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Hospitality Jobs in Germany

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Demichef de Partie (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Menu Design, Haccp Compliance, Inventory Management, Kitchen Management, Food Presentation, Quality Control, Teamwork, German Language (B2/C1), Resource Efficiency
Specialization
Requires completed vocational training as a chef and relevant professional experience in a similar position. Candidates must possess a passion for fresh products, creativity, and strong German language skills.
Experience Required
Minimum 2 year(s)
Service Supervisor / Abendrestaurant (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Upscale Gastronomy Service, Hospitality Management, Guest Relations, Farm To Table Knowledge, Staff Scheduling Software, Reservation Systems, Digital Personnel Files, Applicant Management Software, German (C1), English (C1)
Specialization
Requires experience in upscale gastronomy or concept restaurants with a strong focus on quality and a hands-on mentality. Must have a deep understanding of seasonal products and proficiency in German and English at a C1 level.
Experience Required
Minimum 2 year(s)
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Portafilter Coffee Machine Operation, Coffee Art, Inventory Management, Cashier Operations, Food Preparation, Customer Service, Sales, Organization, Teamwork
Specialization
Requires completed vocational training in hospitality/gastronomy or motivated career changers with initial gastronomy experience. Candidates should be communicative team players with a passion for coffee art.
Auszubildende Koch / Köchin (m/w/d) Start August 2026 at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Banquet Service, Breakfast Service, Patisserie, Inventory Management, Attention To Detail, Creativity, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should have completed their school education, ideally with a secondary school certificate. Previous experience through internships or part-time work in the hospitality industry is desirable, along with a passion for cooking and strong language skills.
Aushilfe Maler / Technik / Hausmeister at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Painting, Technical Maintenance, Handyman Skills, Facility Management, Repair Work, Renovation, Technical Troubleshooting, Teamwork, Customer Service, German Language
Specialization
Candidates should have manual dexterity, technical understanding, and ideally some initial experience in handyman or facility management roles. Reliability, flexibility for weekend/holiday work, and good German language skills are required.
Duty Engineer at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Leipzig, Saxony, Germany - Full Time
Skills Needed
Preventative Maintenance, Equipment Calibration, Inventory Management, Life Safety Systems, Fire Alarm Systems, Disaster Response, Guest Service, Staff Supervision, Training And Development, Safety Compliance, Technical Troubleshooting, Facility Maintenance, Team Leadership, Operational Efficiency, Communication
Specialization
Candidates must possess a technical, trade, or vocational school degree and at least two years of related work experience. Additionally, at least two years of supervisory experience is required to effectively lead and motivate the team.
Experience Required
Minimum 2 year(s)
Commis II - Asian (LR) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Cooking, Kitchen Safety, Food Quality Monitoring, Station Setup, Sanitization, Temperature Control, Recipe Adherence, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Assistant Front Office Manager (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Staff Scheduling, Guest Relations, Front Office Management, English Fluency, Hospitality Management, Administrative Organization, Conflict Resolution
Specialization
Requires a completed education in hospitality, initial leadership experience, and fluency in English. Candidates should be proactive, possess strong character, and have a deep knowledge of the local city scene.
Experience Required
Minimum 2 year(s)
Intitiativbewerbung (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Management, Gastronomy, Teamwork, Responsibility, German Language Proficiency, Customer Service
Specialization
Applicants must be motivated team players with a passion for the hotel and gastronomy industry. Very good written and spoken German skills (at least B2/C1 level) are required.
Sales Manager (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Proactive Acquisition, Mice Sales, Demand Generation, Customer Relationship Management, Network Building, Communication Skills, German Language, English Language, Hospitality Sales, Event Management, Revenue Management, Solution Oriented Working
Specialization
Candidates should have sound experience in a similar hospitality sales position with a strong understanding of MICE and business travel processes. Proficiency in German and English (B2/C1 level) and a proactive, communicative approach are required.
Experience Required
Minimum 2 year(s)
F&B Supervisor (/m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience, Inventory Control, Hygiene And Safety Standards, Complaint Management, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Requires experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is essential.
Experience Required
Minimum 2 year(s)
Director of Finance at Accor
Hamburg, , Germany - Full Time
Skills Needed
Financial Management, Accounting, Statutory Accounts, P&L Management, Cash Management, Budgeting, Forecasting, Strategic Planning, Performance Measurement, Compliance, Team Leadership, German Financial Law
Specialization
Candidates should have over 5 years of hotel finance experience and strong knowledge of German financial and legal requirements. A qualified accountant certification is considered an advantage.
Experience Required
Minimum 5 year(s)
Sales Manager (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Acquisition, Account Management, Contract Negotiation, Market Analysis, Competitor Analysis, Sales Training, Communication Skills, German Language, English Language, Solution Oriented Working
Specialization
Candidates should have a background in hotel management, commercial training, or sales experience, though career changers are welcome. Strong communication skills, a positive demeanor, and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Technician at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Leipzig, Saxony, Germany - Full Time
Skills Needed
Preventative Maintenance, Equipment Inspection, Maintenance Inventory Management, Guest Service, Safety Compliance, Repair Request Handling, Tool Operation, Communication, Problem Solving, Teamwork, Physical Lifting, Confidentiality
Specialization
Candidates should have a technical, trade, or vocational school degree and at least two years of related work experience. The role requires the ability to lift up to 50 pounds and perform physical tasks such as climbing ladders and bending.
Experience Required
Minimum 2 year(s)
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Teamwork, Customer Service, Food And Beverage Knowledge, Operational Efficiency, Professionalism
Specialization
You must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for working with people and a strong interest in high-quality food and beverage concepts are essential.
Chief Engineer at Accor
Hamburg, , Germany - Full Time
Skills Needed
Building Management, Mep Management, Health & Safety Compliance, Facility Management Software, Stock Management, Project Management, Budgeting, Team Leadership, Ppm Scheduling, Contractor Management, Fire Safety Maintenance, Customer Service
Specialization
Requires extensive experience in building management, MEP, and health and safety compliance. Candidates must be proficient in facility management software and have a proven track record of managing projects and budgets.
Experience Required
Minimum 5 year(s)
Commis 1 - Nikura Kitchen at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Monitoring, Cold Food Preparation, Employee Coaching, Quality Control, Temperature Regulation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Haccp, Quality Management, Occupational Safety, A La Carte Service, Staff Development, Stewarding Coordination
Specialization
Requires completed vocational training as a chef with professional experience as a Chef de Partie or Sous Chef. Must possess leadership skills, high quality awareness, and knowledge of HACCP and occupational safety.
Experience Required
Minimum 2 year(s)
Spa ManagerIn (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Spa Management, Team Leadership, Budget Planning, Revenue Management, Cost Control, Sales Strategy, Quality Management, Hygiene Standards, Customer Service Excellence, German Language, English Language, Organizational Skills, Wellness Programming, Communication Skills, Entrepreneurial Thinking
Specialization
Candidates must have a degree or training in hotel, wellness, or spa management and several years of leadership experience in a luxury hotel setting. Proficiency in German and English, along with strong organizational and leadership skills, is required.
Experience Required
Minimum 5 year(s)
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Candidates should have a high school diploma or equivalent and at least one year of related work experience. Physical ability to stand for long periods and lift up to 25 pounds is required.
Demichef de Partie (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

04 Aug, 26

Salary

0.0

Posted On

06 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Arts, Menu Design, HACCP Compliance, Inventory Management, Kitchen Management, Food Presentation, Quality Control, Teamwork, German Language (B2/C1), Resource Efficiency

Industry

Hospitality

Description
Werde Teil unseres Teams! Wir suchen DICH! als Demichef de Partie (m/w/d) für unser b'mine hotel Düsseldorf Im THE ROOF, hoch über den Dächern, verbinden sich kulinarische Fusions-Genüsse mit einer beeindruckenden Aussicht. Du bist leidenschaftlicher Koch (m/w/d) und träumst davon deine Kreativität in einer außergewöhnlichen Umgebung zu entfalten? Du möchtest kulinarische Erlebnisse kreieren und Gäste mit einem unvergesslichen Geschmackserlebnis begeistern? Dann bist Du bei uns genau richtig! Durch kurze Entscheidungswege aufgrund flacher Hierarchien hast Du die Chance, aktiv an der Gestaltung unseres Hauses mitzuwirken. Du bist verantwortlich für... Mitverantwortung für den gesamten Küchen- und Stewarding Bereich des b'mine Düsseldorf Vorbereitung und Präsentation unserer Speisen nach aktuellen Standards und Rezepturen kreatives Mitwirken bei der Menügestaltung und saisonalen Angeboten Einhalten der Hygienevorschriften nach HACCP Kontrolle und Überwachung der Ware, Warenannahme, fachgerechte Lagerung und Wareneinsätze Management der Warenbestände und Bestellungen Gewährleistung einer hohen Qualität unter Berücksichtigung von Effizienz und Wirtschaftlichkeit Und hier ein kleiner Auszug Deiner Talente... eine abgeschlossene Ausbildung als Koch/Köchin relevante Berufserfahrung in dieser oder ähnlicher Position Leidenschaft für Gastronomie und frische Produkte Kreativität sowie Qualitätsbewusstsein Eigeninitiative, Teamfähigkeit und Flexibilität Kenntnisse in den Bereichen Warenwirtschaft und Küchenmanagement gute Deutschkenntnisse in Wort und Schrift (mindestens B2/C1) Unser Angebot an Dich... ein attraktives Vergütungspaket inklusive zahlreicher Zusatzleistungen unbefristeter Arbeitsvertrag Urlaubstage - tariflich geregelt Urlaubs- und Weihnachtsgeld - tariflich geregelt Übernahme der Kosten für das ÖPNV Ticket bis max. 58 Euro monatlicher Sachbezug im Wert von 20 Euro pro Monat in Form von Einkaufsgutscheinen deiner Wahl bKV (betriebliches Gesundheitsbudget in Höhe von 600 Euro & bis zu 70% Erstattung für Zahnersatz) - ab dem siebten Monat Induction Day für jeden neuen Mitarbeiter inkl. individuellem Einarbeitungsplan regelmäßige Weiterbildungsangebote zur fachlichen und persönlichen Entwicklung durch unsere eigene b'mine Academy - u.a. Führungskräftetraining, Kommunikationstraining, Fremdsprachenkurse Mitarbeiter-Benefits durch unsere Kooperationspartner wie Ticketsprinter & benefits.me kostenfreie Mitarbeiterverpflegung vergünstigte Mitarbeiterraten & Rabatte in allen b'mine hotels, WorldHotels und den BWH Hotels - auch für Deine Familie & Freunde minutengenaue Arbeitszeiterfassung & Überstundenausgleich Probeübernachtung in der Einarbeitungsphase regelmäßige Mitarbeiterevents Bonuszahlung für erfolgreiche Mitarbeiterempfehlung Haben wir Dein Interesse geweckt? Dann freuen wir uns auf Deine Bewerbung! #gernperdu Wachse mit uns und nutze die großartige Chance, Teil unseres Teams zu sein! the place to b' an dem flache Hierarchien herrschen the place to b' für ein tolerantes & aufrichtiges Miteinander the place to b' an dem die Persönlichkeit zählt
Responsibilities
Responsible for the overall kitchen and stewarding area, including the preparation and presentation of dishes according to standards. Tasks include creative menu planning, HACCP hygiene compliance, and managing inventory and orders.
Demichef de Partie (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Menu Design, Haccp Compliance, Inventory Management, Kitchen Management, Food Presentation, Quality Control, Teamwork, German Language (B2/C1), Resource Efficiency
Specialization
Requires completed vocational training as a chef and relevant professional experience in a similar position. Candidates must possess a passion for fresh products, creativity, and strong German language skills.
Experience Required
Minimum 2 year(s)
Service Supervisor / Abendrestaurant (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Upscale Gastronomy Service, Hospitality Management, Guest Relations, Farm To Table Knowledge, Staff Scheduling Software, Reservation Systems, Digital Personnel Files, Applicant Management Software, German (C1), English (C1)
Specialization
Requires experience in upscale gastronomy or concept restaurants with a strong focus on quality and a hands-on mentality. Must have a deep understanding of seasonal products and proficiency in German and English at a C1 level.
Experience Required
Minimum 2 year(s)
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Portafilter Coffee Machine Operation, Coffee Art, Inventory Management, Cashier Operations, Food Preparation, Customer Service, Sales, Organization, Teamwork
Specialization
Requires completed vocational training in hospitality/gastronomy or motivated career changers with initial gastronomy experience. Candidates should be communicative team players with a passion for coffee art.
Auszubildende Koch / Köchin (m/w/d) Start August 2026 at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Banquet Service, Breakfast Service, Patisserie, Inventory Management, Attention To Detail, Creativity, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should have completed their school education, ideally with a secondary school certificate. Previous experience through internships or part-time work in the hospitality industry is desirable, along with a passion for cooking and strong language skills.
Aushilfe Maler / Technik / Hausmeister at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Painting, Technical Maintenance, Handyman Skills, Facility Management, Repair Work, Renovation, Technical Troubleshooting, Teamwork, Customer Service, German Language
Specialization
Candidates should have manual dexterity, technical understanding, and ideally some initial experience in handyman or facility management roles. Reliability, flexibility for weekend/holiday work, and good German language skills are required.
Duty Engineer at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Leipzig, Saxony, Germany - Full Time
Skills Needed
Preventative Maintenance, Equipment Calibration, Inventory Management, Life Safety Systems, Fire Alarm Systems, Disaster Response, Guest Service, Staff Supervision, Training And Development, Safety Compliance, Technical Troubleshooting, Facility Maintenance, Team Leadership, Operational Efficiency, Communication
Specialization
Candidates must possess a technical, trade, or vocational school degree and at least two years of related work experience. Additionally, at least two years of supervisory experience is required to effectively lead and motivate the team.
Experience Required
Minimum 2 year(s)
Commis II - Asian (LR) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Cooking, Kitchen Safety, Food Quality Monitoring, Station Setup, Sanitization, Temperature Control, Recipe Adherence, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Assistant Front Office Manager (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Staff Scheduling, Guest Relations, Front Office Management, English Fluency, Hospitality Management, Administrative Organization, Conflict Resolution
Specialization
Requires a completed education in hospitality, initial leadership experience, and fluency in English. Candidates should be proactive, possess strong character, and have a deep knowledge of the local city scene.
Experience Required
Minimum 2 year(s)
Intitiativbewerbung (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Management, Gastronomy, Teamwork, Responsibility, German Language Proficiency, Customer Service
Specialization
Applicants must be motivated team players with a passion for the hotel and gastronomy industry. Very good written and spoken German skills (at least B2/C1 level) are required.
Sales Manager (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Proactive Acquisition, Mice Sales, Demand Generation, Customer Relationship Management, Network Building, Communication Skills, German Language, English Language, Hospitality Sales, Event Management, Revenue Management, Solution Oriented Working
Specialization
Candidates should have sound experience in a similar hospitality sales position with a strong understanding of MICE and business travel processes. Proficiency in German and English (B2/C1 level) and a proactive, communicative approach are required.
Experience Required
Minimum 2 year(s)
F&B Supervisor (/m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience, Inventory Control, Hygiene And Safety Standards, Complaint Management, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Requires experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is essential.
Experience Required
Minimum 2 year(s)
Director of Finance at Accor
Hamburg, , Germany - Full Time
Skills Needed
Financial Management, Accounting, Statutory Accounts, P&L Management, Cash Management, Budgeting, Forecasting, Strategic Planning, Performance Measurement, Compliance, Team Leadership, German Financial Law
Specialization
Candidates should have over 5 years of hotel finance experience and strong knowledge of German financial and legal requirements. A qualified accountant certification is considered an advantage.
Experience Required
Minimum 5 year(s)
Sales Manager (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Acquisition, Account Management, Contract Negotiation, Market Analysis, Competitor Analysis, Sales Training, Communication Skills, German Language, English Language, Solution Oriented Working
Specialization
Candidates should have a background in hotel management, commercial training, or sales experience, though career changers are welcome. Strong communication skills, a positive demeanor, and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Technician at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Leipzig, Saxony, Germany - Full Time
Skills Needed
Preventative Maintenance, Equipment Inspection, Maintenance Inventory Management, Guest Service, Safety Compliance, Repair Request Handling, Tool Operation, Communication, Problem Solving, Teamwork, Physical Lifting, Confidentiality
Specialization
Candidates should have a technical, trade, or vocational school degree and at least two years of related work experience. The role requires the ability to lift up to 50 pounds and perform physical tasks such as climbing ladders and bending.
Experience Required
Minimum 2 year(s)
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Service Excellence, Gastronomy, Teamwork, Customer Service, Food And Beverage Knowledge, Operational Efficiency, Professionalism
Specialization
You must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for working with people and a strong interest in high-quality food and beverage concepts are essential.
Chief Engineer at Accor
Hamburg, , Germany - Full Time
Skills Needed
Building Management, Mep Management, Health & Safety Compliance, Facility Management Software, Stock Management, Project Management, Budgeting, Team Leadership, Ppm Scheduling, Contractor Management, Fire Safety Maintenance, Customer Service
Specialization
Requires extensive experience in building management, MEP, and health and safety compliance. Candidates must be proficient in facility management software and have a proven track record of managing projects and budgets.
Experience Required
Minimum 5 year(s)
Commis 1 - Nikura Kitchen at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Monitoring, Cold Food Preparation, Employee Coaching, Quality Control, Temperature Regulation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Haccp, Quality Management, Occupational Safety, A La Carte Service, Staff Development, Stewarding Coordination
Specialization
Requires completed vocational training as a chef with professional experience as a Chef de Partie or Sous Chef. Must possess leadership skills, high quality awareness, and knowledge of HACCP and occupational safety.
Experience Required
Minimum 2 year(s)
Spa ManagerIn (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Spa Management, Team Leadership, Budget Planning, Revenue Management, Cost Control, Sales Strategy, Quality Management, Hygiene Standards, Customer Service Excellence, German Language, English Language, Organizational Skills, Wellness Programming, Communication Skills, Entrepreneurial Thinking
Specialization
Candidates must have a degree or training in hotel, wellness, or spa management and several years of leadership experience in a luxury hotel setting. Proficiency in German and English, along with strong organizational and leadership skills, is required.
Experience Required
Minimum 5 year(s)
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Candidates should have a high school diploma or equivalent and at least one year of related work experience. Physical ability to stand for long periods and lift up to 25 pounds is required.