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Hospitality Jobs in United Arab Emirates

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Waiter/Waitress at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Upselling, Food & Beverage Service, Haccp Compliance, Guest Relationship Management, Inventory Management, Professional Communication, Hygiene Standards, Problem Solving, Teamwork
Specialization
Requires a diploma or degree in vocational hospitality with either no experience (fresher) or up to one year of experience in a 4-5 star hotel. Must be fully compliant with HACCP standards and certification.
Commis 2 - Levantera at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Cold Food Preparation, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
F&B Supervisor - Neo Temaki / Hand Roll Shop at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Leadership, Guest Service, Inventory Management, Staff Training, Fifo, Operational Oversight, Conflict Resolution, Quality Control, Scheduling, Safety Compliance, Professional Communication, Performance Evaluation
Specialization
Candidates must be able to maintain professional grooming standards and handle physical demands such as standing for extended periods. Strong leadership and communication skills are required to manage staff and ensure quality expectations are met.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie - Peruvian Speciality at Radisson Hotel Group
Al Sabkha, Dubai, United Arab Emirates - Full Time
Skills Needed
Peruvian Cuisine, Food Preparation, Haccp, Inventory Control, Portion Control, Kitchen Management, Food Safety, Teamwork, Time Management, English Communication, Spanish Language, Gastronomy
Specialization
Essential experience in Peruvian cuisine within hotels or restaurants and fluency in English are required. A culinary certification and proficiency in Spanish are highly preferred.
Experience Required
Minimum 2 year(s)
Food and Beverage Intern at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Management, Guest Experience, Food And Beverage Operations, Teamwork, Customer Service
Specialization
Applicants must be current college or university students. A team-player attitude and excitement for delivering meaningful guest experiences are encouraged.
Assistant Events Planning Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Event Planning, Staff Supervision, Inventory Management, Guest Relations, Team Leadership, Operational Efficiency, Conflict Resolution, Training And Coaching, Safety Compliance, Quality Assurance, Resource Allocation, Professional Communication
Specialization
Requires a high school diploma or equivalent with at least two years of related work experience. Candidates must have at least one year of supervisory experience and the physical ability to perform demanding hotel tasks.
Experience Required
Minimum 2 year(s)
Bellman at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Guest Services, Luggage Handling, Communication, Professionalism, Customer Experience, Local Area Knowledge, Operational Support
Specialization
Requires a high school diploma or GED equivalent with no prior related work experience necessary. Must be physically capable of lifting and moving objects up to 50 pounds independently.
Complex Revenue Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Revenue Management, Inventory Management, Competitive Analysis, Financial Forecasting, Reporting And Auditing, Market Sales Strategy, Reservation Systems, Data Analysis, Customer Service, Professional Communication
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates should be able to handle physical tasks up to 15 pounds and maintain professional standards of guest service.
Senior Public Relations Executive - Marketing at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Public Relations, Sales Techniques, Customer Relationship Management, Lead Generation, Office Administration, Employee Coaching, Communication Skills, Guest Services, Scheduling, Professional Etiquette
Specialization
Requires a high school diploma or GED equivalent and at least one year of related work experience. Candidates should possess strong professional communication skills and the ability to handle light physical tasks.
Spa Manager at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Spa Management, P&L Management, Upselling, Staff Training, Operational Cost Control, Performance Coaching, Hospitality Management, Quality Standards Compliance, Team Leadership, Retail Display Management, Disciplinary Action Management, Stakeholder Reporting
Specialization
Requires a Bachelor's degree in Business or Hospitality Management and at least 5 years of luxury hospitality experience in the UAE. Previous managerial experience in a professional spa setting and strong P&L skills are essential.
Experience Required
Minimum 5 year(s)
Valet Supervisor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Valet Operations, Guest Service, Team Supervision, Vehicle Handling, Complaint Resolution, Staff Monitoring, Safety Compliance, Reporting
Specialization
Requires a High School Diploma and a valid driving license. Candidates should have 2-3 years of valet or hospitality experience, with previous supervisory experience preferred.
Experience Required
Minimum 2 year(s)
Sous Chef at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Kitchen Operations Management, Menu Creation, People Management, Staff Training, Inventory Management, Health And Safety Compliance, Guest Relations, Interpersonal Communication, Organizational Skills, Resource Optimization
Specialization
The ideal candidate must possess strong communication, organizational, and interpersonal skills. Flexibility to work shifts and a high attention to detail regarding cleanliness and safety are required.
Experience Required
Minimum 5 year(s)
Engineering Technician - General Technician at IHG Career
, , United Arab Emirates - Full Time
Skills Needed
Electrical Maintenance, Mechanical Maintenance, Plumbing, Carpentry, Painting, Hvac, Preventative Maintenance, Corrective Maintenance, Troubleshooting, Building Services, Safety Procedures, Energy Conservation
Specialization
Requires two years of operating experience in a hotel engineering department and a friendly, team-player personality. A certification in Electrical Engineering is desirable.
Experience Required
Minimum 2 year(s)
Head of Brand and Communications at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Marketing Strategy, Team Management, Digital Marketing, Brand Management, E Commerce Optimization, Seo, Ppc, Data Analysis, Crm Systems, Budget Management, Content Marketing, Stakeholder Management, Social Media Strategy, Customer Acquisition, Market Research, B2b Marketing
Specialization
Requires a Bachelor's degree in marketing or business and at least 5 years of experience in marketing leadership roles. Candidates must demonstrate a proven track record in executing successful campaigns and proficiency in marketing automation and analytics tools.
Experience Required
Minimum 5 year(s)
Waiter/Waitress at Accor
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

01 Oct, 26

Salary

0.0

Posted On

03 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Upselling, Food & Beverage Service, HACCP Compliance, Guest Relationship Management, Inventory Management, Professional Communication, Hygiene Standards, Problem Solving, Teamwork

Industry

Hospitality

Description
Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description To provide a courteous, professional, efficient and flexible service at all times, following Rixos Standards of Performance. To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage Division or any other Department of the hotel as assigned. To carry out any other reasonable duties and responsibilities as assigned. To undertake any reasonable tasks and secondary duties as assigned by the Assistant Manager and supervisor. To perform opening and closing procedures established for the place of work as assigned. To have a thorough understanding and knowledge of all food and beverage items in the menu and the ability to recommend Food & Beverage combinations and up sell alternatives. To provide high standard of quality and efficient / friendly service as per Standard Operational Procedures. To ensure that the place of work and surrounding area is kept clean and organized at all times. To handle guest enquiries in a courteous and efficient manner. To establish a rapport with guests maintaining good customer relationship. To monitor operating supplies and reduce spoilage and wastage. To report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests. To assist in carrying out monthly, quarterly, bi-yearly, yearly inventory of operating equipment. To report for duty punctually wearing the correct uniform and name tag. To maintain a high standard of personal appearance and hygiene and adhere to the hotel and department appearance standards. To provide friendly, courteous and professional service at all times. To maintain good working relationships with colleagues and all other departments. To read and understand the hotel’s Employee Handbook and to adhere to the hotel’s rules and regulations and in particular, the policies and procedures relating to Fire, Hygiene, Health and Safety. To comply with local legislation as required. To respond to any changes in the department as dictated by the needs of the hotel. To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs. To attend training and meetings as and when required. Qualifications ESSENTIAL FUNCTIONS: Food & Beverage Operational Standards, Policy & Procedure Adherence. HACCP: Full compliance with HACCP standards and certification EDUCATION AND EXPERIENCE: Diploma or degree in vocational hospitality, fresher or 1year experience in 4-5 star hotel. Additional Information What is in it for you: Employee benefit card offering discounted rates at Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

How To Apply:

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Responsibilities
Provide professional and efficient food and beverage service following Rixos standards while maintaining a clean and organized work area. Handle guest inquiries, manage upselling of menu items, and ensure compliance with health and safety regulations.
Waiter/Waitress at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Upselling, Food & Beverage Service, Haccp Compliance, Guest Relationship Management, Inventory Management, Professional Communication, Hygiene Standards, Problem Solving, Teamwork
Specialization
Requires a diploma or degree in vocational hospitality with either no experience (fresher) or up to one year of experience in a 4-5 star hotel. Must be fully compliant with HACCP standards and certification.
Commis 2 - Levantera at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Cold Food Preparation, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
F&B Supervisor - Neo Temaki / Hand Roll Shop at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Leadership, Guest Service, Inventory Management, Staff Training, Fifo, Operational Oversight, Conflict Resolution, Quality Control, Scheduling, Safety Compliance, Professional Communication, Performance Evaluation
Specialization
Candidates must be able to maintain professional grooming standards and handle physical demands such as standing for extended periods. Strong leadership and communication skills are required to manage staff and ensure quality expectations are met.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie - Peruvian Speciality at Radisson Hotel Group
Al Sabkha, Dubai, United Arab Emirates - Full Time
Skills Needed
Peruvian Cuisine, Food Preparation, Haccp, Inventory Control, Portion Control, Kitchen Management, Food Safety, Teamwork, Time Management, English Communication, Spanish Language, Gastronomy
Specialization
Essential experience in Peruvian cuisine within hotels or restaurants and fluency in English are required. A culinary certification and proficiency in Spanish are highly preferred.
Experience Required
Minimum 2 year(s)
Food and Beverage Intern at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Management, Guest Experience, Food And Beverage Operations, Teamwork, Customer Service
Specialization
Applicants must be current college or university students. A team-player attitude and excitement for delivering meaningful guest experiences are encouraged.
Assistant Events Planning Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Event Planning, Staff Supervision, Inventory Management, Guest Relations, Team Leadership, Operational Efficiency, Conflict Resolution, Training And Coaching, Safety Compliance, Quality Assurance, Resource Allocation, Professional Communication
Specialization
Requires a high school diploma or equivalent with at least two years of related work experience. Candidates must have at least one year of supervisory experience and the physical ability to perform demanding hotel tasks.
Experience Required
Minimum 2 year(s)
Bellman at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Guest Services, Luggage Handling, Communication, Professionalism, Customer Experience, Local Area Knowledge, Operational Support
Specialization
Requires a high school diploma or GED equivalent with no prior related work experience necessary. Must be physically capable of lifting and moving objects up to 50 pounds independently.
Complex Revenue Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Revenue Management, Inventory Management, Competitive Analysis, Financial Forecasting, Reporting And Auditing, Market Sales Strategy, Reservation Systems, Data Analysis, Customer Service, Professional Communication
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates should be able to handle physical tasks up to 15 pounds and maintain professional standards of guest service.
Senior Public Relations Executive - Marketing at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Public Relations, Sales Techniques, Customer Relationship Management, Lead Generation, Office Administration, Employee Coaching, Communication Skills, Guest Services, Scheduling, Professional Etiquette
Specialization
Requires a high school diploma or GED equivalent and at least one year of related work experience. Candidates should possess strong professional communication skills and the ability to handle light physical tasks.
Spa Manager at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Spa Management, P&L Management, Upselling, Staff Training, Operational Cost Control, Performance Coaching, Hospitality Management, Quality Standards Compliance, Team Leadership, Retail Display Management, Disciplinary Action Management, Stakeholder Reporting
Specialization
Requires a Bachelor's degree in Business or Hospitality Management and at least 5 years of luxury hospitality experience in the UAE. Previous managerial experience in a professional spa setting and strong P&L skills are essential.
Experience Required
Minimum 5 year(s)
Valet Supervisor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Valet Operations, Guest Service, Team Supervision, Vehicle Handling, Complaint Resolution, Staff Monitoring, Safety Compliance, Reporting
Specialization
Requires a High School Diploma and a valid driving license. Candidates should have 2-3 years of valet or hospitality experience, with previous supervisory experience preferred.
Experience Required
Minimum 2 year(s)
Sous Chef at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Kitchen Operations Management, Menu Creation, People Management, Staff Training, Inventory Management, Health And Safety Compliance, Guest Relations, Interpersonal Communication, Organizational Skills, Resource Optimization
Specialization
The ideal candidate must possess strong communication, organizational, and interpersonal skills. Flexibility to work shifts and a high attention to detail regarding cleanliness and safety are required.
Experience Required
Minimum 5 year(s)
Engineering Technician - General Technician at IHG Career
, , United Arab Emirates - Full Time
Skills Needed
Electrical Maintenance, Mechanical Maintenance, Plumbing, Carpentry, Painting, Hvac, Preventative Maintenance, Corrective Maintenance, Troubleshooting, Building Services, Safety Procedures, Energy Conservation
Specialization
Requires two years of operating experience in a hotel engineering department and a friendly, team-player personality. A certification in Electrical Engineering is desirable.
Experience Required
Minimum 2 year(s)
Head of Brand and Communications at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Marketing Strategy, Team Management, Digital Marketing, Brand Management, E Commerce Optimization, Seo, Ppc, Data Analysis, Crm Systems, Budget Management, Content Marketing, Stakeholder Management, Social Media Strategy, Customer Acquisition, Market Research, B2b Marketing
Specialization
Requires a Bachelor's degree in marketing or business and at least 5 years of experience in marketing leadership roles. Candidates must demonstrate a proven track record in executing successful campaigns and proficiency in marketing automation and analytics tools.
Experience Required
Minimum 5 year(s)