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Hospitality Jobs in Canada

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Voodoo Doughnut - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Point Of Sale (Pos), Cash Handling, Food Preparation, Restocking, Communication, Problem Solving, Judgment, Teamwork, Dependability, Flexibility, Stress Management, Basic Math, Health And Safety
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work well with others in a fast-paced environment. Essential requirements include dependability, flexibility for varied shifts, strong communication and problem-solving skills, basic math proficiency, and the ability to pass a 10-year background check.
Team member - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Cash Handling, Point Of Sale (Pos) System, Menu Knowledge, Cleanliness Maintenance, Food Preparation, Restocking, Complaint Resolution, Team Collaboration, Health And Safety Guidelines, Communication Skills, Problem Solving, Judgment, Basic Math, Dependability
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work effectively in a fast-paced environment while supporting team members. Essential requirements include the ability to follow all regulations, strong communication and problem-solving skills, basic math proficiency, and the capacity to pass a 10-year background check.
HMBC Production Manager at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Production Scheduling, Quality Control, Inventory Management, Team Leadership, Performance Management, Flexibake, Gmp Compliance, Sqf Programs, Equipment Monitoring, Sanitation Directing, Time Management, Decision Making, Communication, Organizational Skills, Problem Solving, Ms Office
Specialization
Candidates must possess excellent communication, organizational, and time management skills, along with proven leadership abilities and a solution-focused mindset for fast-paced environments. Required experience includes a high school diploma or equivalent, proficiency in all production processes and equipment adjustment, and previous baking experience in a high-volume setting.
Experience Required
Minimum 5 year(s)
Sous Chef - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Culinary Expertise, Kitchen Operations, Food Preparation, Quality Standards, Inventory Management, Cost Control, Sanitation, Staff Supervision, Training, Scheduling, Communication, Problem Solving, Judgment, Math Skills, Stress Management, Teamwork
Specialization
Candidates must possess 2+ years of professional kitchen experience, including at least one year in a supervisory role, and a High School diploma or equivalent. Essential abilities include strong organizational skills, culinary expertise, dependability, flexibility for varied shifts, and the capacity to work effectively in a fast-paced airport restaurant environment.
Experience Required
Minimum 2 year(s)
Burger's Priest Supervisor at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Training, Setting Expectations, Feedback Reception, Cash Reconciliation, Inventory Management, Customer Service, Food Safety Certification, Multitasking, Organization, Attention To Detail, Composure Under Pressure
Specialization
Candidates must possess a minimum of one year of team leadership experience, along with a friendly and enthusiastic attitude passionate about food and guest experiences. Essential requirements include food handler certification (or willingness to obtain it), availability for mixed shifts including evenings, weekends, and holidays, and the ability to work well both independently and in a team.
Parking Attendant & Driver at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Customer Service, Valet Parking, Shuttle Driving, Vehicle Maintenance, Communication, Luggage Handling, Safety Compliance, Time Management, Problem Solving, Professionalism
Specialization
Candidates must possess a valid commercial driver's license (class 4 or equivalent) and a clean driving record. Previous experience in guest services or shuttle driving is preferred, along with the physical ability to lift up to 50 lbs.
Supervisor - The Burger's Priest (Danforth) at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Setting Expectations, Cash Reconciliation, Inventory Counting, Customer Service, Food Handling Certification, Multitasking, Attention To Detail, Time Management, Problem Solving
Specialization
Candidates must possess a minimum of one year of team leadership experience, coupled with a friendly and enthusiastic attitude passionate about food and guest experiences. Essential requirements include availability for mixed shifts covering evenings, weekends, and holidays, and the ability to work well independently or in a team setting.
Cashier at OTG
Mississauga, Ontario, Canada - Full Time
Skills Needed
Cash Handling, Customer Service, Up Selling, Product Knowledge, Cleaning, Sanitizing, Stocking, Barista Skills, Communication, Cash Register Operations
Specialization
Candidates must be at least 18 years old and capable of lifting up to 35 lbs. The role requires flexibility to work varied hours, including nights, weekends, and holidays, as well as the ability to stand for extended periods.
Room Attendant at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Cleaning Techniques, Safety Protocols, Sanitary Guidelines, Attention To Detail, Interpersonal Communication, Time Management, Physical Stamina, Team Collaboration, Organization, Professionalism
Specialization
Candidates must have basic knowledge of cleaning techniques and safety procedures, along with the ability to communicate effectively in English. The role requires physical capability to stand for long periods and lift up to 100 lbs with assistance.
Portier/Valet/Chasseur at Hilton Hotels & Resorts
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Concierge Services, Guest Relations, Problem Solving, Local Area Knowledge, Teamwork, Professionalism, Safety Compliance, Property Management Systems
Specialization
Candidates should possess a positive attitude, excellent communication skills, and a commitment to high-level customer service. Previous experience in a hotel concierge role is considered an advantage, along with strong grooming standards and local area knowledge.
Full time Breakfast Attendant CN at Horseshoe Bay Resort
, Ontario, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, Food Preparation, Inventory Management, Cleaning, Maintenance, Time Management
Specialization
The ideal candidate possesses excellent customer service and communication skills with the ability to work both independently and as part of a team. Flexibility is required to work shifts including nights, weekends, and holidays.
New York Fries Outlet Collection - Frontliner at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Cash Register Operation, Food Preparation, Time Management, Teamwork, Attention To Detail
Specialization
Candidates must possess strong verbal and written communication skills and a customer-service-oriented attitude. The ability to work in a fast-paced, physically demanding environment is required.
Cook at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Culinary Techniques, Food Safety, Recipe Execution, Inventory Management, Microsoft Excel, Microsoft Word, Interpersonal Communication, Math Skills, Time Management, Team Collaboration, Professionalism, Attention To Detail
Specialization
Candidates should have at least one year of experience in an entry-level cook role or higher and possess a solid understanding of food safety guidelines. Proficiency in basic culinary techniques, Microsoft Office tools, and the ability to work in a fast-paced, high-volume environment are required.
Cook at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Housekeeper at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitation, Safety Guidelines, Record Keeping, Infection Control, Customer Service, Communication, Following Instructions, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent and maintain a positive attitude while effectively communicating with staff and residents. Essential physical requirements include the ability to lift/carry up to 50 pounds and perform routine tasks continuously while working around cleaning products.
Hotel Regional Director of Sales – Bilingual (French) at Gillis Sales
Quebec, Quebec, Canada - Full Time
Skills Needed
Hotel Sales, Strategic Prospecting, Salesforce Crm, French Fluency, Revenue Management, Client Relationship Management, Microsoft Office, Negotiation, Pipeline Management, Market Share Analysis, Bilingual Communication, Strategic Planning
Specialization
Requires at least 3 consecutive years of hotel guestroom sales experience and fluency in French. Proficiency in Salesforce CRM and Microsoft Office applications is essential for managing the sales pipeline and reporting.
Experience Required
Minimum 2 year(s)
The Burger's Priest- Supervisor 507 Danforth Ave at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Staff Training, Inventory Management, Cash Reconciliation, Customer Service, Multitasking, Attention To Detail, Conflict Resolution, Time Management, Communication
Specialization
Candidates must have at least one year of experience leading a team and possess strong organizational and multitasking skills. A Food Handler certification is required or must be obtained, and the ability to work flexible shifts including evenings, weekends, and holidays is essential.
Public Area Housekeeper at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Cleaning, Sanitization, Maintenance, Customer Service, Safety Compliance, Attention To Detail, Teamwork, Communication, Physical Stamina, Equipment Operation
Specialization
This role requires the ability to perform physical tasks such as lifting up to 55 pounds, bending, and standing for extended periods. No prior work experience or specific educational qualifications are required for this position.
Back of House - Prep Cook at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Time Management, Communication, Attention To Detail, Teamwork, Kitchen Maintenance, Recipe Execution, Speedy Output, Culinary Arts
Specialization
Previous experience in a full-service restaurant is considered an asset. Candidates must possess basic food handling knowledge, attention to detail, and the ability to work in a fast-paced environment.
Back of House - Cook at Northland Properties
Abbotsford, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Communication, Teamwork, Attention To Detail, Culinary Arts, Kitchen Maintenance, Plating, Fast Paced Environment Management
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail and basic food handling knowledge. Candidates must be energetic, able to work under pressure, and legally entitled to work in Canada.
Voodoo Doughnut - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada -
Full Time

Start Date

Immediate

Expiry Date

03 Jun, 26

Salary

19.29

Posted On

05 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Transaction Processing, Point-of-Sale (POS), Cash Handling, Food Preparation, Restocking, Communication, Problem-Solving, Judgment, Teamwork, Dependability, Flexibility, Stress Management, Basic Math, Health and Safety

Industry

Restaurants

Description
SUMMARY The Team Member is responsible for providing exceptional customer service while accurately processing transactions in a fast-paced quick service restaurant environment. This role involves greeting customers, taking orders, handling payments, and ensuring a smooth checkout experience. Team Members assist with maintaining cleanliness and organization at the front of the restaurant and helping with food preparation and restocking. PRIMARY RESPONSIBILITIES · Greet customers warmly and take their orders accurately. · Process payments efficiently using the cash register or point-of-sale (POS) system. · Provide information about menu items and answer customer inquiries. · Ensure the checkout area is clean, organized, and well-stocked. · Assist with food preparation or restocking items as needed during shifts. · Address customer complaints or issues promptly and professionally. · Collaborate with team members to ensure smooth restaurant operations. · Follow health and safety guidelines to ensure a safe dining environment. REQUIRED SKILLS/ABILITIES · Genuine interest in providing a positive guest experience · Friendly, outgoing, approachable personality · Ability to work well with others and support a positive work environment · Ability to work in a fast-paced environment · Dependable · Flexible to work nights, weekends, and holidays · Ability to follow all guidelines and procedures set forth by FMS/Skyport, brand partners, airport, federal, state, and local employment regulations · Strong communication skills and ability to handle stressful situations · Strong problem-solving skills and ability to exercise good judgment · Ability to use basic math; e.g., addition, subtraction, and basic fractions · Must pass a 10-year background check EDUCATION AND EXPERIENCE: · High school diploma or equivalent preferred but not required. · Basic understanding of kitchen safety and sanitation practices. WORKING ENVIRONMENT Airport: This position operates in a climate-controlled international airport environment. The temperature, volume of noise, and exposure to the public is outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport. Restaurant: This position may require frequent exposure to a restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence. The nature of restaurant work requires the Team Member to possess certain physical abilities. Those listed here are representative of those that must be met by the employee to successfully perform this job. Most of the workday is spent standing or walking and working in close proximity to others. Eye-hand coordination, depth perception, finger dexterity, and functional vision and speech perception are required. Some bending, crouching, pushing/pulling and lifting/lowering of 20-50 lbs. Some repetitive motions with hands, wrists, or arms. Must be able to operate all equipment used in the restaurant. Some exposure to skin irritants, electrical equipment, and sharp instruments. Risk to these exposures is minimized by strict adherence to company standards, policies and procedures. Physical Requirements Frequency Mental Requirements Frequency Bend Occasionally Communicate Orally Constantly Climb/Crawl Occasionally Evaluating Frequently Sit Rarely Perform Calculations Occasionally Kneel Occasionally Read/Comprehend Regularly Squat Occasionally Reason/Analyze Regularly Stand/Walk Constantly Write Occasionally BENEFITS & PERKS Starting pay at $19.29 an hour Health, Dental and Vision Benefits to full-time employees after 1 year. Closed every Sunday FREE RTD/Light Rail Pass or FREE Parking Pass FREE meals 401k 30% Employee Discount Career Training and Advancement Opportunities And did we mention…working with great people First Meridian is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, gender identity, sexual orientation, disability, or protected veteran status.
Responsibilities
The Team Member is primarily responsible for delivering exceptional customer service by accurately processing transactions in a fast-paced quick service restaurant setting. Key duties include greeting customers, taking orders, handling payments, maintaining cleanliness, and assisting with food preparation and restocking.
Voodoo Doughnut - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Point Of Sale (Pos), Cash Handling, Food Preparation, Restocking, Communication, Problem Solving, Judgment, Teamwork, Dependability, Flexibility, Stress Management, Basic Math, Health And Safety
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work well with others in a fast-paced environment. Essential requirements include dependability, flexibility for varied shifts, strong communication and problem-solving skills, basic math proficiency, and the ability to pass a 10-year background check.
Team member - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Cash Handling, Point Of Sale (Pos) System, Menu Knowledge, Cleanliness Maintenance, Food Preparation, Restocking, Complaint Resolution, Team Collaboration, Health And Safety Guidelines, Communication Skills, Problem Solving, Judgment, Basic Math, Dependability
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work effectively in a fast-paced environment while supporting team members. Essential requirements include the ability to follow all regulations, strong communication and problem-solving skills, basic math proficiency, and the capacity to pass a 10-year background check.
HMBC Production Manager at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Production Scheduling, Quality Control, Inventory Management, Team Leadership, Performance Management, Flexibake, Gmp Compliance, Sqf Programs, Equipment Monitoring, Sanitation Directing, Time Management, Decision Making, Communication, Organizational Skills, Problem Solving, Ms Office
Specialization
Candidates must possess excellent communication, organizational, and time management skills, along with proven leadership abilities and a solution-focused mindset for fast-paced environments. Required experience includes a high school diploma or equivalent, proficiency in all production processes and equipment adjustment, and previous baking experience in a high-volume setting.
Experience Required
Minimum 5 year(s)
Sous Chef - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Culinary Expertise, Kitchen Operations, Food Preparation, Quality Standards, Inventory Management, Cost Control, Sanitation, Staff Supervision, Training, Scheduling, Communication, Problem Solving, Judgment, Math Skills, Stress Management, Teamwork
Specialization
Candidates must possess 2+ years of professional kitchen experience, including at least one year in a supervisory role, and a High School diploma or equivalent. Essential abilities include strong organizational skills, culinary expertise, dependability, flexibility for varied shifts, and the capacity to work effectively in a fast-paced airport restaurant environment.
Experience Required
Minimum 2 year(s)
Burger's Priest Supervisor at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Training, Setting Expectations, Feedback Reception, Cash Reconciliation, Inventory Management, Customer Service, Food Safety Certification, Multitasking, Organization, Attention To Detail, Composure Under Pressure
Specialization
Candidates must possess a minimum of one year of team leadership experience, along with a friendly and enthusiastic attitude passionate about food and guest experiences. Essential requirements include food handler certification (or willingness to obtain it), availability for mixed shifts including evenings, weekends, and holidays, and the ability to work well both independently and in a team.
Parking Attendant & Driver at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Customer Service, Valet Parking, Shuttle Driving, Vehicle Maintenance, Communication, Luggage Handling, Safety Compliance, Time Management, Problem Solving, Professionalism
Specialization
Candidates must possess a valid commercial driver's license (class 4 or equivalent) and a clean driving record. Previous experience in guest services or shuttle driving is preferred, along with the physical ability to lift up to 50 lbs.
Supervisor - The Burger's Priest (Danforth) at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Coaching, Setting Expectations, Cash Reconciliation, Inventory Counting, Customer Service, Food Handling Certification, Multitasking, Attention To Detail, Time Management, Problem Solving
Specialization
Candidates must possess a minimum of one year of team leadership experience, coupled with a friendly and enthusiastic attitude passionate about food and guest experiences. Essential requirements include availability for mixed shifts covering evenings, weekends, and holidays, and the ability to work well independently or in a team setting.
Cashier at OTG
Mississauga, Ontario, Canada - Full Time
Skills Needed
Cash Handling, Customer Service, Up Selling, Product Knowledge, Cleaning, Sanitizing, Stocking, Barista Skills, Communication, Cash Register Operations
Specialization
Candidates must be at least 18 years old and capable of lifting up to 35 lbs. The role requires flexibility to work varied hours, including nights, weekends, and holidays, as well as the ability to stand for extended periods.
Room Attendant at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Cleaning Techniques, Safety Protocols, Sanitary Guidelines, Attention To Detail, Interpersonal Communication, Time Management, Physical Stamina, Team Collaboration, Organization, Professionalism
Specialization
Candidates must have basic knowledge of cleaning techniques and safety procedures, along with the ability to communicate effectively in English. The role requires physical capability to stand for long periods and lift up to 100 lbs with assistance.
Portier/Valet/Chasseur at Hilton Hotels & Resorts
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Concierge Services, Guest Relations, Problem Solving, Local Area Knowledge, Teamwork, Professionalism, Safety Compliance, Property Management Systems
Specialization
Candidates should possess a positive attitude, excellent communication skills, and a commitment to high-level customer service. Previous experience in a hotel concierge role is considered an advantage, along with strong grooming standards and local area knowledge.
Full time Breakfast Attendant CN at Horseshoe Bay Resort
, Ontario, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, Food Preparation, Inventory Management, Cleaning, Maintenance, Time Management
Specialization
The ideal candidate possesses excellent customer service and communication skills with the ability to work both independently and as part of a team. Flexibility is required to work shifts including nights, weekends, and holidays.
New York Fries Outlet Collection - Frontliner at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Cash Register Operation, Food Preparation, Time Management, Teamwork, Attention To Detail
Specialization
Candidates must possess strong verbal and written communication skills and a customer-service-oriented attitude. The ability to work in a fast-paced, physically demanding environment is required.
Cook at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Culinary Techniques, Food Safety, Recipe Execution, Inventory Management, Microsoft Excel, Microsoft Word, Interpersonal Communication, Math Skills, Time Management, Team Collaboration, Professionalism, Attention To Detail
Specialization
Candidates should have at least one year of experience in an entry-level cook role or higher and possess a solid understanding of food safety guidelines. Proficiency in basic culinary techniques, Microsoft Office tools, and the ability to work in a fast-paced, high-volume environment are required.
Cook at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Housekeeper at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitation, Safety Guidelines, Record Keeping, Infection Control, Customer Service, Communication, Following Instructions, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent and maintain a positive attitude while effectively communicating with staff and residents. Essential physical requirements include the ability to lift/carry up to 50 pounds and perform routine tasks continuously while working around cleaning products.
Hotel Regional Director of Sales – Bilingual (French) at Gillis Sales
Quebec, Quebec, Canada - Full Time
Skills Needed
Hotel Sales, Strategic Prospecting, Salesforce Crm, French Fluency, Revenue Management, Client Relationship Management, Microsoft Office, Negotiation, Pipeline Management, Market Share Analysis, Bilingual Communication, Strategic Planning
Specialization
Requires at least 3 consecutive years of hotel guestroom sales experience and fluency in French. Proficiency in Salesforce CRM and Microsoft Office applications is essential for managing the sales pipeline and reporting.
Experience Required
Minimum 2 year(s)
The Burger's Priest- Supervisor 507 Danforth Ave at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Staff Training, Inventory Management, Cash Reconciliation, Customer Service, Multitasking, Attention To Detail, Conflict Resolution, Time Management, Communication
Specialization
Candidates must have at least one year of experience leading a team and possess strong organizational and multitasking skills. A Food Handler certification is required or must be obtained, and the ability to work flexible shifts including evenings, weekends, and holidays is essential.
Public Area Housekeeper at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Cleaning, Sanitization, Maintenance, Customer Service, Safety Compliance, Attention To Detail, Teamwork, Communication, Physical Stamina, Equipment Operation
Specialization
This role requires the ability to perform physical tasks such as lifting up to 55 pounds, bending, and standing for extended periods. No prior work experience or specific educational qualifications are required for this position.
Back of House - Prep Cook at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Time Management, Communication, Attention To Detail, Teamwork, Kitchen Maintenance, Recipe Execution, Speedy Output, Culinary Arts
Specialization
Previous experience in a full-service restaurant is considered an asset. Candidates must possess basic food handling knowledge, attention to detail, and the ability to work in a fast-paced environment.
Back of House - Cook at Northland Properties
Abbotsford, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Communication, Teamwork, Attention To Detail, Culinary Arts, Kitchen Maintenance, Plating, Fast Paced Environment Management
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail and basic food handling knowledge. Candidates must be energetic, able to work under pressure, and legally entitled to work in Canada.