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Hospitality Jobs in Canada

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About 502 results in (2) seconds
Assistant Cook at Government of the Northwest Territories
Behchokǫ̀, NT, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Spa - Esthetician at Banff Caribou Properties
Banff, Alberta, Canada - Full Time
Skills Needed
Esthetician, Facials, Manicures, Pedicures, Body Treatments, Waxing, Tinting, Customer Service, Teamwork, Cleanliness, Health And Safety, Product Knowledge, Sales, Communication, Professionalism, Diversity And Inclusion
Specialization
Candidates should have certified training from a reputable school and preferably experience in various spa treatments. A passion for helping clients feel confident and beautiful is essential.
Bellstand Attendant at Courtyard by Marriott Deptford NJ
Mississauga, Ontario, Canada - Full Time
Skills Needed
Guest Service, Communication, Luggage Handling, Transportation Arrangement, Safety Awareness, Professional Appearance, Problem Solving, Teamwork, Attention To Detail, Customer Service, Physical Stamina, Time Management, Multitasking, Confidentiality, Adaptability, Interpersonal Skills
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no prior work or supervisory experience is required. The role demands strong communication skills and the ability to assist guests with various needs.
Hôte.sse, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Communication Skills, Organization Skills, Ability To Work Under Pressure, Diplomacy, Judgment, Patience, Customer Service, Teamwork, Flexibility, Time Management
Specialization
Candidates must have excellent communication skills in both French and English and be flexible with work hours. Strong organizational skills and the ability to work under pressure are also required.
Sous Chef, Events - Toronto (Sixty -Eight) at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Culinary Operations, Menu Planning, Team Management, Food Quality, Presentation, Safety Standards, Inventory Management, Client Engagement, Leadership, Communication, Cost Management, Training, Collaboration, Attention To Detail, Creativity, Performance Driven Culture
Specialization
Candidates should have 1-2 years of experience in a high-volume kitchen and a genuine passion for food and culinary excellence. Strong leadership, communication skills, and a hands-on approach are essential for this role.
Engineering Manager (Guest Platform CRM) at OpenTable
Toronto, Ontario, Canada - Full Time
Skills Needed
Engineering Management, Backend Development, Data Engineering, Cloud Native Technologies, Python, Sql, Java, Spring, Kubernetes, Mongodb, Elasticsearch, Data Analytics, Mentoring, Communication, Product Minded, Continuous Improvement
Specialization
The ideal candidate should have a strong software engineering background with 5+ years of experience in scalable backend applications and proven experience in mentoring engineers. A growth-oriented mindset and the ability to communicate effectively with both technical and non-technical stakeholders are essential.
Experience Required
Minimum 5 year(s)
Registered Dietitian at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Clinical Nutrition, Nutrition Education, Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Organizational Skills, Communication Skills, Positive Attitude
Specialization
Candidates must be registered by the Commission on Dietetic Registration and hold a state certification or license. Strong organizational and communication skills are essential.
Senior Food and Beverage Operations Manager at Marriott Hotel Lingfield Park Racecourse
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food And Beverage Management, Customer Service, Team Leadership, Budget Management, Staff Supervision, Operational Compliance, Problem Solving, Performance Appraisal, Coaching, Communication, Employee Retention, Service Culture, Inventory Management, Guest Relations, Training, Motivation
Specialization
Candidates should have either a high school diploma with 5 years of experience or a 2-year degree with 3 years of experience in food and beverage or related fields. Strong leadership, communication, and operational management skills are essential.
Experience Required
Minimum 5 year(s)
Fine Dining Line Cook – Steakhouse/Cuisinier – Steakhouse Gastronomique at Playground
Kahnawake, Quebec, Canada - Full Time
Skills Needed
Line Cooking, Grilling, Meat Preparation, Plating, Attention To Detail, Teamwork, Communication, Time Management, Organization, Sanitation, Recipe Adherence, Cooking Techniques, Ingredient Inspection, Health Regulations, Training, Fast Paced Environment
Specialization
Candidates must have a minimum of 4 years of experience as a First Cook or Line Cook in a fine dining or steakhouse environment. Strong experience with grilling techniques and a deep understanding of meat cuts and flavor development are essential.
Experience Required
Minimum 5 year(s)
Line Cook at Landry's, LLC.
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Player, Guest First Attitude, Line Cook Experience, Passion For Food, Comfortable In Fast Paced Environment
Specialization
Candidates should have at least 1 year of Line Cook experience and a passion for food. They should also embody the company's ideals of being friendly, accommodating, inclusive, and respectful.
General Manager - TownePlace Suites Red Deer, AB at Hotel Equities
Red Deer, Alberta, Canada - Full Time
Skills Needed
Hotel Leadership, Financial Acumen, Guest Service, Employee Satisfaction, Sales Generation, Team Development, Community Engagement, Detail Oriented, Analytical Skills, Communication Skills, Initiative, Perseverance, Integrity, Organizational Skills, Proactive Communication, Account Management
Specialization
Candidates should have over 2 years of hotel leadership experience in a select service-level property and demonstrate strong financial acumen. They must also possess excellent communication skills and the ability to deliver exceptional guest service.
Experience Required
Minimum 2 year(s)
Third Cook (Cook Assistant), Full-Time, Seasonal May to October 2026 at Accor
Victoria, British Columbia, Canada - Full Time
Skills Needed
Food Safety, Culinary Skills, Teamwork, Communication, Organization, Decision Making, Menu Development, Food Preparation, Time Management, Attention To Detail, Customer Service, Creativity, Initiative, Flexibility, Problem Solving
Specialization
A minimum of 1-year experience in a comparable kitchen role and a Cook’s Training certificate are required. Candidates must also possess a current Food Safe level 1 certificate and demonstrate culinary skills through tests.
Back of House - Line Cook at Northland Properties
Toronto, Ontario, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Food Preparation, Time Management, Ability To Work Under Pressure, Positive Attitude
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail and the ability to work both independently and as part of a team. Candidates should possess basic food handling and preparation knowledge and be able to work under pressure in a fast-paced environment.
Retail Sales Associate (seasonal) - Fairmont Banff Springs at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Retail Experience, Customer Engagement, Sales Targets, Merchandise Organization, Initiative, Minimal Supervision, Physical Fitness, Store Maintenance
Specialization
Previous retail experience is an asset. Candidates should demonstrate initiative and be physically fit to perform job duties.
Restaurant Chef - InterContinental Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Culinary Arts, Food Preparation, Inventory Management, Team Management, Communication, Problem Solving, Organizational Skills, Training, Health Compliance, Menu Planning, Customer Satisfaction, Budgeting, Mathematical Skills, Safety Regulations, Staff Supervision, Quality Control
Specialization
A degree or certificate in culinary arts is required, along with experience in kitchen operations. Strong communication, organizational, and problem-solving skills are essential.
Experience Required
Minimum 5 year(s)
Commis.e cuisinier.ière, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Culinary Skills, Food Preparation, Hygiene Standards, Team Collaboration, Time Management, Autonomy, Creativity, Organization, Initiative, Customer Satisfaction
Specialization
A recognized culinary diploma is required, along with basic English and intermediate French language skills. Candidates should be able to work independently, respect management decisions, and demonstrate good organizational skills.
Senior Engineering Manager, iOS at OpenTable
Toronto, Ontario, Canada - Full Time
Skills Needed
Ios Development, Team Management, Technical Strategy, Mentoring, Coaching, Software Engineering, Functional Reactive Programming, Mvvm Patterns, Communication, System Architecture, Continuous Improvement, Project Management, Hiring, Stakeholder Engagement, Technical Planning, Full Stack Development
Specialization
Candidates should have a strong software engineering background with at least 5 years of experience leading iOS engineering teams. Proven experience in mentoring engineers and leading technical projects is essential.
Experience Required
Minimum 5 year(s)
Server (Lobby Bar) - InterContinenal Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Strong, Literate, Flexible, Compliant, Articulate
Specialization
Candidates should be able to lift up to 50lbs and have a good grasp of reading, writing, and basic math. Flexibility for night, weekend, and holiday shifts is required.
Food & Beverage Supervisor at Courtyard by Marriott St Joseph Benton Harbor
Calgary, Alberta, Canada - Full Time
Skills Needed
Teamwork, Guest Service, Supervision, Training, Scheduling, Inventory Management, Safety Procedures, Communication, Problem Solving, Coaching, Organization, Attention To Detail, Time Management, Conflict Resolution, Motivation, Quality Control
Specialization
Candidates should have at least 2 years of related work experience and 1 year of supervisory experience. A high school diploma or G.E.D. equivalent is preferred.
Experience Required
Minimum 2 year(s)
Préposé(e) à l'entretien ménager at Hôtel Château Laurier Québec
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Professional Attitude, Autonomy, Honesty, Responsibility, Discretion, Attention To Detail, Good Judgment, Initiative, Organization, Physical Capability
Specialization
Candidates should have experience in housekeeping and a valid work permit in Canada. They must demonstrate customer service skills and maintain professional behavior.
Assistant Cook at Government of the Northwest Territories
Behchokǫ̀, NT, Canada -
Full Time

Start Date

Immediate

Expiry Date

10 Apr, 11

Salary

72000.0

Posted On

23 Sep, 19

Experience

0 year(s) or above

Remote Job

No

Telecommute

No

Sponsor Visa

No

Skills

Industry

Hospitality

Description

DEPARTMENT INFORMATION

The Tlicho Community Services Agency is a unique organization responsible for the delivery of education, health and social services within the Tlicho region. The Tlicho Community Services Agency’s vision ‘Strong Like Two People’ is a metaphor for the desire by community leadership to build an organization, and create programs and services that recognize the strength and importance of two cultures.

TYPICALLY, THE ABOVE QUALIFICATIONS WOULD BE ATTAINED BY:

The preferred incumbent will have completed a commercial cooking program combined with at least one year of experience in institutional cooking. Experience working with a student population would be an asset.
Responsibilities
Assistant Cook at Government of the Northwest Territories
Behchokǫ̀, NT, Canada - Full Time
Skills Needed
N/A
Qualification
Graduate
Spa - Esthetician at Banff Caribou Properties
Banff, Alberta, Canada - Full Time
Skills Needed
Esthetician, Facials, Manicures, Pedicures, Body Treatments, Waxing, Tinting, Customer Service, Teamwork, Cleanliness, Health And Safety, Product Knowledge, Sales, Communication, Professionalism, Diversity And Inclusion
Specialization
Candidates should have certified training from a reputable school and preferably experience in various spa treatments. A passion for helping clients feel confident and beautiful is essential.
Bellstand Attendant at Courtyard by Marriott Deptford NJ
Mississauga, Ontario, Canada - Full Time
Skills Needed
Guest Service, Communication, Luggage Handling, Transportation Arrangement, Safety Awareness, Professional Appearance, Problem Solving, Teamwork, Attention To Detail, Customer Service, Physical Stamina, Time Management, Multitasking, Confidentiality, Adaptability, Interpersonal Skills
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no prior work or supervisory experience is required. The role demands strong communication skills and the ability to assist guests with various needs.
Hôte.sse, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Communication Skills, Organization Skills, Ability To Work Under Pressure, Diplomacy, Judgment, Patience, Customer Service, Teamwork, Flexibility, Time Management
Specialization
Candidates must have excellent communication skills in both French and English and be flexible with work hours. Strong organizational skills and the ability to work under pressure are also required.
Sous Chef, Events - Toronto (Sixty -Eight) at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Culinary Operations, Menu Planning, Team Management, Food Quality, Presentation, Safety Standards, Inventory Management, Client Engagement, Leadership, Communication, Cost Management, Training, Collaboration, Attention To Detail, Creativity, Performance Driven Culture
Specialization
Candidates should have 1-2 years of experience in a high-volume kitchen and a genuine passion for food and culinary excellence. Strong leadership, communication skills, and a hands-on approach are essential for this role.
Engineering Manager (Guest Platform CRM) at OpenTable
Toronto, Ontario, Canada - Full Time
Skills Needed
Engineering Management, Backend Development, Data Engineering, Cloud Native Technologies, Python, Sql, Java, Spring, Kubernetes, Mongodb, Elasticsearch, Data Analytics, Mentoring, Communication, Product Minded, Continuous Improvement
Specialization
The ideal candidate should have a strong software engineering background with 5+ years of experience in scalable backend applications and proven experience in mentoring engineers. A growth-oriented mindset and the ability to communicate effectively with both technical and non-technical stakeholders are essential.
Experience Required
Minimum 5 year(s)
Registered Dietitian at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Clinical Nutrition, Nutrition Education, Counseling, Interdisciplinary Collaboration, Regulatory Compliance, Organizational Skills, Communication Skills, Positive Attitude
Specialization
Candidates must be registered by the Commission on Dietetic Registration and hold a state certification or license. Strong organizational and communication skills are essential.
Senior Food and Beverage Operations Manager at Marriott Hotel Lingfield Park Racecourse
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food And Beverage Management, Customer Service, Team Leadership, Budget Management, Staff Supervision, Operational Compliance, Problem Solving, Performance Appraisal, Coaching, Communication, Employee Retention, Service Culture, Inventory Management, Guest Relations, Training, Motivation
Specialization
Candidates should have either a high school diploma with 5 years of experience or a 2-year degree with 3 years of experience in food and beverage or related fields. Strong leadership, communication, and operational management skills are essential.
Experience Required
Minimum 5 year(s)
Fine Dining Line Cook – Steakhouse/Cuisinier – Steakhouse Gastronomique at Playground
Kahnawake, Quebec, Canada - Full Time
Skills Needed
Line Cooking, Grilling, Meat Preparation, Plating, Attention To Detail, Teamwork, Communication, Time Management, Organization, Sanitation, Recipe Adherence, Cooking Techniques, Ingredient Inspection, Health Regulations, Training, Fast Paced Environment
Specialization
Candidates must have a minimum of 4 years of experience as a First Cook or Line Cook in a fine dining or steakhouse environment. Strong experience with grilling techniques and a deep understanding of meat cuts and flavor development are essential.
Experience Required
Minimum 5 year(s)
Line Cook at Landry's, LLC.
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Player, Guest First Attitude, Line Cook Experience, Passion For Food, Comfortable In Fast Paced Environment
Specialization
Candidates should have at least 1 year of Line Cook experience and a passion for food. They should also embody the company's ideals of being friendly, accommodating, inclusive, and respectful.
General Manager - TownePlace Suites Red Deer, AB at Hotel Equities
Red Deer, Alberta, Canada - Full Time
Skills Needed
Hotel Leadership, Financial Acumen, Guest Service, Employee Satisfaction, Sales Generation, Team Development, Community Engagement, Detail Oriented, Analytical Skills, Communication Skills, Initiative, Perseverance, Integrity, Organizational Skills, Proactive Communication, Account Management
Specialization
Candidates should have over 2 years of hotel leadership experience in a select service-level property and demonstrate strong financial acumen. They must also possess excellent communication skills and the ability to deliver exceptional guest service.
Experience Required
Minimum 2 year(s)
Third Cook (Cook Assistant), Full-Time, Seasonal May to October 2026 at Accor
Victoria, British Columbia, Canada - Full Time
Skills Needed
Food Safety, Culinary Skills, Teamwork, Communication, Organization, Decision Making, Menu Development, Food Preparation, Time Management, Attention To Detail, Customer Service, Creativity, Initiative, Flexibility, Problem Solving
Specialization
A minimum of 1-year experience in a comparable kitchen role and a Cook’s Training certificate are required. Candidates must also possess a current Food Safe level 1 certificate and demonstrate culinary skills through tests.
Back of House - Line Cook at Northland Properties
Toronto, Ontario, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Food Preparation, Time Management, Ability To Work Under Pressure, Positive Attitude
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail and the ability to work both independently and as part of a team. Candidates should possess basic food handling and preparation knowledge and be able to work under pressure in a fast-paced environment.
Retail Sales Associate (seasonal) - Fairmont Banff Springs at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Retail Experience, Customer Engagement, Sales Targets, Merchandise Organization, Initiative, Minimal Supervision, Physical Fitness, Store Maintenance
Specialization
Previous retail experience is an asset. Candidates should demonstrate initiative and be physically fit to perform job duties.
Restaurant Chef - InterContinental Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Culinary Arts, Food Preparation, Inventory Management, Team Management, Communication, Problem Solving, Organizational Skills, Training, Health Compliance, Menu Planning, Customer Satisfaction, Budgeting, Mathematical Skills, Safety Regulations, Staff Supervision, Quality Control
Specialization
A degree or certificate in culinary arts is required, along with experience in kitchen operations. Strong communication, organizational, and problem-solving skills are essential.
Experience Required
Minimum 5 year(s)
Commis.e cuisinier.ière, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Culinary Skills, Food Preparation, Hygiene Standards, Team Collaboration, Time Management, Autonomy, Creativity, Organization, Initiative, Customer Satisfaction
Specialization
A recognized culinary diploma is required, along with basic English and intermediate French language skills. Candidates should be able to work independently, respect management decisions, and demonstrate good organizational skills.
Senior Engineering Manager, iOS at OpenTable
Toronto, Ontario, Canada - Full Time
Skills Needed
Ios Development, Team Management, Technical Strategy, Mentoring, Coaching, Software Engineering, Functional Reactive Programming, Mvvm Patterns, Communication, System Architecture, Continuous Improvement, Project Management, Hiring, Stakeholder Engagement, Technical Planning, Full Stack Development
Specialization
Candidates should have a strong software engineering background with at least 5 years of experience leading iOS engineering teams. Proven experience in mentoring engineers and leading technical projects is essential.
Experience Required
Minimum 5 year(s)
Server (Lobby Bar) - InterContinenal Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Strong, Literate, Flexible, Compliant, Articulate
Specialization
Candidates should be able to lift up to 50lbs and have a good grasp of reading, writing, and basic math. Flexibility for night, weekend, and holiday shifts is required.
Food & Beverage Supervisor at Courtyard by Marriott St Joseph Benton Harbor
Calgary, Alberta, Canada - Full Time
Skills Needed
Teamwork, Guest Service, Supervision, Training, Scheduling, Inventory Management, Safety Procedures, Communication, Problem Solving, Coaching, Organization, Attention To Detail, Time Management, Conflict Resolution, Motivation, Quality Control
Specialization
Candidates should have at least 2 years of related work experience and 1 year of supervisory experience. A high school diploma or G.E.D. equivalent is preferred.
Experience Required
Minimum 2 year(s)
Préposé(e) à l'entretien ménager at Hôtel Château Laurier Québec
Quebec, Quebec, Canada - Full Time
Skills Needed
Customer Service, Professional Attitude, Autonomy, Honesty, Responsibility, Discretion, Attention To Detail, Good Judgment, Initiative, Organization, Physical Capability
Specialization
Candidates should have experience in housekeeping and a valid work permit in Canada. They must demonstrate customer service skills and maintain professional behavior.