills, Sales Strength, Entrepreneurial Thinking, Network Development
Specialization
Candidates should have at least 5 years of experience in employee leasing, ideally in a leadership role. A strong network in the region and industry, along with entrepreneurial thinking and leadership qualities, are essential.
Experience Required
Minimum 5 year(s)
Sales Manager*in – OPENING Ibis Styles München Airport (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Sales, Customer Acquisition, Key Account Management, Market Analysis, Negotiation, Networking, Crm Systems, B2b Sales, Communication, Presentation Skills, Analytical Skills, Team Collaboration, German Language, English Language
Specialization
Candidates should have a completed education in hospitality or business, ideally with a focus on sales, and several years of experience in hotel sales, preferably in branded or airport hotels. Strong communication skills, negotiation abilities, and experience with CRM systems are essential.
Experience Required
Minimum 5 year(s)
Trainee Ausbildung: SPA Therapeut - Schwerpunkt Gesundheit at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Medical Knowledge, Therapeutic Skills, Communication Skills, Empathy, Teamwork, Reliability, Customer Service, Wellness Techniques, Anatomy, Physiology, Massage Techniques, Spa Management, Organizational Skills, Product Sales, Guest Care, Flexibility
Specialization
Candidates should have an interest in wellness and relaxation techniques, along with strong communication and empathy skills. Reliability, teamwork, and a professional appearance are also essential.
Food & Beverage Host at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Interpersonal Skills, Teamwork, Customer Service, Problem Solving, Time Management, Hygiene Standards
Specialization
Candidates should focus on guest needs, remain calm under pressure, and possess strong interpersonal skills. Teamwork and a solution-oriented approach are essential for this role.
Assistant General Manager - Combo Hotels Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Organization, Team Coordination, Guest Relations, Communication, Project Management, Operational Management, Employee Training, Creativity, Engagement, Humor, Teamwork, Online Reputation Management, Financial Analysis, Strategic Planning
Specialization
Candidates should possess enthusiasm, commitment, and creativity, along with strong teamwork skills. They will be responsible for onboarding new employees and fostering collaboration among staff.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication, Hotel Software, Teamwork
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Flight Coordinator (m/w/d) Airline Catering Frankfurt am Main at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Catering, Quality Control, Time Management, Communication, Organization, Customer Service, Ms Office, English Proficiency, Flexibility, Driving License
Specialization
Candidates should have a gastronomic background, such as a chef or hotel management professional, with 1 to 3 years of experience in hospitality or catering. A valid ZUP and a Class B driver's license are required, along with strong English skills and proficiency in MS Office.
Experience Required
Minimum 2 year(s)
Guest Service Agent(m/w/d)- Schwerpunkt Front Office/ Teilzeit at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Friendly, Helpful, Practical, Professional, Teamwork, Customer Service, Communication, Problem Solving, Attention To Detail, Bar Service, Check In Procedures, Guest Relations, Multitasking, Positive Attitude, Adaptability, Time Management
Specialization
The ideal candidate should have a positive attitude, enthusiasm, and enjoy working in a team. Experience in customer service and the ability to remain professional in various situations are essential.
Cluster Hotel Manager (m/w/d) - Süddeutschland at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Leadership, Team Building, Budget Management, Operational Management, Communication, Strategic Planning, Guest Relations, Recruitment, Training, Hospitality Management, Problem Solving, Trend Analysis, Pms Knowledge, Pos Knowledge, Charisma, Hands On Mentality
Specialization
Candidates should have several years of experience in a leadership role within lifestyle hospitality or gastronomy. Strong knowledge of POS and PMS systems, along with excellent communication and leadership skills, are essential.
Experience Required
Minimum 5 year(s)
Empfangsmitarbeiter Nachtschicht (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Reliability, Administrative Skills, Problem Solving, Attention To Detail, Software Protel Air, Night Audit, Guest Relations, German Language, English Language, Cash Handling, Time Management, Flexibility, Cultural Sensitivity
Specialization
Candidates should have experience in hospitality, particularly in roles such as receptionist or night audit, and must be able to communicate effectively in both German and English. A strong sense of guest needs and a reliable, independent work style are essential.
Souschef/in (m/w/d) im Hotel Drei Quellen Therme at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Creativity, Teamwork, Hygiene Standards, Attention To Detail, Time Management, Communication, Reliability, Passion For Cooking, German Language Skills, Knowledge Of High Quality Cuisine, Material Management, Menu Development, Customer Service, Physical Stamina
Specialization
Candidates must have completed training as a cook and possess some experience in a similar role, preferably in high-quality cuisine. A clean working style, good German language skills, and a willingness to work weekends are essential.
Green Real Estate Technician (m/w/d) at The Guesthouse
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sustainability, Energy Efficiency, Building Management, Project Management, Team Leadership, Communication Skills, Problem Solving, Technical Reporting, Budget Planning, Facility Management, Digital Infrastructure, Regulatory Compliance, Maintenance Planning, Resource Conservation, Innovative Building Technology
Specialization
Candidates should have a completed technical education or equivalent qualification in facility management, along with several years of experience in technical building management or real estate. Strong organizational skills, communication abilities, and a passion for sustainability and innovative building technology are essential.
Experience Required
Minimum 5 year(s)
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, International Cuisine, Food Concepts, Training, Gastronomy
Specialization
Completion of a chef apprenticeship and some professional experience are required. Enthusiasm for live cooking and international cuisine is essential.
Experience Required
Minimum 2 year(s)
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Customer Service, Communication, Project Management, Gastronomy, Sales, Organization, Teamwork
Specialization
Candidates should have a background in event management or hospitality and some experience in a similar role. Strong communication skills in German and English, along with a passion for hosting, are essential.
Event Logistiker (m/w/d) SAP-Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Logistics, Catering, Inventory Management, Team Collaboration, Organization Skills, Self Management, German Language Skills, Forklift Operation, Driving License Class B
Specialization
Experience in event logistics or operational logistics is required. Candidates should possess strong organizational skills, be reliable, and have good German language proficiency.
Experience Required
Minimum 2 year(s)
Betriebsleiter (m/w/d) MAREDO Beef & Beer Berlin at Maredo | Foodlover 69 GmbH
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Operational Management, Quality Assurance, Service Standards, Hygiene Standards, Employee Motivation, Organizational Skills, Hands On Approach, Financial Acumen, German Language Skills
Specialization
Candidates should have a completed culinary education or comparable experience, along with at least three years in a leadership role within the gastronomy sector. Strong organizational skills, a hands-on mentality, and excellent German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Junior Logistik Operations Manager | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Team Leadership, Catering, Inventory Management, Food Safety, Communication, Organization, Flexibility, Analytical Thinking, Problem Solving, Microsoft Office 365, Creativity, Innovation
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in gastronomy or catering. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine Patisserie (m/w/d) at Kempinski Hotels
Berchtesgaden, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Quality Awareness, Quick Comprehension, Creativity, Communication Skills
Specialization
Candidates should have completed vocational training as a chef or pastry chef in upscale gastronomy. A high level of quality awareness, creativity, and good communication skills are essential.
Hoteldirektor/ Betriebsleiter (m/w/d) at PLAZA Hotelgroup
Timmendorfer Strand, Schleswig-Holstein, Germany - Full Time
Skills Needed
Leadership, Market Positioning, Yield Management, Revenue Management, Employee Recruitment, Quality Management, Customer Satisfaction, Sales, Marketing, Operations Management, Financial Management, Networking, Food & Beverage Management, Sustainability, Team Development, Communication
Specialization
Candidates should have a strong command of financial metrics and experience in daily operations, including F&B and sales & marketing. Knowledge of modern quality management systems is also essential.
Experience Required
Minimum 5 year(s)