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Hospitality Jobs in Canada

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Back of House - Line Cook at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Housekeeping Supervisor at Easton's Group of Hotels Inc.
Toronto, Ontario, Canada - Full Time
Skills Needed
Housekeeping Management, Staff Supervision, Team Leadership, Inventory Management, Quality Control, Guest Services, Communication, Scheduling, Training, Safety Compliance, Conflict Resolution, Record Keeping, Facility Maintenance, Problem Solving, Time Management
Specialization
Candidates must have a high school diploma and 2–4 years of housekeeping experience in a large hotel, including at least one year in a supervisory role. The position requires strong communication skills and the physical ability to perform tasks such as lifting, bending, and standing for extended periods.
Experience Required
Minimum 2 year(s)
Sales Manager 2 - CSO at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Calgary, Alberta, Canada - Full Time
Skills Needed
Sales, Account Management, Customer Service, Lead Management, Up Selling, Contract Writing, Group Sales, Relationship Building, Market Analysis, Hospitality Management, Communication, Negotiation, Problem Solving, Team Collaboration
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in sales, marketing, or hospitality. The role requires the candidate to be based in Calgary and possess strong knowledge of the group sales process.
Experience Required
Minimum 2 year(s)
Night Auditor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ottawa, Ontario, Canada - Full Time
Skills Needed
Financial Auditing, Cash Handling, Revenue Reconciliation, Guest Services, Financial Reporting, Data Entry, Document Retention, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, and while no prior experience is required, some front office or finance experience is desired. Candidates must be able to lift up to 10 pounds and maintain professional appearance and confidentiality standards.
Dishwasher at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Communication, Organizational Skills, Sanitation, Food Safety, Cleaning, Lifting
Specialization
Candidates should possess excellent communication and organizational skills and the ability to lift up to 50 lbs. A positive attitude, willingness to learn, and the ability to work flexible shifts are also required.
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Equipment Operation, Inventory Management, Multitasking, Communication Skills, Organization Skills, Meal Assembly, Culinary Arts
Specialization
Candidates should have previous restaurant or kitchen experience and proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Assistant Manager: Product Sales/Scan-WB at Vail Resorts
Whistler, British Columbia, Canada - Full Time
Skills Needed
Operations Management, Sales Training, Performance Management, Staff Scheduling, Budgeting, Conflict Resolution, Microsoft Office, Customer Service, Employee Engagement, Inventory Management, Project Execution, Communication
Specialization
Requires a high school diploma and preferably 3-5 years of supervisory experience in a related field. Must be fluent in English and able to work a flexible schedule including weekends and holidays.
Experience Required
Minimum 2 year(s)
Server Assistant at Four Seasons Hotels Limited - Turkey
Whistler, British Columbia, Canada - Full Time
Skills Needed
Food And Beverage Service, Fine Dining, Wine Knowledge, Guest Relations, Table Setting, Menu Knowledge, Teamwork, English Proficiency
Specialization
Candidates need at least 2 years of food and beverage experience, preferably in fine dining, and solid knowledge of wine. A Serving It Right certificate and valid Canadian work authorization are required.
Experience Required
Minimum 2 year(s)
Night Guest Services Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Guest Services, Front Office Operations, Payment Processing, Billing Adjustment, Telephone Etiquette, Conflict Resolution, Reporting, Cash Handling, Customer Service, Interpersonal Communication
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this position.
Weekend Suite Attendant at Sonesta ES Suites Toronto, CAD
Toronto, Ontario, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitization, Laundry Operations, Guest Service, Time Management, Attention To Detail, Teamwork, Communication, Safety Compliance
Specialization
Previous housekeeping or extended stay industry experience is preferred. Candidates must be able to lift up to 75 pounds and work a flexible schedule including weekends and holidays.
Maintenance Technician at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Moncton, New Brunswick, Canada - Full Time
Skills Needed
Painting, Preventative Maintenance, Minor Electrical, Building Maintenance, Tool Lubrication, Safety Compliance, Guest Service, Equipment Inspection
Specialization
Preferred candidates should have a technical, trade, or vocational school degree and at least one year of related work experience. Must be physically capable of lifting up to 25 pounds and working in confined or elevated spaces.
Director of Culinary at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Culinary Leadership, Menu Development, F&B Management, Budget Management, Staff Training, Guest Engagement, Operational Systems Development, Cost Control, Hospitality Management, Pos Programming, Microsoft Office, Strategic Planning
Specialization
Requires proven F&B management experience in high-profile destination markets and a strong culinary background in both front and back of house. A degree in hospitality is an asset, along with proficiency in POS programming and Microsoft Office.
Experience Required
Minimum 5 year(s)
Bartender - Hunter Canmore - Relocate to Canmore at Concorde Entertainment Group
Canmore, Alberta, Canada - Full Time
Skills Needed
Mixology, Customer Service, Pos Systems, Inventory Management, Upselling, Drink Production, Cash Handling, Multitasking, Communication Skills, Health And Safety Compliance
Specialization
Preferred minimum of one year of bartending experience with knowledge of spirits, beer, and wine. Must be over 18, possess a valid Liquor Service Certification, and be able to stand for extended periods.
Service Express Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Guest Relations, Luggage Handling, Professional Communication, Transportation Coordination, Customer Service, Conflict Resolution, Time Management, Physical Stamina
Specialization
A high school diploma or GED is preferred, along with a valid driver's license and Serving It Right certification. Candidates must be able to lift up to 50 pounds independently and maintain a professional appearance.
Room Attendant - Moxy Halifax Downtown, Halifax NS at Hotel Equities
Halifax, Nova Scotia, Canada - Full Time
Skills Needed
General Cleaning Principles, Industrial Laundry Operation, Customer Service, Time Management, Attention To Detail, Physical Stamina, Communication Skills, Problem Solving, Equipment Maintenance, Safety Inspection
Specialization
Requires a high school diploma and basic knowledge of cleaning principles and equipment. Candidates must be physically capable of lifting up to 50lbs and working a flexible schedule including weekends and holidays.
Back of House - Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication, Time Management, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
General Manager at Gravity Haus
Area B (Shelter Bay/Mica Creek), British Columbia, Canada - Full Time
Skills Needed
Hotel Operations, Financial Acumen, Budget Management, Team Leadership, Guest Experience Management, Sales And Marketing, Community Engagement, Facility Maintenance, Sustainability Leadership, Property Management Systems, Staff Mentoring, Strategic Planning
Specialization
Requires 7+ years of experience in hospitality leadership, preferably in boutique or experiential hotel environments. A bachelor's degree is preferred, along with strong financial acumen and a passion for outdoor recreation and sustainability.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fredericton, New Brunswick, Canada - Full Time
Skills Needed
Culinary Management, Menu Development, Food Safety, Sanitation Standards, Staff Supervision, Budget Management, Quality Control, Team Leadership, Guest Relations, Performance Management, Purchasing, Inventory Control, Coaching, Training, Conflict Resolution
Specialization
Candidates must have a high school diploma with 6 years of experience or a 2-year degree in Culinary Arts/Hospitality with 4 years of experience. Strong leadership, communication, and financial management skills are required to oversee kitchen staff and property operations.
Experience Required
Minimum 5 year(s)
Back of House - Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Grilling, Sautéing, Food Preparation, Knife Skills, Portion Control, Food Safety, Mise En Place, Fifo Procedures, Plating, Time Management, Teamwork, Inventory Control
Specialization
Previous experience as a line or grill cook in a high-volume environment is preferred. Requires food safety certification and the physical ability to stand for long periods and lift up to 25 kg.
Experience Required
Minimum 2 year(s)
Account Director, Global Luxury & Lifestyle, Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Account Management, Strategic Planning, Client Relationship Management, Negotiation, Market Analysis, Sales Techniques, Budget Management, Salesforce, Ms Office, Luxury Travel Management, Problem Solving, Communication Skills
Specialization
Requires 6-8 years of service industry experience, with at least 4 years in corporate or multi-unit hotel roles. A Bachelor's or Master's degree in Marketing, Management, or Business is preferred, along with deep knowledge of luxury consortia networks.
Experience Required
Minimum 5 year(s)
Back of House - Line Cook at Northland Properties
Sherwood Park, Alberta, Canada -
Full Time

Start Date

Immediate

Expiry Date

22 Aug, 26

Salary

0.0

Posted On

24 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness

Industry

Hospitality

Description
Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an incredible team of culinary leaders, you use strong communication and consistent momentum to successfully provide guests with a chance to enjoy high-quality food in a friendly environment. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail. Key Responsibilities Maintain the quality of each dish while ensuring a speedy output Function as part of a team, with a focus on communication Ensure company food and plating specifications are met, while executing appropriate food handling protocols Uphold cleanliness of workstation Support in all areas of the kitchen Key Requirements Previous experience in a full-service restaurant considered to be an asset Impeccable attention to detail Energetic and positive Able to work both independently and as part of a team Possess basic food handling and preparation knowledge Able to work under pressure and in a fast-paced environment Opportunities With our company, you will have the chance to: Gain valuable experience in time management and communication Expand your network with new connections Advance your people skills Grow your career in our rapidly expanding company Learn about opportunities for taking part in new restaurant opens across Canada and the USA

How To Apply:

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Responsibilities
Maintain high quality and speedy output of dishes while adhering to company plating and food handling protocols. Support all kitchen areas and ensure the workstation remains clean and organized.
Back of House - Line Cook at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Housekeeping Supervisor at Easton's Group of Hotels Inc.
Toronto, Ontario, Canada - Full Time
Skills Needed
Housekeeping Management, Staff Supervision, Team Leadership, Inventory Management, Quality Control, Guest Services, Communication, Scheduling, Training, Safety Compliance, Conflict Resolution, Record Keeping, Facility Maintenance, Problem Solving, Time Management
Specialization
Candidates must have a high school diploma and 2–4 years of housekeeping experience in a large hotel, including at least one year in a supervisory role. The position requires strong communication skills and the physical ability to perform tasks such as lifting, bending, and standing for extended periods.
Experience Required
Minimum 2 year(s)
Sales Manager 2 - CSO at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Calgary, Alberta, Canada - Full Time
Skills Needed
Sales, Account Management, Customer Service, Lead Management, Up Selling, Contract Writing, Group Sales, Relationship Building, Market Analysis, Hospitality Management, Communication, Negotiation, Problem Solving, Team Collaboration
Specialization
Candidates must have a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in sales, marketing, or hospitality. The role requires the candidate to be based in Calgary and possess strong knowledge of the group sales process.
Experience Required
Minimum 2 year(s)
Night Auditor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ottawa, Ontario, Canada - Full Time
Skills Needed
Financial Auditing, Cash Handling, Revenue Reconciliation, Guest Services, Financial Reporting, Data Entry, Document Retention, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, and while no prior experience is required, some front office or finance experience is desired. Candidates must be able to lift up to 10 pounds and maintain professional appearance and confidentiality standards.
Dishwasher at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Communication, Organizational Skills, Sanitation, Food Safety, Cleaning, Lifting
Specialization
Candidates should possess excellent communication and organizational skills and the ability to lift up to 50 lbs. A positive attitude, willingness to learn, and the ability to work flexible shifts are also required.
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Equipment Operation, Inventory Management, Multitasking, Communication Skills, Organization Skills, Meal Assembly, Culinary Arts
Specialization
Candidates should have previous restaurant or kitchen experience and proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Assistant Manager: Product Sales/Scan-WB at Vail Resorts
Whistler, British Columbia, Canada - Full Time
Skills Needed
Operations Management, Sales Training, Performance Management, Staff Scheduling, Budgeting, Conflict Resolution, Microsoft Office, Customer Service, Employee Engagement, Inventory Management, Project Execution, Communication
Specialization
Requires a high school diploma and preferably 3-5 years of supervisory experience in a related field. Must be fluent in English and able to work a flexible schedule including weekends and holidays.
Experience Required
Minimum 2 year(s)
Server Assistant at Four Seasons Hotels Limited - Turkey
Whistler, British Columbia, Canada - Full Time
Skills Needed
Food And Beverage Service, Fine Dining, Wine Knowledge, Guest Relations, Table Setting, Menu Knowledge, Teamwork, English Proficiency
Specialization
Candidates need at least 2 years of food and beverage experience, preferably in fine dining, and solid knowledge of wine. A Serving It Right certificate and valid Canadian work authorization are required.
Experience Required
Minimum 2 year(s)
Night Guest Services Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Guest Services, Front Office Operations, Payment Processing, Billing Adjustment, Telephone Etiquette, Conflict Resolution, Reporting, Cash Handling, Customer Service, Interpersonal Communication
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this position.
Weekend Suite Attendant at Sonesta ES Suites Toronto, CAD
Toronto, Ontario, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Sanitization, Laundry Operations, Guest Service, Time Management, Attention To Detail, Teamwork, Communication, Safety Compliance
Specialization
Previous housekeeping or extended stay industry experience is preferred. Candidates must be able to lift up to 75 pounds and work a flexible schedule including weekends and holidays.
Maintenance Technician at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Moncton, New Brunswick, Canada - Full Time
Skills Needed
Painting, Preventative Maintenance, Minor Electrical, Building Maintenance, Tool Lubrication, Safety Compliance, Guest Service, Equipment Inspection
Specialization
Preferred candidates should have a technical, trade, or vocational school degree and at least one year of related work experience. Must be physically capable of lifting up to 25 pounds and working in confined or elevated spaces.
Director of Culinary at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Culinary Leadership, Menu Development, F&B Management, Budget Management, Staff Training, Guest Engagement, Operational Systems Development, Cost Control, Hospitality Management, Pos Programming, Microsoft Office, Strategic Planning
Specialization
Requires proven F&B management experience in high-profile destination markets and a strong culinary background in both front and back of house. A degree in hospitality is an asset, along with proficiency in POS programming and Microsoft Office.
Experience Required
Minimum 5 year(s)
Bartender - Hunter Canmore - Relocate to Canmore at Concorde Entertainment Group
Canmore, Alberta, Canada - Full Time
Skills Needed
Mixology, Customer Service, Pos Systems, Inventory Management, Upselling, Drink Production, Cash Handling, Multitasking, Communication Skills, Health And Safety Compliance
Specialization
Preferred minimum of one year of bartending experience with knowledge of spirits, beer, and wine. Must be over 18, possess a valid Liquor Service Certification, and be able to stand for extended periods.
Service Express Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Guest Relations, Luggage Handling, Professional Communication, Transportation Coordination, Customer Service, Conflict Resolution, Time Management, Physical Stamina
Specialization
A high school diploma or GED is preferred, along with a valid driver's license and Serving It Right certification. Candidates must be able to lift up to 50 pounds independently and maintain a professional appearance.
Room Attendant - Moxy Halifax Downtown, Halifax NS at Hotel Equities
Halifax, Nova Scotia, Canada - Full Time
Skills Needed
General Cleaning Principles, Industrial Laundry Operation, Customer Service, Time Management, Attention To Detail, Physical Stamina, Communication Skills, Problem Solving, Equipment Maintenance, Safety Inspection
Specialization
Requires a high school diploma and basic knowledge of cleaning principles and equipment. Candidates must be physically capable of lifting up to 50lbs and working a flexible schedule including weekends and holidays.
Back of House - Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication, Time Management, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
General Manager at Gravity Haus
Area B (Shelter Bay/Mica Creek), British Columbia, Canada - Full Time
Skills Needed
Hotel Operations, Financial Acumen, Budget Management, Team Leadership, Guest Experience Management, Sales And Marketing, Community Engagement, Facility Maintenance, Sustainability Leadership, Property Management Systems, Staff Mentoring, Strategic Planning
Specialization
Requires 7+ years of experience in hospitality leadership, preferably in boutique or experiential hotel environments. A bachelor's degree is preferred, along with strong financial acumen and a passion for outdoor recreation and sustainability.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fredericton, New Brunswick, Canada - Full Time
Skills Needed
Culinary Management, Menu Development, Food Safety, Sanitation Standards, Staff Supervision, Budget Management, Quality Control, Team Leadership, Guest Relations, Performance Management, Purchasing, Inventory Control, Coaching, Training, Conflict Resolution
Specialization
Candidates must have a high school diploma with 6 years of experience or a 2-year degree in Culinary Arts/Hospitality with 4 years of experience. Strong leadership, communication, and financial management skills are required to oversee kitchen staff and property operations.
Experience Required
Minimum 5 year(s)
Back of House - Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Grilling, Sautéing, Food Preparation, Knife Skills, Portion Control, Food Safety, Mise En Place, Fifo Procedures, Plating, Time Management, Teamwork, Inventory Control
Specialization
Previous experience as a line or grill cook in a high-volume environment is preferred. Requires food safety certification and the physical ability to stand for long periods and lift up to 25 kg.
Experience Required
Minimum 2 year(s)
Account Director, Global Luxury & Lifestyle, Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Account Management, Strategic Planning, Client Relationship Management, Negotiation, Market Analysis, Sales Techniques, Budget Management, Salesforce, Ms Office, Luxury Travel Management, Problem Solving, Communication Skills
Specialization
Requires 6-8 years of service industry experience, with at least 4 years in corporate or multi-unit hotel roles. A Bachelor's or Master's degree in Marketing, Management, or Business is preferred, along with deep knowledge of luxury consortia networks.
Experience Required
Minimum 5 year(s)