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Hospitality Jobs in Germany

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Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Portfolio Revenue Manager (German & English Speaking) – 12-month FTC, Remot at IHG Career
, , Germany - Full Time
Skills Needed
Revenue Management, Stakeholder Management, Pricing Strategies, Inventory Strategies, Commercial Acumen, Data Driven Decision Making, Market Analysis, Competitive Intelligence, Budget Planning, Financial Reviews, System Performance Enhancements, Strategic Revenue Initiatives, Communication, Decision Making, Influencing Skills, German Fluency, English Fluency
Specialization
Candidates must possess over 3 years of experience in Revenue Management, including leadership within multi-property settings, and proficiency with revenue management systems like CONCERTO or RMS. Essential requirements include proven ability to execute strategic revenue initiatives and fluency in both German and English languages.
Experience Required
Minimum 2 year(s)
Frühstücksservice (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Enthusiasm, Professionalism, Morning Person, Food Preparation, Guest Interaction, Communication
Specialization
The ideal candidate should possess good humor, enthusiasm, and enjoy working collaboratively within a team environment. A key requirement is being an early riser who enjoys starting the guests' day off right with a pleasant breakfast service.
Mitarbeiter Housekeeping| Hotel am Marienplatz at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cleaning, Care, Stocking, Handling High Quality Materials, Adherence To Hygiene Standards, Quality Guidelines Compliance, Friendly Interaction, Discretion, Independent Work, Commitment, Reliability, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should possess professional experience in a similar role, such as cleaner, chambermaid, or housekeeper, demonstrating an independent, committed, and reliable work ethic. Essential requirements include flexibility, teamwork ability, and proficiency in either German or English.
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Hygiene Compliance, Team Collaboration, Resilience, Hands On Mentality, Engagement, Creativity, Time Management, Customer Focus
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, preferably with extensive experience in bakeries or pastry shops. A strong commitment to quality, independent working style, and passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Check In Procedures, English Fluency, Guest Relations, Teamwork, Local Knowledge, Problem Solving
Specialization
Candidates must have completed vocational training in the hotel industry and possess fluent English skills. Personality and character are valued highly, along with local city knowledge to provide tips to guests.
Küchenleiter (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Management, Planning, Organization, Control, Team Leadership, Food Presentation, Hygiene Standards, Haccp Compliance, Scheduling, Quality Assurance, Independent Work, Hands On Mentality, Resilience, Flexibility, German Language, English Language
Specialization
Candidates must have experience in an operational leadership role within hospitality, catering, or communal catering, supported by a chef qualification and several years of professional experience as a Chef or Sous Chef. Essential qualities include a high sense of quality and responsibility, an independent work style, passion for the profession, attention to detail, high personal commitment, a hands-on mentality, resilience, flexibility for shift work, and proficiency in both German and English.
Experience Required
Minimum 5 year(s)
Reinigungskraft / Hausmann / Housekeeping Attendent (m/w/d) at Residence Inn by Marriott Columbus DT
Berlin, , Germany - Full Time
Skills Needed
Attention To Detail, Cleaning, Customer Service, Communication, Flexibility, Organization, Teamwork, Problem Solving, Self Motivation, Quality Awareness, Multilingual Communication
Specialization
Experience in a similar role is preferred but not required, welcoming applicants from various backgrounds. Candidates should possess strong communication skills in German and English, with a focus on quality and organization.
Bankett Service Professional (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Banquet Service, Event Preparation, Customer Service, Teamwork, Flexibility, German Language, English Language, Problem Solving, Time Management, Attention To Detail
Specialization
Candidates must demonstrate strong teamwork, flexibility regarding shift work, and a guest-oriented approach. Proficiency in both German and English is required for effective communication.
Trainee of Finance/ Purchasing at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Finance, Purchasing, Hotel Operations, Business Acumen, Hotel Management
Specialization
To be considered for this internship, the applicant must currently be a college or university student. The program is designed for those seeking to explore and kickstart a career in the travel industry.
Accounting & F&B Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Scheduling, Reporting, Guest Feedback Management, Cash Management, Reconciliation, Change Management, Hotel Industry Background, Administrative Experience, F&B Experience, Attention To Detail, Organization, Structure
Specialization
Candidates should ideally have vocational training in the hotel industry, with preferred experience in administration and Food & Beverage operations. A strong passion for numbers, concentration, organization, and structure are essential qualities for this position.
Experience Required
Minimum 2 year(s)
Finance Analyst (m/w/d) - Hotel Operations - Befristet 18 Monate at Fairmont Chateau Lake Louise Alberta
München, Brandenburg, Germany - Full Time
Skills Needed
Financial Analysis, Hotel Operations, Budget Tracking, Forecast Accuracy, Financial Reporting, P&L Analysis, Data Collection, Performance Analysis, Business Reviews, Kpi Analysis, Financial Modeling, Communication Skills, Relationship Management, German Proficiency, English Proficiency
Specialization
Candidates should possess initial relevant experience in Finance, ideally within the hotel industry, and hold a degree in Business Administration, Finance, or a comparable field. Essential qualifications include strong financial and analytical skills, a solid entrepreneurial mindset, advanced proficiency in PowerPoint and Excel, and fluent German and English communication skills.
Ausbildung als Koch/Köchin (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Preparation, Cooking Techniques, Kitchen Organization, Work Flow Coordination, Inventory Management, Ordering, Goods Receiving, Hygiene Regulations (Haccp), Menu Creation, Teamwork, Creativity, Motivation, Food Passion, Stress Resistance, Interest In High Quality Food, Gastronomy Knowledge
Specialization
Candidates must have completed school education and possess good German language skills, with English being an advantage, alongside creativity, motivation, and a passion for good food. The ideal applicant enjoys teamwork, remains calm under stress, and is interested in deepening their knowledge of high-quality food and gastronomy.
Commis de Cuisine NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, Live Cooking, International Cuisine, Food Concepts, Organization, Creativity, Professionalism
Specialization
You should have completed a culinary training program and be eager to learn. A passion for live cooking and international cuisine is essential, along with a strong character.
Quality & Culture Manager (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Service Culture Development, Quality Assurance, Training Program Management, Talent Development, Employee Retention, Guest Experience Analysis, Esg Implementation, Kpi Analysis, Process Optimization, Auditing, Communication, Empathy, Analytical Thinking, Solution Orientation, Hospitality Passion, Detail Orientation
Specialization
Candidates must have several years of experience in upscale or luxury hospitality, ideally within the Marriott environment, along with a relevant degree or qualification. Essential requirements include proven experience in training/quality development, strong organizational skills, excellent communication, analytical capabilities, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Service Operations, Table Cleaning, Teamwork, High Service Standards, Guest Satisfaction, Food Knowledge, Drink Knowledge, Customer Care, Professionalism, Respect
Specialization
Candidates should have completed vocational training and possess initial experience in the gastronomy sector, emphasizing personality and character over just the resume. A genuine enjoyment of working with people, caring for their well-being, and enthusiasm for good food and drinks are essential.
At Your Service Runner (m/w/d) at Courtyard by Marriott Del MarSolana Beach
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Distribution Tasks, Errand Services, Lost And Found Management, Shipping And Tracking, Stock Control, Inventory Control, Property Management System Usage, Interdepartmental Collaboration, Guest Relations, Teamwork, Cleanliness Maintenance, Guest Needs Assessment, Continuous Learning, Stress Management, Complaint Management, Communication
Specialization
Candidates must have an open ear for guest needs, eagerness to learn, and the ability to remain calm under stress while handling complaints effectively. Strong communication skills in both German and English are essential, with proficiency in any additional language being a plus.
Chef De Cuisine (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Sanitation Standards, Team Development, Training, Quality Control, Plating, Food Presentation, Shift Supervision, Financial Acumen, Guest Relations, Employee Management
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/F&B experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Key activities involve setting culinary standards, leading the kitchen team, managing daily operations, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Beikoch (m/w/d) asiatische Küche at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Asian Cuisine, Food Presentation, Food Coordination, Quality Standards, Hygiene Standards, Teamwork, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Candidates should have experience in gastronomy and a reliable, independent work style. Availability for shift work and good knowledge of Asian cuisine is essential.
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the company values personality and a willingness to learn. Candidates should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

28 May, 26

Salary

0.0

Posted On

27 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, HACCP Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience

Industry

Hospitality

Description
Unternehmensbeschreibung In den exklusiven Lounges der First- und Business Class bei Emirates Airlines kümmern wir uns als Catering-Team darum, dass unsere Gäste bereits am Flughafen den Beginn eines entspannten Urlaubs erleben. Auf über 1000 Quadratmetern bieten wir unseren internationalen Passagieren eine Vielfalt an wechselnden kulinarischen Highlights und erstklassigem Service in einer entspannten Atmosphäre. Wenn du Teil unseres Teams werden möchtest, erwarten dich nicht nur spannende Herausforderungen, sondern auch die Möglichkeit, in einem familiären Umfeld mit Leidenschaft und Freude auf die Bedürfnisse unserer Gäste einzugehen. Gemeinsam machen wir den Aufenthalt bis zum Abflug zu einem unvergesslichen Erlebnis. Für unser neues Projekt suchen wir ab April 2026. Stellenbeschreibung Produktion und Bereitstellung von Speisen der Kalten oder Warmen Küche entsprechend den vorgegebenen Rezepturen Einhaltung von Lieferzeiten, Umsetzung und Sicherstellung der Qualitätsstandards Einhalten der Qualitäts- und Hygienestandards nach HACCP kein à-la-carte-Geschäft Qualifikationen Ausbildung als Koch/Köchin und/oder gastronomische Fachkraft erste Erfahrung als Küchenmitarbeiter /in, Produktionskoch oder Chef de Partie Bereitschaft zur Schichtarbeit Gute Deutsch- und/oder Englischkenntnisse Berufserfahrung im Airline Catering von Vorteil in der Großküche, Lebensmittelproduktion oder Gastronomie Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein faires und transparentes Gehalt mit Sonn- und Feiertagszuschlägen Mitarbeiterbenefits (Jobrad, Urban Sports Club) Weihnachts- und Urlaubsgeld nach 1 Jahr Betriebszugehörigkeit Kostenlose kulinarische Verpflegung Uniformen werden zur Verfügung gestellt und gewaschen im Unternehmen Flexible Arbeitszeitmodelle nach Absprache möglich Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Maßgeschneiderte Mobilitätszuschüsse Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung.
Responsibilities
The role involves the production and provision of cold or hot kitchen dishes according to specified recipes, ensuring adherence to delivery times and maintaining quality and hygiene standards according to HACCP. This position does not involve à la carte service.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Portfolio Revenue Manager (German & English Speaking) – 12-month FTC, Remot at IHG Career
, , Germany - Full Time
Skills Needed
Revenue Management, Stakeholder Management, Pricing Strategies, Inventory Strategies, Commercial Acumen, Data Driven Decision Making, Market Analysis, Competitive Intelligence, Budget Planning, Financial Reviews, System Performance Enhancements, Strategic Revenue Initiatives, Communication, Decision Making, Influencing Skills, German Fluency, English Fluency
Specialization
Candidates must possess over 3 years of experience in Revenue Management, including leadership within multi-property settings, and proficiency with revenue management systems like CONCERTO or RMS. Essential requirements include proven ability to execute strategic revenue initiatives and fluency in both German and English languages.
Experience Required
Minimum 2 year(s)
Frühstücksservice (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Enthusiasm, Professionalism, Morning Person, Food Preparation, Guest Interaction, Communication
Specialization
The ideal candidate should possess good humor, enthusiasm, and enjoy working collaboratively within a team environment. A key requirement is being an early riser who enjoys starting the guests' day off right with a pleasant breakfast service.
Mitarbeiter Housekeeping| Hotel am Marienplatz at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cleaning, Care, Stocking, Handling High Quality Materials, Adherence To Hygiene Standards, Quality Guidelines Compliance, Friendly Interaction, Discretion, Independent Work, Commitment, Reliability, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should possess professional experience in a similar role, such as cleaner, chambermaid, or housekeeper, demonstrating an independent, committed, and reliable work ethic. Essential requirements include flexibility, teamwork ability, and proficiency in either German or English.
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Hygiene Compliance, Team Collaboration, Resilience, Hands On Mentality, Engagement, Creativity, Time Management, Customer Focus
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, preferably with extensive experience in bakeries or pastry shops. A strong commitment to quality, independent working style, and passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Check In Procedures, English Fluency, Guest Relations, Teamwork, Local Knowledge, Problem Solving
Specialization
Candidates must have completed vocational training in the hotel industry and possess fluent English skills. Personality and character are valued highly, along with local city knowledge to provide tips to guests.
Küchenleiter (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Management, Planning, Organization, Control, Team Leadership, Food Presentation, Hygiene Standards, Haccp Compliance, Scheduling, Quality Assurance, Independent Work, Hands On Mentality, Resilience, Flexibility, German Language, English Language
Specialization
Candidates must have experience in an operational leadership role within hospitality, catering, or communal catering, supported by a chef qualification and several years of professional experience as a Chef or Sous Chef. Essential qualities include a high sense of quality and responsibility, an independent work style, passion for the profession, attention to detail, high personal commitment, a hands-on mentality, resilience, flexibility for shift work, and proficiency in both German and English.
Experience Required
Minimum 5 year(s)
Reinigungskraft / Hausmann / Housekeeping Attendent (m/w/d) at Residence Inn by Marriott Columbus DT
Berlin, , Germany - Full Time
Skills Needed
Attention To Detail, Cleaning, Customer Service, Communication, Flexibility, Organization, Teamwork, Problem Solving, Self Motivation, Quality Awareness, Multilingual Communication
Specialization
Experience in a similar role is preferred but not required, welcoming applicants from various backgrounds. Candidates should possess strong communication skills in German and English, with a focus on quality and organization.
Bankett Service Professional (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Banquet Service, Event Preparation, Customer Service, Teamwork, Flexibility, German Language, English Language, Problem Solving, Time Management, Attention To Detail
Specialization
Candidates must demonstrate strong teamwork, flexibility regarding shift work, and a guest-oriented approach. Proficiency in both German and English is required for effective communication.
Trainee of Finance/ Purchasing at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Finance, Purchasing, Hotel Operations, Business Acumen, Hotel Management
Specialization
To be considered for this internship, the applicant must currently be a college or university student. The program is designed for those seeking to explore and kickstart a career in the travel industry.
Accounting & F&B Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Scheduling, Reporting, Guest Feedback Management, Cash Management, Reconciliation, Change Management, Hotel Industry Background, Administrative Experience, F&B Experience, Attention To Detail, Organization, Structure
Specialization
Candidates should ideally have vocational training in the hotel industry, with preferred experience in administration and Food & Beverage operations. A strong passion for numbers, concentration, organization, and structure are essential qualities for this position.
Experience Required
Minimum 2 year(s)
Finance Analyst (m/w/d) - Hotel Operations - Befristet 18 Monate at Fairmont Chateau Lake Louise Alberta
München, Brandenburg, Germany - Full Time
Skills Needed
Financial Analysis, Hotel Operations, Budget Tracking, Forecast Accuracy, Financial Reporting, P&L Analysis, Data Collection, Performance Analysis, Business Reviews, Kpi Analysis, Financial Modeling, Communication Skills, Relationship Management, German Proficiency, English Proficiency
Specialization
Candidates should possess initial relevant experience in Finance, ideally within the hotel industry, and hold a degree in Business Administration, Finance, or a comparable field. Essential qualifications include strong financial and analytical skills, a solid entrepreneurial mindset, advanced proficiency in PowerPoint and Excel, and fluent German and English communication skills.
Ausbildung als Koch/Köchin (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Preparation, Cooking Techniques, Kitchen Organization, Work Flow Coordination, Inventory Management, Ordering, Goods Receiving, Hygiene Regulations (Haccp), Menu Creation, Teamwork, Creativity, Motivation, Food Passion, Stress Resistance, Interest In High Quality Food, Gastronomy Knowledge
Specialization
Candidates must have completed school education and possess good German language skills, with English being an advantage, alongside creativity, motivation, and a passion for good food. The ideal applicant enjoys teamwork, remains calm under stress, and is interested in deepening their knowledge of high-quality food and gastronomy.
Commis de Cuisine NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Cooking, Teamwork, Live Cooking, International Cuisine, Food Concepts, Organization, Creativity, Professionalism
Specialization
You should have completed a culinary training program and be eager to learn. A passion for live cooking and international cuisine is essential, along with a strong character.
Quality & Culture Manager (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Service Culture Development, Quality Assurance, Training Program Management, Talent Development, Employee Retention, Guest Experience Analysis, Esg Implementation, Kpi Analysis, Process Optimization, Auditing, Communication, Empathy, Analytical Thinking, Solution Orientation, Hospitality Passion, Detail Orientation
Specialization
Candidates must have several years of experience in upscale or luxury hospitality, ideally within the Marriott environment, along with a relevant degree or qualification. Essential requirements include proven experience in training/quality development, strong organizational skills, excellent communication, analytical capabilities, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Service Operations, Table Cleaning, Teamwork, High Service Standards, Guest Satisfaction, Food Knowledge, Drink Knowledge, Customer Care, Professionalism, Respect
Specialization
Candidates should have completed vocational training and possess initial experience in the gastronomy sector, emphasizing personality and character over just the resume. A genuine enjoyment of working with people, caring for their well-being, and enthusiasm for good food and drinks are essential.
At Your Service Runner (m/w/d) at Courtyard by Marriott Del MarSolana Beach
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Distribution Tasks, Errand Services, Lost And Found Management, Shipping And Tracking, Stock Control, Inventory Control, Property Management System Usage, Interdepartmental Collaboration, Guest Relations, Teamwork, Cleanliness Maintenance, Guest Needs Assessment, Continuous Learning, Stress Management, Complaint Management, Communication
Specialization
Candidates must have an open ear for guest needs, eagerness to learn, and the ability to remain calm under stress while handling complaints effectively. Strong communication skills in both German and English are essential, with proficiency in any additional language being a plus.
Chef De Cuisine (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Sanitation Standards, Team Development, Training, Quality Control, Plating, Food Presentation, Shift Supervision, Financial Acumen, Guest Relations, Employee Management
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/F&B experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Key activities involve setting culinary standards, leading the kitchen team, managing daily operations, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Beikoch (m/w/d) asiatische Küche at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Asian Cuisine, Food Presentation, Food Coordination, Quality Standards, Hygiene Standards, Teamwork, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Candidates should have experience in gastronomy and a reliable, independent work style. Availability for shift work and good knowledge of Asian cuisine is essential.
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the company values personality and a willingness to learn. Candidates should have a strong sense of cleanliness, order, and the ability to work effectively within a team.