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Hospitality Jobs in Germany

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SrMgr-Catering Sales at Marriott Irvine Spectrum
Leipzig, Saxony, Germany - Full Time
Skills Needed
Catering Sales, Customer Service, Negotiation, Revenue Management, Event Planning, Sales Strategy, Market Analysis, Budget Management, Relationship Building, Upselling, Process Improvement, Team Collaboration, Contract Management, Food And Beverage Knowledge, Service Excellence, Problem Resolution
Specialization
Candidates should have either a high school diploma with 2 years of relevant experience or a 2-year degree in a related field with no work experience required. Skills in sales, marketing, and customer service are essential.
Assistenz Konferenz-/Servicemanagement (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Conference Room Allocation, Booking, Conference Coordination, Offer Creation, Event Organization, Event Execution, Guest Management, Catering Experience, Office Management, Reliability, Communication, Flexibility, Attention To Detail, Customer Service
Specialization
Candidates should possess prior professional experience in (event) catering, clerical work, office management, or a commercial role within gastronomy, such as a hotel clerk or system gastronomy specialist. Essential qualities include commitment, reliability, independent work style, presentable appearance, and good German and English language skills.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Qualities, Teamwork, Communication, Organization, Sales, Customer Service, Flexibility, Professional Conduct, German Language Proficiency
Specialization
Candidates must have successfully completed school education and possess a strong enjoyment in interacting with people, coupled with excellent communication and teamwork skills. A positive demeanor, professional conduct, passion for hospitality, flexibility, and good written and spoken German skills (at least B2/C1 level) are required.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Teamwork, Customer Service, Food And Beverage Knowledge, Operational Efficiency, Professionalism
Specialization
You must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for working with people and a strong interest in high-quality food and beverage concepts are essential.
Assistant Banquet Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Staff Supervision, Guest Communication, Banquet Setup, Teamwork, Problem Solving, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Professional Appearance, Customer Service, Conflict Resolution, Quality Assurance
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role requires physical stamina, including the ability to lift up to 50 pounds unassisted and handle objects requiring fine motor skills.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/f/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Front Office Operations, Check In Procedures, Check Out Procedures, Communication, Problem Solving, Teamwork, German Fluency, English Fluency, Local Knowledge
Specialization
Candidates must have completed hotel business training and possess professional experience, along with fluency in both German and English. Personality and character are valued highly, alongside the ability to inspire both guests and colleagues and possess local knowledge.
Sales Coordinator at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany - Full Time
Skills Needed
Sales Support, Administrative Tasks, Customer Service, Data Entry, Communication, Document Preparation, Brand Promotion, Software Proficiency, Professional Etiquette, Team Collaboration, Quality Assurance
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires professional communication skills and the ability to perform physical tasks such as lifting up to 10 pounds.
Director of Sales at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Sales Leadership, Team Management, Strategic Planning, Revenue Maximization, Market Analysis, Communication Skills, Emotional Intelligence, Collaboration, Customer Relations, Event Management, Budget Management, Problem Solving, Training And Coaching, Catering Sales, Hospitality Industry Knowledge, Legal Contract Understanding
Specialization
Candidates should have a bachelor's degree preferred and a minimum of five years of sales leadership experience in a similar operation, ideally within an upscale hotel. Comprehensive knowledge of food and beverage, catering sales, and marketing management is essential.
Experience Required
Minimum 5 year(s)
Barback (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Work, Guest Service, Preparation, Cleanup, Independent Work, Assisting, Serving, Drink Mixing, Teamwork, Learning Agility
Specialization
The ideal candidate should be eager to work in a bar environment and gain initial experience, showing a willingness to learn new skills patiently. Personality and character are valued more highly than a detailed resume, alongside enthusiasm for the bar scene.
Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Resilience, Team Collaboration, Creativity, Time Management, Customer Service, Product Presentation, Ingredient Sourcing, Menu Design
Specialization
Candidates should have vocational training and experience in pastry making, with a strong emphasis on quality and attention to detail. Experience in bakeries, patisseries, or large kitchens is preferred.
Experience Required
Minimum 5 year(s)
Director of Sales at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Sales Leadership, Team Management, Strategic Planning, Revenue Maximization, Customer Relations, Communication, Emotional Intelligence, Market Analysis, Collaboration, Problem Solving, Training, Coaching, Event Management, Budget Management, Hospitality Knowledge, Legal Compliance
Specialization
Candidates should have a bachelor's degree preferred and a minimum of five years of sales leadership experience in a similar operation. Comprehensive knowledge of food and beverage, catering sales, and marketing management is essential.
Experience Required
Minimum 5 year(s)
Hotel Cleanliness Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Attention To Detail, Physical Stamina, Communication, Time Management, Safety Compliance, Professionalism
Specialization
Candidates must be able to stand, walk, and move for extended periods and possess the physical ability to lift, carry, push, or pull objects weighing up to 50 pounds. Professionalism in communication, appearance, and adherence to company policies is required.
Hotelmanager (m/w/d) at TREUGAST Solutions Group
München, Brandenburg, Germany - Full Time
Skills Needed
Hotel Management, Strategic Leadership, Operational Management, Budget Control, Team Leadership, Quality Standards, Market Positioning, Revenue Strategy, Sales Strategy, Guest Relations, Complaint Management, Data Analysis, Pms Systems, Business Acumen, Decision Making, Leadership Competence
Specialization
Candidates must possess several years of leadership experience in the hotel or gastronomy industry, coupled with strong business acumen and process understanding. Essential qualifications include pronounced leadership and social competence, high service orientation, and the ability to handle sensitive information discreetly.
Experience Required
Minimum 5 year(s)
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Gastronomy, Event Support
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and stress resistance. Previous experience in gastronomy is considered an advantage but is not mandatory.
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Event Support, Gastronomy
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and a friendly demeanor. Previous experience in the gastronomy sector is considered an advantage but is not mandatory.
Multi Property Purchasing Clerk (m/f/d) - Berlin Shared Service Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Data Entry, Invoicing, Food Safety, Record Keeping, Vendor Communication, Stock Monitoring, Auditing, Computer Literacy, Attention To Detail, Teamwork, Communication, Safety Compliance, Logistics, Procurement
Specialization
The candidate must have strong German language skills and the ability to perform physical tasks such as lifting up to 50 pounds. Proficiency in computer programs for data entry and inventory management is required.
Commis de Cuisine (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Attention To Detail, Quality Standards, Teamwork, Mise En Place, Hygiene, Cleanliness, Kitchen Utensils Handling, Haccp Knowledge, Guest Orientation, Pressure Resistance
Specialization
Candidates should ideally possess completed training as a chef, demonstrating a strong passion for cooking and excellent teamwork skills with a keen eye for detail. Familiarity with HACCP and maintaining a hygienic working environment is essential, alongside the ability to remain calm under pressure.
Reservierungsmitarbeiter (m/w/d) at The Cloud One
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Reservation Processing, Customer Service, Opera Cloud, Reservation Systems, Invoicing, Credit Control, Deposit Handling, Communication, Teamwork, Quality Awareness, Hospitality Passion
Specialization
Candidates should possess strong hosting qualities and personality, with experience in hotel operations, gastronomy, or telephone customer service, although career changers are welcome. Essential requirements include high quality awareness, service orientation, and good communication skills in both German and English.
Empfangsmitarbeiter mit Nachtdienst (m/w/d) in Vollzeit (40 Std./Woche) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Front Office Organization, Quality Management System, Pms Maintenance, Billing, Correspondence Handling, Cash Register Management, Shift Work, Reservations Handling, Check In Procedures, Pricing Strategy, Sabre, Hrs, Booking.Com, Haccp Compliance, Customer Orientation, Multitasking
Specialization
Candidates must possess a school degree or equivalent, with prior experience as a receptionist or in a similar role being preferred, and experience with night shifts is a plus. Fluency in both German and English is essential, alongside strong communication skills, customer focus, proficiency in MS Office, and the ability to work independently and accurately.
Front Office Agent (m/w/d) - Werkstudent / Teilzeit at Radisson Hotel Group
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Friendliness, Smartness, Helpfulness, Practicality, Speed, Customer Interaction, Professionalism, Teamwork, Check In Procedures, Bar Service
Specialization
The ideal candidate should bring good humor, enthusiasm, and enjoyment in teamwork, possessing a mix of being resourceful and managerial while remaining relaxed and professional in all situations. This role specifically excludes night shifts and answering guest phone calls to focus on personal guest interaction.
SrMgr-Catering Sales at Marriott Irvine Spectrum
Leipzig, Saxony, Germany -
Full Time

Start Date

Immediate

Expiry Date

22 Apr, 26

Salary

0.0

Posted On

22 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Catering Sales, Customer Service, Negotiation, Revenue Management, Event Planning, Sales Strategy, Market Analysis, Budget Management, Relationship Building, Upselling, Process Improvement, Team Collaboration, Contract Management, Food and Beverage Knowledge, Service Excellence, Problem Resolution

Industry

Hospitality

Description
JOB SUMMARY Responsible for handling local social catering opportunities for the property. Responsible for achieving and exceeding the hotel catering sales revenue goals. Provides day-to-day supervision to Catering Sales associates that are on-property, dependent on the volume of local social catering business. Contracts and closes local catering and social business, and ensures that business is turned over properly and in a timely fashion for quality service delivery. Achieves catering revenue goals by actively up-selling each business opportunity to maximize revenue. Implements the brand’s service strategy and applicable brand initiatives in all aspects of the sales process and drives customer loyalty by delivering service excellence throughout each customer experience. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 2 years experience in the sales and marketing, guest services, front desk, or related professional area. OR • 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required. CORE WORK ACTIVITIES Maximizing Revenue & Managing Profitability • Identifies, qualifies and solicits new catering business to achieve personal and hotel revenue goals. • Proactively solicits affiliate business associated with citywide events • Understands the overall market - competitors’ strengths and weaknesses, economic trends, supply and demand etc. and knows how to sell against them. • Maximizes revenue by up-selling packages and creative food and beverage offerings. • Identifies and implements process improvements and best practices. • Gains understanding of the hotel’s primary target customer and service expectations. • Ensures successful performance by increasing revenues, controlling expenses and providing a return on investment for the owner and the business. Managing Sales Activities • Manages the sales efforts for the hotel related to local social catering business. • Responds to incoming catering opportunities for the hotel. • Closes the best opportunities for the hotel based on market conditions and hotel needs. • Uses negotiating skills and creative selling abilities to close on business and negotiate contracts. • Designs, develops, and sells creative catered events. • Develops and manages catering sales revenue and operation budgets, and provides forecasting reports. • Identifies and assists with selling, implementing and following-through on catering promotions. • Promotes accountability to drive superior business results. • Executes Sales strategies and business processes. • Executes and supports Customer Service Standards and hotel’s Brand Standards. • Executes and supports the operational aspects of business booked (e.g., generating proposal, writing contract, customer correspondence). • Participates in and practice daily service basics of the brand (i.e., MHR Spirit to Serve Daily Basics, RHR Savvy Service Basics, Courtyard Basics of the Day). Building Successful Relationships • Works collaboratively with property Sales and Marketing colleagues and Above Property Sales, as well as other hotel departments to ensure sales efforts are coordinated, complementary and not duplicative. • Develops a close working relationship with operations to ensure execution of strategies at the hotel level. • Works with the management team to create and implement a catering sales plan addressing revenue, customers and market. • Works with the property’s Food and Beverage team to develop menus that drive sales. • Interacts effectively with vendors, competitors, local community, catering associations and other hotel departments (including Sales, Kitchen and Events) in order to ensure guest satisfaction. • Ensures that the property implements a seamless turnover from sales to operations and back to sales while consistently delivering high level of service. Providing Exceptional Customer Service • Serves the customer by understanding their business, business issues and concerns, to offer better business solution both prior to, and during the program/event. • Executes exemplary customer service to drive customer satisfaction and loyalty by assisting the customer and ensuring their satisfaction before and during their program/event. • Serves the customer by understanding their needs and recommending the appropriate features and services that best meet their needs and exceed their expectations, while building a relationship and loyalty to Marriott International. • Monitors the effective resolution of guest issues that arise as a result of the sales process by creating mechanisms to channel issues to property leadership and/or other appropriate stakeholders. Additional Responsibilities • Performs other duties, as assigned, to meet business needs. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. At Renaissance Hotels, we believe in helping our guests experience the DNA of the neighborhoods they are visiting. Our guests come to discover and uncover the unexpected, to dive into a new culture, or simply to make the most of a free evening. They see business travel as an adventure because they see all travel as an adventure. Where others may settle for the usual, our guests see a chance to bring home a great story. And so do we. We’re looking for fellow spontaneous explorers to join our team to bring the spirit of the neighborhood to our guests. If this sounds like you, we invite you to discover career opportunities with Renaissance Hotels. In joining Renaissance Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

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Responsibilities
The SrMgr-Catering Sales is responsible for managing local social catering opportunities and achieving catering sales revenue goals. This includes supervising catering sales associates, closing catering business, and ensuring quality service delivery.
SrMgr-Catering Sales at Marriott Irvine Spectrum
Leipzig, Saxony, Germany - Full Time
Skills Needed
Catering Sales, Customer Service, Negotiation, Revenue Management, Event Planning, Sales Strategy, Market Analysis, Budget Management, Relationship Building, Upselling, Process Improvement, Team Collaboration, Contract Management, Food And Beverage Knowledge, Service Excellence, Problem Resolution
Specialization
Candidates should have either a high school diploma with 2 years of relevant experience or a 2-year degree in a related field with no work experience required. Skills in sales, marketing, and customer service are essential.
Assistenz Konferenz-/Servicemanagement (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Conference Room Allocation, Booking, Conference Coordination, Offer Creation, Event Organization, Event Execution, Guest Management, Catering Experience, Office Management, Reliability, Communication, Flexibility, Attention To Detail, Customer Service
Specialization
Candidates should possess prior professional experience in (event) catering, clerical work, office management, or a commercial role within gastronomy, such as a hotel clerk or system gastronomy specialist. Essential qualities include commitment, reliability, independent work style, presentable appearance, and good German and English language skills.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Qualities, Teamwork, Communication, Organization, Sales, Customer Service, Flexibility, Professional Conduct, German Language Proficiency
Specialization
Candidates must have successfully completed school education and possess a strong enjoyment in interacting with people, coupled with excellent communication and teamwork skills. A positive demeanor, professional conduct, passion for hospitality, flexibility, and good written and spoken German skills (at least B2/C1 level) are required.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Teamwork, Customer Service, Food And Beverage Knowledge, Operational Efficiency, Professionalism
Specialization
You must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for working with people and a strong interest in high-quality food and beverage concepts are essential.
Assistant Banquet Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Staff Supervision, Guest Communication, Banquet Setup, Teamwork, Problem Solving, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Professional Appearance, Customer Service, Conflict Resolution, Quality Assurance
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role requires physical stamina, including the ability to lift up to 50 pounds unassisted and handle objects requiring fine motor skills.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/f/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Front Office Operations, Check In Procedures, Check Out Procedures, Communication, Problem Solving, Teamwork, German Fluency, English Fluency, Local Knowledge
Specialization
Candidates must have completed hotel business training and possess professional experience, along with fluency in both German and English. Personality and character are valued highly, alongside the ability to inspire both guests and colleagues and possess local knowledge.
Sales Coordinator at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany - Full Time
Skills Needed
Sales Support, Administrative Tasks, Customer Service, Data Entry, Communication, Document Preparation, Brand Promotion, Software Proficiency, Professional Etiquette, Team Collaboration, Quality Assurance
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires professional communication skills and the ability to perform physical tasks such as lifting up to 10 pounds.
Director of Sales at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Sales Leadership, Team Management, Strategic Planning, Revenue Maximization, Market Analysis, Communication Skills, Emotional Intelligence, Collaboration, Customer Relations, Event Management, Budget Management, Problem Solving, Training And Coaching, Catering Sales, Hospitality Industry Knowledge, Legal Contract Understanding
Specialization
Candidates should have a bachelor's degree preferred and a minimum of five years of sales leadership experience in a similar operation, ideally within an upscale hotel. Comprehensive knowledge of food and beverage, catering sales, and marketing management is essential.
Experience Required
Minimum 5 year(s)
Barback (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Work, Guest Service, Preparation, Cleanup, Independent Work, Assisting, Serving, Drink Mixing, Teamwork, Learning Agility
Specialization
The ideal candidate should be eager to work in a bar environment and gain initial experience, showing a willingness to learn new skills patiently. Personality and character are valued more highly than a detailed resume, alongside enthusiasm for the bar scene.
Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Resilience, Team Collaboration, Creativity, Time Management, Customer Service, Product Presentation, Ingredient Sourcing, Menu Design
Specialization
Candidates should have vocational training and experience in pastry making, with a strong emphasis on quality and attention to detail. Experience in bakeries, patisseries, or large kitchens is preferred.
Experience Required
Minimum 5 year(s)
Director of Sales at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Sales Leadership, Team Management, Strategic Planning, Revenue Maximization, Customer Relations, Communication, Emotional Intelligence, Market Analysis, Collaboration, Problem Solving, Training, Coaching, Event Management, Budget Management, Hospitality Knowledge, Legal Compliance
Specialization
Candidates should have a bachelor's degree preferred and a minimum of five years of sales leadership experience in a similar operation. Comprehensive knowledge of food and beverage, catering sales, and marketing management is essential.
Experience Required
Minimum 5 year(s)
Hotel Cleanliness Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Attention To Detail, Physical Stamina, Communication, Time Management, Safety Compliance, Professionalism
Specialization
Candidates must be able to stand, walk, and move for extended periods and possess the physical ability to lift, carry, push, or pull objects weighing up to 50 pounds. Professionalism in communication, appearance, and adherence to company policies is required.
Hotelmanager (m/w/d) at TREUGAST Solutions Group
München, Brandenburg, Germany - Full Time
Skills Needed
Hotel Management, Strategic Leadership, Operational Management, Budget Control, Team Leadership, Quality Standards, Market Positioning, Revenue Strategy, Sales Strategy, Guest Relations, Complaint Management, Data Analysis, Pms Systems, Business Acumen, Decision Making, Leadership Competence
Specialization
Candidates must possess several years of leadership experience in the hotel or gastronomy industry, coupled with strong business acumen and process understanding. Essential qualifications include pronounced leadership and social competence, high service orientation, and the ability to handle sensitive information discreetly.
Experience Required
Minimum 5 year(s)
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Gastronomy, Event Support
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and stress resistance. Previous experience in gastronomy is considered an advantage but is not mandatory.
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Event Support, Gastronomy
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and a friendly demeanor. Previous experience in the gastronomy sector is considered an advantage but is not mandatory.
Multi Property Purchasing Clerk (m/f/d) - Berlin Shared Service Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Data Entry, Invoicing, Food Safety, Record Keeping, Vendor Communication, Stock Monitoring, Auditing, Computer Literacy, Attention To Detail, Teamwork, Communication, Safety Compliance, Logistics, Procurement
Specialization
The candidate must have strong German language skills and the ability to perform physical tasks such as lifting up to 50 pounds. Proficiency in computer programs for data entry and inventory management is required.
Commis de Cuisine (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Attention To Detail, Quality Standards, Teamwork, Mise En Place, Hygiene, Cleanliness, Kitchen Utensils Handling, Haccp Knowledge, Guest Orientation, Pressure Resistance
Specialization
Candidates should ideally possess completed training as a chef, demonstrating a strong passion for cooking and excellent teamwork skills with a keen eye for detail. Familiarity with HACCP and maintaining a hygienic working environment is essential, alongside the ability to remain calm under pressure.
Reservierungsmitarbeiter (m/w/d) at The Cloud One
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Reservation Processing, Customer Service, Opera Cloud, Reservation Systems, Invoicing, Credit Control, Deposit Handling, Communication, Teamwork, Quality Awareness, Hospitality Passion
Specialization
Candidates should possess strong hosting qualities and personality, with experience in hotel operations, gastronomy, or telephone customer service, although career changers are welcome. Essential requirements include high quality awareness, service orientation, and good communication skills in both German and English.
Empfangsmitarbeiter mit Nachtdienst (m/w/d) in Vollzeit (40 Std./Woche) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Front Office Organization, Quality Management System, Pms Maintenance, Billing, Correspondence Handling, Cash Register Management, Shift Work, Reservations Handling, Check In Procedures, Pricing Strategy, Sabre, Hrs, Booking.Com, Haccp Compliance, Customer Orientation, Multitasking
Specialization
Candidates must possess a school degree or equivalent, with prior experience as a receptionist or in a similar role being preferred, and experience with night shifts is a plus. Fluency in both German and English is essential, alongside strong communication skills, customer focus, proficiency in MS Office, and the ability to work independently and accurately.
Front Office Agent (m/w/d) - Werkstudent / Teilzeit at Radisson Hotel Group
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Friendliness, Smartness, Helpfulness, Practicality, Speed, Customer Interaction, Professionalism, Teamwork, Check In Procedures, Bar Service
Specialization
The ideal candidate should bring good humor, enthusiasm, and enjoyment in teamwork, possessing a mix of being resourceful and managerial while remaining relaxed and professional in all situations. This role specifically excludes night shifts and answering guest phone calls to focus on personal guest interaction.