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Hospitality Jobs in Germany

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Assistant General Manager - Combo Hotels Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Organization, Team Coordination, Guest Relations, Communication, Project Management, Operational Management, Employee Training, Creativity, Engagement, Humor, Teamwork, Online Reputation Management, Financial Analysis, Strategic Planning
Specialization
Candidates should possess enthusiasm, commitment, and creativity, along with strong teamwork skills. They will be responsible for onboarding new employees and fostering collaboration among staff.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication, Hotel Software, Teamwork
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Flight Coordinator (m/w/d) Airline Catering Frankfurt am Main at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Catering, Quality Control, Time Management, Communication, Organization, Customer Service, Ms Office, English Proficiency, Flexibility, Driving License
Specialization
Candidates should have a gastronomic background, such as a chef or hotel management professional, with 1 to 3 years of experience in hospitality or catering. A valid ZUP and a Class B driver's license are required, along with strong English skills and proficiency in MS Office.
Experience Required
Minimum 2 year(s)
Cluster Hotel Manager (m/w/d) - Süddeutschland at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Leadership, Team Building, Budget Management, Operational Management, Communication, Strategic Planning, Guest Relations, Recruitment, Training, Hospitality Management, Problem Solving, Trend Analysis, Pms Knowledge, Pos Knowledge, Charisma, Hands On Mentality
Specialization
Candidates should have several years of experience in a leadership role within lifestyle hospitality or gastronomy. Strong knowledge of POS and PMS systems, along with excellent communication and leadership skills, are essential.
Experience Required
Minimum 5 year(s)
Empfangsmitarbeiter Nachtschicht (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Reliability, Administrative Skills, Problem Solving, Attention To Detail, Software Protel Air, Night Audit, Guest Relations, German Language, English Language, Cash Handling, Time Management, Flexibility, Cultural Sensitivity
Specialization
Candidates should have experience in hospitality, particularly in roles such as receptionist or night audit, and must be able to communicate effectively in both German and English. A strong sense of guest needs and a reliable, independent work style are essential.
Souschef/in (m/w/d) im Hotel Drei Quellen Therme at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Creativity, Teamwork, Hygiene Standards, Attention To Detail, Time Management, Communication, Reliability, Passion For Cooking, German Language Skills, Knowledge Of High Quality Cuisine, Material Management, Menu Development, Customer Service, Physical Stamina
Specialization
Candidates must have completed training as a cook and possess some experience in a similar role, preferably in high-quality cuisine. A clean working style, good German language skills, and a willingness to work weekends are essential.
Green Real Estate Technician (m/w/d) at The Guesthouse
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sustainability, Energy Efficiency, Building Management, Project Management, Team Leadership, Communication Skills, Problem Solving, Technical Reporting, Budget Planning, Facility Management, Digital Infrastructure, Regulatory Compliance, Maintenance Planning, Resource Conservation, Innovative Building Technology
Specialization
Candidates should have a completed technical education or equivalent qualification in facility management, along with several years of experience in technical building management or real estate. Strong organizational skills, communication abilities, and a passion for sustainability and innovative building technology are essential.
Experience Required
Minimum 5 year(s)
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, International Cuisine, Food Concepts, Training, Gastronomy
Specialization
Completion of a chef apprenticeship and some professional experience are required. Enthusiasm for live cooking and international cuisine is essential.
Experience Required
Minimum 2 year(s)
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Customer Service, Communication, Project Management, Gastronomy, Sales, Organization, Teamwork
Specialization
Candidates should have a background in event management or hospitality and some experience in a similar role. Strong communication skills in German and English, along with a passion for hosting, are essential.
Event Logistiker (m/w/d) SAP-Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Logistics, Catering, Inventory Management, Team Collaboration, Organization Skills, Self Management, German Language Skills, Forklift Operation, Driving License Class B
Specialization
Experience in event logistics or operational logistics is required. Candidates should possess strong organizational skills, be reliable, and have good German language proficiency.
Experience Required
Minimum 2 year(s)
Betriebsleiter (m/w/d) MAREDO Beef & Beer Berlin at Maredo | Foodlover 69 GmbH
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Operational Management, Quality Assurance, Service Standards, Hygiene Standards, Employee Motivation, Organizational Skills, Hands On Approach, Financial Acumen, German Language Skills
Specialization
Candidates should have a completed culinary education or comparable experience, along with at least three years in a leadership role within the gastronomy sector. Strong organizational skills, a hands-on mentality, and excellent German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Junior Logistik Operations Manager | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Team Leadership, Catering, Inventory Management, Food Safety, Communication, Organization, Flexibility, Analytical Thinking, Problem Solving, Microsoft Office 365, Creativity, Innovation
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in gastronomy or catering. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine Patisserie (m/w/d) at Kempinski Hotels
Berchtesgaden, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Quality Awareness, Quick Comprehension, Creativity, Communication Skills
Specialization
Candidates should have completed vocational training as a chef or pastry chef in upscale gastronomy. A high level of quality awareness, creativity, and good communication skills are essential.
Hoteldirektor/ Betriebsleiter (m/w/d) at PLAZA Hotelgroup
Timmendorfer Strand, Schleswig-Holstein, Germany - Full Time
Skills Needed
Leadership, Market Positioning, Yield Management, Revenue Management, Employee Recruitment, Quality Management, Customer Satisfaction, Sales, Marketing, Operations Management, Financial Management, Networking, Food & Beverage Management, Sustainability, Team Development, Communication
Specialization
Candidates should have a strong command of financial metrics and experience in daily operations, including F&B and sales & marketing. Knowledge of modern quality management systems is also essential.
Experience Required
Minimum 5 year(s)
Stellvertretender Betriebsleiter (m/w/d) MAREDO Beef & Beer at Maredo | Foodlover 69 GmbH
Berlin, , Germany - Full Time
Skills Needed
Operational Management, Team Motivation, Quality Standards, Service Standards, Hygiene Standards, Team Support, Organizational Skills, Communication Skills, Problem Solving, Hands On Approach, Customer Service, Culinary Skills, Training, Leadership, German Language Proficiency
Specialization
Candidates should have completed a culinary training or equivalent experience, with several years in the hospitality industry, ideally in a leadership role. A hands-on mentality, organizational talent, and a strong focus on quality and customer service are essential.
Experience Required
Minimum 5 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Kitchen Management, Food Concepts, Motivation, Culinary Skills
Specialization
You should have completed a culinary training and have experience as a junior chef. Additionally, you should be able to motivate colleagues and have a passion for new food concepts.
Breakfast Supervisor (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Service, Team Leadership, Quality Standards, Hygiene Standards, Training, Coaching, Communication, Guest Feedback, Multitasking, Flexibility, German, English
Specialization
Candidates should have experience in a similar role, preferably in trendy gastronomy or lifestyle hotels. Flexibility, reliability, and strong communication skills in German and English are essential.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor (m/w/d) at Ruby GmbH
Hamburg, , Germany - Full Time
Skills Needed
Housekeeping, Team Management, Quality Control, Training, Customer Service, Attention To Detail, Communication, Problem Solving
Specialization
Candidates should have prior experience in a similar role and a passion for cleanliness and order. Fluency in German and good English communication skills are required.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Vollzeit at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Quality Control, Teamwork, Communication, Hygiene Standards, Menu Development, Leadership, Organization, Presentation Skills, German Language, English Language
Specialization
Candidates should have a passion for cooking and a completed culinary education or equivalent qualification. Experience in a similar position and good German language skills are required, with English being a plus.
Experience Required
Minimum 2 year(s)
Junior Eventmanager (m/w/d) Public Catering SAP Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Organization, Catering, Logistics, Communication, Teamwork, Stress Resistance, Ms Office, German, English, Customer Service
Specialization
Candidates should have initial experience in event or project management, ideally in large events, and possess strong organizational skills. A completed vocational training or degree in a relevant field is preferred, along with good knowledge of MS Office and proficiency in German and English.
Assistant General Manager - Combo Hotels Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany -
Full Time

Start Date

Immediate

Expiry Date

10 Apr, 26

Salary

0.0

Posted On

10 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Organization, Team Coordination, Guest Relations, Communication, Project Management, Operational Management, Employee Training, Creativity, Engagement, Humor, Teamwork, Online Reputation Management, Financial Analysis, Strategic Planning

Industry

Hospitality

Description
Unternehmensbeschreibung Warum für Accor arbeiten? Wir sind weit mehr als ein weltweit führendes Unternehmen. Wir empfangen Dich so, wie Du bist und bei uns findest Du einen Beruf und eine Marke, die zu Deiner Persönlichkeit passen. Wir unterstützen Dich dabei, jeden Tag zu wachsen und zu lernen. Wir sorgen dafür, dass Deine Arbeit einen Sinn in Deinem Leben hat und dass Du auf Deiner Reise mit uns die grenzenlosen Möglichkeiten von Accor erkunden kannst. Bei Accor kannst Du jedes Kapitel Deiner Geschichte selber schreiben, und gemeinsam können wir die Gastronomie und Hotellerie von morgen verändern. Entdecke das Leben, das Dich bei Accor erwartet, besuche https://careers.accor.com/. Tu das, was Du liebst, trage etwas für die Gemeinschaft in der Welt bei, und wage es den Status quo in Frage zu stellen! #BELIMITLESS Stellenbeschreibung Für unsere Hotelcombo, dem ibis & ibis budget Leipzig City suchen wir eine(n) Direktionsassistent(in) mit Organisationstalent! (m/w/d) Sie unterstützen unseren Hoteldirektor bei der Betreuung der Gäste & Mitarbeiter, sowie bei operationellen und administrativen Aufgaben und übernehmen Projektaufgaben. In unserem Team werden alle Aufgaben, ohne große Hierarchien, verantwortungsvoll bearbeitet. Zu Ihren Stärken gehören Begeisterungsfähigkeit, Engagement und Kreativität, zusammen mit Humor und Teamfähigkeit, dann sollten Sie folgende Aufgaben bewältigen: • Verantwortung für einen reibungslosen Tagesablauf • Koordination des Hotelteams und aller operativen Abläufe • Neue Mitarbeiter einführen und einarbeiten • Sie fördern die Zusammenarbeit der einzelnen Mitarbeiter/innen hotelübergreifend für beide Hotels und sind dadurch die Schnittstelle zur Direktorin • Sie sorgen für eine reibungslose Kommunikation • Ansprechpartner für unsere Gäste und Mitarbeiter • Verantwortlich für das Online Reputation Management • Mitarbeit und Auswertung der monatlichen Zahlen und Monatsabschlüssen • Sie arbeiten pro aktiv an der strategischen Ausrichtung unserer Hotels mit und verfolgen die Erreichung unserer gesteckten Ziele Dies erwartet Sie: • Übertarifliche Bezahlung, tarifliches Urlaubsgeld • 13. Monatsgehalt • freiwillige Jahresprämie • Individueller Schulungsplan zusätzlich zur Accor Académie online • Unterstützung im Fall von Mobilitätswünschen Haben wir Ihr Interesse geweckt, dann stellen wir uns Ihnen gerne in einem persönlichen Gespräch vor und überzeugen Sie davon, dass Sie Ihre Karriere bei uns weiterführen wollen. Der Rahmen kommt von uns – Sie füllen ihn mit Leben und Persönlichkeit! Qualifikationen Sie werden die Marke leben: Hinweis: Die Anpassung nach Marke oder Marktsegment muss für den General Manager hinzugefügt werden. Zum Beispiel: Entwicklung präziser und offensiver lang- und kurzfristiger finanzieller Ziele, die mit der Markenstrategie übereinstimmen. Positive Interaktion mit allen Teammitgliedern, um ein außergewöhnliches Gasterlebnis zu gewährleisten Förderung positiver Eigentümerbeziehungen und Leistungsoptimierung. Zusätzliche Informationen Unser Engagement für Vielfalt und Eingliederung: Wir sind ein Unternehmen, das alle Menschen miteinbezieht und unser Ziel ist es, vielfältige Talente zu gewinnen, zu rekrutieren und zu fördern. Kategorie: Executive & Hotel Management Beschäftigungsverhältnis: Unbefristet Beschäftigungsart: Vollzeit

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Responsibilities
The Assistant General Manager will support the Hotel Director in managing guest and employee relations, as well as operational and administrative tasks. They will ensure smooth daily operations and coordinate the hotel team across both Ibis and Ibis Budget hotels.
Assistant General Manager - Combo Hotels Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Organization, Team Coordination, Guest Relations, Communication, Project Management, Operational Management, Employee Training, Creativity, Engagement, Humor, Teamwork, Online Reputation Management, Financial Analysis, Strategic Planning
Specialization
Candidates should possess enthusiasm, commitment, and creativity, along with strong teamwork skills. They will be responsible for onboarding new employees and fostering collaboration among staff.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication, Hotel Software, Teamwork
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
Flight Coordinator (m/w/d) Airline Catering Frankfurt am Main at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Catering, Quality Control, Time Management, Communication, Organization, Customer Service, Ms Office, English Proficiency, Flexibility, Driving License
Specialization
Candidates should have a gastronomic background, such as a chef or hotel management professional, with 1 to 3 years of experience in hospitality or catering. A valid ZUP and a Class B driver's license are required, along with strong English skills and proficiency in MS Office.
Experience Required
Minimum 2 year(s)
Cluster Hotel Manager (m/w/d) - Süddeutschland at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Leadership, Team Building, Budget Management, Operational Management, Communication, Strategic Planning, Guest Relations, Recruitment, Training, Hospitality Management, Problem Solving, Trend Analysis, Pms Knowledge, Pos Knowledge, Charisma, Hands On Mentality
Specialization
Candidates should have several years of experience in a leadership role within lifestyle hospitality or gastronomy. Strong knowledge of POS and PMS systems, along with excellent communication and leadership skills, are essential.
Experience Required
Minimum 5 year(s)
Empfangsmitarbeiter Nachtschicht (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Reliability, Administrative Skills, Problem Solving, Attention To Detail, Software Protel Air, Night Audit, Guest Relations, German Language, English Language, Cash Handling, Time Management, Flexibility, Cultural Sensitivity
Specialization
Candidates should have experience in hospitality, particularly in roles such as receptionist or night audit, and must be able to communicate effectively in both German and English. A strong sense of guest needs and a reliable, independent work style are essential.
Souschef/in (m/w/d) im Hotel Drei Quellen Therme at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Creativity, Teamwork, Hygiene Standards, Attention To Detail, Time Management, Communication, Reliability, Passion For Cooking, German Language Skills, Knowledge Of High Quality Cuisine, Material Management, Menu Development, Customer Service, Physical Stamina
Specialization
Candidates must have completed training as a cook and possess some experience in a similar role, preferably in high-quality cuisine. A clean working style, good German language skills, and a willingness to work weekends are essential.
Green Real Estate Technician (m/w/d) at The Guesthouse
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sustainability, Energy Efficiency, Building Management, Project Management, Team Leadership, Communication Skills, Problem Solving, Technical Reporting, Budget Planning, Facility Management, Digital Infrastructure, Regulatory Compliance, Maintenance Planning, Resource Conservation, Innovative Building Technology
Specialization
Candidates should have a completed technical education or equivalent qualification in facility management, along with several years of experience in technical building management or real estate. Strong organizational skills, communication abilities, and a passion for sustainability and innovative building technology are essential.
Experience Required
Minimum 5 year(s)
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, International Cuisine, Food Concepts, Training, Gastronomy
Specialization
Completion of a chef apprenticeship and some professional experience are required. Enthusiasm for live cooking and international cuisine is essential.
Experience Required
Minimum 2 year(s)
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Customer Service, Communication, Project Management, Gastronomy, Sales, Organization, Teamwork
Specialization
Candidates should have a background in event management or hospitality and some experience in a similar role. Strong communication skills in German and English, along with a passion for hosting, are essential.
Event Logistiker (m/w/d) SAP-Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Logistics, Catering, Inventory Management, Team Collaboration, Organization Skills, Self Management, German Language Skills, Forklift Operation, Driving License Class B
Specialization
Experience in event logistics or operational logistics is required. Candidates should possess strong organizational skills, be reliable, and have good German language proficiency.
Experience Required
Minimum 2 year(s)
Betriebsleiter (m/w/d) MAREDO Beef & Beer Berlin at Maredo | Foodlover 69 GmbH
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Operational Management, Quality Assurance, Service Standards, Hygiene Standards, Employee Motivation, Organizational Skills, Hands On Approach, Financial Acumen, German Language Skills
Specialization
Candidates should have a completed culinary education or comparable experience, along with at least three years in a leadership role within the gastronomy sector. Strong organizational skills, a hands-on mentality, and excellent German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Junior Logistik Operations Manager | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Team Leadership, Catering, Inventory Management, Food Safety, Communication, Organization, Flexibility, Analytical Thinking, Problem Solving, Microsoft Office 365, Creativity, Innovation
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in gastronomy or catering. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Commis de Cuisine Patisserie (m/w/d) at Kempinski Hotels
Berchtesgaden, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Quality Awareness, Quick Comprehension, Creativity, Communication Skills
Specialization
Candidates should have completed vocational training as a chef or pastry chef in upscale gastronomy. A high level of quality awareness, creativity, and good communication skills are essential.
Hoteldirektor/ Betriebsleiter (m/w/d) at PLAZA Hotelgroup
Timmendorfer Strand, Schleswig-Holstein, Germany - Full Time
Skills Needed
Leadership, Market Positioning, Yield Management, Revenue Management, Employee Recruitment, Quality Management, Customer Satisfaction, Sales, Marketing, Operations Management, Financial Management, Networking, Food & Beverage Management, Sustainability, Team Development, Communication
Specialization
Candidates should have a strong command of financial metrics and experience in daily operations, including F&B and sales & marketing. Knowledge of modern quality management systems is also essential.
Experience Required
Minimum 5 year(s)
Stellvertretender Betriebsleiter (m/w/d) MAREDO Beef & Beer at Maredo | Foodlover 69 GmbH
Berlin, , Germany - Full Time
Skills Needed
Operational Management, Team Motivation, Quality Standards, Service Standards, Hygiene Standards, Team Support, Organizational Skills, Communication Skills, Problem Solving, Hands On Approach, Customer Service, Culinary Skills, Training, Leadership, German Language Proficiency
Specialization
Candidates should have completed a culinary training or equivalent experience, with several years in the hospitality industry, ideally in a leadership role. A hands-on mentality, organizational talent, and a strong focus on quality and customer service are essential.
Experience Required
Minimum 5 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Kitchen Management, Food Concepts, Motivation, Culinary Skills
Specialization
You should have completed a culinary training and have experience as a junior chef. Additionally, you should be able to motivate colleagues and have a passion for new food concepts.
Breakfast Supervisor (m/w/d) at Ruby GmbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Service, Team Leadership, Quality Standards, Hygiene Standards, Training, Coaching, Communication, Guest Feedback, Multitasking, Flexibility, German, English
Specialization
Candidates should have experience in a similar role, preferably in trendy gastronomy or lifestyle hotels. Flexibility, reliability, and strong communication skills in German and English are essential.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor (m/w/d) at Ruby GmbH
Hamburg, , Germany - Full Time
Skills Needed
Housekeeping, Team Management, Quality Control, Training, Customer Service, Attention To Detail, Communication, Problem Solving
Specialization
Candidates should have prior experience in a similar role and a passion for cleanliness and order. Fluency in German and good English communication skills are required.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Vollzeit at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Quality Control, Teamwork, Communication, Hygiene Standards, Menu Development, Leadership, Organization, Presentation Skills, German Language, English Language
Specialization
Candidates should have a passion for cooking and a completed culinary education or equivalent qualification. Experience in a similar position and good German language skills are required, with English being a plus.
Experience Required
Minimum 2 year(s)
Junior Eventmanager (m/w/d) Public Catering SAP Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Organization, Catering, Logistics, Communication, Teamwork, Stress Resistance, Ms Office, German, English, Customer Service
Specialization
Candidates should have initial experience in event or project management, ideally in large events, and possess strong organizational skills. A completed vocational training or degree in a relevant field is preferred, along with good knowledge of MS Office and proficiency in German and English.