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Hospitality Jobs in Germany

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Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Human Resources, Personnel Management, Employee Lifecycle, Training Coordination, Staff Development, Communication Skills, Organizational Skills, Ms Office, Hr Systems, German Language, English Language, Interpersonal Skills, Conflict Resolution, Event Planning, Administrative Support
Specialization
Candidates should have a completed degree or vocational training in HR, hospitality, or business, along with initial professional experience in the HR sector. Proficiency in German and English is required, and an instructor aptitude qualification (AEVO) is considered a significant advantage.
Experience Required
Minimum 2 year(s)
Küchenhilfe / Spülhilfe für unser Restaurant Wolkenlos (m/w/d) at Vivaldi AG
Timmendorf Beach, Schleswig-Holstein, Germany - Full Time
Skills Needed
Dishwashing, Food Preparation, Plating, Goods Receipt, Inventory Storage, Kitchen Cleaning, Haccp Compliance, Hygiene Standards, Teamwork, German Language Skills
Specialization
Candidates should have a passion for kitchen work and a reliable, structured way of working, even during hectic periods. While previous experience is a plus, motivated career changers are welcome, provided they have basic German communication skills.
Airline Catering Supervisor (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process Management, Quality Control, Administrative Tasks, Logistical Tasks, Gastronomy Background, Airport Logistics, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Organizational Talent
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a Restaurant Specialist or Hotel Specialist, and must possess a hands-on mentality and flexibility for shift work. A Class B driver's license, excellent German and English skills, MS Office proficiency, and a clean criminal record are mandatory.
Experience Required
Minimum 2 year(s)
Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Strategic Planning, Financial Management, Customer Service, Team Leadership, Budget Development, Revenue Growth, Operations Management, Resource Allocation, Human Resources Management, Cost Control, Profit Maximization, Interpersonal Communication, Mentoring, Market Trend Analysis, Problem Solving, Cash Control
Specialization
Candidates need either a high school diploma with 6 years of relevant experience or a 2-year degree in a related field plus 4 years of experience in food and beverage, culinary, or event management. Key requirements include strong knowledge of customer service principles, financial resource management, business administration, and material resource management.
Experience Required
Minimum 5 year(s)
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Service, Event Management, Customer Service, Table Setting, Communication, Teamwork, Safety Compliance, Professional Appearance, Attention To Detail, Time Management
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the ability to perform physical tasks such as standing for extended periods and lifting up to 25 pounds.
Finance Trainee (m/w/d) ab August 2026 als Internship | Pflichtpraktikum at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Hotel Accounting, Financial Reporting, Controlling, Month End Closing, Project Management, Customer Service, Independent Work, Quality Assurance, Flexibility, Challenge Orientation, German Fluency, English Proficiency, Ms Office Proficiency
Specialization
Candidates must be seeking a mandatory internship as part of their studies or vocational training in hospitality, tourism, business administration, or finance, and possess fluent German and very good English skills. Ideal candidates should ideally have initial experience in the hotel/gastronomy sector and demonstrate a passion for the hotel industry, coupled with an open demeanor and high quality standards.
Night Audit in Teilzeit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Protel Air Software, Check In, Check Out, Room Plan Review, List Printing, Cash Closing, Daily Closing, Independent Work, German Communication, English Communication, Team Spirit, Reliability, Administrative Tasks, Guest Needs Awareness
Specialization
Candidates must demonstrate confident and experienced handling of international guests, with fluent communication skills in both German and English being essential. The ideal applicant should possess team spirit, reliability, an affinity for administrative tasks, a good sense for guest needs, and the ability to work securely and independently.
Auszubildende Köche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Haccp, German Language, English Language, Microsoft Office, Communication, Organization, Attention To Detail, Customer Service, Teamwork, Quality Awareness
Specialization
Candidates should have a high school diploma (Abitur or Mittlere Reife) and proficiency in both German and English. A friendly personality and a willingness to learn in a dynamic luxury hotel environment are essential.
Host / Hostess (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Communication Skills, Service Orientation, Teamwork, German Language Proficiency, Reservation Management, Food And Beverage Service, Hospitality Management
Specialization
Candidates should possess a passion for hospitality and ideally have initial experience in gastronomy or hotel operations. Strong communication skills and a minimum of B2/C1 proficiency in German are required.
Night Audit in Teilzeit (m/w/d) - Courtyard by Marriott Oberpfaffenhofen at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Front Office Management, Night Audit, Guest Relations, Accounting, Opera Pms, German Language, English Language, Hotel Security, Check In/Check Out Procedures
Specialization
Requires a degree in hotel management or initial experience in Front Office, along with a strong understanding of numbers and a passion for hospitality. Proficiency in German and English is required, and knowledge of the Opera hotel system is an advantage.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Candidates must be fluent in German and English and possess a hands-on mentality with a willingness to travel.
Experience Required
Minimum 2 year(s)
Ausbildung Fachkraft für Gastronomie, Schwerpunkt Restaurantservice at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Openness To Learning, Food Preparation, Beverage Service, Sustainability, Communication
Specialization
Candidates must possess strong personality and hospitality qualities, motivation, a successful school graduation, and enjoy interacting with international guests and working in a team. Good German and English language skills are required, with prior hotel or gastronomy experience being advantageous.
Commis de Cuisine NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Live Cooking, International Cuisine, Kitchen Maintenance, Food Preparation, Teamwork, Professionalism
Specialization
You must have completed a professional culinary apprenticeship and possess a passion for learning new food concepts. A strong character, patience, and the ability to work well within an international team are essential.
Etagenmitarbeiter (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Reliability, Discretion, Teamwork, German Language
Specialization
Candidates should have a passion for cleanliness, reliability, and a positive team attitude. Previous housekeeping experience is an advantage, but career changers are welcome.
Bartender (BA) | Le Méridien Saigon at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Drink Preparation, Customer Service, Cash Handling, Inventory Management, Wine Service, Safety Compliance, Communication, Teamwork, Attention To Detail, Fine Motor Skills, Physical Stamina, Professional Appearance
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the ability to stand for extended periods and lift up to 50 pounds.
Barmitarbeiter (m/w/d) at The Cloud One
Dresden, Saxony, Germany - Full Time
Skills Needed
Bar Service, Lounge Operation, Service Flow Management, Sales, Inventory Management, Customer Service, Hospitality Passion, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, whether coming from a hotel background or as a career changer. Essential qualities include an open and communicative demeanor, flexibility, creativity, high quality awareness even under stress, and strong teamwork skills.
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Team Leadership, Coordination, A La Carte Management, Hygiene Compliance, Haccp, Quality Assurance, Process Improvement, Staff Development, Stewarding Management, Cooking, Quality Consciousness, Work Safety
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Cook, Chef de Partie, and/or Sous Chef, along with strong leadership skills and a high quality awareness.
Experience Required
Minimum 2 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Table Management, Professionalism
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Servicekraft (m/w/d) at DO & CO AG
Helmstedt, Lower Saxony, Germany - Full Time
Skills Needed
Food Service, Cashiering, Cleaning, Guest Communication, Food Production Support, Cold Kitchen Support, Engagement, Reliability, Communication Skills, Resilience, Flexibility
Specialization
Previous experience in gastronomy is advantageous, and service experience is desirable. Candidates must demonstrate understanding of kitchen requirements, commitment, joy, and passion for the profession, alongside reliable and independent work habits.
Chef de Partie (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Kitchen Cleanliness, Food Standards Adherence, Mentoring Junior Staff, Live Cooking, International Cuisine, Organizational Skills, Effective Cooperation, Openness, Mutual Respect
Specialization
Candidates must have completed training as a chef and possess prior experience as a Demi Chef or Chef de Partie, along with the ability to motivate and lead a team. Passion for live cooking and international cuisine, coupled with strong organizational skills, are essential qualifications.
Experience Required
Minimum 2 year(s)
Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

15 Jul, 26

Salary

0.0

Posted On

16 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Human resources, Personnel management, Employee lifecycle, Training coordination, Staff development, Communication skills, Organizational skills, MS Office, HR systems, German language, English language, Interpersonal skills, Conflict resolution, Event planning, Administrative support

Industry

Hospitality

Description
Zur Verstärkung unseres HR-Teams suchen wir zum nächstmöglichen Zeitpunkt eine engagierte Persönlichkeit als Human Resources Supervisor (m/w/d). In dieser Rolle übernimmst du verantwortungsvolle Aufgaben im operativen und konzeptionellen Personalbereich und trägst aktiv zur Weiterentwicklung unserer Arbeitskultur und Mitarbeiterbindung bei. Deine Aufgaben: * Betreuung und Koordination unserer Auszubildenden und dual Studierenden – von der Einstellung über die Begleitung im Alltag bis hin zur Weiterentwicklung unserer Ausbildungsprozesse in enger Zusammenarbeit mit den Fachabteilungen und externen Partnern. * Mitarbeit in der operativen HR‑Generalistik entlang des Employee Lifecycles, inklusive Unterstützung bei administrativen, organisatorischen und konzeptionellen Personalthemen. * Mitarbeit im Bereich Personalentwicklung, insbesondere bei der Ermittlung von Entwicklungs- und Schulungsbedarfen, der Organisation und Koordination festgelegter Trainings und Schulungen sowie der administrativen Betreuung unserer internen Trainingsplattform. * Organisation, Planung und Umsetzung von Mitarbeiteraktionen und -events zur Förderung von Motivation, Identifikation und Mitarbeiterbindung. * Enge Zusammenarbeit und Ansprechpartner*in für Führungskräfte und Mitarbeitende bei personalrelevanten Fragestellungen sowie Unterstützung im operativen Tagesgeschäft. * Aktiver Beitrag zur Weiterentwicklung unserer Unternehmenskultur durch die Mitgestaltung eines positiven, wertschätzenden und inklusiven Arbeitsumfeldes. * Unterstützung der internen Kommunikation im HR‑Kontext, z. B. bei der Aufbereitung und Vermittlung personalrelevanter Informationen oder Begleitung von internen Maßnahmen. * Mitarbeit an HR‑Projekten und bereichsübergreifenden Initiativen, inklusive der Möglichkeit, eigene Themen einzubringen und Verantwortung zu übernehmen. Der konkrete Aufgabenbereich kann – abhängig von deinen Vorerfahrungen, Stärken und Interessen – flexibel gestaltet und weiterentwickelt werden. Das bringst du mit: * Abgeschlossene Ausbildung oder Studium, idealerweise mit Schwerpunkt Personal / Wirtschaft / Hotellerie * Erste Berufserfahrung im Personalbereich, idealerweise in der Hotellerie oder einer serviceorientierten Branche * Ausbildereignungsprüfung (IHK / AEVO) von Vorteil oder Bereitschaft, diese zu erwerben * Eigenständige, strukturierte und zuverlässige Arbeitsweise * Sehr gute Kommunikationsfähigkeiten sowie ein stets offenes, freundliches und professionelles Auftreten * Organisationsstärke und Freude an der Arbeit mit Menschen * Sicherer Umgang mit MS Office; HR-Systemkenntnisse von Vorteil * Sehr gute Deutsch- und Englischkenntnisse; Grundkenntnisse einer zweiten Fremdsprache von Vorteil Das bieten wir dir:  * Übertarifliches Gehalt mit jährlichen Erhöhungen * Jahresurlaub von mind. 30 Tagen sowie die zusätzliche Zahlung von Urlaubsgeld * Weltweite Entwicklungs- und Karrieremöglichkeiten als Teil der größten Hotelkette Marriott International mit über 9000 Hotels * Zuzahlung zum BVG-Ticket von bis zu 50€ sowie kostenfreie Parkmöglichkeiten in unserer hauseigenen Tiefgarage * Vergünstigte Mitarbeiter- sowie Family & Friends Raten in allen Marriott International Hotels weltweit * Be our Guest: Erlebe unser Hotel aus der Gästeperspektive im Rahmen von einer Übernachtung für zwei Personen inkl. Frühstück * Team-Events sowie Sommer- und Jahresparty innerhalb der Berliner Häuser * Gesunde und ausgewogene Mahlzeiten in unserem Mitarbeiterrestaurant * Be our Guest: Erlebe unser Hotel aus der Gästeperspektive im Rahmen von einer Übernachtung inkl. Frühstück für zwei Personen * Corporate Benefits sowie Vorteile in lokalen Geschäften und Fitnesseinrichtungen * Betriebliche Maßnahmen zur Gesundheitsförderung (z.B. kostenfreie Mitarbeitermassagen)  * Möglichkeit zur Teilnahme an sozialen Projekten Bereit für den nächsten Karriereschritt? Dann freuen wir uns auf deine Bewerbung und darauf, dich kennenzulernen! At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun. In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
The Human Resources Supervisor will coordinate the employee lifecycle, including the management of apprentices and dual students. Additionally, they will support HR operations, organize staff training, and contribute to the development of a positive company culture.
Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Human Resources, Personnel Management, Employee Lifecycle, Training Coordination, Staff Development, Communication Skills, Organizational Skills, Ms Office, Hr Systems, German Language, English Language, Interpersonal Skills, Conflict Resolution, Event Planning, Administrative Support
Specialization
Candidates should have a completed degree or vocational training in HR, hospitality, or business, along with initial professional experience in the HR sector. Proficiency in German and English is required, and an instructor aptitude qualification (AEVO) is considered a significant advantage.
Experience Required
Minimum 2 year(s)
Küchenhilfe / Spülhilfe für unser Restaurant Wolkenlos (m/w/d) at Vivaldi AG
Timmendorf Beach, Schleswig-Holstein, Germany - Full Time
Skills Needed
Dishwashing, Food Preparation, Plating, Goods Receipt, Inventory Storage, Kitchen Cleaning, Haccp Compliance, Hygiene Standards, Teamwork, German Language Skills
Specialization
Candidates should have a passion for kitchen work and a reliable, structured way of working, even during hectic periods. While previous experience is a plus, motivated career changers are welcome, provided they have basic German communication skills.
Airline Catering Supervisor (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process Management, Quality Control, Administrative Tasks, Logistical Tasks, Gastronomy Background, Airport Logistics, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Organizational Talent
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a Restaurant Specialist or Hotel Specialist, and must possess a hands-on mentality and flexibility for shift work. A Class B driver's license, excellent German and English skills, MS Office proficiency, and a clean criminal record are mandatory.
Experience Required
Minimum 2 year(s)
Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Strategic Planning, Financial Management, Customer Service, Team Leadership, Budget Development, Revenue Growth, Operations Management, Resource Allocation, Human Resources Management, Cost Control, Profit Maximization, Interpersonal Communication, Mentoring, Market Trend Analysis, Problem Solving, Cash Control
Specialization
Candidates need either a high school diploma with 6 years of relevant experience or a 2-year degree in a related field plus 4 years of experience in food and beverage, culinary, or event management. Key requirements include strong knowledge of customer service principles, financial resource management, business administration, and material resource management.
Experience Required
Minimum 5 year(s)
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Service, Event Management, Customer Service, Table Setting, Communication, Teamwork, Safety Compliance, Professional Appearance, Attention To Detail, Time Management
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the ability to perform physical tasks such as standing for extended periods and lifting up to 25 pounds.
Finance Trainee (m/w/d) ab August 2026 als Internship | Pflichtpraktikum at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Hotel Accounting, Financial Reporting, Controlling, Month End Closing, Project Management, Customer Service, Independent Work, Quality Assurance, Flexibility, Challenge Orientation, German Fluency, English Proficiency, Ms Office Proficiency
Specialization
Candidates must be seeking a mandatory internship as part of their studies or vocational training in hospitality, tourism, business administration, or finance, and possess fluent German and very good English skills. Ideal candidates should ideally have initial experience in the hotel/gastronomy sector and demonstrate a passion for the hotel industry, coupled with an open demeanor and high quality standards.
Night Audit in Teilzeit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Protel Air Software, Check In, Check Out, Room Plan Review, List Printing, Cash Closing, Daily Closing, Independent Work, German Communication, English Communication, Team Spirit, Reliability, Administrative Tasks, Guest Needs Awareness
Specialization
Candidates must demonstrate confident and experienced handling of international guests, with fluent communication skills in both German and English being essential. The ideal applicant should possess team spirit, reliability, an affinity for administrative tasks, a good sense for guest needs, and the ability to work securely and independently.
Auszubildende Köche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Haccp, German Language, English Language, Microsoft Office, Communication, Organization, Attention To Detail, Customer Service, Teamwork, Quality Awareness
Specialization
Candidates should have a high school diploma (Abitur or Mittlere Reife) and proficiency in both German and English. A friendly personality and a willingness to learn in a dynamic luxury hotel environment are essential.
Host / Hostess (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Communication Skills, Service Orientation, Teamwork, German Language Proficiency, Reservation Management, Food And Beverage Service, Hospitality Management
Specialization
Candidates should possess a passion for hospitality and ideally have initial experience in gastronomy or hotel operations. Strong communication skills and a minimum of B2/C1 proficiency in German are required.
Night Audit in Teilzeit (m/w/d) - Courtyard by Marriott Oberpfaffenhofen at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Front Office Management, Night Audit, Guest Relations, Accounting, Opera Pms, German Language, English Language, Hotel Security, Check In/Check Out Procedures
Specialization
Requires a degree in hotel management or initial experience in Front Office, along with a strong understanding of numbers and a passion for hospitality. Proficiency in German and English is required, and knowledge of the Opera hotel system is an advantage.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Candidates must be fluent in German and English and possess a hands-on mentality with a willingness to travel.
Experience Required
Minimum 2 year(s)
Ausbildung Fachkraft für Gastronomie, Schwerpunkt Restaurantservice at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Openness To Learning, Food Preparation, Beverage Service, Sustainability, Communication
Specialization
Candidates must possess strong personality and hospitality qualities, motivation, a successful school graduation, and enjoy interacting with international guests and working in a team. Good German and English language skills are required, with prior hotel or gastronomy experience being advantageous.
Commis de Cuisine NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Live Cooking, International Cuisine, Kitchen Maintenance, Food Preparation, Teamwork, Professionalism
Specialization
You must have completed a professional culinary apprenticeship and possess a passion for learning new food concepts. A strong character, patience, and the ability to work well within an international team are essential.
Etagenmitarbeiter (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Reliability, Discretion, Teamwork, German Language
Specialization
Candidates should have a passion for cleanliness, reliability, and a positive team attitude. Previous housekeeping experience is an advantage, but career changers are welcome.
Bartender (BA) | Le Méridien Saigon at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Drink Preparation, Customer Service, Cash Handling, Inventory Management, Wine Service, Safety Compliance, Communication, Teamwork, Attention To Detail, Fine Motor Skills, Physical Stamina, Professional Appearance
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the ability to stand for extended periods and lift up to 50 pounds.
Barmitarbeiter (m/w/d) at The Cloud One
Dresden, Saxony, Germany - Full Time
Skills Needed
Bar Service, Lounge Operation, Service Flow Management, Sales, Inventory Management, Customer Service, Hospitality Passion, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, whether coming from a hotel background or as a career changer. Essential qualities include an open and communicative demeanor, flexibility, creativity, high quality awareness even under stress, and strong teamwork skills.
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Team Leadership, Coordination, A La Carte Management, Hygiene Compliance, Haccp, Quality Assurance, Process Improvement, Staff Development, Stewarding Management, Cooking, Quality Consciousness, Work Safety
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Cook, Chef de Partie, and/or Sous Chef, along with strong leadership skills and a high quality awareness.
Experience Required
Minimum 2 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Table Management, Professionalism
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Servicekraft (m/w/d) at DO & CO AG
Helmstedt, Lower Saxony, Germany - Full Time
Skills Needed
Food Service, Cashiering, Cleaning, Guest Communication, Food Production Support, Cold Kitchen Support, Engagement, Reliability, Communication Skills, Resilience, Flexibility
Specialization
Previous experience in gastronomy is advantageous, and service experience is desirable. Candidates must demonstrate understanding of kitchen requirements, commitment, joy, and passion for the profession, alongside reliable and independent work habits.
Chef de Partie (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Kitchen Cleanliness, Food Standards Adherence, Mentoring Junior Staff, Live Cooking, International Cuisine, Organizational Skills, Effective Cooperation, Openness, Mutual Respect
Specialization
Candidates must have completed training as a chef and possess prior experience as a Demi Chef or Chef de Partie, along with the ability to motivate and lead a team. Passion for live cooking and international cuisine, coupled with strong organizational skills, are essential qualifications.
Experience Required
Minimum 2 year(s)