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Hospitality Jobs in Germany

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Flight Coordinator (m/w/d) Airline Catering Frankfurt am Main at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Airline Catering, Quality Control, Logistics Coordination, English Proficiency, Ms Office, Customer Service, Organization, Time Management, Administrative Tasks, Hygiene Standards
Specialization
Requires 1-3 years of experience in hospitality or catering and a valid Class B driver's license. A background in gastronomy and a valid ZUP security clearance are preferred or required.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Opera Pms, Check In/Check Out Procedures, Billing And Accounting, German Language, English Language, Customer Service, Front Office Operations, Communication Skills, Hospitality Management
Specialization
Requires a degree or vocational training in hotel/tourism management, though career changers with a friendly personality are welcome. Proficiency in German and English is essential, and experience with Opera PMS is a plus.
Servicekraft (m/w/d)- München Airport Marriott Hotel at Borealis Hotel Group
Freising, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Service Orientation, Teamwork, German C1, English Proficiency, Professional Appearance, Reliability, Responsibility, Communication Skills, Hospitality Standards
Specialization
Candidates must have a strong service orientation, professional demeanor, and mandatory German language skills at C1 level with good English. Teamwork, reliability, and a motivation for professional development are essential.
Service Professional / daytime (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Product Knowledge, Sales Awareness, Beverage Production, Equipment Operation, Back Office Operations, Hospitality Standards, Customer Service
Specialization
Candidates must have at least one year of experience in a service-oriented restaurant or bar. A passion for gastronomy, an interest in sustainable production, and a friendly personality are required.
Aushilfe Frühstückskoch/köchin (m/w/d) - Courtyard by Marriott Oberpfaffenh at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Cooking Experience, German Language Skills, English Language Skills, Teamwork, Positive Attitude, Communication Skills
Specialization
Candidates should have some cooking experience and good communication skills in both German and English. A positive attitude and enjoyment of teamwork are also essential.
Aushilfe Bar (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-conscious under stress.
Frühstücksservice Agent (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Breakfast Preparation, Hospitality Management, Communication Skills, Teamwork, Professionalism
Specialization
Candidates should be early risers with a positive attitude and a passion for working with people. No specific formal qualifications are listed, but enthusiasm and a team-oriented mindset are essential.
Haustechniker (m/w/d) at Fleesensee Schlosshotel GmbH
Waren (Müritz), Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Technical Maintenance, Handyman Skills, Facility Management, Problem Solving, Customer Service, Teamwork, German Language, English Language, Technical Understanding, Safety Standards Compliance
Specialization
Requires a reliable individual with technical aptitude, manual dexterity, and a service-oriented approach toward guests and colleagues. Proficiency in German is required, and a Class B driver's license and willingness to work shifts, weekends, and holidays are preferred.
Recreation Agent - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Activity Scheduling, Facility Management, Emergency Response, Payment Processing, Equipment Maintenance, Professional Communication, Safety Compliance, Customer Service, Point Of Sale Systems
Specialization
Candidates should have a high school diploma or equivalent and possess CPR and First Aid certifications. No prior work or supervisory experience is required for this entry-level position.
Servicemitarbeiter Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Bar Service, Sales, Inventory Management, Communication, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or a strong interest in entering the field. Key requirements include a communicative personality, hospitality qualities, and the ability to remain creative and quality-oriented under stress.
Küchenhilfe (m/w/d) Airport Lounge München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Mise En Place, Food Production, Plating, Haccp, Hygiene Standards, Gastronomy Experience, Communication, Resilience, Flexibility, Reliability
Specialization
Experience in gastronomy, specifically in large kitchens or canteens, is required. Candidates should be reliable, flexible, and ideally possess a valid security clearance according to § 7 LuftSiG.
Experience Required
Minimum 2 year(s)
Chefkoch (m/w/d) in Vollzeit in 3 Sterne Hotel mit Biergarten nahe Tübingen at Hotel und Restaurant Nehrener Hof
Nehren, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Leadership, Menu Planning, Haccp Compliance, à La Carte Cooking, Regional And International Cuisine, Swabian Cuisine, Staff Training, Inventory Management, Cost Control, Food Safety, Team Management, Organizational Skills, Creativity, German Language Proficiency
Specialization
Candidates must have completed vocational training as a chef with several years of professional experience and a strong knowledge of regional and international cuisine. Leadership qualities, a structured way of working, and flexibility for weekend and holiday shifts are required.
Experience Required
Minimum 5 year(s)
Koch oder Chef de Partie (m/w/d) – OPENING Ibis Styles München Airport (m/w at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Culinary Preparation, Kitchen Organization, Hygiene Standards, Food Presentation, Menu Development, Leadership, Teamwork, German Language Proficiency
Specialization
Requires professional training as a cook or practical experience in a gastronomic kitchen along with knowledge of current hygiene regulations. Candidates should possess initial leadership experience, creativity, and the ability to work independently in early and late shifts.
Experience Required
Minimum 2 year(s)
Sales Manager (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Proactive Acquisition, Mice Sales, Demand Generation, Customer Relationship Management, Network Building, Communication Skills, German Language, English Language, Hospitality Sales, Event Management, Revenue Management, Solution Oriented Working
Specialization
Candidates should have sound experience in a similar hospitality sales position with a strong understanding of MICE and business travel processes. Proficiency in German and English (B2/C1 level) and a proactive, communicative approach are required.
Experience Required
Minimum 2 year(s)
Host (m/w/d) at smartments Betriebsgesellschaft mbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Apartment Management, Quality Control, Administrative Coordination, Technical Service, Customer Focus, Ms Office, Outlook, Microsoft Teams, German Language, English Language, Organization, Communication, Housekeeping Coordination
Specialization
Candidates should have a technical vocational training (e.g., electrician or carpenter) or experience as a facility technician, combined with strong customer service skills. Proficiency in German and English, as well as familiarity with MS Office, is required.
Restaurant Manager (m/w/d) at IHG Career
, , Germany - Full Time
Skills Needed
Restaurant Management, Team Leadership, Staff Scheduling, Guest Relations, Haccp Compliance, Inventory Management, Kpi Analysis, Process Optimization, German Language, English Language, Hospitality Management, Conflict Resolution
Specialization
Requires several years of leadership experience in upscale gastronomy or hotels with a strong host mentality. Must possess organizational talent, economic thinking, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Building Maintenance, Technical Troubleshooting, Handyman Skills, Organization, Safety And Health Standards, Guest Service, Digital Tool Proficiency, Communication, Problem Solving, Team Leadership
Specialization
Candidates should have a hands-on mentality, a creative approach to problem solving, and a commitment to high-quality guest service. Proficiency in German and the ability to use digital tools are required.
Koch Betriebsrestaurant (m/w/d) at DO & CO AG
Grafenrheinfeld, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Communication, Customer Advisory, Kitchen Management, Reliability, Flexibility, Stress Resistance
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy or high-level canteen environments. Candidates must be passionate about non-convenience cooking and possess strong communication skills.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Management, Staff Scheduling, Quality Management, Coaching, English Proficiency, German Proficiency, Customer Service, Budget Monitoring, Reservation Management, Communication Skills
Specialization
Requires a degree in hotel management or at least 2 years of experience in hospitality/gastronomy, with a preference for initial leadership experience. Must possess strong hosting qualities and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) für Front Office und Bar at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Bar Service, Reservation Management, Billing, Cash Handling, German Language, English Language, Communication Skills, Customer Service
Specialization
Candidates should have a background in hotel management or be open to a career change with a strong passion for hospitality. Proficiency in German and English and a service-oriented personality are essential.
Flight Coordinator (m/w/d) Airline Catering Frankfurt am Main at DO & CO AG
Kelsterbach, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

07 Oct, 26

Salary

0.0

Posted On

09 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Airline Catering, Quality Control, Logistics Coordination, English Proficiency, MS Office, Customer Service, Organization, Time Management, Administrative Tasks, Hygiene Standards

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Stellenbeschreibung Umsetzen der Firmen- und Kundenanforderungen im Bereich Airline Catering Sicherstellen der termingerechten Auslieferung des Caterings an das Boardpersonal (Einhalten der Zeitpläne) Permanente Qualitäts- und Quantitätskontrolle der Bordmenüs sowie deren korrekte Verpackung und Verladung Erstellen von Lieferscheinen Ansprechpartner für die fliegende Crew an Bord in allen Cateringbelangen Einhaltung und Kontrolle der internen Standards und Prozesse Tägliche Aufarbeitung der Operationsdokumentation Einhaltung der Sicherheits- und Hygienerichtlinien Erledigung anfallender administrativer Aufgaben Qualifikationen Gastronomische Ausbildung von Vorteil, z.B. als Koch, Hotelfachmann oder als Fachkraft für Systemgastronomie 1 bis 3 Jahre Berufserfahrung in der Hotellerie, Gastronomie oder im Eventcatering Gültige ZUP (Zuverlässig im Sinne des § 7 LuftSiG) erforderlich (Antrag wird von uns erstellt) Hands-on Mentalität sowie zeitliche Flexibilität (Einsatz im Schichtdienst) Führerschein Klasse B zwingend erforderlich Dienstleitungsorientierung sowie hohes Verantwortungsbewusstsein & Organisationstalent Sehr gute Englischkenntnisse Gute Kenntnisse in MS Office Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Attraktives Gehalt Mitarbeiterrabatte in verschiedenen Geschäften Kostenlose Verpflegung Flexible Arbeitszeiten Weihnachts- und Urlaubsgeld nach 1 Jahr Betriebszugehörigkeit Steuerfreie Zuschläge für Sonntags- sowie Feiertagsarbeit JobRad und Deutschlandticket Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" Firmenevents - sportlich & gesellschaftlich Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung. Werden Sie Teil unseres Teams! Wir freuen uns auf Ihre aussagekräftige Bewerbung über unser Online-Bewerbungsformular unter Angabe Ihres frühestmöglichen Eintrittstermins und Ihrer Gehaltsvorstellungen. #doco.logistik
Responsibilities
Ensure the timely delivery and quality control of luxury airline catering to flight crews. Manage operational documentation, delivery notes, and maintain strict safety and hygiene standards.
Flight Coordinator (m/w/d) Airline Catering Frankfurt am Main at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Airline Catering, Quality Control, Logistics Coordination, English Proficiency, Ms Office, Customer Service, Organization, Time Management, Administrative Tasks, Hygiene Standards
Specialization
Requires 1-3 years of experience in hospitality or catering and a valid Class B driver's license. A background in gastronomy and a valid ZUP security clearance are preferred or required.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Opera Pms, Check In/Check Out Procedures, Billing And Accounting, German Language, English Language, Customer Service, Front Office Operations, Communication Skills, Hospitality Management
Specialization
Requires a degree or vocational training in hotel/tourism management, though career changers with a friendly personality are welcome. Proficiency in German and English is essential, and experience with Opera PMS is a plus.
Servicekraft (m/w/d)- München Airport Marriott Hotel at Borealis Hotel Group
Freising, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Service Orientation, Teamwork, German C1, English Proficiency, Professional Appearance, Reliability, Responsibility, Communication Skills, Hospitality Standards
Specialization
Candidates must have a strong service orientation, professional demeanor, and mandatory German language skills at C1 level with good English. Teamwork, reliability, and a motivation for professional development are essential.
Service Professional / daytime (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Product Knowledge, Sales Awareness, Beverage Production, Equipment Operation, Back Office Operations, Hospitality Standards, Customer Service
Specialization
Candidates must have at least one year of experience in a service-oriented restaurant or bar. A passion for gastronomy, an interest in sustainable production, and a friendly personality are required.
Aushilfe Frühstückskoch/köchin (m/w/d) - Courtyard by Marriott Oberpfaffenh at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Cooking Experience, German Language Skills, English Language Skills, Teamwork, Positive Attitude, Communication Skills
Specialization
Candidates should have some cooking experience and good communication skills in both German and English. A positive attitude and enjoyment of teamwork are also essential.
Aushilfe Bar (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-conscious under stress.
Frühstücksservice Agent (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Breakfast Preparation, Hospitality Management, Communication Skills, Teamwork, Professionalism
Specialization
Candidates should be early risers with a positive attitude and a passion for working with people. No specific formal qualifications are listed, but enthusiasm and a team-oriented mindset are essential.
Haustechniker (m/w/d) at Fleesensee Schlosshotel GmbH
Waren (Müritz), Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Technical Maintenance, Handyman Skills, Facility Management, Problem Solving, Customer Service, Teamwork, German Language, English Language, Technical Understanding, Safety Standards Compliance
Specialization
Requires a reliable individual with technical aptitude, manual dexterity, and a service-oriented approach toward guests and colleagues. Proficiency in German is required, and a Class B driver's license and willingness to work shifts, weekends, and holidays are preferred.
Recreation Agent - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Activity Scheduling, Facility Management, Emergency Response, Payment Processing, Equipment Maintenance, Professional Communication, Safety Compliance, Customer Service, Point Of Sale Systems
Specialization
Candidates should have a high school diploma or equivalent and possess CPR and First Aid certifications. No prior work or supervisory experience is required for this entry-level position.
Servicemitarbeiter Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Bar Service, Sales, Inventory Management, Communication, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or a strong interest in entering the field. Key requirements include a communicative personality, hospitality qualities, and the ability to remain creative and quality-oriented under stress.
Küchenhilfe (m/w/d) Airport Lounge München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Mise En Place, Food Production, Plating, Haccp, Hygiene Standards, Gastronomy Experience, Communication, Resilience, Flexibility, Reliability
Specialization
Experience in gastronomy, specifically in large kitchens or canteens, is required. Candidates should be reliable, flexible, and ideally possess a valid security clearance according to § 7 LuftSiG.
Experience Required
Minimum 2 year(s)
Chefkoch (m/w/d) in Vollzeit in 3 Sterne Hotel mit Biergarten nahe Tübingen at Hotel und Restaurant Nehrener Hof
Nehren, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Leadership, Menu Planning, Haccp Compliance, à La Carte Cooking, Regional And International Cuisine, Swabian Cuisine, Staff Training, Inventory Management, Cost Control, Food Safety, Team Management, Organizational Skills, Creativity, German Language Proficiency
Specialization
Candidates must have completed vocational training as a chef with several years of professional experience and a strong knowledge of regional and international cuisine. Leadership qualities, a structured way of working, and flexibility for weekend and holiday shifts are required.
Experience Required
Minimum 5 year(s)
Koch oder Chef de Partie (m/w/d) – OPENING Ibis Styles München Airport (m/w at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Culinary Preparation, Kitchen Organization, Hygiene Standards, Food Presentation, Menu Development, Leadership, Teamwork, German Language Proficiency
Specialization
Requires professional training as a cook or practical experience in a gastronomic kitchen along with knowledge of current hygiene regulations. Candidates should possess initial leadership experience, creativity, and the ability to work independently in early and late shifts.
Experience Required
Minimum 2 year(s)
Sales Manager (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Proactive Acquisition, Mice Sales, Demand Generation, Customer Relationship Management, Network Building, Communication Skills, German Language, English Language, Hospitality Sales, Event Management, Revenue Management, Solution Oriented Working
Specialization
Candidates should have sound experience in a similar hospitality sales position with a strong understanding of MICE and business travel processes. Proficiency in German and English (B2/C1 level) and a proactive, communicative approach are required.
Experience Required
Minimum 2 year(s)
Host (m/w/d) at smartments Betriebsgesellschaft mbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Apartment Management, Quality Control, Administrative Coordination, Technical Service, Customer Focus, Ms Office, Outlook, Microsoft Teams, German Language, English Language, Organization, Communication, Housekeeping Coordination
Specialization
Candidates should have a technical vocational training (e.g., electrician or carpenter) or experience as a facility technician, combined with strong customer service skills. Proficiency in German and English, as well as familiarity with MS Office, is required.
Restaurant Manager (m/w/d) at IHG Career
, , Germany - Full Time
Skills Needed
Restaurant Management, Team Leadership, Staff Scheduling, Guest Relations, Haccp Compliance, Inventory Management, Kpi Analysis, Process Optimization, German Language, English Language, Hospitality Management, Conflict Resolution
Specialization
Requires several years of leadership experience in upscale gastronomy or hotels with a strong host mentality. Must possess organizational talent, economic thinking, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Building Maintenance, Technical Troubleshooting, Handyman Skills, Organization, Safety And Health Standards, Guest Service, Digital Tool Proficiency, Communication, Problem Solving, Team Leadership
Specialization
Candidates should have a hands-on mentality, a creative approach to problem solving, and a commitment to high-quality guest service. Proficiency in German and the ability to use digital tools are required.
Koch Betriebsrestaurant (m/w/d) at DO & CO AG
Grafenrheinfeld, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Communication, Customer Advisory, Kitchen Management, Reliability, Flexibility, Stress Resistance
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy or high-level canteen environments. Candidates must be passionate about non-convenience cooking and possess strong communication skills.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Management, Staff Scheduling, Quality Management, Coaching, English Proficiency, German Proficiency, Customer Service, Budget Monitoring, Reservation Management, Communication Skills
Specialization
Requires a degree in hotel management or at least 2 years of experience in hospitality/gastronomy, with a preference for initial leadership experience. Must possess strong hosting qualities and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) für Front Office und Bar at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Bar Service, Reservation Management, Billing, Cash Handling, German Language, English Language, Communication Skills, Customer Service
Specialization
Candidates should have a background in hotel management or be open to a career change with a strong passion for hospitality. Proficiency in German and English and a service-oriented personality are essential.